Monteiths Avonhead in Christchurch Menu

BREADS BREADS
  • Flat breads $8.50
  • -Sweet chilli and parmesan
  • -Basil and cashew pesto and cream cheese
  • Garlic bread $7.90
    • Cobb style loaf, baked and served with butter
  • Breads and dips $15.50
    • Selection of locally made breads and dips
ENTREES AND STARTERS ENTREES AND STARTERS
  • Seafood chowder $19.90
    • Thick and creamy chowder - full of seafood, with toasted grain loaf
  • Prawns $17.90
    • Tiger prawns sauteed in sesame and ginger sauce
  • Soup of the day $11.90
    • Created fresh and served with warm toast
  • Crispy pork belly $14.90
    • Twice roasted and served with our asian inspired dipping sauce
  • Beef nachos $16.90
    • Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
  • Southern fried chicken tenders $14.90
    • Chicken tenders, marinated in spices and fried until golden, drizzled with maple syrup and served with garlic mayo and ruano hot sauce
  • Skins $13.90
    • Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
  • Salt & pepper calamari rings $15.90
    • Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
MAIN FARE MAIN FARE
  • Pulled pork sandwich $20.90
    • Brioche roll filled with spiced BBQ pulled pork, coleslaw and jalapenos. served with fries
  • Beef, beer and mash $19.90
    • Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
  • Lamb's fry & bacon stack $17.90
    • Pan seared lamb's liver stacked with bacon on a rich mushroom sauce, served with creamy mash
  • West coast ribs $16.90
    • Tender pork ribs lightly smoked and smothered with our west coast style BBQ sauce, served with fresh coleslaw and fries
  • Curry and a pint $25.00
    • Chef's latest creation served on rice with poppadom, cucumber and yoghurt raita
  • -Without pint $20.00
  • Prime angus beef fillet $37.50
    • Cooked to your liking, over sweet potato puree, roasted baby beets, creme fraiche, red wine jus and parmesan crisps
  • Flintstone ribeye $37.00
    • Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
  • South island salmon fillet $30.50
    • Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
  • Canterbury lamb rack $35.90
    • Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
  • Fish of the day $POA
    • Market fresh fish, specially prepared each day
  • Merrin St chicken $29.50
  • Pork belly $28.90
    • Twice roasted belly of pork, served with gourmet potatoes, portobello mushroom, slow cooked balsamic, onions and jus
SIDES SIDES
  • Fries
  • -Small $5.00
  • -Large $8.00
    • With aioli and tomato sauce
  • Two fried eggs $5.00
  • Grilled tomato $4.00
  • Mushrooms $5.00
  • Side salad $6.00
  • Side of seasonal vegetables $6.00
  • Steamed rice $5.00
DESSERTS DESSERTS
  • Homemade traditional cheesecake $11.90
    • Ask for details of our chef's latest creation
  • Ice cream sundae $11.90
    • Served with real caramel, chocolate or berries
  • Homemade apple pie $11.90
    • Spiced apples in a buttery pastry pie crust with vanilla ice cream
  • Bailey's chocolate cake $11.90
    • Served with chocolate sauce and ice cream
  • Creme brulee $11.90
    • A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
  • Affogato $14.90
    • Vanilla ice cream espresso shot and liqueur of your choice

Nearby Sample Menus

  • Chocolate mousse cake $16.00
    • with creme fraiche, praline
  • Salumi plate, pickles, mustard fruits $16.00
  • Polenta fries with truffle aioli (V) $9.00
  • Baby cos lettuce, sherry vinaigrette (GF) $8.00
  • Sides and Bites
  • Salami $24.00
    • Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
  • Melanzane - baked eggplant with Napoli sauce, parmigiano reggiano, mozzarella, pangrattato and a green side salad (V) $26.00
  • GF bases available $3
  • Frozen Fanta™ Peach Raspberry N/A
    • Brighten up your day with a Frozen Fanta™ Peach Raspberry.
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • Bacon & Egg Muffin® N/A
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
  • Hot Fudge Sundae N/A
    • It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • BBQ Cheeseburger Combo N/A
    • A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries - it all adds up to unforgettable value for just $5. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited.
  • Lamb shank with chef's special powder (spicy) each $10.00
  • Pork hock roll $12.00
  • Tofu with pork belly $15.00
  • Baby octopus Fu Yung egg $15.00
  • Squid with chili sauce spicy $15.00
  • Lemon Chicken $16.00
  • Chicken with ginger and spring onion $15.00
  • King prawn with chili sauce (spicy) $25.00
  • -Sukhothai Noodle Soup $10.50
  • Special Noodle Soup
  • Panang Curry $10
    • Bean, copalum,
  • -Fish Fillet $12.50
  • -Chicken $10
  • -Fish Fillet $12.50
  • Sweet & sour sauce $10
    • served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
  • Thai Style Noodle Soup $10
    • Chicken or pork or beef
  • Option 3 $15.00
    • Fresh Fruit / Fairy Bread / Cheerios / Fries / Jelly / Drink
  • Chicken, Cranberry or Brie $24.00
    • Creamy Brie cheese, smoked chicken or mozzarella, drizzled with a delicious cranberry sauce
  • Beef Burger $20.00
    • 180grm Angus meat pattie, crispy bacon, lettuce, red onion, tomato & mustard, house made aioli stacked in a warm toasted bun
  • Extras $2.00
    • Bacon / Egg / Mushroom / Hashbrown / Onion Rings
  • Baby Back Ribs $28 Sm / $35 Lge
    • Fall off the bone baby back ribs with a kick ass hickory sauce, served with seasonal salad & fries
  • Meat Lovers $24.00
    • A meat lovers mix of Verkerks Pepperoni, Chorizo, Ham or Salami with mozzarella cheese or topped with a smoky BBQ sauce
  • All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Buchery
  • Fish of the Day $23.00
    • Market fresh fish, battered or pan fried, served with seasonal salad & fries
  • Toast & Mrs. Hucks Preserves $6.90
  • - After 9.00am $6.90
  • All Day Dine In or Take Out
  • - Before 9.00am $5.00
  • New Season Asparagus $15.90
    • New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
  • 7.00 to 11.00
  • Additions: $3.90
    • Avocado / Bacon / Ham / Tomato / Mushroom / Egg
  • Ham Sandwich, Potato Chips & Pickles $9.90
  • - BBQ sauce
  • Tempura Vegetables & Udon Noodles $9.50
  • Chicken Katsu $6.00
  • Chicken Kushiage $4.50
  • R/combo $11.50
    • with miso or green tea
  • Regular $9.80
  • Tempura Prawn $3.00
  • Tempura Prawn & Soba Noodles $12.50
  • STEP TWO - CHOOSE YOUR SIDE:
  • MAIN + SIDE $14.50
  • ANY SALAD $9.50
  • KUMARA RIBBONS $6.00
  • FISH GOUJON SANDWICH $10.00
  • WE ARE COELIAC FRIENDLY
  • - SLOW BRAISED HERB & SPICED BEEF
  • STEP ONE - CHOOSE YOUR MAIN:
  • Mini Donut x4 $2.00
  • Chicken Skewer $2.80
  • -1/2 Scoop $1.50
  • Crumb Prawn $0.90
  • Plain $2.10
  • Bacon $3.90
  • Deep Fried Moro Bar $3.50
  • Tomato $3.90
  • Plain $9.50
  • Chicken Stay on steamed Rice $10.90
  • Mushroom / Bacon $1.50
  • Steak $10.50
  • Steak $3.90
  • Steak Satay on steamed Rice $10.90
  • Won Ton $0.60
  • Chicken $4.20
  • ROAST MEAT ROLLS (beef, pork, lamb or chicken) $6.90
    • roast meat roll
  • ROAST ROLL COMBO $12.90
    • roast roll beef, pork, lamb or chicken with coleslaw & chips + 420 ml Coca Cola Range
  • Large $16.50
  • FRIED CHICKEN 3.50
  • ROAST SANDWICH (beef, pork, lamb or chicken) $6.90
  • ROAST SANDWICH (beef, pork, lamb or chicken) $7.90
    • with salad on top
  • ROAST SANDWICH COMBO $12.90
    • roast sandwich beef, pork, lamb or chicken with coleslaw & chips + 420 ml. Coca- Cola Range
  • HOT DOG AND CHIPS $5.00
  • Aaloo/Paneer/Onion paratha $4.50
    • Stuffed with spiced mashed potatoes/cottage cheese.
  • Chilly chicken $15.50
  • Mushroom matter/Paneer mushroom $14.50
    • Mushroom & peas cooked with onion tomato herbs and spices.
  • Palak paneer/Aaloo $14.50
    • Fresh leafy spinach and cottage cheese/potato cooked in a mild gravy straight from north india.
  • Chana mashala $14.50
    • Chick peas cooked with secret spices straight from the heart of india.
  • Tandoori prawn/mushroom $11.99
    • Big juicy prawn marinated in tandoori paste, roasted in the tandoor.
  • Chicken $15.50
  • Paneer pakora $7.99
    • Paneer dipped in spicy chick pea flour batter and deep fried.
  • Papadom $0.50
    • Wafer thin spiced crisp bread.
  • Peshawari Naan $5.50
    • Sweet Naan stuffed with raisins, cherries, almonds and coconut.
  • Butter Naan $3.50
    • Leavened bread cooked in tandoor with dash of butter.
  • Kadahi Paneer $17.50
    • Cottage Cheese prepared in Kadahi (iron wok). Thick spicy gravy with crushed tomatoes, capsicum and onions.
  • Mushroom Mattar $17.50
    • Mushroom and Green peas curry cooked in spices full of flavor
  • Raita $4.00
    • Beaten yoghurt with hint of spices.
  • Beef Makhani $18.50
    • Mild, rich tomatoes and cream based gravy. Popular Indian dish in NZ.
  • Goanese Prawn $21.00
    • Prawns cooked in a special masala and coconut paste.
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Breads and House Dips n/a
  • CHICKEN SATAY $9.80
    • egg noodles with chicken and vegetables in satay sauce
  • SEAFOOD MEE GORENG $11.00
    • egg noodles with king prawns calamari crab meat fish balls tofu and vegetables in Malaysian style sauce
  • BLACK BEAN BEEF $9.80
    • Egg noodles with beef and vegetables in black bean sauce
  • VEGETARIAN SOY NOODLES $9.00
  • KING PRAWNS FRIED RICE $12.80
    • fried rice with king prawns shrimps and vegetables in garlic sauce
  • GREEN CURRY CHICKEN $9.80
    • thin rice noodles with chicken tomato and vegetables in Thai spicy green curry sauce
  • NASI GORENG $9.80
    • fried rice with roast pork and vegetables in Malaysian style spices
  • GARLIC KING PRAWNS $12.80
    • egg noodles with king prawns shrimps and vegetables in garlic sauce
Monteiths Avonhead

Monteiths Avonhead

location

Address

55 Merrin St, Christchurch, New Zealand

phone

Phone

+64 3-358 8184

email

Email

None

clock

Opened hours

Saturday 9:30am–12am Sunday 9:30am–11pm Monday 9:30am–11pm Tuesday 9:30am–11pm Wednesday 9:30am–11pm Thursday 9:30am–11pm Friday 9:30am–12am
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly

Location
55 Merrin St, Christchurch, New Zealand