Address
91 The Town Centre, Turangi, Waikato, 3334, New Zealand
Mustard Seed Cafe in Waikato Menu
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Mustard Seed Cafe in Waikato has no menu available, but can choose from many other options such as Mince or Curry from Flagstaff Bakehouse. Alexandra Hotel offers many options including Eggs Any Way and - Add bacon. The Cube Lounge includes a wide range like Seafood Chowder or Marinated Chicken w/salsa (GF). Steak Sandwich and Empire Beef Burger from . Empire Espresso & Eatery offers Hopin Stopin Cafe and Ham & Tomato Quiche.
Nearby Sample Menus
- Chicken Cordon Bleu $3.60
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G $7.00
- Hoki, hotdog, chips
- Cheese Burger (Small/Large) $5.00/$8.00
- Paua Fritter $6.00
- Deep Fried Moo/Milky Bar $3.50
- Battered Sausage $2.30
- Hawaiian Burger (Small/Large) $7.80/$10.80
- Donut $1.40
- Poached or fried eggs $4
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Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
- Streaky bacon $5
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Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
- Chorizo $5
- Chicken thigh $6.5
- Smoked salmon $7
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Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
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Zesty wedge Sml $10.99 / Lg $15.99
- BBQ sauce with onion, ham, bacon, creamy mayo, oregano, and mozzarella and zesfy wedges
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Ham and cheese Sml $7.99 / Lg $11.99
- Tomato sauce with ham and mozzarella
- Traditional N/A
- Hot brownies $3.99
- Potato wedges $3.99
- Oven baked sides $3.99
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Mexican Sml $10.99 / Lg $15.99
- Tomato sauce with pepperoni, onion, capsicum, fresh tomatoes, beef, jalapenos, oregano and mozzarella
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Vege favourite v Sml $10.99 / Lg $15.99
- Alfredo sauce with spinach, camembert cheese, onion, capsicum, mushroom, fresh tomato, pineapple, mozzarella, fresh garlic and lemon pepper
- Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
- Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
- Ham + Cheese Omelette $9.5
- Bacon + Egg Bap $15
- Mushrooms, Tomato, Egg, GF Bread $3.5
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Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
- Smoked Salmon, Bacon, Sausage $4
- Avo, Goats Cheese, Hollandaise $4
- Beer battered fish - fries - salad - tartare $19.50
- Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
- Open omelette - prawn - chorizo - gouda - tomato relish $18.00
- Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
- Marinated olives - chili - garlic - rosemary $8.00
- Ruapuke sourdough - garlic butter $9.50
- Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
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Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
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Stuffed Chicken Breast $29.50
- Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
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Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
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Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
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Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
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Fish & Chips $28.50
- Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
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Chocolate Mud Cake $13.50
- Served with chocolate sauce, freshly whipped cream and vanilla ice cream
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Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
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Sticky bbq pork ribs $18.00
- Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
- Quiches and Pies
- Scotch Fillet & Chips $26.50
- Bacon & Mushroom Quiche $8.50
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Vege $17.50
- with Roast Veges, Spicy Plum Sauce a Cheese
- Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
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Chicken $17.50
- with Bacon, Avocado a Brie
- •Optional: Side Salad with Quiche or Pie extra $5
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Steak Sandwich $17.50
- with Fried Onion Aioli & Chips
- One filling $4
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Three fillings $5.50
- Your choice of cheese, onion, tomato, mushroom, ham, bacon, beef, chicken, pineapple,corn
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Seafood sensation $14 / $17
- Shrimb, crab, mussels, seafood sauce
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Sauces & dips $3
- Sour cream, mexican salsa, satay sauce, aioli sauce, sweet thai sauce, BBQ sauce, tomato sauce, plum sauce, 100ml container
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Seafood $13 / $16
- Shrimb, crab, anchovies
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Beef eater $12 / $16
- Tasty beef, tomato, mushrooms
- Two fillings $5
- With cheese $8
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Children's Breakfast $8.50
- Bacon, eggs, hash browns, toast, tomato sauce.
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Eggs on Toast $11.00
- Free range eggs on toasted ciabatta. Grain bread on request.
- -2 Filling $6.90
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Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
- -Large $7.90
- Gluten Free available on request. Please ask when placing your order.
- Lunch Menu - Available all day
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Ham and Cheese Toasted Sandwich $5.00
- On white or wheat bread
- Tomato Sauce $0.50
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Crank’N Cranberry $14.90
- Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
- Aioli Dip $1.00
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The Legend $13.90
- 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
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Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli
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Crispy Nemo $14.90
- Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
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Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
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Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
- STREAKY BACON $17.00
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FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
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FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
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TOASTED BAGEL AND SPREADS $7.00
- Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
- BALSAMIC TOMATO $4.00
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FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
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TANDOORI CHICKEN BURGER $18.50
- Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
- CREAMY MUSHROOMS $6.00
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Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
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Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
- Grilled Seasonal Vegetables $8.00
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Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
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Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
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Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
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Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
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Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
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Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
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Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
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Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
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Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
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Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
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Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
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Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
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Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- Oat or rice Perridge with stewed fruit and brown sugar $10
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- bacon/kransky/chorizo/tomato/eggs 4
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- 7 - 1 pm
- hashbrown/Smoked salmon
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GOAT KADAI $17.50
- Diced goat cooked in special spices and herbs with tomato, green pepper, onion and coriander
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PRAWN BIRYANI $19.00
- Basmati rice cooked with prawn, special spices and herbs
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KADAI LAMB $17.50
- Diced lamb cooked in special spices and herbs
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PRAWN MASALA $18.00
- Prawn cooked in onion tomato gravy with capsicum and spices
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BEEF KORMA $16.00
- Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
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VEGETABLE BIRYANI $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
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MULAYAM RAAN $18.00
- Slices of succulent leg of lamb coated with thick robust gravy
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BEEF VINDALOO $16.00
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
Mustard Seed Cafe
Phone
0073867377
Opened hours
Monday: 9:30 AM – 10:00 PM, Tuesday: 9:30 AM – 10:00 PM, Wednesday: 9:30 AM – 10:00 PM, Thursday: 9:30 AM – 10:00 PM, Friday: 9:30 AM – 10:00 PM, Saturday: 9:30 AM – 10:00 PM, Sunday: 9:30 AM – 10:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , International , New Zealand
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating