Mr Choi in Palmerston North Menu

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Fried dumpling 5p $5.00
Tofu salad $7.00
Seaweed salad $5.00
Salmon salad $8.00
Edamame $5.00
Spring roll 5p $5.00
Salmon sashimi 6p $12.00
Mix Tempura $10.00
- 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling

Chicken teriyaki $13.50
Chicken cutlet $13.50
Spicy pork $13.50
Hot seafood soup $13.50
Bulgogi hot pot $13.50
Tofu soup $13.50
- You can choose vege/seafood/tuna/chicken

Ramen $10.00
- You can choose vege/seafood/chicken
Udon Tempura $11.50
Chicken teriyaki stir-fry noodle $12.50
Seafood stir-fry noodle $12.50

Cheese & salmon roll 5p $6.50
- Cream cheese / Avocado / salmon
Avocado roll 5p $6.50
Teriyaki chicken roll 5p $6.50
- Teriyaki chicken / Avocado
Raw salmon roll 5p $6.50
- Salmon & Avocado
Salad roll 5p $6.50
Tuna roll 5p $6.50
- Tuna / lettuce / carrot / cucumber / capsicum

Nearby Sample Menus

603 Steamed Rice(Small/Large) $3/$6
201 Chicken Cashew Nut (V) $19.9
- Thailand
121 Curry Nasi Goreng(V)
- Indonesia
Chicken or Vegetables $15.9
2 Prawn Shu Mai $5.7
- Hong Kong
Prawn $17.9
100 Singaporean Noodles (V)
- Singapore
96 Kimchi $5
- Korea

Pasta of the Day $24.90
- Our friendly staff will let you know the pasta of the day special. Beer Match: Your waiter can suggest a suitable beer to have with today's pasta dish.
Warm Roast Vegetable Salad $20.00
- A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
Crunchy Potatoes $4.50
Moeraki Mussels $17.50
- Green lipped mussels simmered to perfection in our homemade green curry sauce.
Mushroom Sauce $2.50
Speight's Gourmet Burgers $23.50
- All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
Banana Cigars $13.00
- Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
Warm Moroccan Chicken Salad $23.80
- Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.

Ediballs $3.00
Petita $9.90
8 for $7.90
Petita $8.90
Reg $11.90
Roast Beef
California Fresh
- Grilled Veggies and Eggs
Petita $8.90

Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
L $4.00
Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
12 pcs $9.80
Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.

Chunkies SM $6.70 LG $13.70
Toasted Sandwiches From $4.20
- Ham, Egg, Cheese, Tomato, Onion, Pineapple
Garlic Bread $4.40
All Day Breakfast $16.00
Hot Beef Madras Curry $18.60
Stuffed Mushrooms $8.20
Rump Steak $25.00
- Garlic, pepper or mushroom sauce $2.60 Extra
Battered Mussels $6.20

Seaweed Nigiri / 2pcs $5
- wakame seaweed sushi
Chicken Cucumber Maki $9 / $11.50
- 6 pcs / 8 pcs
Salmon Nigiri / 2pcs $5
- raw salmon sushi
Miso Ramen $15.50
- pork belly, ramen noodles, egg, vegetables, corn, nori, in miso based soup /
Yakiniku Set $16.50
- pan fried chicken, beef or pork with stir fry seasonal vegetables /
Oyakodon $16.50
- steamed chicken thigh, egg, shitake mushroom, onion, scallions, home made sweet sauce, nori /
Unagi Roll / 6pcs $14
- crabmeat, cucumber, grilled eel, teriyaki sauce
Grilled Salmon Maki $10.50 / $12.50
- 6 pcs / 8 pcs

Lamb Dolcha - Half/Full $9.00/$14.00
Tarka Dal - Full $12.90
Chicken Vindaloo - Half/Full $9.00/$14.00
Butter Vegetables - Half/Full $8.00/$12.00
Paneer Kulcha $4.00
Onion-Tomato Kachumber $3.00
Lamb Saagwala - Half/Full $9.00/$14.00
Mixed Platter Non Veg - Full $16.00

Lamb Darbari $18.99
- Cubes of lamb cooked in tandoor served in aromatic tomato gravy with mix of special spices and laced with butter.
Papadoms (4pcs) $3
Keema Dosa $14.99
- Dosa served with fillings of spiced lamb mince with green peas
Paneer Jalfrezi $16
- Cottage cheese cooked with onion, tomato, capsicum and lemon juice.
Hyderabadi Rogan Josh $17.89
- Cubes of lamb, onion and tomatoes cooked together with freshly grounded spices in rich brown gravy.
Vegetable Biryani $14.99
- Biryani prepared with mixed vegetables and chef’s special ingredients.
South Indian Lamb $18
- Cubes of lamb cooked with coconut cream based gravy tempered with mustard seeds and curry leaves.
Beef Stew $17.50
- Cubes of beef bathed in a beautifully spiced and creamy coconut gravy with potato and okhra.

Garlic chicken $16.90
- Boneless chicken pieces cooked with crushed garlic
Chicken naan $4.50
- Naan stuffed with boneless chicken tikka
Peshawari naan $4.00
- Dry fruit with sugar
Plain of mixed raita $3.50
Tandoori mixed platter for two $18.00
- Tandoori chicken, chicken tikka, seekh kebab, malahi takka
Mixed platter for two $16.00
- A selection of various entrees for two (samosa, pakora, chicken tikka and seekh kabab)
Vegetable platter for two $15.99
- Vegetable samosa, onion bhaji, vegetable pakora and springs rolls
Lamb masala $16.90
- Cooked in a wok in a spicy blend on masala

Takoyaki $8.00
-Pork Spare Ribs (G) 4pcs $13 / 8pcs $25
- Roasted pork ribs fused with the lab's sweet hoisin sauce
-Rosemary Lamb Cutlets $23.00
- Served on kumara mash with stir fried capsicum, green beans, tomato and garlic rosemary sauce
Minced roasted duck $7.00
-Spicy Mayo Salmon Fillet $23.00
- Grilled salmon fillet in homemade wasabi mayo sauce served with seasonal salad
●Pork
-Fresh Tuna Salad (G) $22.00
- Fresh tuna salad with orange, fresh coconut and Thai herbs
-Chu Chee Salmon (G) $23.00
- Grilled salmon cooked in thai red curry served with seasonal vegetables

Bacon & Eggs $12.00
Club and Pinwheel $4.00
Eggs Benedict $15.00
- Your choice of bacon, ham or salmon
Pancakes with Banana & Bacon $10.00
Soup of the Day $12.50
Pizza $5.50
Sweet and Savoury $4.50
Toast & Jam - 2 slices $4.00

Malai Kofta 14.90
- Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and finished with rice creamy sauce
Chicken/Beef Saacwala 14.90
- Chicken thigh fillets, diced beef cooked with leafy spinach, fresh tomatoes, ginger and garlic
Palak Kofta 14.90
- Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and then finished in hot oil and served with a fresh tomatoes and spinach gravy
Poppadoms (2 Pieces) 1.00
Raita 3.50
- Shredded cucumber with yoghurt, great for cooling down hot curries
Cheese Naan 4.90
- Large leavened. Stuffed with New Zealand Cheese
Roti 3.00
- Traditional wholemeal unleavened bread
Fries (1 Scoop 1/2 Scoop) >> New Zealand hot chips fried in Canola oil

The Peoples, Pinot Noir, Central Otago 7.00 / 35.00
Chicken Salad Succulent chicken strips marinated in Moroccan spice. With peppers, onions, button mushrooms and ginger on baby leaf salad. Finished with yoghurt and coriander $20 (GF)
Vegetable Tarte Tatin Gourmet potatoes, olives, cherry tomatoes, button mushrooms, artichokes, Mediterranean vegetables, baked with puff pastry topped with baby leaf salad, chilli lime dukkah & apple $20
Cheese Board with House Port Two cheeses, crostinis, crackers, Grapes, dried fruits and nuts. $18
Thai Beef and Prawn Salad (GF without noodles) Beef fillet , tiger prawns sautéed and bound in a coconut, soy, lime and sweet chilli dressing, tossed with mesculin leaves, red onion, carrot ribbons, m $21
Vegetable Tarte Tatin A selection of garden vegetables and gourmet potatoes, sautéed in a pan with a little brown sugar and topped with a puff pastry lid and baked in the oven until the vegetables are $22
Soup of the Day Served with fresh toasted Bread. $12
Duo of Kapiti Ice Cream Four scoops, two flavours, cinnamon tuile. $14

Eggs on Toast $4.00
- Add Bacon
Sides $4.00
- Bacon, Tomato, Chorizo, Agria Hash, Mushrooms
Chicken Caesar Salad $14.90
- W/ Chicken, Bacon, Cos Lettuce, Parmesan & topped with a poached egg, dressing & croutons
Fries $3.90/$7.50
- W/ Aioli and Tomato Sauce - Regular/Large
Eggs Benedict on Agria Hash $14.90
- Bacon
Beef Burger $8.90
- House made Meat Pattie with Tomato, Red Onion, Rocket & Vegetable Relish
Chicken Burger $9.90
- Honey Sesame Chicken, Rocket, Tomato, Red Onion & Aioli
Cheese Burger $9.90
- House made Meat Pattie topped with Melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish

Seafood Pasta $21.00
- Prawns, squid, mussels, fresh fish in sweet chili cream, linguini pasta topped w/ fresh rocket
Curry & Cheese Fries $14.00
- Crispy Fries topped with grilled cheese and curry sauce
Pork Spare Ribs $23.00
- Mountain of rib served with fries and a garden salad
Lamb Shanks $28.00
- Braised in Speight’s, on creamed potato mash, chefs jus & garlic bread for the sauce
Thai Beef Salad $12.00
- Beef strips with chilli, salad mix, crispy noodles & sweet chilli dressing
Meat Lovers Burger $20.00
- Marinated beef, Pork, Lamb, Bacon, cheese, sweet chili sauce, salad greens & crunchy fries
Bearnaise Sauce $3.00
From the Fryers $35.00
- Selection of Fish Bites, Pork Wontons, Chicken Nibbles, Spring Rolls, Samosa’s with Fries, Wedges and Dipping sauces.