Myung Ga Korean BBQ in Auckland Menu

MYUNG KOREAN BBQ MYUNG KOREAN BBQ
  • Pork rib hangover soup with rice $15.00
  • Short rib soup with rice $15.00
  • Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
  • Soybean paste stew with rice $15.00
  • Soybean paste soup with cabbage leaves with rice $15.00
  • Spicy fish roe soup with rice $15.00
  • Kimchi vegetable and pork stew with rice $15.00
  • Spicy beef with vegetable soup with rice $15.00
  • Marinated beef soup in hot stone bowl with rice $15.00
  • Kimchi fried rice $15.00
  • Spicy stir-fried squid with rice $15.00
  • Spicy stir-fried chicken with rice $15.00
  • Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
  • Deep fried pork cutlet with rice $15.00
  • Spicy stir-fried pork with rice $15.00
  • Sweet stir-fried bulgogi with rice $15.00
  • Fried yellow croaker with rice $25.00
  • Spicy marinated crab with rice $25.00
  • Slow cooked pork belly with vegetables for wrap $25.00
  • Braised short rib with rice $25.00
  • Soy sauce marinated crab with rice $25.00
  • Ginseng chicken and rice soup $25.00
  • Noodle soup with vegetable $15.00
  • Chilled buckwheat noodle soup and vegetable $13.00
  • Noodle with young summer radish kimchi $13.00
  • Spicy stir-fried rice cake, noodle $15.00
  • Cold buckwheat noodles with raw fish $15.00
  • Chilled spicy mixed buckwheat noodles and vegetable $13.00
  • Spicy noodle soup $13.00
  • Seafood and green onion pancake $18.00

Nearby Sample Menus

PappaRich (sample menu)
  • N01 Curry Laksa (Chicken) $15.90
  • N12 Ipoh Koay Teow Soup with Prawns & Chicken Slices $16.20
  • B03 Hainan Steamed Bread with Curry Chicken $12.20
  • S03 Chips with Nuggets $9.90
  • S02 Pappa Deep Fried Chicken Skin $8.90
  • B11 Pappa French Toast with Butter $8.50
  • N10 Dry Koay Teow with Steamed Chicken $16.20
  • B16 Steamed Mantau with Kaya $6.00
Chef Rasa Sayang (sample menu)
  • Malaysia Style Deep Fried Tofu $7.00
  • Slow Cooked Chilli Prawns $28.80
  • Season Vegetable Curry $16.80
  • Sambal Long Bean $16.80
  • Mummy Spare Ribs $16.80
  • Spicy Prawn Noodle Soup $14.00
  • Home Made Spicy Prawns $28.80
  • Ginger Chicken / Beef on Rice $10.00
Fish Bar (sample menu)
  • Chicken Dog $5.00
  • Hamburgers x 4
  • Kumara Fritter $1.00
  • Oyster
  • 1.5L Coke Range x 1
  • Bacon $2.50
  • Hawaiian $5.00
  • 375ml Coke Range x 1
Nuna (sample menu)
  • Deep Fried Pork with Sweet & Spicy Sauce $32.00
  • Big Size Ham, Sausage, Fish Cake, Noodle and Kimchi Pot Stew $35.00
  • Fried Chicken $35.00
  • Sweet & Spicy Deep Fried Chicken $38.00
  • Sweet & Spicy Deep Fried Chicken $38.00
  • Spicy Pork Rib Vege $22.00 PP
    • Minimun order from 2 people. With rice
  • Rice Cake / Fried Dumpling / Corn / Rice Ball / Cheese / Miso Soup $3.00
  • Fritter $20.00
    • Seafood and Vege, Vege, Kimchi
K & J Take Aways (sample menu)
  • The funky chicken burger $8.80
    • Tender chick breast fillet, bacon, cheese, lettuce, tomato, onion, sweet chilli sauce
  • -bacon $1.00
  • Fish-dory $3.80
  • Roast spuds $1.50
  • 12 pieces
  • Extras
  • Elephant $9.00
    • The worxs
  • Squid rings $0.90
Betsia Kebabs & Chargrilled Burgers (sample menu)
  • Felafel $10.50
  • Chicken Shish $13.00
  • Chilli Lover Mix (Medium)Selection of lamb & chicken grilled on the hot plate cooked with fresh chilli. $15.50
  • Felafel$ 12.00
  • Chicken Breast $14.50
    • One piece of chicken breast grilled on the BBQ.
  • Chips $4.50
  • Blue Cheese Burger $12.00
    • Prime beef pattie, blue cheese and burger salad.
  • Chicken Sovlaki on Rice (Mild) $15.00
    • Chicken pieces marinated overnight grilled with spicy sauce.
Jewel of Bombay (sample menu)
  • - Upsize to any 600 ml soft drink for only
  • Two curry combo
    • Any two curries + naan bread + rice +any 355 ml soft drink
  • Sheekh kebab $5.00
  • Lunch box $7.90
    • 2 pieces of chicken, regular chips
  • Lamb biryani $11.90
  • Veg thali $11.50
  • Mix thali $13.50
  • Mango lassi $2.50
Panda Kitchen (sample menu)
  • Steamed Pork Belly with (Shrimp paste, salted fish) / Stir Fried Diced Pork with Cashew Nuts / Stir Fried Sliced Pork, Beef or Smoke Pork with Vegetable $18.00
  • Roast Pork / BBQ Pork $30 per/kg
  • Steamed Mini Buns $3.00
  • Fry Oyster & Egg / Spicy Salt & Pepper King Prawn / Magi King Prawn $25.00
  • Roasted Pork with Shrimp Paste Fried Rice / Fried Rice Fujian Style / Raw Fried Stick with Dry Meat Sausage $12.00
  • Tofu and Mixed Seafood in Hot Pot $22.00
  • Garlic Seafood Steam Tofu / Spicy Salted Mushroom $22.00
  • Mapo Tofu on Rice / Tofu with Fish Fillets on Rice / Tofu with Roast Pork on Rice / Salted Cabbage with Diced Meat on Rice $10.00
Sumo Sushi (sample menu)
  • Chicken katsu udon $12.00
  • Pork katsu yakisoba $13.50
  • Step4: 1 dressing, 1 sauce
  • *Vegetarian udon $12.00
  • Teriyaki $14.00
    • Salmon
  • Miso ramen $12.00
  • Pork katsu udon $12.00
  • Soyu ramen $12.00
Kaiseki Ichizen Japanese Restaurant (sample menu)
  • White Fish Sashimi (4 pieces) $5.00
  • Tuna Sashimi (4 pieces) $5.00
  • Dumplings Set $14.00
  • Tofu Set $12.00
  • Dumplings (4 pieces) $5.00
  • Sashimi Set $14.00
  • Eel Don Set $16.00
  • Grill Mussels (2 pieces) $4.00
Verve Cafe (sample menu)
  • Toasted bagel $9.00
    • with cream cheese & strawberry jam
  • Eggs benedict $15.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & baby spinach
  • Eggs on toast $10.00
    • served with verve tomato relish - choose from poached, fried or scrambled
  • Eggs benedict $17.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & grilled bacon
  • Grilled prawn bruschetta $21.00
    • garlic prawns, mixed leaves, feta & roasted vine tomatoes on grilled sourdough with evo oil
  • Crispy skin salmon $24.00
    • on creamy garlic mash, wilted baby spinach, balsamic roasted vine ripened tomato & salsa verde
  • Corn and courgette fritters $18.00
    • stacked with grilled bacon, rocket & sweet chilli syrup served with verve relish & sour cream
  • Toasted bagel $15.00
    • with cream chese & grilled bacon & avocado salsa
Harimgak (sample menu)
  • stir fried of combination seafood and vege served with rice R($15)/L($17)
  • sliced rice cake and dumpling soup served with half bowl of rice R($12)/L($14)
  • combination fried rice and black thick soy bean paste with noodle R($13)/L($15)
  • deep fried of beef/pork/chicken with spicy and sweet sauce $34.00
  • shrimp with thick sweet sauce S($25)/M($38)/L($54)
  • S= small, M= medium, L= large
  • spicy vege and seafood soup with noodle R($13)/L($15)
  • combination fried rice R($10)/L($12)
Jambalaya Southern kitchen (sample menu)
  • MAC 'N' CHEESE
    • A HANDFUL OF DELICIOUS CREAMY CHEESE TOSSED IN MACARONI, SEASONED WITH OUR SECRET SPICES.
  • CRAB CAKES $16
    • SERVED WITH SALAD AND HONEY DIJON DRESSING.
  • BUFFALO CHICKEN
    • MOMMA BONNIE’S FRIED CHICKEN PIECES, TOSSED IN OUR HOMEMADE BUFFALO HOT SAUCE
  • RIBS
    • A SMALL STACK OF OUR FAMOUS SPARE RIBS.
  • FAJITA STEAK SALAD $22.00
    • MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
  • PHILLY CHEESE STEAK $21.00
    • SEASONED STEAK STRIPS, PAN SEARED WITH SAUTEED ONION, MUSHROOMS, CAPSICUM, AND SMOTHERED IN A CREAMY CHEESE SAUCE.
  • MOMMA BONNIE’S FRIED CHICKEN $24.00
    • BONELESS, SKINLESS, & MARINATED CHICKEN BREAST OVER CREAMY MASHED IDAHO POTATOES, TOPPED WITH COUNTRY GRAVY. SERVED WITH SEASONAL sautéed VEGGIES.
  • ENCHILADAS $21.00
    • TWO 6” CORN TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. SERVED WITH RICE, BEANS & TOPPED WITH SHREDDED CHEESE & RANCHEROS SAUCE.
Rebar Cafe (sample menu)
  • Homemade Cinnamon Brioche $4.00
  • Louise, light and dark brownie $4.00
  • Muffins, Ginger Gems, scones $3.50
  • Fish of the Day with Chips and Salad $14.00
  • French Toast with Bacon, Hot bananas and maple syrup $14.50
  • Salads S $3.50 / M $6.50 / L $9.50
    • Fresh, seasonal and changing daily
  • Panini, tramezzini, corda, pide, ruben $7.90
  • Pasta Special $13.50
    • Tender pasta with chicken, bacon and mushroom in a creamy sauce
Bucklands Espresso Lounge (sample menu)
  • Soup of the Day $12
    • with toasted sourdough
  • Brioche French Toast $17
    • with bacon, fresh banana and maple syrup
  • Hash and Eggs $8
    • any style, on toast
  • Market Fish & Chips $18
    • panko crumbed and served with a green salad, beer battered fries and tartare sauce
  • Marmite and Cheese Toasties $6
  • Beer Battered Fries small $6 large $9
    • served with free range aioli and tomato sauce
  • Mushrooms $18
    • sautéed with bacon and onion served on a crisp tortilla and topped with a fried egg
  • Seafood Marinara $16
    • on linguine
Myung Ga Korean BBQ

Myung Ga Korean BBQ

location

Address

9 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand

phone

Phone

095340067

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: Closed, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Korean Barbecue ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
9 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
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