Monsoon Poon in Auckland Menu

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Prawn Crackers $4
Chilli & Lemongrass Spiced Cashews $5
Poppadoms ancl Chutneys $7

Combo Platter $39
Aloo Naan $9
- ﬁlled with crushed spiced potato and coriander. Served with mango chutney
Tandoori Lamb Cutlets $18
- marinated with yoghurt. chilli, ginger, cardamom & citrus
Little Dragon Tacos
- Chilli Salt Crumbed Fish with smoky mayo & fresh coriander in a soft roti shell
-One for $6
-Three for $15
Pings Crispy Skin Chicken Wings $13
- made extra crispy for your pleasure
Billy Tang's Wontons $15
- chicken, prawn and spring onion with a plum, hoisin and chilli sauce
Firecracker Sliders
- our famous Firecracker spiced chicken sandwiched in a fresh bun with Dynamite mayo >>
-One for $6
- Three for $16
Indonesian Corn Fritters $14
- with spring onion, chilli, celery and a cucumber yoghurt sauce >>
Peppered Squid $14
- panko crumbed with sichuan pepper and chilli
Malai Chicken $16
- marinated in ycghurt, cumin, ginger, cardamom and pepper then tandoor baked
Thai Gulf Jumbo Prawns $16
- steamed in fresh coriander. mint and sesame oi
Vietnamese Summer Rolls $14
- Vegetables and glass noodles in rice paper
Imperial Lettuce Cups $16
- Wok fried chicken with chiili, soy, capsicum and Spring onion

Thai Beef Salad $22
- sweet red onions. cucumber, coriander and carrot straw with a fresh and zingy lime and chilll dressing
Peking Duck Salad $23
- 5 spice duck, baby spinach. cucumber, sprouts, Asian herbs and sesame lime dressing

Firecracker Chicken $24
- A celebration of chilli our famous wok fried chilli breaded chicken with Malaysian chilli sambal
Malay Hawker Fish & Prawns $25
- Wok fried in a Kaffir lime, basil, spinach and ginger sauce with fresh chillis
Shaking Beef $27
- Vietnamese style wok seared beef with garlic spring onion, red onions and a lime dipping sauce
25 Herb and Spice Indian Lamb Curry $23
- Tender lamb slow cooked with exotic indian spices
Nasi Goreng $21
- Indonesian spicy fried rice with our own chilli sambal fresh vegetables, chicken and seafood
Malabar Fish Curry $23
- Fish fillets in coconut, chilli, mustard seed, turmeric and onions
Beef Rendang $23
- Indonesian dry curry with star anise, tamarind and toasted coconut
Penang Chicken $25
- Malaysian style roasted chicken marinated with fresh ginger, turmeric, chilli, kaffir lime, fennel seed and coconut cream
Thai Yellow Chicken $24
- Yellow curry with kaffir lime, lemongrass and galangal
Goat Curry $28
- Kaiapoi farmed grass fed goat, slow cooked with tomato, fresh ginger, cardamom, turmeric, onion & coriander
Duck and Pineapple Curry $24
- House roasted duck, eggplant and fresh pineapple in a red curry of lemongrass, kaffir lime and birds eye chilli
Bali Prawn Curry $23
- Green coconut curry with green beans, zucchini and broccoli
Butter Chicken $23
- Tandoori roasted chicken cooked in our rich gravy of cream and tomato with fenugreek and garam masala

Spinach & Potato Curry $18
- Spiced with turmeric ginger and chilli
Sichuan Style Clay Pot $19
- Zucchini, eggplant, fresh chilli and tofu, wok fried in a chinese hot bean paste
Thai Red Vegetable Curry $19
- Seasonal vegetables arid tofu with Thai spices and coconut cream

Laska $21
- Spicy Malaysian noodle soup with chicken, seafood and market vegetables
Singapore Fried Noodles $21
- Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli
Roasted Duck Noodles $23
- House roasted duck, wok tossed with green beans, black fungus mushroom and fresh egg noodles

Indian Spiced Cauliflower $9
- With chaat masala, chilli & fresh coriander
Chef Tao’s Broccoli & Tofu $9
- Stir fried with light soy and chilli
Sweet Chilli Eggplant $10
- Wok fried with garlic & coriander
Wok Fried Green Beans $10
- With garlic and light soy
Condiments $4
- Mint and coriander chutney mango chutney, raita, chilli sambal
Fresh chilli $2

Poppadoms $3
Naan $4
Caramelized onion and garlic naan $5
Roti $5

Thai Jasmine rice>.Single/Bowl for two $4/$6

Nearby Sample Menus

Market Fish Ceviche $16
- Fresh raw fish cured in citrus chili soy vinaigrettes with fresh pineapple, red onion, whipped guacamole, shaved cucumber and wonton crisps
Hawaiian $18 / $27 / $39
- Smoked ham, mozzarella and fresh pineapple
Chorizo and Cheddar Potato Skins $14
- With spring onion salsa and horseradish creme fraiche
Broccolini with garlic mustard vinaigrettes $8
Caesar Salad $19.5
- Crisp lettuce, smoked bacon, parmesan, soft boiled egg, garlic croutons and light anchovy dressing
Margherita $18 / $27 / $38
- Classic Margherita with mozzarella, cherry tomato and fresh basil
Thai Green Curry $20 / $30 / $42
- Pulled duck, red onion, pineapple, bamboo shoot, cherry tomato, mushrooms and spring onions
Horseradish creme fraiche $2.5

Lumberjack Scrambled Eggs $19.50
- With bacon or salmon or sausage
Le poulet vallée d'auge $33.00
- Limousine style stuffed poulet, fricasse, cavalo nero, pork stuffed pepper
Bacon and Eggs $10.00
- Anyways - on sourdough
Les pâtes du chef $29.00
- Fettuccini, leek, lime, comte ratatouille
-3 cheeses $30.00
Squid and prawn hot pot $17.00
- Saffron, chili, coriander, baguette
Pain, beurre & huile d'olive $12.00
- Fresh homemade bread, smoked truffle butters
Le poisson du jour $35.00
- Fresh market fish pan roasted, line, rockmelon, pineapple, cashew nut and chilli passionfruit sambal, orange fennel vinaigrette, micro salade

It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.

Ragin $10.50
- Singapore noodles, buffalo chicken, red onion, celery, carrot, capsicum,spice peanut, spice buffalo sauce
Mexicano (Full Fix / Fetish) $10.90 / $8.90
- Buffalo chicken, cos, red onion, carrot, avocado, corn chips, coriander, chilli lime dressing
Tokyo hit (Full Fix / Fetish) $8.90 / $5.50
- Teriyaki chicken, mesclun, capsicum, red cabbage, snow pea shoots, sesame dressing , low-fat mayo
Sandwiches & salads can be made as wraps $1.00 extra
Tree hugger (Full Fix / Fetish) $8.90 / $5.50
- Tuscan roast vegetables, spinach, caramelised onion, capsicum,toasted, pumpkin seeds, low -fat mayo
Caesar pleaser salad $8.90
Thai beef salad $8.90
Wraps $9.90

Bolani $8.00
- Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
Baklava $3.00
- Layers of sweet filo pastry with lemon syrup & topped with pistachio
Palau $4.00
- Afghan long grained rice (V)
Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
Kadoo $8.00
- Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
Aushak $14.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
Banjan Sia $12.00
- Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
Kabob $26.00
- Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce

Seaweed Salad $5.90
- marinated in sesame oil
Curry Croquette $5.90
Kakiage $7.90
- thinly sliced and mixed veges & prawns tempura
Aburi Salmon $9.90
- 5 pieces, flamed salmon nigiri w/tasty garlic mayo
Renkon Chips $5.90
- crispy fried sliced tatus root
SET 4
Vege Lover $20.90
- vege tempura, teriyaki tofu, vege roll, salad, miso soup
Scallop Sashimi $13.90
- scallop sashimi 9 slices

Hapuka, tagine, couscous, carrot, date chutney
Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
Desserts $12.00
Goats cheesecake, watercress, mayonnaise, spiced scallop
Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
Lamb neck, roast onion, Paris potato, Bordelaise, spinach
Starters $12.00

Lemon Meringue Pie $12
- sweet tart base under lemon curd, topped with frothy peaks of soft meringue
Jug of fries with aioli & tomato sauce $9.5
Saute duck fat potatoes with rosemary sea-salt $7
Pizza bread with cheese, garlic, olive oil & balsamic glaze lge $15 sml $9.5
Dusted squid with aioli $18
Moroccan Lamb & Pumpkin $24
- spiced lamb, roasted pumpkin, feta, rocket, mozzarella & red wine jus
Garlic Prawn & Pesto Linguini $22.5
- with cherry tomatoes & shaved parmesan
Chicken & Harissa $24
- marinated chicken, red onion, harissa sauce & mozzarella

