Moon Wah in Christchurch Menu

CHICKEN DISHES CHICKEN DISHES
  • 1. Chicken Chow Mein
  • 2. Chicken Fried Rice
  • 3. Chicken Vegetables on Fried Rice
  • 4. Chicken Cashew Nuts On Fried Rice
  • 5. Curried Chicken on Fried Rice
PORK DISHES PORK DISHES
  • 6. Pork Chow Mein
  • 7. Pork Fried Rice
  • 8. Pork & Vegetables on Fried Rice
STEAK DISHES STEAK DISHES
  • 9. Steak Chow Mein
  • 10. Steak Fried Rice
  • 11. Curried Steak on Fried Rice
  • 12. Steak & Tomatoes on Fried Rice
  • 13. Black Bean Steak & Vegetables
ROAST PORK DISHES ROAST PORK DISHES
  • 14. Roast Pork Chow Mein
  • 15. Roast Pork Fried Rice
  • 16. Roast Pork & Vegetables on Fried Rice
FOO YOUNG EGG DISHES FOO YOUNG EGG DISHES
  • 17. Chicken Foo Young
  • 18. Roast Pork Foo Young
  • 19. Steak Foo Young
  • 20. Prawn Foo Young
  • 21. Combination Foo Young
SWEET AND SOUR DISHES SWEET AND SOUR DISHES
  • 22. Sweet and Sour Pork
  • 23. Sweet and Sour Wonton
  • 24. Sweet and Sour Fish
SPECIAL DISHES SPECIAL DISHES
  • 25. Vegetable Chow Mein
  • 26. Vegetable Fried Rice
  • 27. Combination Chow Mein
  • 28. Combination Fried Rice
  • 29. Bami Goreng (Noodles)
  • 30. Nasi Goreng (Rice)
  • 31. Lemon Chicken
  • 32. Lemon Fish
  • 35. Prawn Chow Mein
  • 36. Prawn Fried Rice
EXTRAS EXTRAS
  • Pottle of Fried Noodles
  • Pottle of Fried Rice
  • Pineapples
  • Mushrooms
  • Cashew Nuts
  • Chicken Corn Soup

Nearby Sample Menus

  • O.G.B Mash $10
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Seasonal Vegetables $8
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Tofu Salad $6
  • Fried Shrimp Roll 5pcs $10
  • Salmon Sashimi 8pcs $15
  • Scampi(#1x2pcs) Sashimi $30
    • head → miso soup
  • Scallops Sashimi 9pcs $15
  • Creme Brulee $10
  • Rice Small $3 Large $9
    • Premium Short Grain
  • 5 Kinds of Sashimi 18pcs $28
    • 3 kinds + 2 others from market
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Roast $15.00
    • Check today’s selection with our staff, served with roast potatoes and vegetables with Hollandaise sauce
  • Ultimate Beef Burger $22.00
    • Beef burger served on a ciabatta bun with lettuce, cheese beetroot, egg, tomato, beer battered onion rings and a side of fries
  • Hash Browns (x2) $4.00
  • Mushrooms $4.00
  • Seafood Chowder $18.00
    • Creamy chowder stacked with seafood and served with garlic bread
  • $12 Meal Deal, kids main and small softdrink $12.00
  • Dressed Pie $15.00
    • Homemade pie topped with mash, peas, beetroot and gravy. Check with our staff for today’s pie selections.
  • Rosewater Meringues $10.00
    • Rosewater meringues served with cream and berry compote
  • Green Curry (Chicken, Beef, Pork)
    • ​Green Curry with seasonal vegetables and coconut milk.
  • Pad Thai (Chicken, Beef, Pork)
    • Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
  • Beef Oyster Sauce $10.00
    • Stir fried beef vegetables with oyster sauce.
  • Spicy Noodle ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Open lunch: tuesday - saturday 11:30am - 2:00pm
  • Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
    • Steamed rice stir fried with mix vegetables and egg.
  • Thai Laksa Chicken $10.00
    • Egg noodle with chicken, bean sprouts, crispy noodle.
  • Costas Calamari $14.99
    • Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
  • Village Style Kleftiko $28.50
    • Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
  • Legendary Lamb Shanks $25.50/ $29.99
    • Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
  • Grandma's Cheese Pastries $11.99
    • Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
  • Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
    • Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
  • Golden Falafel' Veggie Delight $23.50/ $28.50
    • Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
  • Dreaming Of Dolmades $11.99
    • Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
  • Spanakopita Of Kiani $11.99
    • Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
  • -Vegetable And Tofu $12.00
  • Pad Se Ew
    • Flat Rice Noodles, Garlic, Egg, Chinese Broccoli, With Black Sweet Soy Sauce
  • -Chicken, Pork Or Beef $16.00
  • Classic Thai Fish Cake (7) $7.00
    • Minced Fish Fillets, Red Curry Paste, Egg, Fresh Herbs Served With Home Made Sweet Chilli Sauce
  • Exotic Pad Thai
    • Rice Stick Noodles, Egg, Tofu, Bean Sprout Garlic Chives, Roasted Peanut, Chilli Powder With Tamarind Palm Sugar Sauce
  • -Prawns $19.00
  • Grilled Prawns Salad $19.00
    • Marinated Prawns, Coconut Cream, Shallots, Asian Herbs, Lemongrass, Cabbage, Chilli Jam, Lime Juice
  • Beef Cheek Massaman Curry $18.00
    • Slow Cook Beef Cheek In Coconut Milk, Fried Pickling Onion, Potato, Tamarind Juice, Peanut
  • Avocado and salmon salad $8.80
  • Miso soup $2.50
  • Menma bamboo $5.00
  • Curry don $12.00
    • japanese style chicken curry on rice
  • Green salad $6.50
  • Fresh salmon maguro-don $17.00
    • fresh salmon and tuna sashimi on sushi rice
  • Karaage-toji-don $13.00
    • fried chicken & onion with egg on rice
  • Chicken cutlet $9.50
    • deep fried chicken cutlet with BBQ cutlet sauce
  • CHICKEN, CRANBERRY AND BRIE
    • cranberry sauce, chicken, red onions and brie
  • add fries $3.00
  • Eggs, mushroom, tomato, spinach, beans, hash brown $3.00
  • CHILLI, PRAWN SKEWERS $12.00
    • with pineapple salsa, served on a bed of salad
  • LOADED HOG
    • roast pork, bacon, red onion, capsicum and cream cheese
  • APRICOT CRUMBLE $8.00
    • served with cream
  • add fries $3.00
  • CHOCOLATE BROWNIE $8.00
    • served with ice cream and cream
  • 32. Larb
    • A thai traditional dishes, cooked with chef’s selected vegetables, herbs & roasted round rice
  • Deep Fried tofu $9
    • with sweet chili sauce
  • Crispy Pork & Roasted Duck $19
  • Black Tiger Prawns (7 pieces) $18
  • Combination Meats $16.50
  • Crispy Pork & Roasted Duck $18
  • 23. Wild & Spicy Crispy Chicken
    • Meaty dish with beans & mixed herbs in red curry paste
  • 28. Yellow Curry
    • A wild & spicy yellow curry cooked with chef’s selected vegetables, basil & potato
  • Maguro $19.00/ $30.00
    • tuna (entrée 10pcs/ main 20pcs)
  • Tatsutage $19.00/ $32.00
    • marinated deep fried chicken with Japanese mayonnaise (entrée/main)
  • Kohisutji $33.00
    • canterbury lamb tenderloin 180g
  • Moriawase $38.00
    • combination of white fish, salmons, mussels, prawns, scallops & squid
  • Moriawase $17.00/$28.00
    • assorted sashimi selected by chef (entrée 10pcs/ main 20pcs)
  • Gyu $32.00
    • skotch Fillet 180g
  • ISE EBI SET market price
    • otoshi, sashimi/tatsutage, ½ ise ebi sashimi, ½ ise ebi teppanyaki, ise ebi miso shiru, gohan, teppan vege, fruits & ice cream, tea/coffee
  • Tori - Katsu Set $12.00
    • Deep fried crumbed Chicken Tenderloins served with rice with miso soup
  • 5 spice pork belly $26.5
    • with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
  • Cheese board $16.5
    • Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread
  • Pea and bacon risotto $10.5
  • Confit duck leg $26.5
    • with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
  • Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5
  • Fries & aioli $5.5
  • BBQ beef short ribs $26.5
    • with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
  • Kapiti aged cheddar & Kahurangi creamy blue $16.5
    • with cornichons, poached pear & toasted breads
  • Beef Achari M $9.00 / F $16.00
    • Beef chunks cooked in secret spices to give a pickle flavour with fresh herbs
  • Palik Paneer M $8.00 / F $14.00
    • Paneer( homemade cottage cheese) cooked with spinach sauteed with onion, ginger, garam masala and fresh green chilli.
  • Chicken Achari M $8.00 / F $14.00
    • Boneless chicken cooked in a not so tangy sauce with fried onions and traditional spiced for pickle flavour
  • Pistacho Firni $3.00
  • Lacha Paratha $3.00
  • Tandoori Whole Chicken H $9.00 / F $ 18.00
    • Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor oven.
  • Garlic Naan $2.50
  • Jeera Fried Rice $2.50
    • Basmati rice cooked with onion & cumin seeds.
  • Wood-fired flatbread with chilli, garlic butter & cheese $15.50
  • Fries & aioli $10.00
  • Horotane $24.00
    • Olive oil base, pear, blue cheese, bacon & thyme
  • Artisan Sausage $19.50
    • Cumberland coil with winter greens, agria mash & onion gravy
  • Te Oka $24.00
    • Tomato base, mozzarella, chorizo, prawns & roasted capsicum
  • Add x 2 eggs $3.00
  • Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
  • Calamari with chipotle mayonnaise $15.50
  • Beef & Seasonal Salad Wrap (2 half wraps) $10.50
    • Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
  • Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
  • Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
    • Salad is fresh/seasonal & changes daily
  • Paleo Banana & Salted Caramel Muffin $4.40
    • These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
  • Mini Lean Chicken Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
  • Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
    • A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
  • Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
  • Protein Ball (Pure's top selling product) $3.00
Moon Wah

Moon Wah

location

Address

8/8A Bower Avenue, New Brighton, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

33880005

clock

Opened hours

Mon 11:30 AM to 2 PM, 4:30 PM to 8:30 PM Tue 11:30 AM to 2 PM, 4:30 PM to 8:30 PM Wed 11:30 AM to 2 PM, 4:30 PM to 8:30 PM Thu 11:30 AM to 2 PM, 4:30 PM to 8:30 PM Fri 11:30 AM to 2 PM, 4:30 PM to 8:30 PM Sat 11:30 AM to 2 PM, 4:30 PM to 8:30 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Breakfast ,  Cash

Location
8/8A Bower Avenue, New Brighton, Christchurch, Canterbury, 8083, New Zealand
Similar Restaurants based on Cuisines