Address
13/171 Featherston Street, Wellington, Wellington, 6011, New Zealand
Mojo in 13/171 Featherston Street Menu
Are you the owner? Manage this listing for free.
Mojo in Wellington has no menu available, but can choose from many other options such as Vegetarian platter or Mixed platter for two from Plimmerton Taj. Karaka Cafe offers many options including Take a look at our delicious range of cabinet foods, including muffins, filled breads, savoury items, fresh salads & sweets and Hēki Kakato - Eggs Benedict With Horopito Hollandaise. St John's Bar & Restaurant includes a wide range like 2 courses or 3 courses. GARLIC BREAD and ROTI from . Two Souls Bistro offers Khana Khazana and Vegetable Samosa.
Nearby Sample Menus
- Sautéed green vegetables with rocket pesto $9.00
-
Eggs florentine (GF) $20.00
- 2 poached eggs on an english muffin with wilted spinach and hollandaise sauce
- Angus beef carpaccio, crispy egg, local blue cheese, watercress. caramelised onions $24.00
- -With free range bacon on toasted ciabatta $18.00
- Rocket and bacon risotto $9.00
- Salt & pepper squid, chilli lime dressing $16.00
- Roasted winter vegetables with balsamic $9.00
- Slow cooked rump of lamb, merino ribs with black garlic, succotash, kumara fondant $39.00
-
Mince & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
-
Bacon Toastie $9
- Served Toasted w Butter or Rockefuel Sauce
-
Bacon & Egg $7.50
- Served w Rockefuel or Tomato Sauce
-
Date Scone $4.50
- w Butter & Jam. Served w Cream or Yoghurt
-
Chocolate Brownie $4
- Served w Cream or Yoghurt
-
Carrot Cake $4.50
- Served w Cream or Yoghurt
-
Ham, Swiss Cheese & Pesto Baguette $9
- Served Toasted w Butter or Rockefuel Sauce
-
Sausage & Onion $5
- Served w Rockefuel or Tomato Sauce
-
Risotto verde $13.00/ $23.00
- pancetta, pea pesto, egg yolk, parmesan
-
Granola $9.50
- stone fruit compote, honey, yogurt
- Scopa tiramisu $12.00
-
Arancino $6.00
- sundried tomato, taleggio, basil pesto
-
House cured salmon $18.00
- spinach, poached egg, hollandaise, 5 grain
-
Eggs on Italian loaf $8.50
- poached, scrambled or fried
-
Buttermilk hotcakes $16.00
- poached banana, maple syrup, mascarpone
-
Casareccia $15.00/ $25.00
- prawns, scallops, chilli, garlic, bottarga
- Steak $12.90
- Sweet Corn $3.80
- Roast Pork & Bean Sprouts in Oyster Sauce $14.90
- Pork & Tomatoes $14.90
- Roast Pork & Cashews $14.90
- Chicken & Bean Sprouts in Oyster Sauce $14.90
- Ham $4.20
- Roast Pork Black Bean Sauce $14.90
- Mushroom Burger $4.80
- Chefs Chicken $12.50
- Deep Fried Mars Bar $3.00
- Shrimp Egg Foo $12.50
- Malaysian Chicken Curry $11.50
- Honey Chicken $12.00
- Stuffed Mushroom $1.60
- Thai Sweet & Sour Fish $12.50
- Prawn Sushi $5.00
- Seafood Salad $4.00
- Tarrago (Egg Sushi) $3.30
-
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
- Scallop Sushi $5.00
-
Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
- Oyster Sushi $5.00
- Foto Maki (tuna roll) $2.80
-
Eggs $9.50
- any style on sourdough or Vogels toast
-
Antipasto Platter $25.00
- assorted meats, cheese, marinated vegetables & dips with bread
-
Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
-
Porridge $11.00
- with cream, brown sugar, and banana
- Hollandaise $2.50
-
Saganaki(flaming cheese) $15.50
- panfried kasseri cheese flamed with Brady, served with sourdough
- Dressed Mixed Leaves GF $8.00
-
Saffron and Mozzarella $12.50
- risotto balls GF
- -Option:Extra Bacon $3.00
- Fries / Cheerios / Kids Egg on Toas / Beans on Toast $6.00
- -Extra for Additional fillings. $2.00
-
Club Sandwich $16.00
- Filling of Ham,Lettuce ,Bacon, Cheese,Mayonnaise sauce served Fries
- -Small $4.50
-
Big Breakie $16.00
- Poached, Scrambled or Fried egg Served on Butter Toast
-
B. L.A.T $14.00
- Bacon,Lettuce,Avocado & Tomato Served with fresh salad and Sauce
-
Scrambled Egg M ushroom $10.00
- Scrambled egg Served On toasts with marinated mushroom on side
-
Dhaba Vegetarian Platter $14.90
- Combination of 3 entrees: onion bhaji, samosa and pakora
-
Malabari Prawn /Fish $17.90
- Cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices
-
-Dhal Makhani
- Lentils cooked with ginger, onion, tomato and coriander leaves
-
Tandoori Prawns $11.90
- Juicy prawns marinated in tandoori paste and roasted in tandoor served with salad
-
Madras Prawn /Fish $17.90
- Prawn/Fish prepared in spices. coconut cream and tomato gravy. A famous curry from south Indian region
-
Tarkari Papad $6.50
- Roasted papad topped with onion, tomato, green coriander
-
Dhaba Chicken Tikka $10.90
- Chicken marinated in chef special tandoori gravy served with salad
-
Balti Eggplant and Chicken $15.50
- Chicken tikka cooked with chunky eggplant in medium balti sauce
-
PROSCIUTTO LEGATO $16.00
- roasted Brussel sprouts & black garlic aioli
-
SMASHED AVOCADO $14.00
- mint, feta & Dukkah on toasted 5 grain, add an egg $2.00
- SEAFOOD LINGUINI FULL $22.00
-
SALMON CARPACCIO $14.00
- pickles & mascarpone cream with ciabatta
-
EMPIRE MUESLI $9.00
- greek yogurt & poached seasonal Fruit GF
-
HOUSE-MADE CNOCCHI $16.00
- handmade ricotta, chips, porchetta & cured egg yolk/full portion
-
SQUID WITH SICHUAN PEPPER $11.00
- polenta crumb & saffron aioli
-
SLOW ROASTED BEETS $14.00
- whipped goat cheese, hazelnut & curried beet greens GF
- BBQ SQUID $7.00
-
BBQ SQUID $10.00
- with steam rice
-
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
- STEAM RED BEAN PASTE BUN $2.50
- STEAM BEEF & MUSHROOM BUN $4.00
- STEAM PORK BUN $3.00
- Salmon Nigiri $1.50
- Inari $1.50
- Potato & Beef Korokke $2.50
- Tuna Salad $1.00
- Teriyaki Chicken & Avocado $1.50
- Chicken Katsu & Cheese $1.50
- Salmon & Tuna $1.50
- Chicken Katsu Roll $1.50
-
Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
-
Ribs ½ kg $27.0 1kg $38.0
- our own bourbon, mango & bbq sauce, fries & coleslaw (gf)
-
Corn fed chicken liver pate with port wine jelly $16.0
- toasted sourdough, cranberry & orange relish
-
Roasted beetroot tart 2 $5.00
- caramelized onions, marinated goat cheese & mediterranean vegetable salad
-
Pan seared aoraki salmon fillet $28.0
- almond & sultana couscous, sweet cucumber & tomato salad with a sesame & spring onion dressing.
-
Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
- Wedges $5.5
-
Pie of the day $21.5
- with salad & fries. Check with wait-staff
-
Eggs Florentine $14.00
- On witted spinach with hollandaise sauce on English muffins
-
Stuffed Potato with Chilli Beans $10.50
- Served with our homemade tomato relish and sour cream.
-
Cinnamon & Raisin Toasted Bagel $7.00
- With your choice of spread
-
Chunky Slice of Toast $4.50
- With your choice of spread
- Bowl of Chips $5.00
-
Bacon & Eggs $12.50
- Your choice of Fried/Poached or Scrambled
-
Moroccan Chickpea & Quinoa
- With our homemade turmeric dressing.
-
Gnocchi $12.50
- Changes daily
-
Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
-
Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
-
Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
-
Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
-
Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
-
Seasonal Salad $6.50
- V, GF
-
Ox Cheek, Horseradish & Cheddar Croquettes $14
- - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
-
Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Mojo
Phone
044727289
Opened hours
Mon
7 AM to 5 PM
Tue
7 AM to 5 PM
Wed
7 AM to 5 PM
Thu
7 AM to 5 PM
Fri
7 AM to 5 PM
Sat
Closed
Sun
Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Disabled Friendly
13/171 Featherston Street, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus