Mumbai Masala Indian Restaurant in Tauranga Menu

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Vegetable Pakoras $5.00
- Fresh vegetables dipped in gramme flour & deep fried
Onion Bhaji $5.00
- Fresh Onion dipped In gramme flour & deep fried
Vegetable Samosa (2 Pcs) $5.00
- Deep fried pastry filled with vegetables
Vegetable Platter for two $15.00
- A combination of Vegetables Pakoras. onion Bhajis. & Vegetable Samosa accompanied with sauce
Garlic Chicken Tikka $9.00
- Boneless pieces of chicken marinated in a traditional Indian dressing of garlic & cooked in Indian Tandoor
Seekh Kebab $9.00
- Skewered marinated Iamb mince cooked in Tandoor
Tandoori Chicken (half) $12.00
Tandoori Chicken (full) $18.00
- The tastiest BBQ chicken from Indian Tandoor
Mixed Platter For Two $16.00
- A combination of vegetable Pakoras. Onion Bhaji. Vegetable samosa, Garlic Chicken Tikka & Seekh Kebab accompanied with tamarind & mint sauce
Hariyali Chicken $10.00
- Tentoori chicken pieces Marinated in fresh mint, coriander & spices gently cooked in our tandoori oven
Paneer Tikkas ShasIik $10.00
- Homemade Indian cottage cheese marinated in yoghurt &
PaneerAlooTikki $7.00
- Mashed potatoes, homemade cottage cheese, fresh coriander, green peppers, onion, ginger & spices. Made into patties, finished with pan fry

Chicken Vindaloo $15.00
- This a Goanese style dish cooked with vinegar & spices
Butter Chicken $15.00
- chicken delicacy half cooked the Tandoori way, the other
Mudgee Madras $15.00
- south Indian curry usually very hot but we can prepare
Chicken Jhalfrezi $15.00
- Boneless chEken cooked in spices & vegetables
Chicken Korma $15.00
- Boneless chicken cooked in a creamy sauce made of Cashew nut cream & spices
Chicken Tikka Masala $15.00
- A very popular dish Boneless chicken cooked In a secret recipe of yoghurt & spaces
Chicken Dhansak $15.00
- Boneless chicken with yellow lentils spinach & onion tomato gravy
Chicken Sagwala $15.00
- Blended to perfection in Mughlai tradition. Boneless
Bhuna chicken $15.00
- Boneless chicken cooked with ginger, garlic, onion. & spices
Kadai Chicken $15.00
- Boneless chicken cooked with crushed tomato, onions, fresh coriander & capsicum
Chilli Chicken $15.00
- A popular dish of chicken pieces battered in egg & corn flour, cooked with capsicum, onion & spiced
Mango chicken $15.00
- Boneless chicken pieces, cooked with mango pulp, onion, yoghurt & tomato
Honey chicken $15.00
- Tender pieces of chicken cooked with honey & spices.
Dal Makhani $13.00
- Lentils cooked with garlic & ginger
Dal Sag $13.00
- Lentils cooked with spinach & spices
Saag AIoo $13.00
- Diced potatoes cooked with a puree of leafy spinach
Thumb Mattar $13.00
- Mushrooms & green peas cooked with garlic, cream & spices
Paneer Methi Malai $13.00
- Hand made cottage cheese & fenugreek leaves in

Palak Paneer $13.00
- Dry combination of spices & cottage cheese
Bombay AIoo $13.00
- Diced potatoes cooked with cumin seeds &spices A dry dish
AIoo Gobi $13.00
- Cauliflower & potatoes cooked with onion & spices
Chole Masala $13.00
- Popular chickpea & potato curry cooked in masala sauce
Navratan Korma (mixed Veg) $13.00
- Seasonal mixed vegetables in almond based curry sauce
Mattar Paneer $13.00
- Home made cottage cheese & peas in curry sauce
Dal fry $13.00
- Lentils cooked on slow fire with green coriander & served with julienne ginger
AIoo Mattar $13.00
- Peas & potatoes in a very smooth onion based curry
Shahi Paneer $13.00
- Homemade cottage cheese cooked in creamy tomato sauce
Malai Kofta $13.00
- Cottage cheese, potato. raisins, shaped into ping pong balls, deep fried & served soaked in a rich curry sauce

