Muffin Break in Wellington Menu

Gluten Free Chocolate & Salted Caramel Slice $10.00
Nachos $15.00
- Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
Creamy Mushrooms $15.00
- Served on toasted Ciabatta
Big Breakfast $12.00
- Bacon, sausage, poached eggs, tomato, hash browns & toast
Chicken, Bacon & Brie Burger $14.00
- Served with salad greens, cheese, cranberry & fries
Cajun Calamari $14.00
- Lightly coated in Cajun spices, served with aioli & lemon
Vegetarian Lasagne $13.00
- Served with fresh rocket & house made Napoli sauce
Seton Sirloin $23 200g / $29 400g
- Served with home cut chips, 1841 slaw, mushrooms & bearnaise

GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
PORTERHOUSE STEAK $22.00
- with salad and fries
GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese

Lamb rack with mint and basil aioli $30.00 / $45.00
Cured salmon with fresh dill and marinated fennel $14.00
Spiced lamb meatballs with tsatziki $14.00
Manchego cheese croquets $12.00
Chilli salt prawns $13.00
Lemon and ricotta puffs with a lemon honey $13.00
Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00

Hoso Maki (vege roll) $2.80
Salmon Sushi $4.00
Foto Maki (tuna roll) $2.80
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Oyster Sushi $5.00
Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
Inari $4.00
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1

All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
Cannoli $14
- Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
Ravioli della sera $28
- House made ravioli of the evening
Pizza della Nonna $24
- Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
Insalata Verde Green salad with white balsamic dressing $7
Quattro Formagg $24
- Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket
Antipasti per Due $32
- A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
Margherita $20
- The Classic Tomato, Basil & Fresh Mozzarella

PRAWN UDON NOODLE $11.90
- thick noodles, soup, tempura prawn, wakame, spring onion
UDON NOODLE $8.90
- thick noodles, soup, wakame, spring onions, inari
CHICKEN CURRY UDON NOODLE $11.90
- thick noodles with chicken curry, spring onion
JUMBO CRUNCHY CHICKEN $11.50
YAKISOBA NOODLES $9.90
- thin yakisoba noodles with garden vegetables
CRUNCHY CHICKEN ON RICE $8.90
COMBINATION SALAD $11.90
JUMBO SALMON $11.90

Sausages, Eggs & Chips $12.00
- With coleslaw
Complement your steak from the following
2 Fried Eggs $3.50
Creamy Garlic Sauce $3.50
Steamed Mussels $13.50
- In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
Scotch Fillet Steak $24.50
- A 250g steak served with salad and fries
Deep Fried Selection $13.00
- Fries, fish bites, chicken nuggets, spring rolls & squid rings
Risotto Cakes $11.00
- Pumpkin & Feta cakes with tomato salsa

Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
Jasmine tea creme brulee $16.90
- w home made lime sorbet
Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
Soup of the day $14.90
- w freshly baked muffaletta roll

Sesame slaw $7.00
Platter of Three Hams S $20 L $28
- Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
Ravioli S $18 L $26
- house made ricotta, spinach, mushroom, brown butter and garlic crumb
Truffled macaroni and cheese $12.00
Lamb Shoulder $34.00
- Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.
Fire roasted portobello mushrooms $10.00
Warm Salad Of Green & Red $18.00
- grilled pear, egg, walnuts, bacon, blue cheese sauce
Pappardelle S $22 L $32
- duck ragu, Grana Padano

blue $23.00
- white base, kikorangi, rocket, walnuts
lentejas guisadas con pescado $33.00
- fish of the day with lentils stew
albóndigas con ñoquis $27.00
- pork & beef meatballs with house made gnocchi
ensalada de bearragas $9.00
- beetroot salad, quinoa, onions, coriander, yogurt, lemon
green salad $7.00
arroz con marisco $29.00
- paella rice, saffron, prawns, octopus, shellfish
prosciutto $27.00
- red base, prosciutto, rocket and parmesan
pancetta $25.00
- white base, pancetta, mushrooms, goat cheese, rosemary

Seafood deluxe $13.00
- Rice noodles cooked with bean sprouts ft served with fresh seafood, chicken. Beef & pork in r ft s style soup.
Satay burger (chicken or beef) $6.00
- Grill marinated beef or chicken in a sesame bun with salad & special peanut sauce.
Lor mee $10.00
- Fresh egg noodles with gravy, sliced egg, chicken, b.B.Q pork, fish ball & fish cake.
Deep fried crumbed prawns $7.50
Plain roti $3.00
Kway teow th'ng $10.00
- Fat rice noodles in savoury soup,topped with fish balls & fish cake.
Combination fried noodles $12.00
- Fat rice noodles & vermicelli stir-fried with beef, chicken, pork chinese vegetables (extra egg $1)
Seafood tom yum noodles soup $14.00
- Chicken / mixed seafood with spicy tom yum paste served with vermicelli & bean sprouts.

Chai latte pannacotta $14.50
- Served with a rum pot au chocolat
Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
Panzanella $17.50
Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
Porchetta $28.50
- Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
Crispy duck fat potatoes $8

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