Address
337 Gloucester Street, Taradale, Hawke's Bay, 4112, New Zealand
Moby Dick Fish & Chips in Napier Menu
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Moby Dick Fish & Chips in Napier has no menu available, but can choose from many other options such as BEEF NACH0S or ZIGG ZAGG BREKKIE from Zigg Zagg Cafe. The Exchange Brasserie & Bar offers many options including Freedom Farms Crisp Pork Crackling and Citrus Marinated Olives. Boardwalk Bar and Grill includes a wide range like NB: GLUTEN FREE BREAD AVAILABLE ($2 CHARGE) or MUESLI TRIFLE. MACARONI CHEESE and PRAWN, BACON AND PEA RISOTTO (GF) (single/large) from . Mylk Food Store offers China Light Restaurant and Takeaways and China Light Special.
Nearby Sample Menus
- Ham $5.00
- 1/2 Wedges $2.50
- Mars Bar $0.80
- Steak & Mushroom $6.00
- Ham & Cheese $5.50
- Cheese & Onion $4.50
- Tomato $1.00
- Kumara Chip $4.50
- We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
- Lone Star Coleslaw $5.00
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Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
- Green Salad $6.00
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Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
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Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
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San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
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Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
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Thai Beef Salad
- sauteed beef, over a seasonal salad with crispy noodles
- 220g Eye Fillet (upgrade to wedges/curly fries or waffle potatoes for $2.00) $32.00
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Station Bucket of Fries
- 1/2 kg bucket of Station rustic fries with tomato sauce & garlic aioli
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Beef Lasagne (add Station rustic fries $4.00)
- everyone's favourite beef & tomato baked lasagne, served with salad leaves
- 2x Eggs $3.00
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Pork Belly Salad
- grilled pork belly over a seasonal salad including tomatoes & brie, with a raspberry balsamic reduction
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The Italian Job
- pepperoni, mushrooms, peppers, tomato, onion, olives & garlic salt
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The Station Open Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- open burger with beef patty, grilled cheese, bacon, egg, beer battered onion rings, lettuce, tomato, relish, mayo, basket of Station rustic fries & bbq sauce
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CHICKEN BACON & AVOCADO SALAD (gf & df option available) $23.00
- char-grilled chicken & bacon, over a spring salad with avocado & a lime garlic aioli
- JUG OF BLUE CHEESE SAUCE $4.00
- 10 X PORK & CHIVE DUMPLINGS (recommend soy or plum)
- GARLIC BUTTER $2.00
- BASKET OF DUKE FRIES $4.00
- 10 X CHICKEN & PRAWN DUMPLINGS (recommend miso & honey)
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CRUMBED SCALLOPS (recommend tartar)
- 5 x scallops panko crumbed fresh to order
- JUG OF MUSHROOM SAUCE $4.00
- Beetroot Relish $1.00
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Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
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Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
- Pineapple $1.00
- Camembert $2.00
- Onion Rings $5.90
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Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
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Customise
- See the extras menu below and add a little something
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Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing
- Smiths creamy mushrooms, toast, greens $14.50
- Mixed Leaf Salad $5.50
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Smith's Rolls, Pulled Pork $18.50
- B.B.Q. sauce, poached eggs, hollandaise
- Lime coconut fresh toast with bacon $21.00
- Lime coconut french toast crunch $14.50
- Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
- Roast vegetable, kale hash, poached egg, winter pesto $16.50
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Cannelloni ricotta e spinaci (V) $ 19.9
- pasta tubes filled w. ricotta, spinach & oven baked w. tomato, bechamel, mozzarella
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Patatine fritte $ 6.9
- french fries
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Spaghetti alla vongole $ 19.9
- fresh clams w. garlic, chilli, e.v.o.o, frascati wine & parsley
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Calamari alla griglia $ 16.9
- grilled squid rings tossed in garlic, e.v.o.o, parsley w. lemon & rocket
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Add $ 5.0
- gluten free base(as available)
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Spaghetti alla bolognese $ 17.9
- just like nonna used to make
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Fegatini al marsala $ 16.9
- chicken livers sauteed w. olive oil, garlic, mushroom, sundried tomato & onion in a marsala creme sauce, served w. arborio rice & rocket
- e.v.o.o= extra virgin olive oil
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Sticky Chicken $16.50
- Sauteed in a sweet lime & ginger sauce, tossed through salad
- Wedges
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Ice Cream Sundae $8.00
- Chocolate, caramel. passionfruit or strawberry
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Pavlova $8.00
- Kiwi favourite served with Ice Cream & Fruit Salad
- Hot Chips
- Scallops (2) $4.00
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Beef & Cheese Burger $8.00
- Served with chips
- Large $9.50
- -FULL $17.00
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Chicken tikka $12.00
- Boneless chicken marinated overnight in yoghurt and spice and roasted in the tandoor oven
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Aloo palak $14.00
- potatoes cooked with spinach, spices and herbs.
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Seasonal vegetable $14.00
- Fresh cut vegetables cooked in onion tomato gravy & aromaticspices >>
- -Main - Paneer Mutters, Dal Tadka, Seasonal Vegetables, Aloo Palak,Rice, Naan, Papadum and side dishes or dessert
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Fish pakora $13.00
- Boneless pieces of fi sh coated with chickpeas fl our and mildly spiced then deep fried.
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Paneer kulcha $4.50
- Naan bread stuff with homemade cottage cheese
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Chicken korma $16.00
- Tender boneless pieces of chicken cooked in rich & creamy cashew nut gravy with mild aromatic spice.
- Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
- 125 gms steak with vegetables and fries
- Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
- Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
- Pizza bread, roast garlic, rosemary & parmesan (v) $10
- Beef & Guinness pie, made fresh with fries or salad $19.5
- Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
- Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
- Spring Roll $3.40
- Crab Stick $2.20
- Banana Fritter $3.00
- Frikandel DeLuxe (Speciaal) $4.90
- Vegetarian $6.90
- Corn Fritter $3.90
- Kumara Chips $4.70 / $6.00
- Coleslaw - Large $5.50
- Banana Fritter $2.00
- Mushroom $4.20
- Ham & Pineapple $4.50
- Deep Sea Cod $3.60
- Steak & Onion $4.90
- Hot Dog $3.20
- Egg $7.50
- Vegetarian $8.50
- Please order at the counter.
- Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
- Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
- Poached, fried or scrambled eggs on your choice of toast. $10.50
- Please see blackboard behind the counter for our daily specials.
- Omelette $11.00
- Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
- Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
- wilted greens $4.00
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Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
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Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
- fried haloumi $4.00
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Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
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Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V
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Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
- avocado ( if available) $4.00
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Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
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Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
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Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
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Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
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Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
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Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Moby Dick Fish & Chips
Phone
068448835
Opened hours
Monday: 4:00 – 7:30 PM, Tuesday: 4:00 – 7:30 PM, Wednesday: 4:00 – 8:00 PM, Thursday: 4:00 – 8:00 PM, Friday: 4:00 – 8:30 PM, Saturday: 4:00 – 8:30 PM, Sunday: 4:00 – 8:00 PM
Price
None
Type
None
Service
Counter Service
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Quick Bites , Seating Not Available
337 Gloucester Street, Taradale, Hawke's Bay, 4112, New Zealand
- Napier Fast Food Menus
- Napier Fish & Chips Menus
- Hawkes Bay Fast Food Menus
- Hawkes Bay Fish & Chips Menus