Address
91 The Town Centre, Turangi, Waikato, 3334, New Zealand
Mustard Seed Cafe in Waikato Menu
Are you the owner? Manage this listing for free.
Mustard Seed Cafe in Waikato has no menu available, but can choose from many other options such as Mince or Curry from Flagstaff Bakehouse. Alexandra Hotel offers many options including Eggs Any Way and - Add bacon. The Cube Lounge includes a wide range like Seafood Chowder or Marinated Chicken w/salsa (GF). Steak Sandwich and Empire Beef Burger from . Empire Espresso & Eatery offers Hopin Stopin Cafe and Ham & Tomato Quiche.
Nearby Sample Menus
- Trevally $4.00
- Crumbed fish 50¢ extra per serve
- Kumara $4.00
- Fish bites 80¢
- Potato fritters $1.00
- Handcut agria $3.50
- Crab sticks $1.50
- Gurnard $5.50
- -Kumara fries, aioli
-
Eggs on Toast $12.90
- Eggs your way, toasted sourdough
- -Hash browns
-
Hereford Prime Rump 400g $36.90
- Grass fed
-
Steak Sandwich $21.90
- Sirloin steak, toasted sourdough, onion rings, lettuce, tomato, Aioli, steak fries
- -Truffle & parmesan fries
- -Sausages
- -Wholegrain
-
Pork $16.00
- crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
- Lamb shank (pulled), kumara, beetroot, honeyed walnuts & feta with balsamic dressing $22.00
- Garlic bread $7.00
- Chips with tomato sauce $6.50
-
Prime Steer Rib-Eye $32.00
- 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
-
Lamb $16.00
- housemade pattie, egg, tomato, beetroot, tomato jam & mint yoghurt - All served in a fresh bun with chips & either aioli or tomato sauce
-
Fish $18.00
- beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
- Paprika-roast cauliflower, hummus & dukkah - add lamb or chicken $10.00 / $15.00
- Pâté Chicken Liver W Shaved Toasted Ciabatta $13.50
- Clevedon Coast Oysters - 1/2 Doz - Natural, Kilpatrick Or Battered $19
- •Sides
- Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
- Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
- Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
- Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
- Paella Balls, Prawns, Chicken, Squid, Choriazo, Panko Crumbed W Spicy Salsa & Aioli $16
- Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
-
Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
-
Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
- Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
- Smoked Salmon, Bacon, Sausage $4
- Focaccia/ Health Bread/ GF Bread $
- Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
-
Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
-
L&P Fish and Chips
- L&P battered fish and chips with tartare and a lemon wedge
-
Carbonara $16.00
- Bacon, onion and garlic bound in creamy mushrooms and fettuccine
-
Bacon and eggs on toasted ciabatta $10.50
- With tomato relish (GF)
-
L&P Fish and Chips $26.00
- L&P flavoured tempura battered fish with salad greens, fries, tartare sauce and lemon wedges
-
Pan Seared Scallops $18.00
- Pan seared scallops on pepper dew coulis with salad salad greens and macadamia and lime crumbs
-
Creamy mushrooms on nine-grain toast $12.00
- With with spinach or bacon (GF)
- Hash brown $3.00
-
Ploughman's Platter $38.00
- A selection of ham, chicken, chorizo, pickled onions, gherkins, sun-dried tomatoes and cheeses with crackers and bread
-
Smoked salmon Pate’ $14
- w/ Volare baguette + Salsa Verde
-
Fish’n’chips $18
- Monteiths battered fresh fish + Skin on chips + house tartare
-
Market fish POA
- Pan fried fish + lemon & spring pea risotto + Sautéed prawns + gremolata + saffron butter
-
Milk chocolate marquise $13
- Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
-
Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
-
Margarita pizza
- Tomato pizza sauce + cheese
- Potato Hash $4
-
Eggs any style $11
- w/ Volare sour dough
- BLT Bagel w honey mustard half portion $8.50
-
Veggie Fritters $15.00
- w sour cream
-
Veggie Fritters $17.00
- w bacon/sour cream
-
Eggs Poached or Fried $9.00
- w toasted ciabatta
-
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
- Bacon & Eggs $13.00
- Eggs Benedict w salmon $17.00
-
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
-
Stuffed mushroom hash gf $18
- Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
-
Chiken tortilla $9
- Chiken- avocado- salad
-
Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
-
Bacon butty gf $9
- Bacon- ciabatta- tomato sauce
-
Spaghetti $9
- Tomatoes- pesto-parmesan
-
Sweetcorn fritters $17
- Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
-
Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
- Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
-
Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
-
Brandy Snaps $6.50
- Two brandy snaps served with cream
-
Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
-
Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
- Four delicate smoked salmon blinis $10.50
-
Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
-
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
-
Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
-
Soup of the day (+)
- Served with toasted breads & butter
-
FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
-
RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
- POACHED EGG $2.00
-
EGGS ON TOAST $10.00
- Eggs poached, fried or scrambled. Served with grain toast & tomato relish
-
RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce
- SPANISH SAUSAGE $4.00
-
FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
-
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
-
Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
-
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
-
Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
-
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
-
Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
-
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
-
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
-
Eggs on Toast $8.90
- Made however you choose
-
Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
- Eggs Benedict With Wood Smoked Salmon $16.90
-
Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
- Eggs Benedict With Bacon $14.90
-
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
-
Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
-
Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
-
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
-
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
-
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
-
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
-
Tempura battered fish & chips $18.50
- tartare sauce, green salad
-
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
-
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
-
Steak, egg & chips $20
- w 300g Rump steak(GFO)
- Breakfast omelet $9.00
- Muesli $0.00
- Toast & jam $4.00
- -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
- French toast $14.50
- Full breary $18.00
- Blueberry pancakes $12.00
- Extras $4.00
Mustard Seed Cafe
Phone
0073867377
Opened hours
Monday: 9:30 AM – 10:00 PM, Tuesday: 9:30 AM – 10:00 PM, Wednesday: 9:30 AM – 10:00 PM, Thursday: 9:30 AM – 10:00 PM, Friday: 9:30 AM – 10:00 PM, Saturday: 9:30 AM – 10:00 PM, Sunday: 9:30 AM – 10:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , International , New Zealand
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating