Address
454 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Mythos Greek Souvlakis in Christchurch City Menu
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SOUVLAKIS- Chicken, Pork, Beef pattie
- Single $10.50
- Double $12.50
- Lamb
- Single $11.00
- Double $13.00
- Vegetarian Falafel
- Single $10.20
- Double $12.20
- Childrens Souvlaki
- Single $7.30
- Combo (choice of 2 fillings)
- Double $12.50
- Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
- Chicken, Pork, Beef pattie
- Single $10.50
- Double $12.50
- Lamb
- Single $11.00
- Double $13.00
- Vegetarian Falafel
- Single $10.20
- Double $12.20
- Combo
- Double $12.50
- Served with a side of greek salad & sauces
- Greek Salad $8.50
Nearby Sample Menus
- Jam Rap $2.00
- Lasagna Topper $3.00
- 5 Fish Bites $3.00
- Chow chow $4.20
- Scallop $ 1.60
- Pineapple $4.20
- Cheese onion Ring $5.60
- E gg $4.20
- FenGuo $3.80
- Roast Pork Noodle Soup $10.00
- BBQ pork cake $3.00
- Cucumber With Garlic $6.00
- Sweet Corn Bun $3.50
- Shrimp Rice Rolls $4.00
- Roast Duck, Pork & Chicken on Rice $12.00
- Preserved Egg & Pork Porridge $5.00
- Apple turnover, $2.00
- Bacon $1.30
- Chow-chow $4.30
- Bacon & Egg $5.60
- Pineapple ring $1.50
- A quarter $5.00
- Meat $1.30
- Pattie-Corn & bacon $2.80
- - + Eggs or Hash $21.50
- -Add eggs or hash $15.50
- ● Bagel w/ cream cheese + pesto or butter + jam $9.00
- Polenta Fries $8.50
- -Gluten Free $10.50
- -Holly, aioli, pesto, toast $2.00 each
- Burger du jour (GF/Vegan available) $11.00
- All eggs free range
- Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
- Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
- Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
- Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
- Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
- Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
- Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
- Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
-
Creamy Mushrooms $15
- w/ Spinach & Relish
-
Muesli $10
- w a fruit situation & yoggy/milk
-
Toasted Sammy $5.50
- 2 Fillings. Extras 50c
- Eggs & Toast $9
- Eggs & Toast w/ Bacon $14
-
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
-
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
-
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
-
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
-
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
-
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
-
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
-
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
-
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
- Breakfast Stack (Vegetarian) $16.00
- Medium $9.50
- Wontons 1/2 Doz $4.20
- Doz Mushrooms $7.00
- Chicken (Half) $9.50
- Double Meat $5.80
- 5 Crab sticks $7.00
- Happiness $3.20
- Chicken Fried Noodles $10.00
- Chips / Fish / Chicken Pattie / Chocolate Donut / Jam Rap $2.30
- Pan Fried Vegetables $9.50
- Chicken Curried on Fried Rice $9.80
-
FOR 4 PEOPLE $39.00
- Combination Chow Mein Sweet and Sour Pork, Chicken with Mushrooms and Cashew Nuts, Plain Fried Rice
- Vegetable Fried Noodles $9.50
- Vegetable Fried Rice $9.50
- Young Chow Fried Rice $11.50
- Sweet and Sour Chicken $11.50
-
Tea or Coffee and Toast $10.00
- Served with a selection of spreads
- Tender Goat pieces in Indian sauce $8.00
- Garlic and Parsley Toasted Ciabatta $10.00
-
Lemon and Thyme Roasted Chicken Legs $28.00
- Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
- Rustic Fries and Aioli $7.00
-
Eggs Benedict
- Toasted Ciabatta topped with poached eggs, hollandaise and
-
Barry's Bay Cheese Selection $18 For 1 / $28 For 2
- A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
-
Duck Liver Parfait $15.00
- Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
-
Breakfast bruschetta $12.5
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
-
Smoothies $6.5
- Banana, Strawberry or Banana and strawberry
-
Aroha sparkling elderflower $4.8
- Rhubarb, Feijoa, Original
- Change to gluten free toast add $1.0
-
Eggs Benedict $16.5
- with free range smoky bacon
-
Italian sodas $4.5
- Limone, Aranciata, Chinotto
- Free range egg $2.5
-
Pesto pasta $14.0
- Fettucine tossed in basil pesto and topped with roast tomato
- 100 Tom Yum Gai (Chicken) $13.00
- all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
-
Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
-
Tod Man Pla $10.00
- Thai Fish Cakes
-
Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
- 200 Tom Yum Talay Seafood $18.00
- ●Starters Great to Share
-
Gai $10.00
- Tempura Chicken Pieces
-
Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
-
Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
-
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
-
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
- all served with fries.
-
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
-
Soup of the Day $12.50
- Served with toasted ciabatta
-
Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
-
Paneer kulcha $5.00
- Naan bread stuffed with cottage cheese and spices
-
Prawn jalfrezee $16.90
- Prawns cooked with the onion, capsicum and coconut cream with added spices
-
Lamb do pyaza $16.30
- Lamb cooked with the diced onion and creamy gravy
-
Lamb korma $16.30
- Lamb pieces cooked in a tandoor oven and served in cashew nut creamy sauce. Must try
-
Butter chicken $15.80
- The most popular indian dish in the world. Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for a delicate palate
-
Chicken korma $15.80
- Chicken pieces cooked in a tandoor oven and served in cashew nut creamy sauce
-
Chicken vindaloo $15.80
- Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
-
Peas pulao rice $4.00
- Rice cooked with the nicely tempered peas
-
Gaeng Masaman Gai $16.00
- Med-Spicy chicken curry with potato, onion, peanuts & rice
-
Yum Woon Sen Mu $16.00
- Medium pork salad with glass noodles, herbs, chilli, peanuts and rice
-
Gaeng Pah Goong $19.00
- Jungle curry with prawn and veges and rice
-
Gai Tod Kratiem Prik Tai $16.00
- Sauted garlic-pepper chicken breast meat with veges and rice
-
Larb Nua $16.00
- Spicy salad with ground beef, spring onion, herbs, chilli & rice
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Phad Prik Pao Talay $19.00
- Stir fried veges with mixed seafood and soya bean oil chilli paste and cashew nuts
- -Med $22.00
-
Phad Pet Bai Krapao Talay $18.00
- Spicy stir-fried mixed seafood, veges, basil, chilli & rice
Mythos Greek Souvlakis
Phone
033796860
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 8:45 PM, Wednesday: 11:30 AM – 8:45 PM, Thursday: 11:30 AM – 8:45 PM, Friday: 11:30 AM – 8:45 PM, Saturday: 11:30 AM – 8:45 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Greek , Mediterranean
Features
Takeaway , Bar Not Available , Serves Halal , Quick Bites , Lunch , Kid Friendly , Seating , Dinner
454 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Greek Menus
- Christchurch City Mediterranean Menus
- Canterbury Greek Menus
- Canterbury Mediterranean Menus