Mr Choi in Palmerston North Menu

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Fried dumpling 5p $5.00
Tofu salad $7.00
Seaweed salad $5.00
Salmon salad $8.00
Edamame $5.00
Spring roll 5p $5.00
Salmon sashimi 6p $12.00
Mix Tempura $10.00
- 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling

Chicken teriyaki $13.50
Chicken cutlet $13.50
Spicy pork $13.50
Hot seafood soup $13.50
Bulgogi hot pot $13.50
Tofu soup $13.50
- You can choose vege/seafood/tuna/chicken

Ramen $10.00
- You can choose vege/seafood/chicken
Udon Tempura $11.50
Chicken teriyaki stir-fry noodle $12.50
Seafood stir-fry noodle $12.50

Cheese & salmon roll 5p $6.50
- Cream cheese / Avocado / salmon
Avocado roll 5p $6.50
Teriyaki chicken roll 5p $6.50
- Teriyaki chicken / Avocado
Raw salmon roll 5p $6.50
- Salmon & Avocado
Salad roll 5p $6.50
Tuna roll 5p $6.50
- Tuna / lettuce / carrot / cucumber / capsicum

Nearby Sample Menus

Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
“Roll your own” Soy braised duck $16.00
- w hoisin, cucumber, pancakes x 6
Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad
Pork & veal meatballs $14.00
- w apple, tomato, fried sage, parmesan
Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
Hummus from “Jerusalem” $10.00
- w/ olive oil, toasted bread
Buttermilk marinated baked cod $18.00
- w whitebean puree, tomato dahl, baby spinach, lemon
Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives

Stir-Fried Beef $11.50
Pork, Prawn and Garlic Chives, Mint $8.00
Golden Fish Cake Bánh Mi $8.00
- Served with Vietnamese mint and Vietnamese fish sauce
Grilled Beef Bánh Mi $8.00
- Served with Vietnamese mint and hoisin sauce
Cool noodle salad with lettuce, cucumber, pickled carrot, spring onion oil, herbs, peanut served with Vietnamese fish sauce:
Char Siu Pork on Sticky Rice $9.50
Roast Pork Belly Bánh Mi $8.00
- Served with spring onion oil and Vietnamese fish sauce
Bánh Mi + Vietnamese Coffee $11.50

Crispy Chicken and Corn Salad $21.00
- Lightly crumbed and seasoned chicken pieces, salad greens, red onion, capsicum, cucumber, pumpkin seeds and sweet corn. Served with fresh coriander and aioli.
Roasted Moroccan Chicken $31.00
- Marinated and roasted chicken breast, filled with Mediterranean vegetables, stacked on honeyed pumpkin roasties and lightly dressed rocket.
Dips And Spreads $13.50
- Toasted and garlic buttered pita bread with sundried tomato dip and a bacon and mushroom pâté.
Seasoned Potato Wedges $10.50
- With sour cream and sweet chilli sauce.
Lamb Shoulder $37.00
- Slow‐roasted lamb shoulder, creamy potato mash, green beans and honeyed baby carrots. Served with a béarnaise sauce.
Creamy Mushrooms $16.50
- Sautéed mushrooms and baby spinach in a creamy garlic sauce on toasted Vienna. Add bacon $3.00. Add lambs fry $3.00
French Toast $17.50
- Oven-baked French toast with bacon, banana and maple syrup.
Gluten‐free bread $0.50

Battered Mussels $1.40 / $7.00 / $14.00
- Each / ½ Dozen / Dozen
Fish $6.50
Fresh Fish Fillets $4.90
Hawaiian $6.50
Red Cod $18.90 / kg
Salmon $35.90 / kg
Donuts $1.50
Crab Sticks $1.50

-Lamb Saagwala $15.00
- Cubed lamb cooked in a spice laced spinach sauce
Paneer Naan $5.50
- Naan bread stuffed with homemade cottage cheese
-Mattar Paneer $13.90
- Fresh cottage cheese and peas cooked with onion and whole coriander seeds
-Lamb Korma $15.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy
-Lamb Balti Garlic $16.00
- Tender lamb pieces cooked with garlic, herbs, spices and diced tomato
Garlic Naan $3.50
- Refined flour bread with garlic
House Special $7.00
- Naan stuffed with chopped olives, capsicum, cheese, onion, sundried tomatoes & garlic
Fish Biryani $17.99
- Flavoured basmati rice cooked with marinated fish and spices

Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
Sausage & Egg McMuffin® N/A
- A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
Fries N/A
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
$40 Mega ShareBox® $40
- Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!

Onion Kulcha $3.50
- Stuffed with onion cilantro and spices
Lacha Paratha $3.50
·Chicken Tikka (8 -10 pcs) (GF)
- Boneless pieces of chicken marinated over-night in spiced yogurt and roasted in the tandoor, served with salad
All Mains Served with Basmati Rice
·Bhuna Chicken/ Lamb/ Beef (GF) (DF)
- Slow pan roasted meat, sauted with finely chopped onions and garlic, finished with skillfully blended spices
Aloo Kulcha $3.50
- Bread stuffed with potatoes, mild spices & herbs
Pulao Rice (GF) $5.00
Chips (1 Scoop) $2.00

Raita $2.00
Fish Rawa Fry - Full $5.00
Beef Saagwala - Half/Full $9.00/$14.00
2x half size curry, 2 x small rice, 2 x plain naan, 1.5L drink $24.00
Beef Korma - Half/Full $9.00/$14.00
Winter Special Combos $13.00
- Half size curry, small rice, plain naan & 355ml drink
Stuffed Spinach Chicken - Full $15.00
Hara Kabab - Full $6.00

Smoked Salmon Salsa N/A
Crumbed Chicken Cutlet $25.00
- on Thai Red Curry Linguini
Basket of Fries $7.00
Crispy Fish Fillet $27.00
- in roasted chilli & garlic sauce on spaghetti
Vegetarian French Toast $15.00
- caramelised onions, tomato & mushroom
NZ Mussels in Creamy Tom Yum Soup N/A
Satay Chicken Skewers $12.00/$21.00
Avocado Shrimp Salad with Shrimp Roe $27.00

Beef shasi korma $16.90
- Beef cooked in delicious cashew nuts sauce
Naan $3.00
- Plain flour bread cooked in tandoor, garnished with butter
Gobhi naan $4.00
- Filled with cauliflower stuffed in
Daal makhani $13.90
- Lentils stewed on slow fire overnight, garnished with ginger and coriander
Tandoori mixed platter for two $18.00
- Tandoori chicken, chicken tikka, seekh kebab, malahi takka
Paneer or aloo mattar $16.90
- Potatoes, cottage cheese and peas cooked together in a subtle spicy gravy
Chana masala $13.90
- Boiled chickpeas cooked with onion, green chillies and mixed spice, goes well with chutney (recommended by chefs)
Beef masala $16.90
- Cooked in a wok in a spicy blend of masala

All Sauce $2.00
- Toma & Tar & Garlic
Meat Lover $9.50
Mussel Fritter $4.00
Chicken Cordon Blu $4.00
Plain Free N/A
Ham, Cheese, Pineapple $4.00
10 Hamburger & Chips $5.50
1 Chicken Cordon Blu & Chips $5.50

Crave Sundae $10
- Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
Winter warmer! $28
- Lamb meatballs in tomato, bacon and butter bean sauce
Seafood Platter $18.5
- Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
-NZ Wallaby Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
(GF = Gluten Free)
Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
- drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
Vegetable stack (vegetarian) $26
- fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish

Muesli & Berries $8.00
- served with yoghurt, honey & milk
Sausage Rolls $5.50
Slices $3.00
Toast & Jam - 2 slices $4.00
Salad - extra $3.00
Sweet and Savoury $4.50
Club and Pinwheel $4.00
Pizza $5.50

2 Slices of Thick Toast with choice of spread N/A
BLT Toastie with Egg Mayo N/A
Bacon & Brie Melt Toastie N/A
- Toasted with foccacia Shambo with cranberry, tomato & mixed leaves
Chicken Caesar N/A
- With parmesan, bacon, egg, mixed leaves, crutons & caesar dressing
Country Salad N/A
- Ham, egg, pine nuts, red onion, mixed leaves & ranch dressing
Killarney N/A
- Chicken, cheese & avocado
Wexford N/A
- egg mayo & lettuce
BLT N/A
- Bacon, lettuce, tomato & egg mayo

Lindauer Fraise 200ml 10.00
Homemade Fish Cakes Fresh fish bound with potato, herbs & lemongrass. Mixed leaf salad, hollandaise sauce, lemon $19 (GF)
Lemon Curd Crème Brulee (GF) Greek yoghurt, rhubarb compote, orange jelly and caramelised walnuts $13
Vegetable Tarte Tatin A selection of garden vegetables and gourmet potatoes, sautéed in a pan with a little brown sugar and topped with a puff pastry lid and baked in the oven until the vegetables are $22
Braised Short Ribs (GF) Braised until tender then grilled and glazed with a master stock, soy roasted seeds. $15
Seafood & Chorizo Pasta Steamed mussels, tarakihi, prawns, olives and chorizo. Bound in tomato & fresh herbs. Topped with parmesan and toasted ciabatta $22
Bethany's Chicken Salad (GF without noodles) Succulent chicken strips sautéed with peppers, onions, button mushrooms and ginger served on mesculin, crispy noodles. Finished with honey, dill and mustar $21
Kim Crawford, Marlborough 8.00 / 38.00