Address
The Esplanade, Whitianga, New Zealand
No. 8 Restaurant and Bar in Waikato Menu
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No. 8 Restaurant and Bar in Waikato has no menu available, but can choose from many other options such as Quesadilla De Pollo or Quesadilla de Hongos from The Flying Burrito Brothers. The River Kitchen offers many options including Toast & jam or honey and Toast w. tomato & avocado. Shamiana includes a wide range like CHICKEN WINGS or CHICKEN TIKA. Chicken and -Sml from . Wilshire Roasts offers Pita Pit and The Family Feast.
Nearby Sample Menus
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3 OR 4 THIGHS PER BASKET $15.00
- honey butter
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VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
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3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
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DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
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CHEESE $10.00
- beef, cheese, mustard, ketchup
- DEEP FRIED MAC N' CHEESE $6.00
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SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
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CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
- -Bacon
- -Mushroom glaze
- -Blue Cheese mornay
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Coromandel Mussels $16.90
- Fragrant yellow curry sauce, crusty bread
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Spanish Rice $22.90
- Chorizo, mussels, prawns, bell peppers, coriander, lime & chilli oil
- -Onion rings, chipotle aioli
- -Chimichurri
- -English
- Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
- Pancetta Seared Organic Chicken Breast, Roasted Bell Pepper, Feta, Olive And Basil Stuffing W Artichoke, Lemon And Rocket Risotto (Gf) $32
- (These items are designed to share, for two people, we recommend 3-4 plates)
- Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50
- Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
- Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
- Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50
- Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
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Salt and pepper calamari $14
- p ickled cucumber microsalad and lemon aioli [ g f ]
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Satay beef $22
- red onion, peanuts, corian der and mozzarella
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Poached prawn spring rolls $14
- spring onion and coriander dipping sauce
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Pulled slow cooked l amb $22
- roasted red capsicum, feta, spring onion and tzatziki
- Over the moon triple cream brie w quince jelly
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Slow roasted lamb shoulder with lamb cutlets $35
- roasted kumara cubes, caponata, broccolini, smokey tomato sauce and dukkah[ G F ]
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Vanilla crème brulee $12
- berry and mint salsa, shortbread[ g f a ]
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Spinach , feta and sun-dried tomato filos $14
- mint yo ghurt
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Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
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Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
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Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
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Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
- - Smoked Salmon, Cream Cheese and Capers $12.00
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The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
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Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
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Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
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Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
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Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
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Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
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Brandy Snaps $6.50
- Two brandy snaps served with cream
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Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
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Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
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Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
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Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
- Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
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Additional sides $6.00
- House smoked salmon
- Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
- Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
- Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
- Chicken Donburi $15.00
- Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
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Al Brown's Best Ugly Bagels $8.50
- Tomato, basil pesto & avocado
- Homemade Stew $10.00
- Fresh Baked Cookie $3.00
- Cheese Mouse trap $5.00
- Beef and Ale Pie $6.00
- Muffin $4.00
- Soup of the day $8.00
- Cold Pork Pie $6.00
- Scone $3.50
- Potato fritter $.80
- Chicken burger $4.50
- Steak burger $5.50
- Cheese and bacon $2.50
- Chicken fried fried rice $12.00
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Fish breakfast $7.50
- 1*fish, 2*eggs and toast, chips or hash brown
- Egg burger $4.00
- Cheese burger $4.00
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Buffalo Wings $18.00
- Spicy chicken nibbles with sour cream & blue cheese dip.
- Tomato, bocconcini & fresh basil $19.50
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Scotch Fillet $34.00
- Potato gratin. bearnaise sauce, smoked mushroom, Jus.
- Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
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The Classic Caesar Salad $22.90
- Cos lettuce. chicken, garlic croutons, crispy bacon, soft poached egg, creamy caesar dressing, shaved Parmesan.
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Pappardelle Pasta $19.00
- Lamb shoulder ragu. tomato, parsley, olives.
- Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
- Freshly baked mini hot-dog buns, stuffed with Pulled Pork and GOOD George slow. $9.80
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CHICKEN KORMA $16.00
- Tender boneless chicken pieces cooked in ground cashew nut and gravy
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DAL TADKA(FRY) $13.00
- Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
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VEG KORMA $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
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PANEER KADAI $15.00
- Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy
- VEG KORMA, ALOO MUTTER(CHOOSE 1)
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GOAT HANDI $17.50
- Diced goat cubes stirred with assorted masalas, yoghurt and cream cooked in special chef’s sauce and spices
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CHICKEN JALFAREZI $16.00
- Boneless chicken cooked with diced onion, capsicum and tomato in sweet and sour sauce
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BOMBAY ALOO $14.00
- Potatoes cooked in sliced onion, turmeric spices and tempered with cumin, mustard and curry leaves
- Sweetcorn Fritter $3.00
- Chicken Seasoning $1.00
- Cheese $1.20
- Steak & Egg $6.50
- Chicken $6.50
- Fish-Hoki $3.50
- Dipping Sauce $2.50
- Spring Roll $2.50
- American Hot Dog $5.00
- Mini hotdogs and chips with sauce
- Two fillings, .50c per extra filling
- Mini Hotdogs $1.00
- Scallops $1.50
- Chicken Wedges and Chips, with tomato sauce
- All meals - $5.00
- Beef $8.00
- All meal comes with rice/salad and dips
- R = Regular size / L = Large size / F = Family size
- -Chicken kebab $10.00
- -Lamb kebab $10.00
- Mixed meat iskender $16.00
- Mixed vegetarian R$17/L$20/F$25
- Lamb on chips $9.00
- Lamb burgers $11.00
- Raita $3.00
- - Choice of Vegetable, Chicken, Beef, Pork $15.90
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Mushroom Matar $14.50
- Fresh Mushroom and Peas cooked in an onion and tomato based gravy with blend of spices
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Green Curry
- Medium hot green curry, cooked with coconut cream, vegetables, sliced bamboo shoots, capsicum and green beans
- - Prawn, Duck $19.90
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Curry Puffs - 5 pieces $8.90
- Minced chicken with curry powder and potatoes, wrapped in puff pastry and deep fried
- - Choice of Vegetable, Chicken, Beef, Pork $15.90
- Pappadoms - 4 pieces $2.00
No. 8 Restaurant and Bar
Phone
0278664566
Opened hours
Sunday
11:00 - 15:00
17:00 - 00:00
Monday
11:00 - 15:00
17:00 - 00:00
Tuesday
11:00 - 15:00
17:00 - 00:00
Wednesday
11:00 - 15:00
17:00 - 00:00
Thursday
11:00 - 15:00
17:00 - 00:00
Friday
11:00 - 15:00
17:00 - 00:00
Saturday
11:00 - 15:00
17:00 - 00:00
Price
None
Type
None
Service
Table Service
Cuisine
Gluten Free , New Zealand
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Seating , Serves Alcohol , Child-friendly , Full Bar
The Esplanade, Whitianga, New Zealand
- Waikato Gluten Free Menus
- Waikato New Zealand Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus