Navs Kitchen in Lower Hutt Menu

WOK CREATIONS WOK CREATIONS
  • Chicken Stir Fry with Vege $12.00
    • Marinated chicken breast with seasonal vege tossed in wok with seasoning
  • Beef Stir Fry with Vege $12.00
    • Marinated beef with seasonal vege tossed in wok with seasoning
  • Vege Stir Fry $10.00
    • Fresh seasonal vege, tossed in wok with seasoning
  • Rice is complimentary
  • Chicken Fried Rice $10.00
    • Marinated chicken breast with seasonal vege tossed in wok with rice
  • Beef Fried Rice $10.00
    • Marinated beef with seasonal vege tossed in wok with rice
  • Combination Fried Rice $12.00
    • Marinated chicken and beef with seasonal vege tossed in wok with rice
  • Vege Fried Rice $9.00
    • Fresh seasonal vege, tossed in wok with rice
POT CREATIONS POT CREATIONS
  • Chicken Curry Half $9.90 Full $14.90
    • Marinated chicken thigh simmered in creamy cashew gravy
  • Lamb Curry Half $9.90 Full $14.90
    • Marinated tender lamb pieces and creamy potatoes simmered in fresh tomato-coriander gravy.
  • Vege Curry Half $8.90 Full $12.90
    • This curry is changed frequently to provide variety. Please enquire by calling or visiting us.
  • Rice is complementary
  • Roti $2.00
BIRYANI BIRYANI
  • Chicken Dum Biryani $15.90
    • Basmati rice with marinated chicken on bones, cooked slowly with spices, what is traditionally referred to as ‘dum-style’ cooking. Served with raita and salaan.
KEBABS KEBABS
  • Chicken Kebab $9.90
  • Lamb Kebab $9.90
  • Mix Kebab $10.90
  • Falafel Roll $8.90
  • Salad Roll $7.90
  • Freshly toasted. With Lettuce, Onion, Tomatoes, Carrots, Hummus, Tabouli, Jalapenos, your choice of sauces
SALADS / ISKENDERS SALADS / ISKENDERS
  • Chicken Salad $10.90
  • Lamb Salad $10.90
  • Mix Salad $11.90
  • Falafel Salad $9.90
  • Salad $7.90
  • With Lettuce, Onion, Tomatoes, Carrots, Hummus, Tabouli, Jalapenos, your choice of sauces.
  • Rice is optional
SAUCES SAUCES
  • Garlic Yogurt
  • Sweet Chilli
  • Mayo
  • Barbecue
  • Hot Chilli
  • Garlic Mayo
  • Satay
  • Tomato
  • Mint
  • Rose (Beetroot)
MAKE IT A COMBO MAKE IT A COMBO
  • Small chips and 420ml drink Add $3.90
SIDES / EXTRAS SIDES / EXTRAS
  • Large Hot Chips $3.90
  • 420ml Coke range $3.30
  • Salad $7.90
  • Roti $2.00
  • Each Falafel $1.50
  • Extra Rice $2.00
  • Extra Meat in Kebabs or Iskenders $2.00
  • Cheese in Kebabs or Iskenders $1.00

Nearby Sample Menus

Seashore Cabaret (sample menu)
  • Fish Butty $14.00
    • Grilled Fish on Toasted Sourdough, Watercress & Tartare Sauce
  • Traffic Light $5.00
  • Salt & Pepper Squid with Aioli $14.00
  • Curly Fries $7.00
  • Free Range Bacon $6.00
  • Coco Pops & Organic Milk $4.00
  • Ice Cream Sandwich $7.50
  • Pancake Stack (until 11am) $7.00
    • with Maple Syrup or Jam & Cream
Chilli Masala (sample menu)
  • BENGALI FISH $16.50
    • A popular East India dish. Fresh fish cooked with onions, tomatoes and freshly grounded spices
  • KEEMA / CHICKEN / PESHAWARI NAAN $5.00
  • BHUNA (Not for half) No for lunch Chicken $16.50 / Lamb $17.50
    • Must try dish cooked with onion, garlic, capsicum and spices
  • CHICKEN 65 DRY $13.90
    • Popular Chinese dish. Boneless chicken pieces marinated in a special batter and deep fried, garnished with curry leaves
  • TIKKA MASALA CHICKEN Chicken $15.90 /Lamb $16.50
    • An internationally famous dish, cooked with onions, tomatoes, spices and finished with yoghurt
  • CHEESE NAAN $4.00
  • PANEER PAKORA 6 pakoras $8.00
  • PLAIN NAAN $2.70
Han River Korean Restaurant (sample menu)
  • Fruit Tart with Yuja ice cream $8.50
  • Bukuh Kuk (soup) $14.50
    • Dried bukuh fish(Walleye Pollack) and vegetable soup
  • Yukgaejang (Spicy beef stew) $14.50
  • Vegetable Rolls (3 pieces) $6.50
  • Squid Bokum with rice $15.80
    • Squid marinated with spice sauce and vegetables
  • Busut Jungol (2 people) $39.00
    • Mixed mushroom, vegetables and beef
  • Naeng Myun (Cold noodle soup) $14.00
  • Biji Chigae (Okara stew) $14.50
    • Spicy stew based on bean paste with pork and kimchi
Waterloo Fisheries and Chinese Takeaway (sample menu)
  • Won Ton $1.00
  • Vegetable $8.50
  • Set Menu C $56.00
    • For 4-6 People, Chicken Fried Rice, Sweet & Sour Pork, Steak Chow Mein, Vegetable Egg Foo Yung, Pork with Oyster Sauce, 12 Won Tons
  • Chicken & Camembert $7.50
  • Chicken $10.50
  • Seafood $14.50
  • Curry Roll (Homemade) $2.60
  • Chicken Roll (Homemade) $2.60
Avalon Fish and Chips (sample menu)
  • Squid ring $0.80
  • Banana Fritter $1.50
  • Potato & Vege Roll $2.50
  • SPECIAL FIVE $29.00
    • 4 fish, 3 hot dogs, 6 potato fritters, 6 chicken nuggets, 2 chips
  • Kumara Chips $4.80
  • SPECIAL TWO $9.00
    • 2 fush, 2 chicken nuggets, 2 squid rings, 1 chips
  • Onion ring $0.70
  • Groper $11.00
Little India (sample menu)
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
Revive Espresso Limited (sample menu)
  • Garlic Portobello Mushrooms $16.50
    • with grilled halloumi cheese and aioli on ciabatta
  • Vietnamese Chicken Salad $18.50
    • with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
  • Soft Shell Tacos $16.50
    • chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
  • Grilled Halloumi $4
  • House Smoked Fish Kedgeree $18.00
    • wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
  • New York Style Aoraki Salmon Bagel $13.50
    • cream cheese, capers, red onion and dill
  • Grilled Market Fish $18.50
    • crushed new season potatoes, caramelised leek and asparagus salad
  • Chargrilled Thai Pork Skewers $17.50
    • with green papaya salad and nam jim dressing, served on fragrant rice
Subway (sample menu)
  • White Chip Macadamia N/A
  • Tomato N/A
  • Turkey N/A
  • Olives N/A
  • Subway Melt N/A
  • Carrot N/A
  • Sweet Chilli N/A
  • Thinly Cut Ready Salted N/A
Seakraft (sample menu)
  • -half dozen $12.00
  • Dinner deal #2 $16.00
    • 3 fish, 1 Hotdog, 1 sausage, 5 potato fritters, 2 scoops of chips
  • Dinner deal #1 $16.00
    • 3 Fish, 1 Hotdog, 1 crabstick, 1 meat pattie, 2 scoops of chips
  • Oyster
  • -1 doz $2.20
  • Cinnamon donut $1.50
  • Crumbed fish $3.00
  • Snack pack #1 $9.00
    • 2 fish, 1 hotdog, 1 potato fritter, 1 scoop of chips
Twist (sample menu)
  • Plain Wedges $7.90
    • served with sour cream, extra $2.00 for sweet chilli sauce
  • Gourmet burger $12.90
    • choice of chicken & bacon, beef & egg or fish served with chips(extra $4.00 for double burger)
  • Homemade soup $9.90
    • roasted pumpkin or vegetables served with toast
  • Club sandwiches $15.90
    • choice of chicken & bacon or steak & egg served with chips
  • Nachos $13.90
    • served with beans or mince, sour cream, melted cheese & our special dressing
  • Fish dinner $16.90
    • battered fried fish served with chips and salad with dressing
  • Waffles $13.90
    • served with bacon & grilled banana or blueberries & cream and maple syrup
  • Prawn popcorns $9.90
    • deep fried crumbed prawn pieces served with lettuce and mayonnaise
Wainui Seafood & Cafe (sample menu)
  • Steak Roll $2.40
  • Dim Sim $2.80
  • wraps $7.00
  • Wing $1.50
  • Chicken $4.50
  • Apple Turnover $2.00
  • Hot Dog $2.20
  • Hawaiian $4.20
Zambrero (sample menu)
  • Guacamole +$2.00
    • Burrito or Bowl
  • Secret BBQ
    • Sweet and tangy
  • Chipotle
    • Chipotle chillies and cayenne pepper
  • Guacamole Extra
  • Chikito +$0.50
  • Vegan Friendly
  • Lamb
    • With oregano and sautéed onions
  • Chips & Dip $6.90
    • Corn Chips, Salsas, Guacamole, Sour Cream and Sauce
Real Meat Pies (sample menu)
  • All $2.70
  • Special $17.90
    • Gourmet / Posh Pies
  • Beef Steak & Kidney
  • Beef Steak & Kidney $4.50
  • Beef Steak & Vegetable $4.50
  • 100% Beef Mince $4.50
  • 100% Beef Mince
  • Filled Rolls $4.50
Sierra Cafe (sample menu)
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • vegetarian $15.50
  • Soup of the Day $12.50
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Malaysian Cafe (sample menu)
  • Egg noodles with chicken pieces, beancurd sheet, fried tofu, boiled egg, bean sprout served in creamy Laksa sauce. Chicken $14.00
  • Curry Puff $7.00
    • 3 pieces of deep fried savoury with potato and pea filling
  • Chicken Kurma (Mild) $17.00
    • Chicken pieces cooked in Kurma spices and ground cashew nuts.
  • Garlic Rice
  • Pappadom 5 pieces $3.00
  • Mee Goreng Seafood $15.00 Chicken or Beef $14.00
    • Egg noodles stir-fried with cabbage, egg and bean sprouts
  • Baby Squid Lemak (Mild) $21.00
    • Baby squid cooked in coconut milk and fresh lemongrass.
  • Stuffed Tofu $8.50
    • Cucumber and bean sprouts stuffed in fried tofu served with peanut sauce.
Navs Kitchen

Navs Kitchen

location

Address

288 High Street, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045666506

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 7:30 PM, Tuesday: 11:30 AM – 7:30 PM, Wednesday: 11:30 AM – 7:30 PM, Thursday: 11:30 AM – 7:30 PM, Friday: 11:30 AM – 7:30 PM, Saturday: 11:30 AM – 7:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Indian , Turkish

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner ,  Dairy Free

Location
288 High Street, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Cowboy Jack's

Forbidden City Restaurant

Caffiend

Kinderbear Cafe & Rag

Pandan Asian Cuisine

Anusha Indian Takeaway

Hungry Mama's

King Kiwi