Murphy's On The Corner in Canterbury Menu

FISH OF THE DAY FISH OF THE DAY
  • Groper $8.00
  • Gurnard $7.00
  • Lemon fish $5.00
CHIPS CHIPS
  • 1 Scoop $3.00
  • 1/2 Scoop $2.00
OTHERS OTHERS
  • Hot dog $3.00
  • Plain sausage $3.00
  • Chicken tender $3.00
  • Crab stick $2.00
  • Prawn twister $2.00
  • Calamari $10.00
    • 10x
  • Scallops $14.00
    • 6x
  • Mussels $6.00
    • 6x
BURGER BURGER
  • Cheese burger $9.00
  • Bacon & egg $11.00
  • Kiwi burger $12.00
    • W bacon, fried egg, beetroot
  • Fish burger $11.00
  • Chicken burger $11.00
TODAY SPECIALS TODAY SPECIALS
  • Seafood chowder Sml $5.00 / Lrg $7.00
  • 2x Lemonfish, 1/2 scoop $10.00

Nearby Sample Menus

  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • - Large $6.50
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • - Large $6.50
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Whole Chicken
    • To share, or not to share
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • O.G.B Mash $10
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Seasonal Vegetables $8
  • Vegetable Naan $4.50
  • Madras $10.00
    • Madras (Chicken/Lamb/Beef)
  • Chasni $10.00
  • Cheese Garlic Naan $5.00
  • Seekh Kebab (4 Pieces) $ 7.00
  • Onion Bhaji (4 Pieces) $ 5.00
  • Fish and Chips $10.00
  • Paneer Malie Masala $10.00
  • Cucumber With Garlic $6.00
  • Coconut Jelly $3.00
  • Fresh Bamboo Rolls $3.80
  • Pork Rice Rolls $4.00
  • Chicken Bun $3.50
  • Combination Fried Noodle $10.00
  • Shrimp Dumpling $4.00
  • Spring Roll $3.50
  • Mushroom Dopayaza $15.00
    • Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices
  • Vegetable Jalfrezi $15.00
    • Fresh vegetables cooked in a tomato based gravy with capsicum and fresh coriander
  • Anari Kebab (5 pieces) $14.00
    • Lamb marinated in pomegranate, ginger, garlic and spices - grilled in the tandoor, served with mint chutney
  • Kuchumber Salad $4.00
  • All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
  • Prawn Makhani $20.00
    • Prawn cutlets marinated overnight then cooked in tandoor, garnished with butter sauce and a touch of fenugreek
  • Saag (Chicken or Lamb) $18.00
    • Cooked in spinach, spices and your choice of meat, makes people ‘green’ with envy
  • Egg Plant $13.50
    • Eggplant roasted in the tandoor then cooked into a spicy, dryish sauce, garnished with coriander
  • Ardara King Salmon $34.00
    • Pan roasted with a teriyaki sauce
  • Shrimp Cocktail $15.00
    • Shrimps dressed with seafood sauce on a variety of salad
  • Killybegs Seafood Chowder $18.00
    • A hearty local favourite; thick creamy seafood soup
  • Soup of the Day $13.00
    • See waitress for details
  • Chicken Breast $30.00
    • Stuffed with brie and topped with an apricot sauce
  • Fettuccine $24.00
    • Cream based fettuccine pasta with onions, mushrooms and bacon
  • Mussels of the Day $18.00
    • Green lipped mussels in a garlic butter
  • Braised Lamb Shanks 1/$20.00-2/$28.00
    • with mash, carrots, peas and gravy
  • Roast Pork Fried Noodles N/A
  • Sliced Beef & Cashew Nuts On Rice. N/A
  • Vegetable Fried Noodles N/A
  • Meat Patties N/A
  • Chicken Patties $2.40
  • Sliced Beef & Pineapple On Rice N/A
  • Chicken & Mushroom On Rice N/A
  • Village Treat N/A
  • Curry Beef Mein $10.50
  • Bami Gorin (Fried Noodles) $11.00
  • Chicken with Black Bean Sauce $11.00
  • Chicken Fried Rice $9.90
  • Roast Pork Fried Noodles $10.50
  • Sweet & Sour Chicken $11.50
  • Crab Meat $0.60
  • Pork with Cashew Nuts $12. 00
  • Veg platter $20.00
    • 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
  • Butter paneer $18.00
    • Cottage cheese cooked in tomato sauce with cream and spices.
  • Mushroom tikka $15.00
    • Fresh mushrooms / cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
  • Achari chicken masala $19.50
    • Achari Chicken curry is little spicy and tangy curry, in this chicken is cooked with onion bace gravy is [ickling spices.
  • Vegetarian korma $17.00
    • Fresh vegetables cooked in a nutty creamy sauce.
  • Fish tikka $15.00
    • Fish fillet marinated in lemon juice and baked in the Tandoor, served with mint sauce and fresh salad.
  • Chana masala $17.00
    • Chick peas cooked with secret spices, straight from the heart of Punjab.
  • Chicken tikka masala $19.00
    • Everybodys favourite, cooked in mild delicately spiced, added with grated tomatoes and onions.
  • Stir fried green beans with black fungus $14
  • Chicken fried rice with cashew nuts $17
  • Sichuan chicken on rice $15
  • Teriyaki Salmon $23
  • Combination fried rice $17
  • Mixed seafoos and tofu soup $6.50
  • Satay beef on rice $15
  • Egg, Seaweed and Tofu Soup $6.50
  • Malai kofta $15.90
    • Soft croquettes stuffed with cottage cheese, potatoes and raisins, cooked in a rich cashew nut sauce
  • Mint chutney $2.50
  • Chicken spinach (saag) $16.50
    • Garlic sautéed spinach and chicken with creamy finishing
  • Aloo gobhi $15.50
    • Potato and cauliflower sautéed with cumin seeds, ginger
  • Lamb dehradun $16.90
    • Lamb cooked with carefully selected vegetables, chef’s choice
  • Himalayan chicken $16.50
    • Boneless chicken sautéed with broccoli, onion and tomato based gravy
  • Shikaar bhaat $17.50
    • Typical mountain goat curry, straight from himalayas
  • Heydrabadi goat biryani $17.50
  • Crabstick $2.00
  • Meat Patty $2.20
  • Tomato Burger $4.20
  • Bacon Egg Burger $5.80
  • Egg Burger $4.20
  • Sausage $2.70
  • Sliced Steak Chew Mein $9.00/$12.00
  • Squid Ring $0.90
  • Sage & Confit Garlic Chicken Breast $28.5
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Baked Ham Panini $12
    • Ham of the bone, cranberry sauce, brie cheese, side of chips
  • Lamb Salad $16
    • Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
  • Open Steak Sandwich $16
    • Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
  • Corn Fritter Salad $12
    • Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
  • Open BLT Sandwich $12
    • Bacon, lettuce, tomato, aioli, side of chips
  • Salmon Fillet $16
    • Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
  • Pork Belly Salad $16
    • Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
  • Roast Vegetable Salad $12
    • Roasted vegetables, salad leaves, honey mustard dressing
Murphy's On The Corner

Murphy's On The Corner

location

Address

7 Church Street, Right opposite the main Library, Akaroa 7520, New Zealand

phone

Phone

033048887

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , New Zealand , Seafood

features

Features

Wheelchair accessible ,  Takeout ,  Child-friendly ,  Outdoor Seating

Location
7 Church Street, Right opposite the main Library, Akaroa 7520, New Zealand
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