Address
454 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Mythos Greek Souvlakis in Christchurch City Menu
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SOUVLAKIS- Chicken, Pork, Beef pattie
- Single $10.50
- Double $12.50
- Lamb
- Single $11.00
- Double $13.00
- Vegetarian Falafel
- Single $10.20
- Double $12.20
- Childrens Souvlaki
- Single $7.30
- Combo (choice of 2 fillings)
- Double $12.50
- Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
- Chicken, Pork, Beef pattie
- Single $10.50
- Double $12.50
- Lamb
- Single $11.00
- Double $13.00
- Vegetarian Falafel
- Single $10.20
- Double $12.20
- Combo
- Double $12.50
- Served with a side of greek salad & sauces
- Greek Salad $8.50
Nearby Sample Menus
- -Or with bacon, banana and maple syrup for $23
-
Eggs Florentine (GF) $21
- Two poached eggs with spinach served on toast topped with hollandaise
-
Fish of the Day POA
- Always fresh. Always delicious! Check our specials board for details
-
Big Breakfast (GF) $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
-
Bruschetta $24
- Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
-
Hot Pot $24
- Slow cooked meaty dish of the day. Please ask wait person for more details.
-
Breads and Dips (GF) $15
- House breads served with a trio of dips
-
Kedgery (GF) $23
- Smoked fish kedgery, with crispy onions, finished with a poached egg
- Chicken Pineapple on Fried Rice $14.50
- Sweet & Sour Pork on Fried Rice $14.50
- Chicken & Apricot Pie $5.00
- ●Other items available
- Shredded Chicken (veg) $12.50
- Pan Fried Steak (veg) $12.50
- Shredded Chicken (veg) on Fried Rice $14.50
- Sweet & Sour Pork $12.50
- Vension Portbello N/A
- Peppered Steak N/A
- Lamb & Kumara N/A
- Steak N/A
-
Back by popular demand N/A
- Butter Chicken
- Chicken & Camembert N/A
- Guinness N/A
- Chicken & Satay N/A
-
GOA FISH MALABARI $10.50
- A Classic Goan Speciality. Gurnard Fish Cooked With Ginger, Garlic, Vinegar, Green Capsicum, A selection Of Spices And With A Splash Of Cream.
-
MURG KADAI $10.50
- Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Ginger, Garlic, Capsicum with Cashew Nut Gravy and Fresh Coriander
-
PANEER PAKORA $15.00
- Cottage Cheese Stepping Mint Coated in Chickpea Flour Batter and Deep Fried
-
LAMB KORMA $10.50
- Lamb cooked in homemade rich cream sauce
-
LAMB NAWABI $10.50
- Tender diced Lamb cooked with diced capsicum, onion and whole cashew nut
-
CHEESE AND GARLIC NAAN $5.50
- Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
-
VEGETABLE SAMOSA $6.50
- Deep Fried Triangular Pastry filled with Potatoes and Green Peas. Two pieces per portion.
- Fresh Vegetables Cooked With Cumin Seeds, Onion, Ginger, Garlic, Tomatoes And Spices. $9.99
-
Chicken Tikka (5 pieces) $16.00
- Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
- Paneer Naan (homemade cheese) $5.00
-
Aloo Gobi $13.00
- Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
-
Butter Chicken $14.00
- Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter
-
Posht $14.00
- Meat cooked in a strong gravy spicy sauce, cream & poppy seeds
-
Chicken, Lamb or Beef Biryani $18.00
- Rice cooked in spices with your choice of meat and garnished with coriander
-
Tandoori Chicken Half $16.00 / Full $25.00
- Chicken marinated the night before in spices, yoghurt, lemon then barbequed in the tandoor
-
Palak Paneer or AIoo Palak $13.00
- Homemade cheese OR potatoes cooked with fresh spinach and spices
- Topper Lasagne $2.80
- Squid Rings 6 for $4.50
- Steak & Egg $12.00
- Hot Dogs $2.20
- Bacon $4.00
- Mixed
- Mini Donuts 50c
- Mussels 1/2 doz $4.50
- Toast & Spreads $7.50
-
● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
- -Gluten Free $10.50
- -Tomato, mushies, avo, spinach $4.50 each
- Museli w/ Fresh Fruit. berries & yoghurt $11.00
- Burger du jour (GF/Vegan available) $11.00
-
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
-
French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
- Mixed
- -Chicken & Beef $11.00
- -Chicken & Lamb $11.00
- -Beef & Lamb $11.00
- -Beef & Falafel $11.00
- -Beef single $9.00 / double $11.00
- -Salad $5.00
- Vegetarian $8.00
-
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
-
Mince on Toast $11
- Well in a Bowl… Beside Toast…
-
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
-
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
- Eggs & Toast $9
-
Toasted Sammy $5.50
- 2 Fillings. Extras 50c
-
Pancakes $15
- Bacon & Maple, Berries & Cream
-
Muesli $10
- w a fruit situation & yoggy/milk
- Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
- Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
- Combination Fried Rice R $11.90 / L $12.90
- Sweet & Sour Pork R $11.90 / L $12.90
- Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90
- That Chicken & Peanut Sauce R $11.90 / L $12.90
- Spring Roll $2.50
- Chips $3.50
- HOT DOG SMALL $2.00
- SQUID RINGS 5 FOR $3.50
- CHICKEN PATTIE $2.80
- HOKI FISH BATTERED $2.40
-
MEAT LOVERS $9.99
- salami ham bacon cheese & BBQ sauce
- CURRY ROLL $2.60
- CRUMB MUSHROOMS 5 for $3.50
- CHICKEN NIBBLES 6 FOR $6.80
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
-
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
-
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
- -With Salmon $17.50
-
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
-
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
- Breakfast Stack (Vegetarian) $16.00
- Chef's Fried Chicken Steak $14.00
- Sweet and spicy shredded Pork $14.00
- Seaweed Salad $6.00
- Griddle cooked Beans (Hot & Spicy) $16.00
- Chef's cold salad $6.00
- Fried Pork in Scoop $16.00
- Fried Dumplings - each $1.00
- Braised Pork Hock Slice with Brown Sauce $12.00
-
Baked beans single $6.0 double $10.0
- Homemade baked beans in a rich tomato sauce served on Turkish toast
- Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
-
French toast $14.5
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
-
Bacon butty $2.5
- with fried egg add
- Sparkling mineral water $4.0
-
Benger juices $4.8
- Apple, Apricot, Nectarine, Raspberry, Boysenberry
-
Nested eggs $15.5
- Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
-
Aroha sparkling elderflower $4.8
- Rhubarb, Feijoa, Original
- Pecorino sheep cheese filled crumbed mushrooms -
- Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
- Diabolo beans – Green beans log wrapped in streaky bacon -
- Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
- Mixed berries sorbet with a dash of crème de cassis -
- Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande -
- Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
- Smoked beef fillet and tapenade on garlic croutons -
Mythos Greek Souvlakis
Phone
033796860
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 8:45 PM, Wednesday: 11:30 AM – 8:45 PM, Thursday: 11:30 AM – 8:45 PM, Friday: 11:30 AM – 8:45 PM, Saturday: 11:30 AM – 8:45 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Greek , Mediterranean
Features
Takeaway , Bar Not Available , Serves Halal , Quick Bites , Lunch , Kid Friendly , Seating , Dinner
454 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Greek Menus
- Christchurch City Mediterranean Menus
- Canterbury Greek Menus
- Canterbury Mediterranean Menus