Address
The Esplanade, Whitianga, New Zealand
No. 8 Restaurant and Bar in Waikato Menu
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No. 8 Restaurant and Bar in Waikato has no menu available, but can choose from many other options such as Quesadilla De Pollo or Quesadilla de Hongos from The Flying Burrito Brothers. The River Kitchen offers many options including Toast & jam or honey and Toast w. tomato & avocado. Shamiana includes a wide range like CHICKEN WINGS or CHICKEN TIKA. Chicken and -Sml from . Wilshire Roasts offers Pita Pit and The Family Feast.
Nearby Sample Menus
- toast and butter $2
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warm chicken salad (G) $18
- lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan
- -streaky bacon $18
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classic omelette (g) $18
- egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
- gluten free bread options add $2
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chermoula chicken burger (g) $17
- chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
- raw bowl (v) $10
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brioche french toast (v) $15
- real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
- Extra fillings $ 1.80
- Bacon / sausage / tomato / mushrooms $5.00
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Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt
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Lamb salad (gluten-free) $21.00
- w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing
- Wedges $7.50
- Eggs / toast / fried potatoes $3.00
- Salmon $6.00
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Fat pigeon breakfast $21.00
- bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
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Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
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Chicken Madras $14.99
- A rich South Indian dish with aromatic spices and coconut
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Chicken Tikka/ Fish Tikka $10.99
- tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
- Basmati Rice $3.50
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Prawn Masala (spicy) $16.99
- prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
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Korma $14.99
- succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
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Mixed Vegetables (spicy/vegetarian) $14
- A mix of delicious spicy vegetables cooked with ginger, cumin, garlic, onions, and tomatoes
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Shahi Paneer (spicy/vegetarian) $14
- paneer pieces in a rich, creamy, spicy tomato gravy with onions and cashew nuts
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Fish of the Day P.O.A
- With your choice of two sides & butter (lemon, garlic or chilli )
- -Add chicken for $5.00
- ●Platters
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Deep Fried Camembert $13.00
- Crumbed & served on a bed of rocket with rich berry coulis & basil
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Calamari Salad $22.50
- Calamari on a bed of julienne vegetables, tossed with crispy noodles, green salad & dressed with a chilli tomato jam
- Fries S $40.00 / L $8.00
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Soup of the day $10.00
- Ask our friendly team for todays soup
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Eye Fillet $31.50
- Cooked to your liking, served with potato & kumara cake, seasonal vegetables & your choice of sauce
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Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
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Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
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Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
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Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
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Sweetcorn fritters $17
- Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
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Omelette gf $19
- Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
- Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
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Spaghetti $9
- Tomatoes- pesto-parmesan
- Aioli Dip $1.00
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Vegan Vibe $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
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Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
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Mojo $14.20
- Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli
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Crank’N Cranberry $14.90
- Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
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The Lost Soul $16.50
- 1/3 Lb Ground Prime Beef, Double Bacon, Melted Cheddar, Egg, Beetroot, Salad, Relish, Aioli
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Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
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Hey Pesto $13.90
- Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
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Charred broccoli (N) $8.00
- Almonds & mustard dressing
- -Ham, cheese & pineapple pizza $12.00
- Ice cream sundae $6.00
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Pig out
- Pulled pork, red onion & hoisin sauce
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Deep blue
- Bacon, blue cheese & mushroom
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Shore bird
- Chicken, cranberry & brie
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Crispy pork crackling $10.00
- Homemade apple sauce
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Flat bread (V) $12.00
- Garlic, mozzarella cheese & rosemary
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Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
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Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
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Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
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Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
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Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
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French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
- Eggs Benedict With Bacon $14.90
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Eggs on Toast $8.90
- Made however you choose
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Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
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Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
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Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
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Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
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Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
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Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
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Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
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Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
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Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
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Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
- -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
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Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
- Seasonal vegetables of the day $7.00
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Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
- Kitchen garden salad with house dressing & parmesan $7.00
- Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
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Veg Supreme Large $7.90
- Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
- Fries $4.00
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Classic Cheese Large $7.90
- Tomato sauce, mozzarella, mozzarella, mozzarella
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Combo B $25.00
- 2 x Classic Pizzas, 2 x Sides
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Sea Wave Large $10.90
- Tomato sauce, onion, mussels, clams, squids, shrimps, mozzarella, lemonpepper
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Combo E (Tuesday and Wednesday Only) $15.00
- 2 x Standard Pizza
- Garlic Bread $4.00
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Mexican Beef Large $13.90
- Tomato sauce, salami, onion, capsicum, mushroom, chilli beans, beef, olives, mozzarella, garlic, oregano
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- bacon/kransky/chorizo/tomato/eggs 4
- hashbrown/Smoked salmon
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- Oat or rice Perridge with stewed fruit and brown sugar $10
- Toasted ciabatta with marmalade, Jam or Promite $6.50
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Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
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Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
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Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
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Steak, egg & chips $20
- w 300g Rump steak(GFO)
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Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
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Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
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Tempura battered fish & chips $18.50
- tartare sauce, green salad
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Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
- Home made pie $12
- Vege Burger $10
- Apple Shortcake $8
- Beef Burger $8
- Chicken Burger $11
- Hawaiian Burger $10
- Battered scallops $20
- Fish Burger $11
- Sausage roll $2.00
- Curry Spring Roll $2.50
- Steak & curry $ 3.30
- Crab Stick $2.20
- Bacon pizza $3.00
- Pork Dumpling $2.00
- Bacon & egg aviche $4.00
- Steak & onion $ 3.30
No. 8 Restaurant and Bar
Phone
0278664566
Opened hours
Sunday
11:00 - 15:00
17:00 - 00:00
Monday
11:00 - 15:00
17:00 - 00:00
Tuesday
11:00 - 15:00
17:00 - 00:00
Wednesday
11:00 - 15:00
17:00 - 00:00
Thursday
11:00 - 15:00
17:00 - 00:00
Friday
11:00 - 15:00
17:00 - 00:00
Saturday
11:00 - 15:00
17:00 - 00:00
Price
None
Type
None
Service
Table Service
Cuisine
Gluten Free , New Zealand
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Seating , Serves Alcohol , Child-friendly , Full Bar
The Esplanade, Whitianga, New Zealand
- Waikato Gluten Free Menus
- Waikato New Zealand Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus