Muffin Break in Wellington Menu

Muffin Break in Wellington has no menu available, but can choose from many other options such as Beer Battered Onion Rings or Garlic Bread from Hell Pizza . McDonald's Family Restaurant offers many options including BLT Bagel and NYC Benedict Bagel®. Limelight Cafe includes a wide range like PP=Per Person or Bookings Essential, 90 minutes before show start time. breakfast mon-fri 7am-11am and brunch / lunch saturday 10am-2pm from . Trade Kitchen offers Upper Hutt Seafood Market and 2 fish, 2 sausages with chips.

Nearby Sample Menus

  • Eggs Benedict on homemade hash browns w choice of bacon, morcilla, spinach or salmon $17.50
  • Fugazza: housemade pizza bread topped w caramelised onions, mozzarella & gorgonzola dolce $14.50
  • Prawns sautéed w garlic, chilli & cream $17.00
  • Parrilla-grilled flank steak w chimichurri $16.00
  • Parrillada: wood-fired lamb, beef, chicken, chorizo, morcilla & mollejas (for two to four) $79.00
  • Butterflied leg of lamb, roasted & parrilla-grilled (for four to five) $89.00
  • Asparagus tossed in lemon & thyme butter $16.00
  • Broad beans w cream, bacon & cos lettuce $12.50
  • P7 Garlic & chilli pork stripes $16.50
  • D6 Lemon Chicken $13.50
  • K15 Ginger spring onion chicken $17.50
  • N12 Singapore fried noodles $13.50
  • P8 Sliced pork belly with onion and chilli sauce $17.50
  • P12 Pork strips with potato strips $15.50
  • B10 Vegetable Fried Noodles $11.50
  • Pork chives, Pork prawn chives, Pork spring onion, Pork cabbage, Pork fennel, Pork sour cabbage, Lamb spring onion, Chicken mushroom, Chicken chives, Beef onion, Prawn egg chive, Venison chives, Vegetarian dumplings available $11.50
  • Fish fillet crumbed $8.80
  • Squid ring (each) $0.90
  • Vegetables $10.90
  • Toasted
  • ●Indonesian meals
  • Wontons $12.90
  • 5 fish and 2 chips $20.50
  • Chilli $0.60
  • Prawn $2.00
  • Beef brisket with chilli pot $16.50
  • Steamed stuffed bun $7.50
  • Yagchow fried rice $12.50
  • Chicken gristle $2.00
  • Chicken frame $2.50
  • spicy chicken gristle $16.50
  • Braised beef with soy sauce spiced beef $12.50
  • Beef Jalfrezi $15.00
    • Tender beef cooked with fresh vegetables tempered with coriander seeds.
  • Chicken Dalcha $15,00
    • Yellow lentils and chicken pieces cooked in selected ground spices and garlic.
  • Malai Khofta $12.50
    • Traditional cottage cheese, nuts, spices and deep fried. Served with cashew nut gravy.
  • Chicken Saag $16.00
    • Boneless chicken pieces prepared in spinach, spices and herbs and finished with cream.
  • Mango Chicken $16.00
    • Boneless chicken pieces cooked in a spiced mango sauce flavoured with green cardomon.
  • Garlic Naan $3.50
    • Naan stuffed with garlic
  • Palak Malai Khofta $12.50
    • Traditional cottage cheese, nuts and spices mixed together and deep fried. Served with spinach and cashew nut gravy.
  • Vegetable Samosa $6.00
    • Pastry shell stuffed peas, potato and spices
  • 7 Hokkien Style Noodles $13.90
  • 3x Vege Cocktail Curry Puff $4.50
  • 5 Curry Chicken $12.90
    • with rice or roti
  • 5 4 x Chicken Wings (with sweet chilli sauuce) $7.90
  • 15 Sambai Vegetables $12.50
  • 14 Sambai Prawns $15.90
  • Plum Sauce Chicken with Rice or Chips and Salad $13.90
  • 7 6 x Wontons $5.50
  • 61. GARLIC NAAN $3.50
    • A touch of chopped fresh garlic
  • 32. GARLIC AND CHILLI LAMB $14.90
    • Boneless dice of lamb sauteed in julienne of capsicum, onion and spring onion and spicy garlic flavor.
  • 38. BEEF JALFREZI $14.50
    • Beef cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour.
  • 71. MANGO KULFI $4.00
    • Mango ice cream made with mango pulp, unsweetened milk, condensed milk and ground cashew, pistachio & almond nuts.
  • 77. RAITA $2.00
    • Yogurt mixed with cucumber and ground spices.
  • 48. SABJI KOLHAPURI $13.90
    • Season mixed vegetables cooked with herbs and spices and touch of home made cottage cheese.
  • 47. PANEER SAAGWALA $13.90
    • Dry combination of spicy & cottage cheese.
  • 5. GARLIC CHICKEN TIKKA $9.50
    • Filet of chicken pieces marinated in garlic, lemon and spices, skewered and cooked in charcoal Tandoor.
  • - 10 pieces Fresh Salmon Nigiri
  • Teriyaki Chicken on Rice with Mayo
  • 2PC. $4.60
  • LARGE $8.90
  • - 4 pieces Daikon Hosomaki
  • Teriyaki Chicken Lovers $19.90
  • 8PC. REG $7.90
  • Salmon & Chicken Combo $23.90
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
  • Eggs benedict or Florentine on house hash browns $15.50
  • Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
  • Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
  • Hand Cut Potato fries with garlic mayo $7.50
  • Market Fish of the Day P.O.A.
  • Warm house marinated olives $9.50
  • Scotch $29.00
    • 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
  • Lunch Rump Steak Eggs & Chips $16.00
    • 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
  • All Served with Fries
  • Pulled Pork Sub $17.00
    • BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
  • -Enjoy 4 for $20.00
  • Penne Arrabiata $13.00
    • Napoli sauce, Chili, Garlic, Basil, Parmesan
  • Kiwi Classic $18.00
    • 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
  • Chicken Parmigiana $20.00
    • Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
  • Spanish chocolate fudge figs 3.0each
    • figs stuffed w brandy fudge & dipped in chocolate
  • Shed 5 seafood chowder 18.
    • market fish / prawns /green lip mussels / Cloudy Bay clams / lemon sherry creme
  • Valrhona milk chocolate & caramel pave 16.5
    • almond genoese & vanilla streusel / lemon tuile / citrus mascarpone / raspberry crumble
  • Spiced calamari popcorn 13
    • smoked paprika mayo
  • Duo of cheese 20
  • Slow roasted pork belly 35
    • bacon, chestnut & Brussel sprout fricassee / parsnip puree / crackling / caramelized verjuice apple / hasselback potato / horse radish & chive cream
  • Chicken & brandy pate 15
    • ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread
  • Creme brulee 16.5
    • Pedro Ximenez & prune / blood orange gel / citrus & lychee salad / orange & cardamom yoghurt mousse / almond & vanilla Madeleine
  • Sausage Roll $2.50
  • Big Bacon Breakfast $12.00
  • Tuna Salad Sandwich $4.00
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • Homemade Soup
    • Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
  • Ham & Cheese Bun $4.50
  • Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
  • Shrimps Fried Rice $7.50/ $14.50
    • small/ large
  • Chicken Noodles
    • with Vegetables
  • Steamed Whole Fish
  • BBQ Pork Fried Rice $7.50/ $13.50
    • small/ large
  • Sweet and Sour Pork
  • Sichuan Spicy Fish Pieces
  • Stuffed Bean Curd
    • with Vegetables in Soup
  • Stuffed Crab Claw
    • each
  • Pan Seared scallops with peperonata and concass of tomato $18.50
    • South island scallops, pepperonata, tomato, garlic, aioli mezuna
  • Toast $6.00
    • With butter and preserves
  • Eggs benedict $16.00
    • Poached eggs, ciabatta, champagne ham, spinach and hollandaise
  • Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
    • 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
  • Cajun chicken $17.00
    • Toasted ciabatta, bacon, mushrooms and cucumber
  • Slow roast capsicum and eggplant crostini $15.50
    • Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
  • Works breakfast $19.50
    • Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
  • 3 courses $55.00 Pp
  • Eggs any style on Sourdough or Wholegrain Toast $8.5
  • Toasted Panini's $8.5
    • All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
  • Seasoned wedges with sour cream $6.5
  • Hash Stack $17
    • Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
  • Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
    • Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
  • Warm Lamb Salad $19.5
    • Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
  • Lamb Fry with port wine and fench thyme $18.5
    • Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
  • Slices $4.5
    • Chocolate brownie or ginger crunch served with cream or yoghurt
Muffin Break

Muffin Break

location

Address

108 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044726666

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
108 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand