Mumbai Masala Indian Restaurant in Tauranga Menu

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Vegetable Pakoras $5.00
- Fresh vegetables dipped in gramme flour & deep fried
Onion Bhaji $5.00
- Fresh Onion dipped In gramme flour & deep fried
Vegetable Samosa (2 Pcs) $5.00
- Deep fried pastry filled with vegetables
Vegetable Platter for two $15.00
- A combination of Vegetables Pakoras. onion Bhajis. & Vegetable Samosa accompanied with sauce
Garlic Chicken Tikka $9.00
- Boneless pieces of chicken marinated in a traditional Indian dressing of garlic & cooked in Indian Tandoor
Seekh Kebab $9.00
- Skewered marinated Iamb mince cooked in Tandoor
Tandoori Chicken (half) $12.00
Tandoori Chicken (full) $18.00
- The tastiest BBQ chicken from Indian Tandoor
Mixed Platter For Two $16.00
- A combination of vegetable Pakoras. Onion Bhaji. Vegetable samosa, Garlic Chicken Tikka & Seekh Kebab accompanied with tamarind & mint sauce
Hariyali Chicken $10.00
- Tentoori chicken pieces Marinated in fresh mint, coriander & spices gently cooked in our tandoori oven
Paneer Tikkas ShasIik $10.00
- Homemade Indian cottage cheese marinated in yoghurt &
PaneerAlooTikki $7.00
- Mashed potatoes, homemade cottage cheese, fresh coriander, green peppers, onion, ginger & spices. Made into patties, finished with pan fry

Chicken Vindaloo $15.00
- This a Goanese style dish cooked with vinegar & spices
Butter Chicken $15.00
- chicken delicacy half cooked the Tandoori way, the other
Mudgee Madras $15.00
- south Indian curry usually very hot but we can prepare
Chicken Jhalfrezi $15.00
- Boneless chEken cooked in spices & vegetables
Chicken Korma $15.00
- Boneless chicken cooked in a creamy sauce made of Cashew nut cream & spices
Chicken Tikka Masala $15.00
- A very popular dish Boneless chicken cooked In a secret recipe of yoghurt & spaces
Chicken Dhansak $15.00
- Boneless chicken with yellow lentils spinach & onion tomato gravy
Chicken Sagwala $15.00
- Blended to perfection in Mughlai tradition. Boneless
Bhuna chicken $15.00
- Boneless chicken cooked with ginger, garlic, onion. & spices
Kadai Chicken $15.00
- Boneless chicken cooked with crushed tomato, onions, fresh coriander & capsicum
Chilli Chicken $15.00
- A popular dish of chicken pieces battered in egg & corn flour, cooked with capsicum, onion & spiced
Mango chicken $15.00
- Boneless chicken pieces, cooked with mango pulp, onion, yoghurt & tomato
Honey chicken $15.00
- Tender pieces of chicken cooked with honey & spices.
Dal Makhani $13.00
- Lentils cooked with garlic & ginger
Dal Sag $13.00
- Lentils cooked with spinach & spices
Saag AIoo $13.00
- Diced potatoes cooked with a puree of leafy spinach
Thumb Mattar $13.00
- Mushrooms & green peas cooked with garlic, cream & spices
Paneer Methi Malai $13.00
- Hand made cottage cheese & fenugreek leaves in

Palak Paneer $13.00
- Dry combination of spices & cottage cheese
Bombay AIoo $13.00
- Diced potatoes cooked with cumin seeds &spices A dry dish
AIoo Gobi $13.00
- Cauliflower & potatoes cooked with onion & spices
Chole Masala $13.00
- Popular chickpea & potato curry cooked in masala sauce
Navratan Korma (mixed Veg) $13.00
- Seasonal mixed vegetables in almond based curry sauce
Mattar Paneer $13.00
- Home made cottage cheese & peas in curry sauce
Dal fry $13.00
- Lentils cooked on slow fire with green coriander & served with julienne ginger
AIoo Mattar $13.00
- Peas & potatoes in a very smooth onion based curry
Shahi Paneer $13.00
- Homemade cottage cheese cooked in creamy tomato sauce
Malai Kofta $13.00
- Cottage cheese, potato. raisins, shaped into ping pong balls, deep fried & served soaked in a rich curry sauce

Goan Fish Curry $18.00
- Fish cooked in coconut cream in a Goan style
Fish Makhani $18.00
- Pieces of boneless fish cooked In a delicate cream & tomato sauce
Fish Masala $18.00
- Fish cooked in tomato & onion sauce enriched with spices & capsicum
Jhinga (Shrimp) Malabari $18.00
- Shelled shrimps cooked in coconut& capsicum
Jhinga (Shrimp) Sagwala $18.00
- Shelled shrimps cooked with spinach & spices
Butter Shrimp $18.00
- Shelled shrimps cooked in a creamy sauce
MachIi (Fish) Tamatarwali $18.00
- Fish of the day cooked with fresh tomatoes, herbs & fresh coriander. >>
Fish Jalfrezi $18.00
- Fish of the day cooked with spices & vegetables

Lamb / Beef Madras $16.00/$15.00
- A hot south Indian dish, cooked to suit your palate
Lamb / Beef Jhalfrezi $16.00 / $15.00
- Diced lamb / beef cooked with spices & vegetables
Lamb/ Beef Pasanda $16.00/$15.00
- Diced Iamb/beef lightly sautéed in onion, garlic ginger
Lamb/ Beef Do Piaza $16.00/$15.00
- Diced Iambi beef with sautéed onion & spices. A popular dish
Lamb / Beef Nawabi $16.00/$15.00
- Diced lamb beef / cooked with diced fruit & spices
Lamb / Beef Masala $16.00/$15.00
- Diced lamb I beef cooked with capsicum, tomato, cashews, cream & spices
Lamb / Beef Vindaloo $16.00/$15.00
- A typical Goanese dish cooked in vinegar & spices
Lamb / Beef Roganjosh $16.00/$15.00
- A popular preparation from North India Rich gravy
Lamb / Beef Korma $16.00/$15.00
- Diced lamb I beef in a creamy sauce of almond paste, cream & spices
Lamb / Beef Saagwala $16.00/$15.00
- Blended to perfection in Mughlai tradition. Diced lamb/beef cooked in fresh spices & a puree of green leafy spinach
Bhuna Lamb/Beef $16.00/$15.00
- Diced lamb/beef cooked with ginger. garlic, onion & spices

Fried Rice $15.00
- Onion, cabbage. carrot and soy vinegar
Chicken fried rice $15.00
- Chicken, onion, cabbage, carrot spices & soy vinegar spices
Vegetable Manchurian $15.00
- Onion, cabbage, carrot, ginger, garlic, capsicum & spices made into a ball, vinegar soy and spices

Plain Rice $3.00
- Steamed white Basmati Rice
Jeera Rice $4.50
- Rice cooked with cumin seeds in Indian Style
Chicken, Beef or Lamb Biryani $13.00
- Rice cooked wth the curry of any chosen meat in Indian Style
Prawn Biryani $16.00
- Steamed rice cooked with prawn in traditional Indian Style
Vegetable Biryani $12.00
- Rice cooked with mixed vegetables in traditional Indian Style

Garlic Naan $3.00
- Soft bread stuffed with finely chopped garlic
Plain Naan $2.50
- Soft Indian bread made from water wheat flour
Cheese Naan $4.50
- Soft bread packed with cheese & spices
Keema Naan $5.00
- Soft bread stuffed with lamb mince and & spices
Peshwari Naan $5.00
- Soft bread stuffed with dry fruits and mild spices
Plain Roti $2.00
- Wholemeal bread
Garlic Roti $3.00
- Wholemeal bread stuffed with fresh garlic
Naan Basket $13.00
- A combination of Plain Naan, Garlic Naan, Plain Rob & Peshwari Naan
C4Naan $5.00
- Soft bread stuffed with cheese, chilli, chicken & coriander
Garlic and Cheese Naan $5.00
- Soft bread stuffed with cheese & topped with garlic
Potato Kulcha $4.00
- Soft bread stuffed with mashed potato & mild spices
Onion Kulcha $4.00
- Finely chopped onion stuffed in soft bread with mild spices
Lucha ParathA $4.00
- Multi layered Naan

Green Salad $5.00
Papadums (4 pies) $2.00
- Made with lentils and tastes like crisps
Raita $2.00
- Yoghurt and cucumber combination for a relaxed meal
Hot Mixed Pickle $2.00
- Hot mixed spicy pickle for "hot-eaters”
Mango sweet chutney $2.00
- For those who prefer sweet
Tamarind and mint sauce $2.00
- A combination of tamarind and mint sauce
Onion and Tomato Cucumber $2.00

Mixed Meat Madras $17.00
- Combination of Meat Lamb, Beef, Prawn & Chicken
Nepali Meat Achari Lamb / Chicken $17.00
- Your choice of meat cooked with onion, tomatoes
Cream Chicken $17.00
- Cooked with rich cashew nut sauce & cream

Nearby Sample Menus

Roast Chicken and Mayonnaise Toasted Sandwich $15.90
- Shredded roast chicken breast, creamy aioli served with seasoned fries
-add ham $3.00
Prawn and Bacon and Feta $18.90
- Prawn, bacon, garlic, feta, spring onion, napolitana sauce & mozzarella
Griddle Corn Cakes $18.90
- Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
Kiwi Farmhouse Breakfast (GF) $21.90
- Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
Seafood Chowder $14.90
- A firm Dixie Browns favorite with garlic bread
Pork Belly (GF) $24.90
- Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
Rump Steak (GF) $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg

Steamed Jasmine Rice $ 3
Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13

Mushroom hot roll (mushrooms, cream cheese, spring onions) $18.00
Banana & strawberry roll $18.00
- 8 pieces of sushi with rice paper- strawberries, pineapple & cream cheese rooled in chocolate chips (With chocolate, caramel, passionfruit or berry sauce)
Camembert cheese cooked in panko breadcrumbs with satori or berry sauce $11.50
Sake hot roll (salmon, cream cheese, spring onions) $18.00
Ebi (prawns) $17.00
Sake furay roll (panko salmon, avocado, cream cheese) $17.50
California tori cheese (chicken, cream cheese, spring onions) $15.50
Salmon $18.00

Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
Sticky Toffee Pudding with homemade vanilla ice cream $17.50
Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
(All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains

Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce
Scaloppine Marsala $22.00
- Pork medallions with Marsala wine, mushroom and cream sauce
Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce
Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives

Crinkle Cut Chips $ 9.50
- aioli (v)( GF)
Pulled Pork Sliders $19.50
- apple relish, cress, aioli (3)
Prime Beef Sirloin 250g $35.00
- potato and anchovy gratin, baby carrots, salsa verde, jus
Tomato Salad $18.00
- bocconcini, cucumber, basil, pickled red onion (v) (GF).
Roasted Beetroot Salad $18.50
- pear, candied walnuts, baby spinach, gorgonzola (v) (GF)
Prawn & Pork Dumplings $27.00
- citrus soy, crispy shallots
Vegetariana $23.00
- mushroom, grilled zucchini, eggplant, Spanish onion, olive (v)
House Marinated Olives( v) $ 9.00

Curry roll $3.30
- Each
Fish $3.70
- Each
Scallop delight $14.00
- Half scoop chips. 6 battered scallops
Banana fritter $2.70
Chicken salt or garlic and herbs $0.50
Nug life $7.50
- Half scoop chips, 6 battered chicken nuggets
Pineapple fritter $1.65
- Each
Chips $3.00
- 1 Scoop

Twice cooked hand cut fries, toasted sesame salt, truffle mayo $8.00
Sous Vide ora king salmon, pickled carrots, baby beets, hazelnut crumb $18.00
Kitchen salad, honey mustard dressing $8.00
Pickled white anchovies, smoked tomato salad, toasted sourdough $12.00
Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
Classic creme brulee $16.00
Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
- spicy plum compote, pork torchon
Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00

White Chocolate Cheesecake $15.50
- classic recipe with a homemade biscuit base, complimented with todays flavour & a scoop of vanilla icecream
Duck Confit Gf $26.50
- Crisp Apple, Slow Roasted Red Onion, Crispy Kumara Shavings, Toasted Walnuts Salad Leaves & Orange Essence
Meaty Gourmet $29.50
- A Selection of Meats, Mozzarella & BBQ Sauce
Fries & Our Own Aioli $10.50
A Large Selection From The Dessert Menu
$15 Per Child - Under 12 Years Only.
Classic Chicken $28.50
- Smoked Chicken, Bacon, Cranberry & Brie
Wedges With Grilled Cheese Bacon & Sour Cream $14.50

Medallions of Lamb $17.50
- set upon a blood plum, red onion and mixed leaf salad, infused with garlic croutons lightly drizzled with a plum & red wine dressing
Ice Cream Sundae $8.50
Seafood Platter $50.00
- Smoked salmon, prawns, seared scallops, calamari, green lip mussels & prawn twisters served with toasted ciabatta bread
Chicken Breast $31.00
- Chicken breast wrapped in streaky bacon served with a fresh garden salad, garlic roasted potatoes & a plum dipping sauce
BBQ Ribs $15.00
Seared Scallops $18.00
- served with on a couscous risotto infused with lemon & parmesan topped with a salsa verde
Chicken Fettuccini $18.50
- Free range chicken, bacon & spring onion bound in a light cream sauce tossed with fresh fettuccini garnished with a parmesan crisp
Main Mixed Grill $32.00
- Beef, lamb, chicken & pork served with a seasonal salad topped with kumara crisps accompanied with garlic roasted potatoes & garlic aioli

Kiwi Burger $13.50
- Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun
Prime Rump Steak* $16.50
- With a bernaise dipping sauce
Tomato $3.00
Mini pancakes $6.00
Watties Spaghetti on toast $6.00
Mushrooms* $16.50
- Sauté + simmered in a herbed cream reduction with grilled bacon
Toast $1.50
Grazing Time $18.50
- Crispy bacon, hashbrown, tomato, sausage + eggs to your liking

Buttermilk pancakes $15.50
- With berry compote, maple syrup & fresh cream
●Fries
-Hollandaise/Eggs $5.00
-Gourmet sausage(2) $5.00
Pancakes $10.00
- With maple syrup and whipped cream
7 am- 2.30 pm
Gourmet burger of the day $19.50
- With fries
-Roasted tomato $5.00

Goong Sabai $9.00
- Seasoned king prawn with Thai herbs and vermicelli, wrapped with spring roll pastry and served with home made sweet chilli sauce
All Curries Comes With Rice
Stir Fried Veges with Cashewnuts $17.50
- Stir fried mixed vegetables with cashew nuts and tofu with light oyster sauce [Comes With Rice]
Pineapple Fried Rice $17.50
- Stir-fried rice with egg, vegetables, pineapple, and choice of chicken, beef or pork
BBQ Prawns $10.00
- BBQ tiger prawns served with salad and delicious Thai Thani sauce
Ginger Stir Fried $17.50
- Stir-fried vegetables with fresh ginger, garlic, onion, black fungus mushrooms with oyster, with your choice of chicken, pork, beef or lamb
Massuman Curry $17.50
- A mild Thai curry cooked in coconut cream in peanuts, potatoes, and onions with your choice of chicken, beef, pork or lamb
Set Menu ( For 2 person) $75.00
- 1 x Mixed Entree (6 pieces), 1 x Green Curry Beef, 1 x Cashew Nuts Chicken, 1 x Sweet and Sour Pork, 1 x New Zealand Grlic Lamb, 1 x Jasmine Rice and Roti

Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra
Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar

-Dukkah with olive oil
Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens
Haloumi Meze* $16.50
- Pan fried haloumi and red peppers, served with olive tapenade, capers.
Spice Rubbed Roast Beef $17.50
Falafel Meze* $13
- Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.
-Spinach and feta
Hand Made Falafel Patties $17
* Gluten free option available

Mumbai Masala Indian Restaurant

Bay of Plenty > Tauranga > Mumbai Masala Indian Restaurant

Address

30 Gravatt Road, Papamoa Beach, Papamoa Beach, Tauranga, Bay Of Plenty, 3118, New Zealand

Phone

075743640

Email

None

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Chinese , Gluten Free , Indian , North Indian , Vegetarian

Features

Delivery , Takeaway , Wheelchair accessible , Home Delivery , Reservations , BYO , Waitstaff , Takeout , Cash , Serves Halal , Group Meal , Seating , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Mumbai Masala Indian Restaurant in Tauranga Menu

Nearby Sample Menus

Mumbai Masala Indian Restaurant

Bay of Plenty > Tauranga > Mumbai Masala Indian Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

30 Gravatt Road, Papamoa Beach, Papamoa Beach, Tauranga, Bay Of Plenty, 3118, New Zealand

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