Prawn/Scallops mixed in cashew nut, almond, coconut cream sauce and lightly spiced
Hariyali Chicken (8 - 10 pieces) $9.49
Boneless chicken meat is rubbed with an intoxicating paste made with cilantro, mint, spinach and other distinctive flavors then roasted in the tandoori clay oven, served with salad
Dal Fry (Home-Style) $11.99
Yellow lentils tempered with cumin seeds, ginger and garlic, garnished with cilantro
Mixed Platter for Two (Veg & Non Veg) $12.99
Combination of Samosa, Onion Bhajia, Sheek Kebab, Chicken Tikka served with salad
Fried Rice with Chicken/Vege - Chick/Veg $8.99/$7.99
Malai Kebab (8 - 10 pieces) $9.49
Chicken marinated overnight in a juicy yogurt and cashew nut mixture lightly spiced then cooked in clay oven, served with salad
Palak Paneer $11.99
Cottage cheese cooked with fresh herbs and spices finished with fresh spinach and onion sauce
House Special $5.00
Naan stuffed with cheese, capsicum, onion, tomato & garlic
200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
Chocolate Brownie $14
Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
-Ostrich Burger $32
House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
-NZ Wallaby Burger $32
House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
Vegetable stack (vegetarian) $26
fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish