Mr Choi in Palmerston North Menu

Chicken $7.50 / $9.90
- Mini / Large
Mixed $9.00 / $9.90
- Wrapped in Pita Bread. Small / Large
Beef $9.00 / $10.50
- Wrapped in Pita Bread. Small / Large
Mixed $7.50 / $9.90
- Mini / Large
Veg Fritter $2.50
Beef $7.00 / $9.00
- Mini / Large
Fallafel $7.00 / $8.90
- Mini / Large
Zucchini $7.00 / $8.90
- Mini / Large

Braised Eggplant and Potato on Rice $11.90
Sichuan Noodle Soup (Spicy) $9.90
Shanghai Pork Buns $10.00
Beef Casserole on Rice $11.00
Beef Casserole Noodle Soup $9.90
Pork and Seafood Dumplings (16 pcs) $9.50
Steamed Pork on Rice $11.90
Chinese Pickie Dumplings (16 pcs) $9.50

Open Breakfast Buttie $14.50
- Toasted ciabatta, bacon, fried egg, spinach, hash brown and hollandaise sauce.
Thai Yellow Chicken Curry $19.00
- Sautéed chicken and crispy potato cubes in a yellow curry sauce. Served with rice.
Mediterranean Calamari Salad $19.50
- Salt and pepper fried calamari, salad greens, olives, sundried tomatoes, red onion and feta with a sweet chilli and lime sauce.
Seasoned Potato Wedges $16.50
- Topped with bacon, mozzarella and sour cream.
Crispy Chicken and Corn Salad $21.00
- Lightly crumbed and seasoned chicken pieces, salad greens, red onion, capsicum, cucumber, pumpkin seeds and sweet corn. Served with fresh coriander and aioli.
Roasted Moroccan Chicken $31.00
- Marinated and roasted chicken breast, filled with Mediterranean vegetables, stacked on honeyed pumpkin roasties and lightly dressed rocket.
Open BBQ Chicken Sammie $17.00
- Marinated chicken breast on toasted focaccia with lettuce, tomato, cheese and topped with caramelised onions and aioli. Side of fries $3.00
Kumara chips $9.50

Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Grilled Wedges $4.90
Signature Kids $5.00 per head
Steak Pita $11.5 Reg / $9.5 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Super Vege (3 Fillings) $4.00
Brave Beef $5.00

Toasted sandwiches $7.00
Mushrooms $15.00
- in cream and parsley sauce on toast
Fries $6.00
- with aioli $7.00
Garlic Bread $6.00
Eggs Benedict $18.00
- with salmon
Hot Cakes $14.50
- with bacon banana and berry
Eggs Benedict $17.00
- with bacon
Bacon and eggs $14.50
- served on toast

-Lamb Rogan Josh $15.00
- Spiced slow cooked lamb dish, in rich onion sauce with a special strain of spices
-Chana Masala $12.90
- Chickpeas cooked in onion and tomato gravy
-Beef Saagwala $14.50
- Meat dish cooked in spiced laced spinach sauce
-Better Chicken $15.99
- Unique dish cooked in chef special sauce
-Lamb Mushroom Masala $15.50
- Fresh mushroom tender diced lamb cooked with garlic, tomato and onion sauce
All biryani served with raita or curry sauce, poppadoms, mango pickle or chutney
-Mattar Paneer $13.90
- Fresh cottage cheese and peas cooked with onion and whole coriander seeds
Prawn Biryani $17.99
- Flavoured basmati rice cooked with marinated prawns and spices

Stuffed Cheese Garlic Naan $4.00
Butter Vegetables $11.99
- Seasonal vegetables cooked with rich creamy potato sauce
Stuffed Kulcha $3.00
- Naan stuffed with potato, green peas, onion and spices
Cocktail Samosa (12 - 15 pieces) $3.99
Bhuna Chicken / Lamb / Beef see above
- Slow pan roasted meat, sauteed with finely chopped onions and garlic, finished with skillfully blended spices
Chicken Naan $3.50
Tikka Masala Prawn / Fish / Scallop $13.99/$14.49
- Prawn/Fish fillets/Scallop sauteed with onion and capsicum finished with tikka masala sauce
Malai Kofta $11.99
- Mashed potato, cottage cheese, cashew nut dumplings cooked with rich cashew nut gravy

Masala Dosa $10.50
- Dosa served with filling of cooked potato onions and spices.
Beef Mugalai Korma $18
- Cubes of beef cooked in cashew based gravy garnished with almond.
Butter Chicken $16.99
- Chunks of tandoori prepared boneless chicken softly simmered in fresh tomato based gravy.
Mango Chutney $4.50
Prawn Jalfrezi $19
- Prawns cooked with onion, tomato, capsicum and lemon juice.
Vegetarian $35
- 1 appetizer (vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Curry, Rice, Garlic Naan, Pappadom, Dessert.:- per person.
Tamarind Chutney $3
Lamb Pagla Bhuna $19.50
- Cubes of lamb cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.

