Myung Ga Korean BBQ in Auckland Menu

MYUNG KOREAN BBQ MYUNG KOREAN BBQ
  • Pork rib hangover soup with rice $15.00
  • Short rib soup with rice $15.00
  • Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
  • Soybean paste stew with rice $15.00
  • Soybean paste soup with cabbage leaves with rice $15.00
  • Spicy fish roe soup with rice $15.00
  • Kimchi vegetable and pork stew with rice $15.00
  • Spicy beef with vegetable soup with rice $15.00
  • Marinated beef soup in hot stone bowl with rice $15.00
  • Kimchi fried rice $15.00
  • Spicy stir-fried squid with rice $15.00
  • Spicy stir-fried chicken with rice $15.00
  • Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
  • Deep fried pork cutlet with rice $15.00
  • Spicy stir-fried pork with rice $15.00
  • Sweet stir-fried bulgogi with rice $15.00
  • Fried yellow croaker with rice $25.00
  • Spicy marinated crab with rice $25.00
  • Slow cooked pork belly with vegetables for wrap $25.00
  • Braised short rib with rice $25.00
  • Soy sauce marinated crab with rice $25.00
  • Ginseng chicken and rice soup $25.00
  • Noodle soup with vegetable $15.00
  • Chilled buckwheat noodle soup and vegetable $13.00
  • Noodle with young summer radish kimchi $13.00
  • Spicy stir-fried rice cake, noodle $15.00
  • Cold buckwheat noodles with raw fish $15.00
  • Chilled spicy mixed buckwheat noodles and vegetable $13.00
  • Spicy noodle soup $13.00
  • Seafood and green onion pancake $18.00

