Mumbai Masala Indian Restaurant in Tauranga Menu

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Vegetable Pakoras $5.00
- Fresh vegetables dipped in gramme flour & deep fried
Onion Bhaji $5.00
- Fresh Onion dipped In gramme flour & deep fried
Vegetable Samosa (2 Pcs) $5.00
- Deep fried pastry filled with vegetables
Vegetable Platter for two $15.00
- A combination of Vegetables Pakoras. onion Bhajis. & Vegetable Samosa accompanied with sauce
Garlic Chicken Tikka $9.00
- Boneless pieces of chicken marinated in a traditional Indian dressing of garlic & cooked in Indian Tandoor
Seekh Kebab $9.00
- Skewered marinated Iamb mince cooked in Tandoor
Tandoori Chicken (half) $12.00
Tandoori Chicken (full) $18.00
- The tastiest BBQ chicken from Indian Tandoor
Mixed Platter For Two $16.00
- A combination of vegetable Pakoras. Onion Bhaji. Vegetable samosa, Garlic Chicken Tikka & Seekh Kebab accompanied with tamarind & mint sauce
Hariyali Chicken $10.00
- Tentoori chicken pieces Marinated in fresh mint, coriander & spices gently cooked in our tandoori oven
Paneer Tikkas ShasIik $10.00
- Homemade Indian cottage cheese marinated in yoghurt &
PaneerAlooTikki $7.00
- Mashed potatoes, homemade cottage cheese, fresh coriander, green peppers, onion, ginger & spices. Made into patties, finished with pan fry

Chicken Vindaloo $15.00
- This a Goanese style dish cooked with vinegar & spices
Butter Chicken $15.00
- chicken delicacy half cooked the Tandoori way, the other
Mudgee Madras $15.00
- south Indian curry usually very hot but we can prepare
Chicken Jhalfrezi $15.00
- Boneless chEken cooked in spices & vegetables
Chicken Korma $15.00
- Boneless chicken cooked in a creamy sauce made of Cashew nut cream & spices
Chicken Tikka Masala $15.00
- A very popular dish Boneless chicken cooked In a secret recipe of yoghurt & spaces
Chicken Dhansak $15.00
- Boneless chicken with yellow lentils spinach & onion tomato gravy
Chicken Sagwala $15.00
- Blended to perfection in Mughlai tradition. Boneless
Bhuna chicken $15.00
- Boneless chicken cooked with ginger, garlic, onion. & spices
Kadai Chicken $15.00
- Boneless chicken cooked with crushed tomato, onions, fresh coriander & capsicum
Chilli Chicken $15.00
- A popular dish of chicken pieces battered in egg & corn flour, cooked with capsicum, onion & spiced
Mango chicken $15.00
- Boneless chicken pieces, cooked with mango pulp, onion, yoghurt & tomato
Honey chicken $15.00
- Tender pieces of chicken cooked with honey & spices.
Dal Makhani $13.00
- Lentils cooked with garlic & ginger
Dal Sag $13.00
- Lentils cooked with spinach & spices
Saag AIoo $13.00
- Diced potatoes cooked with a puree of leafy spinach
Thumb Mattar $13.00
- Mushrooms & green peas cooked with garlic, cream & spices
Paneer Methi Malai $13.00
- Hand made cottage cheese & fenugreek leaves in

Palak Paneer $13.00
- Dry combination of spices & cottage cheese
Bombay AIoo $13.00
- Diced potatoes cooked with cumin seeds &spices A dry dish
AIoo Gobi $13.00
- Cauliflower & potatoes cooked with onion & spices
Chole Masala $13.00
- Popular chickpea & potato curry cooked in masala sauce
Navratan Korma (mixed Veg) $13.00
- Seasonal mixed vegetables in almond based curry sauce
Mattar Paneer $13.00
- Home made cottage cheese & peas in curry sauce
Dal fry $13.00
- Lentils cooked on slow fire with green coriander & served with julienne ginger
AIoo Mattar $13.00
- Peas & potatoes in a very smooth onion based curry
Shahi Paneer $13.00
- Homemade cottage cheese cooked in creamy tomato sauce
Malai Kofta $13.00
- Cottage cheese, potato. raisins, shaped into ping pong balls, deep fried & served soaked in a rich curry sauce

Goan Fish Curry $18.00
- Fish cooked in coconut cream in a Goan style
Fish Makhani $18.00
- Pieces of boneless fish cooked In a delicate cream & tomato sauce
Fish Masala $18.00
- Fish cooked in tomato & onion sauce enriched with spices & capsicum
Jhinga (Shrimp) Malabari $18.00
- Shelled shrimps cooked in coconut& capsicum
Jhinga (Shrimp) Sagwala $18.00
- Shelled shrimps cooked with spinach & spices
Butter Shrimp $18.00
- Shelled shrimps cooked in a creamy sauce
MachIi (Fish) Tamatarwali $18.00
- Fish of the day cooked with fresh tomatoes, herbs & fresh coriander. >>
Fish Jalfrezi $18.00
- Fish of the day cooked with spices & vegetables

Lamb / Beef Madras $16.00/$15.00
- A hot south Indian dish, cooked to suit your palate
Lamb / Beef Jhalfrezi $16.00 / $15.00
- Diced lamb / beef cooked with spices & vegetables
Lamb/ Beef Pasanda $16.00/$15.00
- Diced Iamb/beef lightly sautéed in onion, garlic ginger
Lamb/ Beef Do Piaza $16.00/$15.00
- Diced Iambi beef with sautéed onion & spices. A popular dish
Lamb / Beef Nawabi $16.00/$15.00
- Diced lamb beef / cooked with diced fruit & spices
Lamb / Beef Masala $16.00/$15.00
- Diced lamb I beef cooked with capsicum, tomato, cashews, cream & spices
Lamb / Beef Vindaloo $16.00/$15.00
- A typical Goanese dish cooked in vinegar & spices
Lamb / Beef Roganjosh $16.00/$15.00
- A popular preparation from North India Rich gravy
Lamb / Beef Korma $16.00/$15.00
- Diced lamb I beef in a creamy sauce of almond paste, cream & spices
Lamb / Beef Saagwala $16.00/$15.00
- Blended to perfection in Mughlai tradition. Diced lamb/beef cooked in fresh spices & a puree of green leafy spinach
Bhuna Lamb/Beef $16.00/$15.00
- Diced lamb/beef cooked with ginger. garlic, onion & spices

Fried Rice $15.00
- Onion, cabbage. carrot and soy vinegar
Chicken fried rice $15.00
- Chicken, onion, cabbage, carrot spices & soy vinegar spices
Vegetable Manchurian $15.00
- Onion, cabbage, carrot, ginger, garlic, capsicum & spices made into a ball, vinegar soy and spices

Plain Rice $3.00
- Steamed white Basmati Rice
Jeera Rice $4.50
- Rice cooked with cumin seeds in Indian Style
Chicken, Beef or Lamb Biryani $13.00
- Rice cooked wth the curry of any chosen meat in Indian Style
Prawn Biryani $16.00
- Steamed rice cooked with prawn in traditional Indian Style
Vegetable Biryani $12.00
- Rice cooked with mixed vegetables in traditional Indian Style

Garlic Naan $3.00
- Soft bread stuffed with finely chopped garlic
Plain Naan $2.50
- Soft Indian bread made from water wheat flour
Cheese Naan $4.50
- Soft bread packed with cheese & spices
Keema Naan $5.00
- Soft bread stuffed with lamb mince and & spices
Peshwari Naan $5.00
- Soft bread stuffed with dry fruits and mild spices
Plain Roti $2.00
- Wholemeal bread
Garlic Roti $3.00
- Wholemeal bread stuffed with fresh garlic
Naan Basket $13.00
- A combination of Plain Naan, Garlic Naan, Plain Rob & Peshwari Naan
C4Naan $5.00
- Soft bread stuffed with cheese, chilli, chicken & coriander
Garlic and Cheese Naan $5.00
- Soft bread stuffed with cheese & topped with garlic
Potato Kulcha $4.00
- Soft bread stuffed with mashed potato & mild spices
Onion Kulcha $4.00
- Finely chopped onion stuffed in soft bread with mild spices
Lucha ParathA $4.00
- Multi layered Naan

Green Salad $5.00
Papadums (4 pies) $2.00
- Made with lentils and tastes like crisps
Raita $2.00
- Yoghurt and cucumber combination for a relaxed meal
Hot Mixed Pickle $2.00
- Hot mixed spicy pickle for "hot-eaters”
Mango sweet chutney $2.00
- For those who prefer sweet
Tamarind and mint sauce $2.00
- A combination of tamarind and mint sauce
Onion and Tomato Cucumber $2.00

Mixed Meat Madras $17.00
- Combination of Meat Lamb, Beef, Prawn & Chicken
Nepali Meat Achari Lamb / Chicken $17.00
- Your choice of meat cooked with onion, tomatoes
Cream Chicken $17.00
- Cooked with rich cashew nut sauce & cream

Nearby Sample Menus

Social Breakfast Platter $38.00
- For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola
Rustic Greek Salad $18.00
- the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
Beef Addiction $18.00
- premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
Nazca Salmon $36.00
- oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
Lentils Croquettes $14.50
- lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)
Citrus Trio $16.00
- Lemon Meringue tart, lemon posset & limoncello liqueur.
Aztec Goddnes $15.00
- Chia strawberry & coconut cream mousse with fresh berries. (vegan & super food)
Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)

Combination (meat) $10.30
Bacon $4.80
Mussel $1.10
Pork $9.80
Chips $2.70
Mushroom $2.50
Donut $1.10
Egg $7.50

Cured salmon 5
MEDITERRANEAN LAMB SALAD GFO 24
- Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
Bacon and eggs on toasted soldiers 7
STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
Fries 8
THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
Lamb cutlets and chips with carrot sticks 10
EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach

Master stock pork belly and pineapple salsa.(GF) $15.00
Trio of sorbet,selection of mango,berries and lemon $15.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00
Kids doughnuts,ice cream and chocolate sauce. $8.00
Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00

Spudly dudley 3 $6.00
- 1 hot dog and 2 nuggets with chips
Curry roll $3.30
- Each
Spudly dudley 1 $5.00
- 1 fish with chips
Gluten free available
Seafood medley skewer $6.00
- Battered scallop, prawn & fish, each
Squid of the rings $12.00
- Half scoop chips, 6 battered squid rings, 1 fish
Scallop delight $14.00
- Half scoop chips. 6 battered scallops
Fish and spud pack 2 $28.00
- 6 Fish, 3 potato fritters, 2 scoop of chips

Chocolate Plate $15.50
- chocolate cheesecake, gourmet chocolate ice cream, warm chocolate brownie & a splash of chocolate ganache
White Chocolate Cheesecake $15.50
- classic recipe with a homemade biscuit base, complimented with todays flavour & a scoop of vanilla icecream
Before Ordering Please Advise of Any Dietary Requirements
Cajun Spiced Seafood S $18 M $25.50 L $28
- Fresh Fish Pieces Dusted in a Cajun Spice, Garlic, Prawns, Mussels & Pesto
Fettuccini
Vegetarian S $18 M $23.50 L $26.50
- Mushrooms, Capsicum, Spinach, Tomato, Olives, Brie & Sweet Chilli Aioli
Meaty Gourmet $29.50
- A Selection of Meats, Mozzarella & BBQ Sauce
Thai Spiced Beef $26.50
- Marinated Beef with Cashews, Crispy Noodles, Cucumber, Roasted Capsicum W ith a Thai Style Coriander Pesto

Fries & aioli $9
Oreo Cheesecake $14.50
- Served with whipped cream & chocolate sauce
Salt & pepper calamari $16.00
Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
Chicken Nuggets $10.50
- Six chicken nuggets & chips or sauté fresh vegetables
Sauteed fresh vegetables $9.50
Tempura fish sliders $16.50
Chicken liver pâté infused with truffle oil $17.50

22 Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.
19 Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
27 Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup.
13 Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce.
28 Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas.
1 Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce.
25 Combination Soup
- Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.
23 Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.

Shahi Paneer $16.50
- Homemade cheese cooked in onion, nut gravy.
Lamb/Goat Madras $18.50
- Diced lamb/ goat cooked in onion, tomato & spices (with flavor of coconut)
Chicken Madras $18.50
- Boneless chicken cooked with onion and tomato and flavor of coconut And South Indian spices
Mango Chicken $18.50
- Chicken cooked harmoniously with Mango Pulp
Chicken-DoPyaza $18.50
- Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
Mango Kufli $7.00
- mango flavored Ice-cream
Onion/Potato Kulcha $6.00
- Naan stuffed with onions/potatoes and baked in Tandoor oven
Bombay Potato $16.50
- Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish

Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
Korean Fried Chicken $22
- spicy kimchi mayonnaise
Baked Eggplant $19
- miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
Wok Tossed Prawns $22
- chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
Tuna Sashimi $24.9
- sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce

- B $15.99
- B $15.99
-C $15.99
Do Pyaza Chicken / Lamb / Beef
- Boneless chicken, lamb or beef prepared in sauce special spices & herbs and sautéed twice with sliced onions
-Cheese and Garlic $5.00
- Plain flour bread stuffed with cheese and garlic
Prawn Saagwala $18.99
- Prawns cooked in mild puree of fresh creamy spinach & spices
Fish Masala $17.99
- Fish fillets cooked and simmered in a tomato, onion curry enriched with special spices
- B $15.99

Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Garlic Bread
- 4 pieces of toasted baguette with garlic butter

Wedges $5.00
Peppercorn jus
Chefs creation Market price
- Speciality of the day inspired by locally sourced fresh ingredients
Fried eggs $4.00
Apple crumble $9.00
- With vanilla ice cream
Mustard jus
Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce

Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage)
Iskenders *
-Spicy walnut
Spice Rubbed Roast Beef $17.50
-Hummus
Meze Board (great for 4 people) $30
- A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and home made Turkish bread from the wood-fired pizza oven.
-Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)

Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
Ask for gluten free base -Extra $2
Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
The Mount
- White chocolate and blue berry
Whang Bar
- Black chocolate and red berries
Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce

Mumbai Masala Indian Restaurant

Bay of Plenty > Tauranga > Mumbai Masala Indian Restaurant

Address

30 Gravatt Road, Papamoa Beach, Papamoa Beach, Tauranga, Bay Of Plenty, 3118, New Zealand

Phone

075743640

Email

None

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 9:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Chinese , Gluten Free , Indian , North Indian , Vegetarian

Features

Delivery , Takeaway , Wheelchair accessible , Home Delivery , Reservations , BYO , Waitstaff , Takeout , Cash , Serves Halal , Group Meal , Seating , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Mumbai Masala Indian Restaurant in Tauranga Menu

Nearby Sample Menus

Mumbai Masala Indian Restaurant

Bay of Plenty > Tauranga > Mumbai Masala Indian Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

30 Gravatt Road, Papamoa Beach, Papamoa Beach, Tauranga, Bay Of Plenty, 3118, New Zealand

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