Myung Ga Korean BBQ in Auckland Menu

MYUNG KOREAN BBQ MYUNG KOREAN BBQ
  • Pork rib hangover soup with rice $15.00
  • Short rib soup with rice $15.00
  • Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
  • Soybean paste stew with rice $15.00
  • Soybean paste soup with cabbage leaves with rice $15.00
  • Spicy fish roe soup with rice $15.00
  • Kimchi vegetable and pork stew with rice $15.00
  • Spicy beef with vegetable soup with rice $15.00
  • Marinated beef soup in hot stone bowl with rice $15.00
  • Kimchi fried rice $15.00
  • Spicy stir-fried squid with rice $15.00
  • Spicy stir-fried chicken with rice $15.00
  • Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
  • Deep fried pork cutlet with rice $15.00
  • Spicy stir-fried pork with rice $15.00
  • Sweet stir-fried bulgogi with rice $15.00
  • Fried yellow croaker with rice $25.00
  • Spicy marinated crab with rice $25.00
  • Slow cooked pork belly with vegetables for wrap $25.00
  • Braised short rib with rice $25.00
  • Soy sauce marinated crab with rice $25.00
  • Ginseng chicken and rice soup $25.00
  • Noodle soup with vegetable $15.00
  • Chilled buckwheat noodle soup and vegetable $13.00
  • Noodle with young summer radish kimchi $13.00
  • Spicy stir-fried rice cake, noodle $15.00
  • Cold buckwheat noodles with raw fish $15.00
  • Chilled spicy mixed buckwheat noodles and vegetable $13.00
  • Spicy noodle soup $13.00
  • Seafood and green onion pancake $18.00

Nearby Sample Menus

Tombo (sample menu)
  • Inlcude Side Dishes
  • Edamame $4.00
  • Spicy Teriyaki Chicken $12.50
  • Chicken Katsu Cury Don $13.00
  • Spicy Squid Don $11.50
  • Chicken Katsu Don $11.50
  • Fish Katsu $14.50
  • Rice & Veges On Hot Stone Pot $14.00
Gouemon (sample menu)
  • Grilled creamed mussel $8.80
    • grilled mussels with golden cream sauce
  • Mixed seafood tempura $20.00
    • lightly battered deep fried prawn, scallop, fish, oyster and soft-shell crab served with tempura sauce
  • Beef tataki $16.80
    • thinly sliced seared beef with soy sauce based viaigrette tataki sauce
  • Soybeans $6.00
    • boiled japanese green soybeans seasoned with salt
  • Salmon sashimi $18.00/ $32.00
    • Fresh sliced raw salmon served with soy sauce and wasabi (S/L)
  • Sashimi salad $5.80/ $8.80
    • Fresh green salad and thinly sliced raw fish with gouemon original dressing (S/M)
  • Oyster tempura $16.80
    • lightly battered deep fried oyster served with tempura sauce
  • Salad $5.80/ $8.80
    • Fresh green salad with gouemon original dressing (S/M)
Best Ugly Bagels (sample menu)
  • Clover $6.0
    • Marsh’s Central Otago honey with a lick of butter
  • Swiss Melt $6.0
    • Grilled Swiss cheese. + Marmite 7.0
  • Jam $5.0
    • Raspberry jam & a lick of butter
  • White Rabbit $9.0
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oi
  • King Salmon $14.0
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • Marmite $5.0
    • Lightly spread with a lick of butter
  • Chickaboom $12.0
    • Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
  • Schmearz $5.0
    • Zany Zeus organic cream cheese
Drunken Crayfish (sample menu)
  • Snapper $6.00
  • Choose 1
  • Burger Combo For One $11.00
  • Fish And Chips Combo $9.00
  • Battered Sausage $2.50
  • Burger Combo For 4 $44.00
    • 4X burger, 4 chips, 4X420ml drink
  • Cheese & Onion $4.20
  • Seafood Basket $ 25.00
    • 1 hoki,1 crab stick,2 squid rings,2 mussels,2 oysters,2 scallops,1 chips, 1x1.5 L drink
Sake Bar Nippon (sample menu)
  • Prawn Fried Rice $12.00
  • Sashimi Trio $18.00
  • Crumbed Camembert $9.00
  • Prawn Tempura $18.00
  • Yumyum Scallops $16.00
  • Sashimi Boat
  • Ora King Salmon $18.00
  • Prawnavo Salad
Highbury Fisheries (sample menu)
  • Mussel $3.00
  • Egg $4.00
  • Battered Sausage $1.50
  • Hash Brown (3) $1.80
  • Potato $0.60
  • Special $6.00
  • Tomato $ 0.50
  • Fish Cake $1.50
Between Cafe & Eatery (sample menu)
  • Chicken & halloumi (GF;DF) $21.00
    • Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
  • -Grilled free range chicken breast, brie and cranberry $14.00
  • -Add free range poached egg $3.00
  • -Grilled halloumi, roasted kumara & buttercup. V $12.00
  • ●Pasta
  • -Add free range bacon / Add grilled halloumi $6.00
  • ●Free Range Eggs on Toast $9.50
    • Free range eggs of your style with two slices of mixed grain served with herbed butter
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
Big Little Grill (sample menu)
  • Satay Chicken $16.00
  • Lamb Leg Fillets $15.00
    • Chargrilled lamb fillets - a hearty option. Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
  • Calamari Salad $13.50
    • Crumbed and deep fried calamari served with sweet chili sauce, mayonnaise and a side of salad.
  • Wraps
    • A hearty roll wrap filled with fresh salad and your choice of meat or seafood with our signature sauce. Delicious and healthy!
  • Chicken Tenderloins $15.00
    • Anything with bacon is good! Juicy tenderloin wrapped with bacon strips, grilled to perfection. Served on salad. *Chips add $3.00; Wedges/Kumara fries $3.50
  • Garden greens $6.00
  • Grilled Meat & Seafood
  • Lamb Cutlets $29.00
    • Free range lamb cutlets. Juicy and tender! Served with our signature basting sauce, salad greens and a side of wedges.
Otto Woo (sample menu)
  • GREEN CURRY CHICKEN $15.80
  • PRAWN DUMPLINGS $5.50
  • PORK BUNS SHANGHAI STYLE $6.50
  • LITTLE SATAY $9.80
  • LAKSA CHICKEN $15.80
  • LITTLE GREEN CURRY $9.80
  • LEMONGRASS & GINGER $15.80
  • BEN & JERRY ICE CREAM SMALL $5.80
MacNut Cafe (sample menu)
  • Vegetarian Sandwich $13.50
    • Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
  • Cajun Chicken Burger $15.00
    • Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
  • Eggs Benedict
    • 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
  • -Extra Bacon, Hash Brown (2), Eggs (2) $3.00
  • Thai Beef Salad $16.00
    • Pan fried marinated beef on green salad and kumara crisps
  • Macadanna Cake $5.00
    • Served with yoghurt
  • -with smoked salmon $18.50
  • French Toast $16.00
    • With Bacon, fruit & grilled banana topped with maple syrup
A1 Fish Supply (sample menu)
  • Prawn, BBQ pork and cashew nut with fried rice
  • Chicken and egg $4.20
  • Fish and egg burger $5.10
  • Seafood $13.60
  • Sweet and sour wonton $10.00
  • Cheese and pineapple $3.70
  • Combination satay $12.10
  • Egg fried rice $8.80
Bake Haven Cafe (sample menu)
  • Mince on toast $9.50
    • 2 fried eggs
  • Toast sandwich $4.90
    • 3 choice of filling
  • Steak egg chips $16.90
    • grilled sirloin steak, eggs and french fries
  • Chicken melt $13.50
    • grilled marinated chicken, green salad, toasted focaccia served with french fries
  • Pumpkin soup $7.50
  • BLAT $13.50
    • bacon, lettuce, avocado, tomatoes served with french fries
  • Egg benedict $11.90
    • Served with bacon
  • Pesto portobello mushrooms $11.90
    • portobello mushrooms, eggs, tomatoes, hash brown, baby spinach served with hollandaise sauce
New Howick Pizza (sample menu)
  • Any 2 large favourites $23.00
  • One large value range, one large favorite, and 2 sides $25.00
  • ANY EXTRA TOPPING EACH $2.00
  • Any 2 large Favourites and 2 sides $30.00
  • CHEESE EXTREME $8.90/$11.90
    • tomato base sauce mozzarella cheese
  • BUTTER CHICKEN $12.90/$16.90
    • chicken base sauce chicken topped with butter chicken sauce, mozzarella cheese
  • MEAT LOVERS $12.90/$16.90
    • tomato base sauce, salami, beef ham, bacon, sausage, mozzarella cheese BBQ swirl
  • SALAMI & BACON $9.90/$12.90
    • tomato base sauce, salami, baon, mozzarella cheese
Sam's Kitchen (sample menu)
  • Korean bulgogi with pear salsa $4.00
  • ●Korean fried chicken (nibble)
  • Pulled pork with pickled cabbage $4.00
  • Jambalaya $15.00
  • Shrimp burger w mandarin mayo $5.00
  • -(5 pcs) $5.00
  • Fried rice w kimchi (pork or beef) $6.50
  • -(15 pcs) $17.00
Visaya Restaurant (sample menu)
  • Panna Cotta an Italian speciality served with fruit compote $12
  • Marinated Olives & Feta marinated in home grown herbs $18
  • Potato Wedges seasoned and served with sour cream $12
  • Caesar Salad bacon, anchovies, parmesan cheese, croutons & crumbed egg 18 add chicken or prawns for an extra $6
  • Citrus Salmon Mousse served with garlic croutons $16
  • Eggs Benedict poached eggs served on toasted English muffi n, choice of bacon or salmon & hollandaise sauce $17.5
  • Fries $6
  • Grilled Vegetable Stack prepared with seasonal vegetables & caulifl ower purée $28
Myung Ga Korean BBQ

Myung Ga Korean BBQ

location

Address

9 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand

phone

Phone

095340067

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: Closed, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Korean Barbecue ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
9 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
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