Address
64 Waimarie Street, Saint Heliers, St Heliers, Auckland, 1071, New Zealand
Musashi in Auckland Menu
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LUNCH-
Beef Hooba Zen $15.90
- Miso Soup, Salad, Salmon Avocado Roll (2 pieces), Kobachi (3 small side dishes), Beef Hooba (sliced beef and vegetables cooked on a fragrant Hooba leaf with butter and original miso sauce),Small Rice,Small Dessert
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Chicken Curry Zen $15.90
- Salad, Kobachi (3 small side dishes), Chicken Curry Rice (Japanese mild curry crumbed chicken served with rice), Orange Juice, Small Dessert
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Grilled Salmon Zen $15.90
- Miso Soup, Salad, Salmon Avocado Roll (2 pieces), Prawn Twisters – shrimp springrolls (2 pieces), Kobachi (3 small side dishes) Salmon Gill or Toro Salmon grilled with original miso sauce plus two pieces prawn twisters (spring rolls with shrimp),Small Rice,Small Dessert
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Gyoza Zen $15.90
- Miso Soup, Salad, Salmon Avocado Roll (2 pieces), Prawn Twisters – shrimp springrolls (2 pieces), Kobachi (3 small side dishes), Steamed pork dumplings plus two pieces prawn twisters (spring rolls with shrimp),Small Rice,Small Dessert
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Kouetsu Zen $15.90
- Salmon Avocado Roll Sushi (2 pieces), Kobachi (3 small side dishes), Chicken Kushi Katsu (Crumbed chicken garnished with vegetables, plus agedashi tofu topped with grated radish and julienned red pepper),Salad,Small Udon,Small Dessert.
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Salmon Nabe Zen $15.90
- Miso Soup, Salad, Salmon Avocado Roll Sushi (2 pieces), Kobachi (Pickled cucumber, fish roe cube and slow cooked vegetables), Salmon Nabe (Fresh salmon, prawns, tofu and vegetables cooked with miso base in a paper pot),Small Rice, Small Dessert
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Sushi, Sashimi and Tempura Udon Zen $15.90
- Salad, Kobachi (3 small side dishes), Sushi and Sashimi Plate – Flame grilled salmon avocado roll (2 pieces), Teriyaki chicken roll (4 pieces), Salmon Sashimi (2 pieces)Small Kakiage Tempura Udon (Shrimp and onion tempura topping on udon),Small Dessert
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Teriyaki Chicken Zen $15.90
- Miso Soup, Salad, Salmon Avocado Roll (2 pieces), Kobachi (3 small side dishes), Teriyaki Chicken (deep fried chicken garnished with vegetables cooked with teriyaki sauce on a toban plate),Small Rice,Small Dessert
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Tuna Steak Zen $15.90
- Miso Soup, Salad, Salmon Avocado Roll (2 pieces), Kobachi (3 small side dishes), Tuna Steak Zen (Fresh tuna fillet cooked on a small toban plate, served with teriyaki and tartar sauce),Small Rice,Small Dessert
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King Unagi Zen $34.50
- Miso Soup, Salad, Salmon Avocado Roll (2 pieces), Kobachi (3 small side dishes), Unagi (grilled unagi/eel marinaded with teriyaki sauce ),Small Rice,Small Dessert
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Vegetable Zen $27.90
- Miso Soup, Tofu Salad, Vegetable Roll (2 pieces), Kobachi (3 small side dishes), Agedashi tofu garnished with vegetables cooked with teriyaki sauce on a toban plate,Small Rice
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Wagyu Sashimi $28.80
- Sliced Wagyu-beef sashimi (48g) served with Yuzukosho and sour soy dipping sauce.
Nearby Sample Menus
- Fries w/ aioli $6.00
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Noisette $9.00
- Nutella
- All pizzas are topped with mozzarella & tomato ragout - Gluten Free bases available on request (add $3)
- 3 for $28.00
- Garlic pizza bread $8.00
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Du Soleil $22.00
- Smoked ham hock / Emmental / caramelised pineapple
- - bacon $19.00
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Cabinet Selection From $3.50
- Ask your waiter
- -Prawns $20.50
- -Prawns $20.50
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Toong Thong $7.00
- Golden bags with minced pork, ginger, peanut, onion, carrot, garlic served with sweet plum sauce
- -Prawns $20.50
- -Beef, pork or chicken $16.00
- -Seafood $19.00
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Tom Khar (vegetarian) $8.00
- Thai coconut soup with galanga, lemongrass, kaffir lime leaves, mushroom cabbage, spring onion, coriander and roasted chilli paste fresh tofu and mixed vegetables
- -Beef, pork or chicken $16.00
- C2 Chicken Korma
- V9 Dai Tadka (Vegan)
- K4 Chicken Hara Bhara
- Cheese & Garlic Naan $4.00
- And Kebab with fries and small drink: $16.00
- C3 Chicken Tikka Masala
- V6 Channa Masala (Vegan)
- Please ask for mild/medium/hot options.
- Mixed Satay on Rice & Salad $13.50
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Lamb Curry $ 14.00
- Served with Rice and Salad
- Mixed on Rice & Salad $ 13.00
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Spinach Birok $ 14.50
- Served with Rice and Salad
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Lamb Shish Kebab $ 15.00
- Served with Rice and Salad
- Vegetarian Roll $7.50
- Chicken Souvlaki (Spicy) $11-00
- Chips $ 3.50
- Gem lettuce, brioche, parmesan $8
- Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
- Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
- Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
- Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
- Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
- Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
- Asparagus, ‘lardo di colonnata’, crackling $9
- BEEF BURGER $ 6.00
- 1/2 SCOOP $ 2.00
- MUSSELS $ 0.90
- EGG BURGER $ 6.50
- OYSTER $ 1.80
- WEDGES WITH SOUR CREAM $ 5.00
- WHOLE FLOUNDER $ 5.00
- 10 Scallops & 1/2 Chips $ 11.95
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Salmon Sashimi $18
- 7 pieces of sliced raw king salmon
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Sashimi(S) $19
- 9 pieces of assoted fresh raw fish
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Fried Tofu $8
- Deep fried Tofu with spring onion and tempura sauce
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Yaki Udon $9.90
- Stir fried udon with cabbage, onion, carrot
- Salmon Sushi Rolls $9
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Green Salad $7.90
- Fresh green salad with kaiseki original dressing
- Prawn Fried Rice $11.00
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Soft Shell Crab Salad $13.90
- Fresh Green Salad , Deep Fried Soft Shell Crab with creamy sesame dressing
- - Salmon $17.50
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Grilled Chicken Salad $17.50
- Herbed chicken tossed with tomato, cucumber, mesculin and crispy noodles. Finished with a lemon honey Dijon dressing.
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French Toast $17.50
- Served with bacon, banana, berries, vanilla bean yoghurt and drizzled with maple syrup... local fave!
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Spiced Hash Brown $18.00
- Baked eggs, cheese and bacon topped with avocado, tomato and spring onion.
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Salmon Salad $18.50
- Fresh salmon fillet, pan-fried, served on leafy greens, avocado, coriander & salsa.
- - Portobello $16.50
- - Cream Cheese, Basil Pesto & Tomato $11.50
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Portobello $17.50
- Whole portobello mushrooms on 5 grain with creamy herb & pesto sauce.
- Potato slice / Sweet toast $1.50
- Deep fried bun and steamed bun with condensed milk dip $6.00
- Lamb kidney / Chicken gristle / Chicken bone / Pork intestine $3.00
- Roast okra / Mushroom / Chives $2.00
- Taro wasabi / Deep fried peanuts / Sally peanuts $5.00
- Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
- Squid body / Whole eggplant $4.50
- Pork cabbage dumpling / Pork wonton $98.00
- Chicken $8.50
- Steak $3.00
- Cashew nuts $3.00
- Steak $9.00
- Veges $3.50
- Combination meat $11.00
- Pineapple $2.00
- Cheese $2.00
- Tuna Sushi $11.00
- Extra charge for tuna only $5.00
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Fresh Oyster Tempura $19.00
- Half dozen
- Chicken Teriyaki Sushi $11.00
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Japanese Steak $21.00
- Pan fried beef steak with teriyaki sauce
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Daily Special Lunch Box $18.00
- Sushi, sashimi, tempura and chicken teriyaki
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Salmon and Tuna Sashimi $40.00
- Salmon 9 pcs, Tuna 9 pcs
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Nabe Udon and Sushi Set $24.00
- Seafood noodle soup and sushi set
- Sausage $2.50
- Hot Chips $3.00
- Eggs $2.00
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Soup of the day $8.80
- Please see the blackboard serve with toasted baguette
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Kids bacon egg toast $6.80
- Poached, fried or creamy scrambled egg on bread with bacon
- Eggs on Toast $7.80
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Cinnamon Porridge $8.80
- With sultanas, nuts and milk
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Bacon & Egg toast $10.80
- Poached, fried or creamy scrambled eggs on your choice of bread
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Chicken Penne $19.9
- w' bacon, mushroom & onion in a creamy white wine sauce, served w' side salad
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Mini Hamburger Sliders $40
- W' Angus Beef meat pattie, salad green & sauce
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Fish n' Chips $12
- Kilkenny beer battered, served w' fresh petite salad & homemade tartare sauce
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Buffalo Wings (a little bit spicy) $10
- $12 including a drink
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Ice Cream Soda $5
- Cola, Raspberry or Lemonade
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Thai Prawn Twisters $36
- W' sweet chilli sauce
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Salt & Pepper Squid $25
- Crispy flash fried squid served w' a tasty aioli
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Bettie Boop Vegie Burger $18.0
- vegetarian pattie w' avocado, & tomato relish
- Hollandaise
- Ciabatta $3.50
- Eggs x 2 $3.00
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Big Breakfast $19.00
- Toast, Eggs, Bacon, Sausage, Hash Brown, Mushroom, Grilled Tomato (with my medium coffee of your choice only for extra $4 )
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Steak Sandwich $19.50
- Gourmet Steak, Mushroom, Capsicum, Onions, and Mozzarella Cheese on Focaccia, served with Chips and Salad.
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Cajun Chicken Salad $16.50
- Tender Chicken strips on a bed of Salad and Cashew-Nuts, Caramelized Banana with Mayo
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Fish: $17.00
- Two Pieces OF Classic Battered Tarakihi Fish;
- Avocado $3.00
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Soup of the Moment $12.00
- Your friendly wait-staf will inform you of today’s soup
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Coq Au Vin $34.00
- Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
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Venison Loin $38.00
- Sweet potato fondant, smoked baby beetroot, blueberry & port jus
- (V) vegetarian
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Garlic Pita (V) $8.00
- Toasted pita bread filled with garlic butter
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Crispy Skinned Salmon $32.00
- Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
- ·Choose your sauce
- -Chicken supreme
Musashi
Phone
098878304
Opened hours
Monday: Closed, Tuesday: 5:30 – 10:15 PM, Wednesday: 5:30 – 10:15 PM, Thursday: 5:30 – 10:15 PM, Friday: 11:45 AM – 2:00 PM, 5:30 – 10:15 PM, Saturday: 11:45 AM – 2:00 PM, 5:30 – 10:15 PM, Sunday: 11:45 AM – 2:00 PM, 5:30 – 10:15 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Pub Food , Sushi
Features
EFTPOS , Mastercard , Takeaway , Visa , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Full Bar , Corkage Fee Charged
64 Waimarie Street, Saint Heliers, St Heliers, Auckland, 1071, New Zealand
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