Muffin Break in Wellington Menu

5 Grain toast $14
- avocado & tomato
Crispy skin Tarakihi, green tomato, pistachio, green olive salad & almond basil sauce $30.5
Eggs poached or scrambled on toast with crispy bacon $16.5
Cherry, chocolate, caramel & rum trifle $14.75
Toasted raisin bread, Westgold butter & raspberry jam $8
“Bostock” pan roasted chicken breast, green bean, beluga lentil, roast red pepper, white bean & basil $32
Courgette & pea fritters, watercress, mint, parsley salad, whipped feta & ricotta $19.5
Soft fried egg & crispy bacon, toasted buttermilk bap $15

Porridge $6.50
- With cate paste
$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
Scrambled tofu $13.00
- Tossed stir fried seasonal veggies with sweet chilli sauce
Creamy garlic mushrooms $13.00
- On toast - can be vegan
Tossed garden salad $12.50
- With choice of smoked chicken, bacon or marinated tofu
Eggs your choice $11.50
- With one side
Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
Muesli $7.00
- With fruit, yogurt and honey

half and half pizzas $2
Adriatic $22
- Prawn, chorizo & mussel in a chilli tomato sauce + linguine
Ugly Duckling M $27 L $37
- Roasted duck, caramelised onion, portobello mushroom + hoisin sauce
Carbonara $20
- Streaky bacon, mushroom, parmigiana in a creamy sauce + fettuccine
See Food M $26/ L $36
- White herb cream sauce, shrimp, smoked salmon, red onion, capers + prawns
Texan M $24/ L $34
- Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
Soup $11
- With garlic toast
Red Dog Margherita (V) M $22/ L $32
- Red dog tomato base, fresh basil + double mozzarella

Buffalo wings $12.00
- Spicy buffalo wings served with blue cheese dip and celery sticks
Spring rolls and samosas $8.00
- With sweet chilli sauce
Moroccan lamb burger $12.00
- Moroccan lamb tagine with a cous cous salad and garlic yogurt
250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
-Add eggs for $2.00ea
Carbonara $18.00
- Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
Chips $10.00
- With cheese and gravy
-Add cheese for $2.00

Egg on Toast (V) $6.00
Butternut and almond ravioli, caramelised cauliflower, puy lentils, labne (V) (DO) $28.00
Cheese and tomato pizza and complimentary juice (V) (DO) $11.50
Gluten free toast available as substitute for sourdough and five grain on the above dishes - $1.5
Available from 9am
Shoestring fries, tomato sauce, mayonnaise (V) (GF) (DF) $6.00
Baked ricotta and feta, roast balsamic tomato, with truffle honey and kumara crisps (V) (GF) $12.00
Green Goddess Smoothie Bowl $10.00
- Kiwi fruit, green apple, spinach, kale, coconut cream and almond butter with chia seed and cinnamon nut crumble (Vegan) (GF) (DF)

Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
Eggs Benedict $18.00
Earl Grey creme brulee $15.00
Pear, rocket & parmesan $9.00
Grilled lambs fry with hash & bacon $18.00
Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
Sardines on toast $17.00
Gnocchi with beetroot & sage butter $28.00

Moroccan squid, preserved lemon, toasted almonds 12
Simple green salad 9
‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
Mature cheeses with accessories 16pp
Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28
Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33

Additional Sauces $2.50
Extra Bread $4.00
Arancini $7.00
- tomato, mozzarella, basil
Warmed Olives $8.00
Warm Salad Of Green & Red $18.00
- grilled pear, egg, walnuts, bacon, blue cheese sauce
Crab & Prawn Bisqué $18.00
- brandy cream
Steak served with your choice of N/A
- Béarnaise / Peppercorn, brandy / Café de Paris Butter
Fennel $18.00
- radicchio, San Daniele, hazelnut, pear (vegetarian available)

Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Fat cut chips $7.00
- with aioli
Pie of the day $12.00
- served with brown sauce and salad

Dumpling Chay - Veggie Dumpling (V) $11.00
- Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
Com Trang $3.00
- Bowl of steamed rice (GF)
Ga Noung Me - Chicken Skewers $12.00
- Chicken skewers marinated with lemon-grass and five spices
PHO SOUPS
Two Course $30.00
Bo Luc Lac - Shaking Beef $23.00
- Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
Coconut Creme Brulee $15.00
- with mango (GF)

Nearby Sample Menus