Cha in Wellington Menu

STARTERS STARTERS
  • Crispy Chicken Knuckles with Salted Spices $9.90
  • Crispy Deep Fried Bean Curd with Dipping Sauce $6.90
  • Crispy Tasty Chicken Fillet $11.00
  • Marinated Pot-Stewed Egg $2.00
  • Wontons in Chilli Oil (9 wontons) $11.50
  • Dumplings in Chilli Oil (8 dumplings) $12.50
RICE RICE
  • Marinated Minced Pork on Rice $9.50
  • Shredded Chicken & Minced Pork on Rice / Marinated Pork on Belly Rice $11.90
  • Fried Chicken Drumstick & Thigh On Rice $12.90
    • With vegetable, egg & minced pork sauce
  • Spiced Chicken Fillet on Steamed Rice $12.90
    • With vegetable, egg & minced pork sauce
NOODLE SOUP NOODLE SOUP
  • Cha's Special Seafood Udon Noodle Soup / Braised Beef Tendon Noodle Soup $13.90
  • Braised Beef Noodle Soup $13.50
  • Hot and Sour Noodle Soup $11.50
  • Marinated Minced Pork Noodle Soup / Marinated Minced Pork Dried Noodle $10.50
  • Chicken Drum Stick & Thigh Noodle Soup / Spiced Fried Chicken & Fillet Noodle Soup $12.90
ORIENTAL SAVOURY ORIENTAL SAVOURY
  • Pan Fried Pork Dumplings $8.50 1/2 doz. / $14.90 1 doz.
  • Steamed Pork Dumplings $7.50 1/2 doz. / $13.90 1 doz.
  • Deep Fried Fresh Squid / Deep Fried Squid Balls $10.00
  • Deep Fried Shrimp Balls $12.00
  • Deep Fried Fish Balls $9.00
  • Deep Fried Vegetarian Spring Rolls (2 rolls) $6.50
  • Deep Fried Pork Wontons (6 pieces) $7.50
SALAD (SERVED COLD OPTIONAL) SALAD (SERVED COLD OPTIONAL)
  • Spicy / Shredded Pig Ear $10.00
  • Spicy / Shredded Duck or Chicken with Jellyfish $10.90
RICE RICE
  • Beef Fried Rice / Chicken Fried Rice / BBQ Pork Fried Rice / Vegetarian Vegetable Fried Rice with Bean Curd. Egg $11.50
  • Chicken with Salted Fish Fried Rice / Chicken with Pineapple Chunk Fried Rice / Curry Beef or Chicken Fried Rice / Yang-Chow Fried Rice (pork, shrimp & vegetables in oyster sauce) $12.50
  • Combination Fried Rice (pork, chicken, beef & vegetables) / Roast Pork with Shrimp Paste Fried Rice $12.90
  • Fu-Jian Fried Rice (pork,shrimp, & vegetable in oyster sauce) / Curry Coconut Cream Beef or Chicken on Steamed Rice $13.90
  • Beef with Creamy Egg Sauce on Steamed Rice $12.50
  • Chicken Fillet with Black Pepper Sauce on Steamed Rice / Honey Chicken Fillet on Steamed Rice $12.90
  • Curry Braised Beef Brisket on Steamed Rice / Braised Beef Tendon on Steamed Rice $13.90
NOODLE SOUP NOODLE SOUP
  • Hot & Sour Shrimp Dumpling with Chives $13.50
  • Shredded Duck with Pickled Vegetable Rice Vermicelli / Shredded Pork with Pickled Vegetable Rice Vermicelli / Won Tons with BBQ Pork $11.90
  • Shrimp Dumplings with Chives / Squid Balls / Mixed Vegetable with Bean Curd $11.90
  • Fish Balls $10.90
  • Curry Wontons $12.90
  • Choose your favorite noodles : egg noodle / rice vermicelli / flat wide rice noodle
  • $2 surcharge for udon noodle
SOUP SOUP
  • Chicken & Sweet Corn Soup S $5 / L $9.50
  • Bean Curd Hot & Sour Soup with Shredded Pork S $5 / L $9.50
  • Chicken with Chinese Mushroom S $5 / L $9.50
  • Shredded Duck with Chinese Mushroom S $5 / L $9.50
  • Combination Seafood S $6 / L $11.50
  • Won Tons with BBQ Pork $11.90
  • Wontons with Shredded Chicken & Pickled Vegetables $12.90
BBQ MEATS BBQ MEATS
  • Roast Duck / Roast Pork $12.90
  • Soya Chicken / BBQ Pork / Steamed Chicken $12.00
  • Any 2 Meats Combination $14.90
  • Any 3 Meats Combination $15.90
  • Choose your favorite meats on: steamed rice / dry egg noodle with sauce / egg noodle soup / rice vermicelli noodle soup / flat wide rice noodle soup
CONGEE CONGEE
  • Chicken Congee / Beef Congee $9.50
  • Fish Fillet Congee / Pork & Preserved Egg Congee / Combination Seafood Egg / Dried Squid & Peanut Congee $9.90
FRIED NOODLE FRIED NOODLE
  • Chicken / BBQ Pork / Mixed Seasonal Vegetable with Bean Curd $11.90
  • Black Pepper & Shredded Beef Fillet / Beef with Ginger & Spring Onion / Black Bean Sauce Beef or Chicken $12.50
  • Combination Meats (beef,pork & chicken) / Salted Fish, Minced Pork with Eggplant Rice Vermicelli $12.90
  • Combination Seafood (squid, shrimp, crab meat & fish balls) / Seafood with Creamy Egg Sauce on Fried Wide Rice Noodle $13.90
  • Beef with Creamy Egg Sauce on Wide Rice Noodle / Shredded Duck & Pickled Vegetable Rice Vermicelli / Chicken with Creamy Egg Sauce on Wide Rice Noodle $12.50
  • Hong Kong Style Beef Fried Wide Rice Noodle / Shanghai Fried Thick Noodle (pork & shrimp) $11.90
  • Spicy Singaporean Fried Rice Vermicelli (pork & shrimp) / Shredded Pork & Pickled Vegetable Rice Vermicelli $11.90
  • Choose your favorite noodles: soft egg noodles / crispy egg noodles / dried fried flat wide rice noodle / saucy fried flat wide rice noodle
  • All noodles fried with vegetable
  • $2 surcharge for extra vegetable
CASSEROLE CASSEROLE
  • Fried Bean Curd Braised in Brown Sauce / Ma-Po Spice Bean Curd with Minced Pork / Satay Vegetables with Golden Mushrooms & Bean Threads $14.00
  • Chicken & Salted Fish with Fried Bean Curd / Eggplant with Salted Fish & Minced Pork / Chicken with Chinese Mushroom $15.00
  • Roasted Pork with Fried Bean Curd in Shrimp Paste / Braised Pork Belly with Pickled Vegetables / Beef Brisket Braised with Bean Curd Sticks $16.00
  • Combination Seafood with Fried Bean Curd / Spicy Braised Beef Tendon $17.00
  • Bean Curd with Mixed Seasonal Vegetables $14.00
  • Taiwan Style Basil Ginger Chicken / Braised Pork Belly with Bean Curd / Beef with Dried Lily Flower & Chinese Mushroom $16.00
  • Served with steamed rice
  • $2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
SIZZLING PLATE SIZZLING PLATE
  • Boneless Chicken in Chilli Sauce / Boneless Chicken in Satay Sauce $15.00
  • Beef with Ginger & Spring Onion / Beef in Satay Sauce / Squid in Satay Sauce $16.00
  • Spicy Chicken Knuckles with Ginger & Spring Onion $17.00
  • Traditional Style Beef Fillet / Black Pepper Beef Fillet $22.00
  • Served with steamed rice
  • $2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
FRIED UDON NOODLE SIZZLING PLATE FRIED UDON NOODLE SIZZLING PLATE
  • Black Pepper Chicken Fried Udon Noodles / Black Pepper Beef Fried Udon Noodles / Garlic Seafood Fried Udon Noodles $14.90
  • Satay Beef with Golden Mushrooms Fried Udon Noodles / Spicy Chicken with Pineapple Chunk Fried Udon Noodles / Shredded Duck, Pork & Chicken Fried Udon Noodles $14.90
  • Curry Combination Seafood Fried Udon Noodles / Shredded Pork, Pickled Vegetables & Golden Mushroom $14.90
STIR FRY STIR FRY
  • Scallops/Prawns with Cashew Nuts / Szechuan Spicy Scallops/Prawns $23.00
  • Scallops/Prawns with Seasonal Vegetable / Scallops/Prawns in Black Bean Sauce $23.00
  • Combination Seafood in Black Bean Sauce $18.00
  • Squid & Seasonal Vegetable in Shrimp Paste $17.00
  • Squid in Chinese BBQ Sauce / Squid with Ginger & Spring Onion / Seasonal Vegetable with Squid / Szechuan Spicy Squid $16.00
  • Spicy Shredded BBQ Pork with Bamboo Shoots / Beef Cashew Nuts / Black Bean Sauce Beef / Sliced Pork Belly Fried with Chilli Paste $15.00
  • Szechuan Style Spicy Chicken / Gong-Bo Spicy Chicken with Peanuts / Chicken Cashew Nuts / Black Bean Sauce Chicken $15.00
  • Mixed Seasonal Vegetables with Mushrooms & Bean Curd $14.00
  • Served with steamed rice
  • $2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
CLASSIC CLASSIC
  • Salt & Pepper Prawns $23.00
  • Salt & Pepper Squid / Sweet & Sour Fish FIllet / Lemon Fish / Orange Beef $16.00
  • Garlic & Salt Pepper Spare Ribs / Spare Ribs in Sweet & Sour Peking Sauce / Sweet & Sour Pork / Sweet & Sour Chicken / Lemon Chicken $15.00
  • Garlic Salt & Pepper Crispy Bean Curd / Braised Various Mushrooms & Bean Curd / Deep Fried Bean Curd in Sweet & Sour Sauce $14.00
  • Salt & Pepper Fish Fillet $17.00
  • Salt & Pepper Chicken Fillet / Boiled Beef in Pepper Chilli oil with Chopped Garlic / Combination Egg Fu Yong / Seafood Egg Fu Yong $16.00
  • Boiled Fish in Pepper Chilli Oil $18.00
  • Chicken Egg Fu Yong / BBQ Pork Egg Fu Yong $15.00
  • Served with steamed rice
  • $2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
GRILLED CHEESE ON RICE / NOODLE GRILLED CHEESE ON RICE / NOODLE
  • Chicken Fillet with Peanut Butter & Coconut Cream / Mixed Vegetables with Peanut Butter & Coconut Cream / Grilled Cheese, Curry Chicken $14.50
  • Grilled Cheese. Fish Fillet in White Sauce / Grilled Cheese, Combination Seafood in White Sauce / Grilled Cheese, Black Pepper Beef Fillet / Grilled Cheese, Curry Beef Brisket $14.90
SEASONAL VEGETABLE SEASONAL VEGETABLE
  • Bok Choy / Lettuce $12.00
  • Broccoli $13.00
  • Choy Sum / Gan Lan $14.00
  • Tong Choy / Mixed Vegetables $15.00
  • Not all seasonal vegetables are available at all times
  • Choose your favorite vegetable to be; steamed / fried with garlic / fried with ginger / fried with oyster sauce

Nearby Sample Menus

  • Hanawiti Kaimoana - Seafood Sandwich $20
    • Karaka Whitebait fritter, served with garlic aioli and watercress
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $19
    • Royale – salmon, kawakawa & manuka honey smoked
  • Pēkena Me Hēki - Bacon & Eggs $15
    • Free-range eggs your way with bacon on sour dough or 5 grain or gluten free toast
  • Hanawiti Kau - Open Steak Sandwich $23
    • Open steak (MR) sandwich, on rēwena bread with kawakawa aioli greens, tomato, cucumber, caramelised onion, free range egg, beer batter fries
  • Heihei - Chicken Wings $16
    • Hot sticky BBQ and bourbon chicken wings, sour cream. add small fries $5
  • Portobello Mushroom, Spinach, Hāngi Hash all $5
  • Nachos $18
    • Beef nacho, beans , cheese, sour cream and salsa. add smashed avocado $5
  • Huawhenua Parakuihi - Vegan Breakfast $18
    • Hāngi hash, spinach, tomato, mushroom
  • Kumara $0.80
  • Vegetarian $7.00/$9.50/$11.50
  • Pumpkin $0.80
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Small $2.00
  • Large $5.00
  • Fried Chicken Combo $7.50
  • GoldenPotato $0.80
  • TEMPURA $13.00
    • a combination of seafood and vegetables in a light batter with tempura sauce
  • PRAWN $4.50
  • TEMPURA SEAFOOD ROLL(8PCS) $16.50
  • MISO SOUP $3.00
  • YAKI UDON $14.00
  • KARAAGE SET $15.50
    • fried chicken pieces with Japanese mayonnaise
  • SASHIMI COMBO (LARGE 20 PCS 0 $25.00
  • TERIYAKI CHICKEN ROLL (8PCS) $16.50
  • Stir-fried squid with vegetables $12.00
  • Lamb in black pepper sauce $14.00
  • Sweet & sour fish $12.00
  • -beef with ginger & spring onion
  • Deep fried crumbed scallops $2.00 each
  • - 2 course ( minced meat served with lettuce) $42.00
  • Seafood with spring onion and ginger $18.00
  • Entree combination $9.00
    • (BBQ pork, wonton,spring roll, squid)
  • PRAWN MALABARI $17.00
    • small prawns cooked with creamy onion masala
  • MANGO CHICKEN $15.00
    • boneless chicken pieces cooked with mango pulp and thick gravy
  • CHICKEN CHOP SUEY(FIJIAN STYLE) $14.00
    • fresh boneless chicken cooked with capsicum, carrot and onion and mixed with a special vegetarian sauce
  • FISH MADRAS $16.00
    • fresh boneless fish infused with Indian gravy and coconut cream
  • DAL TARKA(PUNJABI STYLE) $14.00
    • yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and spices
  • MIX VEGETABLES PAKORA $7.00
    • fresh seasonal vegetables dipped in chickpea flour and spices then deep fried served with mint chutney
  • CHANA MASALA $14.00
    • chick peas stewed overnight, cooked in spices
  • BIRYANI(chicken, lamb, mutton or veg) $12.00
    • basmati rice tossed with tender pieces of your choice of meat, spices and served with raita and cucumber
  • Lamb $15.00
  • Lamb $10.00
  • Mixed vegetable $10.00
  • Chicken $9.00
  • Mixed $11.00
  • Garlic bread $4.00
  • Lamb $11.00
  • Chicken $10.00
  • Roast Pork, Bean Curd and Vegetables $16.00
  • Eggplant and chicken / Black pepper rib eye $18.00
  • -Squid with Black bean Sauce / Seafood with Bean Curd / Squid and XO Sauce $18.00
  • -Beef or Chicken $13.00
  • ●Singapore Laska
  • -Combination meat or seafood $16.00
  • ●Hong Kong Style Chow Mein
    • Crispy egg noodles with vegetables
  • -Ting Zai $8.00
    • Duck, seafood and peanuts
  • Duck Liver Parfait $18.50
    • with pickles mixed leaves & toasted sourdough
  • Artichoke hearts/olives/capers/mushroom/anchovies $2.50
  • Antipasto Platter $25.00
    • assorted meats, cheese, marinated vegetables & dips with bread
  • Hollandaise $2.50
  • Warmed olives $8.00
    • with garlic cumin & fennel seed
  • Roast tomato $4.00
  • Duck Liver Parfait $18.50
    • with pickles mixed leaves & toasted sourdough
  • Grilled Island Bay bacon $5.00
  • Padic Oysters 1/2 Doz $ 10.50
  • Potato Fritter $ 1.00
  • Bluff Oysters 1/2 Doz $ 15.00
  • ‘Depends on availability
  • Corn Fritter $2.90
  • All served with salad. onion & sauce
  • Vege Roll $2.00
  • Scallop $ 1.80
  • Bread and Butter Pudding $15
    • Coffee and croissant bread and butter pudding, coffee gelato
  • Kiwi Crumble $15
    • Kiwifruit and blueberry crumble, vanilla bean gelato
  • Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple $11
  • The Steakholder - Our 2016 Woap Burger Welly Entry $25
    • Medium rib eye, Scotty’s Meats double smoked bacon, fried egg, onions, melted Te Horo Swiss cheese shoestring fries, seed mustard, Huffman’s Hot Sauce, Arobake bun. Served with a McClure’s frickle and agria potato skins
  • Lamb Mince on Toast $16
    • Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
  • Mini Caesar, bacon, croutons, anchovies $10
  • West Coast White Bait Fritter $28
    • West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
  • Rocket salad, parmiggiano, balsamic $8
  • Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
  • Soup of the day $14.90
    • w freshly baked muffaletta roll
  • Crispy duck confit $37.90
    • w duck fat baked potatoes and bok choy
  • Warm sticky date and walnut pudding $15.90
    • w butterscotch and vanilla ice cream
  • Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
  • Herb roasted lamb rump $33.00
    • w chickpeas and swiss chard
  • Seasonal vegetables $6.50
    • w extra virgin olive oil
  • Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
  • Wedges Bacon & cheese $8.50
  • Chicken & Chips Large $9.00
  • Sandwiches choice of $6.00
    • roast pork, roast lamb, roast beef
  • Butter Chicken
  • Hawaiian
  • Chicken nuggets
  • Sirloin Steak $14.90
  • Bacon & Egg
  • Nonna's Meatballs with Pasta $10.00
  • FREE RANGE EGGS 2 ON TOAST $9.00
  • SMOKED FISH CROCHETTE $14.00
    • horseradish, watercress & hibiscus pickled onion
  • SLOW ROASTED BEETS $14.00
    • whiped goat cheese, hazelnuts & cured beet greens
  • NOSTRANO SALUMI $15.00
    • sundried tomato mousse, salsa verde & pickled onions
  • CHARRED BROCCOLINI $14.00
    • toasted chilies pepita butter grilled halloumi & lemon juice GF
  • SALMON CARPACCIO $14.00
    • pickles & mascarpone cream with ciabatta
  • SOUP OF THE DAY $10.00
  • Putik Burger $18.00
    • Crispy Crumbed Chicken Breast with Bacon, Avocado, Salad, Mayo and Garlic Aioli. - With a side of Chips $20.00
  • Ham & Salad Sandwich $9.00
    • Ham sliced off the bone with green salad, tomato, and other healthy stuff served on grain bread.
  • Hot Dog & Chips $9.00
    • Battered deep fried hot dog on a stick & a side of chips
  • Mince on Toast $18.00
    • Beef mince on toast with 2 poached eggs
  • Hamburger & Chips $12.00
    • Bun, beef pattie & a side of chips
  • Chicken Nuggets & Chips $9.00
    • 5 deep fried chicken nuggets & a side of chips
  • Chicken $19.00
    • Fresh green Salad with grilled Chicken topped with Plum sauce
  • Seasoned Wedges $12.00
    • With Bacon & grilled cheese $14.00
  • Ranch N/A
  • Yoghurt N/A
  • Subway Melt N/A
  • Olives N/A
  • White Bread N/A
  • Chipotle N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Natural Swiss N/A
Cha

Cha

location

Address

37 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043853860

clock

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 1:30 AM, Saturday: 11:00 AM – 1:30 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
37 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand