Myung Ga Korean BBQ in Auckland Menu

MYUNG KOREAN BBQ MYUNG KOREAN BBQ
  • Pork rib hangover soup with rice $15.00
  • Short rib soup with rice $15.00
  • Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
  • Soybean paste stew with rice $15.00
  • Soybean paste soup with cabbage leaves with rice $15.00
  • Spicy fish roe soup with rice $15.00
  • Kimchi vegetable and pork stew with rice $15.00
  • Spicy beef with vegetable soup with rice $15.00
  • Marinated beef soup in hot stone bowl with rice $15.00
  • Kimchi fried rice $15.00
  • Spicy stir-fried squid with rice $15.00
  • Spicy stir-fried chicken with rice $15.00
  • Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
  • Deep fried pork cutlet with rice $15.00
  • Spicy stir-fried pork with rice $15.00
  • Sweet stir-fried bulgogi with rice $15.00
  • Fried yellow croaker with rice $25.00
  • Spicy marinated crab with rice $25.00
  • Slow cooked pork belly with vegetables for wrap $25.00
  • Braised short rib with rice $25.00
  • Soy sauce marinated crab with rice $25.00
  • Ginseng chicken and rice soup $25.00
  • Noodle soup with vegetable $15.00
  • Chilled buckwheat noodle soup and vegetable $13.00
  • Noodle with young summer radish kimchi $13.00
  • Spicy stir-fried rice cake, noodle $15.00
  • Cold buckwheat noodles with raw fish $15.00
  • Chilled spicy mixed buckwheat noodles and vegetable $13.00
  • Spicy noodle soup $13.00
  • Seafood and green onion pancake $18.00

Nearby Sample Menus

BBQ Duck Palace (sample menu)
  • R30 Preserved Veg. with Pork on Rice $11.00
  • F49 Pork Rib with Black Bean Clay Pot $18.00
  • R3 BBQ Pork on Rice Small $8.00 Large $10.00
  • Skin Wrapped by Pan Cake
  • F1 Szechuan Fish Fillet (Spicy) $22.00
  • N21 Pork Fried Rice Noodle $11.00
  • S2 Corn & Chicken Soup $12.00
  • F11 Combination Seafood Tofu Clay Pot $20.00
Hayami Japanese Restaurant (sample menu)
  • 65 Hayami Salmon Set $61.00
  • 13 Hot Chilli Goy-Za (6 pc) $9.00
    • Deep fried Goy-Za tossed through a spicy sauce
  • 26 Vegetable Roll $15.50
    • Avocado, carrot, cucumber, mixed greens
  • 22 Salmon Lunch Box $27.00
    • Salmon teriyaki, salmon sashimi, salmon sushi, salmo nigiri, prawn tempura, salad
  • Select one drink
    • Sake (small bottle); Wine (one glass); Beer (one bottle)
  • All Hayami Special mains are served cold
  • 26 Prawn Tempura $32.00
    • Tempura battered fresh prawns, deep fried. (8pcs)
  • 28 Vegetable Tempura
    • 4 to 5 different kinds of seasonal vegetables
Soljans Cafe (sample menu)
  • Garlic and sesame prawns $13
  • Salt and pepper calamari with thai chili sauce $13
  • Filo vegetable tart (V) (N) (E) $19.00
    • Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
  • Open minute steak (N) $21.50
    • 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
  • Cheese board for two $25
    • A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
  • Eggs benedict (W) (G) (N) $18.80
    • Potato and herb hashcake, with poached eggs, choice of avocado, bacon,or sliced smoked salmon, hollandaise sauce
  • Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50
  • Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
Good Horse Takeaways (sample menu)
  • Combination Meats Satay $12.50
  • Pork $10.00
  • Steak $10.00
  • Fish $11.00
  • Oyster $1.60
  • Steak Veges & Tomatoes $12.00
  • Chicken Curry $11.50
  • Squid $12.00
Burgz Burger (sample menu)
  • The Zen Hen $12.90
    • Chargrilled free-range chicken marinated in chilli, ginger, BB spice mix & mint yoghurt, w/ lettuce, red onion, tomato, cucumber & mango chutney
  • Grilled Pineapple $2.00
  • Beetroot $2.00
  • Cheese aged Cheddar $1.50
  • Energy Booster Salad $15.90
    • Beetroot, Carrot, Spinach, Mint leaves, raisins, toasted pumpkin & sunflower seeds served w/ homemade dressing
  • Energy Booster Salad $4.00
    • Add chargrilled free range chicken
  • Ohdeer $13.90
    • Organic prime NZ deer, homemade signature sauce, lettuce, beetroot, red onion, whole grain mustard & aioli
  • Burgz Classic $12.90
    • Chargrilled grass-fed beef, cheese, streaky bacon, avocado, red onion, tomato, lettuce, relish & aioli
Ranui Takeaway (sample menu)
  • Sausage $1.30
  • Chicken Cordon Bleu $3.00
  • Curry Roll $2.00
  • Fish Combo $10.00
    • One Fish, One Hotdog, 4 Potato Fritters, $2 Chips
  • Cheese Ball $2.00
  • Chicken Kebab $2.80
  • Steak & Egg $5.90
  • Mushroom $3.90
Kohinoor Indian Restaurant (sample menu)
  • Bhel Puri $9.00
    • Mixture of special Bhel mix added with onions, potatoes, tomatoes, cucumber, green chilies and tamarind chutney
  • Seekh Kebab H $11.00 F $20.00
    • Lightly spiced minced lamb rolled on skewers & roasted in the Tandoor
  • Samundri Khazana - Kohinoor Special $25.00
    • A feat for seafood lovers - Scallops, baby octopus, calamari & prawns cooked in a thick tomato & coconut gravy
  • Saagwala $17.50
    • A Punjab specialty - tender morcels of chicken simmered in delicately spiced creamed spinach
  • Kohinoor Butter Chicken (Indian way) H $17.50 F $32.00
    • Full chicken with bones marinated, seared in Tandoor and cooked in a mild creamy tomato sauce
  • Vegetable Jalfrezi $14.50
    • Mixed vegetables cooked with onions in tomato gravy
  • Butter Chicken $17.50
    • Boneless pieces of chicken marinated, seared in the Tandoor and cooked in a mild creamy tomato sauce
  • Fish & chips $8.50
Puff Cafe (sample menu)
  • Farm Free Chicken $5.50
    • Sous Vide
  • Farm Free Bacon $4.00
    • 2 Streaky
  • Farm Free Sausage $4.50
  • Big Boy
    • Free Range Eggs, Toasted Tomato, Toast & Balsamic Mushroom
  • Free Range Chorizo $5.00
  • -Bacon $17.50
  • Pancake $17.00
    • Homemade Ricotta thick hot cake with Blueberry, Pure maple & Double Cream, Toasted seed, Seasonal fresh fruits. Cake will be fresh baked each time, takes 6mins longer than other meal
  • Mushroom $16.80
    • Balsamic Mushroom & Free Range Poached Egg on Toast, Whipped Feta Cheese & Roasted Tomato
Bonanza Bar Takeaways (sample menu)
  • Potato Fritters $0.60
  • Kiwidog $3.00
  • A $6.00
    • 1 fish, 1 hot dog, with chips & potato fritter
  • Sausages / Donuts / Pineapple Fritters $1.50
  • Chicken Nuggets $0.50
  • E $7.00
    • 3 hotdogs, $1 chips, 2 potato fritters
  • Fish-Hoki $3.80
  • Hotdogs / Battered Sausages / Crab Sticks $1.90
St Pierre's Sushi (sample menu)
  • 8PC. REG $8.90
  • 8PC. JUMBO $6.30
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 4 pieces Fresh Salmon Supreme
  • - 4 pieces Regular Teriyaki Chicken
  • - 4 pieces Cucumber & Pickle
  • 8PC. JUMBO $11.00
  • Teriyaki Chicken & Tuna Mayo
Secret Kitchen (sample menu)
  • Special Stir-Fried rice with Prawns & Veges $18.00
  • Stir-fried beef sirloin with chinese spices in hotpot $16.80
  • Stewed Cabbage Tofu & Pork Belly Sliced / Shredded Pork with Veges in Sweet & Chilli Sauce $16.80
  • Hot and Sour Rice noodles $8.80
  • Egg Noodles sauce with prawns in garlic $13.80
  • Rice noodles with beef sirloin $11.80
  • Chicken with Pork Intestines in Chili Sauce $18.80
  • Salt and Pepper chicken gristle $16.80
Best Ugly Bagels (sample menu)
  • Marmite $7.00
  • J.C $6.00
    • Raspberry jam & cream cheese
  • HOLEY SMOKE $12.00
    • Smoked white fish, creme fraiche, lemon zest, fresh basil and parsley
  • P.B.J $6.00
    • Peanut butter & raspberry jam
  • YODI $12.00
    • Pastrami, habanero mustard, grilled Swiss, topped with a pickle
  • MEAN JOE GREEN $13.00
    • Free range Bacon, avocado, tomato
  • CHICKABOOM $12.00
    • Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds
  • KING SALMON $14.00
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
Olive's (sample menu)
  • Paneer Chilli L$11.00 /M $8.50
    • Choice of salads with panner and chilli
  • Bacon L $9.90 /M $7.90
    • Choice of Salads with bacon
  • Chicken Tandoori L $11.00 / M $8.50
    • Choice of salads with chicken and tandoori
  • Chicken & Bacon L $10.50 / M $8.50
    • Chocie of salads with chicken and bacon
  • Panner Chilli N/A
    • Base Sauce, Paneer,(Cottage Cheese),capsicum, jalapenos, corinader, titter sauce,pepper, mozzarella
  • Vege Lovers N/A
    • Base Sauce, Mushrooms, Capsicums, Pieapple, Onion, Mozzerella
  • Chicken l $9.90/M $7.90
    • Choice of salads with chicken breast
  • Chocolate chips, Dry fruit Nuts Only Medium $6.00
Chunky Chicken (sample menu)
  • Extra: Salad $0.50
  • Peas & Carrot $2.00/$4.00
  • Large $17.00
  • Bacon & Egg Burger $4.20
  • Chips $2.00 (2 scoops)
  • Medium $13.50
  • $20 Combo (20 Nibbles + $4 Chips or 8 Potatoes)
  • Chicken
Fish Smith (sample menu)
  • Crispy calamari $16.00
  • Fish: battered, crumbed or grilled $16.00
  • Hand cut, twice fried $4.00/$6.00
  • Fishsmith Slaw
  • with chips, slaw & one sauce
  • Spicy chickpea bites (3) $5.00
  • Paua fritter $7.00
  • Crumbed haloumi (2) $5.50
Myung Ga Korean BBQ

Myung Ga Korean BBQ

location

Address

9 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand

phone

Phone

095340067

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: Closed, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Korean Barbecue ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
9 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
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