Goan Fish Curry $18.00
- Fish cooked in coconut cream in a Goan style
Fish Makhani $18.00
- Pieces of boneless fish cooked In a delicate cream & tomato sauce
Fish Masala $18.00
- Fish cooked in tomato & onion sauce enriched with spices & capsicum
Jhinga (Shrimp) Malabari $18.00
- Shelled shrimps cooked in coconut& capsicum
Jhinga (Shrimp) Sagwala $18.00
- Shelled shrimps cooked with spinach & spices
Butter Shrimp $18.00
- Shelled shrimps cooked in a creamy sauce
MachIi (Fish) Tamatarwali $18.00
- Fish of the day cooked with fresh tomatoes, herbs & fresh coriander. >>
Fish Jalfrezi $18.00
- Fish of the day cooked with spices & vegetables

Lamb / Beef Madras $16.00/$15.00
- A hot south Indian dish, cooked to suit your palate
Lamb / Beef Jhalfrezi $16.00 / $15.00
- Diced lamb / beef cooked with spices & vegetables
Lamb/ Beef Pasanda $16.00/$15.00
- Diced Iamb/beef lightly sautéed in onion, garlic ginger
Lamb/ Beef Do Piaza $16.00/$15.00
- Diced Iambi beef with sautéed onion & spices. A popular dish
Lamb / Beef Nawabi $16.00/$15.00
- Diced lamb beef / cooked with diced fruit & spices
Lamb / Beef Masala $16.00/$15.00
- Diced lamb I beef cooked with capsicum, tomato, cashews, cream & spices
Lamb / Beef Vindaloo $16.00/$15.00
- A typical Goanese dish cooked in vinegar & spices
Lamb / Beef Roganjosh $16.00/$15.00
- A popular preparation from North India Rich gravy
Lamb / Beef Korma $16.00/$15.00
- Diced lamb I beef in a creamy sauce of almond paste, cream & spices
Lamb / Beef Saagwala $16.00/$15.00
- Blended to perfection in Mughlai tradition. Diced lamb/beef cooked in fresh spices & a puree of green leafy spinach
Bhuna Lamb/Beef $16.00/$15.00
- Diced lamb/beef cooked with ginger. garlic, onion & spices

Fried Rice $15.00
- Onion, cabbage. carrot and soy vinegar
Chicken fried rice $15.00
- Chicken, onion, cabbage, carrot spices & soy vinegar spices
Vegetable Manchurian $15.00
- Onion, cabbage, carrot, ginger, garlic, capsicum & spices made into a ball, vinegar soy and spices

Plain Rice $3.00
- Steamed white Basmati Rice
Jeera Rice $4.50
- Rice cooked with cumin seeds in Indian Style
Chicken, Beef or Lamb Biryani $13.00
- Rice cooked wth the curry of any chosen meat in Indian Style
Prawn Biryani $16.00
- Steamed rice cooked with prawn in traditional Indian Style
Vegetable Biryani $12.00
- Rice cooked with mixed vegetables in traditional Indian Style

Garlic Naan $3.00
- Soft bread stuffed with finely chopped garlic
Plain Naan $2.50
- Soft Indian bread made from water wheat flour
Cheese Naan $4.50
- Soft bread packed with cheese & spices
Keema Naan $5.00
- Soft bread stuffed with lamb mince and & spices
Peshwari Naan $5.00
- Soft bread stuffed with dry fruits and mild spices
Plain Roti $2.00
- Wholemeal bread
Garlic Roti $3.00
- Wholemeal bread stuffed with fresh garlic
Naan Basket $13.00
- A combination of Plain Naan, Garlic Naan, Plain Rob & Peshwari Naan
C4Naan $5.00
- Soft bread stuffed with cheese, chilli, chicken & coriander
Garlic and Cheese Naan $5.00
- Soft bread stuffed with cheese & topped with garlic
Potato Kulcha $4.00
- Soft bread stuffed with mashed potato & mild spices
Onion Kulcha $4.00
- Finely chopped onion stuffed in soft bread with mild spices
Lucha ParathA $4.00
- Multi layered Naan

Green Salad $5.00
Papadums (4 pies) $2.00
- Made with lentils and tastes like crisps
Raita $2.00
- Yoghurt and cucumber combination for a relaxed meal
Hot Mixed Pickle $2.00
- Hot mixed spicy pickle for "hot-eaters”
Mango sweet chutney $2.00
- For those who prefer sweet
Tamarind and mint sauce $2.00
- A combination of tamarind and mint sauce
Onion and Tomato Cucumber $2.00

Mixed Meat Madras $17.00
- Combination of Meat Lamb, Beef, Prawn & Chicken
Nepali Meat Achari Lamb / Chicken $17.00
- Your choice of meat cooked with onion, tomatoes
Cream Chicken $17.00
- Cooked with rich cashew nut sauce & cream

Nearby Sample Menus

Salmon and prawn $34.00
- With a vodka and lime glaze
Served with beer battered fries
The tomahawk rib steak $34.50
- Weighing in at an impressive 400g grams each. these steaks are the ultimate in carnivore consumables
Grilled haloumi salad $18.50
- On red chard, orange, baby beetroot, almonds and balsamic glaze
Liquorice creme brulee $14.50
- Served with lime cream and pistachio biscotti
Venison pepperoni $24.00
- With red onions, pepperdew, cacao nib and beetroot dressing
Beef ribs $35.00
- Whole rack
-1/2 Rack $22.00

Lamb $12.00/$15.00/$18.50
- Small/Medium/Large
Beef & Pork $37.00
Pork, Beef, Lamb or Chcken $7.50
- Your choice of meat comes with salad, gravy or sauces of your choice
Combo 2 $10.50
- Wrap, 2 potatoes, small coke
Pita Pockets $9.50
- Enjoy a healthy pita with your choice of roast meat, base, salad and sauces
Roast Potatoes $0.60
Drumstick $2.50
Wraps $8.50
- served with meat of your choice, salad and gravy

Mussel $1.65
- Battered, each
Mushy peas $3.00
Spudly dudley 3 $6.00
- 1 hot dog and 2 nuggets with chips
Sausage $2.00
- Each
Kumara chips $5.90
- 1 Scoop
Pineapple fritter $1.65
- Each
Corn fritter $3.30
- Each
Mix pack 1 $21.00
- 2 Fish, 2 hot dogs, 4 potato fritters, 2 scoop of chips

Signature Kids $5.00 per head
Falafel Pita $10.9 Reg / $8.9 Petita
Free Range Chicken Tenders
Brave Beef $5.00
The Family Feast $40.00
- 4 Pack $4.90
Roast Beef Pita $10.9 Reg / $8.9 Petita
Falafel Salad $11.9 Reg / $9.9 Petita

Crispy potato skin, pecorino cheese, garlic emulsion $12.00
Classic creme brulee $16.00
Broccolini, nori butter $8.00
Pulled pork crouquettes, apple walnut sauerkraut $12.00
Pan fried fresh local market fish $36.00
- Saffron potatoes, green peas, soused fennel, beurre noisette
Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
- puffed rice
Poached chicken roulade, crispy potato skin, pecorino cheese foam $18.00
Beetroot gnoochi $28.00
- roasted button mushrooms, goats cheese beetroot foam, walnuts

You choice of fresh meat & salad topped with any combination of sauce, wrapped in warm bread
Garlic Bread $7.50
- garlic, mozzarella
Chicken, Rice & Sauce
Chicken Banana $14.90
- chicken, banana, mouserella, and sour crème)
Season Pizza $16.00
- capsicum, salam, mushroom, olive, tomato
Lamb $13.50
Extra Meat $3.50
Mixed Vege $8.50

Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies

Mushrooms $3.00
Scotch Fillet* $19.50
- 200gm scotch fillet with a bernaise dipping sauce
Tomato $3.00
Bacon and Eggs* $14.50
- Fat toast, grilled bacon + eggs cooked to your liking
Toast $1.50
Vegetable Melt* $14.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.
Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli
Pancakes $14.50
- Light + fluffy served with berry compote, lashings of cream + a swirl of maple syrup

2 Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce.
30 Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.
27 Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup.
8 Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce.
25 Combination Soup
- Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.
26 Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup.
3 Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
29 Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce.

Cheesy Weezy Chips $5.00
Baklava 2 pcs $5.00
- Filo pastry layered with crushed nuts, soaked in honey & lemon syrup.
*Any burger & hot chips with tomato sauce + can of soft drink
Turkish Bread $2.50
Prices are subject to change without notice
Your choice of meat or vegetarian option topped with fresh salads & any three sauces of your choice. $7.50–$7.50
- Just add to upgrade Hot chips with tomato Sauce + can of soft drink $5.50
Turkish Hummus Bread $3.00

Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Pepperoni $5.00
- Pepperoni topped with mozzarella
Onion rings $3.50
Large fries $3.50
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Beef and onion $5.00
- Beef & onion topped with mozzarella

-Plain $7.90
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
Garlic Bread
- 4 pieces of toasted baguette with garlic butter
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
-Loaded $9.90.

Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
Platter to share (serves 2) $36.00
- Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel

Curly Fries $6.90 Sm / $9.90 Lg
Grilled Chicken Burger $19.90
- Honey, lime and dill marinated chicken breast, bacon, brie cheese, guacamole, baby spinach, tomato and aioli accompanied with fries
Potato Skins $14.90
- With bacon, mozzarella and sour cream
NZ Cheese Plate $19.90
- Vintage blue and brie cheeses served with falwaser crackers and baked wafers served with apple and honeycomb
Extras
Hawke's Bay Lamb $34.50
- Ovation lamb rump rubbed in cumin, coriander and smoked paprika, oven roasted and served on a minted pea puree with potato rosti and port jus
Beef Salad $25.90
- Marinated strips of scotch fillet served on a salad of mesculin greens, avocado, bell peppers, cured onions, cashew nuts and flash fried crumbed camembert cheese, drizzled with a cranberry and lime vinaigrette
Beer Battered Fries $5.90 Sm / $8.90 Lg

Parmesan Crusted Chicken Salad $18.00
- Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
Big Boy Wedges $15.00
- A bowl of seasoned wedges with grilled cheese, bacon and sour cream.
Seafood Chowder : $14.00
- A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
Chicken Brie And Cranberry Gourmet Sandwich
- Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad
Venison Burger with Fries $18.00
- A burger with aioli, salad, caramelised onions and a venison patty, served with a side of fries.
Bacon & Eggs $14.00
- Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.
Bowl of wedges with cheese and sour cream $9.00
- (Bacon optional $ 2.00 extra)
Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.

Mumbai Masala Indian Restaurant

Bay of Plenty > Tauranga > Mumbai Masala Indian Restaurant

Address

30 Gravatt Road, Papamoa Beach, Papamoa Beach, Tauranga, Bay Of Plenty, 3118, New Zealand

Phone

075743640

Email

None

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Chinese , Gluten Free , Indian , North Indian , Vegetarian

Features

Delivery , Takeaway , Wheelchair accessible , Home Delivery , Reservations , BYO , Waitstaff , Takeout , Cash , Serves Halal , Group Meal , Seating , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Mumbai Masala Indian Restaurant in Tauranga Menu

Nearby Sample Menus

Mumbai Masala Indian Restaurant

Bay of Plenty > Tauranga > Mumbai Masala Indian Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

30 Gravatt Road, Papamoa Beach, Papamoa Beach, Tauranga, Bay Of Plenty, 3118, New Zealand

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