Muffin Break in Wellington Menu

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Muffin Break in Wellington has no menu available, but can choose from many other options such as Beer Battered Onion Rings or Garlic Bread from Hell Pizza . McDonald's Family Restaurant offers many options including BLT Bagel and NYC Benedict Bagel®. Limelight Cafe includes a wide range like PP=Per Person or Bookings Essential, 90 minutes before show start time. breakfast mon-fri 7am-11am and brunch / lunch saturday 10am-2pm from . Trade Kitchen offers Upper Hutt Seafood Market and 2 fish, 2 sausages with chips.

Nearby Sample Menus

Thai Chicken $12.50
6 Cocktail Spring Rolls-Vegetable $3.50
Shrimps $12.90
Steak $12.50
8 Corn Nuggets $3.90
Meat Patty $3.50
Kumara chips/w sour cream $5.90
Fish Fillet dinner $14.50
- 180gm of Tarakihi Fillet-Crumbed

Fresh Fillet & Chips $11.00
Famous Large Fresh Fillet Dinner $11.00
- Large fresh fish fillet with chips and salad
Curry Roll $3.00
Fresh Fish Crumbed $3.50
Crab Sticks $1.50
Fresh Fillet & Kumera Chips $13.00
Nelson Scallop Dinner $11.00
- Fresh Nelson scallops with chips and salad
Pineapple Fritters $1.50

Chicken sweet corn $8.00
Lemon Chicken $12.00
Hawaiian Burger $7.50
- (120g beef pattie, cheese & pineapple)
Wonton (12) $12.00
Hawaiian Burger $7.50
Chicken and vegetables $12.00
Combination $12.00
Crumbed prawns (each) $1.80

Fish Cake $2.30
Kumara Chips $5.00
Hash Brown $1.20
Samosa (Vegetarian) $3.00
Hawaiian Burger $5.20
Sausage $2.30
Chips (Per Scoop) $3.00
Steak Roll $2.80

Smoked salmon $5.00
TUTTI FRUITI $10.00
- freshly sliced fruits served with natural yoghurt and honey
Scrambled egg on toast $4.00
HOLLY'S EGGS $18.00
- bacon, ham or salmon + $2.00, on either brioche, English muffin on gluten free rosti topped with spinach and grilled tomato
Sauteed spinach $4.00
NACHOS $15.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
Pikelets with cream and jam $3.50
VEGGIE BREAKFAST $18.00
- poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato

Hot buffalo wings
- Our buffalo sauce packed with extra heat!
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
-Regular server $11.00
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
-Regular server $11.00
Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
-Large server $17.00

BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
TOAST with Choice of spread + butter $5.50
ANTIPASTO PLATTER $20.00
FREE RANGE CHICKEN + BACON SALAD $18.50
CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
SPICY BEANS ON TOAST $14.50
- with chorizo
CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla

Chicken
Brie $0.50
Avocado $1.00
Mushroom
Salami
Add $1.00 each
- brie, avocado, sundried tomato
Salmon $11.50
Cheese

Main
- Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
Three Egg Omelette $6.50
Creamed Spinach $4.50
Chocolate tart brulee $10.00
Appetizer
- Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
End
- Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
Zany Zeus Halloumi $7.00
Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00

*Or as quesadilla ''keka'' $15.00 or a burrito $16.00. *Add a side combo of rice & beans for $5.00
Arroz $6.00
- La Boca Loca organic red rice
Each $8.00
De Res Beef Brisket
- Slow cooked free range beef brisket, onions, mushrooms, pot beans, seasonal salsa
Rump Steak
- Grilled, greens, smoked árbol salsa, pico de gallo
Helado $10.00
- A bowl of Waddingtons handmade ice-cream with an almond biscuit
Papas Fritas $10.00
- Spicy fried potatoes and chipotle mayo
Quesos Fundidos $16.00
- Baked ricotta, cheddar & feta, seasonal salsa and house-made totopos (corn chips)

Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Cashew Nuts $4.00
Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
Goose Shack Cut Chips with Lemon Mayo $7.00
Pistachio Nuts $4.50
Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00

Spanish chocolate fudge figs 3.0each
- figs stuffed w brandy fudge & dipped in chocolate
Single cheese 13.5
Shed 5 seafood chowder 18.
- market fish / prawns /green lip mussels / Cloudy Bay clams / lemon sherry creme
Raw seafood salad 24.5
- Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse
Chocolate truffles 2.5 each
Whangamata scallops 25
- pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
Wakanui Blue scotch fillet 49
- 350g / grass fed & 90 day grain finished / served w roasted vine tomato / watercress / red wine jus & bearnaise
Roasted pumpkin salad 10
- toasted pine nuts / oregano / basil / buffalo mozzarella / rocket pesto

CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
CHICKEN PRAWN AND BACON SALAD $22.90
- salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
MASHED POTATO $5.00
STIR FRIED BOK CHOY $6.00
SEAFOOD CHOWDER $12.00
- served with toasted bread.
HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.

Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
Aloha
- Tomato, Mozzarella, Ham & Pineapple