The Old Bailey in Wellington Menu

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Beer battered fries $8.00
Garlic Bread $9.50
- Freshly baked sourdough cob loaf with lashings of garlic butter
Chicken Liver Pate $12.50
- Served with port wine jelly & toasted sour dough bread
Seafood Chowder Medium $12.50 Large $16.50
- Served with warm sourdough bread
Caesar Salad $17.50
- Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
Grilled Halloumi Salad $17.00
- Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
Lamb Kofta Salad $17.50
- Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
Nicoise Smoked Salmon Salad $17.50
- Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
BLT $14.00
- Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
Beef Stroganoff $14.50
- Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
Add a side of fries to all these items for $4.00
- Reggae Jerk Chicken Burger $14.00
- Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
- OB Burger $15.00
- Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
- Vege Burger $13.00
- Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
- Rueben Sandwich $13.50
- House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
- Pulled Pork Sandwich $13.50
- BBQ pulled pork served on a toasted ciabatta bap with coleslaw
Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
Chicken Lasagne $19.00
- Homemade cheese, spinach & chicken lasagne accompanied by a green salad
Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo
New Orleans Best Jambalaya $20.00
- Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
Succulent Lamb Rump $22.00
- Served on sauteed baby potatoes, summer beans & jus
Side orders:
Garlic mash and gravy $4.50
Crispy onion rings $4.50
Steamed vegetables $4.50
House salad $5.50
Shoestring fries $7.50

Nearby Sample Menus

Bacon, lettuce, avocado and tomato on fresh toasted home made bread $12.00
Add fries to any meal $4.00
Pineapple $4.50
Crumbed fish and chips served with mixed leaf salad, hand cut fries and tartare sauce $12.00
Beef burger with melted cheese, aioli and mixed salad greens in a homemade rustic burger bun served with hand cut fries and aioli $16.00
Tomato $4.50
Bangers and mash with beef sausages, mashed potato and gravy $12.00
Chilli bean nachos served with salsa, guacamole, sour cream and cheese $12.00

ENTREE
Served daily
MAIN
Rocket & Grana Padano $9.50
Grilled ciabatta with local olive oil $4.50
Today’s fish $26.50
Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
Lemon garlic chicken with zucchini ribbons & white beans $24.50

Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
Wagyu beef dumplings, chilli & roasted cashew soy 14
Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
Bluenose fritters, saffron aioli, cumin & paprika oil 15
Charred street corn, parmesan, coriander, chipotle cream, lime 9
Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15

Muesli $7.00
- With fruit, yogurt and honey
Porridge $6.50
- With cate paste
Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
Egg your choice $9.00
- On toast
Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu
bacon hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
Tossed garden salad $12.50
- With choice of smoked chicken, bacon or marinated tofu
Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup

Eggs Florentine $12.50
- Poached eggs with baby spinach on chunky bread and hollandaise sauce
Beef small $7.50 large $8
Donut $1.50
Seafood Chowder $10.50
- Our winter special — fantastic!
All Day Big Breakfast $14.50
- Eggs, hash browns, mushrooms, bacon, sausage, tomato and toast
Mussels $1.00
Squid Rings - Dozen $10.00
Seafood Lover $11.00
- Great combination with mussels, squid rings, scallops and crab sticks

Wedge $8.00
- With sour cream and sweet chilli
Garlic chicken $19.00
- Served with coleslaw and chips with smokey BBQ sauce
-Add eggs for $2.00ea
Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
Salt and pepper squid $10.00
- With wasabi mayo
-Add cheese for $2.00
Fries $8.00
- With tomato sauce and aioli
Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese

Sizzling Pork Satay $24.00
- Pork fillets wok tossed with vegetables and homemade Satay sauce, served on a sizzling plate.
Bami Goreng $18.00
- Stir-fried egg noodle with chicken, beef, BBQ pork, shrimps, chilli sauce and curry powder.
Singapore Noodle $18.00
- Stir-fried thin rice noodles with BBQ pork, shrimps and yellow curry.
Sweet and Sour Pork $22.00
- Classic Cantonese dish.
Hot Pepper Chicken $22.00
- Succulent strips of chicken wok tossed with seasonal vegetables and a cracked black pepper sauce. Served on a sizzling plate. >>
Mapo Tofu $18.00
- Stir-fried soft Tofu with pork mince, shrimps, garlic, chilli bean sauce, soya and Sichuan pepper.
Pork with Cashew Nuts $22.00
- Classic wok fried.
Combination Chow Mein (Fried Noodle) $18.00
- Shrimps, beef, chicken and BBQ pork with crispy noodles or soft noodles.

Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream

Spicy Dragon Roll
Teriyaki Chicken & Fresh Salmon
Deluxe Teriyaki Chicken
8PC. REG $8.90
Vegetarian Medley $21.00
Salmon & Chicken Combo $23.90
8PC. JUMBO $9.00
8PC. REG $7.90

Tomato sauce $1.00
Mushrooms on Toast(V) $15.50
- mushrooms with thyme butter served with Artisan bread
Hash brown $3.00
Crispy seasonal salad $4.00
Salmon $4.00
The annexe Muesli (GF)( V) $9.50
- toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
Aioli $1.00
the annexe big brunch $22.50
- big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread

Toast $3.50
Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
All burgers served with fries tomato sauce & aioli.
Chips $5.00
- Served with tomato sauce or aioli.

corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
bacon and eggs $15.00
- manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.
Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
Corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
Chicken, bacon and avocado sandwich with chips $18.50
- grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
Pork belly with asian slaw $19.50
- twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
Soup of the day $12.00

Bagel $9.50
- With cream cheese and salmon
Bacon & Eggs
- With our homemade lemon aioli dressing.
Big Breakie $18.50
- With bacon/sausage/hash/tomato/mushroom. Your choice of eggs: Fried/Poached or Scrambled
Cinnamon & Raisin Toasted Bagel $7.00
- With your choice of spread
Rahzoo Toasted Muesli $9.50
- With yoghurt & fresh fruit
French Toast $14.50
- With banana and berries Or Bacon and banana with maple syrup
Eggs Florentine $14.00
- On witted spinach with hollandaise sauce on English muffins
Peas & Beans
- With our homemade vinaigrette.

Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Steak & Creamy Mushroom
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Roast Chicken, Meski, Tomato & Aioli $5.50
Mince & Cheese
Bacon, Maski, Tomato & Aioli $5.00
Vege Sammie $5.50

Daily Lunch
- Extended variety of sweets filled rolls sandwiches
Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
Sausage Roll $2.50
Continental Breakfast $5.00
MInce Savoury $1.20
Egg Sandwich $3.00
Sausage Roll $1.30
Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50