Moby Dick Fish & Chips in Napier Menu

Moby Dick Fish & Chips in Napier has no menu available, but can choose from many other options such as BEEF NACH0S or ZIGG ZAGG BREKKIE from Zigg Zagg Cafe. The Exchange Brasserie & Bar offers many options including Freedom Farms Crisp Pork Crackling and Citrus Marinated Olives. Boardwalk Bar and Grill includes a wide range like NB: GLUTEN FREE BREAD AVAILABLE ($2 CHARGE) or MUESLI TRIFLE. MACARONI CHEESE and PRAWN, BACON AND PEA RISOTTO (GF) (single/large) from . Mylk Food Store offers China Light Restaurant and Takeaways and China Light Special.

Nearby Sample Menus

Westshore Fish Cafe (sample menu)
  • - Standard $19.90
  • Oysters (5) $9.90
  • Fishcake $3.00
  • Grilled Steak* or STOMBE $22.90
  • Hamburger $6.40
  • Scallops 1/2 doz $8.90
  • Satay Burger $7.00
  • Chicken Nuggets 1/2 doz (+sauce) $4.20
Duke of Gloucester Restaurant (sample menu)
  • DISH OF AIOLI $2.00
  • CHEESY GARLIC BREAD (serves 2-3) $9.50
    • oven baked Turkish bread, filled with mild cheddar, garlic & parsley butter
  • B.L.T SANDWICH (add avocado for $2) (add egg $1.5) (add cheese $1) $15.00
    • bacon, lettuce & tomato on toasted Turkish bread with a basket of duke fries
  • BACON & EGG SALAD $18.00
    • grilled bacon served over salad leaves drizzled with creme fraiche blue cheese dressing, topped off with fried eggs
  • HOT COMBO PLATTER (serves 4-6) $39.00
    • fish bites, mini spring rolls, southern chicken goujons, nacho bites, potato torpedoes, samosas, salt & pepper squid & corn nuggets, served with wedges, duke fries & dipping sauces
  • JALAPENO PIZZA BREAD (serves 1-2) $9.00
    • 8" pizza base with pomodoro sauce & cheese, scattered with jalapeno’s
  • HALLOUMI PAPPADELLE $22.00
    • cucumber pappardelle served with grilled halloumi & avocado, finished with miso dressing
  • AMERICAN BABY BACK RIBS (df option available) $24.00
    • ½ kg of baby back ribs coated with the dukes own fragrant rub, flash roasted & served with a basket of duke fries
Westshore Beach Inn - Bistro (sample menu)
  • Chilli Cheese $12.90
    • Beef pattie, aged cheddar, jalapeno, pickles, tomato, lettuce & Aromatics Ol smokey sauce
  • Pancit Canton $17.90
    • A stir-fry noodle dish with fresh vegetables.(V) NOT served with rice.
  • Bacon & Cheese Wedges $12.90
    • with sweet chilli sauce & sour cream
  • Vietnamese Rice Paper Rolls $4.50
    • with vermicelli, mint & coriander
  • Mussaman Curry of Lamb $21.90
    • With gourmet potato & nuts. Rice included
  • Kimchi Jgae (NZ Pork Fillet) $23.90
    • Korean- style pork fillet, with twist bacon & tofu. Savoury, mildly sweet and salty, subtle spice kick.
  • C.B.A $13.90
    • Grilled chicken, crispy bacon, avocado, lettuce, tomato & red onion with herbed mayo
  • Wontons Spicy Sticky Beef $3.00
Taradale Club (sample menu)
  • Crumbed Scallops $19.50
    • Served with a fresh garden salad chips
  • Roast of the Day $15.50
    • Served with vegetables gravy
  • Roast of the Day $10.00
    • Served with vegetables
  • All Day Breakfast $15.00
    • Bacon, sausage, hash brown, tomato, 2 eggs toast
  • Open Steak Sandwich $15.00
    • With onion jam served with chips & salads
  • Toasted Sandwich $4.50
  • Scallops (2) $4.00
  • Large $9.50
Emporium Eatery & Bar (sample menu)
  • Roast pumpkin risotto cake, fresh mozzarella, vanilla parsnip, honeyed carrots $26.00
  • Coconut poached chicken, cucumber, pickled ginger & peanut salad $24.00
  • Locally caught fresh fish & chips, beer battered, tartare & salad $26.00
  • Olives, marinated Italian green & black $9.00
  • Triple $32.00
  • Fresh seasonal green salad, mustard dressing $9.00
  • Double $25.00
  • Hawke’s Bay Hohepa cumin Gouda
Shed 2 Cafe (sample menu)
  • Awanui Farm Steak
    • Hickory Marinated & Seared 200g of Prime Awanui Farm Steak
  • Turkey
    • Roasted Turkey Fillet, Cranberry Sage stuffing & Toasted Spices
  • Shed 2 fried potato chips
  • Local Mozzarella
    • with vine Ripened Tomato & Basil
  • Olives with Caper Berries & Extra virgin Oil
  • Whitebait
    • Whitebait Omelette with Lime & Pea Shoot Sauce
  • Pork Ribs
    • Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
  • Fish & Chips
    • Day Boat Tempura Fish Goujons & Fries
The Frying Dutchman (sample menu)
  • Potato Fritter / Hashbrown $1.60
  • Snapper $6.90 / $7.90
    • Battered / Crumbed
  • Bacon $7.10
  • Coleslaw - Small $2.80
  • Thick Chips $3.00 / $4.00
  • Hot Dog $2.90
  • Banana Fritter $3.00
  • Mushy Peas $3.50
Orbit Cafe (sample menu)
  • Bacon & Avocado Buttie $6.50
  • Fries $4.00
    • with aioli
  • Creamy Mushrooms & Toast $16.00
    • topped with a poached egg & avocado
  • Open Steak Sandwich $16.00
    • served with caramelised onion fried potatoes
  • Mushroom Omelette $16.00
    • with spinach & feta
  • Chicken Nuggets (x5) Fries $6.00
    • with sweet n sour
  • Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
  • Avocado on Spelt $10.00
    • Avocado, tomato, feta & pesto on seeded spelt sourdough
Albion Canteen (sample menu)
  • - Small $6.50
  • Maple glazed pork belly, marbled egg, kimchi mayonnaise, japanese radish, brioche $18.50
  • Scones $3.00 TO $8.50
  • -poached eggs $6.50
  • -Large $12.50
  • Galettes $3.00 TO $8.50
  • Add
  • Raw energy muesli, fruit compote, yoghurt $18.50
Miss Browns Cafe (sample menu)
  • Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
  • per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
  • Toasted Panini w ham, cheese, tomato & onion. $7.50
  • Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
  • Please see blackboard behind the counter for our daily specials.
  • Omelette $11.00
  • Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
  • Please order at the counter.
Bev Ridges on York (sample menu)
  • Spicy Wedges
    • Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
  • Nachos $13.00
    • A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
  • 4-6 people $27.00
  • Garlic Bread $6.00
    • Fresh ciabatta roll lightly toasted with garlic butter
  • Fish & Chips $11.00
    • Tarakihi fish with beer battered chips served with a seasonal salad
  • Fettuccine Carbonara $13.50
    • A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
  • Calamari $9.50
    • Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
  • 1-2 people $12.00
Detroit Pizza Company (sample menu)
  • Brownie pizza $10.00
    • Marshmallow, nuts, caramel, choc, berry sauce
  • -12 $34.00
  • Primavera 9"$13/12"$16/16"$20
    • Marinated grilled chicken, bacon, fresh tomato, italian herbs
  • Bouble take (V) 9"$13/12"$16/16"$20
    • Mozzarella, feta
  • Garlic bread $4.00
  • 8 mile $15.00
    • Southwest chicken prawn, salsa, onion, roasted capsicum
  • Mexicana 9"$13/12"$16/16"$20
    • Beef, onions, jalapeños, mexican salsa, sour cream
  • Extra veg $1/ $2/ $3
The Bach (sample menu)
  • Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
  • Pancake stack / bacon / grilled banana / maple syrup $8
  • Mini Beef Burger / fries $8
  • Toast/jam (V) $5
  • Fish and chips $8
  • Mini American hot dogs / tomato sauce / mustard / fries $8
  • Chicken Cabonarra with linguine $16
  • The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
The Salt & Pepper Club (sample menu)
  • Garlic prawn, tomato, coriander & mozzarella $19.00
  • Toast and spreads $8.50
    • with mixed preserves & whipped butter
  • Housemade profiteroles $12.00
    • with strawberry mousse, warm chocolate sauce & vanilla bean ice cream
  • Lamb rump salad $27.50
    • beetroot, toasted seeds, whipped goats feta & mixed currants
  • Bircher muesli $10.50
    • soaked overnight with fresh fruit & Greek yogurt
  • Chicken, sweet chilli & sour cream burger $16.50
    • with cos & chunky fries
  • Pork fries $15.00
    • with sour apple sauce & hoisin
  • Chicken liver parfait $14.50
    • with fried sage butter & little toasts
Provedore Restaurant (sample menu)
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Moby Dick Fish & Chips

Moby Dick Fish & Chips

location

Address

337 Gloucester Street, Taradale, Hawke's Bay, 4112, New Zealand

phone

Phone

068448835

email

Email

None

clock

Opened hours

Monday: 4:00 – 7:30 PM, Tuesday: 4:00 – 7:30 PM, Wednesday: 4:00 – 8:00 PM, Thursday: 4:00 – 8:00 PM, Friday: 4:00 – 8:30 PM, Saturday: 4:00 – 8:30 PM, Sunday: 4:00 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
337 Gloucester Street, Taradale, Hawke's Bay, 4112, New Zealand
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