Myung Ga Korean BBQ in Auckland Menu

MYUNG KOREAN BBQ MYUNG KOREAN BBQ
  • Pork rib hangover soup with rice $15.00
  • Short rib soup with rice $15.00
  • Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
  • Soybean paste stew with rice $15.00
  • Soybean paste soup with cabbage leaves with rice $15.00
  • Spicy fish roe soup with rice $15.00
  • Kimchi vegetable and pork stew with rice $15.00
  • Spicy beef with vegetable soup with rice $15.00
  • Marinated beef soup in hot stone bowl with rice $15.00
  • Kimchi fried rice $15.00
  • Spicy stir-fried squid with rice $15.00
  • Spicy stir-fried chicken with rice $15.00
  • Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
  • Deep fried pork cutlet with rice $15.00
  • Spicy stir-fried pork with rice $15.00
  • Sweet stir-fried bulgogi with rice $15.00
  • Fried yellow croaker with rice $25.00
  • Spicy marinated crab with rice $25.00
  • Slow cooked pork belly with vegetables for wrap $25.00
  • Braised short rib with rice $25.00
  • Soy sauce marinated crab with rice $25.00
  • Ginseng chicken and rice soup $25.00
  • Noodle soup with vegetable $15.00
  • Chilled buckwheat noodle soup and vegetable $13.00
  • Noodle with young summer radish kimchi $13.00
  • Spicy stir-fried rice cake, noodle $15.00
  • Cold buckwheat noodles with raw fish $15.00
  • Chilled spicy mixed buckwheat noodles and vegetable $13.00
  • Spicy noodle soup $13.00
  • Seafood and green onion pancake $18.00

