Naenae Hotel in Lower Hutt Menu

HOT FOOD HOT FOOD
  • Seafood Basket $12.00
  • Mixed Platter $20.00
  • Available at all times
  • Fries $5.50
  • Calamari Rings & Fries $10.00
  • Chicken Tenders & Fries $10.00
  • Battered Hoki Bites & Fries $10.00
  • Mini Hotdogs & Fries $10.00

Nearby Sample Menus

  • Set Menu(A) $27.00
    • Sweet & Sour Pork, Beef Balck Bean Sauce, Chicken Fried Rice For 2-3 People
  • Beef $9.00
  • Chicken $9.50
  • Roast Pork $9.00
  • Mushroom $2.00
  • Chicken Wing Nibbles $5.00
  • Steak & Egg or Cheese $5.50
  • Corn Fritter $2.30
  • Egg / cheese / pineapple $1.30
  • Family pack #2 $18.00
    • 3 fish, 3 hot dogs, 1 scoop, chips
  • -1/2 doz $18.00
  • Cheese burger / hawaiian burger / fish burger / bacon burger $6.50
  • Hot dogs / sausages / pineapple / apple turnovers $2.20
  • Fish $3.20
  • Steak burger $8.00
  • Chicken schnitzel dinner $9.50
  • Cobb Loaf $11.90
    • Chef’s selection of dips
  • Whittaker's Chocolate Mousse $9.90
    • Smashed hokey pokey
  • Salt & Pepper Calamari $12.90
    • Asian salad & chilli ginger mayonnaise
  • Aubergine $20.90
    • Marinated eggplant, chilli flakes, fresh basil leaves, garlic oil, mozzarella, shaved parmesan & parsley
  • Margherita $19.90
    • Mozzarella, cheddar, sliced tomato & fresh basil
  • Wild Mushroom Risotto $21.90
    • Shaved parmesan, mascarpone & truffle oil
  • The Forest $19.90
    • Wild mushrooms, Swiss cheese, caramelised onion, lettuce, roasted capsicum, tomato chutney & truffle mayonnaise
  • Sundae $8.90
    • Chocolate, strawberry, caramel or passionfruit sauce
  • Chicken Classic $19.00
    • Chicken, brie, cranberry
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • French Connection $18.00
    • Bacon, brie, mushroom
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Curly fries $8.50
    • with aioli
  • Margherita $16.00
    • with fresh basil
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
  • Sour Cream $2.00
  • Chicken Parcels $25.00/ $29.20
    • Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
  • Banana Split $13.00
    • With all the bells and whistles!
  • Pasta of the Day $24.90
    • Our friendly staff will let you know the pasta of the day special. Beer Match: Your waiter can suggest a suitable beer to have with today's pasta dish.
  • Shearer's Shanks $28.80/ $36.50
    • Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
  • Drunken Steak $29.90
    • 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
  • Egg $2.50
  • Ophir Corn Fritters $19.80
    • Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
  • VENISON SALAD $15.00
    • Diced grilled venison served on fresh salad with dips.
  • CHICKEN KEBAB $9.50/$11.20
    • Sliced chicken wrapped in with salad and sauces.
  • CHICKEN SALAD $14.50
    • Sliced chicken served on fresh salad with dips.
  • CHICKEN ISKENDER $14.50
    • Sliced chicken served on rice, comes with salad, bread and dips.
  • CHICKEN SHISH $15.00
    • Grilled diced chicken served on rice, comes with salad, bread and dips.
  • MIXED SHISH $16.00
    • Grilled diced lamb&chicken served on rice, comes with salad, bread and dips.
  • GARLIC PRAWN $17.00
    • Garlic and herb marinated prawn, tomato sauce, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • MIXED ISKENDER $15.00
    • Sliced beef&chicken served on rice, comes with salad, bread and dips.
  • Scallops $1.60
  • Crab stick $1.50
  • Super $5.00
    • meat, cheese. egg, pineapple
  • Apple Turnover $1.80
  • Curry & rice roll $2.40
  • Pineapple, tomato $0.80ea
  • Bacon $3.20
  • Ham & Cheese $3.40
  • Dimsim (Dozen) $14.00
  • -Bacon $2.00
  • Kumara Chips $4.90
  • Hamburger $3.00
  • Crab Stick / Donut $1.80
  • Bacon Burger / Fish Burger $4.50
  • Steak Toast $3.50
  • Tomato Toast $2.80
  • Steak Roll $2.40
  • Druimstick $2.00
  • Meat $2.00
  • Bacon 8 Tomato $7.50
  • Cheese egg or onion $0.70
  • Roll $7.00
  • Lamb Chops $14.50
    • with chips & 2 eggs
  • Ham $3.20
  • Beef Steak $4.50
  • Steak & Fresh Mushroom $4.80
  • Filled Rolls $4.50
  • Chicken Cheese $ Bacon $5.50
  • Roast Lamb Mint Sauce $5.80
  • All $14.60
  • Lamb Shank $5.50
  • Sandwiches $4.50
  • 5 pieces of chicken & 1 Large chip $15
  • 2. Omelette $11
  • B+E+H Muffin $4.50
  • 4. Hash Brown $11
  • 15.Burger & Chips $8
  • Small Chips $2.50
  • Lamb Shank $7
  • 9. Schnitzel Meal $12.90
  • 300 grm $26.00
  • Scotch Fillet Steak
    • Scotch grilled to your liking, served with fries and fresh garden salad and your choice of either mushroom sauce or garlic butter
  • Fish & Chips
    • Fish & Chips served with fries and salad
  • Chicken Tenders $8.00
    • Fresh chicken tenderloins in our home-made crumb, layered on a bed of lettuce, accompanied by bbq and aioli sauce
  • Garlic Prawn $17.00
    • Pan seared prawns in a sweet chilli & garlic butter sauce served with freshly mixed lettuce, capsicum, tomato, carrot, cucumber, red onion, with a lime ginger and coriander dressing; and topped with parsnip curls
  • Teriyaki Steak Salad $18.00
    • Teriyaki and Steak come together, served with a fresh garden salad
  • Chicken Salad $15.00
    • Sliced crumbed chicken with fresh mixed lettuce, cherry tomatoes, capsicum, cucumber, carrot, red onion, served with a ceasar dressing
  • Chicken, Mushroom, & Pesto Fettuccine $18.00
    • Fresh chicken tenderloins, in a mushroom sauce, pesto, tomato - served with garlic bread and fresh garden salad
  • - Grilled Tomato + $4.00
  • Fries with Garlic Salt & Aioli or Tomato Sauce $8.00
  • Halloumi & Mushroom Baguette $14.00
  • - Zany Zeus Halloumi + $5.00
  • - Hash Browns + $4.00
  • GF Bread $2.00
  • Wedges with Sour Cream & Sweet Chilli $9.00
  • Tandoori Chicken Baguette with Yogurt & Mint Dressing $14.00
  • Hummus $0.50
  • Hot chips $3.90
  • Extra meat $3.00
  • Falafel plate $10.90
  • Salad roll $8.90
  • Falafel $1.50
  • Tabouli $0.50
  • Mix kebab add $1.00
  • Lamb korma H$9/F$13.5
    • Korma is a dish originating in south asia consisting of meat or vegetables braised with yoghurt or cream, water or stock, and spices to produce a thick sauce or glaze
  • Mango chicken H$9/F$13.5
    • Chicken tikka cooked in delicious mango flavored creamy and lightly spices sauce
  • Chilli paneer $15.50
    • Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
  • Plain naan $2.50
    • Soft bread made from water, wheat and flour
  • Vegetables samosa $2.00
    • 1 piece, triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip
  • Chilli chicken $15.50
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya and chilli sauce
  • Lahori fish-deep fried $13.00
    • Lahori fish is known for its spicy distinct taste in pakistan, it is light, crispy and crunchy from the outside while moist, tender, aromatic, and jam-packed with flavors from the inside
  • Green peas rice $4.50
    • Basmati rice cooked with green peas and cumin seeds
Naenae Hotel

Naenae Hotel

location

Address

3 Vogel Street, Naenae, Lower Hutt, Wellington, 5011, New Zealand

phone

Phone

049200268

email

Email

None

clock

Opened hours

11 AM to 10 PM (Mon, Sun), 11 AM to 12 Midnight (Tue-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Takeaway ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  Cards accepted ,  Gaming Area ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
3 Vogel Street, Naenae, Lower Hutt, Wellington, 5011, New Zealand
Similar Restaurants based on Cuisines