Monsoon Poon in Auckland Menu

NIBBLES NIBBLES
  • Prawn Crackers $4
  • Chilli & Lemongrass Spiced Cashews $5
  • Poppadoms ancl Chutneys $7
TO START & SHARE TO START & SHARE
  • Combo Platter $39
  • Aloo Naan $9
    • filled with crushed spiced potato and coriander. Served with mango chutney
  • Tandoori Lamb Cutlets $18
    • marinated with yoghurt. chilli, ginger, cardamom & citrus
  • Little Dragon Tacos
    • Chilli Salt Crumbed Fish with smoky mayo & fresh coriander in a soft roti shell
  • -One for $6
  • -Three for $15
  • Pings Crispy Skin Chicken Wings $13
    • made extra crispy for your pleasure
  • Billy Tang's Wontons $15
    • chicken, prawn and spring onion with a plum, hoisin and chilli sauce
  • Firecracker Sliders
    • our famous Firecracker spiced chicken sandwiched in a fresh bun with Dynamite mayo >>
  • -One for $6
  • - Three for $16
  • Indonesian Corn Fritters $14
    • with spring onion, chilli, celery and a cucumber yoghurt sauce >>
  • Peppered Squid $14
    • panko crumbed with sichuan pepper and chilli
  • Malai Chicken $16
    • marinated in ycghurt, cumin, ginger, cardamom and pepper then tandoor baked
  • Thai Gulf Jumbo Prawns $16
    • steamed in fresh coriander. mint and sesame oi
  • Vietnamese Summer Rolls $14
    • Vegetables and glass noodles in rice paper
  • Imperial Lettuce Cups $16
    • Wok fried chicken with chiili, soy, capsicum and Spring onion
SALADS SALADS
  • Thai Beef Salad $22
    • sweet red onions. cucumber, coriander and carrot straw with a fresh and zingy lime and chilll dressing
  • Peking Duck Salad $23
    • 5 spice duck, baby spinach. cucumber, sprouts, Asian herbs and sesame lime dressing
MEAT AND SEAFOOD MEAT AND SEAFOOD
  • Firecracker Chicken $24
    • A celebration of chilli our famous wok fried chilli breaded chicken with Malaysian chilli sambal
  • Malay Hawker Fish & Prawns $25
    • Wok fried in a Kaffir lime, basil, spinach and ginger sauce with fresh chillis
  • Shaking Beef $27
    • Vietnamese style wok seared beef with garlic spring onion, red onions and a lime dipping sauce
  • 25 Herb and Spice Indian Lamb Curry $23
    • Tender lamb slow cooked with exotic indian spices
  • Nasi Goreng $21
    • Indonesian spicy fried rice with our own chilli sambal fresh vegetables, chicken and seafood
  • Malabar Fish Curry $23
    • Fish fillets in coconut, chilli, mustard seed, turmeric and onions
  • Beef Rendang $23
    • Indonesian dry curry with star anise, tamarind and toasted coconut
  • Penang Chicken $25
    • Malaysian style roasted chicken marinated with fresh ginger, turmeric, chilli, kaffir lime, fennel seed and coconut cream
  • Thai Yellow Chicken $24
    • Yellow curry with kaffir lime, lemongrass and galangal
  • Goat Curry $28
    • Kaiapoi farmed grass fed goat, slow cooked with tomato, fresh ginger, cardamom, turmeric, onion & coriander
  • Duck and Pineapple Curry $24
    • House roasted duck, eggplant and fresh pineapple in a red curry of lemongrass, kaffir lime and birds eye chilli
  • Bali Prawn Curry $23
    • Green coconut curry with green beans, zucchini and broccoli
  • Butter Chicken $23
    • Tandoori roasted chicken cooked in our rich gravy of cream and tomato with fenugreek and garam masala
VEGETARIAN VEGETARIAN
  • Spinach & Potato Curry $18
    • Spiced with turmeric ginger and chilli
  • Sichuan Style Clay Pot $19
    • Zucchini, eggplant, fresh chilli and tofu, wok fried in a chinese hot bean paste
  • Thai Red Vegetable Curry $19
    • Seasonal vegetables arid tofu with Thai spices and coconut cream
NOODLES NOODLES
  • Laska $21
    • Spicy Malaysian noodle soup with chicken, seafood and market vegetables
  • Singapore Fried Noodles $21
    • Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli
  • Roasted Duck Noodles $23
    • House roasted duck, wok tossed with green beans, black fungus mushroom and fresh egg noodles
VEGETABLES VEGETABLES
  • Indian Spiced Cauliflower $9
    • With chaat masala, chilli & fresh coriander
  • Chef Tao’s Broccoli & Tofu $9
    • Stir fried with light soy and chilli
  • Sweet Chilli Eggplant $10
    • Wok fried with garlic & coriander
  • Wok Fried Green Beans $10
    • With garlic and light soy
  • Condiments $4
    • Mint and coriander chutney mango chutney, raita, chilli sambal
  • Fresh chilli $2
BREADS BREADS
  • Poppadoms $3
  • Naan $4
  • Caramelized onion and garlic naan $5
  • Roti $5
RICE RICE
  • Thai Jasmine rice>.Single/Bowl for two $4/$6

Nearby Sample Menus

  • Gulab jamun $6.50
  • Vegetable korma $13.00
    • A variety of vegetables cooked with mild spices
  • -Half $10.00
  • Chilli chicken $15.00
    • Chinese style chicken pieces cooked with chilli & capsicum
  • Butter chicken $15.50
    • Marinated chicken fillets roasted in the tandoor, oven and cooked in a creamy tomato gravy
  • Chocolate fudge cake $6.50
  • Do piaza $15.00
    • Tender succulent lamb/chicken/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • King prawn malabari $17.50
    • Prawn cooked with onion, capsicum, coconut and spices
  • Sunday 4 pm. to 12-30 a.m.
  • BACON & ONIONS $6.60
  • BAKED BEANS ON TOAST
  • 6" Extra After Midnight & on Holidays & Weekends
  • STEAK & EGGS $8.60
  • EGG ON TOAST $3.00
  • BACON & EGGS $7.00
  • PIE, VEGGIES & EGGS $5.60
  • Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Duck or lamb) $15.50
  • Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Prawns) $17.50
  • Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Duck or lamb) $15.50
  • Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Duck or lamb) $15.50
  • Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Prawns) $17.50
  • Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Chicken, Beef, Pork, Tofu) $13.50
  • Thai Fried Rice - Choice of meat or tofu stir fried with Thai Jasmine Rice, egg, carrot, broccoli, peas, onion, tomato and spring onion with cucumber and lemon (Prawns) $17.50
  • Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
  • Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
  • Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
  • w fried chicken, bacon, sage burnt butter & maple syrup $17
  • w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
  • w bacon, banana, maple & mascarpone $15.5
  • Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
  • Mushrooms, avocado, tomato, potato hash, spinach $3 each
  • Tarte of the day $14
    • served with a side salad
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Summer tuna salad $23
    • tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
  • Croque monsieur or croque madame $15 / $16
    • with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
  • Freshly baked croissant $9
    • filled with champagne ham and melted emmental cheese and a side salad
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Healthy caesar $18
    • crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
  • Sourdough tartine $20
    • chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
  • With Smoked Salmon $19.80
  • With Bacon $19.80
  • Summer Acai Bowl $12.80
    • with Quinoa, Almond & Honey Granola & banana
  • Roast Vegetable & Feta Tart $15.80
    • served with relish & salad
  • Vegie Eggs $15.80
    • Scrambled eggs with tomato salsa, mushrooms and toast
  • Chocolate Brownie (GF) $5.50
    • Served warm with cream or yoghurt
  • Sticky Date Pudding $7.60
    • homemade, served warm with toffee sauce and cream
  • Buddha Bowl $18.80
    • Chickpea & Vegetable Curry with brown rice, quinoa salad, nuts & seeds
  • Combination Seafood $6
  • Egg $3.80
  • Egg & Bacon (or Ham) $3.80
  • Vegetable $9
  • Wonton Soup $7
  • King Burger $6.80
    • patty, bacon, egg, beef, cheese, pineapple
  • Chop suey come with vegetables
  • BBQ Pork $10
  • Alla margherita $19.50
    • Tomato, Bocconcini, Parmesan, Fresh Basil, Courgette, Mushroom
  • Tropical $20.00
    • Mushroom, Ham, Pineapple, Banana, Mozzarella, Chicken
  • Margherita $15.50
    • Tomato, Cheese, Oregano
  • Fettuccine Alla Amatriciana $14.50
    • Bacon, Garlic, Tomato and chili Sauce With Parmesan Cheese
  • Kiwiana $17.00
    • Ham, Bacon, Salami, Pineapple
  • Chicken Caesar Salad $10.00
    • Bacon, Chicken, Parmesan
  • Fettuccine Smoked Chicken $14.50
    • Smoked Chicken, Mushrooms, White Wine, Cream & Tomato Sauce
  • Four Seasons $18.50
    • Mushrooms, Ham, Salami, Shrimps, Mozzarella Cheese
  • F pack $10.00
    • $2 chips, 2 fish, 2 hot dogs, 2 potato fritters, 1 spring roll
  • Steak & cheese $4.60
  • Lasagne $2.00
  • Scallop $1.50
  • A pack $15.00
    • $3 chips, 3 fish, 3 hot dog, 2 crabsticks, 4 potato fritters
  • D pack $16.00
    • $2.5 chips, 2 fish, 2 hot dogs, 2 sausages, 4 potato fritters, 2 squid rings
  • -roll $6.00
  • -roll $6.00
  • -Madras (GF) (PF) (DF)
    • Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream
  • -Kadai (GF) (PF) (DF)
    • Curry with capsicum and spices
  • Cilantro butter chicken (SD) (GF) $15.50
    • Mildly spiced boneless chicken marinated and prepared to your taste
  • Cheese naan $4.00
  • -Butter (GF)
    • Authentic ground spices and tomato gravy
  • Malai kofta $14.00
    • Delicious dish made with cottage cheese and soft potato dumpling
  • Seasonal fish, prawn, calamari $17.50
    • All dishes can be prepared with your choice of sauce
  • Vegetable korma $14.00
    • Aromatic spiced coconut based curry with mixed seasonal vegetable
  • - Pastrami
  • PRESERVES & SPREADS
    • Your choice of preserved and spreads served on a toasted bagel
  • - Avocado smash with lemon & chili flakes
  • - Marmalade
  • Pulled Pork
    • Smoked pulled pork, apple slaw and tomato paprika
  • The Breakfast:
    • Scrambled eggs, prosciutto & thyme
  • - Nutella
  • - Blueberry & Cream Cheese
  • Pork Mid-loin Chops (3 pcs) & apple sauce $18.90
  • Hawaiian BBQ Chicken $14.90/$18.90
    • Reg / Aloha
  • French Fries $4.50
    • Straight cut New Zealand potato cooked until golden
  • Chicken Nuggets (5 pcs) $8.90
  • Spaghetti Bolognese - Medium/Large $13.90/$17.90
    • Beef mince, mushroom, tomato, herbs, garlic, onion, parmesan cheese & parsley
  • Creamy Mushroom Sauce $3.50
  • Banana Split $7.50
  • Carbonara Fettuccine - Medium/Large $14.90/$19.90
    • Bacon, egg, herbs, garlic, onion, cream sauce, parmesan cheese & parsley
  • Carrot Cake / Caramel Date Oaty Slice / Chocolate Brownie $5.00
  • Thai Beef Salad $16.00
    • Pan fried marinated beef on green salad and kumara crisps
  • Seafood Pasta $16.50
    • Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
  • -with bacon $15.50
  • -with mushroom & avocado $15.50
  • Steak open Sandwich $18.50
    • 180 grams Grilled Scotch Fillet, Tomato, Mesclun Salad on turkish bread served with chips
  • -Extra Egg $1.00 ea
  • French Toast $16.00
    • With Bacon, fruit & grilled banana topped with maple syrup
  • Eggs benedict
    • spinach, poached eggs & hollandaise sauce
  • Eggs on toast $7.50
  • With salmon $ 13.90
  • With bacon $11.90
  • Bacon & egg burger( no patty ) $6.50
  • Cheese & onion
  • Burger
    • w/lettuce, tomato, meat patty, mayo & tomato sauce
  • French toast $11.90
    • banana, bacon & maple syrup
  • Steak & Egg $4.50
  • Cheese Sweetcorn $4.00
  • Chips $2.00
  • 3 Prawn Twists $4.00
  • Bacon & Cheese & Egg $5.00
  • 3 fish, 2 spring rolls, $3.00 chips
  • Wonton $0.80
  • Cheese $5.00
Monsoon Poon

Monsoon Poon

location

Address

Lower Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093799311

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Indian , Indonesian , Malaysian , Thai , Vegan , Vegetarian , Vietnamese

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Private Dining ,  Groups ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
Lower Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand