Nanam in Auckland Menu

PICA-PICA DISHES PICA-PICA DISHES
  • Adobo Croquettas $2.50
    • Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
  • Queso de bola $2.50
    • Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
  • Longganisa $4.50
    • Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
  • Sisig $14.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Taco + Siopao = Tacopao $14.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Octo Express $14.50
    • Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
MAINS MAINS
  • Kaldereta $25.00
    • Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
  • Yellow Belly Flounder $26.00
    • Asian style crab fat and kaffir lime fried rice in flounder
  • Dinuguan $25.00
    • Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
  • Salmon sa Bayabas $26.00
    • Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
  • Inasal Beef $26.00
    • Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
  • Roast Chicken Sinigang $24.00
    • Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
  • Palayan Rice $16.00
    • Asian style seafood rice with seasonal asian vegetables
  • Tokwa Lumpia Crepe $14.00
    • Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto
  • Pinaputok na Isda $10.00
    • Seasonal fresh fish cooked in banana leaf with curry lentils and beans
  • Relyenong Squid $18.00
    • Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
  • Roast chicken sinigang $22.00
    • Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
  • Beef Bistek $20.00
    • Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
SIDES SIDES
  • Migas $11.00
    • Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
  • Adobo Green beans $11.00
    • Green beans in soy truffle mushroom sauce and crispy onions
  • Mais Ensalada $11.00
    • Wam sweetcorn salad with feta, peppers, and coriander in "patis butter"
  • Rice $2.50
    • Nanam's special rice
  • Broccoli $9.00
    • Asian mushrooms, garlic and cashew nuts
  • Sweet Corn $9.00
    • With bay leaf butter, smoked sea salt
  • Cous Cous $9.00
    • Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
  • Ensalada $9.00
    • Mix green salad with pear and seaweed
AYO (ASSEMBLE YOUR OWN) AYO (ASSEMBLE YOUR OWN)
  • Sisig $10.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Taco + Siopao = Taco Pao $12.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Beef Caldereta $12.00
    • Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
PANGHIMAGAS - DESSERT PANGHIMAGAS - DESSERT
  • Halo Halo $11.00
    • Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
  • Turon $11.00
    • Crispy caramelized banana parfait, jack fruit gel, coconut soil
  • Mais con dulce $11.00
    • Sweet corn ice cream, dulce de leche eclair, aged cheddar
  • Please advise us with any food allergies and we will try our best to cater your needs

Nearby Sample Menus

  • Vegetable dumplings $8.90
  • Salmon avocado $10.90
  • Chicken teriyaki salad $11.90
  • * Sukiyaki is a soup with thinly sliced beef and vege
  • Prawn tempura $12.90
  • Seafood nabe udon $15.90
  • Sushi collection $15.90
  • Sushi & tempura set $15.90
  • roast pork & soy sauce chicken on rice $11.00
  • 1 chicken drum stick, 1 chicken thigh & chips $5.00
  • crispy roast pork on rice $9.50
  • BBQ pork noodles soup $9.00
  • family tray mediun $40.00
  • combo 7 $21.00
    • 5 fish, 3 hot dogs, 4 potato fritters, 6 chicken nuggets, $3 chips
  • combo 1 $6.00
    • 2 fish, $2 chips
  • fish / chips / spring roll $2.00
  • Squid Ring $3.00/$6.50
  • Potato & gravy $1.80
  • Thigh/breast/rib $3.60
  • COMBO 1 $7.50
    • BBQ bunx2, Pepsi can, $2.00chips
  • Single fish $2.70
  • COMBO 4 $7.50
    • Curry chicken bun x2, Pepsi can, $2.00 chips
  • Chicken Kebab $2.80/$5.00
  • Chicken Cordon Bleu $2.80/$5.00
  • Fantastic French Toast $14.50
    • Classic French Toast with Bacon, grilled Banana and Drizzled with Maple Syrup
  • Basic Breakfast $12.00
    • Your choice of Bacon or Sausage with Eggs, Tomato and Toast
  • Muesli $11.50
    • Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
  • One Filing $5.00
  • BLAT $14.00
    • A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
  • Eggs Benedict $15.50
    • Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
  • Filling - Ham, Spaghetti, Cheese, Chicken, Baked Beans, Tomato, Bacon, Pineapple, Onion, Mince Egg, Corn
  • Your choice Of one topping on toast $10.00
    • Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • Cauliflower / Broccoli $5.00
  • Beef tripe / Pork kidney / Duck gizzard $9.00
  • Cucumber $7.00
  • Noodles $4.00
  • Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
  • Fried peanuts / Wasabi fungus / Shredded potato $6.00
  • Tofu with egg $8.00
  • Kumara vermicelli $6.00
  • NO.1 $45.00
  • Pork Fried Rice $10.00
  • Chicken Chow Mein $10.00
  • Ham Roll $3.50
  • Chicken Mushroom $12.00
  • Fish $4.50
  • Squid Chow Mein $13.00
  • Pineapple Fritter $1.20
  • 44. Fish Masala $16.00
    • Fish fillets cooked in onion & tomatoes thick gravy.
  • 17. Chicken Tikka Haryali Full $17.00
    • Fresh boneless chicken portions marinated with mint sauce.
  • 32. American Veg Chopsuey $13.00
    • A delightful preparation of crispy noodles served with vegetables and freshly made tangy sauce.
  • 68. Chicken Biryani $14.50
    • Basmati rice cooked with choice of veggies tender chicken pieces and special biryani herbs & spices. Served with vegetables raita.
  • 7. Papdi Bhalla Chatt $6.50
    • Fiatened puris and lentils flour dumplings with yogurt, tamarind & mint chutney, roasted cumin powder and assortment of misc items as per taste.
  • 78. Keema Naan $4.50
    • Plain naan stuffed with lamb mince & spices.
  • 85. Mango Sweet Chutney / Pickle / Hot green chutney $2.00
  • 21. Kesri Fish Tikka Full $18.00
    • Fresh fish fillets marinated in yogurt, turmeric, kesar, ginger & garlic paste.
  • -Stander two fillings $4.00
  • Vegetarian $11.90
  • -Thai Vegetarian $8.90
  • -With Jam and Cream Cheese $5.00
  • -Extra Filling $0.50/ea
    • Choose from: ham, shredded chicken, roast beef, salami, tasty cheese, onion, pineapple, tomato, cucumber, avocado
  • Prawn Fried Rice $13.90
  • Opium Big Brekky $20.00
    • Bacon, Eggs, Sausage, Hash cake, grilled tomato, grilled pineapple, creamy mushrooms, baked beans, avocado, green salad with toast
  • Greek Salad
    • Green salad, cucumber, feta cheese, olives, tomato, avocado, olive oil and homemade dressing
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Avocado / Tomato $4.50
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
  • Smashed Avo $14.00
    • Avocado mashed with tomato, feta, lime and herbs served on sour dough
  • Battered (Snapper/Blue Cod) and Chips $19.50
    • served with Lemon and Seacow Tartare Sauce
  • Battered (Market Fish) and Chips $10
    • served with Lemon and Seacow Tartare Sauce
  • Garlic Prawns $19
    • seared with Green Leaf Salad
  • Grilled Gamefish and Chips $21
    • served with Lemon and Seacow Chilli Jam
  • Risotto Balls $12
    • with Baby Leaf Salad
  • Steamed Prawns $18
    • with Seaweed Salad, Lemon Mayonnaise
  • Tea $4
  • "Atomic” Coffee from $4
  • Butcher (10" / 15") $21.9 / $29.9
    • chorizo, caramelised onion, salami, mozzarella & feta
  • Pizza Bread $9.5
    • with confit garlic, fresh rosemary, oregano, sea salt & extra virgin olive oil (GF base add $2)
  • Harissa Lamb Ribs $31.9
    • with pan roasted loin, orange carrot crème & lemon olive tapenade
  • Savannah 90 day aged Sirloin 300gm $36.9
    • with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
  • Hickory Smoked BBQ Pork Ribs $12.9
    • with creamy slaw
  • Crostini De Focaccia $8.5
    • with eggplant caponata, whipped ricotta, prosciutto, fried basil & shaved parmigiana
  • Mediterranean (10" / 15") $21.9 / $29.9
    • champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil
  • Hickory Smoked BBQ Pork Ribs $31.9
    • with slaw & wedges
  • Egg on toast $6.00
  • Onion rings $7.50
    • With sweet chilli sauce
  • Toasted sandwich $8.00
    • Select up to 3 filling from ham, cheese, corn, onion, toamto, pimeapple
  • Chicken nuggets and chips $8.00
  • Seafood chowder $17.00
    • With toasted foccacia
  • French toast $16.50
    • Maple syrup, caramelized banana, bacon and cream
  • Open steak sandwich $21.50
    • Prime steak on foccacia, onions, salad and fries
  • ●Kids meals
  • HAM & TOMATO $4.50
  • BACON & MUSHROOMS $5.00
  • MEAT PATTIES $2.60
  • CRUMBED MUSHROOMS $0.90
  • WEDGES $4.00
  • FISH CAKES
  • EACH
  • SPRING ROLL $2.60
  • RISOTTO OF THE DAY $21.90
  • ROUTE 16 POWER SALAD $18.90
    • Streaky Bacon, Kransky Sausage, Vine Tomato, Mushroom, Pecorino cheese, Served with Choice of Free Range Eggs,(Add Toast $2.50)
  • GREEN EGGS BENEDICT $16.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Florentine
  • HOME-MADE GRANOLA $11.90
    • Muesli clusters, Sultanas, Dried Apricot, Chia Seeds, Yoghurt, Berry and Apple Compote.
  • SPAGHETTI $17.00
    • Chilli, Garlic, Pecorino Cheese, Basil, Roquette.(Add Streaky Bacon $3.50)(Add Cajun Chicken $3.90)
  • SMASHED HERB EGGS $17.90
    • Pumpkin puree, Smashed Eggs, Spiced Feta, Avocado, Green Hollandaise, Sourdough.(Add Asparagus $3.90)
  • SPANISH OMELETTE $17.90
    • Chorizo Sausages, Onion, Roasted Capsicum, Potatoes, Roquette, Cherry Tomatoes,(Add Bacon $3.50)
  • Choice of Free Range Eggs $4.90
Nanam

Nanam

location

Address

6/126 Symonds Street, Royal Oak, Auckland, Auckland, 1061, New Zealand

phone

Phone

096256558

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Filipino , Gluten Free , Philippine , Vegan , Vegetarian

features

Features

EFTPOS ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
6/126 Symonds Street, Royal Oak, Auckland, Auckland, 1061, New Zealand