Myung Ga Korean BBQ in Auckland Menu

MYUNG KOREAN BBQ MYUNG KOREAN BBQ
  • Pork rib hangover soup with rice $15.00
  • Short rib soup with rice $15.00
  • Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
  • Soybean paste stew with rice $15.00
  • Soybean paste soup with cabbage leaves with rice $15.00
  • Spicy fish roe soup with rice $15.00
  • Kimchi vegetable and pork stew with rice $15.00
  • Spicy beef with vegetable soup with rice $15.00
  • Marinated beef soup in hot stone bowl with rice $15.00
  • Kimchi fried rice $15.00
  • Spicy stir-fried squid with rice $15.00
  • Spicy stir-fried chicken with rice $15.00
  • Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
  • Deep fried pork cutlet with rice $15.00
  • Spicy stir-fried pork with rice $15.00
  • Sweet stir-fried bulgogi with rice $15.00
  • Fried yellow croaker with rice $25.00
  • Spicy marinated crab with rice $25.00
  • Slow cooked pork belly with vegetables for wrap $25.00
  • Braised short rib with rice $25.00
  • Soy sauce marinated crab with rice $25.00
  • Ginseng chicken and rice soup $25.00
  • Noodle soup with vegetable $15.00
  • Chilled buckwheat noodle soup and vegetable $13.00
  • Noodle with young summer radish kimchi $13.00
  • Spicy stir-fried rice cake, noodle $15.00
  • Cold buckwheat noodles with raw fish $15.00
  • Chilled spicy mixed buckwheat noodles and vegetable $13.00
  • Spicy noodle soup $13.00
  • Seafood and green onion pancake $18.00

Nearby Sample Menus

Fatima's (sample menu)
  • Mezze dip hummus, moroccan carrot, olive & feta crumble with crisp pita chips $10.80
  • or lamb $15.80
  • Pacific pita spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
  • Takeout sauce $1.00
  • Satay pita spinach, lettuce, cous cous, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
  • Fattoush salad spinach, lettuce, tabbouleh, marinated olives, cucumber, fresh tomato and garlic croutons with a sundried tomato tapenade, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel, $15.60
  • Mezze salad tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans $8.40
  • or lamb $12.80
Thai Peninsula Restaurant (sample menu)
  • Combination Seafood (Small or Large Bowl) $8.50 / $22.00
  • - Roast Duck (Slices) $22.00
  • Tow Hu Tod $8.00
    • Deep fried tofu served with Thai sweet chilli sauce and crushed peanuts.
  • - Lamb $22.00
  • Gang Gari
    • Traditional Thai yellow curry with potatoes, onion and coconut cream.
  • Ka-nom Pang Na Goong (4 Pieces) $8.50
    • Deep fried minced chicken and prawn on toast.
  • - Chicken / Tender Beef $18.50
  • Gai Pad Met Mamuang $16.00
    • Slices of chicken stir fried with cashew nuts, carrot, onion, spring onion, mushroom, young corn, capsicum and oyster sauce.
Mangere Bridge Takeaways (sample menu)
  • Ham $3.30
  • Chicken Nugget $0.70
  • Vegetable $10.00
  • Half Chicken $7.50
  • Combination Seafood $16.00
  • Ham $10.50
  • Squid $12.50
  • Sweet Corn $2.80
NZ Kebabs / Sensational Chicken (sample menu)
  • Cheese $1.00
  • Chicken
  • 5 Piece Pack $15.00
    • 2 thight + 3 other pieces + chips
  • Wedges $4.00
  • Dinner Box $10.50
    • 1 tight + 2 other pieces + chips
  • Falafel
  • Upsize To Combo $12.00
    • reg chips + can of drink
  • Paneer
    • cottage cheese
Nuna (sample menu)
  • -Extra Rice Cake $3.00
  • Spicy Beef Rib $17.00
  • You can choose anything below to your dish. Noodles for only Main Dish
  • Spicy Sauce Bai - Top Shell with Noodle Salad $35.00
  • Fritter $20.00
    • Seafood and Vege, Vege, Kimchi
  • Noodle / Chew Noodle / Udon Noodle / Glass Noodle $3.00
  • Pork Cutlet with Rice on Stone Pot + Miso Soup $15.00
  • Soft Tofu with Seafood Soup $35.00
    • White, Red
Silverdale Fresh Fish & Takeaways (sample menu)
  • Crumbed-extra $1.00
  • Prawn kebab $4.50
  • Ham burger $6.00
  • -3) 1 sausage, 1 hot dog, 1 potato fritter, 1 crabstick n g/f, 1/2 chips $8.00
  • Banana fritter $1.80
  • Sausage $2.00
  • -1) 1 fish, 2 mussels, 1/2 chips $8.00
  • Snapper $6.50
Wrights Watergardens Café (sample menu)
  • Eggs on Toast $9
    • Poached, scrambled, fried
  • Greek salad $6
  • Aioli, Sweet chilli, Hollandaise $2
  • Toasted Sandwich(pick any 3 fillings) $7.9
    • Cheese, chicken, tomato, onion, ham
  • Open Faced Sandwich(chicken/peppered beef) $19.5/$22.5
    • With spinach chorizo, harissa, salad mix, garlic aioli
  • Lamb Vindaloo or Beef Vindaloo(GF) $16.5
    • Boneless lamb or beef pieces cooked in red goan spicy gravy
  • Two Fried Eggs $4
  • Naan $3.5
Huapai Tavern (sample menu)
  • Works Burger w Fries $15.00
  • 2 Fillings $4.00
    • ham, bacon, sweet corn, cheese, tomato, egg, onion, pineapple
  • Crumbed Scallops Fries & Salad H/m Tartare $20.00
  • Add an egg $1.00
  • Battered Mussels w Fries $12.00
  • Surf n Turf $30.00
    • scotch topped with creamy garlic prawns
  • Lambs Fry & Bacon in a Brandy Cream Sauce $15.00
  • BLAT & Fries $14.00
Spice Magic (sample menu)
  • Spinach Cheese Roti $4
  • Chicken 65 $15
    • Dinner Only
  • Channa Vadai(Masala Vadai) $1
  • Egg Hoppers $5
    • Two with sambal
  • Palak Paneer $12.50
  • Garlic Roti $3
  • Sri Lankan style dry chicken curry $14
  • Sri Lankan Style Lamb Curry $15
    • Boneless
Ruben Cafe (sample menu)
  • Pies $9.50
  • Ruben
    • Corned beef, swiss cheese & sauerkraut.
  • Eggs benedict
  • Chocolate brioche
  • Toast
  • Beef cheech & tomato kasundi.
  • Toasted coconut bread (GF) $6.00
  • Cashew & pumpkin seed granola w/ poached rhubarb, yoghurt $11.50
Sui Yuan BBQ Steamboat Restaurant (sample menu)
  • Jellyfish $ 7.00
    • With vinegar
  • Dried Bean Curd Salad $ 5.00
  • Tofu $ 4.00
    • With spring onion
  • Fried Pancake $ 7.00
    • With Vege
  • Noodle $ 8.00
    • With lamb rib
  • Pancake $ 3.00
    • With Chinese Chives, egg
  • Cucumber Salad $ 5.00
  • Potato Salad $ 4.00
Spot X Cafe (sample menu)
  • CHICKEN $12.50
    • CAMEMBERT CHEESE, APRICOT
  • PORTION OF CHIPS WITH LEMON/PEPPER SALT $4.00
  • CHOICE OF...HAM, EGG, OLIVES, CHICKEN BREAST, SALAMI, CHEESE, PINEAPPLE, TOM, ONION, SUN DRIED TOM, MUSHROOMS OR JALAPENO'S
  • A CRISPY THIN LARGE DINNER PLATE SIZE BASED PIZZA SERVED WITH CHEESE & TOMATO PASTE
  • CHILLI PEPPER $12.50
    • PEPPERONI, MUSHROOMS, SUN DRIED TOM'S, PICKLED ONION, CHILLI SAUCE
  • BLT $8.00
  • VEGIE $11.00
    • OLIVES, MUSHROOMS, ONIONS, SUN DRIED TOM'S & PESTO SAUCE
  • PEPPERONI $12.00
    • SUN DRIED TOM'S, OLIVES & BBQ SAUCE
Ragazzi Cafe & Wine Bar (sample menu)
  • Grilled-Ragazzi Big Brekki $18.50
    • Streaky bacon, truss tomato, portobello mushroom, chorizo sausage, hash brown, homemade hollandaise, choice of your toast and eggs(gluten free bread + $1.00, scrambled eggs + $1.00
  • Italian Style Steamed Mussels $22.50
    • tomato, onion, basil, parsley, chili home roasted crostini
  • Smoked salmon bagel preserve $6.50
  • Roasted garlic bread V $8.50
  • Oriental Style Creamy Thai Chili $21.50
    • diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)MAIN
  • Ragazzi open Bagels $11.90
    • fresh tomato/avocado/homemade basil pesto(+smoked salmon and capers $5.00)(+streaky bacon and cream cheese $4.00) V
  • French Toast $11.50
    • grilled banana/maple syrup and cinnamon/seasonal fruit(streaky bacon $3.50)
  • Bacon Butty fresh sandwich $5.90
Bali Star (sample menu)
  • Soto Jakarta $10.00
    • Spicy Beef soup with tamarind lemongrass, cinnamon, garlic, in coconut cream. Rice or Noodles
  • Beef Rendang $13.00
  • Ayam Kremes (Krispy Chicken) $11.50
    • Fried Crispy Chicken with Boiled Vegetables and Special Chilli
  • Ikan Asam Pedas (Fish Chilli) $12.50
    • Fried Grilled fish served with chilli, tamarind and tomato paste
  • Guali Kambing (Lamb Curry) $12.00
    • Tender lamb soup with special lodo curry paste in coconut cream. Rice included
  • Special Chicken Wings $6.00
  • Gulai Kepala Ikan (Fish Curry) $12.50
    • Traditional fish soup with special coconut spicy curry sauce. Rice Included
  • Oxtail Soup $13.00
    • Boiled tender oxtail, fresh tomatoes, onion, carrot, soup, infused nutmeg and cloves. Rice Included
Ceremony (sample menu)
  • Smoked Bacon With Oven Easy, Cheddar Caramelised Onion, Roket, Chipotle Ketchup
  • Add Beef $4
  • Sesame Salad
    • with vermicelli noodles, mushrooms mung beans, peanuts
  • Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
  • Pork & Fennel Sausage With Over Easy Egg, Cheddar Slaw, Sriracha Mayo
  • Spiced Vege With Oven Easy Egg, Portobello Mushroom, Baby Spinach, Chipotle Ketchup
  • Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
  • Extras
Myung Ga Korean BBQ

Myung Ga Korean BBQ

location

Address

9 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand

phone

Phone

095340067

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: Closed, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Korean Barbecue ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
9 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
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