Address
288 High Street, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
Navs Kitchen in Lower Hutt Menu
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WOK CREATIONS-
Chicken Stir Fry with Vege $12.00
- Marinated chicken breast with seasonal vege tossed in wok with seasoning
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Beef Stir Fry with Vege $12.00
- Marinated beef with seasonal vege tossed in wok with seasoning
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Vege Stir Fry $10.00
- Fresh seasonal vege, tossed in wok with seasoning
- Rice is complimentary
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Chicken Fried Rice $10.00
- Marinated chicken breast with seasonal vege tossed in wok with rice
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Beef Fried Rice $10.00
- Marinated beef with seasonal vege tossed in wok with rice
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Combination Fried Rice $12.00
- Marinated chicken and beef with seasonal vege tossed in wok with rice
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Vege Fried Rice $9.00
- Fresh seasonal vege, tossed in wok with rice
POT CREATIONS-
Chicken Curry Half $9.90 Full $14.90
- Marinated chicken thigh simmered in creamy cashew gravy
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Lamb Curry Half $9.90 Full $14.90
- Marinated tender lamb pieces and creamy potatoes simmered in fresh tomato-coriander gravy.
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Vege Curry Half $8.90 Full $12.90
- This curry is changed frequently to provide variety. Please enquire by calling or visiting us.
- Rice is complementary
- Roti $2.00
BIRYANI-
Chicken Dum Biryani $15.90
- Basmati rice with marinated chicken on bones, cooked slowly with spices, what is traditionally referred to as ‘dum-style’ cooking. Served with raita and salaan.
KEBABS- Chicken Kebab $9.90
- Lamb Kebab $9.90
- Mix Kebab $10.90
- Falafel Roll $8.90
- Salad Roll $7.90
- Freshly toasted. With Lettuce, Onion, Tomatoes, Carrots, Hummus, Tabouli, Jalapenos, your choice of sauces
SALADS / ISKENDERS- Chicken Salad $10.90
- Lamb Salad $10.90
- Mix Salad $11.90
- Falafel Salad $9.90
- Salad $7.90
- With Lettuce, Onion, Tomatoes, Carrots, Hummus, Tabouli, Jalapenos, your choice of sauces.
- Rice is optional
SAUCES- Garlic Yogurt
- Sweet Chilli
- Mayo
- Barbecue
- Hot Chilli
- Garlic Mayo
- Satay
- Tomato
- Mint
- Rose (Beetroot)
MAKE IT A COMBO- Small chips and 420ml drink Add $3.90
SIDES / EXTRAS- Large Hot Chips $3.90
- 420ml Coke range $3.30
- Salad $7.90
- Roti $2.00
- Each Falafel $1.50
- Extra Rice $2.00
- Extra Meat in Kebabs or Iskenders $2.00
- Cheese in Kebabs or Iskenders $1.00
Nearby Sample Menus
- Wonton soup $6.00/$16.00/$20.00
- Spicy squid with chilli $18.00
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Sizzling scallops $25.00
- with black pepper >>
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Stir-fried beef $16.00
- with oyster sauce
- Fried peanuts $5.00
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Pork $8.00/$18.00/$26.00
- with salted vegetables
- Beef with black beans sauce $16.00
- Lemon chicken $16.00
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LAMB KEBAB $10.50/$12.20
- Diced lamb grilled and wrapped in with salad and sauces.
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LAMB SALAD $15.00
- Diced grilled lamb served on a fresh salad with dips.
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CHICKEN SALAD $14.50
- Sliced chicken served on fresh salad with dips.
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MEAT LOVERS PIZZA $16.00
- Doner kebab beef&lamb, chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
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BEEF PIDHE $13.00
- Beef, onion, mushroom, mozzarella cheese and egg.
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MIXED SALAD $15.00
- Sliced beef&chicken served on fresh salad with dips.
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BEEF KEBAB $9.20/$10.70
- Sliced beef wrapped in with salad and sauces.
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FALAFEL SALAD $13.50
- Fried chickpea patties served with a fresh salad with dips.
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New York Style Aoraki Salmon Bagel $13.50
- cream cheese, capers, red onion and dill
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Grilled Market Fish $18.50
- crushed new season potatoes, caramelised leek and asparagus salad
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Garlic Portobello Mushrooms $16.50
- with grilled halloumi cheese and aioli on ciabatta
- Manuka Smoked Bacon $6
- Grilled Halloumi $4
- Aoraki Smoked Salmon $6
- Smashed Avocado $5
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Chargrilled Thai Pork Skewers $17.50
- with green papaya salad and nam jim dressing, served on fragrant rice
- Turkey & Ham N/A
- White Chip Macadamia N/A
- Beetroot N/A
- Chicken & Bacon Ranch Melt N/A
- Tuna N/A
- Pork Riblet N/A
- Avocado Toasties N/A
- Ham, Egg and Cheese N/A
- Lamb ginger and spring onion $22.00
- Brisket with crispy Noodles $16.80
- Ung Sound Fish with Chinese Mushrooms
- Nasi Gorang $15.80
- Stir-fried Seasonal Chinese vegetables (no meat) $14.50
- Coconut Jelly with Ice Cream/Fresh Cream $7.50
- King Prawns and vegetables $25.00
- Chilli Bean Curd (hot plate) $19.80
- Moro or Mars Bar $2.50
- Bacon $4.20
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Seafood Dinner $17.00
- 3 scallops, 3 mussels, 2 squids, 1 crabstick, 1 fish
- Beef $11.50/13.50/16.50
- Kumara Chips $4.50
- Eggs Benedict $12.50
- Egg $3.70
- Ham $3.20
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Extras $2.00
- Bacon, egg, sausage, hash browns, tomato, spinach, mushrooms
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Beef Stir-Fried $15.00
- Stir-fried spicy beef lemongrass with capsicum, celery. Served with rice on the side
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Wonton Noodle Soup $14.00
- Consisting of broth, wonton dumpling with slices of pork and salad on the side
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Seafood Soup $10.00
- Consisting of broth, seafood, coriander & herb
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Fruity Stir-Fried Pork Ribs $15.00
- Vietnamese special fruity stir-fried pork ribs (consisting of pineapple, apple, orange). Served with rice on the side
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Fish Sauce Chicken Wings $15.00
- Fried-chicken wings with fish sauce, salad. Served with/without rice on the side
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Beef Stir-Fried $15.00
- Stir-fried beef with onion and celery. Served with rice on the side
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Sausage & Eggs $12.00
- Sausages, eggs (any style), mushrooms, tomato, fries & toast
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Dinner Box $9
- Drumstick/Wing/ Thigh & Chips
- Large Chips $3.50
- Lunch Box $7.50
- 16.Blat $11
- 9. Schnitzel Meal $12.90
- Snack Box $5.50
- 7. Fish Meal $11
- Meat Patty $3
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
- Tikka Wrap $6.00
- Veg. Korma $7.00
- NAAN $1.50
- VEG. PAKORA (3 pieces) $ 2.50
- VEG. BIRYANI $10.00
- Lamb Madras $10.00
- Seek Kebab $6.00
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Pasta of the Day
- See our Chef's special board
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- Soup of the Day $12.50
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- Pepper & Spicy Chicken (with fried rice) $15.00
- Chicken or Pork or Beef $11.00
- Bacon Fried Rice $11.00
- Wontons (1/2 dozen) $4.00
- Steak & Egg $4.50
- Sweet & Sour Pork $11.00
- Bacon & Egg Burguer $5.00
- Szechuan Chicken or Pork or Beef $12.00
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Crumbed Chicken $8.00
- with BBQ sauce and Roasted garlic aioli
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Mushroom and Bacon $15.00
- cooked in a creamy sauce, served with a garden salad
- 200gm $20.00
- 300gm $26.00
- Beef burger also includes caramelised onion and cheese
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Beer battered Fish and Chips $16.00
- Fresh fish served with fries, a garden salad and tartare sauce
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Eddies Burger $16.00
- your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
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BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
- Garlic Rice
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Vege, Nasi Goreng $13.00
- Rice stir fried with cabbage, cauliflower, broccoli, carrot, egg, pea and bean sprouts.
- Small $3.00
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Gado - Gado $13.00
- Fresh seasonal mixed vegetables stir-fried served on peanut sauce.
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Vege, Mee Goreng $13.00
- Egg noodles stir- fried with cabbage, cauliflower, broccoli, carrot, egg and bean sprouts.
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Chicken Sambal (Hot) $17.00
- Chicken pieces deep fried and cooked in fresh red chillies and belachan (shrimp paste).
- Egg noodles with chicken pieces, beancurd sheet, fried tofu, boiled egg, bean sprout served in creamy Laksa sauce. Chicken $14.00
- Garlic Roti Canai $6.50
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Andalas (DF)
- Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
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Batavia (DF)
- Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
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Javanese (DF)
- Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
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Lemper (DF, GF)
- Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
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Gado-gado
- Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
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Lamb potato bites
- with one bites mayo
- -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
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Three musketeers (DF)
- Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
- Vegetables Fried Rice $13.50
- Chicken Fried Rice $14.50
- Steamed Dim sims (4 pieces) $6.50
- Szechwan Style Beef in Hot Chilli $19.50
- Scallops with Garlic chili Sauce $24.50
- Blue cod whole Fish in Szechwan Chilli Oil $40.00
- Chicken Fried Noodles $14.50
- Beer with Seasonal vegetables $16.50
Navs Kitchen
Phone
045666506
Opened hours
Monday: 11:30 AM – 7:30 PM, Tuesday: 11:30 AM – 7:30 PM, Wednesday: 11:30 AM – 7:30 PM, Thursday: 11:30 AM – 7:30 PM, Friday: 11:30 AM – 7:30 PM, Saturday: 11:30 AM – 7:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Indian , Turkish
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Cards accepted , Dinner , Dairy Free
288 High Street, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Chinese Menus
- Lower Hutt Indian Menus
- Lower Hutt Turkish Menus
- Wellington Region Chinese Menus
- Wellington Region Indian Menus
- Wellington Region Turkish Menus