Address
64 Waimarie Street, Saint Heliers, St Heliers, Auckland, 1071, New Zealand
Musashi in Auckland Menu
Are you the owner? Manage this listing for free.
LUNCH-
Beef Hooba Zen $15.90
- Miso Soup, Salad, Salmon Avocado Roll (2 pieces), Kobachi (3 small side dishes), Beef Hooba (sliced beef and vegetables cooked on a fragrant Hooba leaf with butter and original miso sauce),Small Rice,Small Dessert
-
Chicken Curry Zen $15.90
- Salad, Kobachi (3 small side dishes), Chicken Curry Rice (Japanese mild curry crumbed chicken served with rice), Orange Juice, Small Dessert
-
Grilled Salmon Zen $15.90
- Miso Soup, Salad, Salmon Avocado Roll (2 pieces), Prawn Twisters – shrimp springrolls (2 pieces), Kobachi (3 small side dishes) Salmon Gill or Toro Salmon grilled with original miso sauce plus two pieces prawn twisters (spring rolls with shrimp),Small Rice,Small Dessert
-
Gyoza Zen $15.90
- Miso Soup, Salad, Salmon Avocado Roll (2 pieces), Prawn Twisters – shrimp springrolls (2 pieces), Kobachi (3 small side dishes), Steamed pork dumplings plus two pieces prawn twisters (spring rolls with shrimp),Small Rice,Small Dessert
-
Kouetsu Zen $15.90
- Salmon Avocado Roll Sushi (2 pieces), Kobachi (3 small side dishes), Chicken Kushi Katsu (Crumbed chicken garnished with vegetables, plus agedashi tofu topped with grated radish and julienned red pepper),Salad,Small Udon,Small Dessert.
-
Salmon Nabe Zen $15.90
- Miso Soup, Salad, Salmon Avocado Roll Sushi (2 pieces), Kobachi (Pickled cucumber, fish roe cube and slow cooked vegetables), Salmon Nabe (Fresh salmon, prawns, tofu and vegetables cooked with miso base in a paper pot),Small Rice, Small Dessert
-
Sushi, Sashimi and Tempura Udon Zen $15.90
- Salad, Kobachi (3 small side dishes), Sushi and Sashimi Plate – Flame grilled salmon avocado roll (2 pieces), Teriyaki chicken roll (4 pieces), Salmon Sashimi (2 pieces)Small Kakiage Tempura Udon (Shrimp and onion tempura topping on udon),Small Dessert
-
Teriyaki Chicken Zen $15.90
- Miso Soup, Salad, Salmon Avocado Roll (2 pieces), Kobachi (3 small side dishes), Teriyaki Chicken (deep fried chicken garnished with vegetables cooked with teriyaki sauce on a toban plate),Small Rice,Small Dessert
-
Tuna Steak Zen $15.90
- Miso Soup, Salad, Salmon Avocado Roll (2 pieces), Kobachi (3 small side dishes), Tuna Steak Zen (Fresh tuna fillet cooked on a small toban plate, served with teriyaki and tartar sauce),Small Rice,Small Dessert
-
King Unagi Zen $34.50
- Miso Soup, Salad, Salmon Avocado Roll (2 pieces), Kobachi (3 small side dishes), Unagi (grilled unagi/eel marinaded with teriyaki sauce ),Small Rice,Small Dessert
-
Vegetable Zen $27.90
- Miso Soup, Tofu Salad, Vegetable Roll (2 pieces), Kobachi (3 small side dishes), Agedashi tofu garnished with vegetables cooked with teriyaki sauce on a toban plate,Small Rice
-
Wagyu Sashimi $28.80
- Sliced Wagyu-beef sashimi (48g) served with Yuzukosho and sour soy dipping sauce.
Nearby Sample Menus
-
Chicken and Tofu Noodle Soup $14.00
- Coriander, capsicum, celery, bean sprouts, broccoli, cauliflower, topped with dried garlic and green nori
-
Wok-Fried Tarakihi $15.50
- (Jasmine rice or thick egg noodles) Choice of teriyaki or sweet/sour sauce, served with garlic, pumpkin, broccoli and red onion
-
Cashew Chicken $14.00
- (Thick egg noodles or rice) Grilled chicken, cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
-
Fish Cakes $5.50
- Wok’n Noodle special recipe!
- Extra Seafood $4.00
-
Seafood Curry (Jasmine rice) $15.50
- Stir fried prawns, calamari, scallops, fish with red curry paste, beans, bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk
-
Yellow Curry with Chicken (Jasmine rice) $14.00
- Served with banana, egg, celery, spring onion and coconut cream
-
Mango Curry with Chicken (Jasmine rice) $14.00
- With capsicum, tomato and onion
- Chicken Won Ton (1 Doz) $10.50
- Hot Dog $2.60
- Fish $13.50
- Fish $3.00
- Fillet Steak Chinese Style $17.00
- Beef Hot Chilli & Lemon Grass $15.50
- Chicken $14.50
- American Hot Dog $4.80
- Penang koay teow soup $10.99
-
Family combo $59.99
- Twenty pieces of chicken with chips and a 2.5l drink
-
Medium combo $21.99
- Seven pieces of chicken with chips and two drinks
- Steamed chicken on rice $11.99
-
Chicken burger $6.99
- Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns
- Penang curry laksa $10.99
-
Nasi lemak $13.99
- Spicy, coconut rice, curry chicken, cucumbar, anchovy, bolled egg and roasted peanuts
-
Large combo $29.99
- Eight fishes with chips
- Gluten Free Bases $3.00
- With chips, mash, salad or veggies
-
Pizza Wrap $20.00
- Pizza Bread, Smoked Chicken, Mustard, Red Onion, Parsley, Chips
-
Tomato Sugo $24.90
- Basil, olive oil, oregano garlic, parmesan
-
Quattro Stagioni $24.90
- Shaved ham, button mushrooms, olives, artichokes, fior di latte, tomato sugo
-
Pork Burger $20.00
- Pork Belly, Courgette Pickle, Mayonnaise, Mesclun
-
Choose your favourite pasta
- Spaghetti, Gnocchi, Fettuccini, Gluten Free Spaghetti, Penne, Gluten Free Penne
-
Insalata di Manzo $20.00
- Roast Beef, Tomato, Red Onion, Pine nuts, parmesan, pangrattato, roquette, balsamic
- Prawn tempura $14
- Eye fillet steak $42
- Chicken thigh $21
- -teppanyaki vegetables
- Prawns (8pcs) with heizo "yumf sauce $24
- Salmon sashimi $12
- Eye fillet steak $29
- Fresh fruit or sorbet $4
- Spring Roll homemade $2.00
-
FAMILY PACK FOR 3 PERSON $35.00
- combination meats chow mein chicken fried rice, sweet & sour pork 4x spring rolls
- Hamburger $3.00
- Egg Fried Rice $9.00
- American Hot Dog $4.00
- Steak Fried Rice $11.50
- Sweet & Sour Fish $13.50
- Chicken & Mushroom & Curry $13.00
-
Spaghetti salsicce $16.00 / 21.00
- house made baby sausages in a rich tomato sauce served over spaghetti.
-
Linguine primavera $14.50/ 19.50
- linguini topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce.
-
Lacerto rossini $30.50.
- premium rib eye fi let, grilled then sautéed in creamy bacon mushrooms and brandy sauce.
-
Filetto al pepe verde $28.00.
- scotch fillet, grilled to your taste and topped with soft green pepper corns, cream and white wine sauce.
- Capsicum pesto $6
-
Tortellini ai quattro formaggi $15.00 / 20.00
- pasta stuffed with chicken, in a delicious creamy four cheeses sauce.
-
Pollo alla cacciatora $26.00.
- chicken breast simmered in tomato onion and capsicum sauce with kalamata olives.
-
Risotto ai frutti di mare $27.00.
- arborio rice with shrimp, scallops,calamari,mussels, white wine and parsley.
-
Rice flour loaf $7.00
- made without gluten but with rice, quinoa, buckwheat and amaranth flours, yeast, potato and eggs(800g)
- Wholemeal rolls $2.00
- 120g buns $ 2.00
- Hamburger Buns $1.50
- baguettes $4.50
- 200g mini loaf $3.00
-
Tin loaves $4.50/$ 4.50
- white/light wholemeal
- 6 mini buns $ 3.00
- Seasoned Potato Wedges one scoop $5.00
- Potato Chips one scoop $3.00
-
Mussel & Chips $8.00
- 6 mussels & Chips
- Fish of the Day $3.50
- Beef Burger $5.00
- Hot Dog $2.00
-
Family Pack 5 (serve 6) $40.00
- fish of the day, 6 sausages, 6 crab sticks, 3 large chips(more chips)
- Donut(with cinnamon sugar) $1.00
-
Main Course:
- Lamb Rogan Josh, Butter Chicken, Mixed Vegetables, Rice and Butter naan (one serve each)
-
V13. PANEER KOLLAPURI $12.00
- Home made cottage cheese cooked with mustard seeds, coconut, tomato and onion gravy
-
E5. CHICKEN TIKKA (6 pcs) $12.00
- Boneless tender chicken marinated in authentic spices and cooked in oven
-
M2. BUTTER CHICKEN (Indian style) $12.99
- Marinated chicken roasted in Tandoori oven & cooked in tomato gravy with Indian spices. A delicacy not to be missed
-
M36. PRAWN VINDALOO $14.99
- Prawns cooked in goan style with hot spices.
-
V7. MATTAR ALOO $12.00
- Fresh peas and potatoes cooked in an onion and tomato gravy
-
M18. ROGAN JOSH $14.00
- Lamb or beef cooked with onion and tomato gravy with rogan
-
B4. PRAWN BIRYANI $15.00
- Fresh prawns spiced and marinated, cooked with basmati rice with spices
-
20. Dosa(GF,DF) $10.00
- (3 pcs) with meat curry>>Chicken/Mutton
- 2. Mutton Curry(GF,DF) $10.00
- 6. Crab Curry (DF) $15.00
- Complete Rice and Curry Meal Packs
-
21. Chickpeas Curry (GF,DF) $10.00
- per order
- 18. Idi Appa Kottu(GF,DF) $15.00
- 15. Roast Chicken Kottu Roti(DF) $15.00
-
17. Radish (GF,DF) $10.00
- Turnip
-
Mashed Avocado & Feta, Hash Brown, Sauteed Mushroom
- Served with Salad $13.8
- -Mushroom, Spinach & Feta $15.8
-
Toast Bagel Or Croissant
- Served with Salad
- -Chicken & Mushroom $12.8
-
Vege Lover $13.8
- Roaster vegetable, Mesculin, Crushed Nuts, Capsicum Apricot Relish, Feta Cheese and Aioli
- Chips in Bowl
- Chicken & Kumara, Mesculin, Tomato, Caramelized Onion With Sesame Oil dressing $15.8
-
Kids Meal
- All Kids” meals are served with a glass of Apple Juice, Mini Ice-cream Sundae and Colouring-in Sheet
-
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
-
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
-
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
-
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
-
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
- Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
- If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
-
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
- Herb Jelly
- Tofu And Vegetable
- Hot & Spicy Eggplant
- Sambal Squid
- Chicken Stick With Honey (5 Sticks)
- Tempera
- Beef Slice With Mild Spicy Dressing
- Deep Fried Prawn
-
Small French Toast $10.00
- Eggy bread served with bacon and maple syrup
- Corn Fritter w bacon GF $12.00
- Bacon Butty $6.50
-
Mickey Mouse Pancakes $10.00
- stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
-
Wedges $7.00
- served with cheese bacon and sour cream
- Eggs benedict w spinach $15.50
-
Moorish Eggs $17.50
- eggs and meatball in tomato herb sauce
- Toasted Musel w yogurt $8.00
Musashi
Phone
098878304
Opened hours
Monday: Closed, Tuesday: 5:30 – 10:15 PM, Wednesday: 5:30 – 10:15 PM, Thursday: 5:30 – 10:15 PM, Friday: 11:45 AM – 2:00 PM, 5:30 – 10:15 PM, Saturday: 11:45 AM – 2:00 PM, 5:30 – 10:15 PM, Sunday: 11:45 AM – 2:00 PM, 5:30 – 10:15 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Pub Food , Sushi
Features
EFTPOS , Mastercard , Takeaway , Visa , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Full Bar , Corkage Fee Charged
64 Waimarie Street, Saint Heliers, St Heliers, Auckland, 1071, New Zealand
- Auckland Asian Menus
- Auckland Gluten Free Menus
- Auckland Japanese Menus
- Auckland Pub Food Menus
- Auckland Sushi Menus
- Auckland Region Asian Menus
- Auckland Region Gluten Free Menus
- Auckland Region Japanese Menus
- Auckland Region Pub Food Menus
- Auckland Region Sushi Menus