Naan Indian Bistro ad Tandoor in Wellington Menu

Tomato $3.80
Junior Side Salad $3.00
Junior Grand Slam $7.50
- Combination of three sliver dollar pancakes. Served with egg, bacon and sausages
Bean Scramble $14.00
- Baked beans served with scrambled eggs and strips of bacon and a choice of toast (white or wholegrain)
Fish & Chips $20.50
- Fish cooked in a beer batter, served with French Fries, coleslaw and tartare sauce
Buffalo Wingers $20.00
- Fried marinated chicken wings & nibbles tossed with sweet chilli sauce and served with sour cream
Hashbrown $3.80
Honey Chicken $21.50
- Tender chicken breast marinated in honey glaze sauce, grilled and served with vegetables or salad and your choice of potato or french fries

Tom Yum Clear Soup $9
Crispy Spring Rolls $8
Prawn Bites $14
Creme Brulee $11
- ginger infused baked custard
Chef's Signature Appertiser $15
- 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
Tiramisu Ramekin $9
- brandy, creme mousse, coffee dipped chocolate sponge center
Clay Pot Rice $18
Fish Fillet & Tofu w Rice $12.50

Montelupo $16.00
- Cranberry based pizza with wood smoked chicken & mozzarella cheese
Sorbetto al Limone $6.90
Spaghetti alla Carbonara $16.00
- Spaghetti pasta in creamy sauce & bacon
Passion Fruit Gelato $6.90
Tonno & Cipolla $16.00
- Tomato based pizza with tuna, red onions & mozzarella cheese
Margherita $16.00
- Traditional tomato based pizza with fresh basil leaves & mozzarella cheese
Manzo $16.00
- Tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
Penne al Pomodoro $16.00
- Penne pasta in tomato sauce with fresh tomatoes

Portlander Long Bone Op Rib $9.50 per 100gm
- Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
West Coast White Bait Fritter $28
- West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
Wedge salad, ranch, bacon, blue cheese $8
Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
Macchiato $4.5
Schnitzel Baguette $16.5
- Breast of chicken, streaky bacon, mozzarella, slaw. Served with your choice of salad, potato skins or shoestring fries.
Caesar $19.5
- With grilled chicken breast
Make it a Double for $35
- twice the beef, bacon and cheese

Eggs Benedict $15.00
- (ham& hollandaise)
- multi-grain or ciabatta
Toasted Muesli $12.00
- with berry compote & honey yoghurt
Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
- jam, marmalade, marmite, peanut butter or honey
- caramelised apples & vanilla marscapone cream

Muesli, roast apricots, orange blossom yoghurt, organic milk $15
Cucumber, radish, melon, mint & pistachio salad, poppy seed & chilli dressing $9.5
Bellini
- Venetian Harry's Bar classic in a sorbet
Treacle tart, ginger ice cream $14
Roast organic chicken salad, puy lentils, sour cherries, crispy ham, blue cheese $18 /$26
Kedgeree, soft boiled egg, curry oil $22
We regularly churn seasonal ice creams like Fig, Gooseberry, Elderflower. Check out our list at our eatery.
Marmalade
- Churned with house-made Seville orange marmalade

Chicken Saag
- Cubes of chicken prepared in spinach, spices and herbs.
Chicken Tikka Mania
- Tandoori roasted chicken delicately cooked in onion and tomato sauce.
Chicken Madras
- Boneless pieces of chicken cooked with ground spices and coconut milk.
Main $14.90
- Mild/Med/Hot
Bombay Aloo
- Cumin covered potatoes cooked in tomato and onions
Prawn Masala
- Prawn cooked in a thick masala gravy, with capsicum, tomato and onions
Main $14.90
- Mild/Med/Hot
Mango Chutney $3.00
- Shredded mangoes with sweet sauce

Roasted Vege
- With our homemade vinaigrette.
Peas & Beans
- With our homemade vinaigrette.
Stuffed Potato with Chilli Beans $10.50
- Served with our homemade tomato relish and sour cream.
Bowl of Chips $5.00
Waldorf Salad
- With our homemade yoghurt & aioli dressing.
Moroccan Chickpea & Quinoa
- With our homemade turmeric dressing.
Eggs Florentine $14.00
- On witted spinach with hollandaise sauce on English muffins
Spicy Pulled Chicken Wrap $9.50
- Served with our homemade relish

Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
Hand Cut Fries (GF, DF, V) $7.50
Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
Hand Cut Agria Fries $7.50
-Grilled Pear, Prosciutto, Mozzarella $13.00
Citrus & Fennel Marinated Olives (V, GF, DF) $7.50

Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
Grilled ham $4
Almond pancakes $16.50
- served with caramelized banana and almond butter
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
Spinach $2
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices

Nearby Sample Menus