Address
The Esplanade, Whitianga, New Zealand
No. 8 Restaurant and Bar in Waikato Menu
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No. 8 Restaurant and Bar in Waikato has no menu available, but can choose from many other options such as Quesadilla De Pollo or Quesadilla de Hongos from The Flying Burrito Brothers. The River Kitchen offers many options including Toast & jam or honey and Toast w. tomato & avocado. Shamiana includes a wide range like CHICKEN WINGS or CHICKEN TIKA. Chicken and -Sml from . Wilshire Roasts offers Pita Pit and The Family Feast.
Nearby Sample Menus
- house smoked salmon $6
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thai beef salad (g) $20
- seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
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eggs on five grain toast (g) $13
- poached, scrambled or fried free range eggs, house chutney and butter
- extra eggs $1
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classic omelette (g) $18
- egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
- big steak fries and house aioli $6
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prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
- -add you sides
- Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
- Rocket - pear - parmesan $8
- Confit duck & cracked wheat salad - barberries - almond cream $20
- Sous vide chicken breast - cauliflower – corn – gnocchi $25
- Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
- Affogatto - espresso - ice cream - frangelico $13
- Bourbon ice cream & cola float $10
- Chickpea chips - chipotle crème fraiche $10
- -Roast garlic
- -Creamy mushrooms
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Fish & Chips $19.90
- Salad greens, tartare sauce
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Hereford Prime Sirloin 300g $36.90
- Grass fed
- -Roast potatoes, garlic butter
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Spanish Rice $22.90
- Chorizo, mussels, prawns, bell peppers, coriander, lime & chilli oil
- -Smiths slaw
- Gourmet Sides $8.90
- Curry Chicken Udon $14.50
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Teriyaki Chicken $14.50
- Don
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Teriyaki Tofu $14.50
- Don
- Seafood Udon $11.50
- Reguar Donburi & Miso Combo $14.00
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Teriyaki Chicken
- Udon
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Teriyaki Salmon $16.50
- Don
- Regular Donburi & Coke Combo $15.00
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Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread
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Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
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Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
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Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
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Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
- Smoked salmon $7
- Roast mushroom, haloumi, roasted shallots, tomato salsa $17
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T.A.B $14
- Smashed avocado, burst vine tomatoes, basil, E.V.O
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Zesty wedge Sml $10.99 / Lg $15.99
- BBQ sauce with onion, ham, bacon, creamy mayo, oregano, and mozzarella and zesfy wedges
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Mafia Sml $10.99 / Lg $15.99
- Tomato sauce with tomatoes, capsicum, salami, olives, anchovies,diced sausages
- Kumara chips $4.99
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Margarita v Sml $7.99 / Lg $11.99
- Tomato sauce with chopped tomato, basil, oregano and mozzarella
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Butter chicken Sml $10.99 / Lg $15.99
- Butter chicken sauce with onion, chicken, fresh tomatoes and mozzarella
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Hawaiian Sml $7.99 / Lg $11.99
- Tomato sauce with ham, pineapple and mozzzarella
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Super supreme Sml $10.99 / Lg $15.99
- Tomato sauce with beef, pepperoni, onion, capsicum, mushroom, pineapple, diced sausages, bacon, oregano and mozzarella
- Triple cheese $4.99
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Half Chicken $12.90
- Nothing half hearted here.
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Mixed Platter $33.90
- Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
- Old-style chips (Jumbo) $9.50
- Coleslaw (Large) $6.50
- Potato Salad (Large) $6.50
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Veggie Pita $10.90
- Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
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Chicken Liver Salad $15.50
- Grilled chicken livers basted to your choice served on a fresh garden salad setting.
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Nandino Burger & Regular Side $8.90
- Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
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Our very own Horse and Jockey burger $18.50
- 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries
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Garlic Ciabatta Bread $6.50
- Toasted ciabatta bread rubbed with garlic butter and finished with aioli
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Beef Scotch Fillet 250g $32.50
- Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
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Steak Sandwich $19.00
- 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
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Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
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Caesar Salad $14.50
- Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
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Chocolate Mud Cake $13.50
- Served with chocolate sauce, freshly whipped cream and vanilla ice cream
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Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
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Fettuccine $16.50
- with tomato, caper and olive sauce
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UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
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Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
- Garlic and herb bread $6.50
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Oven baked beer battered fries $6.50
- with plum or tomato sauce
- Chicken, mushroom and green pea fettuccine $17.50
- Side salad $5.50
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Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
- ½ & ½ pizza $2
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Pork Belly $32
- w sticky rice, Asian greens
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Moroccan Lamb $25
- spiced lamb, spinach, red onion, cashew, coriander, tzatziki
- Gluten-free bases available $4.5
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Chicken Liver Pate $16.5
- w crostini, baby cucumbers
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Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
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Chocolate Brownie $13.5
- w vanilla bean ice cream, berry compote
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Seafood Risotto $29.5
- w white fish, scallop, mussel, prawn, salmon
- -Three Choices $36
- Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
- -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
- Polenta chips, roasted garlic, parmesan mayo $11
- Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
- Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
- Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
- Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
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Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
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Herbed Tomato Soup $12.50
- served with toasted focaccia
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Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
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Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
- Garlic flute $6.50
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Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
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Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
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Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
- Mini mussel fritters $13
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The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
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House made corn chips $8
- w house made salsa & guacamole
- -W chips $18
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Chicken mole tacos $12
- w pinto beans
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The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
- -W chips $18
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Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
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Thai green curry $24
- w coconut cream & lime
- Garlic bread $6
- Garden salad $7
- Sweetcorn fritters w bacon & fresh salsa $15
- Salmon & cream cheese bagel $16
- White wine, garlic, parmesan & bacon $24
- Bacon & eggs w toast $14
- Vegetarian lasagne w a green salad $17
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Panini $12.90
- Chicken or Bacon with Chutney and Salad
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Eggs on Toast $8.90
- Made however you choose
- Eggs Benedict With Wood Smoked Salmon $16.90
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Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
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Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
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Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
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Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
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French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
No. 8 Restaurant and Bar
Phone
0278664566
Opened hours
Sunday
11:00 - 15:00
17:00 - 00:00
Monday
11:00 - 15:00
17:00 - 00:00
Tuesday
11:00 - 15:00
17:00 - 00:00
Wednesday
11:00 - 15:00
17:00 - 00:00
Thursday
11:00 - 15:00
17:00 - 00:00
Friday
11:00 - 15:00
17:00 - 00:00
Saturday
11:00 - 15:00
17:00 - 00:00
Price
None
Type
None
Service
Table Service
Cuisine
Gluten Free , New Zealand
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Seating , Serves Alcohol , Child-friendly , Full Bar
The Esplanade, Whitianga, New Zealand
- Waikato Gluten Free Menus
- Waikato New Zealand Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus