Nichol's Cafe in Otago Menu

NICHOLS PAPER MENU NICHOLS PAPER MENU
  • Salmon bagel $11.50
    • With dill and caper cream cheese & rocket
  • Bacon butty $12.00
    • With hp sauce and aioli on the side
  • Mushroom omelette $17.00
    • With spinach, marinated feta and sundried tomatoes
  • Bacon and free range eggs $14.00
    • With toasted ciabatta
  • Nichols braised mince $17.00
    • With poached egg, whole grain toast and hollandaise drizzle
  • Eggs benny $17.00
    • With free range poached eggs, bacon & hollandaise on toasted english muffin split
  • Gardeners breakfast $19.50
    • With free range poached eggs, hollandaise, bacon, mushrooms, crispy potatoes, sausage & toasted ciabatta
  • Hotcake stack $17.50
    • With bacon, blue berries, maple syrup and whipped cream
  • Chicken burger $20.00
    • With marinated slow cooked thigh, pepper relish, sour cream, lettuce and bucket of baby chips
  • BBQ basted pork ribs $18.50
    • With home made BBQ sauce, and potato mash, shredded asian vegetables
  • Rabbit pot pie $19.50
    • With bacon, thyme, mustard, mashed potato and green salad
  • Chicken salad $18.50
    • With grilled haloumi, salt baked beetroot, mixed salad greens, candied walnuts and vinaigrette
  • Hand cut chips $7.50
    • Best ever with tomato & aioli

Nearby Sample Menus

  • Cashew Nut Stir Fry $18.00 / $18.50 / $19.50
    • An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Vietnamese Fried Fish Steak $22.00
    • Fish fillets dipped in tempura batter and deep fried, with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
  • Chicken, Beef, Pork, Peanut Sauce, Vegetables, Steamed Rice $3.00
  • Spring Rolls (4) $6.00
    • Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
  • Spicy Herbs $18.00 / $18.50 / $19.50
    • This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Green Curry $18.00 / $18.50 / $19.50
    • The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Chilli and Fresh Basil $18.00 / $18.50 / $19.50
    • Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Sweet Chilli Pork Salad $18.00
    • Meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
  • Dried noodles with five spice sliced beef M $13 L $15
  • Deep fried blue cod with chilli bean sauce $25
  • Beancurd stir fried with Chinese vegetables $15
  • Mixed vegetables with mushroom, beancurd and lotus root $16
  • Sweet and sour pork wontons $7
  • Stir fried beef with bbq sauce $20
  • Stewed ham hock platter $18
  • Roti bread $2.50
  • Hollandaise
  • STEAK FRITTERS $38.00
    • wakanui blue sirloin 300g 90-day grain fed fries
  • ANGUS EYE FILLET ON THE BONE $47.00
    • 350g grass-fed potatoes of choice
  • Eichardt's Legendary seafood chowder $26.00
    • hot sourdough, wakame & lemon
  • Moules Frites $23.00
    • green lipped mussels in white wine, cream & garlic, with chips & aioli
  • Wild Venison Shepherd's Pie $30.00
    • pickled walnut salad
  • Wild Mushroom Mousse (v) $16.00
    • olive tapenade, crispbreads, pickles
  • Bruschetta V $18.00
    • grilled sourdough roast eggplant confit tomato feta basil
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Grilled Wedges $4.90
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Pita Chips and Dip $3.90
  • Very Vegemite $4.00
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Ediballs $3 or $5 for two packs
  • Tomatoes, Mushrooms, Beans, Hollandaise $4
  • Add Bacon $4
  • GF=Gluten Free
  • Eggs Florentine $16
    • Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
  • Add Eggs $4
  • Toasted Muesli (V.) $9.5
    • with Maple, Walnut, Berry Compote & Coconut Yoghurt
  • Hazelnut Dukkah (V, G.F.O) $9
    • served with Olive Oil & Balsamic Reduction
  • Falafel Burger (V., G.F.O) $17
    • Spicy Chickpea Patty with Dressed Red Slaw, Chimichurri & Chili Jam
  • Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
  • Turkish bread with olive oil and dukkah $6.00
  • Mesclun fresh salad $7.00
  • Seasonal vegetables $7.00
  • Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
  • Shoestring fries $7.00
  • 15% surcharge applies for public holidays
  • Chicken liver pate with beetroot relish and toasted crostini $16.50
  • Crosscut Chips $7.00
  • Satay Kebabs $15.00
    • Tasty satay chicken kebabs, served with fries and our galleon salad.
  • Galleon Family Roast $15.00/ $20.00
    • Our staff will inform you on our todays roast (Half/ Full )
  • Nachos $13.00
  • Salad of the day $16.00
  • Toasted Sandwich $6.00
    • Choose 3 filling: ham, cheese, tomato, pineapple or onion
  • Open Lamb Sandwich $19.50
    • Toastd foccacia topped with cheese, seasoned lamb and salad greens. Served with crosscut chips + aioli.
  • Fries $6.00
  • Roast of the day S $15.00 M $20.00
    • Succulent roast meat of the day served with local seasonal vegetables which are topped with our gluten free cheese sauce. Our staff will advise you on today's meat choice.
  • Chef's special
    • Ask our staff what tempting treat we have today
  • Bacon chicken curry pasta $18.00
    • Penne pasta bound with our creamy coconut mod nz sweet curry sauce, tender chicken & crispy bacon served with garlic, bread vegetarian option available please ask
  • Mount cook salmon fillet $22.00
    • Tender & juicy salmon fillet baked then served with salad & fries or with potatoes & vegetables finished with our special mint & mango dressing
  • Garters soup $10.00
    • Scrumptious hot soup served with garter crispy garlic bread the choice for today will be advised by your waitress
  • All day breakfast $20.00
    • Our most satisfying breakfast anytime! Bacon, eggs , garlic toast, sausages & tomatoes.
  • -extras of eggs, mushrooms or tomatoes $4.00
  • Victorian lambs fry $18.00
    • Victorian classic lamb's liver & bacon cooked to perfection with our rich gravy served on top of creamy mashed potatoes
  • Mayo N/A
  • Sweet Onion N/A
  • Choc Chip N/A
  • White Chip Macadamia N/A
  • Ham N/A
  • Tuna N/A
  • Hot Chilli N/A
  • Chicken & Bacon Ranch Melt N/A
  • (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
  • Burger combo $15.90
  • (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
  • Mix $14.50
  • Chili Lamb $14.50
  • Mix $16.90
  • Chicken $14.50
  • Vegetarian Plate $16.90
  • Beef Cheeks $28.00
    • Slow braised Beef Cheeks, Speight’s Old Dark Beer sauce, served with a medley of seasonal vegetables and mashed potatoes. Beer Match: Speight's Old Dark >>
  • Onions $3.50
  • Speight's Beef Burger $21.00
    • Homemade beef pattie, served with lettuce, tomato, bacon, melted cheese, and sliced beetroot. Served with fries. Beer match: Speight's Gold Medal Ale >>
  • Chicken Nuggets and chips $8.00
  • Mini Hot dogs and chips $8.00
  • Side Salad $4.00
  • With chicken $23.00
  • Drunken Steak (GF-) $28.00
    • 250g Prime Otago sirloin steak, cooked to your liking, served with a fresh garden salad & golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, Peppercorn sauce or Roasted garlic butter. Beer Match: Ask server
  • Dipollo Reg $14.9 Large $21.9
    • Chicken, Sage, Onion, Garlic, Tomato, Cheese
  • Meatlovers Reg $14.9 Large $21.9
    • Ham, salami, pepperoni, BBQ sauce, tomato, cheese
  • Deluxe Pizza Bread $9
    • regular Pizza Base garlic ,Tomato or olives or both,oliveoil,parsley,grated parmesan cheese
  • Poppa's special Reg $14.9 Large $21.9
    • Ham, Salami, Pepperoni, Onion, Mushroom, Corn, Pineapple, Capsicum, Olive, Cheese
  • Funghi Reg $13.9 Large $21
    • Mushrooms, Tomato, Cheese, Garlic.
  • Marinara Reg $14.9 Large $21.9
    • Mussell, Shrimp, Calamari, Octopus, Onion, Tomato, Cheese
  • Garlic Bread $3.99
  • Salami Reg $13.9 Large $21
    • Salami, Tomato, Cheese.
  • Wednesday's Hooked small$17/large$20
    • beer battered fish, served with fries and salad greens
  • Gomez Ribeye steak $24.00
    • your choice of creamy mushroom sauce or garlic herb butter served with garden salad and fries G.F
  • Addams Goreng, Indonesian style fried rice $17.00
    • with fried egg, chicken satay, and peanut sauce
  • Roast of the Day small$14/large$20
    • with a variety of roasted and steamed vegetables. jus and cheese sauce GF
  • Foster Benedict $17.00
    • poached eggs and baby spinach on an English split muffin, with hollandaise sauce bacon ( hot smoked salmon 18.50)G.F option available
  • Seafood Pasta small$16/large$24
    • Pappardelle with tomato, mussels, prawns, and smoked salmon
  • Garlic Bread $6.00
    • toasted housemade ciabatta with garlic herb butter
  • Smoked Salmon and Herb Fil Tart $20.00
    • served with garden salad
  • Free range chicken supreme, herb mash, red wine braised onions and mushrooms, pancetta GF 33
  • Reverse choc chip cookie, mellow, caramelised banana, smoked chocolate ice cream, orange dust 17
  • Pan - seared scallops, parsnip, sour apple, hazelnut, crispy prosciutto GF 26
  • Ciabatta bread, sea salted butter, extra virgin olive oil, balsamic 12
  • Citrus tart, textures of coconut, short bread, cumin whipped cream, puffed rice, micro coriander 16
  • 5 spice cheesecake, pumpkin puree, honey milk gel, pumpkin ice cream, hazelnut praline 17
  • Whole lamb rack, caramelised onion and bacon potato gratin, buttered kale, port jus GF 47
  • House-made fresh fettuccini pasta, roasted pumpkin, pecorino, pine nuts, chilli and garlic V 28
  • Chefs Special Cheesecake $10.00
    • Served with whipped cream or natural yoghurt, ask for today's flavour
  • Chicken & Bacon Roulade $27.00
    • Oven baked spirals of Chicken, Bacon, Capsicum & Spinach coated in a creamy mushroom sauce served on herbed potato rosti and grilled seasonal vegetables
  • Chefs Special Casserole $16.00
    • Served with warm Focaccia bread. Ask for todays flavour
  • Ploughman's Platter $25.00
    • (GF option available) A selection of cured meats, cheeses, seafood and pickled vegetables with hummus, chutney, crackers and crostini
  • Sweetcorn Fritters $16.00
    • Served with salad greens, grilled vine tomato, and your choice of: Streaky bacon & poached egg. House smoked salmon & spinach
  • served from 5pm
  • served till 5pm
  • Custom Grill
    • Your choice: beef, lamb, chicken or prawns in a Soy & Teriyaki marinade
Nichol's Cafe

Nichol's Cafe

location

Address

9-11 Iles St Nichols Garden, Cromwell, Central Otago

phone

Phone

034450242

email

Email

None

clock

Opened hours

Monday: 08:30-16:45, Tuesday: 08:30-16:45, Wednesday: 08:30-16:45, Thursday: 08:30-16:45, Friday: 08:30-16:45, Saturday: 08:30-16:45, Sunday: 08:30-16:45
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Lunch

Location
9-11 Iles St Nichols Garden, Cromwell, Central Otago
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