Address
9 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
Myung Ga Korean BBQ in Auckland Menu
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MYUNG KOREAN BBQ- Pork rib hangover soup with rice $15.00
- Short rib soup with rice $15.00
- Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
- Soybean paste stew with rice $15.00
- Soybean paste soup with cabbage leaves with rice $15.00
- Spicy fish roe soup with rice $15.00
- Kimchi vegetable and pork stew with rice $15.00
- Spicy beef with vegetable soup with rice $15.00
- Marinated beef soup in hot stone bowl with rice $15.00
- Kimchi fried rice $15.00
- Spicy stir-fried squid with rice $15.00
- Spicy stir-fried chicken with rice $15.00
- Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
- Deep fried pork cutlet with rice $15.00
- Spicy stir-fried pork with rice $15.00
- Sweet stir-fried bulgogi with rice $15.00
- Fried yellow croaker with rice $25.00
- Spicy marinated crab with rice $25.00
- Slow cooked pork belly with vegetables for wrap $25.00
- Braised short rib with rice $25.00
- Soy sauce marinated crab with rice $25.00
- Ginseng chicken and rice soup $25.00
- Noodle soup with vegetable $15.00
- Chilled buckwheat noodle soup and vegetable $13.00
- Noodle with young summer radish kimchi $13.00
- Spicy stir-fried rice cake, noodle $15.00
- Cold buckwheat noodles with raw fish $15.00
- Chilled spicy mixed buckwheat noodles and vegetable $13.00
- Spicy noodle soup $13.00
- Seafood and green onion pancake $18.00
Nearby Sample Menus
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Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
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Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
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Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
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Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
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Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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31 Spicy Lemongrass Beef & Pork Noodles (Regular/Deluxe) $12.50/$15
- Bun Bo Hue
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38 Wonton Noodle Soup $10
- Mi Hoanh Thanh
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1 Spring Rolls (for 3) $7
- Cha Gio
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24 Grilled Lemongrass Chicken or pork $15
- With shredded pork, pork patty & spring rolls, bun dic biet
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22 Grilled Prawns Vermicelli $15
- Bun Tom Nuong
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50 Meat Fat, Sausage, shredded pork & prawn $15
- Con Dac Biet
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47 Curry Chicken On Rice $12
- Com Ga Co Ri
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40 Seafood Noodle Soup $13
- Hu Tieu Do Bien
- spiced chicken tulips w/ aioli $12.00
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POUTINE $12.00
- fries w/ cheese, gravy and bacon
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SHARING PLATES $28.00
- choose a selection of three items
- potato wedges w/ bacon, cheese & sour cream $12.00
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BAZI'S BANGERS & MASH $16.00
- Cumberland sausages w/ creamy mash, fried onions & gravy
- FISH & CHIPS $19.00
- Monday - Chef's Special
- All specials are including a Tap Beer, House Wine, Fruit Juice or Soft Drink
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Kashke Bademjan $10
- Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
- Cucumber yoghurt $4
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Arum Special $32
- Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
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Doogh (jug) $12
- Yoghurt drink
- X1. Koobideh $8
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Humus dip $7
- Hummus dip served with Turkish bread
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Ghormeh Sabzi $20
- Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
- Garlic yoghurt $4
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Salmo shshimi don $14.90
- Fresh salmon, fresh vegetable with chili sauce on rice
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Tempura udon $15.00
- Plain white noodle, fishcake shrimp with vegetables in clear soup with 5pc tempura
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Chicken bulgogi $12.00
- Seasoned chicken with pan fried vegetables served with rice and miso soup
- Mixed sushi 48 pcs $50
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Beef bento $15.90
- Beef, tempura, fresh salad, rolled sushi with rice and miso soup
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Teriyaki salmon roll $1.00 to $3.00
- From
- Prawn tempura 5pcs $15.00
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Avocado nigiri $1.00 to $3.00
- From
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Salmon/Chicken/Avocado/Vegetable/Tuna/Beef/Surumi $9.00
- Roll (10 Pc)
- Lobster - Pc $2.30
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Chicken Teriyaki Don $12.00
- Tenderly Grilled Chicken with Teriyak Sauce & Japanese Mayo
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Ten Don $15.00
- Shrimp with Mixed Vegetables Tempura
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Chicken Breast $1.50/$13.00
- Pc/Roll (9 pc)
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Yaki - Soba $12.00
- Marinated Stir Fry Noodle with Seafood and Vegetables
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Surumi, Egg & Avocado $1.50/$13.00
- Pc/Roll (9 pc)
- Shrimp Salad - Pc $1.50
- Lunch time only
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Ice cream sundae $4 Small/ $7 Large
- Chocolate or Strawberry
- Wedges $12
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Dozen Mussels $14
- Garlic Bread; Sweetchilli cream or Garlic Butter white wine
- Fries $7
- Fish and Chips + Salad $15
- Squid Box $8
- Asian inspired beef noodle soup $10
- -hot and spicy squid $10
- Potato salad $3.00
- Shelless prawn with spiced salt $20.00
- Beef $20.00
- Braised Dong Po pork hock brown sauce $20.00
- -Squid with black bean sauce $10
- Corn spiced salt $14.00
- -Eggplants with sweet sauce $10
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Tarakihi Deluxe $10.90
- Battered tarakihi fillet, fresh salad, grated cheese with mayonnaise and sweet and sour sauce on a premium bun.
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Tarakihi Wrap $8.90
- Battered tarakihi fillet, fresh salad with garlic aioli and sweet and sour sauce in a tortilla wrap.
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Potato Gem $5.00
- Finger size hashes brown, crispy and yum yum!!!
- Salmon Salad $15.00
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Family Pack 2 $19.90
- 1 x 6 Battered Hoki, 1 x 2 French Fries, 1 x 1.5L Drink
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Chicken Schnitzels $8.90
- Crispy schnitzel with aioli sauce, side of fries or salad.
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Fish Salad $8.90
- Premium salad and sliced battered fish with aioli or sweet and sour dressing.
- Onion Ring Large $5.50
- Battered bluenose fillets $9.00
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Full Irish Breakfast $19.50
- Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans
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Crumbed Chicken Tenders $13.50
- With aioli
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Rotisserie Farmyard Chicken $28.50
- Slightly blackened with creamy mash, peanut slaw and gravy
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Portobello Mushroom and Steak Sandwich $22.50
- Scotch fillet grilled with portobello mushrooms, caramelised onions, tomato, lettuce, mushroom mascarpone and served with fries
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Club Sandwich $19.50
- Danny’s greatest hit! Served with fries and homemade coleslaw
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Grazing Plate $40.00
- Feta and bacon wraps, gherkins, pork sausage, sliced meat, satay chicken salad, bread and dips
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Moroccan Lamb Salad $20.50
- 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes
- Cold Tofu $5.00
- Tofu Pot (Vegetarian) $11.00
- Seafood Ramen $14.00
- Tuna Sashimi (7pcs) $15.50
- Regular $14.00
- Pork Fried Noodles with Vegetables $12.00
- Chicken Avocado Roll $12.50
- Served with Small Dish and Miso Soup
- Cheese, Hawaiian, Bacon, Egg $6.50
- Extra 50¢
- Fillings x 2 $5.00
- Hamburger $5.50
- Extra Fillings $1.00
- Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
- Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
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Side order SP$9.50/PM$8.50
- roast pork
- Pigs trotters SP$11.50/PM$9.50
- BBQ Combination SP$16.50/PM$14.50
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Half roast chicken SP$13.50/PM$12.50
- with gravy, mashed potatoes and vegetables
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Crumbed fish fillet SP$9.50/PM$8.50
- with fries and salad
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Soya Chicken SP$11.50/PM$9.50
- Quarter chicken
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Combination meat SP$16.50/PM$14.50
- on steamed rice and bok choy ( Choose two meat items)
- Wok fried Vegetables with tofu SP$9.50/PM$8.50
- Chicken Gizzard (5 Sticks)
- Sliced Chicken Fried (Noodle/Rice)
- Lamb Stick ( 5 Sticks)
- Stir Fried Capsicum& Pork
- Sliced Pork With Special Sauce
- Japanese Style Eel (S/L)
- Chicken Wing With Honey (Pair)
- Black Pepper Vegetable
- All $13
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Multi-Grain Bowl $12
- mixed seeds, nuts & grains, goji, greek yoghurt, vanilla-almond
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Multi-Grain Bowl
- with mixed seeds, nuts & grains, goji greek yoghurt, vanilla almond chia, fresh fruit
- Cheese $2
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Sesame Salad
- with vermicelli noodles, mushrooms mung beans, peanuts
- All $13
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Seasonal Jam $8
- with ricotta
- Spiced Vege With Oven Easy Egg, Portobello Mushroom, Baby Spinach, Chipotle Ketchup
Myung Ga Korean BBQ
Phone
095340067
Opened hours
Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: Closed, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Korean
Features
EFTPOS , Takeaway , Korean Barbecue , Bar Not Available , Cash , Lunch , Seating , Dinner
9 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
- Auckland Korean Menus
- Auckland Region Korean Menus