No. 8 Restaurant and Bar in Waikato Menu

No. 8 Restaurant and Bar in Waikato has no menu available, but can choose from many other options such as Quesadilla De Pollo or Quesadilla de Hongos from The Flying Burrito Brothers. The River Kitchen offers many options including Toast & jam or honey and Toast w. tomato & avocado. Shamiana includes a wide range like CHICKEN WINGS or CHICKEN TIKA. Chicken and -Sml from . Wilshire Roasts offers Pita Pit and The Family Feast.

Nearby Sample Menus

Cock and Bull Hamilton (sample menu)
  • Orange Brulee $12.50
    • with passion fruit cream & fresh fruit
  • BBQ Pork Burger $17.95
    • our famous BBQ pork, lettuce, tomato, red onion crispy jalapenos & steakhouse fries (gfo)
  • Entree $14.50
  • + guacamole $3.50
  • Bangers & Mash $17.95
    • vienna sausage served with cream potatoes, peas & gravy
  • + bacon + cheese $3.50
  • Creamy mashed potatoes / Assorted vegetables with garlic butter / Creamy mushroom or peppercorn sauce / Green salad with honey mustard dressing / Basket of chips $6.50
  • Roast Of The Day $18.95
    • chef’s choice served with all the trimmings
Horse and Jockey Inn (sample menu)
  • Chicken and Bacon Carbonara $27.50
    • Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
  • Cajun Chicken & Feta Wrap $14.50
    • Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
  • Caesar Salad $14.50
    • Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
  • Kiwi Burger $16.50
    • 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
  • Chicken, Leek & Mushroom Filo $15.00
    • Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
  • Bacon & Mozzarella Bread $13.50
    • 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
  • Fish & chips $17.50
    • Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
  • Roast Vegetable Fajita $26.50
    • Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
Umu Cafe (sample menu)
  • Chicken, mushroom and green pea fettuccine $17.50
  • Garlic and herb bread $6.50
  • Side salad $5.50
  • Roast mushroom or chicken liver pate $15.50
    • with sesame lavosh crisps and salad greens
  • Oven baked beer battered fries $6.50
    • with plum or tomato sauce
  • UMU mussel platter $26.50
    • smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
  • Classic toasted club sandwich $11.50
    • double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
  • Hotpots $10.50
    • see our specials board for today's flavours
Ironique Cafe and Bar (sample menu)
  • Thai Style Prawn Cakes $7.50
    • Light & crispy prawn cakes ẃ a hint of chilli served ẃ a yoghurt chilli dipping sauce
  • Kumara wedges $18.80
    • the works—served with bacon, cheese, salsa & sour cream
  • Caribbean shrimp salad $21.00
    • The ’ultimate’ summery salad...shrimps, mango, radish, avocado spring onion, pumpkin seeds & cos lettuce & tossed in a zingy sweet honey lime vinaigrette
  • Fish & Chips $17.50
    • Dory deep fried in tempura batter, served ẃ salad & chunky steak fries
  • Beetroot, apple, spinach & feta salad $16.50
    • Roasted beetroot, crunchy apple, baby spinach, crumbled feta & sprinkled with golden raisins, pumpkinseeds & walnuts
  • Duct Confit $37.50
    • Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
  • Lamb burger $19.90
    • Ironique-made lamb pattie, crunchy slaw with dressing in between a Artisan burger bun with feta, beetroot relish, minted yoghurt served with steak fries & tomato sauce
  • or plain $7.50
O Cafe (sample menu)
  • Brioche French Toast $16.00
    • Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
  • Wholegrain toast $12.00
    • +two free-range eggs any style
  • Granola $12.50
    • Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
  • Avocado $3.00
    • Seasonal
  • Spinach $3.00
  • Free range egg $2.00
  • Add large $10.00
  • Tomato $2.00
Chez Bean Cafe (sample menu)
  • NZ Mussels $18.90
    • Creamy Mussels, Coconet, Pineapple on Home Made Bread
  • Honey Roasted Muesli $10.90
    • Honey Roast Oat with Fresh Yoghurt and Compote Berry and Manana and Honey
  • Scrambled Egg $17.90
    • Home Made Bread, Grilled Tomato and Salad with Salmon
  • Soup of the Day $11.50
    • with Home Made Garlic Bread
  • Eggs Benedict with Bacon $15.90
    • Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
  • Sirloin Open Sandwich $21.90
    • Roast Potato and Mesclin, Onion Jam with Creamy Mushroom Sauce
  • Beef Burger $17.90
    • Home Made Burger Patty, Cheese, Bacon, Fried Egg, Mesclin, Tomato, Onion, Avocado with Onion Jam, Fries & Aioli
  • French Toast $15.90
    • Home Made Bread with Bacon, Grilled Banana, Maple Syrup
Sweet Rose Espresso (sample menu)
  • Eggs on Toast $8.90
    • Made however you choose
  • Open Steak Sandwich $15.90
    • Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
  • Eggs Benedict With Wood Smoked Salmon $16.90
  • Big All Day Breakfast $15.50
    • Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
  • Eggs Benedict Vegetarian with Mushroom $14.90
  • Wedges $14.90
    • Caramelized Onion, Bacon, Cheese and Sour Cream on Top
  • Hot Cakes $13.50
    • Banana, Bacon, Maple Syrup with Berries and Cream
  • Eggs Benedict With Bacon $14.90
Pizza King (sample menu)
  • Mushroom and Cheese Large $7.90
    • Tomato sauce, mushroom, mozzarella
  • Soft Drinks 1.5 Ltr $4.00
  • Meat Volcano Large $13.90
    • Tomato sauce, salami, capsicum, onion, hot chilli, ham, mozzarella, tomato, sausages
  • Meat Lovers Large $10.90
    • Tomato sauce, salami, ham, mozzarella, bacon, sausages
  • Any Two Sides for $7 $7.00
  • Chicken Tenders $5.00
  • Butter Chicken Large $13.90
    • Tomato sauce, chicken topped up with butter chicken sauce, mozzarella
  • Ham and Cheese Large $7.90
    • Tomato sauce, ham, mozzarella
The Boatshed Karapiro (sample menu)
  • Corn & coriander fritters $16.00
    • sour cream red pepper salsa spinach
  • Smoked salmon salad $18.00
    • potato asparagus boiled egg caper aioli (gf)
  • Toast $3.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Kids Fries $4.00
  • Or just ask us for a smaller something else. N/A
  • Red pepper spinach & olives $13.00
  • Smoked chicken & salad $17.00
    • avocado feta hazelnuts cranberry & pear salsa
  • Hot chips $7.50
    • aioli (gf but please advise if you are coeliac)
Centennial Ave Takeaways (sample menu)
  • Onions $0.50c
  • Donut $1.50
  • -Dory $4.50
  • NO.5 $10.00
    • 2x crabstick, 2x fish regular chips
  • NO.9 $30.00
    • 4x Potato fritter, 4x sausages, 4x fish, jumbo chips, 1.5lt pepsi drink
  • Mussel fritter $4.00
  • Bacon $1.50
  • Hot dog $2.80
Ming City (sample menu)
  • Tom-Yum Soup (Prawn) $13.00
    • Thai style spicy herb based soup with prawn
  • Green Tea Ice Cream (1 scoop) $5.00
    • Japanese style green tea ice cream
  • Thai Fish Cake (Spicy) $7.50
    • Savoury Thai style fish cakes served with lemon juice & sweet chilli sauce
  • Beef Wrap $8.00
    • Ming city's famous beef wrapped in fresh roll breads with sweet BBQ sauce
  • Deep Fried Pork Snizzle Rice Set / Chicken Cutlet Rice Set $15.00
    • Deep fried pork cutlet served with rice & vegetables / Deep fried rice chicken fillet served with rice & vegetables
  • Kimchi Beef Noodle Pot $16.00
    • Kimchi noodle soup with beef cooked & served in metal pot
  • Thai Green Curry (Chicken or Beef / Prawn) $16.00 / $17.50
    • Thai style green curry with chicken or beef on rice / Thai style green curry with prawn on rice
  • Bami Goreng (Spicy) $14.50
    • Southeast Asian style spicy curry flavour stir fried noodle
Long Black Cafe (sample menu)
  • Mushroom Fettuccine $14.00
    • Creamed mushrooms, sundried tomatoes & mozzarella
  • Beer Battered Fish of the Day $17.00
    • Salad, fries & tartare sauce
  • Pancakes $14.00
    • Caramelized bananas and cream
  • Full breakfast $17.00
    • Bacon, sausage, hash browns, tomato, eggs & toast
  • The ‘Long Black’ Eggs $17.00
    • Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
  • Fries $7.00
    • With tomato sauce
  • Chicken Burger $17.00
    • Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
  • Kumara Fries $10.00
    • With aioli
Hurry 4 Curry (sample menu)
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Golden Bags - 6 pieces $6.90
    • Minced pork, shrimp, peas and corn wrapped in wonton pastry, deep fried served with chili sauce
  • Pappadoms - 4 pieces $2.00
  • Mango Chicken $15.50
    • Boneless chicken cooked in a mango and onion based gravy with aromatic spices
  • Mango Chutney $3.00
  • - Prawn, Duck $19.90
  • Gai Satay Chicken - 4 pieces $9.90
    • Marinated chicken breast on skewers, served with homemade peanut sauce
  • Butter Chicken $15.50
    • A favourite dish – Boneless chicken marinated overnight, cooked in a mild tomato gravy with butter and cream
Grill @ 42 (sample menu)
  • Scotch Fillet $28.00
    • Prime 250g
  • Chocolate Mudcake $12.00
  • Lamb to share 900g $62.00
    • Same as above but you’ll receive additional seasonal greens, mash and sauces
  • Steamed Mussel (GF) $15.00
    • In a red coconut curry sauce
  • Boston Cut Scotch Fillet $38.00
    • 400g Thick cut scotch fillet – the perfect steak
  • Schnitzel cordon bleu $28.00
    • Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
  • Creme Brulee $12.00
    • Served with Vanilla ice cream
  • Pavlova $12.00
    • Homemade, with fresh fruits
Turangi Bridge Bar & Restaurant (sample menu)
  • Sticky Date Pudding $13
    • butterscotch sauce / vanilla bean ice cream / chantilly cream
  • Moroccan Spiced Chicken Salad $24.5
  • Chocolate Brownie $14
    • berry compote / vanilla bean ice cream – a great dessert to share
  • Angus Pure Scotch Fillet $33
    • potato croquette / seasonal vegetables
  • Bread & Dips $12.5
    • lightly toasted bread / selection of dips
  • Panna cotta $10
    • poached plums / ice cream / whipped cream
  • Prawn Cocktail $16.5
    • lettuce / seafood sauce
  • Seared Venison Salad $24.5
    • spinach / parmesan / blueberry sauce;
No. 8 Restaurant and Bar

No. 8 Restaurant and Bar

location

Address

The Esplanade, Whitianga, New Zealand

phone

Phone

0278664566

email

Email

None

clock

Opened hours

Sunday 11:00 - 15:00 17:00 - 00:00 Monday 11:00 - 15:00 17:00 - 00:00 Tuesday 11:00 - 15:00 17:00 - 00:00 Wednesday 11:00 - 15:00 17:00 - 00:00 Thursday 11:00 - 15:00 17:00 - 00:00 Friday 11:00 - 15:00 17:00 - 00:00 Saturday 11:00 - 15:00 17:00 - 00:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , New Zealand

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
The Esplanade, Whitianga, New Zealand
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