Murphy's On The Corner in Canterbury Menu

FISH OF THE DAY FISH OF THE DAY
  • Groper $8.00
  • Gurnard $7.00
  • Lemon fish $5.00
CHIPS CHIPS
  • 1 Scoop $3.00
  • 1/2 Scoop $2.00
OTHERS OTHERS
  • Hot dog $3.00
  • Plain sausage $3.00
  • Chicken tender $3.00
  • Crab stick $2.00
  • Prawn twister $2.00
  • Calamari $10.00
    • 10x
  • Scallops $14.00
    • 6x
  • Mussels $6.00
    • 6x
BURGER BURGER
  • Cheese burger $9.00
  • Bacon & egg $11.00
  • Kiwi burger $12.00
    • W bacon, fried egg, beetroot
  • Fish burger $11.00
  • Chicken burger $11.00
TODAY SPECIALS TODAY SPECIALS
  • Seafood chowder Sml $5.00 / Lrg $7.00
  • 2x Lemonfish, 1/2 scoop $10.00

Nearby Sample Menus

  • Porridge $11.5
    • Quinoa, linseed, oats, dates, toasted nut mix seasonal fruit + cream
  • Pancakes $17.5
    • w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
  • Banana Bread $16.9
    • w/ Honey comb, mascarpone, himalayan sea salt + almonds
  • Spinach $3.5
  • Bagels $7.9
    • Pesto + Cream cheese
  • Bagels $11.5
    • Salmon + Cream cheese
  • Eggs $4
  • Big House $21.9
    • Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
  • -Coração de Frango ( must try )
    • Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
  • Sobremesa do Dia $ 12.00
    • Dessert of the Day
  • -Picanha
    • Brazilian traditional rump cap cut
  • -Alcatra
    • Rump Steak
  • Farofa (DF/GF)
    • Roasted cassava root flour
  • ●Vegetarian
  • Prato do Dia
    • Chef`s choice dish of the day
  • Polenta Frita (DF/V)
    • Polenta Chips
  • Crispy Roast Pork on Rice $12
  • Crispy Squid $8.50
  • Salt & Pepper Squid Med/$15 Lg/$27
  • Pork with Mix Vege & Cashew Nut Med/$15 Lg/$27
  • Chicken Salad $14
  • Beef with Mix Vege & Cashew Nut Med/$15 Lg/$27
  • Prawn Fried Rice $14
  • Stir-fried Bok Choy with Garlic Med/$10 Lg/$18
  • Patties - Paua $6.30
  • Battered Sausages $2.50
  • 3 Mini Donut $2.00
  • Hot Dogs $2.50
  • Patties - Corn & Bacon $2.60
  • Fritters - Mushroom $1.00
  • Fish Bites $1.00
  • Sole - Battered $6.30
  • BACON & EGG $4.00
  • SWEET & SOUR WONTONS 1/2 DOZ $4.50
  • DONUT $2.30
  • FRIED MUSHROOMS WITH SAUCE
  • CHEESE & EGG $3.80
  • CHEESE & PINEAPPLE $3.80
  • EGG $3.00
  • 1/4 CHICKEN
  • GIANT $6.50
  • CHICKEN $5.80
  • PLAIN $4.00
  • FRIED MUSSEL $0.80
  • BACON $5.20
  • CRABSTICK $1.70
  • FRIED SCALLOP $1.50
  • CHICKEN CORDON BLEU $3.00
  • Confit Pork Belly with Crispy Crackling (GF available) $29.50
    • served on kumara and potato gratin with braised red cabbage, apple chutney, fresh greens and red wine jus
  • Venison $33
    • 220g denver steak cooked medium rare and served on garlic mash with fresh green beans and red wine jus
  • Warm Summer Salad (GF, Vegan) $21
    • baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
  • Bacon Wrapped Chicken Breast $31
    • with a sundried tomato and cream cheese stuffing, served on creamy potato gratin with freshly steamed veg and chicken gravy
  • Crispy Chicken Strips $12
    • served with chipotle aioli and sweet chilli sauce
  • Gourmet Veggie Burger (V) $18.50
    • fresh and lightly spiced patty bursting with vegetables, caramalised onions, aioli, homemade chutney, cheese, a sprinkling of kumara chips of fries
  • Warm Summer Salad (GF, Vegan) $21
    • baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
  • Open Steak Sandwich $21
    • 120g sirloin with caramalised onion, lettuce, homemade chutney, fried egg, chips and homemade aioli
  • Prawn Fried Rice $13.50
  • Combination Foo Yong $12.50
  • Crispy Skin Chicken $12.50
  • Combination Chow Mein $12.50
  • Sliced Pork and Seasonal Vegetables $12.50
  • 1 Doz Wontons $8.00
  • Chicken Wing $1.50
  • Chicken Tomato on Fried Rice $11.00
  • Gone Hunting $20 / $25
    • Plum sauce, wild venison, pulled wild pork, chorizo sausage and topped with blue cheese aioli
  • Pear Salad $15
    • Poached pear, almonds and parmesan with fresh salad greens and a mint & honey vinaigrette
  • Pumpkin Eater $15 / $20
    • Tomato sauce, roasted pumpkin, roasted red peppers, feta, pine nuts and topped with fresh rocket
