Address
8/8A Bower Avenue, New Brighton, Christchurch, Canterbury, 8083, New Zealand
Moon Wah in Christchurch Menu
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CHICKEN DISHES- 1. Chicken Chow Mein
- 2. Chicken Fried Rice
- 3. Chicken Vegetables on Fried Rice
- 4. Chicken Cashew Nuts On Fried Rice
- 5. Curried Chicken on Fried Rice
PORK DISHES- 6. Pork Chow Mein
- 7. Pork Fried Rice
- 8. Pork & Vegetables on Fried Rice
STEAK DISHES- 9. Steak Chow Mein
- 10. Steak Fried Rice
- 11. Curried Steak on Fried Rice
- 12. Steak & Tomatoes on Fried Rice
- 13. Black Bean Steak & Vegetables
ROAST PORK DISHES- 14. Roast Pork Chow Mein
- 15. Roast Pork Fried Rice
- 16. Roast Pork & Vegetables on Fried Rice
FOO YOUNG EGG DISHES- 17. Chicken Foo Young
- 18. Roast Pork Foo Young
- 19. Steak Foo Young
- 20. Prawn Foo Young
- 21. Combination Foo Young
SWEET AND SOUR DISHES- 22. Sweet and Sour Pork
- 23. Sweet and Sour Wonton
- 24. Sweet and Sour Fish
SPECIAL DISHES- 25. Vegetable Chow Mein
- 26. Vegetable Fried Rice
- 27. Combination Chow Mein
- 28. Combination Fried Rice
- 29. Bami Goreng (Noodles)
- 30. Nasi Goreng (Rice)
- 31. Lemon Chicken
- 32. Lemon Fish
- 35. Prawn Chow Mein
- 36. Prawn Fried Rice
EXTRAS- Pottle of Fried Noodles
- Pottle of Fried Rice
- Pineapples
- Mushrooms
- Cashew Nuts
- Chicken Corn Soup
Nearby Sample Menus
-
Toasties - Pick 3 $6
- Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
- Sausage $4.5
- Toast + Spreads $7
-
Bagels $12.9
- Bacon, Lettuce, Avocado + Tomato
-
French Toast $16.9
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
- Spinach $3.5
-
Muesli $11.5
- w/ Seasonal fruit, candied citrus + yoghurt
- Toast $2
-
Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy
-
Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
-
Dozen Matter $10.00 / $18.00
- 6pcs / Full
-
Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
-
PSDB Signature Xiaolongbao $12.00
- 5pcs
- PSDB Wonton - 3 pc $6.50
-
Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
-
Steamed Custard Bun $10.00
- 3pcs
-
Navaratam korma (vegetable korma) $15.00
- vegetables cooked in mild sweet creamy sauce
-
Lamb botti kebab (6 pieces) $16.00
- fresh ginger flavoured young lamb cutlets marinated in yoghurt and tandoori masala roasted in tandoor
-
Balti (chicken, lamb) $17.00/$18.00
- chicken, lamb pieces cooked in onion, yoghurt, spices and finished with coriander
-
Saag (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb cubes cooked in fresh blended with herbs and spices
-
Keema naan $5.00
- naan mildly spiced minced lamb
- Prawn biryani $19.00
-
Chilli paneer $16.00
- cottage cheese marinated with spices and deep-fried, further cooked with capsicum, onion, garlic and a blend of soya sauce, chilli sauce and vinegar
- Vegetable biryani $14.00
- Tofu $3.00
- Seafood $19.00
-
Nam Tok $17.00
- Steamed meat seasoned with roasted rice, fresh mints, coriander, red onion, lime juice and fish sauce.
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Noodle Soup
- Rice noodle, meat, garlic and garnished with spring onion and coriander.
-
Raad Na Noodle
- Stir fried thick noodle with meat and vegetables top with Thai style gravy noodle sauce.
-
Green Curry
- Meat cooked in coconut milk, green curry paste and seasonal green vegetables.
- Peanut Sauce $3.00
-
Tom Yum Noodle Soup
- Rice noodle, meat, Tom Yum paste and garnished with coriander.
- Paneer Makhani $12.00
- Prawn Jalfrezi $15.50
- Aloo Gobi $12.00
- Extra Vegetables $2.50
- Vegetable Kolapuri $12.00
- Rogan Josh $12.00
- Lamb Chow Mein $15.00
- Goat Bhuna $14.00
- Duck Fat Boulanger Potato $7
-
Golden battered fish & chips $24
- Tartare, Lemon, salad
-
No.4 Chef’s inspired dish Market price
- Constantly changing, always evolving
-
Confit Duck $33
- Black rice, bok choy, shitake, mandarin
-
Garlic Ciabatta $11.5
- Garlic ciabatta, basil pesto, mozzarella
- West Coast Whitebait Sliders, tartare $21.5
-
Turkey Schnitzel $26.5
- Pecan slaw, cranberry mayo, crafted fries
-
Today’s Classic Pie $21
- Big chips, small salad, gravy
- Steamed Custard Bun 3pc $10.00
- Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
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PSDB Wonton $6.50
- 3 pc
- Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
- Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- Steamed Whittakers Chocolate Buns 3pc $10.00
- Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- Pork & Prawn Shumai 4pc $12.00
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Chicken / Lamb / Beef Vindaloo $19.50
- Hot dish from south of India, based chilli, spices and fresh tomatoes. Goes well with plain Naan.
-
Cocktail Tikki $10
- Patty made with mashed Potato, cottage cheese, ginger and added spices to give flavour.
- Peas Pulao $8
-
Chicken Kolapuri $20
- Diced chicken cooked in a medium/hot, delicately spiced tomato gravy.
-
Cheese Naan $5
- Naan bread stuffed with grated cheese.
-
Chicken / Lamb Madras $19.50
- A dish from south India cooked with mustard seeds,curry leaves and coconut cream.
-
Lamb, Chicken Or Beef Biryani $18
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
- Cumin Rice $7
- Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
- Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
- Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
- Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
- Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
- Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
- Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
- Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
- Lemon lime & Bitter $4.40
- Cappuccino $4.40
-
Nobanno Healthy Kebab Roll $9.90
- Tandoori chicken or Keema (lamb) or Vegetable or Egg
-
Badam Faal $5.90
- (rice cooked with dried fruits, cashew & delicate spices)
-
Chicken Tikka and Chips $9.90
- (Marinated chicken kebab pieces served with Potato fries)
- Plain Lassi (salted or sweet) $5.40
-
Bareer Tomato curry $18.90
- A homemade style sweet and sour tomato-green pea curry that simmered with a blend of Nobanno specialty herbs and spices
- Ginger Beer $4.40
- 31.Prawn ball with golden garlic crumb $22.00
- 6.Sliced beef with chilli pepper dressing $8.00
- 34.Prawn ball with cashew nuts $22.00
- 33.Whole prawn with maggie sauce $22.00
- 22.Poached sliced abalone POA
- 38.Prawn ball with celery and lily bulbs $20.00
- 14.Hot and sour soup $5.00
- 23.Stir fried abalone POA
-
Meat Ball $5.50
- with Potato Gravy
- - Come With 2 Slices Of Bread $5.00
-
Poutine $4.50
- Hot Chip with Cheese & Gravy
-
Surf & Turf $7.50
- Seafood + Chicken
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American $3.50
- Hot Dog
-
Fitted Sausage $3.50
- with Cheese
-
Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
-
Hot Soup $2.80
- Chicken with Sweet Corn
- - Medium $17.50
- - Large $28.50
-
Smoked Salmon Tag $21.00
- Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
- - Large $29.00
- - Large $28.50
- - Large $27.00
-
Asparago
- Asparagus served with red onion and crumbled feta cheese.
- - Large $29.00
-
The Scotsman $32.90
- Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
- Change Plain Fries to Wedges $2.50
- Extra Sour Cream $2.50
- Bowl of Salad $4.50
-
Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
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Ice Cream Sundae Small $6.90 Large $8.90
- Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
-
Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
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Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
-
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
-
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
-
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
-
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
-
Pancake $11.00
- 2 pancakes with butter and maple syrup.
-
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
- Extra fillings $0.50
Moon Wah
Phone
33880005
Opened hours
Mon 11:30 AM to 2 PM, 4:30 PM to 8:30 PM
Tue 11:30 AM to 2 PM, 4:30 PM to 8:30 PM
Wed 11:30 AM to 2 PM, 4:30 PM to 8:30 PM
Thu 11:30 AM to 2 PM, 4:30 PM to 8:30 PM
Fri 11:30 AM to 2 PM, 4:30 PM to 8:30 PM
Sat 11:30 AM to 2 PM, 4:30 PM to 8:30 PM
Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
Breakfast , Cash
8/8A Bower Avenue, New Brighton, Christchurch, Canterbury, 8083, New Zealand
- Christchurch Chinese Menus
- Canterbury Chinese Menus