Address
9 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
Myung Ga Korean BBQ in Auckland Menu
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MYUNG KOREAN BBQ- Pork rib hangover soup with rice $15.00
- Short rib soup with rice $15.00
- Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
- Soybean paste stew with rice $15.00
- Soybean paste soup with cabbage leaves with rice $15.00
- Spicy fish roe soup with rice $15.00
- Kimchi vegetable and pork stew with rice $15.00
- Spicy beef with vegetable soup with rice $15.00
- Marinated beef soup in hot stone bowl with rice $15.00
- Kimchi fried rice $15.00
- Spicy stir-fried squid with rice $15.00
- Spicy stir-fried chicken with rice $15.00
- Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
- Deep fried pork cutlet with rice $15.00
- Spicy stir-fried pork with rice $15.00
- Sweet stir-fried bulgogi with rice $15.00
- Fried yellow croaker with rice $25.00
- Spicy marinated crab with rice $25.00
- Slow cooked pork belly with vegetables for wrap $25.00
- Braised short rib with rice $25.00
- Soy sauce marinated crab with rice $25.00
- Ginseng chicken and rice soup $25.00
- Noodle soup with vegetable $15.00
- Chilled buckwheat noodle soup and vegetable $13.00
- Noodle with young summer radish kimchi $13.00
- Spicy stir-fried rice cake, noodle $15.00
- Cold buckwheat noodles with raw fish $15.00
- Chilled spicy mixed buckwheat noodles and vegetable $13.00
- Spicy noodle soup $13.00
- Seafood and green onion pancake $18.00
Nearby Sample Menus
- Chicken $10.90
- Braised Beef and Mushroom $12.90
- Crab Meat Cocktail $7.50
- Sausages $9.50
- Combination Meat Szechaun Style $13.90
- Barbeque Pork Won Ton Soup $9.90
-
1 $42.00
- 6 Won Tons Chicken Chow Mein Steak Fried Rice Sweet & Sour Pork Egg Foo Yoong
- Carton of Sweet and Sour Sauce $2.00
- WONTON $9.50
- COMBINATION SEAFOOD CHOW MEIN $12.90
- WONTONS (1 DOZ) $8.00
- CHICKEN PINEAPPLE CASHEWS $10.90
- CRISPY CHICKEN (HALF) $6.00
- PRAWN & SEASON VEGES, BLACK BEAN SAUCE $12.90
- STEAK $4.50
- STEAK $9.60
- Pick a sauce
-
Zim $11.90
- Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
-
Bacon end & cheese croquettes $4.90
- Bacon ends, cheese and potato croquettes
- -X large $20.90
-
Broli $11.90
- Buttermilk fried chicken, cheese, house pickles, slaw, aioli
- -BBQ
-
Sombra $10.90
- Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise
- -Dr pepper bourbon
- Crunchy Katsu Chicken with rice, boiled carrots & broccoli $7.50
- T-6 Agria Potato Croquette with brown sauce (V, 2pcs) $6
- T-10 Soft drinks (LAP, Coke Zero, water bottle) $2
- Extra Rice $1
- Extra Curry sauce $2
- S-3 Kara-age Fried Chicken Salad with mayo (Small/Large) $11/$13
- B-1 “Healthy Bento” 1 choice from our mains $16
- Extra sauce/chili powder $ 0.50
- tofu & kimchi $25.00
- sizzling spicy squid $15.00
- kimchi fried rice (bacon/tuna) $15.00
- chicken mayo dupbap $15.00
- spicy chicken fried noodle $14.00
- fish roe soup $15.00
- muzeum twigim $22.00
- seafood & soft tofu stew $15.00
- Salt & Pepper Squid (no rice) $13.00
- Doughnut $1.00
- Chicken $10.00
- Wonton with BBQ pork $9.50
- Steak Burger $4.20
- Pineapple Fritter $0.80
- Shrimp $13.50
- Chicken Tomatoes & Veges $11.50
- Village Basmati rice $4.00
- Wedges Bag $5.00
- Chili sauce
-
Lamb Nawabi $15.90
- tender lamb cubes cooked in style of Nawabifamlies with capsicum cashew nuts and cream
-
Vegetable Madras $14.90
- fresh seasonal veggies cooked in coconut cream with curry leaves and mustard seeds a specialty of Souther coast of India
