Mythos Greek Souvlakis in Christchurch City Menu

SOUVLAKIS SOUVLAKIS
  • Chicken, Pork, Beef pattie
  • Single $10.50
  • Double $12.50
  • Lamb
  • Single $11.00
  • Double $13.00
  • Vegetarian Falafel
  • Single $10.20
  • Double $12.20
  • Childrens Souvlaki
  • Single $7.30
  • Combo (choice of 2 fillings)
  • Double $12.50
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Chicken, Pork, Beef pattie
  • Single $10.50
  • Double $12.50
  • Lamb
  • Single $11.00
  • Double $13.00
  • Vegetarian Falafel
  • Single $10.20
  • Double $12.20
  • Combo
  • Double $12.50
  • Served with a side of greek salad & sauces
  • Greek Salad $8.50

Nearby Sample Menus

  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
  • Seasonal greens $5.00
  • Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
  • Daily soup served with bread $12.00
  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
  • Potato rosti $2.50
  • Cheese / Corn / Tomato $2.90
  • Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
  • Deep Fried Banana $2.50
  • All burgers with onions and the choice of coleslaw or lettuce
  • Bacon $3.10
  • Potato Wedges $3.80
  • Kumara Chips $5.00
  • Scallops 1/2 doz. $8.00 / 1 doz. $16.00
  • Basket of wedges $6.20
  • Tea-Coffee $3.00
  • Homemade Pies $4.00
  • Seafood Basket & Fries $10.50
  • Large Sausage Roll $3.50
  • Bakery Items $1.60
    • Scones
  • CAFÉ BURGER $12.90
    • Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
  • Bakery Items $2.50
    • Muffins
  • Salmon Shish (GF) $24.00
    • Marinated salmon fillets skewered with bell peppers, mushroom, onion, served on a bed of basmati rice mixed with dill, broad beans, pesto and Topkaki dressing
  • Homemade baklava
    • With cream or Ice-cream
  • Combination Iskander
    • Combination of lamb rack, marinated cubed chicken with bell peppers and onion, served with bead of basmati rice, salads and Topkapi dressing
  • ●-ENTRÈE
  • Lamb Shank (GF) $28.00
    • Fresh seasoned slow cooked lamb shank, served with basmati rice mixed with dill, broad beans and pormegranate sauce
  • Chicken Shish (GF) $23.00
    • Marinated cubed chicken cooked on the charcoal
  • Eggplant Dip $11.50
    • Eggplant sliced and stewed with tangy tomato and green bell peppers - served with pita bread
  • Bowl of Rice $5.00
  • Wedges $4.50
  • Fries $4.00
  • Mixed
  • Large $10.90
  • Triple $13.50
  • Triple $13.50
  • Small $8.00
  • Kofta
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • -Chicken & Lamb $11.00
  • -Chicken & Beef $11.00
  • -Chicken & Falafel $11.00
  • Baklava $2.50
  • -Beef & Lamb $11.00
  • -Chicken & Falafel $11.00
  • -Beef & Lamb $11.00
  • Lamb single $9.00 / double $11.00
  • Truffles GF DF available
  • Seasonal savoury mini quiche
  • EGGS BENEDICT $17.00
    • with crispy bacon
  • FRENCH TOAST $12.00
    • w grilled banana & maple syrup +bacon$15.00
  • Potato and bacon w housemade mayo
  • GENT'S BREKKIE $19.50
    • eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
  • Pumpkin and feta risotto cake w roasted capsicum V
  • Smoked salmon, dill and caper mousse Violette
  • PATTIE $3.60
    • Our own exclusive recipe
  • STEAK TOASTED SANDWICH $5.00
  • HAMBURGER $5.30
    • Toasted bun onion beetroot lettuce ground beef & sauce
  • BACON & CHEESE BURGER $6.80
    • Crispy fried bacon & melted cheese with all the trimmings
  • ONION RINGS 1 DOZ $10.80
  • BACON, EGG & CHEESE BURGER $7.80
    • Crispy fried bacon, melted cheese & fried egg with all the trimmings
  • PINEAPPLE TOASTED SANDWICH $4.00
  • ONION BURGER $5.80
    • Basic burger with heaps of grilled onions
  • -side $14.50
  • Egg fried rice (bowl) $5.00
  • Stir-fried Squid with black bean sauce $30.00
  • Wok-fried chicken with cashews and mushrooms $32.00
  • Pan-fried salmon fillet topped with chef’s special sauce $32.00
  • Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
  • Deep-fried ice cream $14.50
  • Fried rice with roast pork & Chinese sausage $28.00
  • Polenta Chips, sea salt, roasted rosemary $8.00
  • Vegetarian Trilogy $28.00
    • Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
  • Tudors Breakfast Fit for a King $22.50
    • Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
  • Beef Fillet 180gm $38.00
    • Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
  • Pan fried calamari with chorizo $8.00
  • Toasted Sour Dough Bread with Butters $12.00
    • Plain, anchovy and parsley butters
  • Dessert Assiette to Share $20.00
    • Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
  • Barry's Bay Cheese Selection $18 For 1 / $28 For 2
    • A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
  • Nc. Chicken noodle soup $10.00
  • -seafood $5.00
  • Served between 11:30AM and 2:30 PM
  • Nd. Duck noodle soup $15.00
  • -seafood $5.00
  • Fish cake $5.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • Sandwich style $10.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Plain w/ cream cheese & jam $4.50
  • Plain w/ cream cheese $4.00
  • Plain $2.50
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain w/ choc hazelnut spread $4.50
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
Mythos Greek Souvlakis

Mythos Greek Souvlakis

location

Address

454 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033796860

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 8:45 PM, Wednesday: 11:30 AM – 8:45 PM, Thursday: 11:30 AM – 8:45 PM, Friday: 11:30 AM – 8:45 PM, Saturday: 11:30 AM – 8:45 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Greek , Mediterranean

features

Features

Takeaway ,  Bar Not Available ,  Serves Halal ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Dinner

Location
454 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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