Leo's Seafood Newtown in Wellington Menu

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FISH $3.20
CRUMBED FISH $3.40
CHIPS $3.00
KUMARA CHIPS $4.90
WEDGES $4.90
SOUR-CREAM
WEDGES & SOUR CREAM
HOT DOG $2.60
SAUSAGES $2.60
MUSSEL FRITTER $3.40
SEAFOOD FRITTER $3.40
SMOKE FISH FRITTER $3.40
1 SCALLOP $2.20
6 SCALLOPS $12.00
12 SCALLOPS $24.00
SMALL COLESLAW $2.60
CRABSTICK $1.90
SPRING ROLL $2.40
- homemade
CURRY ROLL $2.40
- homemade
STEAK ROLL $2.40
POTATO/VEG ROLL $2.40
CHICKEN NUGGET $0.90
SQUID RING $0.90
DIM SIM $0.90
MUSSEL $1.20
POTATO FRITTER $0.90
PINEAPPLE FRITTER $2.00
CORN FRITTER $2.30
PAUA FRITTER $5.80
CHICKEN FRITTER $2.50
MEAT PATTIE $2.00
LASAGNE $2.70
DONUT $2.00
APPLE TURNOVER $2.00
APRICOT TURNOVER $2.00
WAFFLE DOG $2.60
HAMBURGER $4.20
CHEESEBURGER $4.50
BIG BRINEY $5.70
- fillet of fish, lettuce, onions, tartare sauce
BIG BERTHA $6.20
- bacon, egg, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise, meat pattie
BIG APPLE $6.00
- meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise
BIG BUNTASTIC $6.80
- double the meat, double the cheese, lettuce onions, tomato, tomato sauce, mayonnaise, egg

Nearby Sample Menus

Marinara $9
Salsiccia $9
Prosciutto $9
Caprese $9
Panzanella $9
Pepperoni $9
Funghi $9
Margherita $9

Smoking Chick Pizza $25.00
- Smoked Chicken, Capsicum, Camembert and Apricot Sauce
Malibu Panna Cotta $14.00
- Malibu Panna Cotta with Caramelised Pineapple and Toasted Coconut
500g Sirloin $39.50
Steak Sammy $22.00
- Seared Black Angus Rump with Rocket, Tomato, Horseradish Cream and Onion Gravy in a Chilli Corn Roll
300g Beef Fillet $41.50
Paua Fritters $19.00
- 250g Paua Fritters with Lemon and Aioli
250g Sirloin $28.50
Rump Steak 250g $27.00
- Grilled Black Angus Rump with Garlic Mash, Petit Salad, 2 Fried Eggs and Crispy Onion Rings

Pão de queijo (v, g/f) $9.00
- baked Brazilian cheese puffs (6) with chili mayo
Vege burger (v, v*) $20.00
- black bean & cashew patty, smoked mozzarella, broccoli hummus, pickled beetroot, latin slaw w. fries & chili mayo
V = Vegetarian / V* = Vegan Or Available On Request / G/F = Gluten Free Or Available On Request;
-add halloumi (v) $5.00
-Toasted ciabatta (v) $4.00
Moqueca (g/f) $20/$38
- Bahian seafood stew of prawns, red cod, mussels, capsicum, tomato, coriander, coconut milk, w. biro biro rice. Single serve or share a pot for two
●Quesadilla of the day $14.00
●The VBM (v) $15.00
- swap pork patty for potato & herb latke

Thai Style Fried Tofu $6.00
- Fried tofu served with peanut chilli sauce
Stir Fried with Vegetables and Tofu $12.00
- Vegetarian thai style with tofu
-King Prawn $15.00
Broken Sea Net $8.00
- Mixed seafood tom gum
Thai Curry Puff $6.00
- Chicken and potatoes flavoured with spices wrapped in pastry and deep fried
●Stir Fried with Oyster Sauce $12.00
- Chicken / beef / pork / vegetable and tofu
●Sweet and Sour $12.00
- Chicken / beef / pork
-King Prawn / Squid $15.00

Two Free Range Eggs, $11.00
- Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
Toasted Sandwiches
Avocado and Tomato $14.00
- On five-grain (seasonal)
- Corn, Cheese, Red Onion $8.00
Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
Smoked chicken, feta, basil pesto, spinach, aioli $19.00
- Ham, Cheese, Mustard $8.00
Grilled Halloumi $13.50
- Served on whole-grain with basil pesto and baby spinach

Roast chicken $14.00
Barbecued meat combination $18.00
Mongolian lamb in chef's special sauce $14.00
Lemon chicken $13.00
Shrimps foo young $11.00
-lemon chicken
C only $58.00
Stir- fried beef in oyster sauce with pork choy $12.00

-2 slices $3.00
Bacon & Potato Rosti $18.00
- Agria potato and bacon rosti, served with wilted spinach, GF venison sausage and home made hollandaise.
Corn Fritters $17
- Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
Soup Of The Day
- Please ask the friendly staff about what options are available each day.
Salmon $6.00
Toast $8
- Sour dough, multigrain or pita bread with a choice of two spreads. Raspberry jam, Marmalade, Honey, Peanut Butter, Vegemite or Marmite
Pancakes $12.00
- with Maple Syrup
-Berry Compote $4.00

Tamarind Sauce $1.00
All mains served mild, medium or hot with free Basmati rice
Beef Korma $15.00
- Mildly spiced beef simmered with ground spices and cashew nut paste, finished with cream.
Mango Chutney $2.00
Kadhai Chicken $16.00
- Boneless chicken pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriande.
Bhuna Ghosh $16.00
- Lamb pieces cooked with garlic, ginger, green chillis and coriander seeds.
Beef Kadhai $15.00
- Beef pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander,
Keema Naan $4.00
- Naan stuffed with spiced lamb mince.

Garlic Bread $6.50
- Toasted ciabatta baguette with garlic butter
- With free range ham $16.50
Vege Burger $16.50
- House made chickpea patty with cheese, tomato and lettuce served with fries and aioli
Green Salad $9.00
- Fresh mixed lettuce and seasonal vegetables with house made honey mustard dressing
Beef & Bacon Burger $17.50
- House made beef patty with streaky bacon, melted cheese, lettuce and tomato, served with fries and aioli.
Mini Meatballs $12.00
- Topped with crispy bacon & melted cheese, served with sweet chili sauce.
Quesadilla $15.00
- Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
Fries with aioli/Mixed salad $5.00

Chocolate lamington cake $5.50
- With fresh cream
Potato top pie $3.50
Bacon & egg $3.50
Fried chicken (per piece) $3.50
●Filled rolls
Egg with mayo $3.50
Smoked chicken with cranberry sauce $3.50
Steak pie $3.50

• Tomato Sauce (Ketchup)
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
• Mild English Mustard
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
• Hot English Mustard
• Dijon Mustard
Extra Sausage $4.00
• Honey Mustard

Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
Aloha
- Tomato, Mozzarella, Ham & Pineapple
Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)

Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Weekdays 7am-11am

Bacon n Egg Slab $5.00
Variety of Cakes $4.50
Mince n Cheese
Date Scone $3.00
Fruit Muffins & Cream Cheese $3.50
Custard Squares $4.50
Caramel Slice $3.50
Creamy Asparagus Case $2.50

Wedges $5.00
Hot Chips $4.00
Kebab on Rice $10.00
Salads $9.00
Chicken Nuggets $6.00
Roti Wrap $9.00
Coleslaw $4.00
Kumara Chips $6.00

Leo's Seafood Newtown

Wellington Region > Wellington > Leo's Seafood Newtown

Address

Constable Street, Constable St, Newtown, Wellington, Wellington, 6021, New Zealand

Phone

049396830

Email

None

Opened hours

Monday: 1:00 – 9:00 PM, Tuesday: 1:00 – 9:00 PM, Wednesday: 1:00 – 9:00 PM, Thursday: 1:00 – 9:00 PM, Friday: 1:00 – 9:00 PM, Saturday: 1:00 – 9:00 PM, Sunday: 1:00 – 9:00 PM