Address
337 Gloucester Street, Taradale, Hawke's Bay, 4112, New Zealand
Moby Dick Fish & Chips in Napier Menu
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Moby Dick Fish & Chips in Napier has no menu available, but can choose from many other options such as BEEF NACH0S or ZIGG ZAGG BREKKIE from Zigg Zagg Cafe. The Exchange Brasserie & Bar offers many options including Freedom Farms Crisp Pork Crackling and Citrus Marinated Olives. Boardwalk Bar and Grill includes a wide range like NB: GLUTEN FREE BREAD AVAILABLE ($2 CHARGE) or MUESLI TRIFLE. MACARONI CHEESE and PRAWN, BACON AND PEA RISOTTO (GF) (single/large) from . Mylk Food Store offers China Light Restaurant and Takeaways and China Light Special.
Nearby Sample Menus
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Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
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Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
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Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
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Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
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Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
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Salt and pepper squid $16
- Deep fried squid served with garlic aioli
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Mussels * $19
- Steamed open in our Kingston Original cider with ginger and chilli served with toasted brioche
- Cheerios and chips $10.5
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Gnocchi piemontaise $21
- Potato gnocchi shallow fried with chorizo sausage, young spinach served with fresh basil pesto
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Cheese Cake $12
- Cheese Cake served with sweet whipped cream and berry compote
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Bonoffee pie $10.5
- Rich caramel in a sweet pastry case topped with fresh banana and sweet whipped cream
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Chicken pizza $19
- Tender chicken breast on thin base with our own pizza sauce, cheese, salami and brie topped with our barbeque sauce and aioli
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Steak Sammie $27
- Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
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Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
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Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
- Jalapeños $3.00
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Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
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Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
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Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
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Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
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Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
- - Standard $19.90
- Chicken Fillets $22.90
- Oysters (5) $9.90
- Gurdard
- - Small $16.90
- Garlic Bread $3.90
- Pineapple Fritter $2.00
- Garlic Wedges / Spicy Wedges / Kumara Chips $5.90
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FISH BURGER (add egg $1.5) $20.00
- beer battered snapper fillet fish over Turkish bread, with lettuce, tomato, tartar sauce & a basket of duke fries
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BBQ MEAT BALLS (perfect as they are)
- 200g homemade meatballs glazed with bbq sauce
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CHEESY GARLIC BREAD (serves 2-3) $9.50
- oven baked Turkish bread, filled with mild cheddar, garlic & parsley butter
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THE DUKE’S BAKED PULL APART LOAF (serves 3-6) $12.50
- served with garlic butter, dukkah, relish & a olive oil/balsamic duo
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SALT & PEPPER SQUID SALAD $22.00
- flash fried in a salt & pepper seasoned flour, tossed in a sweet Thai chilli sauce, with a seasonal salad
- 6 X BATTERED ONION RINGS $4.00
- DISH SOUR CREAM $2.00
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MINI SAMOSAS (recommend chilli)
- a dozen curry samosas
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Gnocchi della casa $19.9
- traditionally made w. bolognese sauce & served w. rocket
- Pesto pizza pane $ 8.9
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Insalata di rucola $8.9
- rocket salad w. pineapple, toscana dressing & parmigiano
- Marinated feta cheese $ 8.9
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Omelette romana $ 17.9
- smoked salmon, spinach, mushrooms, italian parsley, parmigiano & rocket
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Pollo alla parmigiana $ 28.9
- grilled chicken breast topped w. spinach, ham, mozzarella, pomodoro & finished in the oven w. vegetables & potatoes
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Capesante inferno $ 23.9
- gently pan fried scallops in olive oil, flamed w, brandy, bacon, tomato, chilli, garlic, parsley, arborio rice & rocket
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Risotto di pollo $ 19.9
- arborio rice, chicken, mushrooms sauteed w. olive oil, garlic, tomato crema & rocket
- Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
- Garlic pizza bread with parmesan $9.90
- Fish of the Day - Chef's inspiration created fresh each day $29.90
- Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
- Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
- Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
- Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
- Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
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Traditional french duck confit $29.00
- With braised cabbage & sour cherries, balsamic glaze
