Naan Indian Bistro ad Tandoor in Wellington Menu

Naan Indian Bistro ad Tandoor in Wellington has no menu available, but can choose from many other options such as Ghosht Biryani (Mutton Biryani) or Vegetarian Biryani from Mughlai Curry Corner. Thunderbird Cafe offers many options including Free range eggs poached, fried or scrambled and 5 grain, sourdough or gluten free toast. Bad Grannies includes a wide range like 3 Piece Chicken & Chips or Fish & chips. The Satay Kingdom and Seafood Satay from . Satay Kingdom Cafe offers May's Takeaways and Fish.

Nearby Sample Menus

  • Mother knows best (Vegetarian) $14.50
    • Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
  • Seafood chowder $15
    • Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
  • Mr P's porky $16.50
    • Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
  • Creamed spinach / Mushrooms / Potato hash $5
  • Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
  • Freddy's eggplant bake $19.50
    • Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
  • Gumbo $16.50
    • Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
  • Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
  • Eggplant Parmigiana $19
  • Pizza frittasmoked salmon and lemon ricotta $14
  • Polenta chips & black olive aioli $5
  • Beef, mozzarella, leek & prosciutto $13
  • Basil & blueberries pannacotta $7
  • Ombra’s hand made sausages $17
  • Nutella trufflescoconut, hazelnut & strawberry $6
  • House baked bread - olive oil $5
  • Dolci fatti in casa $12.00
  • Olive oil or butter $2.00
  • Le salsicce del giorno fatte da Emilio $19.00
  • Pesce: fish
  • Rueola: rocket
  • 1/2 Polletto alla Diavola $19.00
  • Grigliata: grill meat platter
  • Rucola, radicchio, funghi & grana $7.00
  • Midday to 3pm
  • Risotto vignole $21.50
  • Antipasto $27.50
  • Served daily
  • Today’s fish $26.50
  • Fried squid with aioli & balsamic rocket $17.50
  • Yogurt panna cotta with Capitol’s honey $15.50
  • Soup or Beetroot bruschetta with goats’ cheese vinaigrette
  • Italiana $26.50
    • mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamico and olive oil
  • Pizza Add-ons $5.00
    • Prosciutto
  • Ham Pizza $10.00
  • BRUSCHETTA ITALIANA $13.00
    • toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
  • Panna cotta $11.00
    • ask for today’s flavour
  • CONCHIGLIONI SPINACI $25.50
    • Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
  • Balsamic marinated figs $11.00
    • with vanilla gelato topped with sliced almonds
  • Margherita $18.00
    • Napolitana sauce, mozzarella and basil
  • Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
  • Aged cheddar, Ripe Brie & Whitestone Blue $22/$35
  • House-made Beans on Toast, melted Cheese & Eggs your way $12
  • Roasted Chicken, Chorizo & Capsicum Risotto $29
  • Steak Sandwich with Onions & Cheese, Fries $16
  • Kransky Sausage with House $9
  • Trio of House $12
  • Seared Beef, Spring Onion & Coriander Salad, Soy Dressing $16
  • Onion Bhaji $7.00
    • Sliced onion dipped in chickpea batter and deep fried
  • Prawn Biryani $19.00
    • Basmati rice cooked with prawns, spices, garnished with coriander and serve with raita
  • Chicken Tikka Masala $15.50
    • Boneless chicken cooked with onion, tomato, herbs and spices
  • Dal Makhani $15.00
    • Lentils and kidney beans stewed on a slow fire overnight, cooked with ginger, garlic, tomatoes and onions
  • Tandoori Mushroom $12.00
    • Mushrooms marinated in a garlic, yoghurt with spices and cooked in tandoor
  • Kadai Chicken $15.50
    • Chicken sautéed with capsicum cooked in onion gravy and spices
  • Mixed Platter for two $20.00
    • Sizzling platter of assorted entrees (samosa, veg pakora, onion bhaji, chicken tikka, lamb seekh kebab)
  • Peshawari Naan $5.00
    • Naan stuffed with dry fruits and cherries
  • Stir Fried Duck Breast with Chilli and Onion $24.00
    • Stir fried BBQ duck breast with fresh chilli, sliced carrot and onion served with white rice.
  • Pla Sam Rod $24.00
    • Deep fried fish fillet covered with Thai sweet chilli sauce, with fresh ginger, chilli and garnishing
  • Tom Yum Seafood $12.00
    • Spicy seafood soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
  • Vegetarian Masaman Curry $18.50
    • Tofu cooked in coconut milk and Masaman curry paste with potato, onion, carrot, topped cashew nuts, served with white rice
  • Fried Duck Breast $24.00
    • Fried BBQ duck breast with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Fried Pork $18.50
    • Fried pork with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Phad Thai $24.00 / $18.50
    • Fried noodles Thai style with egg, fresh cabbage and carrot with your choice of meat topped with chopped nuts - Prawn / Chicken or Pork or Beef
  • Roti $5.00
    • Thai Roti served with peanut sauce
  • Bagel $5.50
    • w/cream cheese and jam
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Halloumi sandwich $16.50
    • crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
  • Teriyaki chicken burger $16.50
    • w/brie, mayo. red onion and hash brown
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Won Ton deep fry 1 Doz $9.00
  • Dumplings 1 Doz $11.00
  • Singapore Style $9.50
  • Sweet and Sour Pork $10.00
  • Prawn Seasoned Vegetables $11.00
  • Beef Chinese Vegetables $9.50
  • Combination Seafood & Vegetables $11.00
  • Combination Meat $10.00
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Hazelnut semifreddo $7.00
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Raspberry and lemon curd semifreddo $7.00
  • Tiramisu $7.00
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Fish & chips $9.00
  • Chicken & chips $10.00
    • 2 pieces
  • French fries $4.80
  • Hot B.L.T $6.50
  • Porridge with cream & brown sugar $7.00
  • ●Assorted paninis & sandwiches
    • made to order
  • Omelette $11.00
  • Bacon & eggs $11.00
  • Sichuan Noodles $11.80
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Seafood fried noodles
  • Singapore fried rice noodles
  • Noodle salad - Cold noodles $6.00
    • choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Vegetarian fried noodles
  • Italian cheese and herb fritters $15
  • Two varieties $28
  • Cwmglyn traditional english style cheddar
    • Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
  • Kingsmeade sunset blue
    • Creamy cow's milk blue cheese
  • Crispy duck fat potatoes $8
  • Tagliata di manzo $33.50
    • Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad ​
  • Kingsmeade riversdale pecorino
    • Aged sheep's’ milk pecorino
  • One variety $14.50
  • Slow Cooked Canterbury Lamb Shank $28.00
    • w Herb mash, green beans & Rosemary red wine jus
  • Prime Angus Aberdeen Sirloin 280g $33.00
    • Would have been William Wallace's choice: Free Range & Grass Fed
  • Sauteed Garlic Mushrooms $8.00
  • Portobello Mushroom $25.00
    • Free Range grown in New Zealand
  • Kumara Fries $8.00
    • w Aioli
  • New Zealand Premium Lamb Rump $30.00
    • Grass fed on the East Coast
  • Wholegrain Mustard $2.00
  • Garlic Herb Butter $2.00
Naan Indian Bistro ad Tandoor

Naan Indian Bistro ad Tandoor

location

Address

12 Majoribanks Street, Mount Victoria, Wellington 6011, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Reservations ,  Waitstaff ,  Seating

Location
12 Majoribanks Street, Mount Victoria, Wellington 6011, New Zealand
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