Monsoon Poon in Auckland Menu

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Prawn Crackers $4
Chilli & Lemongrass Spiced Cashews $5
Poppadoms ancl Chutneys $7

Combo Platter $39
Aloo Naan $9
- ﬁlled with crushed spiced potato and coriander. Served with mango chutney
Tandoori Lamb Cutlets $18
- marinated with yoghurt. chilli, ginger, cardamom & citrus
Little Dragon Tacos
- Chilli Salt Crumbed Fish with smoky mayo & fresh coriander in a soft roti shell
-One for $6
-Three for $15
Pings Crispy Skin Chicken Wings $13
- made extra crispy for your pleasure
Billy Tang's Wontons $15
- chicken, prawn and spring onion with a plum, hoisin and chilli sauce
Firecracker Sliders
- our famous Firecracker spiced chicken sandwiched in a fresh bun with Dynamite mayo >>
-One for $6
- Three for $16
Indonesian Corn Fritters $14
- with spring onion, chilli, celery and a cucumber yoghurt sauce >>
Peppered Squid $14
- panko crumbed with sichuan pepper and chilli
Malai Chicken $16
- marinated in ycghurt, cumin, ginger, cardamom and pepper then tandoor baked
Thai Gulf Jumbo Prawns $16
- steamed in fresh coriander. mint and sesame oi
Vietnamese Summer Rolls $14
- Vegetables and glass noodles in rice paper
Imperial Lettuce Cups $16
- Wok fried chicken with chiili, soy, capsicum and Spring onion

Thai Beef Salad $22
- sweet red onions. cucumber, coriander and carrot straw with a fresh and zingy lime and chilll dressing
Peking Duck Salad $23
- 5 spice duck, baby spinach. cucumber, sprouts, Asian herbs and sesame lime dressing

Firecracker Chicken $24
- A celebration of chilli our famous wok fried chilli breaded chicken with Malaysian chilli sambal
Malay Hawker Fish & Prawns $25
- Wok fried in a Kaffir lime, basil, spinach and ginger sauce with fresh chillis
Shaking Beef $27
- Vietnamese style wok seared beef with garlic spring onion, red onions and a lime dipping sauce
25 Herb and Spice Indian Lamb Curry $23
- Tender lamb slow cooked with exotic indian spices
Nasi Goreng $21
- Indonesian spicy fried rice with our own chilli sambal fresh vegetables, chicken and seafood
Malabar Fish Curry $23
- Fish fillets in coconut, chilli, mustard seed, turmeric and onions
Beef Rendang $23
- Indonesian dry curry with star anise, tamarind and toasted coconut
Penang Chicken $25
- Malaysian style roasted chicken marinated with fresh ginger, turmeric, chilli, kaffir lime, fennel seed and coconut cream
Thai Yellow Chicken $24
- Yellow curry with kaffir lime, lemongrass and galangal
Goat Curry $28
- Kaiapoi farmed grass fed goat, slow cooked with tomato, fresh ginger, cardamom, turmeric, onion & coriander
Duck and Pineapple Curry $24
- House roasted duck, eggplant and fresh pineapple in a red curry of lemongrass, kaffir lime and birds eye chilli
Bali Prawn Curry $23
- Green coconut curry with green beans, zucchini and broccoli
Butter Chicken $23
- Tandoori roasted chicken cooked in our rich gravy of cream and tomato with fenugreek and garam masala

Spinach & Potato Curry $18
- Spiced with turmeric ginger and chilli
Sichuan Style Clay Pot $19
- Zucchini, eggplant, fresh chilli and tofu, wok fried in a chinese hot bean paste
Thai Red Vegetable Curry $19
- Seasonal vegetables arid tofu with Thai spices and coconut cream

Laska $21
- Spicy Malaysian noodle soup with chicken, seafood and market vegetables
Singapore Fried Noodles $21
- Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli
Roasted Duck Noodles $23
- House roasted duck, wok tossed with green beans, black fungus mushroom and fresh egg noodles

Indian Spiced Cauliflower $9
- With chaat masala, chilli & fresh coriander
Chef Tao’s Broccoli & Tofu $9
- Stir fried with light soy and chilli
Sweet Chilli Eggplant $10
- Wok fried with garlic & coriander
Wok Fried Green Beans $10
- With garlic and light soy
Condiments $4
- Mint and coriander chutney mango chutney, raita, chilli sambal
Fresh chilli $2

Poppadoms $3
Naan $4
Caramelized onion and garlic naan $5
Roti $5

Thai Jasmine rice>.Single/Bowl for two $4/$6

Nearby Sample Menus

Banana Chicken $28.90
- Filled with banana, wrapped in bacon w/ mango salsa
Fish 'N Chips $19.90
- deep-fried fish of the day served with fries and garlic aioli
Puff Pastry Cup $14.50
- filled with pumpkin, pinenut, feta, served with creamed spinach, vine tomato, roast capsicum relish
Beef Burger $18.50
- 200g homemade beef pattie on lettuce, tomato, ciabatta with deep-fried onion rings and fries
Wedges and Sour Cream $10.50
Beef, Bacon and Avocado Burger $18.50
- 200g homemade pattie, with chips/onion rings
See our Dinner Menu for other available options
Mash $4.50

Chicken Dum Biryani $10.00
- Authentic hyderabadi chicken biryani cooked in dum style
Veg Manchurian Dry $10.00
- Mix veg dumpling cooked with indo Chinese style
Chilly Chicken (Hot) $10.00
- Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
Chicken Dum Biryani $10.00
- Authentic hyderabadi chicken biryani cooked in dum style
Veg Dum Biryani $10.00
- Authentic hyderabadi veg biryani cooked in dum style
Lamb Saag Wala $12.00
- A perfect harmony of puree spinach and lamb curry
Chicken Jalfrezi $10.00
- Chicken pieces cooked with bell pepper in indo Chinese
Andhra Chicken $10.00
- Chicken cooked in South Indian Andhra spices

Lamb Medium $12.00 Lrg $18.00
Chips (cup) $3.00
Combination Medium $12.00 Lrg $18.00
Duck Medium $12.00 Lrg $25.00
Combination Medium $12.00 Lrg $18.00
Prawn Medium $12.00 Lrg $20.00
Prawn Medium $12.00 Lrg $18.00
Wedges with Sour Cream $3.50

Classic Hawaiian $11.50
- battered fish, pineapple, salad and tartare
Local Oyster $2.50
Steak Burger $11.50
- NZ prime scotch fillet, atoll, relish, salad, bearnaise sauce
Potato fritter $1.20
Snapper / Blue cod $8.50
2 Snapper, 1 large chips, 2 coke cans or bottles of water $22.50
Vege spring roll $3.00
Panko Crumbed Squid $7.00/$12.00
- (Small/Large)

-fish only $9.50
admirals pack $32.90
- 12 hoki and 2 trays of chips
2 little john burgers $9.90
- burgers only
Fish, chips & salad $10.90
- 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
-each $1.40
-combo $14.90
Homemade tartare, lemon aioli, garlic aioli, classic tomato $1
potato fritter $2

Ribs FR $35 / HR $26
- Tender 3 day hickory smoked & marinated pork ribs, basted in our own pomegranate bbq sauce with french fries & coleslaw
The Big Bill $19.50
- Double burger, double cheese, double bacon, caramelised onion
-Maple butter & bacon $10.00
Holy Tabarnak $19.50
- 2 x 150g angus burger, special hickory bbq sauce, cheese, smoked bacon & onion rings
-Side sauce $2.00
- Aioli, sour cream, ranch or bleu cheese
Gravy $3.00
Make any meal a combo - With fries, pickle & coleslaw for just $6
Moose Ears
- Freshly cooked, hot wholemeal Canadian flat doughnut

Market Fish of the Day $34
- Battered, pan-fried or grilled served with fries and coleslaw
Crumble of the Day $14
- Homemade fruit crumble served with cream and ice cream
Roasted Pork Loin $32
- Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
Rich Chocolate Tart $14
- Served with berry compote and ice cream
Chicken Breast wrapped in Proscuttio $32
- Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
Fresh Green Lipped Mussels $16.50
- Tossed in white wine, coconut cream, garlic ginger & butter
Fish and Chips $18.00
- battered, with salad and fries, tartare sauce and lemon wedges
Sirloin Steak and Chips $34
- Cooked to your liking, served with fried eggs and onions. Choose from mushroom sauce or garlic butter

Prawn $12.50
Steak $10.00
Steak Black Bean Sauce
Paua Fritter $2.50
1 X Potato Fritter
Vegetables $8.50
Vegetables $9.00
Chips $2.50

Red Chimichurri N/A
Baby cos lettuce, radish, chardonnay dressing $12.00
A selection of the Chef’s three favourite cuts Market Price
Garlic and Parsley N/A
Green Peppercorn N/A
The Grill Wagyu burger, duck fat chips $29.00
Caesar salad ‘Moderne’, 62º egg $26.00
Grain fed, Queensland, Australia

-Stir Fried Chicken Cubes with Cashew Nut / Lemon Chicken / Szechuan Saliva Chicken $27.00
-Pepper Salt Crabs
●Chicken
-Stir Fried Sliced Abalone with Ginger & Spring Onion
-Stir Fried Beef with Ginger & Spring Onion on Hot Plate / $25.00
●Oyster Seasonal Price
●Beef
-Sashimi

Omelette $16.50
- ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
Chicken Pesto $15.50
- Chicken breast & Penne in house-made basil pesto sauce
Bulgogi with Rice $15.50
- Pan fried bulgogi & grilled vegetable with rice
Eggs Benedict (V) $16.50
- Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
Open Club Sandwich $17.00
- Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
French Toast $16.00
- Bacon, grilled banana, seasonal fruits drizzled with maple syrup
Garlic Cream Penne $15.50
- Chicken breast, button mushroom & penne in house-made garlic cream sauce
Creamy Mushroom (V) $16.50
- with hash brown served on choice of toasted bread & side of wedges & sour cream

Marinated olives (GF)(V) $5.00
Arancini balls (V)(x3) $5.70
- Mushrooms and truffle risotto balls, in house aioli
Steak and chips (GF) $18.00
- Rump steak, beer battered fries, rocket salad and mushroom sauce
Mac and cheese balls (x) $5.00
- Macaroni elbows, bacon , cheese
Smoked spanish short ribs (x1) (GF) $2.50
- In house smoked short ribs dipped and glazed in a house BBQ sauce
Smoked mussel fritters $19.00
- In house smoked mussel fritters, lemon, tartar sauce and rocket salad
Fish & chips (GF) $21.50
- Pan fried snapper, beer battered fries, rocket salad, in house tartar sauce
10 am till 3 pm

Cinnamon Brioche
Kiwi Breakfast
Thai Green Chicken
Eggs Benedict
Bircher Muesli
Gourmet Savoury Mince
Chicken Burger
3 Egg Omelette

TOASTED CROISSANTS & ETC $6.00
BACON SALAD $10.00
BLT SANDWICH $11.00
SOUP OF THE DAY $9.50
BAGEL & C/CHEESE & JAM $6.00
TOASTED MUESLI & YOGHURT $7.50
SALMON SALAD $12.00
CHICKEN SALAD $10.00

Make Your Own - Upstate (Premium Topping)
- Peking Duck, Prosciutto, Spicy Meatballs, Thai Prawns
Eva
- Chargrilled chicken, roasted potato, mozzarella, garlic & herb butter sauce
Regular (9 inch) $18.00
Cindy
- Pepperoni, ham, green peppers, mushrooms, pineapple, mozzarella
Large (12 inch) $25.00
Homemade Lasagne $26.00
- A hint of blue cheese and a crunch of crispy bacon through this classic pasta dish, served with a rocket salad
Ice Cream Sundae $10.50
- Vanilla, chocolate & strawberry ice cream, topped with peanuts & chocolate sauce
Gisele
- Garlic & pepperoni sausage, spinach, mozzarella & feta

Monsoon Poon

Auckland Region > Auckland > Monsoon Poon

Address

Lower Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093799311

Email

None

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Chinese , Gluten Free , Indian , Indonesian , Malaysian , Thai , Vegan , Vegetarian , Vietnamese

Features

Romantic , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Private Dining , Groups , Bar , Lunch , Bar Scene , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Monsoon Poon in Auckland Menu

Nearby Sample Menus

Monsoon Poon

Auckland Region > Auckland > Monsoon Poon

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Lower Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

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Auckland Region Restaurants

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