Address
12 Majoribanks Street, Mount Victoria, Wellington 6011, New Zealand
Naan Indian Bistro ad Tandoor in Wellington Menu
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Naan Indian Bistro ad Tandoor in Wellington has no menu available, but can choose from many other options such as Ghosht Biryani (Mutton Biryani) or Vegetarian Biryani from Mughlai Curry Corner. Thunderbird Cafe offers many options including Free range eggs poached, fried or scrambled and 5 grain, sourdough or gluten free toast. Bad Grannies includes a wide range like 3 Piece Chicken & Chips or Fish & chips. The Satay Kingdom and Seafood Satay from . Satay Kingdom Cafe offers May's Takeaways and Fish.
Nearby Sample Menus
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Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
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Chilli Cheese Dog $ 21
- Chilli con carne, cheddar & green onion
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Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing
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Pure Classic Burger $ 23
- 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
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Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
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Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
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Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
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Adobo Burger $ 21
- Sweet & spicy pulled pork, celery & apple slaw
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Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with rēwena bread
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Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Pacific – corned beef
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Kono Kaimoana - Prawn Platter $28
- Creamy chilli & garlic grilled prawns, lemon, house slaw
- Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) all $6
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Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Māori – smoked fish
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Hēki Kakato - Eggs Benedict, Horopito Hollandaise $19
- Royale – salmon (kawakawa & Manuka honey smoked)
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Mīti Kōnatunatu - Mince $17
- Rēwena toast, stewed beef mince, root vegetables topped with a soft poached egg
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Nachos $18
- Beef nacho, beans , cheese, sour cream and salsa. add smashed avocado $5
- Knödel 6
- Braised Red Cabbage 7
- Bratwürst Smoked Beef
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Roasted Cauliflower & Halloumi 20
- Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
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Beer Battered Market Fish 23
- Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
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Jägermeister
- A potent spirit made from 56 herbs, fruits, roots, and spices
- Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
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Sausage Plate Bratwürst
- Bockwürst
- Stir-fried egg plant potato & capsicum $14.50
- 1/4 crispy chicken(1/2 chip) $7.50
- Vegetables with black bean sauce $12.90
- Mixed vegetables $12.90
- Roast Duck (on Rice) $13.50
- Kung Po Beef $13.90
- Sweet & Sour Chicken $13.90
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Chicken $6.50/$10.50
- small/large
- BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
- BEEF BURGER & FRIES $19.50
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ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON
- DANISH RYE RUEBEN $16.00
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OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL
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OLI ROLL $10.50
- WITH HAM & SWISS CHEESE
- ACME SEAFOOD CHOWDER $19.00
- ACME PIZZA MARGHERITA $21.00
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BBQ Texas Burger $19.50
- Large, lean 175 gram ground beef patty topped with bacon, cheese, onion, tomato and pickles in a toasted bun with lettuce and our homemade BBQ sauce. Served with hashbrown and side salad
- One egg plus one choice. $14.80
- An Americanos legend with two soft poached eggs served on a toasted English muffin with ...
- Classic, servied with whipped butter
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Served with All of the following:
- Bacon, sausage, tomato, hashbrown, mushrooms oand corned beef hash.
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Grilled Chicken and Bacon Open Sandwich $18.90
- Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
- - Served with hashbrown. $15.80
- One egg plus TWO. $17.90
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Chicken Tandoori Salad $22.5
- marinated tandoori chicken thigh on crispy noodles with red onions, peppers, strawberries and drizzled with satay sauce.
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Crinkle Fries $8.5
- with hefeweizen aioli and tomato sauce.