  • Roast Pumpkin Fettuccine $20
    • Roast pumpkin, kalamata olives and silverbeet in a creamy tomato sauce
  • Smoked Chicken Fettuccine $20
    • Smoked chicken with sun-dried tomatoes and silverbeet in a creamy white wine sauce
  • Hula Hula $15 / $20
    • Tomato sauce, ham, pineapple and garlic roasted mushrooms
  • Hens Are Nuts $20 / $25
    • Fruit chutney, roast chicken, capsicum, pistachio nuts and cream cheese. Add bacon +$5
  • Garlic $10 / $15
    • Pine neuts, kalamata olives, parmesan
  • MANGO CHUTNEY $4.00
  • CORIANDER PLATTER $12.00
    • Includes one samosa, one onion bhaji, one lamb tikka, one lamb chop and one chicken tikka.
  • VEGETABLE SAMOSA $6.50
    • A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made aky pastry, deep-fried. Two pieces per portion.
  • PANEER TIKKA $14.00
    • Home made Indian cheese marinated in yoghurt and spices. Six pieces per portion.
  • LAMB MADRAS $22.00
    • Lamb pieces cooked with herbs and spices, onion, garlic, ginger, and fenugreek tossed in a lamb gravy.
  • LAMB TIKKA MASALA $22.00
    • Lamb tikka cooked in a mild sauce with masala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream. A mild lamb preparation with pistachio, cashews and almond curry sauce garnished with almonds.
  • PRAWN HANDI MASALA $23.00
    • Prawns cooked in a vegetable gravy with curry masala, capsicum, finished with herbs and spices and a touch of cream.
  • MURG AKBARI $21.00
    • Chunks of chicken cooked in a mild creamy sauce, then finished with vegetable gravy and egg.
  • Stir Fried Squid with Celery $18.00/$34.00
  • Pumpkin Cake $5.00
  • Beef Ribs with Black Bean Sauce $18.00/$34.00
  • Stir Fried King Prawns with Chilli Sauce $24.00/$44.00
  • Black Pepper Venison in Sizzling Plate $25.00/$34.00
  • Peking Duck $30.00/$58.00
  • Black Pepper Steak in Sizzling Plate $18.00/$34.00
  • Stir Fried Pork with Vegetable $16.00/$30.00
  • Barney's Ribs $15.50
    • Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Dessert Free
    • Lone Star 'Mudslide' ice cream.
  • Shanks Peninsula
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
  • Wrap Star $12.50
    • Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
  • - One Shank $27.00
  • Buenos Nachos $19.00
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • Hero Burger $13.50
    • A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Jalapeños $3.00
  • Sticky Date $10.00
  • Fish Hoki $6.00
  • Blue Cod $9.00
  • Atlantic Scallops x3 on Cauliflower Puree $13.00
  • Baked Salmon $30.00
    • coated in parmesan crumb with a lemon hollandaise
  • Garlic mini loaf $6.50
  • Curly fries $7.00
  • Beef Burger
  • Lamb Mumtaz Curry (Mild) $14.90
  • Vegetable Kadhai (Med) $12.90
  • Lamb Tikka Masala (Med) $13.90
  • Lacha Parantha $4.50
  • Chicken Korma (Mild) $13.90
  • Lamb Vindaloo (Hot) $13.90
  • Lamb Korma (Mild) $13.90
  • Lamb Jaffrani Biryani (Med) $14.90
  • Fries S $4.00 L $6.50
    • Bowl, served with aioli
  • Lunch specials
    • Check out specials board for ever-changing offerings!
  • The big breakfast (GF) $22.00
    • Eggs, cooked just how you like them, served with crispy bacon, toasted ciabatta, homemade beans, free-range pork and fennel sausage, hash brown
  • -2 Pieces $16.50
  • V= Vegan GF= Gluten free DF= Dairy free available
  • -Served with bacon $20.00
  • Side salad $6.00
    • fresh green side salad
  • Plum and apple breakfast crumble (V) $12.50
    • Lightly spiced stewed apple and poached plums, topped with a crunchy out crumble and served with creamy natural yoghurt
Murphy's On The Corner

Murphy's On The Corner

location

Address

7 Church Street, Right opposite the main Library, Akaroa 7520, New Zealand

phone

Phone

033048887

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , New Zealand , Seafood

features

Features

Wheelchair accessible ,  Takeout ,  Child-friendly ,  Outdoor Seating

Location
7 Church Street, Right opposite the main Library, Akaroa 7520, New Zealand
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