Nearby Sample Menus

Soul Bar and Bistro (sample menu)
  • Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
  • Organic chicken breast, cos, furikake, macadamia aioli $32.00
  • Whole flounder, capers, lemon, parsley, macona almonds $33.00
  • West coast whitebait fritters, lemon butter $28.50
  • Beer battered with blue cheese sauce - 3 / 6 $17.00/$34.00
  • Freshly shucked raw with fresh horseradish & mignonette N/A
  • Scampi cocktail, avocado, lime, ancho poblano pepper $28.00
  • Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00
Hallertau (sample menu)
  • Toasted Sorghum $18.00
    • green pear salad, fennel, smoked almonds, miso dressing, goats cheese
  • Woo-fired Corn on the Cob, coriander, chipotle $9.00
  • Rustic Platter $30.00
    • cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
  • Hungarian Beef Sausage $27.00
    • flat mushrooms, pickled chili
  • Curried Cauliflower $24.00
    • onion jam, hazelnut, smoked mozzarella
  • Braised Beef crockets $17.00
    • mustard mayonnaise
  • Jalapeno Poppers $13.00
    • crispy, gooey & hot
  • Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
Carriages Cafe (sample menu)
  • Extra Sauce $4.50
  • CAJUN CHICKEN SALAD $17.50
    • grilled chicken w green salad avocado brie capsicum and a cajun dressing
  • BACON FETTUCCINI $16.50
    • w mushrooms, sundried tomato, and pesto sauce finished w cream
  • Hot Fudge Sundae $10.00
    • Vanilla ice cream smothered in a delicious hot fudge sauce topped w/ cream walnuts, chocolate sprinkles & a cherry
  • WEDGES $8.00
    • served w sour cream
  • FRIES $6.50
    • served w tomato sauce or aioli
  • MINCE ON HASH $16.00
    • beef mince on potato hash topped w a sunny side up egg and pesto
  • THAI BEEF SALAD $17.50
    • grilled beef w green salad crispy noodles, cashew nuts, sesame seeds and Thai dressing
Sakai Japanese Restaurant (sample menu)
  • Small Sashimi Plate $15.00
  • Vegetable Tempura $12.00
  • Prawn Tempura $10.00
    • 4 pcs
  • Californian Ruby Roll $15.00
  • Chicken Teriyaki / Spicy Pork Teriyaki / Fish Teriyaki $19.00
  • ●Kids Meal
  • Salmon Teriyaki / Beef Teriyaki / Prawn Teriyaki $25.00
  • -Salad
Manly Cafe (sample menu)
  • Coconut Pana Cotta with chili Pineapple compote GF
  • BACH54 SALT & PEPPER SQUID $19.00
    • with cherry tomatoes, cucumber, cashew nuts, coconut, mesclun leaves and lemon & chili dressing GF
  • KIWI CLASSIC $15.50
    • Pure Angus mince beef 1 poached egg 5-grain toast
  • SEAFOOD LINGUINI $25.00
    • king prawns calamari mussels in a tangy tomato chutney, served with garlic ciabatta
  • TOASTED SANDWICHES ON MOLLENBERG $8.50
    • 3 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
  • OMELETTE $18.50
    • with Akaroa salmon onions, capers & rocket
  • PAN FRIED SALMON CAESAR SALAD $25.00
    • baby cos, croutons, Akaroa salmon caesar dressing poached egg
  • EGG BENEDICT $15.54
    • vegetarian option
The Base Bar And Restaurant (sample menu)
  • Secret recipe chicken wings $3.50
  • Chicken skin $1.50
  • Secret recipe bbq quail $12.00
  • Crispy chicken bones $4.00
  • Chicken knee bone $2.50
  • Honey chicken wings $3.50
  • Ultimate spicy chicken wings $3.50
  • Chicken gizzard $5.00/$6.00
Pearl Garden Dim Sim Restaurant (sample menu)
  • Chicken Fried Rice $20
  • Fruit Salad And Ice Cream $8.5
  • Malaysian Fried Noodles $22
  • Almond Prawns With Mushroom $31.5
    • stir fried king prawns with white mushrooms,celery,baby corn topped with almond slithers
  • Beef Fried Noodles $21
  • Yeung Chow Fried Rice $20
  • Red Bean Pancake $8.5
    • with ice cream
  • Steamed Blue Cod
    • fresh chatam island blue cod steamed with ginger and spring onion with sweet soya sauce
Di Mare Restaurant & Cafe (sample menu)
  • Fish and Chips $19.50
    • Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
  • Greek Salad $16.50
    • A beautiful combination of feta cheese, cucumber, tomatoes, lettuce, olive & onion topped in A oregano & olive oil and dressing
  • Lamb Rack $36.00
    • Succulent Rack of Lamb grill and served with chips, salad and mint cream sauce
  • -1/2 dozen $17.00
  • Chef Special Vegetarian $19.50
    • Ask the waitperson for details
  • Oysters "Cleopatra"
    • Topped with bacon, cream & cheese, pan fried and grill finished
  • Oysters "Al Naturale"
    • Best Clevedon oyster (half shell)
  • Garlic King Prawns $29.00
    • Served with rice and garden salad
