Mr Choi in Palmerston North Menu

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Fried dumpling 5p $5.00
Tofu salad $7.00
Seaweed salad $5.00
Salmon salad $8.00
Edamame $5.00
Spring roll 5p $5.00
Salmon sashimi 6p $12.00
Mix Tempura $10.00
- 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling

Chicken teriyaki $13.50
Chicken cutlet $13.50
Spicy pork $13.50
Hot seafood soup $13.50
Bulgogi hot pot $13.50
Tofu soup $13.50
- You can choose vege/seafood/tuna/chicken

Ramen $10.00
- You can choose vege/seafood/chicken
Udon Tempura $11.50
Chicken teriyaki stir-fry noodle $12.50
Seafood stir-fry noodle $12.50

Cheese & salmon roll 5p $6.50
- Cream cheese / Avocado / salmon
Avocado roll 5p $6.50
Teriyaki chicken roll 5p $6.50
- Teriyaki chicken / Avocado
Raw salmon roll 5p $6.50
- Salmon & Avocado
Salad roll 5p $6.50
Tuna roll 5p $6.50
- Tuna / lettuce / carrot / cucumber / capsicum

Nearby Sample Menus

Haru Main Platter (For two) $54.00
- 9 pieces of sashimi, 4 pieces roll & 6 pieces nigiri sushi, mixed tempura, karaage chicken, mixed skewers, edamame, agedashi tofu
Yuzu Creme Brulee $14.00
- Green tea ice cream & chocolate almond pocky, yuzu tuile
Kids drink, Baby onigiri sushi, Crispy chicken, ice cream $5.00
Sushi Lover Set (GF) $15.00
- Mixed or salmon only with 6 pcs of nigiri sushi & 6 pcs of baby roll sushi, salad, pickle, miso soup
Rainbow Roll
- Fresh tuna, salmon, white fish, prawn, crab meat salad, avocado, wasabi, mayo, tobiko
Vegetable Tempura $16.00
- 10 pieces of seasonal vegetable with dipping broth
Grilled Fish $24.00
- Miso sake marinated white fish fillet with stir fried vegetables, misodare sauce, served on hot plate with multigrain rice, miso soup
Sashimi Lover Set (GF) $19.00
- 9 pcs fresh mixed sashimi & 6 pcs baby roll sushi, salad, pickle, miso soup

Ice Cream Sundae $9.50
Special Platter $16.50 large $21.50
Beef & Onion $12.00
Pepperoni $12.00
Lamb Shanks x1 $15.50 x2 $25.00
Burger & Fries $17.50
Classic Roast $12.90
Arancini Balls $9.50

Ale House Loaf $6.90/ $11.90
- Locally baked Speight's bread. Hot and delicious served with garlic or plain butter. Half or whole loaves available.
Speight's Pie $21.20
- Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
Malthouse Platter $32.00/ $47.00
- Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
High Country Hog $27.90/ $32.90
- Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
Warm Roast Vegetable Salad $20.00
- A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
Chicken Parcels $25.00/ $29.20
- Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
Avocado $4.00
Moeraki Mussels $17.50
- Green lipped mussels simmered to perfection in our homemade green curry sauce.

Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad
Mushroom ragù $12.00
- w celeriac, sage, herb oil
Hummus from “Jerusalem” $10.00
- w/ olive oil, toasted bread
Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives
Buttermilk marinated baked cod $18.00
- w whitebean puree, tomato dahl, baby spinach, lemon

Big Breakfast $20.00
- Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
Broccoli & mozzarella bon bons - each $3.00
Eggs Benedict $16.00
- Ciabatta, Hollandaise - with Bacon
Red chicken curry $22.00
- Coconut Rice, Poppadom
Prawns $18.00
- NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
Chargrilled chicken salad $20.00
- Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
Seasonal salad $6.90
Smoked Portobello mushroom $19.00
- Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti

Chicken and Spinach $16.50
- Tender pieces of chicken cooked in fresh spinach, sauteed with roasted garam masala and turmeric
Aubergine & Potato Pakoda $7.00
- Aubergines and potatoes coated with chickpea batter and deep fried to perfection.
Fish/Prawn Moilee $18.00
- A light coconut based dish with an abundance of ginger, garlic and fresh tomatoes finished with a splash of lemon juice
Lamb $17.50
Chicken 65 $10.50
- Boneless marinated chicken pieces deep fried then sautéed with chef’s speciality tomato based sauce
Biryani is one of the most loved delicacies in India. The magic of Biryani lies in the way rice is transformed with a heavenly blend of rice and meat simmered together with the right blend of flavours and a splash of ghee
Lamb Mappas $17.00
- Lamb cooked in a cashew and coconut base with South Indian 5 spices
Chicken Dosa $14.50
- A dosa with a traditional chicken and potato filling

Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies
e. $23.90
Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
Calamari In Crema
- pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
e.$19.90
Bruschetta Alla Pizzaiola

Cheeky Chicken $5.00
Signature Mix $10.00 per head
Falafel Pita $10.9 Reg / $8.9 Petita
Garden Salad $8.9 Reg / $7.9 Petita
- 8 Pack $7.90
Steak Salad $11.9 Reg / $9.9 Petita
Cookie Fix $2.00
Chicken Breast Salad $11.9 Reg / $9.9 Petita

Grilled chicken burger $16.50
- Grilled chicken with tasty cheese, chutney, avocado and tomato. Comes with beer battered chips and a green salad.
Ice cream trio $9.00
Sandwiches $8.50
- Bacon, cheese, lettuce, tomato and avocado
Braised 1st class lamb shanks $17.50
- Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)
Sandwiches $8.50
- Smoked salmon, avocado, tomato and tartare sauce
French omelette $15.50
- Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
Mini maple and walnut cake with vanilla ice cream $8.00
Corn and pumpkin fritters $15.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)without bacon

Chicken Tikka Masala $10.00
- Tender chicken pieces marinated overnight in yoghurt and spices then roasted in our tandoor and cooked with onion and tomato gravy.
Lamb Korma $10.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy.
LUNCH Combo $12.50/$12.50
- Includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
Chicken Wings $7.00
- Chicken wings marinated in yoghurt and spices then cooked in our tandoor.
Vegetable Korma $10.00
- Fresh seasonal vegetables cooked in a rich creamy cashew nut gravy.
Seafood Combo $14.50/$13.50
- Includes ‘Full Menu’ seafood curry, rice, plain naan and your choice of Coke, Fanta or Sprite
Saag Aloo $10.00
- Potatoes cooked in creamy spinach gravy
Mango Chicken $10.00
- Tender boneless chicken pieces cooked in a delicately mild and creamy mango sauce.

Mince on Toast $15.00
- A kiwi favourite. Home-style savoury mince served upon toasted Vienna bread
Soup of the Day $11.50
- Ask for today’s soup, served with toasted focaccia bread
Baked Baguette (Vegetarian) $8.00
- With garlic butter and mixed herbs
Bowl of Fries with aioli $6.00
Thai-Style Salmon Salad (Gluten Free) $18.00
- Smoked salmon with a vegetable salad, basil, coriander and mint chilli sauce and sweet chilli lime dressing
Two Fried Eggs $6.00
Baked Baguette (Vegetarian) $8.00
- With garlic butter and mixed herbs
Chicken Teriyaki Salad (Gluten Free) $18.00
- Marinated tender pieces of oven baked chicken breast served over a seasonal bed of mesclun greens, finished with a lemon vinaigrette dressing

Wraps $7.50
Eggs on Toast $7.00
Sweet and Savoury $4.50
Salad - extra $3.00
Bacon & Eggs $12.00
Pancakes with Banana & Bacon $10.00
Biscuits $3.50
Toast & Jam - 2 slices $4.00

18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
- Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
16. Vietnamese Curry (Chicken or Duck) (Ca Ri Ga hoac vic) $16/$25
- Chicken thighs or duck, potatoes, carrots, broccoli, chili, coconut milk, served with steamed rice
14. Sauteed Chicken with Vegetables and Mushrooms (Ca Lan Xao Ga Nam) $16.00
- Chicken, mushrooms and seasonal vegetables sauteed with garlic and oyster sauce, served with steamed rice
13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
- Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice
17. Stir-Fried Vegetables (Rau cu xao) $12.00
- Broccoli, cauliflower and carrots stir-fried with onions and chili, served with steamed rice
31. Caramel Custard $6.00
15. Vietnamese Vegetarian Curry (Ca Ri Chay) $13.00
- Tofu, Broccoli, Cauliflower, Carrot, Potato, Bean, Chili, Coconut milk, served with steamed rice
26. Grilled Pork Skewers (2 Skewers) $8.00

Zucchini and Cheese Fritters $6.50
Feta Fish and Chips $20.00
Lamb Shanks $20.00
- with Mashed Potato and Vegetables
Hot Plate $20.00
- Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
Pork Schnitzel $32.00
- with Mashed Potato and Salad
Roast Chicken $30.00
- with Gravy, Chips and Salad
Smoked Salmon on Sliced Potatoes $10.50
Apricot Pie with Ice Cream $6.50

Sliders, Slaw and Sauce with Fries $25.00
- Choice of 3: Confit Salmon / Caper Egg Mayo / Pulled Sticky Pork / Bourbon & Beer Glaze / Char Grilled Beef / Bella's Apple Onion-mm-lade / Chicken / Bacon / Chilli Balsamic Mayo
Spiced Peach Queen Pudding $16.00
- Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
Peppered Beef and Black Pear $28.50
- With Blue Cheese and Red Cabbage and Carrot Coleslaw, Cucumber and Salad Onion Salsa Salad Greens
72% Dark Chocolate Tart $16.00
- With Balsamic Beetroot Sorbet and Whipped Chantilly Cream
Spiced Peach Queen Pudding $16.00
- Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
Seafood Risotto $29.00
- Seared Fish, Scallops, Calamari and Prawns in Lemon Aborio Rice, Finished with Butter, Herb Greens
Bella's Thai Chicken Curry $30.50
- 17 Years, No explanation Required
Pomegranate Roasted Root Vegetable Gnocchi $27.50
- With a Smoked Onion Cream, Salad Herbs and Walnut Butter Fried Halloumi