Monsoon Poon in Auckland Menu

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Prawn Crackers $4
Chilli & Lemongrass Spiced Cashews $5
Poppadoms ancl Chutneys $7

Combo Platter $39
Aloo Naan $9
- ﬁlled with crushed spiced potato and coriander. Served with mango chutney
Tandoori Lamb Cutlets $18
- marinated with yoghurt. chilli, ginger, cardamom & citrus
Little Dragon Tacos
- Chilli Salt Crumbed Fish with smoky mayo & fresh coriander in a soft roti shell
-One for $6
-Three for $15
Pings Crispy Skin Chicken Wings $13
- made extra crispy for your pleasure
Billy Tang's Wontons $15
- chicken, prawn and spring onion with a plum, hoisin and chilli sauce
Firecracker Sliders
- our famous Firecracker spiced chicken sandwiched in a fresh bun with Dynamite mayo >>
-One for $6
- Three for $16
Indonesian Corn Fritters $14
- with spring onion, chilli, celery and a cucumber yoghurt sauce >>
Peppered Squid $14
- panko crumbed with sichuan pepper and chilli
Malai Chicken $16
- marinated in ycghurt, cumin, ginger, cardamom and pepper then tandoor baked
Thai Gulf Jumbo Prawns $16
- steamed in fresh coriander. mint and sesame oi
Vietnamese Summer Rolls $14
- Vegetables and glass noodles in rice paper
Imperial Lettuce Cups $16
- Wok fried chicken with chiili, soy, capsicum and Spring onion

Thai Beef Salad $22
- sweet red onions. cucumber, coriander and carrot straw with a fresh and zingy lime and chilll dressing
Peking Duck Salad $23
- 5 spice duck, baby spinach. cucumber, sprouts, Asian herbs and sesame lime dressing

Firecracker Chicken $24
- A celebration of chilli our famous wok fried chilli breaded chicken with Malaysian chilli sambal
Malay Hawker Fish & Prawns $25
- Wok fried in a Kaffir lime, basil, spinach and ginger sauce with fresh chillis
Shaking Beef $27
- Vietnamese style wok seared beef with garlic spring onion, red onions and a lime dipping sauce
25 Herb and Spice Indian Lamb Curry $23
- Tender lamb slow cooked with exotic indian spices
Nasi Goreng $21
- Indonesian spicy fried rice with our own chilli sambal fresh vegetables, chicken and seafood
Malabar Fish Curry $23
- Fish fillets in coconut, chilli, mustard seed, turmeric and onions
Beef Rendang $23
- Indonesian dry curry with star anise, tamarind and toasted coconut
Penang Chicken $25
- Malaysian style roasted chicken marinated with fresh ginger, turmeric, chilli, kaffir lime, fennel seed and coconut cream
Thai Yellow Chicken $24
- Yellow curry with kaffir lime, lemongrass and galangal
Goat Curry $28
- Kaiapoi farmed grass fed goat, slow cooked with tomato, fresh ginger, cardamom, turmeric, onion & coriander
Duck and Pineapple Curry $24
- House roasted duck, eggplant and fresh pineapple in a red curry of lemongrass, kaffir lime and birds eye chilli
Bali Prawn Curry $23
- Green coconut curry with green beans, zucchini and broccoli
Butter Chicken $23
- Tandoori roasted chicken cooked in our rich gravy of cream and tomato with fenugreek and garam masala

Spinach & Potato Curry $18
- Spiced with turmeric ginger and chilli
Sichuan Style Clay Pot $19
- Zucchini, eggplant, fresh chilli and tofu, wok fried in a chinese hot bean paste
Thai Red Vegetable Curry $19
- Seasonal vegetables arid tofu with Thai spices and coconut cream

Laska $21
- Spicy Malaysian noodle soup with chicken, seafood and market vegetables
Singapore Fried Noodles $21
- Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli
Roasted Duck Noodles $23
- House roasted duck, wok tossed with green beans, black fungus mushroom and fresh egg noodles

Indian Spiced Cauliflower $9
- With chaat masala, chilli & fresh coriander
Chef Tao’s Broccoli & Tofu $9
- Stir fried with light soy and chilli
Sweet Chilli Eggplant $10
- Wok fried with garlic & coriander
Wok Fried Green Beans $10
- With garlic and light soy
Condiments $4
- Mint and coriander chutney mango chutney, raita, chilli sambal
Fresh chilli $2

Poppadoms $3
Naan $4
Caramelized onion and garlic naan $5
Roti $5

Thai Jasmine rice>.Single/Bowl for two $4/$6

Nearby Sample Menus

Grilled Prawns $22.90
- Charcoal prawns served with garlic sauce, salad and bread
Dessert of the day (Ask staff for details and prices)
Whole Grilled Fish $22.90
- Grilled fish served with flavoured rice, salad and traditional sauces
KHANZ Seafood Platter $69.90
- Grilled fish and prawns served with flavoured rice, salad and sauces SERVES 3
Tandoori Chicken $21.90
- Chicken marinated in herbs, spices and lemon juice cooked in clay oven served on a sizzler plate with bread and sauces
Marinated Charcoal Seekh / Sheesh Kebab $19.90
- Aromatic minced meat served with flavoured rice, salad and traditional sauces
Hummus with bread (V) $7.90
KHANZ Chicken Karahi Platter $50.90
- Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on top served with 3 breads and fresh salad SERVES 3

Japchae M $20.00 / L $30.00
- Glass noodles with sauteed vegetables (no rice)
-Extra Muchim $5.00
Mok Deungsim $19.00 PP
- Pork neck and loin (no rice) Min-order two portions
Modum Kkaseu $25.00
- pork cutlet and fish cutlet with salad
Kimchi Jjigae $13.00
- Kimchi vegetable stew with vegetables
Ojingeo-jeongol S $40.00 / M $50.00
- Spicy Squid Hot Pot (No rice)
Bulgogi $20.00 PP
- Marinated beef in unique soy sauce with vegetables (no rice) Min-order two portions
Obul-Jeongol S $48.00 / M $58.00
- Spicy Squid and Bulgogi Hot Pot (no rice)

-reglan coconut yoghurt $2.50
Charred orange $17.00
- Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
Creamy garlic mushrooms $17.50
- Lemon, chives, coriander
All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
Caramalised onion $16.50
- Cashew ricotta, crumbled walnut cheese
House made smokey baked beans $17.00
- Crispy kale chips, parskey,balsamic
Fix & fogg smoke & fire peanut butter $16.50
- Shaved, zuchini, pear, fennel flowers
Sweet cashw yoghurt $16.50
- Fresh & freeze dried fruit, toasted coconut, maple syrup

Vegetarian Linguini $27.5
- w/- char-grilled chicken
Fresh prosciutto $25.9
- Fresh prosciutto, rocket, rosemary, caramelised onion, red onion & chilli
Wild mushrooms $25.9
- Wild mushrooms, crispy sage & Kikorangi blue cheese
Fresh Crab Spaghettini (50gms) $26.5 / $44.5
- lemon butter, chilli
Char-grilled Calamari Salad $26.5
- rocket, roast garlic, baby spinach, balsamic & virgin olive oil
Prawns Gremolata $25.5
- garlic, parsley, extra virgin olive oil & lemon zest
Vitello alla Milanese - Veal Scaloppine $32.5
- crumbed w/- parmesan and parsley w/- rocket, lemon & truffle oil
S.P.Q.R. Classic Platter $39
- individual tastings of Italian crudites

Potato $0.60
Pork $12.50 $16.00 $19.50
Gourmet Sandwich $9.90
- Generously filled with you choice of roast meat and a selection of fresh salad ingredients
Generously filled with your choice of roast meat and topped with our delicious homemade gravy $7.80
Yorkshire Puddings each 0.80 / 3 for $2.00
Ribs 'N Spuds $15.00
- Half Kilo of Ribs and 4 potatoes
Homemade Gravy (S / M / L) $1.50 / $2.50 / $3.50
Apple Crumble $5.50
- Homemade apple crumble served with custard

27. Asahi Bento $16.00
- Teriyaki chicken with prawn and vegetable tempura, fresh salad, rolled sushi - served With rice and miso soup (Change to Teriyaki Fish or Pork add $1.00)
8. Salmon Sashimi Don $16.00
- Fresh salmon with fresh fruit, chilli sauce and vegetables over rice
21. Sukiyaki $13.00
- Specially marinated tender beef simmered with vegetables and vermicelli served with rice
25. Pork Teriyaki $15.00
- Deep fried pork with teriyaki sauce - served With rice, salad and miso
26. Unagi Teriyaki $20.50
- BBQ Unagi (eel) with teriyaki sauce - served with rice, salad and miso
10. Chicken Bulgogi $13.00
- Seasoned chicken with pan fried vegetables - served with rice and miso soup
29. Edamame $6.50
22. Tempura (or vege tempura) $12.50
- Prawns and vegetables deep fried in fresh oil

Steak and Cheese Pie $25
- Slowly braised in Speights Distinction ale w/ caramelised onions, served w/ mushy peas, garlic potato mash and jus-Beer Match: Speight’s Distinction
Trio of Chocolate (available GF) $7
- Chocolate cake, chocolate ice cream & hot chocolate sauce
St Bathan’s Golden Crumble (N) $13
- Apple & Rhubarb w/ crunchy nut crumble, vanilla custard & golden syrup ice cream
Wedges $12
- w/ cheese, bacon, sweet chilli & sour cream
Spicy Buffalo Wings $18
- Spicy chicken wings w/ blue cheese sauce
Fish & Chips $25
- Freshly caught fish in Speights beer batter w/ fries, salad, fresh lemon, tomato & tartar sauces-Beer Match: Speight’s Summit
Ham & Pineapple Pizza (available with GF base) $12
- Ham, cheese & pineapple toppings, served w/ fresh garden salad
Grandma’s Lamb’s Fry (GF) $24
- Pan-fried lamb’s liver w/ onions, sage, bacon, mashed potato, cabbage, silverbeet, wild mushroom & whisky cream sauce-Beer Match: Speight’s Distinction

Horensou $5.90
- Spinach with miso sesame sauce
Salmon Sushi Rolls $9
Seafood Katsu $10
Takoyaki $9.90
- 8 pieces of deep fried Octupus Ball with takoyaki sauce and mayo, sprinkled with shavings of dried bonito
Rice $2
All The Following Choices Come With Fries And Salad
Fried Tofu $8
- Deep fried Tofu with spring onion and tempura sauce
Chicken Fried Rice $11

2pcs of Bread and butter $1.70
Crispy Chicken nibbles and French fries or salad $8.90
2 Scoops of ice cream topped off with wafer stick 100s and 1000s and chocolate sauce $5.90
Chocolate chip waffles or plain and cream maple syrup and 2 scoops of ice cream $7.50
Garlic Bread 5 pcs $5.90
1kg Steamed Mussels $13.90
- in white wine lemon, onion. olive chili cream pepper & salt
Meatballs 10pcs $9.90
The Westside Flame Grilled Burger $13.90
- 150gram homemade beef pattie or chicken fancy lettuce aioli onion tomato pickled cucumber beetroot cheese chef's famous sauce on a toasted bun served with chips

Pasta Bolognese $19.50
- Minced beef with tomato sauce
Omelet $16.50
- Onion, tomato, mushroom, cheese & Bacon served garden with salad
-full dozen $30.00
Chicken Breast Sandwich $19.50
- Served with chips and garden salad and bread
-Extra Salad/ Vegetables / Chips $7.00
Seafood Chowder $14.50
- Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
Bruschetta al Pomodoro $7.50
- Tomato, onion, garlic, olive oil and cheese
-1/2 dozen $17.00

Herbed double lamb $38
- On a potato crème, with prosciutto wrapped green beans and jus
Market fish $38
- Your waiter will advise
House baked focaccia with dipping sauces $13
10 day air dried beef tenderloin $39
- With potato dauphinoise, Andiamo relish and red wine jus
Kikorangi blue $18
Banana and Caramel crumble with vanilla ice cream $15
Hot smoked Akaroa salmon salad $20
- With dill vinaigrette
Andiamo chicken pate $16
- With pickled beetroot and warm ciabatta

Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
West Coast Trevally Coconut, Lime, Chilli $17
Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29

Extra Toast(V) $ 2.50
Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
Extra Honey(V) $ 2.50
Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50
Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
Eggs any style & toast(V) $9.50
Home made baked beans on toast(V) $ 9.50

Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
Yellow Curry $13.50
- Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
Spicy Noodle $13.50
- Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
Green Curry $13.50
- Beef with green curry sauce in special blended ingredients and coconut milk.
Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
Juno Jealous $13.50
- Chicken stir fried with shredded ginger and vegetable.
Jubilation $13.50
- Beef stir fried garlic, red chili, capsicum and vegetable.

P.B.J $6.00
- Peanut butter & raspberry jam
CHICKABOOM $12.00
- Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds
HOLEY SMOKE $12.00
- Smoked white fish, creme fraiche, lemon zest, fresh basil and parsley
WHITE RABBIT $9.00
- Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
BUTTER UP! $4.00
- Toasted bagel with a lick of butter
Cream cheese / Swiss Cheese / Habanero mustard $2.00
J.C $6.00
- Raspberry jam & cream cheese
CLOVER $5.00
- Marsh's Central Otago clover honey

Monsoon Poon

Auckland Region > Auckland > Monsoon Poon

Address

Lower Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093799311

Email

None

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Gluten Free , Indian , Indonesian , Malaysian , Thai , Vegan , Vegetarian , Vietnamese

Features

Romantic , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Private Dining , Groups , Bar , Lunch , Bar Scene , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Monsoon Poon in Auckland Menu

Nearby Sample Menus

Monsoon Poon

Auckland Region > Auckland > Monsoon Poon

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Lower Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

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