Jambalaya Southern kitchen (sample menu)
  • PHILLY CHEESE STEAK $20.00
    • STEAK STRIPS, SAUTEED ONIONS, CAPSICUMS, CREAMY CHEESE SAUCE & MUSHROOMS
  • FISH
    • BATTERED AND FRIED
  • TACOS $23.50
    • TWO 6” FLOUR TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. TOPPED WITH SHREDDED CHEESE & CHIPOTLE RANCH. SERVED WITH RICE AND BEANS.
  • MAC 'N' CHEESE
    • A HANDFUL OF DELICIOUS CREAMY CHEESE TOSSED IN MACARONI, SEASONED WITH OUR SECRET SPICES.
  • FRESHLY COOKED TORTILLA CHIPS $8.00
    • WITH TEX MEX SALSA
  • ENCHILADAS $21.00
    • TWO 6” CORN TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. SERVED WITH RICE, BEANS & TOPPED WITH SHREDDED CHEESE & RANCHEROS SAUCE.
  • VEGGIES
    • ONIONS, MUSHROOMS, & CAPSICUMS.
  • BUFFALO CHICKEN $21.00
    • MOMMA BONNIE'S FRIED CHICKEN BREAST TOSSED IN OUR BUFFALO SAUCE WITH RANCH COLESLAW AND DILL PICKLE.
Sergio's (sample menu)
  • Bianca Con Mozzarella R $11.00 / L $14.00
    • Plain Pizza With Mozzarella, Garlic
  • Lasagne Al Forno Reg $15
  • Margheritta R $12.00 / L $15.00
    • Tomato, Mozzarella, Fresh Basil, Extra Virgin Oilive Oil
  • Quattro Formaggi R $15.00 / L $18.00
    • Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
  • Marinara R $14.00 / L $17.00
    • Tomato, Mozzarella, Anchovies And Black Olives
  • Prosciutto R $21.00 / L $24.00
    • Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms
  • Pizza Bianca R $5.00 / L $8.00
    • Plain Pizza(No Tomato) With Extra Virgin Olive Oil And Rosemery.
  • Capitano R $22.00 / L $25.00
    • Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
Xacuti Restaurant (sample menu)
  • Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
  • Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
  • Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
  • Polenta upma cakes, tempered curd dip, curry leaves dust $7
  • Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
  • Chatpata curly fries with confit garlic aioli $7
  • Lamb rump chukka, curd rice, minted salli, peas $27.50
  • Ice cream selection 3 scoop $7
Kagura (sample menu)
  • SALMON TERIYAKI $19.90
    • served with salad, rice & miso soup
  • DUMPLING RAMEN $12.90
  • SASHIMI BENTO $19.90
    • salmon, tempura, sushi roll, salad, rice & miso soup
  • UDON IN SOUP $12.90
  • COMBINATION RAMEN $12.90
  • CHICKEN DRIED NOODLE $12.90
  • BEEF DON $14.90
    • served with rice & miso soup
  • CHICKEN TERIYAKI $17.90
    • served with salad, rice & miso soup
Meet Fresh (sample menu)
  • Herbal jelly no 5 $8.00
    • kidney bean + brown jelly + boba
  • Taro ball no1 $8.00
    • mung bean + barley + boba
  • Herbal jelly no 4 $8.00
    • taro + red bean + boba
  • Herbal jelly no 1 $8.00
    • mung bean + barley + boba
  • Waffle no4 $16.80
    • vanilla ice cream + red bean + banana
  • Tofu Pudding with mung bean $8.00
  • Taro ball no4 $8.00
    • taro + red bean + boba
  • Tofu Pudding with red bean $8.00
Picnic Bakery & Cafe (sample menu)
  • The works breakfast $12.00
    • Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
  • Bacon & eggs on toast $8.50
  • Chicken, bacon & cheese burger $6.00
  • Toasted bagel $4.50
  • Bacon & egg $4.50
  • Eggs benedict $9.50
    • Toast, 2 eggs with hollandaise sauce
  • Cheese & pineapple $4.50
  • Chicken & cheese $4.50
Tusk (sample menu)
  • Red curry (V) $17.50
    • Chicken, beef or tofu, coconut milk, kaffir lime, market vege, basil
  • Green curry (V) $17.50
    • Chicken or tofu, aubergine, coconut milk, market vege, kaffir lime, basil
  • Ginger chicken or tofu (V) $17.50
    • Spring onion, mushroom, market vege
  • BBQ Pork $19.50
    • Coriander, pepper, garlic, tamarind chilli sauce
  • Crispy chicken wings $10.50
    • Lemongrass, garlic, tangy tamarind sauce
  • Duck, cashew & mango salad $19.50
    • Shallots, coriander, chilli lime dressing
  • Salt & pepper squid $10.50
    • Cracked pepper, sea salt, chilli lime sauce
  • Green papaya salad $15.50
    • Prawns, chilli, cherry tomato, roasted peanuts
Myung Ga Korean BBQ

Myung Ga Korean BBQ

location

Address

9 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand

phone

Phone

095340067

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: Closed, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Korean Barbecue ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
9 Gooch Place, Somerville, Auckland, Auckland, 2014, New Zealand
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