- Haloumi Cheese $3.00
-
Madras Curry $15.90
- chicken, lamb, beef cooked in coconut cream with curry leaves and mustard seeds a specialty of southern coast of India
- Avocado $2.50
- Teriyaki Beef Donburi $11.00
-
Dodo bug katsu don $13.50
- Chicken / Pork
- Salmon SAshimi donburi $12.00
-
Chicken Bento $14.00
- Teriyaki / Katsu
-
Udon $11.00
- Teriyaki Chicken / Katsu Chicken / Tofu / Prawn
- Chicken katsu Don $12.00
- BBQ Beef Donburi $11.00
- Grilled Beef Donburi $12.50
-
Pompeii Sm16-Lg23
- Mushroom, caramelised onion, blue cheese, pine nuts
-
Spaghetti Aglio Olio 13
- Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
-
Calamari 13
- Squid rings crispy fried, served with garlic aioli, and salad greens
-
Penne di Pollo 15
- Penne pasta tossed with chicken, capers, capsicum, mushrooms, and served in a light cream white wine tomato sauce, with a hint of chilli
-
Capriata Sm16-Lg23
- Mushroom, onion, capsicum, ham, salami, chorizo, olives
-
Quattro Stagioni Sm14-Lg20
- Mushroom, ham, salami, prawns
-
Lasagne 15
- Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce
-
Marinara Sm16-Lg23
- Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
- Smoked Fish Salad served with Garlic Bread $10
- Garlic Bread $5
-
Kokoda $15
- with Garlic Bread
-
Seared Scallops $18
- served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
-
Tomato and Basil $8
- with Olive Oil and Red Wine Vinegar
-
Steamed Prawns $18
- with Seaweed Salad, Lemon Mayonnaise
-
Seacow Fish Soup $17
- with Prawns, Scallops, Squid, Mussels served with Garlic Bread
- Green Baby Leaf Salad $6
-
Sandwiches $4.90/$5.50
- /Lamb
-
Pork $10.50/$13.50/$17.50
- small/medium/large
-
Sauce
- mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
-
Potato and & Gravy $5.00/$7.00/$9.50
- small/medium/large
- Bolognese can be served with spaghetti or vegetables
- Kumara $ 0.60
-
Chicken $10.50/$13.50/$17.50
- small/medium/large
-
Roast Rolls $6.90/$7.90
- /Lamb
- Spicy chicken karaage $15.00
-
Kitsune udon or soba $12.00
- Tenyukl beancurd on noodle
- Ramen noodle salad $14.00
- Happy fish meal $26.00
- Diced beef steak set $22.00
- Buttered scallop $14.00
- Sushi & fish teriyaki $23.00
- Mushroom $5.00
- TOASTED CROISSANTS & ETC $6.00
- SOUP OF THE DAY $9.50
- BLT SANDWICH $11.00
- CHICKEN SALAD $10.00
- BACON SALAD $10.00
- TOASTED MUESLI & YOGHURT $7.50
- TOAST & JAM OR MARM $6.00
- SALMON SALAD $12.00
- ●Jerk fried chicken (spices, chipotle, and lime )
- Jambalaya $15.00
- -(3 pcs) $4.50
- Bibimbap $8.50
- Bulgogi deopbap $8.00
- Shrimp burger w mandarin mayo $5.00
- Bulgogi burger $6.50
- Bulgogi dumplings (charcoal) (5pcs) $6.00
-
Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
-
Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
-
Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
-
Yellow Curry $13.50
- Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
-
Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
-
Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
-
Irish Pleasure $13.50
- Colourful sweet and sour sauce stir fried with pork and vegetable.
-
Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
Myung Ga Korean BBQ
Phone
095340067
Opened hours
Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: Closed, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Korean
Features
EFTPOS , Takeaway , Korean Barbecue , Bar Not Available , Cash , Lunch , Seating , Dinner
9 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
- Auckland Korean Menus
- Auckland Region Korean Menus