No. 8 Restaurant and Bar in Waikato Menu

No. 8 Restaurant and Bar in Waikato has no menu available, but can choose from many other options such as Quesadilla De Pollo or Quesadilla de Hongos from The Flying Burrito Brothers. The River Kitchen offers many options including Toast & jam or honey and Toast w. tomato & avocado. Shamiana includes a wide range like CHICKEN WINGS or CHICKEN TIKA. Chicken and -Sml from . Wilshire Roasts offers Pita Pit and The Family Feast.

Nearby Sample Menus

Cock and Bull Hamilton (sample menu)
  • Steak, Eggs & Chips
    • prime Angus beef served with a garden salad (gfo)
  • Wedges $12.95
    • with sour cream + salsa
  • B.L.T Burger $18.95
    • manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
  • Famous ‘Bull’ Burger $18.95
    • 100% NZ beef, lettuce, tomato, crispy onion ring, bacon, grilled cheese, bread & butter pickles, ketchup, aioli & steakhouse fries (gfo)
  • Sirloin Chargrilled Angus beef $29.95
    • served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
  • Main $19.95
  • Caesar Salad $17.95
    • cos lettuce, streaky bacon, toasted croutons, anchovies, poached egg, shaved parmesan & Caesar dressing (gfo)
  • Roast Of The Day $18.95
    • chef’s choice served with all the trimmings
Smith & McKenzie Chophouse (sample menu)
  • Hereford Prime Scotch Fillet $36.90
    • Grass fed
  • -Roast potatoes, garlic butter
  • -add chicken $4
  • -vietnamese mango salad garnish, house-made sweet chilli sauce
  • Spanish Rice $22.90
    • Chorizo, mussels, prawns, bell peppers, coriander, lime & chilli oil
  • -Onion rings, chipotle aioli
  • -Bacon
  • Eggs on Toast $12.90
    • Eggs your way, toasted sourdough
Tandoori Chambers Restaurant & Bar (sample menu)
  • Tikka Masala $14.99
    • marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
  • Tandoori Chicken
    • tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
  • Onion Bhaji $5.99
    • sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
  • Jalfrazie $14.99
    • tender pieces of chicken, lamb or beef cooked with capsicum, onions and spicy sweet and sour tomato sauce
  • Chicken Tikka/ Fish Tikka $10.99
    • tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
  • Peshwari Naan $4.50
    • naan stuffed with aromatic spices and nuts
  • Naan $3
    • traditional Indian flatbread cooked in a traditional oven
  • Basmati Rice $3.50
Horse and Jockey Inn (sample menu)
  • Mixed Berry Creme Brulee $13.50
    • Served with vanilla bean ice cream
  • Cheesecake of the Day $14.50
    • Served with vanilla bean ice cream & whipped cream
  • Garlic Prawn Skewers $26.50
    • Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
  • Chicken & bacon Carbonara Bake $17.50
    • Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
  • Sticky bbq pork ribs $18.00
    • Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
  • Trio of Ice-Cream $12.50
    • Kapiti ice cream trio topped with chocolate or caramel sauce
  • Kiwi Burger $16.50
    • 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
  • Fish & chips $17.50
    • Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
Suburban Kitchen (sample menu)
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Mozzarella balls $10.00
    • Served with garlic aioli
  • Prawn twists $10.00
    • Served with garlic aioli
  • ●Shared plates
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Sushi Takeaways Raglan (sample menu)
  • All main meals served with rice & salad
  • - Full $13.00
  • -Teriyaki Chicken Don
    • Chicken, onions, spring onion stir fried in teriyaki sauce with sesame
  • -Teriyaki Salmon Don / Fresh Salmon Don $18.00
  • -Full $12.50
  • -Tofu Don
    • Pan fried tofu in teriyaki sauce with sesame
  • -AMP Special $15.00
    • 1 chicken katsu, 1 korokke, 2 crumbed prawn
  • -Half $9.50
Workman's Cafe Bar (sample menu)
  • Pasta $30
    • Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
  • Soup of the day served with toast (and again... ask our lovely staff!) $12
  • -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
  • Scallop Mornay $18
    • scallops lightly blanched in white wine served in a creamy mornay sauce
  • Fritters $16
    • Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
  • Soup of the day $12
    • homemade by the chef packed with yummy stuff
  • Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
  • Seafood chowder $18
    • scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
The Big Apple (sample menu)
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • $20.00 Specials
  • * Or
  • * Pan — Fried Fish of the Day
  • $10.00 Specials
  • *Vegetarian Burger & Fries & Salsa Sauce
  • *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
  • *BLT (Bacon, Lettuce, Tomato) & Fries
Waiomu Beach Cafe (sample menu)
  • -Add a slice of bacon $20.00
  • -Add bacon $5.00
  • Eggs your way on toast (GFA) $11.00
    • With a dash of hollandaise
  • Chicken, bacon & blue cheese $20.00
  • -2 Pieces gluten free toast please add $5.00
  • Spinach, olive, caramelized onion and cream cheese $20.00
  • -With bacon $16.00
  • Chicken, mango, sweet chilli & cream cheese with a chilli oil drizzle $20.00
Iskender Kebab (sample menu)
  • Mixed dips plate $14.50
    • Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
  • Salad S $12.00 / L $14.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Mujver $1.50
    • Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
  • Humus dip $6.00
    • Served with hummus and pita bread
  • Kebab S $11.00 / L $13.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
  • Add any of following selections to your meal
  • Fries $4.50
    • Punnet
Good George Brewery and Dining Hall (sample menu)
  • Fish of the Day $30.00
    • Ask a Good George team member for today’s special.
  • Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
  • The Classic Caesar Salad $22.90
    • Cos lettuce. chicken, garlic croutons, crispy bacon, soft poached egg, creamy caesar dressing, shaved Parmesan.
  • Pint of Prawn Twisters $12.00
    • Sweet chilli sauce.
  • Onion Ring Hot Rod $9.00
  • Braised Lamb Shoulder $25.00
    • Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
  • Freshly baked mini hot-dog buns, stuffed with Pulled Pork and GOOD George slow. $9.80
  • Pork Ribs $25.00
    • Coleslaw. BBQ& Pepper sauce.
The Falls Retreat Bistro (sample menu)
  • Chicken $24.00
    • Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
  • -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
  • Meat Lovers $24.00
    • Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
  • Seafood $25.00
    • Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
  • Garlic Bread $10.00
    • Wood fired confit garlic, parmesan and herb pizza bread
  • Sharing Platter $32.00
    • Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
  • Brad’s tip: Try with our house made chilli sambal!
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Midway Burger Bar (sample menu)
  • Egg $1.20
  • Wedges $3.50
  • Curry Roll $2.50
  • Fish-Tarakihi $5.00
  • Bacon & Egg $5.50
  • Egg $1.50
  • Bacon $1.50
  • Bacon & Egg $6.50
Mercury Bay Club (sample menu)
  • Chocolate Mud cake $8
  • Apple Shortcake $8
  • Egg Burger $9
  • Fish of the Day steamed /Deep Fried $20
  • Beef Burger $8
  • ALL MAIN MEALS COME WITH SALAD & FRIES
  • Warm white chocolate pudding $8
  • Kumara and Bacon salad $16
    • Choose a selection of salads from our salad table
Hurry 4 Curry (sample menu)
  • Bhuna Lamb $17.50
    • An intensely flavoured dish that is slow cooked until the meat is tender and is infused with spices
  • Haryali Chicken - 5 Pieces $10.00
    • Tender fillets of chicken marinated in a mint and coriander marinade, grilled in the tandoor
  • Mushroom Matar $14.50
    • Fresh Mushroom and Peas cooked in an onion and tomato based gravy with blend of spices
  • Chicken Tikka - 5 Pieces $10.00
    • Boneless Chicken, marinated overnight in yoghurt & our tandoori spices. Cooked in Tandoor on a skewer
  • Cheese Naan $4.50
  • Garlic Naan $3.50
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Stir Fried with Basil
    • Basil stir-fried with mixed vegetables, carrots, bamboo shoots, green beans and mushrooms
No. 8 Restaurant and Bar

No. 8 Restaurant and Bar

location

Address

The Esplanade, Whitianga, New Zealand

phone

Phone

0278664566

email

Email

None

clock

Opened hours

Sunday 11:00 - 15:00 17:00 - 00:00 Monday 11:00 - 15:00 17:00 - 00:00 Tuesday 11:00 - 15:00 17:00 - 00:00 Wednesday 11:00 - 15:00 17:00 - 00:00 Thursday 11:00 - 15:00 17:00 - 00:00 Friday 11:00 - 15:00 17:00 - 00:00 Saturday 11:00 - 15:00 17:00 - 00:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , New Zealand

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
The Esplanade, Whitianga, New Zealand
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