Naan Indian Bistro ad Tandoor in Wellington Menu

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Naan Indian Bistro ad Tandoor in Wellington has no menu available, but can choose from many other options such as Ghosht Biryani (Mutton Biryani) or Vegetarian Biryani from Mughlai Curry Corner. Thunderbird Cafe offers many options including Free range eggs poached, fried or scrambled and 5 grain, sourdough or gluten free toast. Bad Grannies includes a wide range like 3 Piece Chicken & Chips or Fish & chips. The Satay Kingdom and Seafood Satay from . Satay Kingdom Cafe offers May's Takeaways and Fish.

Nearby Sample Menus

- Large $6.50
1/4 Chicken $8.90
- Small fraction, big reaction
- +1 Large side $29.90
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
- Perinaise $2.50
- Regular $4.50
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
- Large $6.50

Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
9 pcs $7.30
Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
Spicy Chicken Fillet $8.10
- With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
L $4.00

Lemon garlic chicken with zucchini ribbons & white beans $24.50
Soup or Beetroot bruschetta with goats’ cheese vinaigrette
Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
ENTREE
MAIN
Grilled ciabatta with local olive oil $4.50
Risotto vignole $21.50
Yogurt panna cotta with Capitol’s honey $15.50

Sauteéd potatoes $8
Hand cut fries $10
250g Eye Fillet $35
Honey & thyme jus $3
Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
Market fish, seasonal accompaniments MP
Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
350g Sous Vide Rib Eye $30

Beef Fried Rice / Chicken Fried Rice / BBQ Pork Fried Rice / Vegetarian Vegetable Fried Rice with Bean Curd. Egg $11.50
Crispy Tasty Chicken Fillet $11.00
Chicken Fillet with Peanut Butter & Coconut Cream / Mixed Vegetables with Peanut Butter & Coconut Cream / Grilled Cheese, Curry Chicken $14.50
Chicken Congee / Beef Congee $9.50
Spicy Singaporean Fried Rice Vermicelli (pork & shrimp) / Shredded Pork & Pickled Vegetable Rice Vermicelli $11.90
$2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
Bok Choy / Lettuce $12.00
Chicken with Salted Fish Fried Rice / Chicken with Pineapple Chunk Fried Rice / Curry Beef or Chicken Fried Rice / Yang-Chow Fried Rice (pork, shrimp & vegetables in oyster sauce) $12.50

Hawaiian $14.00
Magic Fried Chicken $9.00
Mixed (Chicken & Lamb) $14.00
Turkish Bread $3.00
Supreme R $12 L $14
Falafel R $9.50 L $11.50
Turkish Coffee $4.00
Snack Kebab $6.00

Seafood Dog $4.70
Cooked mussels $1.00
Fish & Cheese $5.80
Doughnuts $2.00
$5.00 Combo D
- 1 Corn Fritter, 1/2 Chips, 3 Onion Ring
Shrimp $13.00
Curry Combination $13.00
Chicken & Cheese $5.80

Roast brussel sprouts & walnuts $7.00
Falafel burger with pickled beetroot, feta & mushroom ketchup $14.00
Served medium rare, please allow 25 minutes
Poutine beef fat fries with gravy & cheddar $10.00
The Tasting Room Mezze $20.00
- House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
All of our burgers are served on a house made bun. Add shoestring fries $4.00
Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
Fennel roasted Sicilian olives $8.00

Keema Naan $4.00
- Naan stuffed with spiced lamb mince.
Prawn Jalfrezi $17.00
- Prawns cooked with fresh vegetables and ginger, tempered with coriander seeds.
Mango Chutney $2.00
Peshavari Naan $4.00
- Naan stuffed with dried fruit and nuts
-$14 full
Lamb Kadhai $16.00
- Lamb pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander.
Beef Masala $15.00
- Beef pieces cooked in onion and capsicum sauce with tomatoes.
Fish Masala $17.00
- Fish cooked in onion and capsicum sauce with tomatoes

Steak Sandwich with fries $19.50
Salmon on Rosti w Citrus cream $15.50
On Toast $8
- F/R Eggs
French Toast w Banana & Syrup $14.50
Wedges $9
- loaded with Relish, Cheese & Sour cream
Extras $4
- Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
Burger w Fries $16.50
Eggs Benedict w Salmon $19.50

-Vegetable Korma
- Fresh mixed vegetables cooked in mild creamy cashew nut gravy
-Saagwala (Chicken/Beef/Lamb)
- Cooked in puree of spinach blended with our own herbs and spices
-Murg Mumtaj
- Boneless chicken cooked with cocktail fruit and creamy sauce
Salted and Pepper Prawn $14.90
- Marinated exotic prawns roasted with garlic, capsicum and sliced onion
-Bhuna Khumi Matter Dhaniya
- Mushroom and green peas served with dhaniya flavoured gravy
Dhaba Chicken Tikka $10.90
- Chicken marinated in chef special tandoori gravy served with salad
Kabab Kaliyan $10.50
- Drumsticks marinated with ginger, yoghurt, cream, cashew nut paste served with salad
-Butter Chicken
- Delicacy of barbecued chicken cooked in smooth creamy tomato gravy

Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
of bread $50 extra persuce

Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
Hand Cut Potato fries with garlic mayo $7.50
Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
Cheese and Crackers
- See your waiter for today’s cheeses on offer served with house made crackers and accompaniments
Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
1815 Beef Burger $18.00
- Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries

Gluten-free Bread $2.50
Half Portion $17.00
Half Portion $11.00
Crumbed Chicken Tender with Fries and Tomato Sauce $8.00
Side Salad $6.00
Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
Beef Burger, Homemade Beef Patty with Tomato Relish, Salad, and Beetroot, and Fries with Tomato Sauce $18.00
Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce $19.00

Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
St Agnes
- Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)