Address
454 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Mythos Greek Souvlakis in Christchurch City Menu
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SOUVLAKIS- Chicken, Pork, Beef pattie
- Single $10.50
- Double $12.50
- Lamb
- Single $11.00
- Double $13.00
- Vegetarian Falafel
- Single $10.20
- Double $12.20
- Childrens Souvlaki
- Single $7.30
- Combo (choice of 2 fillings)
- Double $12.50
- Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
- Chicken, Pork, Beef pattie
- Single $10.50
- Double $12.50
- Lamb
- Single $11.00
- Double $13.00
- Vegetarian Falafel
- Single $10.20
- Double $12.20
- Combo
- Double $12.50
- Served with a side of greek salad & sauces
- Greek Salad $8.50
Nearby Sample Menus
-
Crispy Chicken $21.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
-
Vanilla Brulee $11.00
- Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
-
Cracked pepper and bourbon pate $12.50
- An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
-
Open chicken sammie $17.50
- Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
-
Prawn on Fire $25.90
- Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
-
Flat Bread $12.70
- Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
- chicken and salad wrap with chips $12.00
-
T-Bone (Gourmet) $36.50
- Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
- Chicken Nuggets 6 for $5.00
- Vegetarian Burger $5.80
- Chicken Pattie $2.40
- Crab Stick $2.30
- tarakihi $5.00
- Cheese Burger $4.20
- Squid rings 6 for $5.50
- Fish Bites 5 for $2.30
- Available 11am — 3pm
- All eggs are free range
-
Loaded Wedges $14.50
- Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
- Two Hash browns $21.50
- Hollandaise, extra egg $2.00
-
PULLED PORK $14.50
- Slowed-cooked tender pork with coleslaw and spiced apple chutney
-
GRANOLA $12.50
- House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
-
BIG DOSE BREAKFAST $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
- Extras $1.00
- Bacon & Corn Patties $2.20
- Steak Patties $2.20
- Pineapple $4.30
- Mussels - Dozen (battered or crumbed) $8.50
- Apple Turnover $2.20
- Chicken Nibbles (Dozen) $8.50
- Monster $6.50
- Squid Ring $0.80
- Donut-Jam $2.20
- Cheese $4.30
- Pattie-Com&bacon $2.20
- Egg $4.30
-
Onion Rings $2.50
- 6 for
- Curry Roll $2.70
- Fish $4.80
- 3 Fish , 2 Hotdogs, 2 Meat Patties, 4 Potato Fritters, 2 Scoop Chips $15 .00
- Pineapple N/A
- Squid Rings $0.80 Ea Or $9.00 Doz
- Squid Rings N/A
- Onion Rings $0.80 Ea Or $9.00 Doz
- Akaroa Cod $4.00
- Giant Burger N/A
- Cod N/A
-
Polly’s Pita Pockets $19.50
- Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
-
Seafood Chowder $16.50
- An abundance of seafood, rich & creamy, to make a start served with bread.
-
Ice Cream Sundae $8.90
- Your choice of chocolate, caramel, strawberry or passion fruit.
-
Chicken Nuggets
- with fries and coleslaw
-
Cooked Breakfast $21.90
- Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
- Breakfast menu until 11am daily
-
Murphy’s Pasta - $19.50
- (see blackboard for today's pasta)
-
Bangor Bangers and Mash $19.50
- Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
-
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
-
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
-
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
-
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
-
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
-
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
-
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
-
Bowl of Fries $7.00
- Large bowl of fries with Tomato Sauce &Aioli
-
Beef Nachos $12.00
- Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
-
Creamy Chicken $24.00
- Chicken,Cream, Cheese, Pesto & Cashew Nuts
-
Plain Wedges $10.00
- Wedges served with sour Cream
-
Seafood Chowder $16.00
- Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
-
Chicken Parmesan $16.00
- A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
-
LBj Burger $16.00
- 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
-
300 g Rump Steak $16.00
- A Large rump with fries two eggs & slow
- MUSSELS 1 DOZ $11.90
- CHEESE TOASTED SANDWICH $4.00
-
CHICKEN $10.00
- Delicious cooked chicken 1/2
- HAM TOASTED SANDWICH $4.00
- ONION RINGS 1 DOZ $10.80
-
BACON & CHEESE BURGER $6.80
- Crispy fried bacon & melted cheese with all the trimmings
-
CHICKEN BURGER $6.80
- A delicious chicken pattie with all the trimings
-
COD FILLET $6.00
- Deep seafood fried in a light crispy batter
- STEAK PINEAPPLE ON RICE $10.50
- CHICKEN FRIED NOODLES $10.00
- Seafood Sticks $1.80
- Mushroom $4.00
- CHICKEN CHOW MEIN $10.00
- ROAST PORK MUSHROOMS ON RICE $10.50
- PINEAPPLE $2.80
- Tomato $3.80
- Hash Brown $3.00
- Toast $3.00
-
B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
-
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
-
Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
-
Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
-
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
-
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
-
Gai $10.00
- Tempura Chicken Pieces
-
Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
- Rice/Cashew Nuts/Peanut Sauce $3.00
-
Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
- 300 Tom Yum Goong (Prawns) $17.00
-
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
- 400 Tom Yum Goong (Prawns) $15.00
-
Tod Man Pla $10.00
- Thai Fish Cakes
- Cheeseburger with beetroot chutney
- Ham off the bone and cheese with whole grain mustard
-
Bacon and egg
- with tomato and red pepper sauce
- Midi $10.00
- Portobello mushrooms with hollandaise
- Steak and mushroom with horseradish sauce
- Roast lamb with apple and mint jelly
- Bigi $14.00
-
Tom Yum Talay $19.00
- Seafood
- Vegetarian -$1.00
-
Medium Entree $21.00
- No.5=12,No.7 Or No 8 .No.9 Or 10=3
-
Pad kee mow $17.00
- Drunken Spicy Noodle
-
Larb E-Sarn $20.00
- minced meat & herbs. Pork, Beef or Chicken
-
Pork spare ribs (GF) $9.50
- 6 pcs
- Chilli & Garlic $17.00
- Yellow curry $17.00
Mythos Greek Souvlakis
Phone
033796860
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 8:45 PM, Wednesday: 11:30 AM – 8:45 PM, Thursday: 11:30 AM – 8:45 PM, Friday: 11:30 AM – 8:45 PM, Saturday: 11:30 AM – 8:45 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Greek , Mediterranean
Features
Takeaway , Bar Not Available , Serves Halal , Quick Bites , Lunch , Kid Friendly , Seating , Dinner
454 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Greek Menus
- Christchurch City Mediterranean Menus
- Canterbury Greek Menus
- Canterbury Mediterranean Menus