Mythos Greek Souvlakis in Christchurch City Menu

SOUVLAKIS SOUVLAKIS
  • Chicken, Pork, Beef pattie
  • Single $10.50
  • Double $12.50
  • Lamb
  • Single $11.00
  • Double $13.00
  • Vegetarian Falafel
  • Single $10.20
  • Double $12.20
  • Childrens Souvlaki
  • Single $7.30
  • Combo (choice of 2 fillings)
  • Double $12.50
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Chicken, Pork, Beef pattie
  • Single $10.50
  • Double $12.50
  • Lamb
  • Single $11.00
  • Double $13.00
  • Vegetarian Falafel
  • Single $10.20
  • Double $12.20
  • Combo
  • Double $12.50
  • Served with a side of greek salad & sauces
  • Greek Salad $8.50

Nearby Sample Menus

  • HOUSE MADE FOCACCIA $14.00
    • with olive oil, balsamic & pesto
  • BIANCA $18.00
    • parmesan olive oil, mozzarella
  • CALABRESE $20.00
    • tomato, tuna anchovies, capers, olives, mozzarella
  • PASTA FUNGHI E LIMONE $25.00
    • mushrooms, lemon cream & parmesan
  • NAPOLITANA $19.00
    • tomato, anchovies, capers, mozzarella
  • TAGINE $28.00
    • morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
  • ORTOLANA $19.00
    • tomato, artichokes, red peppers, mushrooms, onion, mozzarella
  • CONFIT DE CANARD $29.00
    • duck leg confit with lentils, orange, red cabbage & french beans
  • Potato-Fritter $0.60
  • Onion Rings $2.50
    • 6 for
  • Pineapple $4.30
  • Chicken Nibble $0.90
  • Squid Ring $0.80
  • Patlie-Steak & Onion $2.20
  • Apple turnover, $2.00
  • Double meat $4.80
  • Toasted Muesli $11.50
    • served with peaches and natural yogurt
  • Organic Oat Porridge $11.50
    • served with peaches and natural yogurt
  • - bacon, basil, brie
  • Tomato $3.00
  • Toast with Organic Jam $7.00
    • your choice from our bread selection
  • B.L.T $9.90
    • bacon, lettuce, tomato, honey mayo & tomato relish
  • Salmon $5.50
  • Bacon $16.50
  • Chicken Patties $2.00
  • Steak & Egg $12.00
  • Spicy Wedges $3.80
  • Chicken & Cheese $2.20
  • Banana Fritter $1.80
  • Oysters 1/2 doz POA
  • Chicken Nibbles 6 for $5.00
  • Wontons 6 for $3.00
  • Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
  • Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
  • Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
  • Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
  • Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
  • Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
  • Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
  • Tandoori Roti - Unleavened wholemeal bread $2.50
  • SWEET & SOUR PORK $9.80/$11.80
  • CRUMBED MUSSELS 1/2 DOZ $4.80
  • BATTERED SCALLOPS 1/2 DOZ $9.00
  • VEGETABLE PATTIE $2.20
  • BEEF IN BLACK BEAN SAUCE $10.80/$12.80
  • CRAB BITES 5 FOR $2.60
  • CHICKEN NUGGETS 13 FOR $9.60
  • CHEESE ONION $2.20
  • Fried Fish $ 9.50
    • Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
  • Saki Maki $ 5.50
  • Kenzo $ 10.00
  • Sushi $ 12.00
    • Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
  • Spicy Tuna Cutlet Roll $ 5.50
  • 5pcs of Nigiri + 8pcs of Sashimi $ 19.00
    • Comes with rice and miso soup.
  • Agedashi Tofu $ 9.50
    • Deep fried tofu with homemade sauce
  • Tuna & Avocado $ 10.50
    • Sliced pieces of raw tuna (4pcs) and avocado
  • Hawaiian $6.20
  • Spring Rolls / Curry Rolls $2.50
  • Chicken Patties / Paua Patties $2.40
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • Steak & Cheese $6.90
  • 1/2 Dozen Mini Donuts $3.50
  • Pineapple Ring $1.80
  • $14 Pack $14.00
    • 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
  • Signature Giant Fried Chicken Cutlet $8.50
    • It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
  • Braised Chicken Gizzards $4.00
  • Handmade Spring Onion Pancake $4.50
  • Braised Seaweed $4.50
  • Handmade White Radish Cake $5.00
  • Taiwanese Sausages $5.00
    • Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.
  • -Green Beans
  • Braised Minced Pork Rice $5.80
    • Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty' taste.
  • Sautéed Mushrooms $16.50
    • with two poached eggs on sourdough bread & house-made hollandaise
  • Filo Of The Day $14.50
    • served with a side salad of your choice
  • The Creamy Goat $12.50
    • tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
  • B.L.T.-Toast $16.50
    • with bacon, lettuce, tomato & house made sauce hollandaise
  • Corn Fritters With Bacon $18.50
    • with bacon, baked tomato, sour cream, served with a side salad of your choice
  • Egg Montreal $18.90
    • two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
  • Egg Benedict $17.50
    • two poached eggs with bacon & house-made hollandaise on sour dough bread
  • Bagel $12.00
    • toasted Bagel with cream cheese and salmon
  • Crumbed Sole $22.00
    • served with your choice of salad & chips, coleslaw & chips or vegetables
  • Crumbed Schnitzel $21.00
    • with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
  • Hot Chicken Salad $22.00
    • grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
  • Prime Cut 250g Ribeye $25.00
    • served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
  • Bangers & Mash $20.00
    • two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
  • Extras from $1.00
  • Fries $7.00
  • Cheesecake of the day
  • Steak, Egg and Cheese N/A
  • Chipotle N/A
  • Herb & Garlic Toasties N/A
  • Tuna N/A
  • Old English N/A
  • Cheddar N/A
  • Natural Swiss N/A
  • Roasted Garlic N/A
  • Chiles Rellenos $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
  • Nachos $16.50
    • With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
  • Cochinita Pibil $27.00
    • This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
  • Fries $8.00
    • Basket of fries served with tomato sauce
  • Antojitos Mexicanos $17.00
    • The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
  • Queso Fundido $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
  • Filete a Ia tampiquena $29.00
    • A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
  • 8pcs Seafood celebration
  • Double Avocado Prawn 8pcs mayo or chilli $8.90
  • 4pcs of Regular teriyaki chicken
  • 4pcs Tuna mayo & Cucumber
  • 4pcs Reg. Teriyaki Chicken
  • SNACK BOX $4.90
    • 4pcs double avocado, fresh salmon, chicken tuna mayo
  • 8pcs Cucumber & Pickle
  • Dragon Roll 8pcs jumbo $10.90
  • FRIES $8.00
    • served with tomato sauce
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
  • GARLIC BREAD $10.00
    • toasted slices of ciabatta with homemade garlic butter
  • MINI PIZZA AND CHIPS $6.50
    • served with tomato sauce
  • NACHOS $13.50
    • beef or vegetarian nachos served with sour cream and salsa
  • SAUSAGE EGGS AND CHIPS $13.50
    • crinkle cut fries pork sausages and eggs with tomato sauce
  • FISH BITES AND CHIPS $6.50
    • served with tomato sauce
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
Mythos Greek Souvlakis

Mythos Greek Souvlakis

location

Address

454 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033796860

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 8:45 PM, Wednesday: 11:30 AM – 8:45 PM, Thursday: 11:30 AM – 8:45 PM, Friday: 11:30 AM – 8:45 PM, Saturday: 11:30 AM – 8:45 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Greek , Mediterranean

features

Features

Takeaway ,  Bar Not Available ,  Serves Halal ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Dinner

Location
454 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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