Address
27 Buckingham Street, Arrowtown, Otago, 9302, New Zealand
New Orleans Hotel in 27 Buckingham Street Menu
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New Orleans Hotel in Otago has no menu available, but can choose from many other options such as Flowerpot Bread or Turkish Bread With Olive Oil and Dukkah from Bacchus Wine Bar & Restaurant. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Woodbourne Tavern includes a wide range like Chunky Chips or Curly Fries. Straight cut chips and Capers Seasonal Soup from . Capers Cafe offers At Tonys Japanese Restaurant and @ Tonys house salad.
Nearby Sample Menus
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Natto Maguro $8.00
- fresh tuna fermented soybean and raw egg yolk
- Maguro Tuna $9.50
- Tofu teriyaki $11.50
- Salmon Steak $14.50
- Sashimi Assorted raw fish $12.50
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Tempura Soba $11.00
- buckweat noodles
- (meat seafood or tofu on rice with side salad and a vegetable kebab served with miso soup)
- Ebi prawn $3.50
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THE SCRATCHING BADGER THE LOCALS FAVOURITE M: $26.00 L: $38.00
- THICK CUT BACON, CHICKEN, BABY SPINACH, RED ONION, MUSHROOMS, RICOTTA & NZ MOZZARELLA
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HAWAIIAN BADGER BADGERS GET LED M: $19.00 L: $30.00
- ROASTED OFF THE BONE HAM & JUICY PINEAPPLE TOPPED WITH NZ MOZZARELLA
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THE ATOMIC BADGER IT'S SPICE TIME M: $25.00 L: $37.00
- SPICY BEEF MINCE, PEPPERONI, ROASTED RED BELL PEPPERS, JALAPENOS, CHILLI, KAITAIA FIRE NZ HOT SAUCE TOPPED WITH NZ MOZZARELLA
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LA FIESTA MEXICAN BADGER ARRIBA ARRIBA!! M: $26.00 L: $37.00
- SPICED GROUND BEEF, ROASTED RED BELL PEPPER, GREEN PEPPER, RED ONION, CHORIZO, SAUSAGE, FRESH CHILLI TOPPED WITH FRESH AVOCADO SWIR
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THE REMARKABLE BADGER QUEENSTOWN’S OWN M: $28.00 L: $39.00
- PRIME THINLY SLICED BEEF PORTOBELLO MUSHROOMS, ROASTED RED PEPPERS, BRAISED ONIONS WITH NZ MOZZARELLA
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GARLIC FINGER BREAD L: $9.00
- WITH PESTO DIP
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CHICKEN BACON AND RANCH POUTINE L: $16.00
- FRIES, MOZZARELLA, CHEESE CURDS, BACON, RANCH, CHICKEN GRAVY & PARSLEY
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GRANDMA BADGER HOME COOKED CLASSIC M: $25.00 L: $36.00
- GRANDMA BADGERS OWN SPECIAL RECIPE BOLOGNESE WITH NZ MOZZARELLA
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Prawn Cocktail $11.90
- The Classic Old Fashioned Dish
- Black Dog Big Breakfast $19.90
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Fish of the Day (Chef's Recommendation) $23.90
- Fresh, locally caught Fish Fillets seasoned with Lemon Pepper and grilled.
- Souffle Omelette (Unbelievable) $17.90
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Caesar Salad $16.90
- Chicken, Bacon, Croutons, Egg and Salad in our special Caesar dressing and topped with Shaved Parmesan.
- Hash Browns $2.50
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Chicken Parmigiana $23.90
- Crumbed Chicken Breast topped with an Jalapeno and Tomato Chutney and Parmesan Cheese.
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Salmon $19.90
- Hot Smoked New Zealand Salmon Fritters with Spinach and Feta served with Salad only.
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Silverbeet & Chicken Broth (df) $17.50
- Pearl barley, leek, crispy corn, parsley, cashew & miso crouton
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Quinoa Bowl (gf, vegan) $18.00
- Pumpkin, carrot & pea curry, parsley, crispy spiced tofu & peanuts
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French Toast Pudding $18.50
- Raspberry & rhubarb smash, maple roasted pistachio and pumpkin seeds, creme patisserie
- Potatoes $4.00
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Toast $7.00
- Local preserves or queenstown honey wholemeal or sourdough
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Fruit & Nut Toast $8.50
- Housemade vanilla ricotta and fresh fruit
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Agria Fries $9.50
- Aioli & tomato sauce
- Spinach $4.00
- Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
- Saffron’s Nasi Goreng. $26.50
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Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
- Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
- Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
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Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
- Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50
- Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
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Pineapple Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
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Pineapple Fried Rice $23.50
- Duck or Prawn
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Noodle Soup $18.00
- Chicken, Beef, Pork, Tofu
- Garlic Pepper King Prawn $23.50
- Beef Salad $18.00
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Spicy Noodles $23.50
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Duck or Prawn
- With Rice extra $2.00
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Ginger & Oyster Sauce $23.50
- Duck or Prawn
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Combination Entree (8) $12.50
- Two portions each of spring rolls, chicken wings, chicken satay sticks, and prawn fritters with coleslaw
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Tom Yum Vegetarian $17.00
- Spicy soup with seasonal vegetables and herbs. Order as spicy as you like
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Tom Yum Chicken $17.50
- Spicy chicken soup with tomatoes, mushrooms & herbs. Order as spicy as you like
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Ginger Tofu $18.50
- Stir fried vegetables, tofu , ginger and garlic with rice
- W/Prawns = With Prawns
- Combination Fried Rice
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Chicken or Beef with Peanut Sauce $18.00
- Delicious stir fried chicken or beef with home made peanut sauce and vegetables
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Chilli Tofu $18.50
- Stir fried vegetables, tofu, garlic, chilli and basil with rice
- Fresh Stewart Island Salmon Steak (Seasonal) (GF) $27.00
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Famous Moeraki Seafood Chowder F $15.00 / S $10.00
- Creamy thick chunky chowder with our secret recipe & blue cod, mussels, prawns served with Bread
- Mouth watering Hot Chocolate Pudding served with Ice Cream & Whipped Cream $9.00
- Fresh LOCAL Bluecod Beer Battered or Pan Fried (G) $27.00
- -Add Mushrooms $3.50
- Garlic Bread $6.00
- Shrimp Cocktail in our famous homemade sauce $10.00
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Fishermans Catch $23.50
- Crumbed mussels, scallops, fish bites, squid rings, prawn cutlets & prawn twisters
- Fries $7.00
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Fresh Baked Artisan Breads $12
- with hummus, pesto, Dukkah & sea salt butter.
- Roasted Root Vegetables $7.00
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Caesar Salad $22.00
- Baby cos lettuce, bacon, croutons, anchovies, parmesan, soft poached free range egg.
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Salmon Duo $14.00
- smoked salmon mousse, salmon gravlax, avocado salsa & crostini.
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GRILLED CHICKEN $24.00
- Grilled Chicken, bacon, Asian slaw, apricot & capsicum chutney, lettuce, tomato in a soft artisan bun with fries.
- Garlic & Herb Baguette $9.00
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Rustic Fries $9.00
- with aioli & tomato sauce.
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Gong Bo Prawns $30.00
- On Sweet Buns with Peanuts
- Steamed Egg with Chinese Mushrooms / Vermicelli $18.00
- Vegetarian Singapore Fried Vermicelli $18.00
- Seafood & Tofu on Steamed Egg $30.00
- Sweet & Sour Pork $22.00
- Pork, Preserved Vege & Tofu Soup $6.00
- Stir Fried Venison served with Crispy Crackers $26.00
- Deep Fried Spicy & Crispy Chicken Pieces $22.00
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Pork Belly $30
- Crispy skin pork belly, roquette, fresh granny smith apple, roasted chat potatoes, plum sauce
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Sizzling Seafood Platter $28
- Prawns, scallops, shrimp, calamari, mussels, julienne vegetables, hokkien noodles, hoi-sin sauce
- Fish and Chips $9
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Chicken Mushroom Risotto $21
- Chicken breast, mushroom, spinach, garlic, creamy white wine sauce
- Seasonal Vegetables $8
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Sizzling Beef Platter $25
- Wok seared beef, Julienne vegetables, hokkien noodles, hoi-sin
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Golden Fleece Burger $22
- Milk bun, Ice burg lettuce, tomato ketch up, mayonnaise, American cheddar, pickles, beef pattie served with chips. Add egg & bacon extra $3
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Pork Belly $3.5
- Vietnamese slaw, aioli
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Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
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Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
- Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
- Gluten Free Bun $2.5
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Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
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Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
- Bacon $2.5
- Blue/Brie Cheese $3
- Combination Meat in Satay Sauce on Hot Plate $15 Large / $12 Small
- Chicken Curry Fried Noodles $12 Large / $10 Small
- Deep Fried Prawns $6.00
- Garlic Prawns $6.00
- Nasi Goreng Fried Rice $12 Large / $9 Small
- Singapore Noodles (Spicy and Hot) $12 Large / $10 Small
- Beef in Black Pepper Sauce $14 Large / $10 Small
- Seafood Egg Foo Yung $16 Large / $12 Small
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Braised Crisp Pork Belly Burger $21.50
- Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
- Butter & Anathoth raspberyy jam
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Fresh Seasonal Fruit $12.00
- Honey roasted macadamias, citrus youghurt & gusto apple syrup
- Smoked salmon OR free range bacon $5.50
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Caramelized Prawn & Cherry Tomato Risotto $19.50
- Rocket, pinenuts & fresh lemon
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Soup Of The Day $13.00
- Served with house made sour dough
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Coconut, Almond & Cranberry Granola $13.00
- Served with Greek yoghurt, poached seasonal friut, milk
- Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
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Mini spring rolls $8.00
- With sweet chilli sauce
- Available until 10pm
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Sirloin steak
- With greens, onion rings,tomato, chimichurri.
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Local fish
- Crumbed with greens,tomato,tartare
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Pork & chive dumplings $8.00
- With dipping sauces
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Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
- -add extra slider $5.50
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Chicken (for 3) $14.90
- Panko crumbed with slaw, cheddar, smoked paprika aioli
New Orleans Hotel
Phone
034421745
Opened hours
Monday: 8:00 AM – 12:00 AM, Tuesday: 8:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:30 AM, Friday: 9:00 AM – 2:30 AM, Saturday: 9:00 AM – 2:30 AM, Sunday: 9:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
European , Kiwi
Features
Takeaway , Breakfast , Cash , Lunch , Group Meal , Seating , Free Wifi , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
27 Buckingham Street, Arrowtown, Otago, 9302, New Zealand
- Otago European Menus
- Otago Kiwi Menus