Address
20 London Street, Lyttelton, Canterbury, 8082, New Zealand
Nama in Canterbury Menu
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Nama in Canterbury has no menu available, but can choose from many other options such as Full English Breakfast; boar bacon, eggs, ciabatta, curried beans, broiled tomatoes or Morning Tacos; eggs, boar bacon, pickled onion, herbs & chili from Estuary & Co. Pequeno offers many options including Bread ‘N’ Dips and Antipasto Platter. Tin Plate Kitchen & Bar includes a wide range like Bread or Soup. Tomato & bacon omelette with hollandaise sauce and Eggs benedict with bacon, hollandaise served on turkish bread from . Ma Maison Restaurant and Bar offers Kebabtime and Lamb.
Nearby Sample Menus
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Fish Torpedo $21.5
- battered market fish, calamari, shredded lettuce, lemon & caper tartare
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Jerk Chicken Wrap ‘ina’ Basket $12.5
- marinated chicken, pineapple, cucumber, slaw and yoghurt dressing with shoestring fries
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Steak and Vegetable Skewers $14.0
- potato salad and O.G.H.Coleslaw
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O.G.H.Fish and Chips $22.5
- battered market fish, shoestring fries, lemon mayo, summer salad
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Snickers Cheesecake $12.5
- salted caramel, peanut butter nougat and chocolate
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Summer Vegetable Fettuccine $6.0
- Add chicken
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Fried Chicken Burger $23.5
- crispy fried chicken, buffalo mayo, house pickle, ranch slaw
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Vanilla Ice Cream Sundae $14.0
- with pink wafer finger and your choice of chocolate, caramel or berry sauce
- Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
- Chalaw Halve Chicken, Salad, Drink S $12 / L $16
- Chalaw Halve Lamb, Salad, Drink S $11 / L $15
- Falafel S $8.5 / L $12
- Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
- Barger $6
- Chicken S $8.5 / L $12
- Spaghetti S $8.5 / L $12
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Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
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Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
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Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
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Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
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Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
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Seit Da Kin $17.00
- Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
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Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
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Muddy Mud Cake $10.00
- For those who need their chocolate fix.
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Fish and Chips $9
- a piece of freshly battered fish, with hot chips and a salad garnish
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Cheesy Corn chips (GF, V) $12
- served with chipotle tomato salsa, sour cream and black bean dip
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Homemade Cod Bites $12
- freshly crumbed cod bites served with tartare and tomato sauce
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Cheesecake of the day $12
- served with berry coulis
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Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
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Crispy Skinned Salmon (GF available) $28
- served on asian inspired salad with fresh greens, red onion, capsicum, cherry tomato, fried shallots, crispy noodles, fresh herns and traditional nam jim dressing
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Classic Pub Steak $28.50
- 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
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Hot Fudge Brownie Sundae $12
- Vanilla icecream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
- Blue Cod Fillets (crumbed or battered) $8.70
- Squid Rings (Dozen) $8.50
- Spring Roll or Curry Roll $2.60
- Beetroot $4.30
- Mix Grill $10.00
- Hot Dog $2.20
- Plain Donuts $2.20
- Mussels - Dozen (battered or crumbed) $8.50
- Please inform us of preference of taste Mild. Medium. Hot or Thai hot
- Served side of rice
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Pad Cashew Nut
- Stir-fried cashew nut with sweet roster chili paste, onion and vegetables
- Seafood $22.50
- Seafood $22.50
- Chicken, Pork or Beef $18.50
- Seafood $22.00
- Lamb $20.50
- Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
- Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
- Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
- Steamed rice $4.00
- Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
- Hereford beef burger with Sriracha mayo served with French fries $21.00
- Lamb Dan Dan noodles, spicy crushed peanuts $21.00
- Asian slaw salad $8.00
- Deep fried Steak with Spicy Szechuan Sauce $11.00
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Choice of Sauce N/A
- Oyster sauce, Chilli sauce, Ginger sauce, Coconut Curry sauce, Sweet & Sour sauce, Black Bean sauce, Satay Peanut sauce
- Beef with Black Bean Sauce $10.00
- Chicken and Sweet Corn Soup $5.00
- Chicken with Satay Sauce $10.00
- All served with a bowl of rice N/A
- Pork Egg Foo Young $10.00
- Seafood Egg Foo Young $11.00
- SPRING ROLLS $2.80
- SCALLOPS 6 FOR $9.00
- MEAT PATTY $1.50
- LARGE HOTDOG $2.10
- MUSSELS EACH $1.00
- PACIFIC OYSTERS 6 FOR $9.00
- SCALLOPS EACH $1.50
- BLUFF OYSTERS 6 FOR $15.00
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The Vegetarian - Pistachio Cashew Pesto Lasagne $26.00
- Pistachio cashew pesto, roasted eggplant, pumpkin & red peppers, Talbot forest mozzarella & parmesan bechamel, seasonal salad
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Cracked Pepper Chicken Liver Pate $10.00
- Add 100g wild venison hot smoked pastrami
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Cracked Pepper Chicken Liver Pate $24.00
- Classic pate with shallots, garlic, red peppers, parsley, thyme & sage & brandy, breads, fried shallots, blackberry chutney, cherry pate
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Smoked Salmon Salad - Akaroa Hot Smoked Salmon $28.00
- Seasonal salad, avocado mayonnaise, shaved parmesan, honey soy cashews
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MP's Taste of the High Country - Spiced Lamb Rump $32.00
- A whole Canterbury lamb rump 300 + with cap on, MP's secret spicy marinade oven roasted to med rare on winter mash with cauliflower puree & broccoli
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Kapiti aged Cheddar $28.00
- Ratatouille chutney, Plum pate, Pickled onion
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Vanilla Ice Cream Balls $6.00/$12.00
- Rolled in our special crumb of chocolate, hazelnuts, almonds & coffee baileys cream 1 ball / 2 balls
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Steamed Fruit Pudding $12.00
- Classic fruit packed plum duff made with dark beer. Served with ice cream & brandy butter
- Toasted Sandwich $4.00
- Wedges S $2.40 / L $4.00
- Sausage Roll $2.00
- Fish $3.10
- Croquette $2.60
- Filled Sausage / Chicken Cordon Bleu $3.30
- Hot Dog (Small) $2.60
- Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
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SOUP $12.50
- please ask at counter
- Bacon and egg focaccia $11.50
- Pancake Stack with maple $16.00
- Choose from...
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Smoked Chicken Salad $18.00
- Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
- House made Muesli $11.00
- • Salmon, spinach, red onion, caper, brie
- • Bacon, egg, Cheddar and tomato relish
- Cinnamon porridge Topped with apricots, brown sugar & cream
- Smoked salmon & cream cheese $8.50
- Pesto & cheese $7.00
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Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
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Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
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Fruit toast $8.00
- Two thick slices with jam & cream cheese
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Hawaiian $6.00
- Ham, cheese, pineapple
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Choose from $7.00
- Ham, chicken, bacon or falafel
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Chips $ 3.50
- Pottle
- Bread Rolls/Sandwiches from $ 4.50
- Cheese & Onion Roll $ 2.40
- Carrot Cake $ 4.80
- Fishermans Basket $ 18.50
- Bacon & Mushroom Fettucine $ 15.00
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Filos $ 7.20
- Bacon and Mushroom, Chicken etc
- Savouries $ 2.00
- -Garlic Butter
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Marinated Prawns $18.50
- Marinated with Garlic and Herbs
- Please ask Staff for our selection today $13.50
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Pub Basket $18.50
- Mini samosas. wontons, onion rings and mini spring rolls.Served with fries and Sweet Thai Chilli sauce.
- -English Mustard
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Thai Chicken Salad $21.50
- Thai style Chicken served with salad greens.
- -Half size fries or wedges $7
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Ostrich Fillet $32.50
- Lean red meat fillet
Nama
Phone
033287233
Opened hours
Monday: 8:30 AM – 10:00 PM, Tuesday: 8:30 AM – 10:00 PM, Wednesday: 8:30 AM – 10:00 PM, Thursday: 8:30 AM – 10:00 PM, Friday: 8:30 AM – 10:00 PM, Saturday: 8:30 AM – 10:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
Cash
20 London Street, Lyttelton, Canterbury, 8082, New Zealand
- Canterbury Japanese Menus
- Canterbury Sushi Menus