Muffin Break in Wellington Menu

Fish Dinner with Veges $14.60
- served with roast potatoes, peas, corn, carrots & gravy
Chicken Nuggets 10 $10.80
Fish Fillets $5.00
1 chicken schnitzel $11.80
Chicken Schnitzel & Chips $7.30
Whole chicken $18.90
1/2 chicken and chips $13.60
Plate of Veges $8.30 / $11.80
- small / large

Little/Large $8.00/$10.00
Smoked salmon $5.00
THE BIG BREAKFAST $18.00
- poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato
TUTTI FRUITI $10.00
- freshly sliced fruits served with natural yoghurt and honey
PULLED PORK CIABATTA $17.00
- smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
QUESADILLA STACK $16.00
- roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
SEASONED WEDGES $9.00
- served with sour cream and your choice of salsa sweet chilli or cheese and bacon
Mini hotdogs $4.50

Verdure $8.50
Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
Torta di Mandorle e Chocolato $14.50
- Almond and chocolate cake with vanilla gelato
Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
Pesce alla Griglia contomate Oliva Caperi Salsa $32.50
- Pan grilled fresh fish fillet with tomato, olives, and capers
Extra Bread $5.50
Pappardelle con Anatra $27.50
- Large pasta ribbons with braised duck sauce
Gelato Misto o Vaniglia Affogato a Piacere $14.50
- Mixed gelato or vanilla gelato with one topping of your choice

HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon

Burrito $14.50
- IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
Nachos, Chikito, Taco, Dos Capas or Quesadilla +$1.50
Chipotle
- Chipotle chillies and cayenne pepper
Pork
- Smoked with mild guajillo, cumin and ginger
Nachos $13.90
- Corn Chips, Choice of Meat, Tomato Salsa, Guacamole, Sour Cream and Sauce
Vegetarian Vegan
- Double rice, double beans and guacamole
Chicken
- Marinated in mild adobo
Red Chilli
- Serrano chillies, peaches and ginger

Sausage rolls $10
- with tomato ketchup
Shoestring fries or hand cut triple cooked chips(V)(GF) $7
- served with homemade aioli
Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
Vanilla creme brulee(GF) $10
- with pistachio biscotti
Tempura fried salt & pepper squid $12
- with homemade chilli jam
Duck liver paté(GF) $12
- served with house relish & toasted bread
Gp beef burger(DF) $18
- with spicy mayonnaise, swiss cheese, pickles and fries
Cheeseboard(GF) $22
- three cheeses from ontrays petone

Bacon and Eggs $12.60
- Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
French toast $11.20
- Served with sliced bananas and bacon. topped with maple syrup.
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
French toast $9.80
- Served with fruit and whipped cream.
Ham, Cheese & Tomato Croissant $6.50
Bacon Pinwheel $6.90
Avocado (seasonal) or Tomato $ 2.00
Chicken Sandwich $5.50

Hash Brown, Bacon & Eggs on Toast $10.50
Eggs Benedict $12.00
- Poached Eggs & Bacon on English Muffins with Hollandaise Sauce
Small Chips $2.50
2 Eggs on Toast $5.00
Large Chips $3.50
Toasted Sandwiches $4.00
- Ask Staff for Fillings
Chicken Thigh $3.50
Chicken Drumstick $2.00

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