Moby Dick Fish & Chips in Napier Menu

Moby Dick Fish & Chips in Napier has no menu available, but can choose from many other options such as BEEF NACH0S or ZIGG ZAGG BREKKIE from Zigg Zagg Cafe. The Exchange Brasserie & Bar offers many options including Freedom Farms Crisp Pork Crackling and Citrus Marinated Olives. Boardwalk Bar and Grill includes a wide range like NB: GLUTEN FREE BREAD AVAILABLE ($2 CHARGE) or MUESLI TRIFLE. MACARONI CHEESE and PRAWN, BACON AND PEA RISOTTO (GF) (single/large) from . Mylk Food Store offers China Light Restaurant and Takeaways and China Light Special.

Nearby Sample Menus

  • Amber's greens, stir-fried in garlic, whipped anchovy butter $8
  • Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
  • Crab-apple slider $6
    • Waikanae crab, Granny Smith, fennel
  • Pheasant, sour pear, spring cabbage $28
  • Wild salad leaves, mesclun, 'parvenu' soup $8
  • Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
  • John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
  • Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
  • Ask Your Waiter For Today’S Flavours $N/A
  • Add An Extra Dip + $2
  • Hash Browns $4.5
  • Charred Lamb Rump, Coconut Rice, Massaman Sauce, Watermelon, Coriander $32
  • Wakanui Blue Aged Scotch Fillet, Poutine Of Seasonal Root Vegetable Chips, Smoked Cheese Curds & Tarragon Jus $32
  • Greek Yoghurt $3
  • Two Eggs Poached / Scrambled / Fried $9.5
  • Avocado On Grain Toast, Chopped Tomato, Sprouts, Miso, Fresh Basil $15.5
  • Roast vegetable salad $14
    • Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds
  • Beer Battered Fish $28
    • Two fish fillets coated in our own hops beer batter, deep fried and served on a green salad, with our own chunky fries and sauces
  • Hops Nachos * $14
    • Served on corn chips with home style spicy mince topped with cheese and sour cream
  • Mini Filters Platter (Serves 2-3 people) $22
    • A selection of cold meats, cheeses, dips, breads and crackers
  • Steak Sammie $27
    • Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
  • Chicken pizza $19
    • Tender chicken breast on thin base with our own pizza sauce, cheese, salami and brie topped with our barbeque sauce and aioli
  • Nachos $10.5
  • Mushroom $4
  • Tortilla Wraps all filled with salad mix & served with a basket of our rustic fries (upgrade to wedges/curly fries or waffle potatoes for $2.00)
  • Catch of the Day Meuniere
    • catch of the day pan seared then oven roasted in lemon juice, butter & parsley, served on a lemon pepper mash
  • Mussel Fritters (add Station rustic fries $4.00)
    • stack of fritters served with chilli aioli, salad & lemon wedges
  • Crispy Salt & Pepper Squid Basket (add Station rustic fries $4.00)
    • a basket of squid served with seasonal greens, crispy noodles & chilli aioli dipping sauce
  • Basket of Curly Fries $6.00
  • Chicken, Bacon & Mushroom Carbonara
    • pappardelle style pasta with chicken breast, bacon, mushrooms & onions in a creamy sauce with a hint of pesto & parmesan cheese
  • Chicken
    • char-grilled cajun breast with aioli
  • Moroccan Lamb
    • slow cooked moroccan lamb with beetroot chutney, pickled vege & mint yoghurt
  • Ji Pao $21.90
    • Hot n spicy Chinese-inspired chicken stir-fry with scallions, dried chilli finished with a touch of rice wine. Includes rice.
  • Burger in a bowl $10.90
    • the Same price. Your favourite burger, no bun extra lettuce
  • Leche Flan $9.90
    • This is a delicious Filipino version of a creme caramel.
  • Field of Dreams $11.90
    • Grilled field mushrooms, with capsicum, in season Westshore Pesto, tomato, Lettuce & red onion with herbed mayo
  • Asian Greens $8.90
    • with sesame oil & oyster sauce (D, V, G)
  • Kids Crumbed Fish n Chips $9.90
  • Classic $10.90
    • Beef pattie, aged cheddar cheese, beetroot, mustard, Aromatics Te Mata relish, lettuce, tomato & red onion
  • Roti Bread $4.00
    • Made here fresh
  • Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00
  • Double $25.00
  • Salt & Pepper calamari with aioli $9.00
  • Coconut poached chicken, cucumber, pickled ginger & peanut salad $24.00
  • Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
  • Otago Whitestone “Windsor Blue”
  • Duck fat roasted potatoes, rocket, smoked paprika aioli $9.00
  • Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00
  • Massaman Lamb $25.50
    • Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
  • Pad Med Ma-Muang Goong $27.50
    • Stir fried king prawns with mixed vegetables and cashew nuts
  • Gaeng Keo Wamn $23.50
    • Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
  • Pad Khing $23.50
    • Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
  • Kimao Pad Kai $21.50
    • Thai fried rice with chicken, fried egg and mixed vegetables
  • Curry Puff $9.50
    • Chicken patties (also Known as "Thai Pies")
  • Beef Black Pepper $21.50
    • Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
  • Mog Pad Ka Tim $27.50
    • Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate
  • Wedges $13.50
  • BLT Sandwich $17.50
  • French Toast $17.50
  • Creamy Porridge $9.50
  • Devine Starter $18.00
  • Eggs on Toast $9.00
  • GF Cornfritters $17.50
  • Seafood Chowder $13.50
  • Ciabatta or seed & spelt $7.50
  • -one scoop $4.50
  • Flat-bread $16.50
    • Scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion
  • Ice cream & sorbet
  • Hash browns / M & H Baked Beans / Te Mata mushrooms $4.10
  • Buttom mushrooms, goat's cheese / Grilled zucchini, confit cherry tomato $7.80
  • Parmesan Tart $18.00
    • Red onion jam, mesclun salad
  • Tomato, hazelnut & bean salad $29.00
  • Fresh Battered Gurnard $16.5
    • Sewed with a fresh garden salad & chips
  • Tomato $3
  • Death by Chocolate $8
  • Crumbed Scallops $19.5
    • Sewed with a fresh garden salad and chips
  • Shrimp Cocktail $8.5
    • With our own seafood dressing
  • Bacon $4
  • Cheesecake $8
    • Chefs choice sewed with ice cream
  • Pavlova $8
    • Kiwi favourite sewed with Ice Cream & Fruit Salad
  • SAVOURY MINCE $16.00
    • on toast with two fried eggs
  • Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
  • Spinach / hollandaise, sauce $2.00
  • SMOKED SALMON $11.00
    • on a sweet potato cake. with a spinach feta sauce (GF)
  • TE MATA $15.00
    • creamy mushrooms & baby spinach served on toast (V)
  • SALMON BENE $18.00
    • on toast with hollandaise sauce
  • Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
  • EGGS BENE $16.00
    • with bacon & hollandaise sauce
  • CHOOSE YOUR MEAT
    • chicken or ham
  • SALM0N SALAD $19.20
    • Avocado + balsamic dressing
  • FRIED MUSHROOMS/TOMATOES $3.50
  • BEEF BURGER $13.90
    • tomato, cheese, lettuce, onion, aioli + relish
  • WEDGES $9.50
    • Sour cream + sweet chilli
  • H0T CAKES $7.00
    • with banana, berry compote + maple syrup
  • CHOOSE YOUR BREAD
    • full grain/white/gluten free- fresh or toasted
  • 2 X HASH BROWNS/SAUSAGES $3.50
  • Trifle $15.00
    • Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
  • Beef Cheek $29.00
    • White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
  • 14 hr Cooked Lamb Shoulder $29.00
    • With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
  • Handmade Gnocchi $16.00
    • Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
  • Asparagus with Crispy Bacon $9.00
  • Fresh Steamed Green Lip Mussels $16.00
    • in a Sauce of Tomato, Chorizo and Basil
  • Sous Vide Lambs Liver $16.00
    • Carrot Puree, Truffle Broccoli Mousse
  • Cheese of the Day $15.00
  • Fries / Aioli $6
  • Family Size $20
  • The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
  • 3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
  • Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
  • The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
  • The Bach Nachos - salsa, guacamole, sour cream (V) $12
  • Gluten free toast (GF), Hollandaise, Tomato $1
  • Beef carpaccio $ 15
    • with caper berries, Greek olives, red onion & fresh shaved parmesan
  • Fresh garden salad $ 7
  • Roasted beetroot & feta $ 7
  • Cheese trio $ 17
  • Coffee & almond creme brulee, french vanilla bean ice cream $ 14
  • 311 Burger $ 22
    • 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
  • Braised chicken $ 25
    • with shallots, bacon & mushrooms, crispy roasted potatoes
  • Warmed summer berry clafoutis $ 14
Moby Dick Fish & Chips

Moby Dick Fish & Chips

location

Address

337 Gloucester Street, Taradale, Hawke's Bay, 4112, New Zealand

phone

Phone

068448835

email

Email

None

clock

Opened hours

Monday: 4:00 – 7:30 PM, Tuesday: 4:00 – 7:30 PM, Wednesday: 4:00 – 8:00 PM, Thursday: 4:00 – 8:00 PM, Friday: 4:00 – 8:30 PM, Saturday: 4:00 – 8:30 PM, Sunday: 4:00 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
337 Gloucester Street, Taradale, Hawke's Bay, 4112, New Zealand
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