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Sumac dusted chicken thigh $21.00
- With grilled vegetables, labne, pomegranate dressing & toasted pinenuts
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Omelette $19.90
- Champagne ham, Te Mata mushrooms, cheese with roast tomato, crisp bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
- Shoestring fries, garlic aioli / Green salad $6.00
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Ras al hanout dusted lamb loin $29.00
- With caponata, potato & feta souffle
- -With panfried fish of the day $25.00
- -two scoops $8.50
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Parmesan Tart $18.00
- Red onion jam, mesclun salad
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Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
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Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
- 4-6 people $27.00
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Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
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Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
- - grilled chicken, avocado and mango chutney
- 1-2 people $12.00
- - grilled steak, caramelised onion and tomato relish
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Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
- toasted sourdough $4.00
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Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
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Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
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Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
- poached egg $3.00
- mushroom $4.00
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Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
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Crumbed Scallops $19.5
- Sewed with a fresh garden salad and chips
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All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast
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Crumbed Scallops $9
- On a bed of lettuce
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Porterhouse Steak $19.5
- Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops
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Sportsman’s Platter $20
- Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
- Tomato $3
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Chicken & Avocado Burger $15
- Freshly crumbed chicken breast Sewed with chips
- Mushrooms $4
- FRIED MUSHROOMS/TOMATOES $3.50
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CREAMY MUSHR00MS $16.90
- poached eggs. ciabatta + bacon
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CHICKEN BURGER (0PEN STYLE) $13.90
- tomato, cheese, lettuce, onions, avocado + aioli
- BACON/CHICKEN/CREAMY MUSHROOMS $4.00
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ZIGG ZAGG BREKKIE $22.50
- bacon, sausage, poached eggs, tomato, mushrooms, hash brown
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EGGS ON TOAST $12.50
- fried/scrambled/poached on focaccia bread + bacon
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BEEF NACH0S $14.90
- salsa, sour cream + sweet chilli
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CHICKEN BURGER (0PEN STYLE) 16.90
- tomato, cheese, lettuce, onions, avocado + aioli+ fries
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Tempura Battered Fish $12.00
- steak fries, green salad
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Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
- Soup of the Day $14.00
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Oscar Lamb – 20 yr signature dish $32.00
- roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
- Chef Garlic Cheese Bread $5.00
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Vegetarian Gnocchi $12.00
- basil pesto
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Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
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Smoked King Salmon Souffle $12.00
- apple cider honey dressing
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Smoked salmon nicoise $25.00
- souffle potato, poached egg, heirloom tomato, asparagus & mozzarella
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Chicken, sweet chilli & sour cream burger $16.50
- with cos & chunky fries
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Mixed salad $6.50
- with balsamic vinaigrette
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Fresh NZ greenlipped mussels $14.50
- steamed in miso, ginger & chilli
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Malted milk panna cotta $12.00
- with fresh berries, ice cream
- Garlic pizza bread $9.50
- Garlic roasted new potatoes $6.50
- Fries $6.00
- Grilled skirt steak on beef tartare, pepper onion sauce, crispy parmesan bread $26.00
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Banana turnover muscovado walnut caramel $14.00
- with Bacon extra $6.00
- Blackened Skirt steak chimichurri sauce, smoked mushroom catsup $27.00
- Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
- Butter grilled egg bread, tomato, basil, mozzarella $12.00
- Meating Platter, available in three sizes: Selection of our meats, Cheese, olives, pickles, Breads and relishes $22.00
- Crushed gourmet potato, wild garlic $6.00
- Cured chicken leg, quinoa salad, beetroot ginger dressing $18.00
Moby Dick Fish & Chips
Phone
068448835
Opened hours
Monday: 4:00 – 7:30 PM, Tuesday: 4:00 – 7:30 PM, Wednesday: 4:00 – 8:00 PM, Thursday: 4:00 – 8:00 PM, Friday: 4:00 – 8:30 PM, Saturday: 4:00 – 8:30 PM, Sunday: 4:00 – 8:00 PM
Price
None
Type
None
Service
Counter Service
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Quick Bites , Seating Not Available
337 Gloucester Street, Taradale, Hawke's Bay, 4112, New Zealand
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