Address
3 Vogel Street, Naenae, Lower Hutt, Wellington, 5011, New Zealand
Naenae Hotel in Lower Hutt Menu
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HOT FOOD- Seafood Basket $12.00
- Mixed Platter $20.00
- Available at all times
- Fries $5.50
- Calamari Rings & Fries $10.00
- Chicken Tenders & Fries $10.00
- Battered Hoki Bites & Fries $10.00
- Mini Hotdogs & Fries $10.00
Nearby Sample Menus
- Chicken $10.50
- Bacon/ Steak $4.60
- 1/2 Wedges $2.80
- Curry Roll (Homemade) $2.60
- Won Ton $1.00
- Chicken $10.50
- Egg & Steak/Bacon $5.10
- Steak $10.50
- Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
- Mint Chutney $3.50
- Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
- Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
- Basmati Rice - Plain, steamed Basmati rice. $4.00
- Mixed Vegetable Pickle - Achar. $3.50
- Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
- Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
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Frank Oliver's Spare Ribs $25.00/ $33.90
- Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
- Crunchy Potatoes $4.50
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Warm Roast Vegetable Salad $20.00
- A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
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Chocolate Mud Cake $13.00
- Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
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Deep South Salmon $33.50
- Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
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Beef Schnitzel $20.00
- Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
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Soup of the Day $12.00
- Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
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Speight's Pie $21.20
- Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
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Calabrese
- Tomato, mozzarella, hot salami, roasted peppers, chilli and kalamata olives
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Salsiccia $18.50
- Our famous pork, white wine and fennel seed sausages on braised puy lentils with porcini mushrooms
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Garlic Pizza Bread $9.50
- Olive oil garlic, sea salt and rosemary
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Bolognese
- Tomato, minced pork and beef, mozzarella, basil, parmesan and kalamata olives
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Isle of CaprI
- Tomato, mozzarella, Italian sausage, rocket and cherry tomatoes
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Arancini $12.90
- Crisp little balls of piping hot risotto stuffed with melting gorgonzola cheese, served with a cool rocket salad
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Pollo Pleasure
- Tomato, mozzarella, roasted free-range chicken, sundried tomato pesto, roasted onions, ricotta cheese and rocket
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Ravioli del Giorno $17.90
- Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour
- -Bacon $2.00
- Spring Roll / Curry Roll / Vege Roll $2.40
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K4 $5.00
- 2 squid rings, potato fritter, 2 chicken nugget, chips, squeeze on sauce
- Squid Rings / Mussels $1.00
- Pork Bun $2.80
- All burgers are homemade and include meat, patty, salad & tomato sauce
- Meat Patty / Fish Cakes / Apricot Turnover / Apple Turnover $2.00
- Waffle Dog / Fried Mars Bar $2.50
- Potato Fritter $0.80
- Fish, Chicken Steak Chips $8.00
- 3 Fish, 2 Hot Dogs, 2 Chips $16.00
- Fish $2.80
- Bacon Egg Chow Mein $10.50
- Bacon Egg Burger $5.50
- Shrimp Egg Foo Young $10.50
- Meat Pattie $2.00
- Sweet & SourChicken $10.50
- Lemon Fish $10.50
- Steak $9.50
- Roast pork $9.50
- Roast pork $12.00
- Roast pork $9.50
- Chicken $9.50
- Chips One Scoop $2.80
- Sichuan Fish
- Nasi Gorang $15.80
- Chicken with ginger and spring onions $20.00
- King Prawns and vegetables $25.00
- Steamed Stuffed Bean Curd $19.80
- Brisket Noodle Soup $16.80
- Pork $19.80
- Braised Fish Pot $19.80
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Mexican Wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
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Club sandwiches $15.90
- choice of chicken & bacon or steak & egg served with chips
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Deluxe Benedict
- with salmon or prawn egg benedict $16.90
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Nachos $13.90
- served with beans or mince, sour cream, melted cheese & our special dressing
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Fish dinner $16.90
- battered fried fish served with chips and salad with dressing
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Twists Salad $13.90
- fresh salad served with choice of ham, chicken or bacon and French dressing
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Gourmet burger $12.90
- choice of chicken & bacon, beef & egg or fish served with chips(extra $4.00 for double burger)
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Waffles $13.90
- served with bacon & grilled banana or blueberries & cream and maple syrup
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-Gyoza $13.90
- (Pork or vegetarian)
- Prawns katsu $15.99
- Chicken $15,9
- Chicken and beef $24,9
- - teriyaki chicken bento $24.50
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-Ramen
- (Egg Noodle)
- - tempura tofu bento $24,5
- Lanch chop $17,9
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0melette $12.50
- onion, tomatoes, mushroom, cheese, ham or bacon
- Tarakihi Fillet $6.80
- B.E.S.T $12.50
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Seafood Dinner $17.00
- 3 scallops, 3 mussels, 2 squids, 1 crabstick, 1 fish
- Thingh $3.00
- Stuffed Mushroom $2.00
- Beef $11.50/13.50/16.50
- 6 Pieces Pack & chips $16.00
- Beef $10.00/$12.00/$16.00
- Roast potato each $0.70
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Roast rolls $12.00
- with lamb
- Pork $10.00/$12.00/$16.00
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Boiled mix veg $1.50
- per spoon
- Lamb $8.30/$8.80
- Roast pumpkin each $0.80
- Yorkshire pudding $1.50
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Cheesecake $10.50
- Changing flavours, served With berry cornpote, soft whipped cream and ice cream. (Refer Blackboard)
- Made with an Italian style pizza base with a rich tomato sauce and grated mozzarella cheese
- Marinated kalamata olives with fresh herbs and citrus
- 1/2 $40.00
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Chicken Breast $28.50
- Filled with sundried tomato, basil leaves and olives, bound with cream cheese and oven baked. Served on roasted vegetables and bacon crisps, with roquette leaves and a thyme dressing.
- Crumbed Kapiti brie wedges with plum sauce
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Scallops and Bacon $19.50
- Juicy scallops wrapped in streaky bacon and griddled crispy. Served on a fresh garden salad mix, with kumara and caper crisps and drizzled with aioli.
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Bread Selection $12.50
- Toasted variety of breads, with a smokey paprika feta and roasted almond bread dip.
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Samosa $6.99
- Triangular pastry shell stuffed with peas. potatoes and spices (two pieces)
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Roti $3.00
- Wholemeal bread
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Aloo Mutter $8.99 / $13.00
- A combination of potatoes and green peas cooked in tomato, onion and ground spices
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Chicken Vindaloo( A Hot Dish) $9.99/$l4.99
- Tender pieces of chicken cooked in red chilies. herbs and hot vindaloo paste
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Garlic Naan $3.50
- Naan Stuffed with fresh garlic
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Garflc Chicken Tikka $8.50/$13.50
- Tender pieces of boneless chicken marinated in garlic, ginger and herbs cooked in the tandoor
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Lamb Rogan Josh $9.99/$l4.99
- Tender pieces of lamb cooked with selected spices and herbs in traditional Kashmiri style
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Lamb Biryani $8.99 / $14.99
- Tender pieces of marinated lamb cooked with basmati rice in herbs and selected spices
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Talam cake(DF)
- Steamed Kumara and Rice Flour Cake
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Javanese (DF)
- Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
- -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
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Batavia (DF)
- Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
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Lamb potato bites
- with one bites mayo
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Balinese (DF)
- Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
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Three musketeers (DF)
- Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
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Andalas (DF)
- Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
Naenae Hotel
Phone
049200268
Opened hours
11 AM to 10 PM (Mon, Sun), 11 AM to 12 Midnight (Tue-Sat)
Price
$10 - $20
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Takeaway , Pool Table , Cash , Nightlife , Bar , Lunch , Seating , Karaoke , Cards accepted , Gaming Area , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
3 Vogel Street, Naenae, Lower Hutt, Wellington, 5011, New Zealand
- Lower Hutt Finger Food Menus
- Wellington Region Finger Food Menus