Nami Sushi in Waikato Menu

Nami Sushi in Waikato has no menu available, but can choose from many other options such as Cabbage Tree Works or Omelette from Cabbage Tree Cafe. Sushi Paradise offers many options including Crispy Chicken Roll and Crispy Chicken Roll. Pizza Hut includes a wide range like Meat Lovers or Beef, Bacon &…. Cheese garlic toast and Coromandel greenlip mussels cooked in a white wine cream, dill & bacon sauce from . Tangiaro Kiwi Retreat Restaurant/Cafe offers Lily Pad Cafe and Garlic Bread.

Nearby Sample Menus

  • + bacon + cheese $3.50
  • Rump steak $24.95
  • Entree $14.50
  • + chicken $3.00
  • Fish Of The Day
    • please ask for today’s market fish
  • Chicken Parmigiana $28.95
    • chicken stuffed with cheddar cheese & crumbed topped with Italian tomato sauce & mozzarella, side salad
  • B.L.T Burger $18.95
    • manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
  • Sweet Corn Fritters $14.50
    • fresh spinach, sour cream & sweet chilli sauce (v)
  • Tarakihi $5.50
  • Salmon burger $9.00
  • 6x Chicken nuggets $3.50
  • Fish cakes $3.00
  • Fish burger (gurnard) $8.50
  • Mini hot dogs $1.20
  • Fish bites 80¢
  • Corn fritters $3.00
  • Lamb Reg $9.50 Large $11.00
  • Extra Falafel $1.50
  • Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
  • Kofta (Lamb Patty) Reg $10.50 Large $14.50
  • Kofta (Lamb Patty) Reg $11.50 Large $16.00
  • Chicken Burger $7.50
  • Veg Falafel Reg $9.00 Large $10.50
  • Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
  • Big Glory Bay salmon tartare $22.00
    • Confit egg yolk, mustard,miso mayonnaise
  • Rustic fries $8.00
  • Denver leg of Red deer $42.00
    • Coffee glaze, amaretto, roasted yams
  • Wakanui scotch fillet, $39.00
    • Broccoli puree, soy glazed broccolini
  • Wild Red deer carpaccio $22.00
    • Juniper cure, roasted beetroot,toasted hazelnut
  • Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
  • Yuzu bar $16.00
    • Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
  • Brown butter roasted pear $17.00
    • Maple cake ‘n’ ice cream, dulce leche, spiced streusel
  • Curly Fries $7.50
    • Served with in-house aioli and tomato sauce
  • Omelette $14.50
    • Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato
  • Creamy Mushrooms and Bacon $18.50
    • Served on toasted grain bread
  • Eggs Benedict $17.50
    • Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
  • Little breakfast $9.00
    • One egg any style on toast with a rasher of bacon and a hash brown
  • Pizza $9.00
    • House made pizza bread, topped with tomato pizza sauce, bacon and cheese and served with fries
  • Chicken Wrap $9.00
    • Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
  • Fish Burger $18.00
    • Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
  • Butter Chicken $14.99
    • boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
  • Paratha Lacha $3.50
    • layered flatbread made from wheatmeal flour
  • Malai Kofta (vegetarian) $14
    • classic North Indian dish of paneer and vegetable dumplings simmered in a rich sauce
  • Malai Wali Murghi $14.99
    • boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
  • Cheese & Garlic $4.50
  • Papadum $2.50
  • Palak Paneer (vegetarian) $14
    • paneer pieces with spinach, onion, ginger, aromatic spices
  • Rogan Josh $14.99
    • a kashmiri classic, tender pieces of beef or lamb cooked with garlic, ginger and aromatic spices in a rich tomato sauce
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Profiteroles $13.00
    • With a coffe liqueuor cream
  • Mozzarella balls $10.00
    • Served with garlic aioli
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Prawn twists $10.00
    • Served with garlic aioli
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
  • Pannacotta $14.00
    • With cinnamon fruit
  • Cheeseboard $22.50
    • Served with a selection of Kapiti cheese, olives and crostini
  • Pulled confit duck terrine $24.50
    • Duck leg meat with mushroom and chicken liver pate served with ciabatta
  • Garlic flute $6.50
  • Herbed Tomato Soup $12.50
    • served with toasted focaccia
  • Ice Creams $16.50
    • Selection of Kapiti New Zealand Ice-cream
  • Lamb (GF) $39.50
    • Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
  • Greek Salad(GF) $17.50
    • Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
  • Smoked Salmon Salad(GF) $19.50
    • Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
  • Eggs on Toast $11.00
    • Free range eggs on toasted ciabatta. Grain bread on request.
  • Gluten free available on request, please ask when placing your order. Vegetarian options available
  • Toast and Preserves $7.90
    • Ciabatta or grain bread, butter, marmalade/jam
  • Children's Breakfast $8.50
    • Bacon, eggs, hash browns, toast, tomato sauce.
  • Gluten Free available on request. Please ask when placing your order.
  • ·Fries
    • Served with tomato sauce. Aioli extra
  • -with salmon $21.90
  • Creamy Mushrooms $17.50
    • Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
  • CITRUS BUTTERMILK PANCAKES $15.50
    • Served with blueberry compote, lemon & thyme curd & natural yogurt
  • CREAMY MUSHROOMS $6.00
  • BRAISED PORK BELLY RAMEN $14.00
    • Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
  • CREAMY MUSHROOMS $16.50
    • Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
  • Served with toast & a side of Kasandi
  • BACON $6.00
  • POTATO HASH CAKE $4.00
  • WARM WINTER SALAD $14.00
    • Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
  • Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
  • Chicken Crave Pita(regular/petita) $11.50 /$9.50
  • Roast Lamb Pita(regular/petita) $11.50/ $9.50
  • Garden (V) Salad(regular/petita) $8.90/$7.90
  • Roast Beef Pita (regular/petita) $10.90/ $8.90
  • Super Vege (3 Fillings) $4.00
  • Brownie $2.50
  • The Protein Pack $15.00
  • Cheese, onion, ham, egg, pineapple, bacon,
  • Fish $4.00
  • Fish bites and chips with tomato sauce
  • Sausage $1.00
  • Two fillings, .50c per extra filling
  • Chicken Wedges and Chips, with tomato sauce
  • Small Wedges Meal $8.00
  • American Hot Dog $5.00
  • Vegetarian Burger $6.80
  • Cheese Burger $4.90
  • Ham Cheese & Tomato $4.90
  • Seasoned Wedges $5.20
  • Fish $4.00
  • Roast Pork/Roast Beef Meal Small $14.80
  • Spring Roll $3.00
  • Potato Fritter $1.20
  • Chicken Burger $11
  • Kumara and Bacon salad $16
    • Choose a selection of salads from our salad table
  • Wedges w sour cream $9
  • Nachos small $10 Large $12
  • Egg Burger $9
  • Cheese Burger $9
  • Self saucing Sticky date pudding $8
  • Chicken Schnitzel $12
  • CHICKEN TENDERS AND FRIES
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • BACON AND EGG OR BLT
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • HOT KUMARA “YUMMO”
Nami Sushi

Nami Sushi

location

Address

18 Hood street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

+64 7-838 9397

email

Email

None

clock

Opened hours

Monday: 11:00AM - 2:30PM Tuesday: 11:00AM - 2:30PM Wednesday: 11:00AM - 2:30PM Thursday: 11:00AM - 2:30PM Friday: 11:00AM - 2:30PM Saturday: 11:00AM - 2:30PM Sunday: CLOSED
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

Bar Not Available ,  Seating ,  No Takeaway ,  Dinner

Location
18 Hood street, Hamilton, Waikato, 3204, New Zealand
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