The Old Bailey in Wellington Menu

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Beer battered fries $8.00
Garlic Bread $9.50
- Freshly baked sourdough cob loaf with lashings of garlic butter
Chicken Liver Pate $12.50
- Served with port wine jelly & toasted sour dough bread
Seafood Chowder Medium $12.50 Large $16.50
- Served with warm sourdough bread
Caesar Salad $17.50
- Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
Grilled Halloumi Salad $17.00
- Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
Lamb Kofta Salad $17.50
- Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
Nicoise Smoked Salmon Salad $17.50
- Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
BLT $14.00
- Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
Beef Stroganoff $14.50
- Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
Add a side of fries to all these items for $4.00
- Reggae Jerk Chicken Burger $14.00
- Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
- OB Burger $15.00
- Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
- Vege Burger $13.00
- Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
- Rueben Sandwich $13.50
- House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
- Pulled Pork Sandwich $13.50
- BBQ pulled pork served on a toasted ciabatta bap with coleslaw
Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
Chicken Lasagne $19.00
- Homemade cheese, spinach & chicken lasagne accompanied by a green salad
Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo
New Orleans Best Jambalaya $20.00
- Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
Succulent Lamb Rump $22.00
- Served on sauteed baby potatoes, summer beans & jus
Side orders:
Garlic mash and gravy $4.50
Crispy onion rings $4.50
Steamed vegetables $4.50
House salad $5.50
Shoestring fries $7.50

Nearby Sample Menus

Kofta $ 11.00
- Meatballs
All iskender dishes are served with rice, hummus, tabuli, jajil and salad
lamb (Small/Large) $ 9.50/$11.00
Chicken & Falafel $ 11.00
Lamb & Falafel (Small/Large) $ 11.50/$14.50
Chicken (Small/Large) $ 9.50/$11.00
Mixed (Small/Large) $ 9.50/$11.00
Lamb & Falafel $ 11.00

Uniwi $0.70
P2 $14.50
- 2 Fish, 2 Meat Patty, 4 Potato Fritter, Chips
Hamburger $3.90
Tarakihi Fish(Crumbed or Battered) $4.50
Warehou $8.50
Steak Roll $2.80
Whole Chicken $21.00
Groper $9.00

Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
Lavendar Eton mess with fresh berries & whipped cream $10.00
Tasting Room hand cut fries with aioli $8.00
Chicken liver pate with home made loaf & chutney $14.00
All of our burgers are served on a house made bun. Add shoestring fries $4.00
Fish n’ Chips $22.00
- Panko Crumbed Market Fish With Slaw, Fries & Tartare
Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
Loaded bacon buttie with streaky bacon, fried egg, house ketchup & aioli $15.00

Pork belly $12.00
- charcoal grilled sliced pork belly served along with vietnamese pickles
Jasmine rice (small/large) $1.00/$2.50
Fish sauce pickle $3.00
Marinated salmon $18.00
- charcoal grilled salmon marinated with lemongrass salt
Pho bo $16.00
- vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
1/2 cob of corn $4.00
- charcoal grilled corn topped with spring onion oil
Ox tongue $10.00
- thinly sliced grilled ox tongue with garlic pickles
Bun (spring roll vermicelli) $10.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam

Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots

Inari $4.00
Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Scallop Sushi $5.00
Temaki (Hand roll) $3.30
Hoso Maki (vege roll) $2.80
Seafood Salad $4.00
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections

Toastie $7.00
- 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
Haloumi Salad $16.00
Smoked Salmon Bagel $16.00
B.L.A.T sandwich $16.00
- Bacon, Lettuce, Avocado & Tomato
Chicken Sandwich $16.00
Big Breakfast $19.00
- Bacon, kranski, tomato, mushroom & potato with your choice of eggs
Omelette (gf) $16.00
- served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
Toast & Spread $6.00
- Jam, honey, marmite, peanut butter or choc spread

Kashmiri Pulao $7.90
-Paneer Pudina Masala
- Cottage cheese with masala gravy flavoured with mint
-Roganjosh (Chicken/Lamb/Beef)
- Cooked in exotic herbs in traditional north Indian style
Chilli Mountain Chicken $14.90
- Chicken cubes tossed with roasted chilli and garlic peppercorn and vodka
●Special Banquet (Combo for two people) $35 P/p
Tandoori Prawns $11.90
- Juicy prawns marinated in tandoori paste and roasted in tandoor served with salad
Dhaba Vegetarian Platter $14.90
- Combination of 3 entrees: onion bhaji, samosa and pakora
Masala Prawn / Fish $17.90
- Marinated prawn/fish cooked in onion, tomato and ginger thick gravy garnished with coriander

CHICKEN NUGGET $0.80
OYSTER DINNER
- 6 oysters
CHICKEN WINGS $1.60
KUMARA CHIPS $6.00
PINEAPPLE FRITTER $2.00
MEAT PATTIE $2.50
STUFFED MUSHROOM $1.80
SAUSAGE $2.60

-Combo $8.80
T-Bone Steak with Chips or Wedges $16.90
Rump Steak $5.00
-Combo $8.80
-Combo $8.80
Sirloin Steak with Chips or Wedges $16.90
Fish $5.00
-Combo $8.80

Steak & Mushroom
- Whole mushrooms on top of prime Steak
Potato top Savoury
- Quality lean mince with added vegetables
Large $5.20
Sausage Roll $2.20
Peppered Steak
- Prime Chunky beef steak with a generous sprinkling of cracked black pepper
Lasagne
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
Vegetable
- silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
Quiche
- bacon Egg Cheese and vegetales

Egg done your way $11.00
- With bacon on toast, extra item for $3.00
All food is available for dine in or take-away.
-Both rice and roti $15.00
Toasts $5.00
- 2 pieces of toasts choose 2 spreads from jam, butter, honey, marmite or peanut butter
Spicy Wedges $6.50
Sun-dried Tomato Risotto $14.50
- Risotto, sundried tomato, spinach, and optional bacon and mushroom
Baby Berry $9.00
- Berry mix with honey yogurt and cornflakes
Toasted Sandwiches $6.50

Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
Extra Sausage $4.00
• Tomato Sauce (Ketchup)
• Mild English Mustard
• French Wholegrain Mustard
• Sweet Chilli Sauce
• Hot English Mustard
• Dijon Mustard

Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
-Add Slow-Roasted Chicken $21.50
Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
Hand Cut Agria Fries $7.50
Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
-Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
Slow Roast Pork Croquettes, Aioli $10.50

Mushroom 'Carnaroli' Risotto $25.00
- 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket
Wairarapa Seafood Chowder $16.00
- Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
Ambient Selection $19.50
- Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
Three-Egg Omelette $22.00
- With your choice of ham, mushroom, cheese and tomato
'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
Slow-roasted Tomato and Onion Bruschetta $9.00
- Feta, salad leaves, red pesto dressing