Mumbai Masala Indian Restaurant in Tauranga Menu

TAKEAWAY MENU - STARTERS TAKEAWAY MENU - STARTERS
  • Vegetable Pakoras $5.00
    • Fresh vegetables dipped in gramme flour & deep fried
  • Onion Bhaji $5.00
    • Fresh Onion dipped In gramme flour & deep fried
  • Vegetable Samosa (2 Pcs) $5.00
    • Deep fried pastry filled with vegetables
  • Vegetable Platter for two $15.00
    • A combination of Vegetables Pakoras. onion Bhajis. & Vegetable Samosa accompanied with sauce
  • Garlic Chicken Tikka $9.00
    • Boneless pieces of chicken marinated in a traditional Indian dressing of garlic & cooked in Indian Tandoor
  • Seekh Kebab $9.00
    • Skewered marinated Iamb mince cooked in Tandoor
  • Tandoori Chicken (half) $12.00
  • Tandoori Chicken (full) $18.00
    • The tastiest BBQ chicken from Indian Tandoor
  • Mixed Platter For Two $16.00
    • A combination of vegetable Pakoras. Onion Bhaji. Vegetable samosa, Garlic Chicken Tikka & Seekh Kebab accompanied with tamarind & mint sauce
  • Hariyali Chicken $10.00
    • Tentoori chicken pieces Marinated in fresh mint, coriander & spices gently cooked in our tandoori oven
  • Paneer Tikkas ShasIik $10.00
    • Homemade Indian cottage cheese marinated in yoghurt &
  • PaneerAlooTikki $7.00
    • Mashed potatoes, homemade cottage cheese, fresh coriander, green peppers, onion, ginger & spices. Made into patties, finished with pan fry
MAIN COURSE- CHICKEN MAINS MAIN COURSE- CHICKEN MAINS
  • Chicken Vindaloo $15.00
    • This a Goanese style dish cooked with vinegar & spices
  • Butter Chicken $15.00
    • chicken delicacy half cooked the Tandoori way, the other
  • Mudgee Madras $15.00
    • south Indian curry usually very hot but we can prepare
  • Chicken Jhalfrezi $15.00
    • Boneless chEken cooked in spices & vegetables
  • Chicken Korma $15.00
    • Boneless chicken cooked in a creamy sauce made of Cashew nut cream & spices
  • Chicken Tikka Masala $15.00
    • A very popular dish Boneless chicken cooked In a secret recipe of yoghurt & spaces
  • Chicken Dhansak $15.00
    • Boneless chicken with yellow lentils spinach & onion tomato gravy
  • Chicken Sagwala $15.00
    • Blended to perfection in Mughlai tradition. Boneless
  • Bhuna chicken $15.00
    • Boneless chicken cooked with ginger, garlic, onion. & spices
  • Kadai Chicken $15.00
    • Boneless chicken cooked with crushed tomato, onions, fresh coriander & capsicum
  • Chilli Chicken $15.00
    • A popular dish of chicken pieces battered in egg & corn flour, cooked with capsicum, onion & spiced
  • Mango chicken $15.00
    • Boneless chicken pieces, cooked with mango pulp, onion, yoghurt & tomato
  • Honey chicken $15.00
    • Tender pieces of chicken cooked with honey & spices.
  • Dal Makhani $13.00
    • Lentils cooked with garlic & ginger
  • Dal Sag $13.00
    • Lentils cooked with spinach & spices
  • Saag AIoo $13.00
    • Diced potatoes cooked with a puree of leafy spinach
  • Thumb Mattar $13.00
    • Mushrooms & green peas cooked with garlic, cream & spices
  • Paneer Methi Malai $13.00
    • Hand made cottage cheese & fenugreek leaves in
MAIN COURSE- VEGETABLE MAINS MAIN COURSE- VEGETABLE MAINS
  • Palak Paneer $13.00
    • Dry combination of spices & cottage cheese
  • Bombay AIoo $13.00
    • Diced potatoes cooked with cumin seeds &spices A dry dish
  • AIoo Gobi $13.00
    • Cauliflower & potatoes cooked with onion & spices
  • Chole Masala $13.00
    • Popular chickpea & potato curry cooked in masala sauce
  • Navratan Korma (mixed Veg) $13.00
    • Seasonal mixed vegetables in almond based curry sauce
  • Mattar Paneer $13.00
    • Home made cottage cheese & peas in curry sauce
  • Dal fry $13.00
    • Lentils cooked on slow fire with green coriander & served with julienne ginger
  • AIoo Mattar $13.00
    • Peas & potatoes in a very smooth onion based curry
  • Shahi Paneer $13.00
    • Homemade cottage cheese cooked in creamy tomato sauce
  • Malai Kofta $13.00
    • Cottage cheese, potato. raisins, shaped into ping pong balls, deep fried & served soaked in a rich curry sauce
MAIN COURSE - SEAFOOD MAINS MAIN COURSE - SEAFOOD MAINS
  • Goan Fish Curry $18.00
    • Fish cooked in coconut cream in a Goan style
  • Fish Makhani $18.00
    • Pieces of boneless fish cooked In a delicate cream & tomato sauce
  • Fish Masala $18.00
    • Fish cooked in tomato & onion sauce enriched with spices & capsicum
  • Jhinga (Shrimp) Malabari $18.00
    • Shelled shrimps cooked in coconut& capsicum
  • Jhinga (Shrimp) Sagwala $18.00
    • Shelled shrimps cooked with spinach & spices
  • Butter Shrimp $18.00
    • Shelled shrimps cooked in a creamy sauce
  • MachIi (Fish) Tamatarwali $18.00
    • Fish of the day cooked with fresh tomatoes, herbs & fresh coriander. >>
  • Fish Jalfrezi $18.00
    • Fish of the day cooked with spices & vegetables
MAIN COURSE-LAMB/BEEF MAINS MAIN COURSE-LAMB/BEEF MAINS
  • Lamb / Beef Madras $16.00/$15.00
    • A hot south Indian dish, cooked to suit your palate
  • Lamb / Beef Jhalfrezi $16.00 / $15.00
    • Diced lamb / beef cooked with spices & vegetables
  • Lamb/ Beef Pasanda $16.00/$15.00
    • Diced Iamb/beef lightly sautéed in onion, garlic ginger
  • Lamb/ Beef Do Piaza $16.00/$15.00
    • Diced Iambi beef with sautéed onion & spices. A popular dish
  • Lamb / Beef Nawabi $16.00/$15.00
    • Diced lamb beef / cooked with diced fruit & spices
  • Lamb / Beef Masala $16.00/$15.00
    • Diced lamb I beef cooked with capsicum, tomato, cashews, cream & spices
  • Lamb / Beef Vindaloo $16.00/$15.00
    • A typical Goanese dish cooked in vinegar & spices
  • Lamb / Beef Roganjosh $16.00/$15.00
    • A popular preparation from North India Rich gravy
  • Lamb / Beef Korma $16.00/$15.00
    • Diced lamb I beef in a creamy sauce of almond paste, cream & spices
  • Lamb / Beef Saagwala $16.00/$15.00
    • Blended to perfection in Mughlai tradition. Diced lamb/beef cooked in fresh spices & a puree of green leafy spinach
  • Bhuna Lamb/Beef $16.00/$15.00
    • Diced lamb/beef cooked with ginger. garlic, onion & spices
MAIN COURSE- INDO CHINESE MAIN COURSE- INDO CHINESE
  • Fried Rice $15.00
    • Onion, cabbage. carrot and soy vinegar
  • Chicken fried rice $15.00
    • Chicken, onion, cabbage, carrot spices & soy vinegar spices
  • Vegetable Manchurian $15.00
    • Onion, cabbage, carrot, ginger, garlic, capsicum & spices made into a ball, vinegar soy and spices
MAIN COURSE - RICE DISHES MAIN COURSE - RICE DISHES
  • Plain Rice $3.00
    • Steamed white Basmati Rice
  • Jeera Rice $4.50
    • Rice cooked with cumin seeds in Indian Style
  • Chicken, Beef or Lamb Biryani $13.00
    • Rice cooked wth the curry of any chosen meat in Indian Style
  • Prawn Biryani $16.00
    • Steamed rice cooked with prawn in traditional Indian Style
  • Vegetable Biryani $12.00
    • Rice cooked with mixed vegetables in traditional Indian Style
INDIAN TANDOOR BREAD INDIAN TANDOOR BREAD
  • Garlic Naan $3.00
    • Soft bread stuffed with finely chopped garlic
  • Plain Naan $2.50
    • Soft Indian bread made from water wheat flour
  • Cheese Naan $4.50
    • Soft bread packed with cheese & spices
  • Keema Naan $5.00
    • Soft bread stuffed with lamb mince and & spices
  • Peshwari Naan $5.00
    • Soft bread stuffed with dry fruits and mild spices
  • Plain Roti $2.00
    • Wholemeal bread
  • Garlic Roti $3.00
    • Wholemeal bread stuffed with fresh garlic
  • Naan Basket $13.00
    • A combination of Plain Naan, Garlic Naan, Plain Rob & Peshwari Naan
  • C4Naan $5.00
    • Soft bread stuffed with cheese, chilli, chicken & coriander
  • Garlic and Cheese Naan $5.00
    • Soft bread stuffed with cheese & topped with garlic
  • Potato Kulcha $4.00
    • Soft bread stuffed with mashed potato & mild spices
  • Onion Kulcha $4.00
    • Finely chopped onion stuffed in soft bread with mild spices
  • Lucha ParathA $4.00
    • Multi layered Naan
SIDE DISHES SIDE DISHES
  • Green Salad $5.00
  • Papadums (4 pies) $2.00
    • Made with lentils and tastes like crisps
  • Raita $2.00
    • Yoghurt and cucumber combination for a relaxed meal
  • Hot Mixed Pickle $2.00
    • Hot mixed spicy pickle for "hot-eaters”
  • Mango sweet chutney $2.00
    • For those who prefer sweet
  • Tamarind and mint sauce $2.00
    • A combination of tamarind and mint sauce
  • Onion and Tomato Cucumber $2.00
CHEF SPECIAL CHEF SPECIAL
  • Mixed Meat Madras $17.00
    • Combination of Meat Lamb, Beef, Prawn & Chicken
  • Nepali Meat Achari Lamb / Chicken $17.00
    • Your choice of meat cooked with onion, tomatoes
  • Cream Chicken $17.00
    • Cooked with rich cashew nut sauce & cream

Nearby Sample Menus

  • Satori sauce (sweet teriyaki style) $0.80
  • Maguro furay roll (panko tuna, cream cheese, spring onions) $17.50
  • Vege (cherry tomato, mushroom & courgette) $16.50
  • Ika sour roll (calamari tempura, cream cheese, chives with sour sauce) $17.50
  • Cheese furay $11.50
    • camembert cheese cooked in panko breadcrumbs with salori or berry sauce
  • Chicken $17.50
  • Small bowl of white rice $3.00
  • Ebi (prawns) $17.00
  • M $4.10
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
  • 1/2 LB Double $9.70
    • Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
  • Big Bacon Classic $9.20
    • Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
  • Bacon Cheeseburger $4.20
    • 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
  • Single Mushroom Melt $7.60
    • We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
  • L $4.00
  • Frosty Cone $2.00
    • The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
  • Brioche French Toast $17.90
    • served with bacon, banana and maple syrup
  • Italian Chicken and Bacon Burger $22.50
    • with brie, onion jam, and beer battered fries
  • Pizza Bread $17.50
    • with truffle salt and caramelised red onion
  • Homemade Muesli $11.90
    • with yoghut and berries OR banana
  • New York Bagel $17.50
    • toasted with your choice of salmon or bacon, cream cheese, tomato, capers, red onion and pesto
  • Eggs Benedict with Mexican Pulled Pork $18.50
    • with Mexican pulled pork, spinach and poached eggs
  • Sticky Beef Burger $22.50
    • braised beef on The Raft burger bun with salad leaves, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
  • Spicy Wedges $13.50
    • with bacon, cheese, sour cream and sweet chili sauce
  • Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
  • Kitchen salad, honey mustard dressing $8.00
  • Pulled pork crouquettes, apple walnut sauerkraut $12.00
  • Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00
  • Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $39.00
    • Smoked beetroot sauce
  • Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $36.00
    • smoked beetroot sauce
  • Slow cooked lamb shoulder, aubergine puree, roasted cherry tomatoes $28.00
    • zucchini, maderia jus
  • Pan fried fresh local market fish $36.00
    • Saffron potatoes, green peas, soused fennel, beurre noisette
  • 7. Vegetable Platter $10.00
  • 65. Mango Pickle $2.00
  • 16. Butter Chicken $9.90 / $12.90
  • 55. Naan $3.00
  • 64. Papadom $1.00
  • All time favourites - Small / Large
  • 36. Yellow Dal $9.00 / $12.90
  • 53. Chicken Nugget & Fries $6.99
  • Chicken Fettuccini $18.50
    • Free range chicken, bacon & spring onion bound in a light cream sauce tossed with fresh fettuccini garnished with a parmesan crisp
  • Kumara Cuts $8.50
  • VEGETARIAN Roasted kumara salad $17.00
    • infused with cherry tomatoes, baby spinach & red onion bound crème fresh
  • Seared Scallops $18.00
    • served with on a couscous risotto infused with lemon & parmesan topped with a salsa verde
  • Brandy snaps $11.00
    • filled with a vanilla infused cream served with cookies & cream ice cream
  • Prawns & pan seared scallops $21.00
    • sautéed with bacon, set upon a seasonal salad topped with our homemade garlic aioli & segments of lemon
  • 400g Rump $35.00
    • Not for the faint hearted this 400g rump steak is a challenge, served with garlic roasted potatoes, mixed leaf salad & a BBQ sauce
  • Beer battered fillets of fresh market fish $29.50
    • served with chunky chips & homemade tartar sauce
  • Betty's World Famous Big Burger $16.00
    • Two juicy beef patties, tasty cheddar, lettuce, tomato, pickle, bettys BBQ sauce & mayo
  • Beer Battered Fries $9.00
    • With garlic aioli
  • Community Garden $25.00
    • Roasted pumpkin, onion jam, feta, pine nuts & fresh mixed herbs
  • Berry Berrylicious $8.00
    • Berry compote topped with whipped cream
  • Big Bird Burger $16.00
    • Grilled chicken breast with onion jam, bacon, lettuce, Tomato & grilled corn salsa
  • Kumara Fries $9.00
    • With sweet chili & sour cream
  • Extra tortilla a buck each $10.00
  • The Mighty Chicken Caesar $18.00
    • Crisp romaine leaves, BBQ chicken, bacon, parmesan, creamy caesar dressing, croutons & poached egg
  • 8PC. REG $8.40
  • - 10 pieces Fresh Salmon Nigiri
  • 8PC. JUMBO $11.00
  • Dragon Roll
  • - 8 pieces Jumbo Fresh Salmon
  • - 4 pieces of Inari
  • - For Kids! (Serves 6-10)
  • - 4 pieces Smoked Salmon & Double Avocado
  • •Mains
  • Apple Crumble Pie $11.5
    • Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.
  • - Garlic Prawns $5.9
  • Chicken Alexander $25.9
    • Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato
  • Lambs Fry & Bacon GFA
    • Iconic Lamb's liver, onions, bacon and gravy. Served with grilled tomato and mashed potato.
  • chocolate Brownie Sandwich
  • Roast of the Day GFAOur daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb’s rich gravy. $23.5
  • Hot Apple Shortcake
    • Served warm on a berry couli, with vanilla ice-cream and whipped cream.
  • -Small $8.50
  • -Large $11.00
  • -Small $8.50
  • -Small $8.50
  • Choose from our muesli berry parfait, slow cooked oats or check out our breakfast smoothies
  • Seafood chowder
    • This soup contains shell fish
  • -Small $7.00
  • Thai chicken curry $10.50
    • A fragrant green curry with juicy chicken thighs, lemon grass, ginger, chili and kaffir lime leaves cooked in a creamy coconut sauce and served on brown rice
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Chocolate mousse $3.50
  • Large fries $3.50
  • Mini Chicken Teriyaki Sushi / Mini Salmon Sushi / Mini Avocado Sushi $8.00 8 pcs
  • Tiger Prawn Tempura (4 pcs) $11.00
  • Chicken Ramen $16.90
    • Chicken / pork stock ramen with chicken and vegetables
  • Unagi D $17.90 / B $21.90
  • Fresh Salmon D $16.90 / B $20.90
  • Miso Ramen $16.90
    • Miso flavoured chicken / Pork / stock ramen with chicken and vegetables
  • California Roll
  • Yume Beef Udon $15.90
  • Tomato Relleno $12.00
    • Slow roasted stuffed tomato with mozzarella, pine nuts, baby spinach, quail egg & quinoa crust on bread
  • Tiramisu: Original / Summer $10.00
  • Lamb Cutlets on Pearl Barley Risotto / Chuletas De Cordero $22.00
    • Grilled lamb cutlets on pearl barley risotto with parmesan, mascarpone & wild rocket
  • Ostrich Loin / Avestruz $24.00
    • Moroccan spiced ostrich loin on creamed polenta, broccolini & red wine port jus
  • Cheese Croquettes/ Croquetas De Manchego $8.00
    • Panko coated cheese, onion & chive morsels with COMIDA aioli
  • Coco Pan Con Queso $9.00
    • Baked flat bread with baby pimentos, caramelised onions, ham, capers, white anchovies & Spanish cheese
  • Pan De Patata $7.50
    • Homemade potato & rosemary bread with pumpkin humus
  • Seafood Platter / Plato De Marisco $34.00
    • Garlic chilli prawns, hot smoked salmon, stuffed mussels, beer battered pystrs, crispy calamari, cevice and fries
  • Sticky date pudding $10.50
    • With a dreamy toffee sauce
  • Blat $14.50
    • Bacon, lettuce, avocado + tomato with aioli on lightly toasted vienna
  • Wattie's baked bean on toast $6.00
  • Vegetable melt $15.50
    • Roasted spiced lamb, tossed with roasted vegetables drizzled with a zesty yoghurt dressing
  • Lamb loin $27.50
    • Zested pistachio encrusted lamb on roasted root vegetables with wilted spinach + jus.
  • Scotch fillet $19.50
    • 200gm scotch fillet with a bernaise dipping sauce
  • Watties spaghetti on toast $6.00
  • ●Young one's breakfast
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage)
  • Spice Rubbed Roast Beef $20
  • Spice Rubbed Roast Beef $17.50
  • Dolma Meze* $13
    • Vegetarian stuffed dolma, served on home made hot tomato and basil passata with feta cheese and fresh basil leaves.
  • Hand Made Falafel Patties $20
  • Harissa Smoked Lamb Shoulder $21
  • Falafel Meze* $13
    • Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.
  • Chilli Squid Meze* $16.50
    • Marinated squid scored and seared, served with fresah salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed with a coriander mayo and lots of lemon wedges.
Mumbai Masala Indian Restaurant

Mumbai Masala Indian Restaurant

location

Address

30 Gravatt Road, Papamoa Beach, Papamoa Beach, Tauranga, Bay Of Plenty, 3118, New Zealand

phone

Phone

075743640

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese , Gluten Free , Indian , North Indian , Vegetarian

features

Features

Delivery ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Serves Halal ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
30 Gravatt Road, Papamoa Beach, Papamoa Beach, Tauranga, Bay Of Plenty, 3118, New Zealand