Mrs Ferg in Queenstown Menu

Mrs Ferg in Queenstown has no menu available, but can choose from many other options such as Toast with Jam or Bagel with Cream Cheese & Jam from Walnut Cottage Cafe. Hell Pizza offers many options including The Kraken and Lust. The Bank Cafe includes a wide range like Warm Lamb Salad or Beef Burger. soul classic and satay spice from . Wineglass Cafe & Sargoods Restaurant offers Tokyo House and Seaweed Salad.

Nearby Sample Menus

Thai2Go (sample menu)
  • Thai Chicken Wings (4) $9.00
  • Tom Yum Soup $18.50
  • Pump (Still Water) - 750ml $3.50
  • Massaman with Lamb Shank Curry $18.50
    • with coconut milk, onion, potato, carrot, cabbage, peanut and Lamb shanks.
  • Family Combo Set $75.00
    • Any 3 Mains, 2 Rice, 2 Starters, 2 1.5l Soft Drinks
  • Pork Ribs and Garlic Sauce $18.50
  • Prawn Rolls (4) $9.00
  • Green Curry Fried Rice $18.50
    • Fried Jasmine rice with green curry flavour and market fresh vegetables
Halo (sample menu)
  • Halo Pate with crusty bread $12.00
  • Vegetables $8.00
  • Salmon hot smoked/spinach/pinenuts $14.00
  • - Black Pudding $7.00
  • Pulled Pork Burger, $20.00
    • Apple slaw, lettuce, chipotle mayo & thick cut wedges
  • Soup of the Day $14.00
    • Served with crusty ciabatta
  • Sandwiches on Grain
  • Breakfast Bun $14.00
    • Bacon OR Bratwurst Sausage, tomato & 2 fried eggs
Thaitanium Restaurant (sample menu)
  • Thai sweet corn soup vegetables & tofu $8.50
  • Tom Yum Spicy soup $9.50
    • chicken tiger prawns seafood (prawn & squid)
  • Red Curry $23.50
    • roasted duck, tiger prawns, blue cod fish, seafood
  • Tiger Prawns & Smoked Salmon salad $20.00
  • Sizzling Garlic $25.50
    • Seafood(prawns fish squids & mussels)Tiger Prawns
  • Sizzling Oyster Sauce $20.00
    • broccoli mushroom carrot cauliflower, young corn, onion/Chicken pork beef vegetables & tofu
  • Pad Si-Eew Chicken $18.50
    • Bok Choi cabbage cauliflower, carrot
  • Stir Fried Egg Noodles $17.00
    • bean sprouts celery carrot cauliflower chicken pork beef
Red Star Burger Bar (sample menu)
  • Shania $14
    • Lentil Pattie, Feta Cheese, Beetroot Relish
  • Benny $10
    • Bacon, Free-range Egg, BBQ Sauce
  • Sauces $1
    • Aioli, BBQ, Sweet Chilli, Tomato, Salsa Verde, Wasabi Mayo, Blue Cheese Mayo
  • Minted Lamb Pattie $14
    • Tahini Yoghurt, Salsa Verde
  • Blue $14
    • Beef, Blue Cheese, Balsamic Mushrooms
  • Hummus $2
  • Five - D $15
    • Chicken, Bacon, Swiss Cheese, Grilled Pineapple, BBQ Sauce
  • Chicken Burger $8
Jacks Point (sample menu)
  • Black pudding benedict $20
    • farm eggs, English muffin, poached asparagus, rocket salad, fresh horseradish
  • Bacon butty $12
    • hollandaise, rocket
  • Affogato, $12
    • vanilla ice cream, espresso, Frangelico
  • Hereford beef brisket hash $19
    • agria potato, rosemary, farm eggs, chipotle sour cream, spring greens
  • Jack's muesli $14
    • toasted cashews, pistachios, toasted seeds, vanilla organic milk, spring fruit, manuka honey
  • Hand Cut Chips $12
    • Parmesan, aioli, tomato sauce
  • Stewart Island Squid $18
    • aioli, lemon
  • Manuka Smoked Salmon $29
    • spring salad, asparagus, verjus, yoghurt
Fishbone Bar and Grill (sample menu)
  • Rhubarb Trifle $15.90
    • with pistachio sponge, rhubarb jelly, stewed rhubarb, custard, cream & sherry
  • For Two (½ crayfish / whole crayfish) $155 / $220
    • Oysters, scallops, mussels, clams, blue cod, smoked fish, octopus, locally baked bread & a green salad
  • Gurnard $25.90
    • battered with pickled onion mayonnaise
  • Live from our tank $135
    • Steamed then grilled with tarragon butter & our chips
  • West Coast Whitebait, sautéed with garlic, lemon & parsley, extra-virgin olive oil, char-grilled bread $27.90
  • Whole Flounder $38
    • oven baked with capers, lemon, browned butter & our hand cut chips
  • The Happy Hen Pavlova $15.90
    • made with fresh eggs from our own very happy hens free ranging at Fishbone Farm – with strawberries & cream
  • 6 Oysters battered with malt vinegar $30
Fernhill Fish & Chips (sample menu)
  • Small Battered Sausage and Chips $5
  • Battered Sausage/Hot Dog-small $3
  • 6 Chicken Nuggets $5.50
  • 6 Onion Rings and Chips $5
  • Please see the specials board for weekly/monthly specials or ask us when you call…
  • Mushy Peas $2.50
  • Gravy $2.50
  • Spring or Curry Roll $3
Stacks Pub (sample menu)
  • Half & Halfe Pizza $29.00
  • Steak Sandwich $25.00
    • Grilled steak served on turkish pide with caramelized onion, smoked cheese, tomato, mesculin lettuce and chipotle aioli
  • Green Peace $25.00
    • Fresh capsicum, mushrooms, red onion, tomato, kalamata olives, smoked cheese
  • Garlic Pizza $14.00
  • Wedges $10.00
    • With sour cream and sweet chilli sauce
  • BBQ Pork Ribs $28.00
    • Slow braised and marinated in our housemade bourbon BBQ sauce served with chips and corn salsa
  • Salt and Pepper Calamari $13.00
  • Calamari Salad $22.00
    • Salt and pepper calamari, fennel, rocket, red cabbage, onion, sesame seeds and capsicum coulis
Sombrero's Mexican Restaurant (sample menu)
  • Pico de Gallo $4.00
    • Mild diced
  • Chipotle Rice $5.00
  • Salsa Cruda $4.00
    • Mild red
  • Drunken Beans $8.00
    • w dark island rum
  • Corn chips $4.00
  • Pulled Pork $15.00
    • w crackling and crema & salsa
  • Mexican Hot Dog $9.00
    • frankfurter, streaky bacon, marinated onions, Mexican slaw, grilled w cheese
  • Beetroot, Orange and Pecan $12.00
    • quinoa, roquette, agave nectar, queso fresco
Morrison's Irish Pub (sample menu)
  • Pasta of the day: $15.00
    • A new pasta dish created by our chef daily (add smoked chicken for $3.50)
  • Fish and Chips: $16.50
    • A beer battered fish, served with chunky fries, coleslaw, lemon wedge & tartar sauce
  • Angus Rump: $19.00
    • 250 gramme Angus Rump steak, cooked to your liking with coleslaw, fries, gravy and a fried egg
  • Mango Cheese Cake
  • Warm Chocolate Brownie Served with Vanilla Ice Cream
  • Lamb Shank: $25.00
    • Braised lamb shanks served with creamy mashed potatoes, steamed carrots and homemade rosemary gravy
  • Asian Basket -(Spring rolls, samosas & fries) $12.50
  • Caesar Salad: $17.50
    • Cos lettuce, crispy streaky bacon, homemade croutons, shaved parmesan with a soft boiled egg(Add smoked chicken to the Caesar Salad for $3.50)
Saigon Kingdom (sample menu)
  • Vegetable Noodle Soup N/A
    • Seasonal Vegetable and Tofu
  • Chef's Signature Fish N/A
    • Light Battered Fish Fillet Sprinkle with Coarse Salt Served in Seafood XO Sauce
  • Tom Yum Seafood N/A
    • Mussels, Squid, Fish Cake and Prawns Cutlet in Hot and Sour Broth
  • Flaming Prawn in Fresh Coconut N/A
    • With Veges & Shiitake Mushroom Soup
  • Soft Shell Crab N/A
    • On Bed of Iceberg Lettuce, Served with Tamarind Sauce
  • Viet Pickles N/A
  • Charcoal Grilled Karitane Whole Cray Fish N/A
    • Steamed then Charcoal Grilled, Lightly Sprinkle with Coarse Salt or Herbs and Butter
  • Seafood Noodle Soup N/A
    • Mussels, Squid, Fish Cake and Prawn Cutlet
Erik's Fish and Chips (sample menu)
  • Calamari Rings 6 pieces $8.00
    • 6 pieces of Delicious Calamari from the South Island seas dusted with salt and pepper. Available gluten-free
  • Scallops (1) $3.50
    • One delectable, juicy shellfish, battered and deep fried. Available gluten-free
  • Mushy Peas $2.50
    • Traditionally made mushy peas
  • Kids Fish Meal $5.50
    • 3 Fish bites, half a scoop of chips and tomato sauce. Available gluten-free
  • Garlic Aioli $2.00
    • One bottle of Garlic Aioli
  • Chunky Chips $5.50
  • Dory $6.00
    • Dory has a delicate sweet flesh with a low oil content. Available Gluten Free
  • Hot Dog $4.00
    • Erik's handmade hot dog, 100 percent meat with herbs and spices. Includes a serve of tomato sauce. Available gluten-free
Caribe Latin Kitchen (sample menu)
  • Chicken M $10.90 L $13.50
    • Shredded chicken & tomato sofrito
  • Beef M $10.90 L $13.50
    • Prime local beef, slow cooked with latin spices
  • Lamb and Papa $15.00
    • Locally sourced, slow braised lambe & Potatos
  • Horchata $7.50
    • Rice water and milk with a touch of vanilla and cinnamon
  • Reina Pepeada $10.00
    • Roast chicken & avocado
  • Domino $6.00
    • Seasoned black beans and cheese
  • Totopos $4.50
    • Just the corn chips
  • Pernil $10.00
    • Slow roasted pork belly
The Observatory Millennium Queenstown (sample menu)
  • Hash brown
  • rustic fries (V, DF)
  • Children’s Dinner Combo $15.50
    • includes a juice or soft drink, apple and cheese sticks, ice cream with a choice of/pasta with fresh tomato sauce
  • Rustic fries $10.00
    • w / tomato relish
  • Kiwi Farmer’s Breakfast $19.00
    • Fried eggs served with roasted tomato, herb button mushrooms, hash brown, Breakfast sausage and crispy bacon with toasted
  • Bircher Muesli $13.00
    • Toasted Oats with nuts, dried fruits, orange juice and natural yoghurt
  • Rustic Fries w/ tomato relish - (V,DF) $10.00
  • OTAGO LAMB LOIN $36 .00
    • glazed kumara, Pak Choy, eggplant & miso chutney, black garlic butter
MacKenzies Bar & Restaurant (sample menu)
  • Pinot Cheddar, Gibbston Valley $8.00
    • Central Otago: Aged cow milk cheddar soaked in Gibbston Valley Pinot Noir.
  • Braised merino lamb shoulder, roast cauliflower, parsnip puree, crisp lentils & fried shallots with a tomato cardamom sauce $30.00
  • Fries, paprika aioli & tomato sauce $6.00
  • Grilled calamari, scallion, vietnamese mint & cucumber with chilli lime dressing & peanuts $16.00
  • Steamed broccoli & green beans with toasted almonds $6.00
  • Roasted potatoes with rosemary salt $6.00
  • Fish of the day (ask your host for today’s catch) $34.00
  • Garden salad with citrus vinaigrette $6.00
Mrs Ferg

Mrs Ferg

location

Address

40 Shotover Street, Queenstown, Otago, 9300, New Zealand

phone

Phone

034411205

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 2:00 AM, Tuesday: 6:00 AM – 2:00 AM, Wednesday: 6:00 AM – 2:00 AM, Thursday: 6:00 AM – 2:00 AM, Friday: 6:00 AM – 2:00 AM, Saturday: 6:00 AM – 2:00 AM, Sunday: 6:00 AM – 2:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert , Ice Cream

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating Not Available ,  Cards accepted ,  Desserts and Bakes

Location
40 Shotover Street, Queenstown, Otago, 9300, New Zealand
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