Muffin Break in Wellington Menu

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Muffin Break in Wellington has no menu available, but can choose from many other options such as Beer Battered Onion Rings or Garlic Bread from Hell Pizza . McDonald's Family Restaurant offers many options including BLT Bagel and NYC Benedict Bagel®. Limelight Cafe includes a wide range like PP=Per Person or Bookings Essential, 90 minutes before show start time. breakfast mon-fri 7am-11am and brunch / lunch saturday 10am-2pm from . Trade Kitchen offers Upper Hutt Seafood Market and 2 fish, 2 sausages with chips.

Nearby Sample Menus

Garlic Bread $9.50
- Freshly baked sourdough cob loaf with lashings of garlic butter
Seafood Chowder Medium $12.50 Large $16.50
- Served with warm sourdough bread
Shoestring fries $7.50
Add a side of fries to all these items for $4.00
Garlic mash and gravy $4.50
Beer battered fries $8.00
- Vege Burger $13.00
- Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
Steamed vegetables $4.50

Wedges (aioli) $4.00
Meat $5.00
Streaky bacon $3.00
Beetroot $2.00
Steak fries (aioli) $7.00
Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
Kumara fries (aioli) $4.00
Pollo
- Spinach, parmesan. Garlic, bocconcini & chicken

HOT DOG $2.50
VEGETABLE ROLL $2.80
C $10.00
- 1 fish, hot dog and chips
DONUTS $1.50
FISH CRUMBED $4.30
FISH DINNER $10.00
- fish, chips, salad
BACON BURGER $5.50
MUSSELS(EACH) $1.00

Spring Roll $2.50
Tarakihi $8.50
P5 $24.50
- 7 Fish, 2 Chips
Lasagne $3.00
P3 $22.00
- 4 Fish, 4 Crab Sticks, 4 Potato Fritter, Chips
Curry Roll $2.50
Uniwi $0.70
Steak Roll $2.80

Soup of the Day $9.50
- please refer to daily 'specials' board served with warm breads
Roasted Vegetable Penne Pasta $8.50
- with garlic bread
Strada Big Brekkie $16.90
- toast, eggs, mushrooms, hash browns, grilled tomato & baked beans
Trio of Dips $10.50
- sundried tomato, hummus, oil & balsamic vinegar with warm assorted breads
Salt & Pepper Calamari $16.90
- with fresh rocket & lemon aioli
Pan Fried Chatham Island Blue Cod $19.80
- with fries & garden salad
Bacon & Pineapple Pizza $8.50
- with fries & salad
Roast Pumpkin & Spinach Penne $18.90
- with sundried tomato, feta & pine nuts

Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff

Steak sandwich $24,00
- Garlic naan bread , sirloin fillet steak lettuce , tomato , beetroot relish , red onion , mustard aloll , shoestring chips
Streaky bacon , sausage , smoked salmon $5,00
Mussels (GF) $13,00
- Half shelled w white wine & garlic
Tandoori spiced chicken in pita bread $24,00
- Toasted pita, free range chicken , bnc crisp lettuce , red onion , pickled cucumber shoestring chips , cilantro aioli
Soup of the day $9,00
- Warmed roll
Served from 5pm
Sour cream $3,00
Eggs on toast GF on request $10,50
- Soft poached free-range eggs order w side options

Chocolate Mousse $10
- w Preserved Cherries
Roasted Red Onion $6
- w Balsamic & Olive Oi
Grilled Haloumi $15
- w Pea, Orange, Mint & Radish
Steamed Seafood $15
- w Riesling, Celery, Garlic & Fresh Herb Broth
Fish & Chips $22
- w Tartare, Pea & Lemon
Drunken Affogato $12
- w Vanilla Ice Cream, Espresso, Kahlua or Baileys
Soup of the Day $12
- w Toast & Butter
Bruschetta (3) $8
- w Pea, Mint & Parmesa

Marinated olives w/ toasted bread $8.50
Lemon and ricotta puffs with a lemon honey $13.00
Affogato with hot espresso, amaretto liquor and biscotti $13.00
Lamb rack with mint and basil aioli $30.00 / $45.00
Caprese salad on fried polenta $14.00
Antipasti platter with cured meats and cheese $30.00
Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
Grilled ciabatta with garlic and herb butter $7.50

Chicken Korma $15,00
- Tender boneless chicken simmered with ground spices and cashew nut paste, finished with cream.
Lamb Jalfrezi $16.00
- Lamb pieces cooked with fresh vegetables, tempered with coriander seeds.
Lamb Saag $16.00
- Lamb pieces prepared in spinach, spices and herbs, and finished with cream,
Beef Kadhai $15.00
- Beef pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander,
Lamb Madras $16.00
- Lamb pieces cooked with ground spices and coconut cream.
All mains served mild, medium or hot with free Basmati rice
Mushroom Masala $12.50
- Whole mushrooms simmered in onion and tomato sauce with herbs and spices.
-$14 full

Char Kreang '1 $23.00
- Your choice of meat prepared in our home made spices consisting of lemongrass, lime leaves, turmeric and sautéed with seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
Noodle Soup Seafood $18.00
- A homemade fragrant broth, served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic.
Pork Taro Spring Roll $12.50
- Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
Babong Beef $16.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream
Mouan Ang (flame grilled) $26.00
- Juicy chicken breast marinated with homemade sauce, served with house salad and sweet chilli sauce.
Green curry $23.00
- Your choice of meat prepared in our traditional spices simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
Loc Lak $23.50
- Fresh lettuce topped with sliced tender beef, diced tomatoes, cucumber and fried garlic served with pepper sauce for dipping.
Mee Goreng Chicken and Prawn $18.00
- Pan fried egg noodles cooked with hot chilli, egg, onions and bean sprouts.

Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
Drumstick $1.70
Mushroom Breakfast $11.90
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
Rump Steak $5.00
BLT Supreme $5.00
Fish $5.00

Chicken burger $18.00
- Buttermilk fried chicken, slaw, pimento cheese, sriracha & fries
Pea gnocchi, broad beans, black pepper, mascarpone, sugar snaps (nf,veg) $19.00
Toast $3.00
200g sirloin, cafe de paris butter, fries, watercress (gf,nf) $21.00
Bacon & egg buttie on thick cut white bread, HP sauce (nf) $14.00
Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
Buttermilk fried chicken, slaw, mash, gravy (nf) $18.00
Onion fried farro, swiss chard, wood grilled scapes, mushroom, kale (df,nf,veg) $15.00

Shaved Lamb Shoulder $20.00
- Spinach, feta, harissa yoghurt
Oysters MP
- Freshly shucked cucumber, chive mignonette & lemon
Chicken Wings $15.00
- Hot sauce, celery, creme fraiche
Cocoa Roasted Venison Short Loin $32.00
- Mushroom, whipped potato, smoked beetroot, watercress
Beef Schnitzel $17.50
- Whipped potato, bread & butter pickle
Strozzapretti $17.50
- Anchovy, broccoli, lemon zest
Garlic Mushrooms $3.00
Crispy Cauliflower $6.00
- Harissa mayo

Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
Pork with Crackle or Succulent Lamb $17.50
- Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
Roast with Dessert $10.90
Panko Crumbed Fish Fingers with Lemon Tartare $12.00
Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
Dessert Options
- ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream