Address
18 Hood street, Hamilton, Waikato, 3204, New Zealand
Nami Sushi in Waikato Menu
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Nami Sushi in Waikato has no menu available, but can choose from many other options such as Cabbage Tree Works or Omelette from Cabbage Tree Cafe. Sushi Paradise offers many options including Crispy Chicken Roll and Crispy Chicken Roll. Pizza Hut includes a wide range like Meat Lovers or Beef, Bacon &…. Cheese garlic toast and Coromandel greenlip mussels cooked in a white wine cream, dill & bacon sauce from . Tangiaro Kiwi Retreat Restaurant/Cafe offers Lily Pad Cafe and Garlic Bread.
Nearby Sample Menus
- Sides $6.90
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Freshly Baked Loaf $12.50
- Sunflower and honey loaf, garlic & herb butter
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Eggs on Toast $12.90
- Eggs your way, toasted sourdough
- -Creamed leek & bacon
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Fish & Chips $19.90
- Salad greens, tartare sauce
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Slow Cooked Pork Belly $16.50
- Spiced pumpkin puree, chorizo, prawn & a pineapple radish salsa
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Chicken Ballotine $17.90
- Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
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Breakfast Bruschetta $16.50
- Smoked bacon, slow roasted tomato, avocado, roquette
- Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
- Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
- Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
- Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
- Affogato (single/double shot of espresso over vanilla ice cream) $7.00
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Kapiti Ice Cream or Sorbet $11.00
- Please ask your wait staff for flavours
- Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
- Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
- Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
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Chicken $18.00
- grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
- Onion rings & garlic mayo $8.00
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Vege $17.00
- vegetable fritter, tomato chilli jam, mint yoghurt, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
- Harrisa roasted kumara, mint yoghurt & fresh coriander $10.00
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Fish & Chips $24.00
- beer battered fish, chips, tartare & salad
- Half portion available $10.00
- Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
-
Fries $10
- served with tomato sauce + smoked garlic aioli
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Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
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Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
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Sweet Treats N/A
- please check our cabinet for daily specials
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The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
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Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
- Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
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Breads for two $14.5
- artisan bread served w house dips
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Jelly and Ice Cream
- Ice Cream served with jelly
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Ploughman's Platter $38.00
- A selection of ham, chicken, chorizo, pickled onions, gherkins, sun-dried tomatoes and cheeses with crackers and bread
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Chicken Fettucine
- Creamy bacon fettuccine with bacon
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Vegetarian Ratatouille $26
- Tossed in rich Napoli sauce with falafels and pesto sauce
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Your choice of steak
- Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
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White Chocolate Mousse $13
- White chocolate mousse with L&P raspberry coulis
- Polenta chips $7
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Pulled Pork Burger $20.00
- With house made bourbon BBQ sauce, apple slaw and mozzarella
- -Half $11.99
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Jalfrazie $14.99
- tender pieces of chicken, lamb or beef cooked with capsicum, onions and spicy sweet and sour tomato sauce
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Tandoori Platter (2 Persons) $19.99
- 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
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Prawn Malabari $16.99
- creamy coconut based curry with garlic, ginger, capsicum, turmeric and chilli
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Paratha Lacha $3.50
- layered flatbread made from wheatmeal flour
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Chicken Tikka/ Fish Tikka $10.99
- tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
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Dhal Mahkani (vegetarian) $14
- a delicious Punjabi lentil dish made with onions, ginger, tomatoes and exotic spices
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Tandoori Chicken
- tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
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Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
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Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
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Prawn twists $10.00
- Served with garlic aioli
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Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
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Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
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Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
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Thai beef kebab $8.00
- Served with a peanut sauce
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Mozzarella balls $10.00
- Served with garlic aioli
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Kebab S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
- "A healthy food for a wealthy mood"
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-Combination $16.00
- Chicken, lamb, falafel and mujver
- Your choice of fresh meats or vege served with rice and topped with and combination of sauces
- "A healthy food for a wealthy mood"
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Falafel meze $7.50
- Three falafels with hummus, sweet chilli and yoghurt
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Fries $4.50
- Punnet
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Dolma $1.00
- Vine leafs and rice in it
- Potato Fritter $1.00
- Fish-Hoki $3.50
- Cheese $5.00
- Ovester $2.00
- Ham $1.50
- Rissoles $2.20
- Steak & Egg $5.50
- Sweetcorn Fritter $3.00
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Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip
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Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
- -to taste all four $36
-
Roasted Pumpkin and Buffalo Ricotta Tortellini $21
- With cauliflower cream, cashew, leek, parmigiano reggiano
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Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
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Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise
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Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
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Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
- All meal comes with rice/salad and dips
- Chicken mussakka $21.90
- Salmon supreme R$17/L$20/F$25
- Potato wedges $5.50
- Zucchini burgers $10.00
- -Lamb kebab $12.00
- Chicken on chips $9.00
- Mixed vegetarian kebab $13.00
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Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
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Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
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Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
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Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
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Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
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Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
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Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
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Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
- Olive Oil
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Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
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Margherita (Large 12″/Small 9″) $18/$12
- Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
- Mozzarella
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Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
- Garlic
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Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
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Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
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Ice Cream Sundaes $6
- Strawberry , Passionfruit, Caramel, Chocolate
- Home made pie $12
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Snack Basket $13
- 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
- Chocolate Mud cake $8
- Fish Burger $11
- Chicken Burger $11
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Toasted Sandwiches (two fillings) $6
- Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
- Hawaiian Burger $10
- FRUCOR DRINKS RANGE
- BACON AND EGG OR BLT
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
- CHICKEN TENDERS AND FRIES
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT POTATO FRIES
Nami Sushi
Phone
+64 7-838 9397
Opened hours
Monday:
11:00AM - 2:30PM
Tuesday:
11:00AM - 2:30PM
Wednesday:
11:00AM - 2:30PM
Thursday:
11:00AM - 2:30PM
Friday:
11:00AM - 2:30PM
Saturday:
11:00AM - 2:30PM
Sunday:
CLOSED
Price
None
Type
None
Service
None
Cuisine
Sushi
Features
Bar Not Available , Seating , No Takeaway , Dinner
18 Hood street, Hamilton, Waikato, 3204, New Zealand
- Waikato Sushi Menus
- Waikato Region Sushi Menus