Mr Choi in Palmerston North Menu

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Fried dumpling 5p $5.00
Tofu salad $7.00
Seaweed salad $5.00
Salmon salad $8.00
Edamame $5.00
Spring roll 5p $5.00
Salmon sashimi 6p $12.00
Mix Tempura $10.00
- 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling

Chicken teriyaki $13.50
Chicken cutlet $13.50
Spicy pork $13.50
Hot seafood soup $13.50
Bulgogi hot pot $13.50
Tofu soup $13.50
- You can choose vege/seafood/tuna/chicken

Ramen $10.00
- You can choose vege/seafood/chicken
Udon Tempura $11.50
Chicken teriyaki stir-fry noodle $12.50
Seafood stir-fry noodle $12.50

Cheese & salmon roll 5p $6.50
- Cream cheese / Avocado / salmon
Avocado roll 5p $6.50
Teriyaki chicken roll 5p $6.50
- Teriyaki chicken / Avocado
Raw salmon roll 5p $6.50
- Salmon & Avocado
Salad roll 5p $6.50
Tuna roll 5p $6.50
- Tuna / lettuce / carrot / cucumber / capsicum

Nearby Sample Menus

102 Udon Noodle Soup (V)
- Japan
Chicken or Vegetables $15.9
103 Pad Thai(V)
- Thailand
96 Kimchi $5
- Korea
503 Steamed Fish Fillet $18.5
- with Spicy Lemon & Garlic Sauce (Thailand)
Prawn $17.9
Chicken or Vegetables $15.9
29 Beef BBQ $6.9
- Thailand

Fish Cake and Vietnamese Mint $8.00
Saigon Style Bánh Mi $8.00
- Served with roast pork, meat loaf, house-made paté and mayonnaise
Five Spice Chicken on Sticky Rice $9.50
Vietnamese Pork Bun $4.50
Bánh Mi + Vietnamese Coffee $11.50
Golden Crispy Fish Spring Rolls (2 pieces) $7.50
Beef and Mustard Green $8.00
Pork, Prawn and Garlic Chives, Mint $8.00

Kumara chips $9.50
Roasted Moroccan Chicken $31.00
- Marinated and roasted chicken breast, filled with Mediterranean vegetables, stacked on honeyed pumpkin roasties and lightly dressed rocket.
Seasonal vegetables $6.50
Pulled Pork Stack $17.50
- Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
Soups $12.00
- Soup of the Day (see specials board) served with toasted bread.
Gluten‐free bread $0.50
Aqaba Big Brekkie $20.00
- Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50
Fries and aioli $7.50

Battered Mussels $1.40 / $7.00 / $14.00
- Each / ½ Dozen / Dozen
Crab Sticks $1.50
Fish Bites $0.80
Scoop Chips $4.00 / $3.00 / $4.80
- Home Made / Straight Cut / Kumara Chips
Seafood Basket $10.00
- 2 Mussels, 2 Scallops, 2 Oysters, 2 Paua Nuggets
Fish $3.00
Lemon Fish $25.90 / kg
Fresh Fish Fillets $4.90

Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
Pasta of the Day $18
- See the staff for today's flavour
Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise

Creamy Garlic Mushrooms $12.50
- Creamy Garlic and Herb Mushrooms served on Gluten Free Toast
Salmon Fillet $19.50
- Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Lemon Dill Butter
Pork Salad $19.50
- Marinated Pork strips served on Baby Spinach, Fresh Garden Vegetables and Mung Beans with a Sweet Five Spice Dressing
Eggs on Toast $13.50
- With bacon
Moxies Hawaiian Burger $19.50
- Grilled Chicken tenders, Crispy Bacon and a Pineapple ring, with Fresh Coleslaw and Apricot and Capsicum Chutney in a toasted Focaccia Bun, with a side of Fries
Eggs on Toast $13.50
- With bacon
Eggs Benedict N/A
- Poached eggs, toasted muffin, baby spinach, aioli & your choice of:
"The Elvis" - King of Open Sandwiches $17.50
- Toasted Foccacia stacked with Hash Browns, Bacon & Fried eggs, drizzled with Aioli & Sweet Chilli Sauce

SPUD FRIES WITH AIOLI $4.90
- Thick Cut Potato With Fresh Natural Free Range Bf Aioli
COMBUSTION TOFU $7.50
- Organic Tofu, Teriyaki Sauce, Peanut Sauce, Smashed Avocado, Salad, Relish And Free Range Aioli On A Smaller Bun Remove Aioli To Make It Vegan
CHICKEN FENDERS $7.90
- Free Range Grilled Chicken Seasoned With Sea Salt, Garlic and Rosemary With Free Range Lemon Aioli Or Chipotle Aioli Dip
BAMBINA $7.20
- 100% Pure Grass Fed Beef, Salad, Relish And Free Range Aioli On A Smaller Bun
AMERICAN MUSCLE DOUBLE $14.90
- Double 100% Pure Grass Fed Beef, Double Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
C N CHEESE MKII $12.50
- 100% Pure Grass Fed Beef, Melted Cheddar, Creamy Mascarpone, Grated Parmesan, Salad, Relish and Free Range Truffle Aioli
BURNOUT $13.90
- Free Range Grilled Chicken Breast, Tasty Bacon, Smashed Avocado, Stilton Cheese Sauce, Mustard Aioli, Salad, Relish And Free Range Aioli
WHITE CHOCOLATE RASPBERRY ICE CREAM $3.90
- European white chocolate with a raspberry sauce

4 for $4.90
Petita $8.90
Reg $10.90
Sausage Scramble
- Cabanossi Sausage and Eggs
#3 The Treat Meal Add $5.00
- Phoenix Organic Drink or Coke + Mrs. Higgins Cookie or Brownie
8 for $7.90
Double Protein From $2.00
The Classic
- Cabanossi Sausage, Bacon and Eggs

Free Range Eggs on Toast (V) $12.00
- Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
Beef Burger $12.00
- With cheese and tomato sauce served with fries
Toast and Spreads $6.00
- 3 slices of grain / white bread or English muffin toasted and served with either rhubarb and red berry jam/marmite/honey/marmalade/peanut butter >>
Cooperage Chicken Salad (GF) $18.00
- Cajun marinated chicken served on a fresh mesclun salad, creamy feta, apple slices, tomato and candied cashew nuts with a creamy honey mustard dressing
Vegetarian Benny (GF V) $15.00
- Hash browns (topped with) spinach, avocado and oven roasted tomato (topped with) soft poached eggs, hollandaise and rocket
Garlic Bread (V) $8.00
- On ciabatta served crisp and hot with balsamic glaze
Beef Burger $18.50
- Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
Thai Beef Salad (GF) $18.00
- Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing

Chocolate Explosion $3.20
- Jam Rap & Chocolate Bar
Bacon $2.00
Pineapple $1.00
Hot Spot $2.00
- Sweet Chilli & Mayo
Fish Bite $1.00
Supa Fish $11.00
2 Fish & Chips $7.50
Magnum Chicken $14.50

Onion Bhaji $5.00
- Julienne cut onion dipped in spiced chickpea batter and deep fried.
Lamb Roganjosh $10.00
- A deliciously spiced slow cooked lamb in a rich onion gravy with a special mix of spices giving this dish its brilliant colour.
Saag Aloo $10.00
- Potatoes cooked in creamy spinach gravy
Sabzi Saag $10.00
- Mixed seasonal vegetables cooked in a spinach and onion tomato gravy.
Vegetable Samosa $5.50
- Crispy deep-fried pastry triangles stuffed with potato and peas
Daal Makhani $10.00
- Black lentil and red kidney beans slow cooked in a creamy onion butter sauce.
Vegetarian Platter for Two $14.50
- Samosa, onion bhaji, pakora and spring rolls perfect for sharing
LUNCH Combo $12.50/Takeaway$12.50
- includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite

Angus Pure Scotch Fillet Steak (Gluten Free) $18.00
- Pan seared steak accompanied with a mixed salad, fried egg, fries and béarnaise sauce
Soup of the Day $11.50
- Ask for today’s soup, served with toasted focaccia bread
Mixed Spice Pepper Squid (Gluten Free) $17.00
- Served with a petite salad, chilli jam and jalapeno aioli
Pizza Bread $10.00
- With sundried tomato pesto sauce, parmesan cheese and drizzled with balsamic glaze
Coachman Burger $18.00
- Grilled beef patty topped with sliced cheese, lettuce, tomato, onion jam and smoked BBQ sauce. Served with fries and jalapeno aioli sauce
Baked Baguette (Vegetarian) $8.00
- With garlic butter and mixed herbs
coriander salsa with crispy salmon skin $35.00
Affogato (Gluten Free) $15.00
- Double shot of espresso, vanilla ice cream and liqueur of your choice

Chicken Tikka 8.90
- The most popular North Indian delicacy cooked over hot charcoal
Bombay Aloo 13.90
- Diced potatoes capsicum, tomatoes and green herbs cooked in onion and gravy
Vegetable Korma 14.90
- Mixed vegetables cooked with rich onion and cashew nut gravy
Basmati Rice 3.00
- Plain steamed basmati rice
Cheese and Garlic Naan 5.00
- Large leavened bread. Stuffed with New Zealand Cheese and crushed garlic
Mix Platter 14.90
- Consists of two pieces of each of the following Onion bhajee, samosa and chicken tikka vegetable
Butter Naan 3.50
- Leavened flour bread with butter
Fries (1 Scoop 1/2 Scoop) >> New Zealand hot chips fried in Canola oil

Fish Masala $15.00
- pieces of fish cooked in fine onion tomato gravy with capsicum & spices
Bombay Aloo $11.90
- diced potatoes cooked with cumin and herbs
Seasonal Vegetable $11.90
- fresh cut vegetable cooked in onion tomato gravy & aromatic spices
Keema Naan $4.50
- naan bread stuffed with lamb mince
Butter Vegetable $11.90
- mixed vegetables cooked in rich creamy tomato gravy
Vegetable Korma $11.90
- mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
Chicken Kadai $14.00
- boneless chicken cooked in special spices and herbs with tomato green peppers onion and coriander
Vegetable Biryani $12.90
- basmati rice cooked with mixed vegetables special spices and herbs

Gourmet Pizzas…Loaded with Toppings(Each) $15
- pizzas are 9" made to order using fresh dough, own recipe tomato sauce with grated cheddar cheese
extra-large $24
Balls of Fire
- beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
Meatfest
- chorizo sausage, salami, diced ham, red onions & pineapple
Bubbles Salad $22
- fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
Grilled Platter (GF) $20
- 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
Venison Spring Roll $14
- smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
Fresh Bread Baked To Order (Each) $10
- garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>