Address
9 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
Myung Ga Korean BBQ in Auckland Menu
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MYUNG KOREAN BBQ- Pork rib hangover soup with rice $15.00
- Short rib soup with rice $15.00
- Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
- Soybean paste stew with rice $15.00
- Soybean paste soup with cabbage leaves with rice $15.00
- Spicy fish roe soup with rice $15.00
- Kimchi vegetable and pork stew with rice $15.00
- Spicy beef with vegetable soup with rice $15.00
- Marinated beef soup in hot stone bowl with rice $15.00
- Kimchi fried rice $15.00
- Spicy stir-fried squid with rice $15.00
- Spicy stir-fried chicken with rice $15.00
- Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
- Deep fried pork cutlet with rice $15.00
- Spicy stir-fried pork with rice $15.00
- Sweet stir-fried bulgogi with rice $15.00
- Fried yellow croaker with rice $25.00
- Spicy marinated crab with rice $25.00
- Slow cooked pork belly with vegetables for wrap $25.00
- Braised short rib with rice $25.00
- Soy sauce marinated crab with rice $25.00
- Ginseng chicken and rice soup $25.00
- Noodle soup with vegetable $15.00
- Chilled buckwheat noodle soup and vegetable $13.00
- Noodle with young summer radish kimchi $13.00
- Spicy stir-fried rice cake, noodle $15.00
- Cold buckwheat noodles with raw fish $15.00
- Chilled spicy mixed buckwheat noodles and vegetable $13.00
- Spicy noodle soup $13.00
- Seafood and green onion pancake $18.00
Nearby Sample Menus
-
Little Sister Special Board $20
- Mix up your tasting experience and get a treat board including a selection of aunty Lisa's mini muesli parfait, our house cured akaroa salmon, a soft boiled egg, brie, pecorino cheese, a pickle, valrhona cacao baked beans, black forest ham and a mini bagel
- Lemon Hollandaise $2
- Avocado, Roasted Vine Tomato $4
-
Eggs Benedict $18
- Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
-
Smoked Kahawai Cake $17.5
- Crispy chili crumbed kahawai fish cake with red onion, capsicum, spring onion, lemon and coriander served with baby spinach and lemon hollandaise
-
Ricotta Hotcakes $19.5
- w/ Bacon
-
Big Brother Burger $18.5
- Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
-
Green Omelette $16.5
- Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
-
Lamb Curry $ 14.00
- Served with Rice and Salad
-
Felafel Salad $9.50 / $10.50
- Medium/Larger
-
Combo Deal $5.50
- add a 420ml & Fries or Garlic Pita Bread
- Mixed Souvlaki (Spicy) $11.50
- Super Kebab on Rice on Salad $14.00
-
Lamb Salad $10.00 / $12.50
- Medium /Larger
- Chicken Souvlaki on Rice & Salad(Spicy) $13.00
- Samasa $ 4.00
- -Chef's special
- -Kadai paneer
- Cheese naan $4.00
- Rice $3.00
- Garlic naan $2.50
-
Gajrella $5.00
- Carrot velvet pudding
- -Lamb rogan josh
- -Dal makhani
- Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
- Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
-
Sabzi khordan $16.5
- Persian herb salad, ricotta, radish & orange blossom dressing
-
Vegetarian of the day $34
- please see the blackboard
-
Special coffee $12.5
- pour over coffee with your preferred liqueur & cream
- Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
- Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
-
Babaghanoosh $9.5
- grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
- Salmon & avocado sushi roll $8.00
-
Ikageso $7.00
- deep fried squid tentacles
- Pork curry on rice $10.00
-
Takoyaki $6.00
- octopus ball
-
Teriyaki salmon don
- spicy teriyaki salmon available on request
-
Salmon sashimi don $15.00
- with avocado
- Edamame $5.00
-
Tempura don $12.00
- ask for a vegetarian option
- Mussel Fritter $2.00
- Snapper $7.00
- Kumara Chips $4.50
- Cheese / Egg / Hawaiian $4.00
- Fresh Snapper $5.50
- SEason Wedges $4.50
- Potato FRitter $0.60
- Hot Dog $1.60
- -Large $3.50
- - Chicken Teriyaki
- Green tea ice cream
-
- Sashimi Donburi
- served with miso soup, sashimi, salad, rice
- - Beef Teriyaki
-
Surimi Roll $12.50
- crab meat, cucumber, capsicum
- - Spicy Pork
-
-Tempura Udon $15.00
- prawn tempura 1pc, vegetable tempura 3pcs
- Natural Swiss N/A
- Cucumber N/A
- Herb & Garlic Toasties N/A
- Italian B.M.T N/A
- Wrap N/A
- Apple Slices N/A
- Chicken Teriyaki N/A
- Pickles N/A
- Grilled Haloumi $1.50
- - Large $6.50
- - +2 Large sides $35.90
-
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
- - +1 Large side $29.90
-
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
- Feta $1.50
-
8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Pork and cabbage dumplings $11.00
- Fried noodels with egg $10.00
- Chicken and cabbage dumpling $13.00
- Bean starch jelly $4.00
- Chives and egg dumplings $11.00
- Fried Rice with pork $12.00
- Lamb bun $4.50/$5 or $8/$10
- Bing (Plain pancake) $2.00
- Singapore Fried Noodles $12.50
- Soft Noodles $2.50
- Corn $2.50
- Seafood Veggies on Rice $14.90
- BBQ Pork Wonton $7.50
- Fish $4.00
- Ham $2.50
- Hotdog $1.80
- Donut $0.80
- Prawn $9.60
- Fish $7.00
- Chicken $8.00
- Crab Stick $1.20
- on fried rice $1 extra
- Meats $2.50
- American Hot dog with cheese $3.00
-
Eggs (Your Style) on Toast $12.90
- w Bacon
- Gluten free $0.50
-
Pancake Stack $15.90
- w Grilled Banana, Bacon, Berry Compote
- Wedges $8.00
-
BLAT/BLET $14.90
- tramezzino bread, bacon, lettuce, avo(egg), tomato, aioli, w fries
-
Thai Calamari $14.90
- on green salad, w sweet 7 chilli sauce
-
Omelette(Opened) $14.90
- w bacon, mushroom, cheese
-
Nachos $11.90
- vegetarian(sour cream, guacamole, refried beans, melted cheese)
- -Lamb
- (Small no rice / Medium with rice / Large no rice)
- Vegetables S$8/M$10
- Chicken S$10/M$11/L$12
- Chicken M$11/L$12
- Prawn $11.00
- Egg S$9/M$10/L$12
- Vegetables M$10/L$11
-
Mango Sago $15
- Mango sorbet, coconut, sago, macadamia
-
Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze
-
Ice Cream $10
- Chef's choice ice cream sselection
-
Xiao Long Bao (4 pieces) (*) $14
- Steamed Shang Hai Soup Dumplings, pork, chives ginger
-
Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
-
Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
-
Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion
-
Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi
Myung Ga Korean BBQ
Phone
095340067
Opened hours
Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: Closed, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Korean
Features
EFTPOS , Takeaway , Korean Barbecue , Bar Not Available , Cash , Lunch , Seating , Dinner
9 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
- Auckland Korean Menus
- Auckland Region Korean Menus