Address
364 Main Street, Palmerston North, 4410, New Zealand
Mr Choi in Palmerston North Menu
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APPETIZER- Fried dumpling 5p $5.00
- Tofu salad $7.00
- Seaweed salad $5.00
- Salmon salad $8.00
- Edamame $5.00
- Spring roll 5p $5.00
- Salmon sashimi 6p $12.00
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Mix Tempura $10.00
- 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling
MEALS- Chicken teriyaki $13.50
- Chicken cutlet $13.50
- Spicy pork $13.50
- Hot seafood soup $13.50
- Bulgogi hot pot $13.50
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Tofu soup $13.50
- You can choose vege/seafood/tuna/chicken
NOODLES-
Ramen $10.00
- You can choose vege/seafood/chicken
- Udon Tempura $11.50
- Chicken teriyaki stir-fry noodle $12.50
- Seafood stir-fry noodle $12.50
SUSHI-
Cheese & salmon roll 5p $6.50
- Cream cheese / Avocado / salmon
- Avocado roll 5p $6.50
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Teriyaki chicken roll 5p $6.50
- Teriyaki chicken / Avocado
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Raw salmon roll 5p $6.50
- Salmon & Avocado
- Salad roll 5p $6.50
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Tuna roll 5p $6.50
- Tuna / lettuce / carrot / cucumber / capsicum
Nearby Sample Menus
- Garlic Bread $4.50
- Beef / Lamb Chips Meal
- Humus
- Eggplant Dip $7.00
- Large $15.90
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Beef & Lamb Kebab Salad
- Beef & Lamb doner served on fresh garden salad with hummus and jack dip
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Falafel
- Chickpeas balls with spices and herbs
- Mixed Iskender
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21 Vegetable Spring Rolls (V) $6.9
- Thailand
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200 Chicken and Lychee Green Curry (V) $17.5
- Thailand
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2 Prawn Shu Mai $5.7
- Hong Kong
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202 Thai Roasted Chicken $19.9
- Thailand
- 607 Satay Sauce $1
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1 Prawn Har Gau $5.7
- Hong Kong
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300 Sweet & Sour Pork (V) $18.5
- Hong Kong
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406 Japanese Beef curry $18.5
- Japan
- Stir Fried Chicken On Rice (Spicy) $11.90
- BBQ Pork Fried Rice $11.90
- Vegetarian Fried Noodles $11.90
- Chinese Pickie Dumplings (16 pcs) $9.50
- Egg Fried Rice $11.90
- Sichuan Noodle Soup (Spicy) $9.90
- Shrimp Fried Noodles $11.90
- Pork Paste on Noodles (Warm) $9.90
- Chicken $16.50
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Aleppey Fish/Prawn Curry $18.00
- Aleppey, the Venice of the East, is well known for its seafood culinary arts. A thrilling prawn dish cooked in a thick mix of coconut, tomato, fresh ginger and “Malabar Tamarind”
- Sambar $3.50
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Kerala Paneer Curry $15.00
- Creamy tomato simmered with light spices, studded with home-made cottage cheese
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Cauliflower 65 $6.50
- Marinated florets with ginger, garlic and speciality spices. Deep fried until crisp, served with garlic sauce
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Chicken Dosa $14.50
- A dosa with a traditional chicken and potato filling
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Nazrani Pork Masala $19.00
- Pork marinated overnight, slow pot roasted, then tossed with ground fried onions and kerala herbs
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Masala Dosa $12.00
- Filled with potatoes, onion and peas and flavoured with a dash of ghee
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Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
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Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
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Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
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Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
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Bowl of Fries $7.5
- Served with tomato sauce or aioli
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Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
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Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
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Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
- Chips SM $4.20 LG $8.40
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Chicken Parmigiana $23.50
- Served with stuffed potato or chips
- Sausage Chunks & Chips SM $8.70 LG $13.40
- Stuffed Mushrooms $8.20
- Rosie’s Seafood Basket $20.90
- Lamb Burger & Chips $14.00
- All Day Breakfast $16.00
- All $9.50
- Goan Fish Curry - Full $15.00
- Beef Vindaloo - Half/Full $9.00/$14.00
- Lamb Roganjosh - Half/Full $9.00/$14.00
- Chicken Tikka - Full $9.00
- Mixed Platter Non Veg - Full $16.00
- Lasooni Chicken - Half/Full $9.00/$14.00
- Raita $2.00
- Oregana Naan $3.50
- Basil pesto / hollandaise / sour cream/cream cheese / brie / aioli $2.00
- Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
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Potato and Chorizo (GF) $17.50
- Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
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Brioche French Toast (V) $16.50
- Served with fresh caramelised pineapple, grilled banana, sprinkled with flaky toasted coconut, maple syrup and whipped cream
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Crinkle Cut Fries Small $5.00 Large $8.50
- Served with tomato sauce or aioli
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Garlic Bread (V) $8.00
- On ciabatta served crisp and hot with balsamic glaze
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Soup of the Day $12.00
- Served with focaccia
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Free Range Eggs on Toast (V) $12.00
- Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
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Chicken Tikka $8.00
- Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
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LUNCH Combo $12.50/$12.50
- Includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
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Chicken Wings $7.00
- Chicken wings marinated in yoghurt and spices then cooked in our tandoor.
- FULL menu seafood curry $12.00/$12.00
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Beef Roganjosh $10.00
- A deliciously spiced slow cooked beef in a rich onion gravy with a special mix of spices.
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Vegetable Spring Roll $5.00
- Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
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Chicken Malai Kebab $8.00
- Tender chicken pieces marinated overnight in yoghurt, cheese and cream sauce then cooked in our tandoor
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Vegetable Korma $10.00
- Fresh seasonal vegetables cooked in a rich creamy cashew nut gravy.
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-Deep Fried Whole Snapper in Fish Sauce $25.00
- Deep fried whole snapper cooked in fish sauce served with green apple salad
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-Red Wine Steak (G) $23.00
- Chargrilled scotch fillet and topped red wine sauce
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-Steamed Snapper in Soya Sauce (G) $25.00
- Thai style steamed snapper fillet in light soya sauce
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-Rosemary Lamb Cutlets $23.00
- Served on kumara mash with stir fried capsicum, green beans, tomato and garlic rosemary sauce
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-The Lab Steak $23.00
- Chargrilled chuck steak served on golden fries and onion rings, topped with gravy or mushroom sauce
- Grilled salmon sticks / The lab chicken $11.50
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-Beef Schnitzel $19.00
- Served on golden fries, choice of gravy or mushroom sauce
- ●Steak
- Toast & Jam - 2 slices $4.00
- Slices $3.00
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Big Breakfast $20.00
- Kransky's bacon, eggs, tomato, avo & toast
- Cakes and Treats $5.50
- Sweet and Savoury $4.50
- Big Rolls $7.50
- Bacon & Eggs $12.00
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Eggs Benedict $15.00
- Your choice of bacon, ham or salmon
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Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
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BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
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Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
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Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
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Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
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Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
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Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
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Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
- ●Katsu don
- M=Medium / L=Large
- Vegetarian ramen $13.90
- -Whipped cream / Oreo $1.00
- -Chocolate fantasy gold edition toast $15.90
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King of the sea platter $25.90
- Prawn tempura 5 pcs / prawn twister 5 pcs / prawn wonton 5 pcs / deep fried squid / vegetable samosa 6 pcs
- Bi bim bap $15.50
- -Ice cream $1.50
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Dal Tadka $ 11.90
- yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
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Combo 2 $32.00
- 2X full curry, 1X2 plain naan, 1X2 plain rice, 1 soft drink(1.5L)
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Garlic Naan $3.00
- naan bread made with garlic & butter
- Chicken Madras>boneless chicken cooked with coconut, onion tomato gravy tempered with curry leaves and mustard seed $14.00
- Lamb Jalfrezi $14.00
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Pesha Wari Naan $4.00
- naan bread stuffed with dried fruits & nuts and coconut
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Lamb Masala $14.50
- diced lamb cooked in onion tomato gravy
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Fish Madras $15.00
- pieces of fish cooked in fine onion tomato and coconut gravy finish with lemon
- Seafood & Chorizo Pasta Steamed mussels, tarakihi, prawns, olives and chorizo. Bound in tomato & fresh herbs. Topped with parmesan and toasted ciabatta $22
- Roast Pumpkin, Pinenut & Parmesan Risotto Tender risotto, roasted pumpkin, cream fraiche, pinenuts, parmesan, spinach, tomato salsa & avocado oil $17
- Lindauer Fraise 200ml 10.00
- Homemade Fish Cakes Fresh fish bound with potato, herbs & lemongrass. Mixed leaf salad, hollandaise sauce, lemon $19 (GF)
- Feijoa, Orange, Tomato, Grapefruit, Apple, Pineapple, Cranberry Juices $5
- The Peoples, Shiraz, Austaralia 9.00 / 42.00
- Fries With tomato ketchup & aioli $8 / $5(Half size)
- Harissa Prawn Udon Sautéed peeled tiger prawns in a harissa and palm sugar oil, mung beans and red onions, tossed with udon noodles, garnished with soy toasted seeds, coconut and coriander. $14
Mr Choi
Phone
63535441
Opened hours
Mon - Sat: 10.30am - 3.30pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Japanese
Features
Mastercard , Visa , Cash
364 Main Street, Palmerston North, 4410, New Zealand
- Palmerston North Japanese Menus
- Manawatu-Wanganui Japanese Menus