Address
The Esplanade, Whitianga, New Zealand
No. 8 Restaurant and Bar in Waikato Menu
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No. 8 Restaurant and Bar in Waikato has no menu available, but can choose from many other options such as Quesadilla De Pollo or Quesadilla de Hongos from The Flying Burrito Brothers. The River Kitchen offers many options including Toast & jam or honey and Toast w. tomato & avocado. Shamiana includes a wide range like CHICKEN WINGS or CHICKEN TIKA. Chicken and -Sml from . Wilshire Roasts offers Pita Pit and The Family Feast.
Nearby Sample Menus
- raw bowl (v) $10
- toast and butter $2
- sour cream $2
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bruschetta of the day $14
- please see blackboard
- house smoked salmon $6
- -add you sides
- streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
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buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
- Affogato Frangelico, Vanilla Bean Icecream & Espresso $15
- Paella Balls, Prawns, Chicken, Squid, Choriazo, Panko Crumbed W Spicy Salsa & Aioli $16
- Sorbet Trio, Cranberry & Blood Orange, Feijoa & Pear, Mango & Passionfruit $14.50
- Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
- Garlic Prawns, Herb & Caper Butter $13.50
- •Sides
- Risotto - Mushroom & Truffle (Gf) $17/ $25
- •Desserts
- Vegetable $2
- Stir fried Basil & Chilli $17
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Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
- Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
- Stir fried Cashew nuts $17
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Stir fried fresh vegetable $17
- with toast garlic
- Prawns $3
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Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
- Choice of Chicken, Beef or Pork $15.50
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Mixed Thai Orchid Entrée (A1-A6) $11
- A selection of entrée to tempt you
- Prawns or Mixed Seafood $10
- Choice of Chicken, Beef or Pork $15.50
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V6 Tom Yum $8
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
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M4 Fresh Ginger Stir Fried: Pad Khing Sod
- Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
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M16 Seasonal Vegetables Stir Fried: Pad Puk Ruam Mid
- Stir fried mixed vegetables with soy sauce and topped with cashew
- V10 Nnct Me and Rice $14.50
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Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
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Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
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Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
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Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
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Chocolate Brownie $13.5
- w vanilla bean ice cream, berry compote
- ½ & ½ pizza $2
-
Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
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Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
-
Tiger toast $9
- Melted cheese- ciabatta- marmite
-
Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
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Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
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Stuffed mushroom hash gf $18
- Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
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Chiken tortilla $9
- Chiken- avocado- salad
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Bacon butty gf $9
- Bacon- ciabatta- tomato sauce
-
Omelette gf $19
- Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
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Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
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Aroha Sashimi Don $20.00
- 4 fresh salmon, 3 today's fish with dashimaki egg & tobiko fish roe on sushi rice
- -Half $10.00
- Veggie Roll / Tuna Salad Roll / Teriyaki Chicken Roll $12.00 (8pcs)
- -Dumpling (8pcs) / Chicken Karaage (7pcs) $10.00
- -Full $13.50
-
-Teriyaki Salmon Don
- Pan fried salmon in teriyaki sauce
- Fresh Salmon Roll $18.00
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-Tofu Don
- Pan fried tofu in teriyaki sauce with sesame
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Meat on the barbie
- Pepperoni, salami, bacon, mushroom, onion & BBQ sauce
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Shore bird
- Chicken, cranberry & brie
- Side salad $8.00
-
Beachcomber $45.00
- Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
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Crispy pork crackling $10.00
- Homemade apple sauce
-
Dive in $10.00
- Banoffee crumble, banana, fresh cream & caramel
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"Crateofries" $8.00
- Chunky fries, aioli & tomato sauce
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Slow cooked sticky BBQ pork ribs $26.00
- Apple slaw & fries
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Falafel $1.50
- Chickpeas, celery, parsley, coriander
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Mujver $1.50
- Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
-
-Combination $17.00
- Chicken, lamb, falafel and mujver
- "A healthy food for a wealthy mood"
- Traditional turkish mezes with pita bread
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Mixed dips plate $14.50
- Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
- "A healthy food for a wealthy mood"
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Kebab S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
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Egg florentine $15.50
- With bacon or salmon
-
Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
- -Salmon, cream cheese & capers $12.50
-
Muesli $11.00
- With fruit & yoghurt
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Winter oats (porridge) $11.00
- Served with fruit
- Savoury mince on toast
- Served 6:30 am -2 pm
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BLAT $16.50
- Bacon, lettuce, avocado, tomato, on a toasted bun & fries
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Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
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House Baked Breads $15.50
- with brie, salad greens & chutney
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House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
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Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
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Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
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Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
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Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
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Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
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Channa Masala $14.00
- Boiled chickpeas cooked with onion, potatoes, coriander and mixed spice
- Vegetables Pulao $10.00
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Paneer Saagwala $14.50
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
-
Aloo Gobi $14.00
- Potatoes and cauliflower cooked with exotic spices in onion and tomatoes gravy
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Madras (Chicken/Lamb/Goat)
- A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
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Shahi Paneer $14.50
- Cottage cheese cooked in onions and tomato gravy finished with rich cream
- Mixed Pickle $2.50
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Malai Kofta $14.50
- Mashed potatoes and cottage cheese balls deep fried and cooked in a rich cashew nut gravy
- Memo lamb or chicken R$17/L$20/F$25
- All meal comes with rice/salad and dips
- Falafel iskender $15.00
- Chicken burger $11.00
- Cajun chicken R$17/L$20/F$25
- Chicken mussakka $21.90
- Mixed meat burger $11.00
- Turkish garlic bread $4.90
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Prawn Skewers $9.50
- Grilled prawn skewers
-
Spring Roll $6.50
- Deep fried vegetable spring rolls
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Won Ton Noodle Soup $12.00
- Won Ton noodle soup with BBQ pork & broccoli
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Tropical Trifle $8.00
- Tropical style light mango trifle
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Seafood Pot $16.50
- Northeast Asian style seafood (fish,mussel,praw,etc) soup served with cellophane noodles in metal pot
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Sweet & Sour Pork with Rice $15.50
- Sweet & sour pork with pineapple & capsicum served with rice
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Golden Bags $8.50
- Deep fried golden bags
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Tofu & Beef on Rice $13.50
- Tender stir fried beef and tofu on rice
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Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
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Panna cotta $10
- poached plums / ice cream / whipped cream
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Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
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Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
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Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
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Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
-
Confit Duck $34.5
- rich orange sauce / minted new potatoes;
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Steamed Mussels $14.5
- garlic sauce / crusty bread
No. 8 Restaurant and Bar
Phone
0278664566
Opened hours
Sunday
11:00 - 15:00
17:00 - 00:00
Monday
11:00 - 15:00
17:00 - 00:00
Tuesday
11:00 - 15:00
17:00 - 00:00
Wednesday
11:00 - 15:00
17:00 - 00:00
Thursday
11:00 - 15:00
17:00 - 00:00
Friday
11:00 - 15:00
17:00 - 00:00
Saturday
11:00 - 15:00
17:00 - 00:00
Price
None
Type
None
Service
Table Service
Cuisine
Gluten Free , New Zealand
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Seating , Serves Alcohol , Child-friendly , Full Bar
The Esplanade, Whitianga, New Zealand
- Waikato Gluten Free Menus
- Waikato New Zealand Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus