No. 8 Restaurant and Bar in Waikato Menu

No. 8 Restaurant and Bar in Waikato has no menu available, but can choose from many other options such as Quesadilla De Pollo or Quesadilla de Hongos from The Flying Burrito Brothers. The River Kitchen offers many options including Toast & jam or honey and Toast w. tomato & avocado. Shamiana includes a wide range like CHICKEN WINGS or CHICKEN TIKA. Chicken and -Sml from . Wilshire Roasts offers Pita Pit and The Family Feast.

Nearby Sample Menus

Golden Crust Pizza (sample menu)
  • 3 Margherita
    • Roma tomato, whole cheese mozzarella and parsley
  • 8 Feta Chicken
    • whole milk mozzarella, baby spinach, olive, feta cheese and chicken aioli
  • Extra Chicken Patty $3.50
  • 7 Da Hang Loose Hawaiian GC Burger $7.90
    • Gourmet Relish, mayo, grilled chicken and grilled streaky bacon cover with iceberg lettuce, fresh tomato, pineapple and onion
  • 3 Traditional Pizzas $20
  • 8 Hot & Spicy Beef
    • Ground beef, fresh capsicum & onion, whole milk mozzarella and chili flakes on a tomato base with aioli drizzle
  • 7 BBQ Beef
    • Lightly seasoned beef & mozzarella on rice BBQ sauce
  • 4 Peri Peri Chicken
    • Seasoned chicken, fresh capsicum and mushroom with sliced jalapenos on whole milk mozzarella topped with peri peri sauce
L&P Cafe & Bar (sample menu)
  • l&P Caesar Salad $18.00
    • Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg
  • Battered Onion Rings $10.50
    • L&P battered onion rings with sour cream and relish
  • Little Big Breakfast
    • Egg, bacon, sausage, hash brown, tomato and mushrooms with toast
  • Hash brown $3.00
  • Fries and aioli $7
  • Seasonal vegetables $7
  • Scrambled Eggs With a choice of
    • Roasted cumin, feta and baby spinach $12.50 Chorizo, capsicum and gourmet potato $14.50 Smoked salmon, cream cheese and avocado $13.50
  • Works Wedges $15.00
    • The works wedgs with bacon and cheese topped with sour cream and sweet chilli
Fresca Cafe (sample menu)
  • -creamy mushrooms $5.80
  • -side of hollandaise sauce $3
  • Accompanied with complementary salad/coleslaw & plum sauce
  • -fries large $8
  • Sauteed mushrooms $4.50
  • Thursday Late Night Menu 4pm to 7pm, Cafe Closes @ 8pm
  • Calamari & prawn twister platter $15.80
    • Our lime & sweet chilli sauce & fries
  • -smk chicken $4.50
Umu Cafe (sample menu)
  • Hotpots $10.50
    • see our specials board for today's flavours
  • Spicy Pork Roll $12.50
    • homemade pork pattie, spicy slaw and greens in a bread roll
  • Classic toasted club sandwich $11.50
    • double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
  • Angus beef burger $13.50
    • with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
  • Oven baked beer battered fries $7.50
    • with aioli or sour cream
  • Oven baked beer battered fries $6.50
    • with plum or tomato sauce
  • Roast vegetable salad $17.50
    • seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
  • Chicken, mushroom and green pea fettuccine $17.50
Sushi Takeaways Raglan (sample menu)
  • -Teriyaki Chicken Don
    • Chicken, onions, spring onion stir fried in teriyaki sauce with sesame
  • -Chicken Katsu Meshi / Teriyaki Chicken Don / Karaage Chicken Don / Tofu Don $15.00
  • -Half $8.00
  • -Half $9.50
  • -Full $12.50
  • -Takoyaki (6pcs) $8.00
  • ●Nigiri
  • -Hawaiian Poke Don $19.00
    • Diced fresh salmon & avocado marinated with sesame oil, sesame seed & soy sauce on sushi rice
FirePot Cafe (sample menu)
  • FIREPOT'S BREAKFAST $23.00
    • Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
  • TANDOORI CHICKEN BURGER $18.50
    • Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
  • FRESH CATCH SPECIAL (+)
    • Check the special board for what’s on offer
  • TOASTED BAGEL AND SPREADS $7.00
    • Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
  • POACHED EGG $2.00
  • BRAISED PORK BELLY RAMEN $14.00
    • Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
  • EGGS BENEDICT
    • Served on toasted ciabatta, baby spinach & house made hollandaise sauce
  • VEGEPOT
    • Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
Stoked Restaurant (sample menu)
  • Beach ball $10.00
    • Ice cream sundae, mixed berries, whipped cream & chocolate shavings
  • Grilled polenta (V) (GF) $25.00
    • Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
  • Crispy pork crackling $10.00
    • Homemade apple sauce
  • Dive in $10.00
    • Banoffee crumble, banana, fresh cream & caramel
  • Meat on the barbie
    • Pepperoni, salami, bacon, mushroom, onion & BBQ sauce
  • -Pulled pork slider & fries $12.00
  • Salt & pepper squid (GF) $15.00
    • Aioli & lemon
  • Roast beetroot salad (V) (GF) (N) $16.00
    • Green beans, toasted walnuts, feta, salad leaves & orange dressing
Sweet Rose Espresso (sample menu)
  • Eggs Benedict Vegetarian with Mushroom $14.90
  • Eggs on Toast $8.90
    • Made however you choose
  • Wedges $14.90
    • Caramelized Onion, Bacon, Cheese and Sour Cream on Top
  • Nachos $13.50
    • Beef and Tomato with Corn Chips and Sour Cream
  • Beef Burger $15.90
    • Beef Burger with Bacon and Egg, Chips and Salad
  • Fish, Chips and Salad $14.90
    • With Lemon Wedge and Battered Bread
  • Hot Cakes $13.50
    • Banana, Bacon, Maple Syrup with Berries and Cream
  • French Toast $15.50
    • Banana, Bacon, Maple Syrup with Berries and Cream
Whangamata Pizza & Takeaways (sample menu)
  • Apricot Chicken $22.00
    • Apricot slices, camembert, chicken, apricot swirl
  • Garlic Pizza Bread $6.00
    • Made in-house
  • Pizza Sauces $1.00 extra
    • except Cranberry
  • Chips $3.50
  • Pizza Toppings $2.00 extra
    • Bacon, Beef, Salami, Ham, Pineapple, Capsicum, Tomato, Mushrooms, Olives, Garlic, Onion, Jalapeno's
  • Cheese Pizza $13.00
    • Whonga's special base sauce o- cheese
  • Camberry $22.00
    • Cranberry sauce, camembert, chicken
  • Bulldozer $21.00
    • Ham, salami, mushroom, pineapple, tomato, garlic
Harbour View Hotel Bar and Restaurant (sample menu)
  • Surf & Turf $19.00
    • Tomato base, mozzarella, chorizo, prawns, mushrooms
  • Mediterranean $19.00
    • Tomato base, mozzarella, onion, sundried tomatos, olives, feta
  • Burger or Wrap Meals - served with fries
  • add chorizo $19.00
  • Today’s Lioght Battered Fish
    • served with fresh garden salad, fries and tartare sauce
  • Surf and Turf $38.00
    • Sirloin steak with prawn cutlets and mussels in a creamy wine reduction
  • served with fries, eggs and caramelised onions $28.00
  • Bacon and Eggs $16.00
    • Bacon and eggs on warm Ciabatta bread either poached, fried or scrambled egges with Hollandaise sauce
Machina (sample menu)
  • hashbrown/Smoked salmon
  • bacon/kransky/chorizo/tomato/eggs 4
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
Ngatea Hotel (sample menu)
  • -Lamb madras $15.00
    • Boneless lamb cooked with spices and coconut cream
  • Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
  • -Prawn masala $16.00
    • Prawns cooked in onion, ginger, garlic and spices
  • Plain naan $3.00
  • Chips S $4 / L $8
  • -Chicken Vindaloo $15.00
    • Boneless chicken cooked in vindaloo pasta and spices flavoured tomato gravy
  • -Beef saagwala $15.00
    • Boneless beef cooked with spices, choy sum and spinach
  • Garlic naan $3.50
The Boatshed Karapiro (sample menu)
  • Kids Fries $4.00
  • Smoked salmon salad $18.00
    • potato asparagus boiled egg caper aioli (gf)
  • Toast $3.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Asian style prawn salad $18.00
    • rice noodles fragrant dressing peanuts coriander (gf)
  • Plain Salmon OR Bacon Bagel $10.00
  • Or just ask us for a smaller something else. N/A
  • Smoked chicken & salad $17.00
    • avocado feta hazelnuts cranberry & pear salsa
  • Corn & coriander fritters $16.00
    • sour cream red pepper salsa spinach
Monsoon Splash Of Spice (sample menu)
  • Gulab jamun $4.00
  • Fish N chips $12
    • Beer Battered NZ Snapper served with chips
  • Seekh Kebab $12.00
    • New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
  • Mixed Pakora $6.00
    • Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
  • Malai Kofta $14.50
    • Mashed potatoes and cottage cheese balls deep fried and cooked in a rich cashew nut gravy
  • Vegetables Korma $14.00
    • A mild Curry in delicious creamy and grounded cashew gravy
  • Butter (Scallops / prawn)
    • Scallops cooked in creamy tomato flavoured sauce
  • Scallops $19.50
The Baker's House (sample menu)
  • Mince & Cheese $ 3.30
  • Sausage roll $2.00
  • Smoke fish $2.80
  • Bacon & egg aviche $4.00
  • Steak & pepper $ 3.30
  • Steak & kidney $ 3.30
  • Bacon & Egg English Muffin $3.50
  • Bacon & egg $ 3.30
No. 8 Restaurant and Bar

No. 8 Restaurant and Bar

location

Address

The Esplanade, Whitianga, New Zealand

phone

Phone

0278664566

email

Email

None

clock

Opened hours

Sunday 11:00 - 15:00 17:00 - 00:00 Monday 11:00 - 15:00 17:00 - 00:00 Tuesday 11:00 - 15:00 17:00 - 00:00 Wednesday 11:00 - 15:00 17:00 - 00:00 Thursday 11:00 - 15:00 17:00 - 00:00 Friday 11:00 - 15:00 17:00 - 00:00 Saturday 11:00 - 15:00 17:00 - 00:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , New Zealand

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
The Esplanade, Whitianga, New Zealand
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