Mythos Greek Souvlakis in Christchurch City Menu

SOUVLAKIS SOUVLAKIS
  • Chicken, Pork, Beef pattie
  • Single $10.50
  • Double $12.50
  • Lamb
  • Single $11.00
  • Double $13.00
  • Vegetarian Falafel
  • Single $10.20
  • Double $12.20
  • Childrens Souvlaki
  • Single $7.30
  • Combo (choice of 2 fillings)
  • Double $12.50
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Chicken, Pork, Beef pattie
  • Single $10.50
  • Double $12.50
  • Lamb
  • Single $11.00
  • Double $13.00
  • Vegetarian Falafel
  • Single $10.20
  • Double $12.20
  • Combo
  • Double $12.50
  • Served with a side of greek salad & sauces
  • Greek Salad $8.50

Nearby Sample Menus

  • Eggs your way $5.00
    • Add bacon
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
  • Brioche Muffin $19.50
  • - With Bacon $19.50
  • PULLED PORK $14.50
    • Slowed-cooked tender pork with coleslaw and spiced apple chutney
  • All eggs are free range
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
  • GRANOLA $12.50
    • House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
  • Pork Belly Nacho $19.50
    • Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
  • Fish curry and lemongrass with tomato Medium $18.50 Large $26
    • ca cari
  • Chicken salad $15.00
    • goi ga
  • Omlet with prawns $15.00
    • trung chien tom
  • Saigon star special salad (seafood) $17.00
    • goi Saigon star
  • Vegetable fried rice $11.00
    • com chien bong cai
  • Vegetables in fried egg noodles $11.00
    • mi chay
  • Combination fried rice noodles $12.50
  • Chicken laksa rice noodle soup $11.00
  • Shahi Paneer $13.50
    • Homemade cheese cooked in a creamy sauce with almond paste and spices
  • Roghan Josh (Chicken or Lamb) $14.50
    • An exotic Kashmiri specialty, cooked in cardamom, cloves, cinnamon and mixed in yoghurt in a tomato based sauce
  • Prawn Jalfreji $18.00
    • Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
  • Mushroom Mattar $13.50
    • Homemade cheese cooked with fresh green peas in a tomato based sauce
  • Dal - Black or Yellow Lentils $7.50
    • Chopped onions, ginger, garlic and spices fried and then added to boiled black or yellow lentils
  • Chicken Wings (8 pieces) $12.00
    • Chicken wings marinated over night in yogurt, fresh herbs and spices, cooked in the tandoor, served with mint chutney
  • Roti $3.00
    • Whole wheat flour
  • Plain Naan $3.00
  • Aloo Gobi $13.00
    • Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
  • Tandoori Chicken Half $16.00 / Full $25.00
    • Chicken marinated the night before in spices, yoghurt, lemon then barbequed in the tandoor
  • Saag $14.00
    • Meat cooked in spices and fresh spinach
  • Mix Platter $25.00
    • 2 pieces of the above items served with salad
  • Dal - black or yellow lentils $13.00
    • Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
  • Fish Tikka (5 pieces) $16.00
    • Ling Fish marinated in spices, skewered with onions, capsicum & tomatoes baked in the tandoor
  • AIoo Kuicha (potatoe & pea) $5.00
  • Chicken Tikka Masala $14.00
    • Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
  • Panna Cotta Al Miele $16.00
    • Honey panna cotta with sticky vincotto
  • Rubacuori $28.50
    • Pesto, chicken, pinenuts, mozzarella, tomatoes & parmesan cheese
  • Fettuccine con Pancetta $24.50
    • Taleggio, cream, crispy pancetta, cauliflower, rocket & pangratto
  • Carbonara Modo Mio $24.50
    • Penne with pancetta, red onion, a little chilli in a traditional carbonara sauce
  • Pate Della Casa $15.00
    • Homemade chicken liver pate with port, brandy & red onion confit
  • Bambini (kids) $17.00
    • Spaghetti - or - penne with a choice of bolognese sauce & napoli sauce - or - burro e formaggio
  • Broccoli $9.50
    • Lightly tossed with crushed garlic & olive oil
  • Cassata Napoli $16.00
    • A traditional three tiered Italian gelato served with fresh fruit
  • Steak ribeye $7.80
  • Chicken $5.00
  • Fish & Eggs $9.00
  • Sausage battered $2.00
  • Bacon & Eggs $9.50
  • Hot Dog $2.00
  • Hawaiian $3.30
  • Plain $3.80
  • -Add bacon $4.00
  • Homemade Chicken Goujons $13.50
    • Served with fries and tomato sauce
  • Hash Brown $3.00
  • Nachos (GF/DF) $17.50
    • Choose Beef, Chicken or Vegetarian
  • -Cream cheese and jam $9.70
  • - Large $7.00
  • -Add beans $2.00
  • BB Pancakes $8.70
    • Served with banana, bacon and maple syrup
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Classic Green Curry $18.00
    • With rice
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Tom-Yum Soup $18.00
    • With rice
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • -With Bacon $15.50
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Breakfast Stack (Vegetarian) $16.00
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Malay Mild Chilli Sambal
  • Pad See Ew
  • Select your favourite:
  • - Prawn, Seafood or Combination $16.00
  • Choose your Noodles :
  • Prawn, Seafood or Combination $16.00
  • Garlic & Pepper
  • Money Bag $1.20
  • Chiles Hellenes (GF) $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
  • Burrito (tex-mex) $24.50
    • Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef.
  • Queso Fundido (V) $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
  • Mousse de Chocolate al Tequila (GF) $9.50
    • A rich, creamy and frothy chocolate mousse with a touch o f tequila.
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
  • Empanada de Platano (V, GF) $9.50
    • Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
  • Ensalada de Camaron (G F) (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing.
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Beetroot Relish $1.00
  • Cranberry $1.00
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
  • Wok-fried chicken with cashews and mushrooms $32.00
  • Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
  • OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
  • Roast duck and mango salad $35.50
  • Eye fillet steak with black pepper sauce $34.00
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Chicken teriyaki $30.00
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • -With Bacon $15.50
  • Breakfast Stack (Vegetarian) $16.00
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • -With Salmon $17.50
Mythos Greek Souvlakis

Mythos Greek Souvlakis

location

Address

454 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033796860

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 8:45 PM, Wednesday: 11:30 AM – 8:45 PM, Thursday: 11:30 AM – 8:45 PM, Friday: 11:30 AM – 8:45 PM, Saturday: 11:30 AM – 8:45 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Greek , Mediterranean

features

Features

Takeaway ,  Bar Not Available ,  Serves Halal ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Dinner

Location
454 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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