Myung Ga Korean BBQ in Auckland Menu

MYUNG KOREAN BBQ MYUNG KOREAN BBQ
  • Pork rib hangover soup with rice $15.00
  • Short rib soup with rice $15.00
  • Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
  • Soybean paste stew with rice $15.00
  • Soybean paste soup with cabbage leaves with rice $15.00
  • Spicy fish roe soup with rice $15.00
  • Kimchi vegetable and pork stew with rice $15.00
  • Spicy beef with vegetable soup with rice $15.00
  • Marinated beef soup in hot stone bowl with rice $15.00
  • Kimchi fried rice $15.00
  • Spicy stir-fried squid with rice $15.00
  • Spicy stir-fried chicken with rice $15.00
  • Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
  • Deep fried pork cutlet with rice $15.00
  • Spicy stir-fried pork with rice $15.00
  • Sweet stir-fried bulgogi with rice $15.00
  • Fried yellow croaker with rice $25.00
  • Spicy marinated crab with rice $25.00
  • Slow cooked pork belly with vegetables for wrap $25.00
  • Braised short rib with rice $25.00
  • Soy sauce marinated crab with rice $25.00
  • Ginseng chicken and rice soup $25.00
  • Noodle soup with vegetable $15.00
  • Chilled buckwheat noodle soup and vegetable $13.00
  • Noodle with young summer radish kimchi $13.00
  • Spicy stir-fried rice cake, noodle $15.00
  • Cold buckwheat noodles with raw fish $15.00
  • Chilled spicy mixed buckwheat noodles and vegetable $13.00
  • Spicy noodle soup $13.00
  • Seafood and green onion pancake $18.00

Nearby Sample Menus

  • R02 Pappa Special Nasi Goreng with Fried Chicken $17.90
  • R03 Nasi Goreng $15.90
  • N18 Pan Mee Soup $16.90
  • V05 Vegetarian Fried Mee Hoon with Curry Mutton and Shredded Egg $18.30
  • C15 Roti Banana with Vanilla Ice Cream $12.00
  • R10 Biryani Rice (2 Dishes) with Red Chicken & Sambal Eggplant $17.20
  • N04 Pappa Char Koay Teow $15.90
  • R20 Chicken Congee with Half Boiled Egg and Chicken Slices $15.00
  • T-6 Agria Potato Croquette with brown sauce (V, 2pcs) $6
  • M-1 Teriyaki Chicken (Small/Large) $11/$13
  • M-4 Katsu Chicken (Small/Large) $11/$13
  • T-9 Rice (GF, V) $2
  • Kodomo
    • Small size Ideal for kids under 6
  • Japanese-style Tapas and more
  • Crunchy Katsu
    • Deep fried bread -crumbed cutlets 144th Peko Peko‘s original brown sauce and homemade tartare sauce
  • Extra Curry sauce $2
  • Chicken Curry $13.00
    • Tradition home style Indian curry
  • Shahi Paneer $12.00
    • Cottage cheese cooked with cream, tomato and crushed cashews
  • Fish Tikka $16.50
    • Boneless pieces of seasonal fish wrapped in herbs and spice and smoke roasted in the tandoor oven
  • Lacha Paratha $4.00
  • Beef Saagwala $13.00
    • Cooked in a pure of spinach blended with our own herbs and spices
  • Lamb Korma $14.00
    • Cooked with gravy of cashew nuts, almonds and mild Indian spices
  • Dhal Tadka $12.00
    • Yellow lentils cooked with butter, onion, tomato and garnished with coriander
  • Onion Bhaji $5.00
    • Sliced onion. stripped in chickpea flour and deeply fried
  • CHOO CHEE GOONG
    • stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
  • CURRY PUFF $6.90
    • minced chicken potato with curry powder wrapped in puff pastry
  • YELLOW CURRY
    • yellow curry paste with coconut cream and vegetables
  • THAI CASHEW NUT
    • stir fried meat with homemade sauce and vegetables with cashew nuts
  • SPRING ROLLS $6.90
    • deep fried spring rolls
  • THAI GREEN CURRY
    • green curry paste with coconut cream meat and vegetables
  • LARB
    • Thai salad style minced chicken with grounded roasted rice, chilli powder, lemon, fish sauce served with fresh veggie
  • THAI FISH CAKES $6.90
    • Thai fish cakes served with sweet chilli sauce
  • Cheese & pine $4.00
  • B4 battered hoki fish, 4 sausages, 4 potato fritters, $3 of chips $17.00
  • Hawaiian ham steak $13.00
  • Squid ring $0.90
  • S3 battered hoki fish, 3 potato fritters, $2 of chips $10.00
  • Bacon* $4.00
  • With cheese $4.00
  • Cheese $4.00
  • Chicken $5.50
    • With salad, gravy or sauces of your choice
  • Roast burger $6.50
  • Free range rotisserie chicken S $10.90 M $14.90 L $18.50
  • drumstick $2.50
  • Veg $7.50
  • -Small $1.50
  • Free range corn - fed rotisserie chicken
  • -Add roast kumara $0.80
  • Mussel $1.00
  • Choose a Fillet From Window weight price + $2.00 cooking
  • Oyster $2.50
  • Crumbed Onion Rings (3xpieces) $1.00
  • Fresh Fish Soup $5.00
  • Watties Tomato Sauce $2.00
  • Beer Battered fish of the day $4.00
  • Trevally $5.00
  • Moet & Chandon (France) Bottle $95.00
  • - 1 doz $34.00
  • Smoked Salmon $20.50
    • with a cream cheese pesto, hummus & cucumber slices, then topped with a waiheke greens on a ciabattini
  • Eggs on ciabattini $12.50
    • any style - served with our own local bakery's (Franco's) breads & cherry tomatoes
  • Oysters
    • Prime Pacific Oysters fresh or battered - your call
  • Carafe 500ml $32.00
  • Quesadilla Chicken & Jalapenos
  • CIDERS
  • Chicken & Cashew Nuts $12.00
  • Pork $10.00
  • Cheese & Onion $30
  • Cheese $2.60
  • Pineaaple & Veges $12.00
  • Prawn $12.50
  • Steak $3.50
  • Seafood Special $13.50
  • Salmon Sashimi (4 pieces) $5.00
  • Eggplant Set $16.00
  • Ebi Mayo (2 pieces) $5.00
  • Teriyaki Beef Set $14.00
  • Pork Katsu Set $14.00
  • Wasabi Dice $5.00
  • Chashu Don $5.00
  • Tofu Set $12.00
  • -with preserves or spreads $8
  • -Add Bacon $19
  • Toast $6
    • with preserves or spreads
  • -Add Bacon $16
  • Porridge $12
    • with caramelised banana, brown sugar yoghurt & berry compote
  • -Falafel Burger, with mesclun salad, & hummus
  • -BLAT with bacon, mesclun, avocado, tomato & aioli
  • Eggs $9
    • any style, on sourdough loaf
  • Large fries $3.50
  • Cheese stuffed crust $3.90
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Garlic bread $3.50
  • Chocolate mousse $3.50
  • Honey Chicken on Fried Rice $11.50
  • Bar-B-Q Pork, Cashew Nuts, & Veges $13.50
  • Deep Fried Won- Ton -(1 -Doz) $8.40
  • Prawn, Pineapple & Veges $15.00
  • Curry Chicken & Vegetables $13.00
  • Bar-B-Q Pork Foo Yong $11.50
  • Cheese Burger $4.40
  • Prawn Fried Rice $13.50
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
  • Beef, Chicken, Lamb $3
  • Chips Small $4
    • Sprinkled with Burger Bach seasoning
  • Lambo $12.5
    • Prime NZ Lamb, Cranberry Sauce, Cheddar cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
  • Mary's Way $11
    • Prime NZ Lamb, Cheddar Cheese, Lettuce, Tomato, Red Onion, Mint Sauce & Aioli
  • Easy Pea-Zie $12.5
    • Falafel, Tzatziki Sauce, Avocado, Beetroot, Lettuce, Tomato, Red Onion & Aioli
  • Kumera Fries $6
    • Sprinkled with Burger Bach seasoning
  • Bacon, Mushroom, Egg, Mango Chutney, Caramelised Onion, Hot Sauce, Avocado, Gluten Free Bun, Satay Sauce $2
  • Captain Chook $12.5
    • Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Myung Ga Korean BBQ

Myung Ga Korean BBQ

location

Address

9 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand

phone

Phone

095340067

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: Closed, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Korean Barbecue ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
9 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
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