Molyneux Restaurant in Otago Menu

Molyneux Restaurant in Otago has no menu available, but can choose from many other options such as Coconut Tempeh or My Thai Chip & Dip Platter from My Thai Lounge. Thai Kitchen offers many options including Chicken Satay and Chicken Wings. Rose Cafe includes a wide range like Breakfast or Waffle. Scottish Oats and Chai Spiced Oats from . Cargo Bar offers Hillary's Restaurant and Smoky bacon and egg pie.

Nearby Sample Menus

  • Pepperoni (Small / Large) $20.90 / $29.90
    • Variety of Pepperoni, tomato and onions
  • Zuppa $9.50
  • Capers $2.00
  • Seafood Supreme (Small / Large) $23.90 / $32.90
    • Fish pieces, prawns and mussels
  • Anchovies $2.00
  • Prosciutto (Small / Large) $19.90 / $28.90
    • Ham and tomato
  • Seafood $23.90
    • Fish pieces, prawns, mussels in a white wine sauce
  • Bolognese (Small / Large) $19.90 / $28.90
    • Cheese, tomato and a rich meat sauce
  • -Brunch: add kidneys $4.00
  • Classic eggs benedict $17.00
    • house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
  • -Brunch: add 2 poached eggs $3.00
  • -Lunch: add chicken $4.00
  • Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
    • luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
  • Bacon & Eggs $15.00
    • bacon and eggs any style, toasted ciabatta
  • luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
  • -Brunch: add bacon $3.00
  • Eggs benny $17.00
    • With free range poached eggs, bacon & hollandaise on toasted english muffin split
  • Bacon and free range eggs $14.00
    • With toasted ciabatta
  • Hotcake stack $17.50
    • With bacon, blue berries, maple syrup and whipped cream
  • BBQ basted pork ribs $18.50
    • With home made BBQ sauce, and potato mash, shredded asian vegetables
  • Salmon bagel $11.50
    • With dill and caper cream cheese & rocket
  • Chicken burger $20.00
    • With marinated slow cooked thigh, pepper relish, sour cream, lettuce and bucket of baby chips
  • Nichols braised mince $17.00
    • With poached egg, whole grain toast and hollandaise drizzle
  • Chicken salad $18.50
    • With grilled haloumi, salt baked beetroot, mixed salad greens, candied walnuts and vinaigrette
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Mango Chutney $3.50
  • Papadom $1.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Indonesian
    • King prawns, shrimps, peanuts – on satay sauce.
  • Lamb Burger & Fries $16.50
    • Marinated Lamb, lettuce, tomato, brie cheese, carmelised onions,hummus, aioli, and mint sauce
  • Fish and Chips $16.50
    • Beer battered Snapper served with fries, side salad and tartare sauce.
  • Mississippi Mud Cake $10.50
    • Served with a hot caramel sauce, vanilla ice cream.
  • Warm Chocolate Brownie $9.00
    • Served with yoghurt boysenberries and cream.
  • Spaghetti Bolognaise $13.50
  • Curious George
    • Smoked chicken, American bacon, banana, brie cheese.
  • Berry Nice $25.00 Med / $15.00 Sm
    • Caramel sauce, blueberries, boysenberries and dark chocolate.
  • Chilly Chicken $14.99
    • Indo Chinese cooking style
  • Chicken Saagwala $13.00
    • Boneless pieces of chicken and spinach skilfully blended in exotic curry
  • Chicken Tikka $8.00
    • Boneless pieces of chicken marinated with yoghurt and spices then roast in tandoor
  • Naan $2.50
    • Indian bread baked in tandoor
  • Chicken Vindaloo $13.99
    • From goa in red hot curry with potatoes and palm vinegar
  • Prawn Malabri $14.99
    • Thick creamy gravy cooked in tomatoes and coriander leaves
  • Kashmiri Malai Kofta $12.00
    • Cottage cheese, mash potatoes, green chillies and nuts with curry sauce
  • Chicken Bhunna $13.99
    • Boneless pieces of chicken cooked with sauted onions and capsicums in refreshing curry
  • Hobnailed urchin $12.00
    • Fish of the day, galley slaw, salad greens, pickled red onion & beetroot with house made tartare
  • Cogs of chips $5.50
  • Skull duggery $12.00
    • Beef burger, bacon, cheese, galley slaw, salad greens finished off with bbq sauce & aioli
  • Gouts of flame $14.00
    • Pork belly, galley slaw, salad greens, pickled red onion apricot seeded mustard, hash brown
  • Ficelle & focaccia ciabatta sandwich selection/sweet treats/sausage rolls/large cheese rolls/ice creams
  • Elephant fish $4.00
  • Tactical corset $12.00
    • Corn fritter, pumpkin hummus guacamole, galley slaw & salad greens
  • Little punk burger $6.00
    • Beef patty, cheese, galley slaw & lashings of tomato sauce
  • Lamb $14.50
  • Lamb $14.50
  • Mix Small$9.90 /Regular$11.90
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Chili Lamb $14.50
  • Lamb > Regular $11.90
  • Chicken $14.50
  • (Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
  • Buttermilk fried chicken, spring tomato harissa $15.00
  • Merino lamb rump $39.00
    • aubergine puree, olive tomato, artichoke, white anchovy
  • Line caught tuna crudo, avocado, ugli fruit, soy & mirin, coriander $17.00
  • Venison carpaccio, shiitake, capers, anchovy mayonnaise, rocket, parmesan $ 21.00
  • Marinated heirloom cherry tomatoes, mozzarella, hazelnut crumb, olive $14.00
  • Pan-fried blue cod $38.00
    • Cloudy Bay clams, vanilla braised fennel, radish, wild asparagus
  • Southland cheese roll, bitter leaves, pickled butternut, hazelnut, pear $19.00
  • Goats cheese profiteroles, Rātā blossom honey, rosemary $10.00
  • Seafood Chowder $9.00
  • Sweet Chilli Prawn Skewers two for $7.00
  • Calamari Rings five for $5.00
  • -Dozen $35.00
  • Blue Cod $7.60
  • Monk $5.50
  • Fish Bites $1.00 each
  • Crumbed Scallops $2.00 each
  • Sharing platter $36.00
    • Beer battered onion rings, prawn twisters, ciabatta slices and spreads, chicken nibbles and fat cut fries
  • Warm ginger loaf $10.00
    • Served with freshly whipped cream, vanilla ice cream and hot butterscotch sauce
  • Giant ice cream sundaes $10.00
    • Your choice of salted caramel, berry coulis, chocolate peanut butter or butterscotch sauce
  • Lamb meatballs $16.00
    • Homemade lamb meatballs with plum dipping sauce
  • Affogato $11.00
    • Your choice of bailey,frangelico or kahlua. Served with a espresso shot and a huge pile of vanilla ice cream
  • Loaf and spreads $14.00
    • Warm ciabatta load served with three spreads
  • Side salad $5.00
  • Wraps $17.00
    • Warm tortilla filled with tabbouleh, slaw, hummus and your choice of either pulled beef or grilled chicken. Sauces: harissa aioli, sweet chilli sauce or garlic aioli.
  • Eggs benedict w /bacon (gf*) $18.50
  • Big breakfast $22.00
    • Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
  • Wedges (v) $13.50
    • Bacon & grilled cheese
  • Fish of the day (gf*) $24.00
    • Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
  • House made waffles (v) $16.00
    • Served with berries & vanilla ice cream,
  • Fries (v) $8.00
    • Our chunky seasoned fries, served with aioli & tomato sauce,
  • Corn fritters $17.50
    • Served with bacon, salad & relish
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Pack $20.00
    • 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
  • Mixed Pack $40.00
    • 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
  • Chicken Nugget Pack $6.00
    • 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
  • Fish & Chip Pack $30.00
    • 8 Fish, 2 1/2 Scp
  • Mixed Pack $30.00
    • 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
  • Pack $12.00
    • 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
  • Mixed Pack $50.00
    • 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
  • Fish & Chip Pack $25.00
    • 6 Fish, 2 1/2 Scp
  • pasta of the day $18.00
  • All burgers served with chips and sauce
  • caesar salad $16.00
  • with chilli & cheese $9.50
  • steak platter $28.00
    • 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
  • crumbed chicken burger $18.00
  • pork schnitzel $18.00
  • double stacker $18.00
  • Sticky Date Pudding $13.50
    • Served with custard and cream
  • Bowl of Fries $9.00
  • Mini Steak $13.50
    • Served with salad & fries
  • Ribeye Steak (300g) $33.00
    • Cooked to your liking, served with a fresh green salad & fries or seasonal vegetables with your choice of: mushroom, garlic, creamy white wine or Argentinian chimichurri
  • Lamb Shanks - one/two $19.00/$28.50
    • served with creamy mash & fresh seasonal vegetables
  • Home-Made Chocolate Cake $14.50
    • Served with ice cream and fresh cream
  • Mac Kenzie Salmon $31.50
    • Poached with herbs, served with Champagne sauce, prawns, mash pea, mint greens & lemon juice
  • Warm Chicken Salad $24.50
    • Chicken thighs, spinach, lettuce, onion & orange
Molyneux Restaurant

Molyneux Restaurant

location

Address

16 Erris Street, Central Otago, Otago, 9310, New Zealand

phone

Phone

034451572

email

Email

None

clock

Opened hours

Wed & Thu 6.30pm - 11.00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites ,  Lunch ,  Dinner

Location
16 Erris Street, Central Otago, Otago, 9310, New Zealand
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