Address
9 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
Myung Ga Korean BBQ in Auckland Menu
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MYUNG KOREAN BBQ- Pork rib hangover soup with rice $15.00
- Short rib soup with rice $15.00
- Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
- Soybean paste stew with rice $15.00
- Soybean paste soup with cabbage leaves with rice $15.00
- Spicy fish roe soup with rice $15.00
- Kimchi vegetable and pork stew with rice $15.00
- Spicy beef with vegetable soup with rice $15.00
- Marinated beef soup in hot stone bowl with rice $15.00
- Kimchi fried rice $15.00
- Spicy stir-fried squid with rice $15.00
- Spicy stir-fried chicken with rice $15.00
- Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
- Deep fried pork cutlet with rice $15.00
- Spicy stir-fried pork with rice $15.00
- Sweet stir-fried bulgogi with rice $15.00
- Fried yellow croaker with rice $25.00
- Spicy marinated crab with rice $25.00
- Slow cooked pork belly with vegetables for wrap $25.00
- Braised short rib with rice $25.00
- Soy sauce marinated crab with rice $25.00
- Ginseng chicken and rice soup $25.00
- Noodle soup with vegetable $15.00
- Chilled buckwheat noodle soup and vegetable $13.00
- Noodle with young summer radish kimchi $13.00
- Spicy stir-fried rice cake, noodle $15.00
- Cold buckwheat noodles with raw fish $15.00
- Chilled spicy mixed buckwheat noodles and vegetable $13.00
- Spicy noodle soup $13.00
- Seafood and green onion pancake $18.00
Nearby Sample Menus
- Steak $15.50
- Pineapple Fritter $1.00
- -Sweet & Sour Pork
- Ham $14.00
- -All with Broccoli, Bean Sprouts &White Rice
- Rice Vermicelli $16.00
- Roast Pork $14.00
- Steak eye Fillet with Fried Thick Rice Noodles $15.50
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The cromwell $24.00
- Pepperoni & 4 cheese
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Egg custard $12.00
- Lavender shortbread & strawberries
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The margherita $21.00
- Sun ripe tomatoes, mozzarella & basil
- Cheese & tomato toastie, chop salad (V) $12.00
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Lamb salad $26.00
- Tabbouleh, aubergine fritter, beetroot & feta
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Roast tomato risotto (V) $24.00
- Asparagus, roasted chilli, pickled pear & smoked cheese
- Banger's and kumara mash, cress & stouted onion gravy $26.00
- Roast beef, yorkshire pudding & chips $12.00
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Gang Panang Tofu $15.00
- Panang curry tofu with coconut cream, bean, capsicum
- -Beef, pork or chicken $16.00
- -Prawns $20.50
- -Seafood $19.00
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●Plar
- Served onion, spring onion, coriander, mint, kaffir lime leaves, lemongrass, lemon juice, chilli powder, roasted rice powder
- -Lamb $17.50
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Poh Pia (Vegetarian) $7.00
- Deep fried Thai spring roll with vermicelli, bean sprouts, carrot, cabbage, spring onion, celery served with sweet plum sauce
- -Lamb $17.50
- All our dishes are served with mesclun salad on top
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Serge Gainsbourg $8.00
- Lemon juice
- All our sweet crepes are served with whipped cream and icing sugar
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Fernandel $6.00
- Melted butter
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Beef Bourguignon $20.00
- Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gnocchi and mesclun salad on top
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Runny Scrambled Eggs $17.00
- Runny scrambled eggs served with cream, spinach, mushrooms, bacon on toast
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Salmon Gnocchi
- Smoked salmon served with cream and cheese
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Brigitte Bardot $11.00
- Fresh fruit salad, maple syrup, vanilla ice cream
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Calamari Salad $19.5
- Calarmari tossed in baby spinach, cucumber, tomatoes, capsicum, mung beans, lime, crispy shallots with a sweet soya dressing
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Roasted Pumpkin Salad $18.9
- Pumpkin tossed with green leaves, feta, baby beetroot, caramelised onion, pumpkin seeds with a balsamic glaze
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Lamb Kidney $19.5
- Sauteed with bacon, onions deglazed with red wine in a creamy sauce served with green leaves and toasted brioche
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Greenfinger Big Breakfast $22.5
- Choice of eggs, toasted bread, slow roasted tomatoes, bacon, hashbrowns, baked beans, mushrooms and pork sausages
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Seafood Chowder $15.5
- Served with toasted ciabatta
- Eggs $4
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Veggie Pappardelle $18.9
- Spinach, mushroom and pumpkin, deglazed with a white wine rose sauce, finished with pine nuts and shaved parmesan
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Eggs Benedict $17.5
- Toasted ciabatta, smoked salmon, baby spinach and lemon hollandaise
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Combo 4 $11.00
- 4 pieces chicken, 8 potatoes
- Spring roll / Curry roll / Sweet corn fritter $2.00
- Chicken wing $0.80
- Steak & cheese $5.50
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Combo a $10.00
- $2.50 chips, 2 fish, 2 sausages, 2 potato fritters
- Bacon & egg $5.00
- King $7.00
- Sausage / Mussel / Crabstick / Donut $1.20
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Cheese Buldak $40.00
- Hot chicken wing with cheese & rice ball w/ seaweed
- Rice topped with vege & meat served in hot stone pot $15.00
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HITE $45.00
- Chicken cutlet & salad + 3 Hite beers (Only chicken cutlet & salad $30)
- Rice $2.00
- Grilled snapper from $25.00
- Salmon sashimi & vegetable $40.00
- Spicy soft tofu stew $13.00
- Rice ball w/ seaweed $5.00
- Chicken Sweet Corn Soup $7.00
- Chicken $9.00
- Special Fried Rice
- Combination Meat $12.00
- With Curry $2.00 Extra
- Lemon Chicken $13.50
- Roast Pork $10.00
- Nasi Gorang
- Broccoli with Prawn Balls $20
- Spice Tofu $15
- Round Bean with Chicken Mince $16
- Pork with Vegetables $18
- Honey BBQ Pork on Rice (Lunch/ Dinner) $8.50/ $10.00
- Beef Black Bean Sauce Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
- Homemade Tofu $15
- Honey BBQ Pork $8
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Spring roll $7.00
- Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce
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Pad ped
- Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
- Chicken $7.00 / Prawn $8.00 / Mixed seafood $8.50
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Tod mun $8.00
- Thai minced prawns cake served with sweet chilli sauce
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Micxed $7.50
- Spring roll, money bag, curry puff, corn cake, prawn on toast
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Karee puff $7.00
- Minced chicken and potato, curry powder, onion in puff pastry
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Keemao rice or noodle
- Rice or noodle stir fried with chilli, garlic, onion, vegetables and basil leaf
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Panang curry
- Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
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Tofu buns $16
- soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
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LB's Delight $18
- fried tofu salad, cucumber, Asian herbs, sesame & linseed
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Donburi $16
- spicy chicken, sesame & nori, kewpie mayo, cabbage & herb
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Garlic tofu $9
- marinated tofu, coriander, chilli garlic sauce
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Vietnamese coffee $12
- panna cotta, condensed milk, mango sorbet, rice bubbles
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Cucumber $9
- coriander, chilli, ginger, shallot, nuoc cham
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Beef shin $21
- rendang sauce, aromatic rice, shallot, toasted coconut
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Chicken buns $18
- Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
- Braised spare ribs with chef's special sauce $18.80
- Stir fried pork kidney with vegetable $15.80
- Braised beef with potato on rice $10.80
- Spicy sliced pork belly with vegetable on rice $13.80
- Fungus with cucumber salad $11.00
- Beef noodles in soup $10
- Cucumber with sliced beef salad $10.00
- Jellyfish with cucumber salad $11.00
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Pork BBQ (DF, NF, CS) $15.00
- Filipino style pork BBQ skewers
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Table cake $12.00
- Cacao and pandan jelly, coconut flakes, pandan sago and hokey-pokey
- (GF)= Gluten Free, (DF)= Dairy free, (NF)= Nut free, (CS)= May contain shellfish
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Salted duck egg chicken $20.00
- Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
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Thao $12.00
- Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
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Brazo de mercedes $15.00
- Custard filled meringue roll, cashew and seasonal fruits
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Eggplant ensalada (GF, DF, NF, CS) $18.00
- Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
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Lechon kawali(DF, NF, CS) $25.00
- Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce
- Sichuan Chicken $8.80
- Cold glass noodle $6.80
- Fungus salad $6.80
- -Beef $12.80
- -Seafood $13.80
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Shredded chicken cold noodle $12.00
- Eastern style pork belly, cabbage and noodle in soup
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Mapo tofu $12.80
- Tofu and pork mince cooked in spicy sauce
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Chubby sheep noodle $12.80
- Sliced lamb, needle mushroom and noodle in soup with sesame paste
- Sambal tofu on rice $13.00
- Nasi lemak curry chicken $12.50
- Chicken curry laksa $11.50
- Singapore style stir fried vermicelli $12.00
- Loo mee $12.00
- Beef spring onion on rice $12.50
- Stir fried beef rice noodles $12.50
- Roti canai with malaysian curry chicken $12.00
Myung Ga Korean BBQ
Phone
095340067
Opened hours
Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: Closed, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Korean
Features
EFTPOS , Takeaway , Korean Barbecue , Bar Not Available , Cash , Lunch , Seating , Dinner
9 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
- Auckland Korean Menus
- Auckland Region Korean Menus