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Pork Belly $22.5
- Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw
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Vegetarian Burger $18
- oven baked haloumi, portobello mushrooms, beetroot hummus fresh greens and tomato slices on a lightly toasted bun
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Cheese Rolls $9.5
- good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
- Mozzarella $1.5
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Spicy Chicken Wings (6 Wings / 12 Wings) $12.50 / $24
- juicy chicken wings, oven baked and coated in our brewery’s spent grain with FB hot chilli sauce, Bohemian Hipster bbq sauce, and Sriracha mayo
- Fried pickled slices $3
- 8PC. MAYO OR CHILLI $9.00
- Dragon Roll
- Teriyaki Chicken Double Avocado
- - 8 pieces Fresh Salmon Supreme & Double Avocado
- 5PC. REG $8.50
- Fresh Salmon Nigiri
- Teriyaki Chicken on Rice $29.90
- 8PC. JUMBO $11.00
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West coast whitebait omelette N/A
- with oyster veloute and fine herbs
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Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
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Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
- 2 courses $35
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Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
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Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
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Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
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Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
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Garlic Prawns Raffaele $18.90
- Tiger prawns in half shell, olive oil, garlic and more
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Daily Special $12.90
- Please ask your server what our Chef has created today!
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Ravioli $20.5
- Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
- Spaghetti Al Ragu Bolognese $19.5
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Fettuccine Puttanesca $19.9
- Capers, mixed olives, oregano, chilli and tomato sauce (v)
- Large Salad $14.50
- Gluten Free Pasta $3.00
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Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
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Mahikiki Fries 6
- w ketchup
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Raw seafood salad 24.5
- Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse
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Triple cooked Agria chips 9
- w ranch mayo
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Shed 5 seafood chowder 18.
- market fish / prawns /green lip mussels / Cloudy Bay clams / lemon sherry creme
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Wakanui Blue scotch fillet 49
- 350g / grass fed & 90 day grain finished / served w roasted vine tomato / watercress / red wine jus & bearnaise
- Duo of cheese 20
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Spanish chocolate fudge figs 3.0each
- figs stuffed w brandy fudge & dipped in chocolate
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Shed 5 fish & chips 28
- battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
- - Slow cooked, tender free range lamb topped with mint tzatziki
- - Free range bbq pulled pork served with caramelized onion & apple relish
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
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Savory mince on toasted sourdough $17.0
- poached egg, lea & perrins worcestershire sauce
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Ribs $13.0
- tasty BBQ ribs, coleslaw, fries & tomato sauce
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Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
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Lambs fry $21.0
- liver, bacon, onion & mushroom gravy on creamy mashed potato
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Pan seared aoraki salmon fillet $28.0
- almond & sultana couscous, sweet cucumber & tomato salad with a sesame & spring onion dressing.
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Tomato & parmesan tart $15.0
- basil pesto, mesclun salad & balsamic vinaigrette
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Corn fed chicken liver pate with port wine jelly $16.0
- Toasted sourdough, cranberry & orange relish
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“The Crate” (serves 4) $60.0
- Cajun spiced calamari, beer battered tarakihi bites, corn fed chicken liver pate, crumbed chicken tenders, ribs with mango & bbq sauce, ½ loaf & chunky wedges. Served with our own tomato sauce, cranberry & orange relish, tatare sauce & lemon wedges
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Vegetarian chew kua teaw $10.00
- A stir-fried fresh vegetables & mushroom on
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Nasi lemak (option of chicken or beef) $13.50
- Coconut rice served with rendang dry curry, peanut, egg, cucumber & sambal sauce on the side.
- Lychee & ice-cream $5.00
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Beef noodles soup $10.00
- Fresh sliced beef & beef balls served in combination style soup with fat noodles ft bean sprouts.
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Fried mee hoon $12.50
- Stir-fried vermicelli with shredded onion, b.B.Q pork & shrimps.
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Satay burger (chicken or beef) $6.00
- Grill marinated beef or chicken in a sesame bun with salad & special peanut sauce.
- Plain roti $3.00
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Chicken noodles soup $9.50
- Rice noodles cooked with bean sprouts & chicken, served with r & s style kua tew soup.
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STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
- SAVOURIES $1.60
- QUICHE $5.20
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LASAGNE
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
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STEAK & CHEESE
- Cheese topping on prime beef Steak
- SMALL $4.20
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SAUSAGE ROLLS
- Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
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HOT SPICY
- Quality beef mince with a dash of Tandoori, Cumin and other spices
Naan Indian Bistro ad Tandoor
Phone
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Indian
Features
Reservations , Waitstaff , Seating
12 Majoribanks Street, Mount Victoria, Wellington 6011, New Zealand
- Wellington Indian Menus
- Wellington Region Indian Menus