Nanam in Auckland Menu

PICA-PICA DISHES PICA-PICA DISHES
  • Adobo Croquettas $2.50
    • Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
  • Queso de bola $2.50
    • Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
  • Longganisa $4.50
    • Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
  • Sisig $14.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Taco + Siopao = Tacopao $14.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Octo Express $14.50
    • Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
MAINS MAINS
  • Kaldereta $25.00
    • Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
  • Yellow Belly Flounder $26.00
    • Asian style crab fat and kaffir lime fried rice in flounder
  • Dinuguan $25.00
    • Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
  • Salmon sa Bayabas $26.00
    • Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
  • Inasal Beef $26.00
    • Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
  • Roast Chicken Sinigang $24.00
    • Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
  • Palayan Rice $16.00
    • Asian style seafood rice with seasonal asian vegetables
  • Tokwa Lumpia Crepe $14.00
    • Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto
  • Pinaputok na Isda $10.00
    • Seasonal fresh fish cooked in banana leaf with curry lentils and beans
  • Relyenong Squid $18.00
    • Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
  • Roast chicken sinigang $22.00
    • Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
  • Beef Bistek $20.00
    • Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
SIDES SIDES
  • Migas $11.00
    • Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
  • Adobo Green beans $11.00
    • Green beans in soy truffle mushroom sauce and crispy onions
  • Mais Ensalada $11.00
    • Wam sweetcorn salad with feta, peppers, and coriander in "patis butter"
  • Rice $2.50
    • Nanam's special rice
  • Broccoli $9.00
    • Asian mushrooms, garlic and cashew nuts
  • Sweet Corn $9.00
    • With bay leaf butter, smoked sea salt
  • Cous Cous $9.00
    • Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
  • Ensalada $9.00
    • Mix green salad with pear and seaweed
AYO (ASSEMBLE YOUR OWN) AYO (ASSEMBLE YOUR OWN)
  • Sisig $10.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Taco + Siopao = Taco Pao $12.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Beef Caldereta $12.00
    • Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
PANGHIMAGAS - DESSERT PANGHIMAGAS - DESSERT
  • Halo Halo $11.00
    • Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
  • Turon $11.00
    • Crispy caramelized banana parfait, jack fruit gel, coconut soil
  • Mais con dulce $11.00
    • Sweet corn ice cream, dulce de leche eclair, aged cheddar
  • Please advise us with any food allergies and we will try our best to cater your needs

Nearby Sample Menus

  • Vegetables $10.50
  • Pork $11.00
  • Steak $11.00
  • Prawn $12.50
  • Ham $3.00
  • on Fried rice - extra $1.00
  • Hamburger $2.80
  • Steak $10.00
  • Loaded With Beef Chu $12
  • Beef Burger
    • With cheese/bacon/salad & pickles
  • Available in lettuce bun (GF)
  • Add Onion Rings $4
  • Sea Platters $40
    • With prawn twister/half shell mussels polenta,squid/hot smoked salmon/steamed baby Scallops/garlic loaf & house dips
  • Chicken & Leek Potato Top Pie $22
    • With baby corn with tarragon cream sauce
  • Lamb Loin Salad $18
    • With spinach/red onion/feta cheese roasted kumara & mint pesto
  • Add Chicken $4
  • Tiger Milk Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.00
    • A mix of yellow curry, coconut milk, banana and curry powder with sliced chicken
  • Pla Muck Tod $8.50
    • Deep fried squid tentacles served with sweet chili sauce
  • Dozen $18.00
  • California Beef (Medium only) $17.80
    • Stir fried beef with capsicum, onion and cream cheese
  • Sweet potato dumplings $17.00
  • Prawn or Seafood $22.00
  • Prawn $17.00
  • Prawn $17.00
  • Gelato stick of the day $9.00
  • Polenta chips $7.00
  • Fries $7.00
  • Butternut, prosciutto $15.00
  • Prosciutto, kale & pear flatbread $15.00
  • Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
  • Wild mushroom, egg $14.00
  • Tamarillo, yogurt, oat crumble $12.00
  • -Chicken $8.50
  • -Prawns $20.50
  • -Prawns $20.50
  • -Lamb $17.50
  • -Beef, pork or chicken $16.00
  • -Seafood $9.00
  • Narm Tok $16.50
    • Sliced BBQ Beef, Pork, Chicken served with onion, spring onion, coriander, mint, kaffir lime leaves, lemon juice, chilli powder, roasted rice powder
  • -Beef, pork or chicken $16.00
  • Beef $12.50 $16.00 $19.50
  • Homemade Gravy (S / M / L) $1.50 / $2.50 / $3.50
  • Roast Meat Salad $9.90
    • Mixed summer salad with our succulent roast meat
  • Chicken Combos $10.00
    • 3 Drumsticks, 3 Potatoes and a Coke
  • Ribs 'N Spuds $15.00
    • Half Kilo of Ribs and 4 potatoes
  • Generously filled with your choice of roast meat and topped with our delicious homemade gravy $7.80
  • Crispy Chicken Drumstick $2.50
  • Chocolate Mousse $4.50
    • Cold and creamy chocolate mousse
  • Chips (per scoop) $2.30
  • Fish $2.30
  • Vegetable $9.00
  • Mussel $1.40
  • Fish $4.00
  • BBQ pork $9.50
  • Cashew nuts $2.50
  • Chicken cashew nuts $13.50
  • Bacon and egg $4.50
  • -Crumbed $6.20
  • Cheese $4.00
  • Hawaiian $4.50
  • Vegetarian $5.50
  • Pineapple $1.20
  • American hot dog
  • fish and egg $6.80
  • French Toast with Bacon $16.90
    • with Fried Banana and lots of fresh fruits & syrup on top
  • Baked Cheese $4.50
  • Honey Mustard
    • chicken breast, vege
  • Kid's French Toast $8.90
  • Caesar
    • chicken breast, bacon, egg, parmesan
  • Kid's Pancake $8.90
  • Turkish Sandwich $8.90
    • Try our sandwich!! Lots of meat, cheese, mushroom and more!! (RoastBeef/Chicken)
  • Big Breakfast $16.90
    • egg (poached, scramble, fried) sausage, bacon, vege, toast
  • Eggs on toast $5.50
    • Poached / Fried / Scrambled
  • Jam or Butter on toast $3.50
  • Beef / Chicken Burger $12.50
    • Lettuce, tomato, onion with tries
  • Muesli $7.00
    • with fresh fruit and plain yoghurt
  • Toasted sandwich $5.00
    • cheese, ham, onion, tomato, pineapple, add bacon, mince, mushroom, avocado $1.00
  • Waffle $6.50
    • Served with maple syrup (Add ice cream $2.00, Fruit $3.00)
  • Eggs Benedict $13.00
    • Bacon, spinach, poached eggs & hollandaise sauce
  • Soup of the day $6.50
    • served with 2 slices of toast
  • 15. Hok kien Noodles $11.90
  • 20. Sambal Seafood Crispy Noodles $11.90
  • 5. Deep Fried Prawns (8 per serve) $9.90
  • 27. Malay Sweet Chili Chicken with Rice $11.90
  • 25. Nasi Tomato $11.90
  • 32. Coconut Curry Veges & Tofu $10.90
  • 24. Nasi Goreng $11.90
  • 14. Stir Fried Kway Teow $11.90
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • GARI PUFF $11.50
    • minced chicken, onion kumara in puff pastry four pieces
  • GANG PANANG
    • thick Panang curry potatoes peanuts WARM
  • GAI FAI $24.00
    • chicken blend of red green and yellow curries, capsicum Kra Chai sweet basil fresh chili HOT
  • TODMAN GOONG $11.80
    • prawn patty with Thai herbs, four pieces
  • PAD THAI $22.80
    • stir fried rice noodles tamarind sauce, crushed peanuts/vegetarian
  • DUCK IN PARADISE $25.50
    • roasted duck red wine sauce steamed three color vegetables pickled ginger MILD
  • SATAY $11.80
    • grilled chicken with peanut sauce, four skewers
  • TODMAN KAO POD $10.80
    • deep fried corn cakes with sweet chili sauce four pieces
  • Onigiri(chicken or Tuna) $3.00
  • Beef Don $10.00
    • (Beef with veggie & Sauce on Rice)
  • Philadelphia Roll $13.00
    • (Cream cheese,cucumber & Raw salmon)
  • Chicken Teriyaki Salad $9.00
    • (Green Salad Topping with Chicken Teriyaki)
  • Plain Baby Sushi $6.00
  • Green Salad $5.00
  • Gyoza Don $10.00
    • (Gyoza with veggie & Sauce on Rice)
  • Edamame $3.00
  • Mousaka $13.90
    • Layers of potato, lamb mince and eggplant topped with sauces and cheese served with rice and salad
  • Mint N/A
  • Hummus Dip L $7.50
  • Mixed Salad L $8.00/Mini $6.00
    • No Meat
  • Souvlaki Lamb L $11.00/Mini $8.50
  • Chicken Nuggets & Chips $6.50
    • 5 pieces of Chicken Nuggets & Chips
  • Mixed Kebab (Chicken & Lamb) L $11.00/Mini $8.50
  • Lamb Burger $8.00
Nanam

Nanam

location

Address

6/126 Symonds Street, Royal Oak, Auckland, Auckland, 1061, New Zealand

phone

Phone

096256558

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Filipino , Gluten Free , Philippine , Vegan , Vegetarian

features

Features

EFTPOS ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
6/126 Symonds Street, Royal Oak, Auckland, Auckland, 1061, New Zealand