Mojo in 13/171 Featherston Street Menu

Mojo in Wellington has no menu available, but can choose from many other options such as Vegetarian platter or Mixed platter for two from Plimmerton Taj. Karaka Cafe offers many options including Take a look at our delicious range of cabinet foods, including muffins, filled breads, savoury items, fresh salads & sweets and Hēki Kakato - Eggs Benedict With Horopito Hollandaise. St John's Bar & Restaurant includes a wide range like 2 courses or 3 courses. GARLIC BREAD and ROTI from . Two Souls Bistro offers Khana Khazana and Vegetable Samosa.

Nearby Sample Menus

Aroy Thai Express (sample menu)
  • Chicken with thai chilli sauce $12.90
    • Chicken, beef, or pork
  • Stir fried mixed vegetables with tofu $12.50
  • Black pepper beef $12.90
    • Chicken, beef, or pork
  • Spicy fried noodle $12.90
    • Chicken, beef, or pork
  • Basil chicken $12.90
    • Chicken, beef, or pork
  • Fried fish with thai chilli sauce $13.90
  • Phad thai noodle $13.50
    • Chicken, beef, or pork
  • Meat $4.00
    • Chicken, beef or pork. Only available with a main meal purchase
Enigma (sample menu)
  • Eggs Montreal with Salmon $14.00
  • French Toast with Fruit or Bacon & Banana $14.00
  • Beef Burger with Tomato, Egg, Bacon & Fries $14.00
  • Beef Stroganoff with Fresh Rice & Salad $16.00
  • Soup of the Day $9.00
  • Fries & Wedges $6.50
  • Sweet & Sour Tofu Salad with Spinach & Crispy Noodles $15.00
  • Big Brekkie: Bacon, Eggs, Sausage, Mushroom, Hashbrowns, Tomato & Toast $18.00
Metro Miramar Seafood (sample menu)
  • Meat Patty $2.90
  • Meal 4 $9.90
    • sweet chicken fillet burger 1/2 chips can drink
  • Curry Roll (Home Made) $2.50
  • Pack(5 fish & 2 chips $18.90
  • Banana Fritter $2.00
  • Special C $16.90
    • 10 small fish 1 chips
  • Battered Fish $3.00
  • Hamburger $5.00
Big Thumb (sample menu)
  • Garlic Chilli Pork $22.00
    • Pork strips, black wood fungus and bamboo shoots, wok fried with garlic chilli sauce.
  • Spicy Garlic Pork $22.00
    • Pork strips wok sautéed with ‘Hoisin’ and ‘Do Ban’ sauce. A highly recommended dish.Served on a sizzling plate.
  • Roast Duck (half) $24.00
    • Marinated with five-spice, star anise, Hoi Sin sauce and served with plum sauce.
  • Fresh Chilli Squid $22.00
    • Deep-fried crispy squid tossed with garlic, fresh chilli and five-spice salt.
  • Open from 5pm until late for a la carte dining
  • Garlic Ginger Venison $28.00
    • Wok fried sliced venison with Shao Hsing wine and oyster sauce, served on a sizzling plate.
  • Lemon Chicken $22.00
    • Two crispy chicken fillets coated with sweet tangy lemon sauce.
  • Braised Fish (600g-800g each) from $29.00
    • Deep-fried whole fish braised in oyster sauce.
Huckle & Co. (sample menu)
  • Spring roll $3.20
  • Tempura Prawn $8.00
  • -Half $3.00
  • *add: Cheese, Bacon or Egg $2 each items
  • - Fillet $9.00
  • Hawaiian $10.00
  • Scallops $2.80
  • -Tomato *$2 each
The Winemaker's Daughter (sample menu)
  • Crumbed Chicken with Wedges $7.50
  • Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
  • Flapjacks, Bacon & Banana with Maple Syrup $10.00
  • Curried Sausages with Peas & Mashed Potato $10.00
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • Penne Pasta With Tomato Sauce $7.50
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
Island Bay Bar (sample menu)
  • Pulled Pork $20.90
    • Shredded pork shoulder, slaw, apple & cucumber salsa
  • Roasted Kumara $17.90
    • Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
  • Fish & Chips $18.90
    • Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
  • Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00
  • Classic BLT $16.90
    • Streaky bacon, cos lettuce, tomato & aioli
  • Veggie Delight $19.90
    • Roasted courgette, capsicum, feta, fresh basil & mozzarella
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Cajun Chicken $22.90
    • Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
Word Of Mouth Catering (sample menu)
  • Sliced Tomato with Olive Oil & Rock Salt $4.20
  • Big Breakfast $20.00
    • your choice of eggs, with bacon, sausage, tomato, mushrooms
  • French Toast with Banana & Maple Syrup $12.50
  • Eggs $12.00
    • scrambled on toast
  • Bagel with Cream Cheese & Jam $8.00
  • Toasted Croissant with Ham & Cheese $8.00
  • Smoked Salmon $4.50
  • Eggs $11.50
    • 2 soft boiled, with toast soldiers
Town & Country Food (sample menu)
  • Sirloin Steak $14.90
  • TCF big breakfast $11.50
  • Mushroom breakfast $11.50
  • Chicken & Chips Small $6.50
  • Chicken & Chips Medium $7.50
  • Chicken Roast Meal 1/2 chicken $13.80
  • Fish
  • Chicken & Chips Large $9.00
Ancestral (sample menu)
  • Steamed Pork Belly Buns $14.00
    • handmade steamed buns, crispy roasted pork belly, cucumber, hoisin sauce, pickles
  • Tsukune $7.50
    • corn-fed chicken, spring onion & ginger meatball 2 skewers
  • Agria Potato $4.50
    • with Japanese mayonnaise 4/5 slices
  • Golden Triangle $8.00
    • Roast Duck, Water Chestnut, Shiitake, Plum Sauce
  • Amaretto Soy Milk 'Panna Cotta' $12.00
    • Spiced Poached Pears, Gula Melaka Syrup, Toasted Almonds
  • Lettuce Cup Duck $19.00
    • stir fried duck, mushrooms, chilli, water chestnuts, cashew nut
  • Black Pepper $32.00
    • wok fried with black pepper, honey and oyster sauce
  • Crispy Skin Pi Pa Duck (1/2 Duck) $32.00
    • homemade hoi sin glaze, plum sauce
The Taste Of Korea (sample menu)
  • S-2 Dinner Set B (3 course main)
  • Mandu Kuk (Dumpling Soup) $16.00
    • Dumpling in rich beef stock
  • Gamja Tang $40.00
  • Haemul Tang $45.00
    • (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
  • So Galbi Set (Broiled Beef Rips) $30.00/person
    • On charcoal BBQ, beef rips marinated in sot sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Kimchi $3.00
  • Hong Hab Tang $30.00
    • Korean style green mussel stew
  • Ice Cream $4.00
Dirty Little Secret (sample menu)
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Phoenician Cuisine (sample menu)
  • Chicken shish tawook $13
    • served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
  • Phoenician platter $18
    • choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
  • Lebanese coffee $3.50
  • Fatayer $6
    • Spinach or Feta(vege baked pies)
  • Beef, lamb or chicken shawarka $12
    • served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
  • 1/2 dozen falafel $14
    • with salad and tahini
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • Kafta $12
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
Joe's Garage (sample menu)
  • Joe’s green salad $4.80
  • Autobahn $18.80
    • crumbed beef schnitzel with lemon wedges, gravy and chips
  • Kransky and chips $9.80
    • kransky sausages with chips and tomato sauce
  • Small chips $4.80
  • Skewers $11.80
    • twice cooked pork belly
  • Chicken burger $19.80
    • free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
  • Pikelets $9.80
    • raspberry jam and real whipped cream
  • Pikelets $13.80
    • streaky bacon, maple syrup and banana
Bureau Bar and Kitchen (sample menu)
  • Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
  • Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
  • Toasted Flatbreads
  • Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
  • Hand Cut Fries (GF, DF, V) $7.50
  • -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
  • Slow Roasted Chicken $23.50
    • Sauteed Potatoes, Green Beans, Rocket And Grana Padano
  • -Grilled Pear, Prosciutto, Mozzarella $13.00
Mojo

Mojo

location

Address

13/171 Featherston Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

044727289

email

Email

None

clock

Opened hours

Mon 7 AM to 5 PM Tue 7 AM to 5 PM Wed 7 AM to 5 PM Thu 7 AM to 5 PM Fri 7 AM to 5 PM Sat Closed Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly

Location
13/171 Featherston Street, Wellington, Wellington, 6011, New Zealand
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