Nearby Sample Menus

  • Idli Sambhar $7.99
    • 4 pcs
  • South Indian Thali $16.99
    • idli, vada, poori, sambhar, navrattan korma, chutney & sweet
  • Paneer Tikka $9.99
    • 6 pcs
  • Shrikhand $9.99
  • Paani Puri $6.99
  • Chaat Platter $16.99
    • Aloo tikki, samosa, kachori, dhokla, paani puri, sev puri
  • Rice $2.00
  • Amritsari Thali $16.99
    • Amritsari Kulcha, chana masala, daal makhani, paneer tikka masala, rice, raita, salad, pickle & sweet
  • Chicken Murtabak $15.50
  • Vegetable Murtabak $14.50
  • Seafood Laksa $14.00
    • spicy laksa noodle soup with tofu, prawn squid bean sprouts & egg
  • Ikan Goreng Kampung $13.50
    • spicy sambal fried 3 pcs the whole mackerel Contain Bones
  • Curry Chicken $14.50
    • home style curry chicken served with jasmine rice
  • Garden Broccoli $8.00
    • boiled green broccoli served with dressing
  • Sambal Telur Sambal Egg $14.50
  • Extra sauce $2.00
  • Jam $5.0
    • Raspberry jam & a lick of butter
  • Free Range Bacon $5
  • Bananarama $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • King Salmon $14.0
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • J.C $6.0
    • Raspberry jam & cream cheese
  • Chickaboom $12.0
    • Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
  • Swiss $2
  • P.B.J $6.0
    • Peanut butter & raspberry jam
  • Twix bites $3.80
  • ANZAC slice $5.20
  • -Roast capsicum, carrot, hummus & pesto $11.50
  • -Organic cheddar cheese, caramelised onion & tomato $12.50
  • Salads (GF) (PO) (VO) $12.50
    • Seasonal fresh organic veg. nuts & seeds. vegan aioli & balsamic glaze
  • Poached eggs (GFO) $12.50
    • 2 Organic, free range eggs on multigrain toast + vegan pesto or butter
  • Kumara brownie $5.20
  • -Egg, lettuce & tomato $12.50
  • Steak sandwich $24
    • Salad, caramelised onion and battered onion rings
  • Popcorn chicken $14
    • Garlic aioli
  • Kids breakfast $10
    • Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast
  • Raspberry and rhubarb pot $14
    • Slow cooked rhubarb and raspberries with a natural yogurt topped with granola
  • Roasted Beetroot walnuts, rocket and feta $8
  • Risotto $26
    • Saffron and prawn
  • Falafel burger
    • With tofu cream and red capsicum jam
  • Grilled flat bread, house dips $12
  • FRENCH TOAST $17.00
    • brioche, apple syrup, fried banana, bacon lemon blueberry coulis
  • AVO $3.00
  • TOAST & EGGS $9.50
    • any style eggs on ciabatta chutney(add bacon $3.00 /add creamy mushroom $3.00)
  • SALMON $6.00
  • CHIPS $7.50
  • WEDGES $7.50
  • KIDS BREAKFAST $8.50
    • toast, bacon, egg, hash brown, sausage
  • CAJUN CHICKEN SALAD $16.50
    • grilled cajun chicken, crunchy apple, mixed nuts, house vinegratte dressing
  • Chips $2.00
  • Spring Roll $1.80
  • Other $1.20
  • Fish of the day $4.00
  • 6 Onion Rings $2.50
  • Extra Meat $1.50
  • Paua Fritter $2.80
  • Chicken & Cheese $5.00
  • 55. Golden Crispy Chicken $18.90
    • Sliced chicken breast marinated with pepper and Thai herbs and served with sweet and sour dipping sauce
  • 37. Gaeng Dang
    • Red curry with bamboo shoots, kaffir lime leaf, peas, green bean and coconut milk
  • IS. Tom Yum Goong or Talay $8.00
    • Hot and sour spicy prawn or mixed seafood soup with mushroom and lemon grass
  • 19. Omelette $10.00
    • Thai style chicken omelette served with ketchup and steamed Thai jasmine rice
  • 47. Pad Khing Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with ginger, garlic and seasonal vegetables
  • 8. Poh Pia Jae (4 Pieces) $7.00
    • Deep-fried vegetable spring roll
  • 48. Gaeng Kiew Wahn Goong or Talay $16.90
    • Prawns or mixed seafood green curry with bamboo shoots, kaffir lime leaf, peas and coconut milk
  • 5. Kha Nom Pang Na Goong (4 Pieces) $7.00
    • Deep-fried marinated prawn topped bread
  • Bacon breakfast $12.90
    • Muffin bread, bacon, salad and cream cheese
  • Chicken or beef lasagne with salad $12.00
    • Homemade chicken or beef lasagne in creamy sauce layered with pasta & salad
  • Bacon & egg cheese burger $6.50
  • Butter chicken with rice & naan $12.90
  • Muesli breakfast $9.50
    • With fresh fruits and yoghurt
  • Pork sausage breakfast $12.50
    • Two eggs any style with pork sausage, tomato, mushroom, baked bean with toast
  • Blat & chips
    • Bacon, lettuce, avocado, tomato, chips & choice of (tea, coffee, juice)
  • Chicken focaccia with veges $12.90
    • Chicken breast, cabbage, tomato, carrot, capsicum, on focaccia bread
  • Confit duck croquettes, honey carrot + apple & cranberry compote $24.00
  • Shoe string fries + garlic aioli $7.00
  • Crab and prawn cake, tequila marie rose + herb salt $19.00
  • Today's dessert waffle $15.00
  • Chicken wings, spiced waffles, blue cheese + lemon celery $19.00
  • Seared tuna poke, kaffir lime, coconut yogurt + seasame soy oil $25.00
  • Espresso affogato, walnut praline + passion fruit syrup (Add your favourite Liqueur...ask your friendly wait staff $9.00) $13.00
  • Rocket, candied fennel + orange vinaigrette $7.00
  • Seafood Special Chow Mein $15.00
    • prawn, squid, pork, crabstick, veges and noodle
  • With Rice
  • Steak Pineapple $12.00
  • Special Chow Mein
  • Curry Pork $11.00
  • Fish Cake $2.50
  • Pork Fried Rice $10.00
  • Combination Meat
  • Dobu (V) $13
    • Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Bibimbap Slaw (GF, V) $7
    • With bibimbap inspired chili sesame dressing
  • Tiger’s Roar (Make it Korean spicy) $2
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
  • Chapsal Doughnuts $8
    • chewy inside, crunchy outside, served with house condensed coconut milk
  • Double meat $5
  • Extra sauce $2
  • Serrano ham, charred tomato vinaigrette, fried eggs $22.00
  • Crumpets, strawberry, white chocolate mousse, pistachio $20.00
  • Seasonal Soubise Benedict $18.00
    • Smoked fish / Black pudding / Asparagus
  • Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
  • Globe artichoke, shallot vinaigrette $23.00
  • Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
  • Omelette, smoked fish, capers $19.00
  • Shortbread, strawberry, curd, balsamic, basil seed $15.00
  • -Lamb $12.50
  • -Lamb $12.50
  • Spring rolls $7.00
    • Delicious Thai spring rolls filled with vermicelli and vegetables (5 pieces).
  • -Squid, prawns or seafood $13.00
  • -Lamb $12.50
  • Fried duck with ginger $13.00
    • Stir fried roasted duck with homemade sauce, ginger & vegetables.
  • Sizzling cashew nuts
    • Stir fried meat with homemade sauce, vegetables and cashew nuts, served with rice.
  • -Lamb $12.50
  • With Meat $15
  • Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
  • Seasonal Jam $8
    • with ricotta
  • Heirloom Tomatoes
    • with basil, dukkah, poached egg
  • Wild Rice Bowl
    • with seasonal vegetables, kale, walnuts
  • Multi-Grain Bowl $12
    • mixed seeds, nuts & grains, goji, greek yoghurt, vanilla-almond
  • All $13
  • All $13
Myung Ga Korean BBQ

Myung Ga Korean BBQ

location

Address

9 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand

phone

Phone

095340067

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: Closed, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Korean Barbecue ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
9 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
Similar Restaurants based on Cuisines