Monsoon Poon in Auckland Menu

NIBBLES NIBBLES
  • Prawn Crackers $4
  • Chilli & Lemongrass Spiced Cashews $5
  • Poppadoms ancl Chutneys $7
TO START & SHARE TO START & SHARE
  • Combo Platter $39
  • Aloo Naan $9
    • filled with crushed spiced potato and coriander. Served with mango chutney
  • Tandoori Lamb Cutlets $18
    • marinated with yoghurt. chilli, ginger, cardamom & citrus
  • Little Dragon Tacos
    • Chilli Salt Crumbed Fish with smoky mayo & fresh coriander in a soft roti shell
  • -One for $6
  • -Three for $15
  • Pings Crispy Skin Chicken Wings $13
    • made extra crispy for your pleasure
  • Billy Tang's Wontons $15
    • chicken, prawn and spring onion with a plum, hoisin and chilli sauce
  • Firecracker Sliders
    • our famous Firecracker spiced chicken sandwiched in a fresh bun with Dynamite mayo >>
  • -One for $6
  • - Three for $16
  • Indonesian Corn Fritters $14
    • with spring onion, chilli, celery and a cucumber yoghurt sauce >>
  • Peppered Squid $14
    • panko crumbed with sichuan pepper and chilli
  • Malai Chicken $16
    • marinated in ycghurt, cumin, ginger, cardamom and pepper then tandoor baked
  • Thai Gulf Jumbo Prawns $16
    • steamed in fresh coriander. mint and sesame oi
  • Vietnamese Summer Rolls $14
    • Vegetables and glass noodles in rice paper
  • Imperial Lettuce Cups $16
    • Wok fried chicken with chiili, soy, capsicum and Spring onion
SALADS SALADS
  • Thai Beef Salad $22
    • sweet red onions. cucumber, coriander and carrot straw with a fresh and zingy lime and chilll dressing
  • Peking Duck Salad $23
    • 5 spice duck, baby spinach. cucumber, sprouts, Asian herbs and sesame lime dressing
MEAT AND SEAFOOD MEAT AND SEAFOOD
  • Firecracker Chicken $24
    • A celebration of chilli our famous wok fried chilli breaded chicken with Malaysian chilli sambal
  • Malay Hawker Fish & Prawns $25
    • Wok fried in a Kaffir lime, basil, spinach and ginger sauce with fresh chillis
  • Shaking Beef $27
    • Vietnamese style wok seared beef with garlic spring onion, red onions and a lime dipping sauce
  • 25 Herb and Spice Indian Lamb Curry $23
    • Tender lamb slow cooked with exotic indian spices
  • Nasi Goreng $21
    • Indonesian spicy fried rice with our own chilli sambal fresh vegetables, chicken and seafood
  • Malabar Fish Curry $23
    • Fish fillets in coconut, chilli, mustard seed, turmeric and onions
  • Beef Rendang $23
    • Indonesian dry curry with star anise, tamarind and toasted coconut
  • Penang Chicken $25
    • Malaysian style roasted chicken marinated with fresh ginger, turmeric, chilli, kaffir lime, fennel seed and coconut cream
  • Thai Yellow Chicken $24
    • Yellow curry with kaffir lime, lemongrass and galangal
  • Goat Curry $28
    • Kaiapoi farmed grass fed goat, slow cooked with tomato, fresh ginger, cardamom, turmeric, onion & coriander
  • Duck and Pineapple Curry $24
    • House roasted duck, eggplant and fresh pineapple in a red curry of lemongrass, kaffir lime and birds eye chilli
  • Bali Prawn Curry $23
    • Green coconut curry with green beans, zucchini and broccoli
  • Butter Chicken $23
    • Tandoori roasted chicken cooked in our rich gravy of cream and tomato with fenugreek and garam masala
VEGETARIAN VEGETARIAN
  • Spinach & Potato Curry $18
    • Spiced with turmeric ginger and chilli
  • Sichuan Style Clay Pot $19
    • Zucchini, eggplant, fresh chilli and tofu, wok fried in a chinese hot bean paste
  • Thai Red Vegetable Curry $19
    • Seasonal vegetables arid tofu with Thai spices and coconut cream
NOODLES NOODLES
  • Laska $21
    • Spicy Malaysian noodle soup with chicken, seafood and market vegetables
  • Singapore Fried Noodles $21
    • Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli
  • Roasted Duck Noodles $23
    • House roasted duck, wok tossed with green beans, black fungus mushroom and fresh egg noodles
VEGETABLES VEGETABLES
  • Indian Spiced Cauliflower $9
    • With chaat masala, chilli & fresh coriander
  • Chef Tao’s Broccoli & Tofu $9
    • Stir fried with light soy and chilli
  • Sweet Chilli Eggplant $10
    • Wok fried with garlic & coriander
  • Wok Fried Green Beans $10
    • With garlic and light soy
  • Condiments $4
    • Mint and coriander chutney mango chutney, raita, chilli sambal
  • Fresh chilli $2
BREADS BREADS
  • Poppadoms $3
  • Naan $4
  • Caramelized onion and garlic naan $5
  • Roti $5
RICE RICE
  • Thai Jasmine rice>.Single/Bowl for two $4/$6

Nearby Sample Menus

  • Seafood Risotto $22.50
  • Penne Peperoncino $15.00
    • crispy bacon, garlic, chili parmesan, olive oil & fresh tomato sauce
  • Penne Bolognaise $15.00
    • traditional style of mama's secret recipe
  • Lasagne Verde $15.00
    • tomato parsley zucchini silver beet & ricotta
  • Polo E Pesto $15.00
    • Chicken pesto zucchini, pine nuts & mozzarella
  • Fettuccine Bolognaise $15.00
    • traditional style of mamma's secret recipe
  • Eye Fillet Steak $28.50
    • Pan roasted Eye Fillet steak served with fennel mashed potatoes, roasted garlic and sun-dried tomato sauce
  • Scotch Fillet $27.50
    • pan roasted Scotch Fillet served with roasted Mediterranean vegetables, roasted baby potatoes & horseradish sauce
  • Seafood linguini $16.00
    • Prawns/calamari/tomato/basil/rocket (rice option avail too)
  • Fish and chips $15.00
    • Tartare sauce/salad/aioli/ketchup
  • Garlic herb n pizza bread $10.00
  • House marinated prawns with sweet chilli and chipotle $10.00
  • Angus beef burger $11.00
    • Mesculin/caramelized onion/mozzarella/pickles/sriracha sauce
  • Vege burger $11.00
    • Caprinata/mushroon/feta/mesculin (v)
  • Pulled pork quesadilla $11.00
    • Slaw/bbq bourbon sauce/mozzarella(spice mix
  • Vege quesadilla $10.00
    • Mushrooms/jalapenos/refried beans/mozzarella/sour cream (v)
  • Steak Foo Yoong $10.50
  • Whole Chicken $15.00
  • Egg $2.50
  • Chicken & Sweet Corn soup $9.50
  • Spring Roll $1.80
  • 2 fish, 2 sausage, $3.00 chips $10.00
  • 1 hamburger, 1 egg burger, 1 Hawaiian burger, $3.50chips $11.50
  • King $5.50
  • -1 cheese $17.00
  • Le poisson du jour $35.00
    • Fresh market fish pan roasted, line, rockmelon, pineapple, cashew nut and chilli passionfruit sambal, orange fennel vinaigrette, micro salade
  • Crème Brûlée / Tarte Frangipane $15.00
  • Bruschetta $15,00
    • Jambon, wild roquette, lemon and chill chevre, truffle oil
  • Lumberjack Scrambled Eggs $19.50
    • With bacon or salmon or sausage
  • Fresh Fruits, Yoghurt & Homemade Muesli $14.00
  • ●Beef Scotch Fillet (Available from 11am to 5pm) $10.00
    • With French fries, coleslaw - with any cold drink purchased
  • Croissant Croque Monsieur / Madame (with eggs) $17 / $19
    • Fresh bake croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad
  • Chicken / Steak / Pork M $8.00 / L $10.50
  • Beef, Ginger & Spring Onion $13.00
  • Chicken Sweet Corn Soup $7.00
  • Pork / Steak / Chicken $14.50
  • Won Ton M $7.80 / L $9.80
  • Combination M $11.00 / L $ 11.00
  • Won Ton / Squid Ring / Potato Fritter $0.70
  • Prawn M $12.00 / L $14.00
  • -Grilled Halloumi $5.50
  • ●Choose your leaves
  • Grilled Bruschetta $9.90
    • Ricotta + cannellini bean purée, tomato, basil + olive oil
  • Parmesan Crusted Courgette Chips $11.50
    • Smoked paprika aioli, pickled onion (V)
  • Warm Lamb $23.90
    • Lightly spiced almonds, baby spinach, israeli couscous, feta, plums + mint sauce
  • Orange Frangipane Cake $11.00
    • Toasted almond, berry jelly, lemon + vanilla syrup + pistachio gelato
  • Pavlova $11.00
    • Passionfruit + lime curd, vanilla cream, raspberry dust + fresh fruit salad
  • Kumara + Pine Nut Giganti $24.90
    • Braised beef cheek, kumara purée, micro cress, sage + chilli
  • Chur Chia Bro $14.00
    • raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
  • Green Breakfast Bowl (GF) $17.00
    • charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • Bacon $5.00
  • Add bacon $ 5.00
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • Halloumi $5.00
  • Add an egg $ 3.00
  • Stir - Fried Seafood And Vegetables With Fried Noodles $15
  • Stir- Fried Prawn With Cashew Nuts $18/ $28/ $35
  • Sichuan -Style Deep Fried Pork $18/ $28/ $35
  • Cantonese - Style Sweet And Sour Prawn $18/ $28/ $35
  • Cantonese- Style Fried Chicken In Hot Pepper Sauce $18/ $28/ $35
  • Sichuan - Style Deep Fried Prawn In Chilli Powder $18/ $28/ $35
  • Beijing Style Sweet And Sour Beef $18/ $28/ $35
  • Deep Fried Prawn With Chilli Sauce $18/ $28/ $35
  • Braised short rib, smoked potato, roasted onion, leaves $24
  • Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
  • NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
  • Green beans, cured beef, anchovy mayonnaise $6
  • Grilled chorizo, pickled red onion, peppers $9
  • Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
  • Milk chocolate cremeux, cocoa nib, mandarin $12
  • Warm olives, fennel, orange, thyme $5
  • -Spicy seafood don $12.95
  • ●Happy special
  • Teriyaki chicken don $11.95
  • -Crispy tofu don $10.50
  • Teriyaki chicken yaki udon(Stir fry) $10.50
  • Chicken katsu spicy ramen $12.50
  • Ramen
  • Fresh salmon don $15.95
  • Full Scoop Fatties $3.9
  • Mango $1
  • Gluten Free Bun $2.5
  • Beetroot $1
  • Half Scoop Skinnies $3.9
  • Wedges $8.5
  • Cheese $2
  • 16. Gone burger $16.00
    • if you can eat this one someone will definitely give you a high five. Goes down great with a cold bear. Beef pattie, crumbed chicken breast, salad, bacon with aioli and velvet relish
  • Noodle Salad with Lemongrass Tofu $13.00
    • Bun Chay
  • Pho $15.00
    • a Traditional north vietnamese beef noodle soup, the best in new zealand
  • -With Lemongrass Chicken
  • Ginger Chicken $15.00
    • Half Crispy chicken with a ginger dip
  • Coco Lamb $20.00
    • A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
  • Fresh Mint Rolls $21,00
    • Prawns, Chicken and lettuce rolled in steamed rice paper
  • Nem Lettuce Wraps $18.00
    • Ground pork and prawn in a light crispy coating
  • Hot & Sour Soup $14.00
    • Canh Chua Chay
  • -paua $3.00
  • Onion rings $0.60
  • Potato wedges $4.50
  • Chicken, avocado & cranberry $11.30
  • Beef blue cheese & chive $8.30
  • Fish cake $2.00
  • Chicken breast fillet $8.80
  • Crumbed chicken $10.50
  • Special fried noodle (VG, GF)
    • Fried noodle served with onion, lettece, carrot, bean sprout
  • Dandan noodel $12.00
    • In spicy sauce served with bean sprout, shangai bok choy and dried pork mince
  • -Seafood $13.80
  • Sweet and sour peanuts $6.80
  • -Chicken $12.80
  • -Chicken $12.80
  • -Beef $12.80
  • Vege salad $6.80
  • CRUMBED SALMON
  • TEMPURA PRAWN & AVOCADO
  • CURRY DON $11.90
  • GOMA SALAD $5.00
  • UBAN SALAD $9.90
  • TEN DON $13.50
  • YAKI SOBA $11.90
  • CHICKEN TERIYAKI DON $11.90
Monsoon Poon

Monsoon Poon

location

Address

Lower Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093799311

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Indian , Indonesian , Malaysian , Thai , Vegan , Vegetarian , Vietnamese

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Private Dining ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
Lower Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand