Address
64 Waimarie Street, Saint Heliers, St Heliers, Auckland, 1071, New Zealand
Musashi in Auckland Menu
Are you the owner? Manage this listing for free.
LUNCH-
Beef Hooba Zen $15.90
- Miso Soup, Salad, Salmon Avocado Roll (2 pieces), Kobachi (3 small side dishes), Beef Hooba (sliced beef and vegetables cooked on a fragrant Hooba leaf with butter and original miso sauce),Small Rice,Small Dessert
-
Chicken Curry Zen $15.90
- Salad, Kobachi (3 small side dishes), Chicken Curry Rice (Japanese mild curry crumbed chicken served with rice), Orange Juice, Small Dessert
-
Grilled Salmon Zen $15.90
- Miso Soup, Salad, Salmon Avocado Roll (2 pieces), Prawn Twisters – shrimp springrolls (2 pieces), Kobachi (3 small side dishes) Salmon Gill or Toro Salmon grilled with original miso sauce plus two pieces prawn twisters (spring rolls with shrimp),Small Rice,Small Dessert
-
Gyoza Zen $15.90
- Miso Soup, Salad, Salmon Avocado Roll (2 pieces), Prawn Twisters – shrimp springrolls (2 pieces), Kobachi (3 small side dishes), Steamed pork dumplings plus two pieces prawn twisters (spring rolls with shrimp),Small Rice,Small Dessert
-
Kouetsu Zen $15.90
- Salmon Avocado Roll Sushi (2 pieces), Kobachi (3 small side dishes), Chicken Kushi Katsu (Crumbed chicken garnished with vegetables, plus agedashi tofu topped with grated radish and julienned red pepper),Salad,Small Udon,Small Dessert.
-
Salmon Nabe Zen $15.90
- Miso Soup, Salad, Salmon Avocado Roll Sushi (2 pieces), Kobachi (Pickled cucumber, fish roe cube and slow cooked vegetables), Salmon Nabe (Fresh salmon, prawns, tofu and vegetables cooked with miso base in a paper pot),Small Rice, Small Dessert
-
Sushi, Sashimi and Tempura Udon Zen $15.90
- Salad, Kobachi (3 small side dishes), Sushi and Sashimi Plate – Flame grilled salmon avocado roll (2 pieces), Teriyaki chicken roll (4 pieces), Salmon Sashimi (2 pieces)Small Kakiage Tempura Udon (Shrimp and onion tempura topping on udon),Small Dessert
-
Teriyaki Chicken Zen $15.90
- Miso Soup, Salad, Salmon Avocado Roll (2 pieces), Kobachi (3 small side dishes), Teriyaki Chicken (deep fried chicken garnished with vegetables cooked with teriyaki sauce on a toban plate),Small Rice,Small Dessert
-
Tuna Steak Zen $15.90
- Miso Soup, Salad, Salmon Avocado Roll (2 pieces), Kobachi (3 small side dishes), Tuna Steak Zen (Fresh tuna fillet cooked on a small toban plate, served with teriyaki and tartar sauce),Small Rice,Small Dessert
-
King Unagi Zen $34.50
- Miso Soup, Salad, Salmon Avocado Roll (2 pieces), Kobachi (3 small side dishes), Unagi (grilled unagi/eel marinaded with teriyaki sauce ),Small Rice,Small Dessert
-
Vegetable Zen $27.90
- Miso Soup, Tofu Salad, Vegetable Roll (2 pieces), Kobachi (3 small side dishes), Agedashi tofu garnished with vegetables cooked with teriyaki sauce on a toban plate,Small Rice
-
Wagyu Sashimi $28.80
- Sliced Wagyu-beef sashimi (48g) served with Yuzukosho and sour soy dipping sauce.
Nearby Sample Menus
-
CHICKEN CURRY $9.95
- Served with Rice or Roti
- Chicken $10.00
- Vegetable $9.00
- Choice of Curry's
-
CHICKEN PALAU $10.00
- Served with Spicy Chutney
- BHAJIA GULGULA 3 for $1.00
- Only on rice, no plate
- Chicken, B/C, Veg $6.00
- Fried Tofu in spicy sauce $16.00
- Sliced pig's head with cucumber $12.00
- Fried Sliced pork with tomato sauce $18.00
- Beef brisket fried rice $10.00
- Fried Pork intestines with hot pepper $25.00
- Pork & Cabbage Dumplings
- Braised ribs & Kidney bean $18.00
- Dry-fried green beans $16.00
-
Chips $7.00
- with sauce
-
Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
-
Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion
-
Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano
-
Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano
-
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
-
Wedges $7.00
- Plus sour cream
- Side salad $4.00
- Chips (japanese style)
-
Beef tataki $10.00
- lightly seared, thinly sliced juicy beef sashimi with soy sauce based dressing
- Soy sauce/ consomme/ black pepper/ corn potage $3.00
-
Karaage chicken don
- deep-fried seasoned chicken
-
Donburi $10
- rice bowl dish
-
Gyoza $8.00
- fried pork dumpling
-
Tempura udon noodle $14.00
- ask for a vegetarian option
- (cooked with meal)
- Wonton (1 Doz) $9.00
-
Small Fried Rice or Chow Mein $8.00
- (Chicken / Steak / Pork)
- Vegetable $9.50
- Vegetable $10.50
- Mushroom $1.50
- Pork $12.00
- Seafood $15.00
-
Methi matar, mushroom or paneer $14.99
- mushroom and green peas combine with onion gravy and cream to make a creamy gravy finished with fenugreek leaves
-
Chicken Jal FRazee (med) $14.99
- Boneless chicken pieces cooked in medium spicy sour sauce with green pepper & tomatoes
-
Paneer Kulcha $4.50
- Stuffed with spiced homemade indian cottage cheese
- All curries served with rice
- These delicious entrees are handmade in house by our chefs
-
Tandoori Chicken H$12.00/F$18.00
- a tender chicken marinated in spices & yoghurt served with mint sauce
-
Aloo Mattar (med) $13.00
- Potatoes & peas cooked together in subtly spiced gravy
-
Chicken Manchurian(dry&gravy)(med) $14.99
- boneless pieces of chicken marinated with garlic, ginger, chilli & soya sauce
- STEWED CHICKEN DRUMSTICKS NOODLES SOUP $12.00
-
KHAW NA PED
- roast duck with rice & veg
-
CRISPY PORK ON RICE $12.00
- battered spare rib pork on rice with sweet chili sauce
- ROAST CHICKEN WITH RICE $10.00
- LAKSA BBQ DUCK & BBQ PORK $13.00
- BBQ PORK LAKSA $10.00
-
GAILAN WITH CRISPY PORK $12.00
- stir fried Gailan with crispy pork
-
KHAW MOO KHOP
- rice with crispy pork
- Combination $10.00
- Ham $3.00
- Fish $10.00
- Pork $9.00
- Hotdog with Sauce $1.80
- Cheese $3.80
- Chicken $10.00
- Chips $2.20
-
Inasal Beef $26.00
- Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
-
Dinuguan $25.00
- Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
-
Octo Express $14.50
- Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
- Please advise us with any food allergies and we will try our best to cater your needs
-
Sisig $10.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
-
Beef Bistek $20.00
- Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
-
Adobo Croquettas $2.50
- Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
-
Salmon sa Bayabas $26.00
- Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
- Pork Barbeque $2.00/$6.00
- Chicken Apritada $6.00/$8.00
-
Lumpia Shanghai $8.50
- Crispy Spring Rolls with Pork
-
Lechon Kawali $12.50
- Crispy Pork Belly with Lechon Sauce
- Laing $6.00/$8.00
- Dinuguan $6.00/$8.00
-
Pansit Malabon $8.50
- Sautéed Glass noodles pork mince and egg
- Pakbet $6.00/$8.00
- Curry Roll $2.20
-
No. A $8.00
- 2 Fish or Chicken, 1 Hot Dog, $2 Chips
- Hawaii Burger $4.00
-
Chicken Pieces $18.00
- 5 Pieces
-
No. F $11.00
- 2 Fish or Chicken, 2 Crab Stick, 4 Potato Fritter, $2 Chips
- Pork Burger $5.50
- Bacon Burger $4.00
-
Meals include
- Roast Potatoes, Pumpkin / Kumara, Vegetables & Gravy, Peas / Carrot & Gravy
-
Calamari Dorati Salad $20.50
- grilled squid rings, roast garlic, lemon, mix lettuce, tomato, minted Greek yogurt
- Bacon and Fried Egg with tomato relish $7.90
-
Mushroom Broad Beans Risotto GF V $21.50
- mix mushroom, skinless broad beans baby spinach, zucchini, onion, basil, halloumi cubes
- -ADD+baked beans & chorizo sausage $4.50
-
Ragazzi Chef's Carbonara $20.50
- bacon, ham, roasted garlic, onion parsley parmesan cheese(choice of your pasta fettuccine, spaghetti, penne) MAIN
-
Italian Style Steamed Mussels $22.50
- tomato, onion, basil, parsley, chili home roasted crostini
-
Bruschetta $10.50
- tomato avocado olives pesto V
- Wedges $8.50
-
Nurungi Samgye-tang $18.00
- (Ginseng Chicken Soup with Scorched Rice in a Hot Pot)
-
Ooseol-suyuk $40.00
- (Beef Tongue)
-
Ojingeo-bokkeum $15.00
- (Stir-fried Squid)
-
Chueo-tang $15.00
- (bach in hot bean paste soup in a Hot Pot)
-
Yukkyejang $15.00
- (Hot spicy meat stew)
- Bibimbap $15.00
-
Chicken-bokkeum $15.00
- (Stir-fried Chicken)
- Agujjim $70.00
- Wraps / Sandwiches / Panini $9.00
- Sweet Loaf $4.00
- Slices $4.50
- Scones $3.80
- Brioche / Almond Croissant $3.50
- With Chicken in a Sichuan Pepper & Chili Soup $11
- Cumin Lamb Burger $6.50
-
Spicy & Sour Soup $10
- with Chicken or Beef
- Soy Egg Burger $6.00
- Tossed with Veges & Spicy Sour Pork $12
- Black Rice Porridge (V & G) $5.00
- With Diced Green Chili & Coriander $0.50
- Spicy Beef Burger $6.00
Musashi
Phone
098878304
Opened hours
Monday: Closed, Tuesday: 5:30 – 10:15 PM, Wednesday: 5:30 – 10:15 PM, Thursday: 5:30 – 10:15 PM, Friday: 11:45 AM – 2:00 PM, 5:30 – 10:15 PM, Saturday: 11:45 AM – 2:00 PM, 5:30 – 10:15 PM, Sunday: 11:45 AM – 2:00 PM, 5:30 – 10:15 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Pub Food , Sushi
Features
EFTPOS , Mastercard , Takeaway , Visa , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Full Bar , Corkage Fee Charged
64 Waimarie Street, Saint Heliers, St Heliers, Auckland, 1071, New Zealand
- Auckland Asian Menus
- Auckland Gluten Free Menus
- Auckland Japanese Menus
- Auckland Pub Food Menus
- Auckland Sushi Menus
- Auckland Region Asian Menus
- Auckland Region Gluten Free Menus
- Auckland Region Japanese Menus
- Auckland Region Pub Food Menus
- Auckland Region Sushi Menus