Address
9 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
Myung Ga Korean BBQ in Auckland Menu
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MYUNG KOREAN BBQ- Pork rib hangover soup with rice $15.00
- Short rib soup with rice $15.00
- Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
- Soybean paste stew with rice $15.00
- Soybean paste soup with cabbage leaves with rice $15.00
- Spicy fish roe soup with rice $15.00
- Kimchi vegetable and pork stew with rice $15.00
- Spicy beef with vegetable soup with rice $15.00
- Marinated beef soup in hot stone bowl with rice $15.00
- Kimchi fried rice $15.00
- Spicy stir-fried squid with rice $15.00
- Spicy stir-fried chicken with rice $15.00
- Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
- Deep fried pork cutlet with rice $15.00
- Spicy stir-fried pork with rice $15.00
- Sweet stir-fried bulgogi with rice $15.00
- Fried yellow croaker with rice $25.00
- Spicy marinated crab with rice $25.00
- Slow cooked pork belly with vegetables for wrap $25.00
- Braised short rib with rice $25.00
- Soy sauce marinated crab with rice $25.00
- Ginseng chicken and rice soup $25.00
- Noodle soup with vegetable $15.00
- Chilled buckwheat noodle soup and vegetable $13.00
- Noodle with young summer radish kimchi $13.00
- Spicy stir-fried rice cake, noodle $15.00
- Cold buckwheat noodles with raw fish $15.00
- Chilled spicy mixed buckwheat noodles and vegetable $13.00
- Spicy noodle soup $13.00
- Seafood and green onion pancake $18.00
Nearby Sample Menus
- Kidney with Spicy Sauce $15.00
- Hot & Spicy Chicken on Rice $9.00
- Pork Belly with Hot Pot $16.00
- Sweet & Sour Pork $14.00
- Chinese Cabbage with Sour Taste $11.00
- Yang Chow Fried Rice $10.00
- Curry Chicken $15.00
- Fish Fillet with Pickled Veges $20.00
- Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
-
Lost Souls $22/44/66
- Choose Dr.Rudi's BBQ or hot sauce Pepperoni, venison salami, jalapenos, olives, mozzarella, sage
-
Four Cheeses $18/36/ 54
- Blue,brie, mozzarella & parmesan cheese w/ parsley
- Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
- Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
-
Lamb & Pumpkin $18/36/ 54
- Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
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Pork Belly $18/36/ 54
- Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
- Rudi Fries w/house made garlic aioli. $9
-
Kothu Parotta $12
- Multi layered bread diced and tossed with vegetables, spices and served with raitha and vegetable gravy
-
Garlic Naan $3.50
- Soft dough made of maida topped & flavored with fresh garlic & ollanto
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Garlic Onion Tamarind Curry $13.50
- Garlic and onion sautéed in tamarind sauce with chettinad spices in home style
-
Onion Bajji (3 pc) $5.50
- onion bajji are tasty little onion balls bounded together with lightly spiced and fragrant chickpea flour batter
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Paneer Tikka Masala $13.50
- Roasted cottage cheese cooked with rich butter gravy
-
Kulcha $4
- Dough rolled into a flat round bread & cooked in tandoor oven
-
Dhal Makhani $12
- India’s favourite lentil delicacy,black lentils, and kidney beans simmered overnight on tandoor with a collection of deed herbs and spices finished with cream and fresh coriander
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Payasam $ 6
- A traditional South Indian dessert, vermicelli, stir-fried with powdered green cardamoms, and in milk
-
combo 2 $8.00
- 2 fish, 2 sausages, $2 chips
- soy sauce chicken on rice $9.50
- 2 thighs, 2 drum sticks & chips $9.00
-
special A $14.00
- 20 chicken nibbles & chips
- soy sauce chicken noodles soup $9.00
- family tray mediun $40.00
- BBQ pork & roast pork on rice $11.00
- roast duck noodle soup $9.00
- Chicken cutlet w/ curry $16.00
- 2~3 Person Per Dish
- Spicy mixed meat & vegetable stew $35.00
-
Cheese Buldak $40.00
- Hot chicken wing with cheese & rice ball w/ seaweed
- Spicy stir-fried pork & rice $14.00
- Salmon sashimi don $16.00
- One Person Per Dish
-
Naengmyeon $13.00
- Cold buckwheat noodles with vegetables
- Taro ‘Fish’ with Sweet and Sour Sauce $30
- Steamed Rice $1.00
- Fried Green Bean with Minced Pork $22.00
- Beef with Egg white Soup $7.00
- Deep Fried Bean Curd $22.00
- Pork Dim Sum $7.00
- Beef with Pineapple $22.00
- Fresh Vegetable, Peanuts and Cashew Nuts in Deep Fried Potato Basket $26
- Wedges $4.90
- Chicken Souvlaki Spicy $11.50
- Baklava $2.90
- (served with fresh salad hummus meat and sauces)
- Cheese $11.00
- Chicken $14.00
- Falafel Kebab $10.00
-
Mezze Platter $12.50
- (falafel, dolma, pita bread, hummus, olives, fresh salad, and sauces)
- Falafel, dolma, pita bread, hummus, olives. fresh salad and sauces
- Falafel on rice and salad $12.00
- Super on rice $15.00
- Mix souvlaki $14.00
-
Mexican chicken burger $11.50
- Marinated & Chargrilled chicken breast, tomato salsa, melted cheese, salad, chilli sauce, mayo &tomato relish
- Falafel kebab $9.50
- Lamb Shish $12.00
- Chicken $13.50
- Side of Fries $3.00
- Menu available from 7am to 2pm Mon - Fri; 8am - 2pm weekends and public holidays
- Sourdough $1.50
- Double $17.00
- 2 Eggs Scrambled (min) $4.00
- Creamed Mushrooms $5.00
- 1/2 Tomato $1.00
-
Farmers Daughter $16.50
- 1 beef sausage, 1 bacon rasher, side of baked beans, 1 hash brown, 2 poached eggs served on a slice of toast
- Lamb tikka masala $9.00
- Chicken ginnlet curry $8.00
- Chicken chopsuey $9.00
- Chilly lamb $9.00
- Duck curry $14.00
- Lamb stir fry $9.00
- Chicken cashewnuts $9.00
- Chicken stir fry $9.00
- Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
- French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
- Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
- GF= Gluten Free / DF= Dairy Free
- GF= Gluten Free / DF= Dairy Free
-
-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
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Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
-
●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
- Snapper Burger $7.80
-
A $6.50
- Cheese burger, chips, can of drink
- Steak & Egg Burger / Bacon & Egg Burger $5.80
- Potato Fritters $0.60
- Mussels $1.40
- Bonanza Burger $8.50
- Ham Burger $4.00
- Ham / Steak $3.10
- BBQ Pork Fried Noodles $ 11.00
- D3 BBQ Pork on Rice + Wonton Noodles+Beef Fried Rice Noodles $ 27.00
- Roast Pork & Chicken on Rice $ 10.00
- Singapore Rice Noodles $ 11.00
- Chicken Fried Rice $ 11.00
- Prawn Fried Noodles $ 12.50
- Roast Pork Rice Noodles $ 8.50
- E4 Singapore Fried Noodles+Roast Pork on Rice+Dumpling Noodles $ 44.00
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Eggs Benedict $17.00
- with artisan bread hollandaise sauce & pesto/bacon
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Bacon & eggs $18.00
- with sauteed potato & toasted artisan bread
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Creamy Mushrooms on toast $18.00
- with bacon parmesan & garlic crumbs
-
Chicken Schnitzel $19.00
- w Brie apricot sauce salad & fries
- Smoked Salmon Bagel w homemade cream cheese and salad $16.00
-
180gr Beef pattie $19.00
- w melted cheese caramelized onions salad & fries
-
Eggs Benedict $17.00
- 2 poached eggs, spinach toasted, focaccia & hollandaise/bacon
- Extra Filligs $1.50
-
Indian Dips Platter $7.50
- selection of some of the above
-
Paneer Tikka Masala $13.50
- Cubes of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion & spices
- Mixed Seasonal Vegetables $6.50
-
Butter Chicken $15.50
- Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy
-
Chicken Lolipops Half $12.00 Full $20.50
- Specially cut chicken wings cooked in Chef's special homemade sauce
-
Bolliwood Special Veg Curry $13.50
- Authentic punjabi style curry cooked with Garlic, ginger and fenugreek homemade spices
-
Sizzer Platter For Two $16.50
- Combination of Samosa, Onion Bhaji ,Chiken Tikka & Seekh kewab on hot sizzer platter
- Peshawari Naan / Lachha Parantha $4.00
Myung Ga Korean BBQ
Phone
095340067
Opened hours
Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: Closed, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Korean
Features
EFTPOS , Takeaway , Korean Barbecue , Bar Not Available , Cash , Lunch , Seating , Dinner
9 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
- Auckland Korean Menus
- Auckland Region Korean Menus