Potato Fritter $0.80
Mussel - 6 Pack $6.80
Cheesecake - Small $3.50
Roast Meat 600gm, 4 x Pumpkin, Large Peas & Carrots, 4 x Kumara, Large Gravy, 12 x Golden Potato N/A
Gravy - Small/Large $3.00/$4.50
Southern Fried Chicken - Snack Box $9.50
- 1 Thigh + 1 Drumstick + Chips + Coke 355ml
Chicken Thigh & Chips $5.50
Hash Brown $1.50

Roasted Pork / BBQ Pork $25.00
Hot & Sour Shredded Potato $12.00
Braised Fish Fillet on Rice / Jee Jee Marinade Chicken on Rice / Combination Stir Rice & Veges / Beef -Chicken Stir Rice & Veges / Fish Stir Rice & Veges / BBQ Pork-Pork Stir Rice & Veges $10.00
fish Fillet with Maggi Sauce / Crispy Prawn Ball / Prawn Ball with Egg Yolk $38.00
Sizzling Black Pepper Steak / Sizzling Oriental Steak $32.00
Thai Style Seafood $35.00
Magg Prawn / Salt & Pepper Prawn / Golden Prawn / Oat Prawn / Maggi Prawn Balls / Prawn with Cashew Nuts / Steamed Prawn with Garlic $32.00
Young Chow Fried Rice / Salted Fish & Chicken Fried Rice / Combination Fried Rice / Special Fried Rice / Chicken Fried Rice / Chicken with Pineapple Fried Rice $10.00

Baby beetroot $19.50
- with garden carrots and marinated feta on a kale and quinoa salad with hazelnut and tamarind dressing
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
Fajitas
- with guacamole, Mexican salsa, sour cream and salad slow, with choice of:
Veggie pocked waffles $19.50
- with herb parmesan chicken, lemoned rocket and bearnaise
Herb parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise sauce
European cheese selection $35
- with red gropes, toasted walnuts, spiced honey and warm bread
Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
Bruschetta trio $22
- tomato, basil and bocconcini; prosciutto, walnut and blue cheese, portobello mushroom and basil pesto

Crab cake (GF) $17.50
- Two crab cakes on a bed of salad with smoked salmon and lemon caper dressing
Thai beef salad $21.50
- (GF available) Scotch steak, mesclum salad with onion, carrot, capsicum, cashew nuts, crispy noodles, sundried noodles, sundried tomato, finished with tabasco and balsamic dressing
Potato hash cake with
- Served with baby spinach, topped with poached eggs and hollandaise
Toast
- (Bagel / 5 Grain / Ciabatta / GF) With;
Hash brown $4.00
Chicken with brie burger $21.50
- Grilled chicken breast with brie, baconm lettuce, tomato and red onion, served with fries
-Jam & butter $6.00
Side salad / spinach $4.50

Gang Panang Neua $16.90
- Beef cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Tow Hu Pad Num Peung Support (mild) $15.90
- Stir fried tofu with honey, pineapple, spring onion and cashew nuts
Yum Talay $20.90
- Mixed seafood salad with chilli sauce, lemon, onion, tomato, coriander and spring onion
Gang Panang Gae $16.90
- Lamb cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Gang Massaman Neua (Mild) $16.90
- Beef cooked in a massaman curry paste with potato, onion and peanuts
Goong Yang $10.50
- Grilled tiger prawns in bamboo skewers with onion, pineapple served with sweet Thai chilli and tamarind sauce
Gai Pud Pug (Mild) $15.90
- Stir fried chicken with vegetable and oyster sauce
Gang Panang Moo $16.90
- Pork cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves

Angus sirloin served French style with fries, salad and red wine jus [gf] $28
Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
Goraka sour tuna loin, with mango salsa and crackers [gf] $28
Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
½ Dozen Oysters $18
- With traditional French mignonette and lemon [gf]

B6 Soya Sauce Chicken on Rice $8.50
D4 BBQ pork Fried Rice $9.50
L22 Beef / Pork Spare Rib with Bitter Melon
O5 Lo Hon Fai (Vegetarian) $15.00
K2 Mushroom with Sea Cucumber $40.00
H2 Deep Fried Won Ton $8.00
O13 Roast Pork with Tofu $15.00
L16 Steamed Spareribs with Black Bean Sauce $15.00

Monsoon Poon

Auckland Region > Auckland > Monsoon Poon

Address

Lower Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093799311

Email

None

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Gluten Free , Indian , Indonesian , Malaysian , Thai , Vegan , Vegetarian , Vietnamese

Features

Romantic , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Private Dining , Groups , Bar , Lunch , Bar Scene , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Monsoon Poon in Auckland Menu

Nearby Sample Menus

Monsoon Poon

Auckland Region > Auckland > Monsoon Poon

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Lower Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea