Mythos Greek Souvlakis in Christchurch City Menu

SOUVLAKIS SOUVLAKIS
  • Chicken, Pork, Beef pattie
  • Single $10.50
  • Double $12.50
  • Lamb
  • Single $11.00
  • Double $13.00
  • Vegetarian Falafel
  • Single $10.20
  • Double $12.20
  • Childrens Souvlaki
  • Single $7.30
  • Combo (choice of 2 fillings)
  • Double $12.50
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Chicken, Pork, Beef pattie
  • Single $10.50
  • Double $12.50
  • Lamb
  • Single $11.00
  • Double $13.00
  • Vegetarian Falafel
  • Single $10.20
  • Double $12.20
  • Combo
  • Double $12.50
  • Served with a side of greek salad & sauces
  • Greek Salad $8.50

Nearby Sample Menus

  • Hot Dog $2.30
  • Cheese, Pineapple, egg etc $1.00
  • Vegetarian Burger $5.80
  • Dim Sum 3 for $2.30
  • Double Meat Burger $4.50
  • Giant Hot Dog $3.50
  • Plain Burger $3.50
  • Jam Rap $2.30
  • Squid with Salt & Pepper S $19.00 / L $32.00
  • Chicken- capsicum, mushroom and coconut cream $18.00
  • S=small / L= Large
  • Chicken with Mushroom S $17.50 / L $30.00
  • Beef Lemongrass on Rice Vermicelli (sauce) $11.00
  • S=small / L= Large
  • Chicken Salad S $17.50 / L $30.00
  • Shark Fin Mushroom Soup S $8.00 / L $14.00
  • Deep fried Tofu $9.00
  • Thai Sweet Green Curry
  • Chicken, Beef or Pork $17.00
  • Vegetarian Curry Puffs (6) $9.00
    • Deep fried kumara & pumpkin in puff pastry served with our home made chilli sauce
  • Chicken, Beef or Pork $17.00
  • Chicken Satay (4) $11.00
    • Grilled skewered marinated chicken tenderloin with our Satay Sauce on top
  • Thai Fish Cakes (6) $11.00
    • Must Try Dish!! Deep fried Thai style fish patties with herbs served with our home made dipping sauce
  • Steamed Vegetables with ginger sauce $9.00
  • Lemon Chicken $7.00
  • -Steamed Bbq Pork Bun $2.50
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Mini Spring Roll $0.60
  • Fried Prawn $1.00
  • Chinese Breadstick $1.00
  • Spring Roll $3.00
  • Fried Wonton $0.60
  • Burger du jour (GF/Vegan available) $11.00
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • Eggs on Toast $10.50
  • -Add eggs or hash $15.50
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • All eggs free range
  • Polenta Fries $8.50
  • Harvest (GF or Vegan available) $21.50
    • Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
  • Plain Donut $2.20
  • Monster $6.80
  • Extra $0.80
  • Chocolate Donut $2.20
  • Double Meat $4.00
  • Mushroom $4.00
  • Tarakihi $4.50
  • Spring Roll $2.70
  • Fried Fish $ 9.50
    • Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
  • Teriyaki Chicken $ 5.00
  • Kaki Fried $ 12.00
    • Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
  • Tuna & Avocado $ 10.50
    • Sliced pieces of raw tuna (4pcs) and avocado
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • Spicy Chicken Cutlet Roll $ 5.00
  • Teka Maki $ 6.00
  • Spicy Fried Squid $ 9.00
    • Deep fried spicy squid with spicy sauce.
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Eggs (2) $3.00
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Salmon $3.00
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Frittata of salmon and coriander with a dash of sweet chilli sauce -
  • Crème Brulée à la Vanille A silky custard like French classic topped with a crunchy toffee and fresh marinated berries -
  • Diabolo beans – Green beans log wrapped in streaky bacon -
  • Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -
  • Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
  • Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
  • Roulade of Kikorangi blue cheese and spinach crêpes -
  • Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande -
  • HOT CHIPS $5.00
  • WEDGES $11.00
  • HAMBBURGER + CHIPS $14.50
  • SAUSAGES, EGGS + CHIPS $13.50
  • TOASTED SANDWICH + CHIPS $9.00
  • NACHOS $12.50
  • MINI HOTDOGS+ CHIPS $11.00
  • BANGERS + MASH $13.50
  • Mix veg $14.00
    • Mix vegetables and cottage cheese cooked with fresh onions and tomato in thick gravy
  • Bombay special tikka (5pcs) $13.00
    • Fillets of chicken marinated in yoghurt, mustard, fenugreek and fresh ground spices, then cooked in tandoor
  • Prawn saag $16.90
    • Prawns cooked with spinach purée. And chef's added special herbs and spices
  • Peas pulao rice $4.00
    • Rice cooked with the nicely tempered peas
  • Butter prawns $16.90
    • Prawns cooked in a creamy buttery sauce
  • Chicken tikka (5pcs) $12.50
    • Chicken marinated overnight in spices and yoghurt, then cooked on skewers over flaming charcoal in clay oven
  • Prawn jalfrezee $16.90
    • Prawns cooked with the onion, capsicum and coconut cream with added spices
  • Paneer kulcha $5.00
    • Naan bread stuffed with cottage cheese and spices
  • Bratwurst sausage with onion marmalade
  • Bigi $14.00
  • Salmon omelette with hollandaise
  • Portobello mushrooms with hollandaise
  • Butti $8.00
  • Roast lamb with apple and mint jelly
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Bacon and egg
    • with tomato and red pepper sauce
  • Plain w/ cream cheese $4.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Sandwich style $10.00
  • Plain w/ choc hazelnut spread $4.50
  • Plain w/ cream cheese & jam $4.50
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain $2.50
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • 8pcs Cucumber & Pickle
  • Teriyaki Chicken & tuna mayo8pcs/jumbo 8pcs $7.90/$8.90
  • Teriyaki Chicken 8pcs reg/8pcs jumbo $7.80/$8.90
  • 8pcs of Sesame teriyaki chicken
  • TERIYAKI CHICKEN ON RICE PLATTER $29.90
  • 8pcs Seafood celebration
  • Vegetarian Sushi 8pcs reg/8pcs double avo $6.20/$7.20
  • Teriyaki Chicken on rice small/large $4.90/$8.20
  • Steak & cheese pie $5.30
  • Meat balls $1.80
  • Family mince pie $13.80
  • Satay chicken pie $5.40
  • Chicken & coleslaw roll $6.80
  • Savoury muffins $3.80
  • Ham & egg pie $5.00
  • Chicken, brie & cranberry dagwood $6.60
Mythos Greek Souvlakis

Mythos Greek Souvlakis

location

Address

454 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033796860

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 8:45 PM, Wednesday: 11:30 AM – 8:45 PM, Thursday: 11:30 AM – 8:45 PM, Friday: 11:30 AM – 8:45 PM, Saturday: 11:30 AM – 8:45 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Greek , Mediterranean

features

Features

Takeaway ,  Bar Not Available ,  Serves Halal ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Dinner

Location
454 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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