Mustard Seed Cafe in Waikato Menu

Nearby Sample Menus

FRIES $4.00 /$8.00
- regular/loaded
3 OR 4 THIGHS PER BASKET $13.00
- plain
3 OR 4 THIGHS PER BASKET $15.00
- honey butter
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
COLESLAW $4.00
DEEP FRIED MAC N' CHEESE $6.00
HOKI + FRIES $7.00

Potato fritters $1.00
Hoki $4.50
Trevally $4.00
Corn fritters $3.00
Fish cakes $3.00
Salmon burger $9.00
Flounder (whole fish) $6.00
Vege burger (comes with cheese and egg) $7.00

Chicken and Salad $6.00
Dk’s Berger (Small/Large) $9.80/$12.80
- 2x meat patties, bacon egg, patty, ham, pineapple, cheese, onion, mushroom, beetroot, tomato, lettuce, tomato sauce & mayo sauce
Double Bacon, Double Cheese Burger (Small/Large) $9.50/$12.50
- Double bacon, double patties, double cheese, lettuce, onion, mayo and mustard sauce
G $7.00
- Hoki, hotdog, chips
Sausage Bites Meal $5.50
- Battered sausage bits and chips and drink
Hawaiian Burger (Small/Large) $7.80/$10.80
Paua Fritter $6.00
Chicken Burger (Small/Large) $6.80/$9.80

Onion rings & garlic mayo $8.00
Mussel fritters & curry mayonnaise $11.00
Fries & aioli $6.00 / $9.00
- S / L
Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50
Chorizo & potato salad with spinach & red peppers $10.00
Pork $16.00
- crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
Cheesy toast $7.00
Vegetable pakoras, apple & tamarind chutney $13.00

Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
- Bacon, Avocado and Tomato $12.00
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
Soprano Bagel $13.90
- Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado

Weta Open Steak Sandwich $18.00
- Made with aged 150gm Sirloin, streaky bacon, battered onion rings, smoky hickory sauce and salad served on Turkish bread with beer battered fries.
3 Free Range Egg Omelette GF V $15.00
- Ham, cheese, tomato and onion on toasted ciabatta. Try adding bacon, mushroom, baby spinach and or capsicum
Chicken, Bacon and Plum $14.00
Fettuccine GF
- Please check out today's specials for our pasta of the day (vegetarian option available). POA
BBQ Chicken $13.00
Delicious Mini Homemade Beef Burger & Chips $12.00
- Extra hungry, try adding another beef burger for $3.00.
Poached Salmon (GF on request) $28.00
- Salmon poached in white wine and lemon, served upon a baby spinach and vegetable salad with roasted baby kumara and beetroot tossed with a tangy citrus dressing.
Soup of the Day
- Our Chef's homemade choice, served with garlic turkish bread. POA

Eggs florentine $16
- poached eggs on potato cakes w wilted spinach and hollandaise
Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
-house cured salmon $6
-chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
Bacon & eggs $13
- on toasted ciabatta. Tweak it.
-seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
-egg $2.50

Beef & beer hotpot (GFA) (DF) $23.00
- Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
-2 Pieces gluten free toast please add $5.00
Mushroom, feta, black olive with salsa & cream cheese $20.00
-Add bacon $5.00
-Add bacon $5.00
Bacon & eggs hollandaise (GFA) $18.00
- 2 eggs, 2 bacon, 2 toast
-With creamy mushrooms $16.00
Spicy lamb sausage, portobello mushroom, sour cream & vietnamese mint $20.00

The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
Creamy Mushrooms $19.00
- Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
Smoked Chicken Salad $18.50
- Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
Pancakes
- Homemade pancakes with maple syrup and cream
- Bacon $16.50
Smoked Chicken and Mushroom Crepes $18.50
- Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
Kids pancakes with fruit salad, maple syrup and cream $7.00
Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce

Served 6:30 am -2 pm
Egg florentine $15.50
- With bacon or salmon
-Served on toasted ciabatta $14.50
Winter oats (porridge) $11.00
- Served with fruit
Bacon & creamy mushrooms $15.50
- Served on toasted ciabatta
Simply chicken burger $16.50
- Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
-Add white or vogel's toast $2.00
-Bacon, avocado & cream cheese $12.50

Freshly baked mini-buns, garlic-buttered, stuffed with Pulled pork, tomato, onion jam, aioli $14.00
Freshly baked mini-buns, garlic-buttered, stuffed with Chicken tenderloin, lettuce, cheese, aioli $14.00
Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
BBQ Chicken $26.00
- Whole chicken leg, potato & radish salad, baby carrots.
Good George Platter $29.00
- Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
Salt ‘N’ Pepper Squid $13.00
- Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
Pork Belly $26.00
- Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)

Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
Try our house-made chilli samball $3.00
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread

-Chicken saagwala $15.00
- Boneless chicken cooked with spices, choy sum and spinach
●Beef
-Dum aloo $13.00
- A kashmiri cuisine made up of potatoes with cumin, seeds and spices
Tandoori chicken S $10 / L $18
- Indian style marinated chicken and roast in clay oven
●Vegetarian
Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
-Lamb vindaloo $15.00
- Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
-Lamb saagwala $15.00
- Boneless lamb cooked with spices, choy sum and spinach

B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
Sausage $1.80
Chips (minimum) $3.00
Cheese $7.50
Kiddie $4.50
A $25.00
- 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
Hamburger $7.00
Fish sandwich $5.00

Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Scotch Fillet $28.00
- Prime 250g
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
Pavlova $12.00
- Homemade, with fresh fruits
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry

Mustard Seed Cafe

Address

91 The Town Centre, Turangi, Waikato, 3334, New Zealand

Phone

0073867377

Opened hours

Monday: 9:30 AM – 10:00 PM, Tuesday: 9:30 AM – 10:00 PM, Wednesday: 9:30 AM – 10:00 PM, Thursday: 9:30 AM – 10:00 PM, Friday: 9:30 AM – 10:00 PM, Saturday: 9:30 AM – 10:00 PM, Sunday: 9:30 AM – 10:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , International , New Zealand

Features

Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating

Mustard Seed Cafe in Waikato Menu

Nearby Sample Menus