Sabzi Saag $10.00
- Mixed seasonal vegetables cooked in a spinach and onion tomato gravy.
FULL menu curry (excl. seafood) $11.00/$11.00
Paneer Tikka $6.50
- Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
Chicken Malai Kebab $8.00
- Tender chicken pieces marinated overnight in yoghurt, cheese and cream sauce then cooked in our tandoor
Chicken Tikka $8.00
- Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
Lamb Korma $10.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy.
Chicken Tikka Masala $10.00
- Tender chicken pieces marinated overnight in yoghurt and spices then roasted in our tandoor and cooked with onion and tomato gravy.
Vegetable Korma $10.00
- Fresh seasonal vegetables cooked in a rich creamy cashew nut gravy.

-Massaman Curry Lamb Shank $22.00
- Slow braised shank on kumara mash topped with creamy massaman curry sauce
-Wok Fried Veg Cashew Nuts $16.00
- Stir fried vegetables with cashew nuts
Roti & banana / Ice cream banana crepe / Banana split $12.50
-Wok Fried Tofu in Satay Sauce (G) $18.00
- Wok fried tofu & vegetables in Malaysian style satay sauce
●Vegetarian
-Sweet Basil Steak $22.00
- Chargrilled scotch fillet topped with Thai sweet basil sauce served on seasonal vegetables
●Lamb
Coconut creme Brulee / Banana pudding with creamy sauce / Chocolate mousse parfait $12.50

Cheese and Garlic Naan 5.00
- Large leavened bread. Stuffed with New Zealand Cheese and crushed garlic
Raita 3.50
- Shredded cucumber with yoghurt, great for cooling down hot curries
Dal Makhni 13.90
- Lentils and kidney beans cooked in caramelized onions and spices with creamy sauce
Onion Bhajee 4.90
- Shredded onions, battered and fried with spices and chick pea flour (Three per person)
Mint Chutney 2.80
- Yoghurt mixed with mint, green chillies with spices
Samosa (Vegetable) 5.50
- Flakey pastry filled with traditional stuffing of spicy potatoes and peas (Two per portion)
Fish Kolkata 15.90
- Chunky fillets of fish cooked with fresh tomatoes, red onions, ginger, garlic, coriander and spices
Chicken/Beef Vendaloo 14.90
- Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish

Unagi $25.00
- Japanese fresh water eel marinated in soy based sweetened sauce, served with homemade teriyaki sauce and come with rice
Original Salad
- Original style, mixed seasonal salad with our famous dressing
Fish Of The Day $27.50
- Today’s freshest fish coated in Japanese crumb and cooked with olive oil, served with our special sauce and come with rice
Curry Chicken Katsu $26.50
- Deep fried chicken thigh with Japanese curry and pickles, served with rice
Large $13.50
Vegetarian Sushi $16.00
Mixed Japanese Pickles $8.00
Original Salad $13.50

Fresh Steamed Market Vegetables $5
Beef Duo $42
- Manawatu Angus Pure Eye Fillet & Smoked Short Rib Parsnip Puree, Creamed Parsley, Caramelised Black Garlic, Porcini Wafer, Horseradish Espuma & Ruahine Boysenberry Port Jus
Sauces (Choose one) N/A
- Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
3 Cheese $27
Chocolate Liqueur Truffle $4.9
Chatham Island Crayfish & Saffron Ravioli $21/$39
- Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
Market Fresh Fish of the Day $39
- Chef’s Daily Creation
Blood Orange Parfait $16
- Chocolate Sphere, Hot Caramel Sauce, Popping Candy

Garlic Naan $2.50
- Refined Flour Bread With Garlic
Chickem Momo(House Special Steam Cook Spicy) $12.00
- Chicken Mince Marinated With Fine Chopped Onion, Garlic, Ginger Fresh Herbs Wrap In Pastry Steam Cook. Served With Spicy Tomato Sauce.
Mix Platter $15.00
- Combinationof Vegetables Samosa, Seek Kebab, Chicken Tikka
Peshawari Naan $5.00
- Stuffed With Nuts
Kids Lemon & Honey Chicken (Half Curry And Rice) $11.00
Lamb Bhuna $16
- Lamb Pieces Spiced And Cooked With Aromatic Combination Of Ginger , Garlic, Coriander And Spices
Dal Makhani $13.90
- Black Lentils And Red Kidney Beans Cooked With Onion Butter Sauce
Raita Big $5.00 / Small 2.50

Baba ganoush $8.90
- roasted eggplant dip with olive oil, various seasonings & served with grilled lebanese bread
Molokhya $14.90
- a traditional north african cuisine consisting of a broth made from specialty leaves & served with lamb on our specialty house rice & salad
Musahab $14.90
- boneless stone grilled chickeen served with specialty rice, homemade sauce & salad
Grilled cheese $8.90
- grilled halloumi cheese served with lebanese bread
Shiesh kebab - beef or chicken $14.90
- marinated in our homemade sauce & cooked on a stone top, on a skewer with either a choice of beef or chicken & served with fried & salad
Lebanese bread $2.00
Bamya $14.90
- okra stew with lamb in a homemade delicious tomato sauce served with our specialty house rice & salad
Desert safary $22.90
- a delicious mixed platter of lamb, beef, chicken served with specialty rice & homemade sauces & pickles

Mr Choi in Palmerston North Menu

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Mr Choi

Manawatu-Wanganui > Palmerston North > Mr Choi

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

364 Main Street, Palmerston North, 4410, New Zealand

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