Address
The Esplanade, Whitianga, New Zealand
No. 8 Restaurant and Bar in Waikato Menu
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No. 8 Restaurant and Bar in Waikato has no menu available, but can choose from many other options such as Quesadilla De Pollo or Quesadilla de Hongos from The Flying Burrito Brothers. The River Kitchen offers many options including Toast & jam or honey and Toast w. tomato & avocado. Shamiana includes a wide range like CHICKEN WINGS or CHICKEN TIKA. Chicken and -Sml from . Wilshire Roasts offers Pita Pit and The Family Feast.
Nearby Sample Menus
- Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
- Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
- Kofta (Lamb Patty) Reg $10.50 Large $14.50
- Kofta (Lamb Patty) Reg $10.50 Large $14.50
- Lamb Reg $10.50 Large $14.50
- Lamb Burger $7.50
- Lamb & Chips $7.50
- Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
- Dip Platter & Garlic Bread $10.00
- Falafel Small $10.50 Lrg $12.50
- Chicken Small $9.90 Lrg $12.00
- Falafel $12.50
- Lamb Small $9.90 Lrg $12.00
-
Hot Lovers $13.50
- Pepperoni, Capsicum, Jalapenos, Mozzarella, Onion and Dry Oregano
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Fez Chicken Mushrooms $13.50
- Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
-
Chicken Banana $13.50
- Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
-
Macroni cheese $8
- With ham, onion and tomato
-
Sauces & dips $3
- Sour cream, mexican salsa, satay sauce, aioli sauce, sweet thai sauce, BBQ sauce, tomato sauce, plum sauce, 100ml container
-
Chicken cranberry $12 / $15
- Roast chicken, cranberry sauce
-
Seafood $13 / $16
- Shrimb, crab, anchovies
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Wedgey $14 / $17
- Seasoned wedges, bacon, aioli sauce
-
4c's $16 / $19
- Roast chicken, cranberry sauce, cashews, camembert cheese
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Garlic pizza bread $8
- With cheese
-
Porky primo $14 / $17
- Salami, ham, bacon, capsicum, pineapple
- -chicken tenderloins coated in a delicious chia, corn and seed crumb with a nutty slaw, capsicum chilli jam & aioli & fries
- -Add Salmon $6
-
Fries
- crispy golden fries w aioli or tomato sauce
- -mushroom $5
-
Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
- -egg $2.50
- -bacon $4
- -add chicken $6
- *Vegetarian Burger & Fries & Salsa Sauce
- * Garden Fresh Salad & Fries
- * Fisherman's Basket Selection
- * Rib-Eye Steak (plain or garlic)
- * Crumbed Fish (x1) Chips & Salad (or Eggs)
- * Chicken & Mushroom Fettuccini
- *Venison Burger & Fries with Cranberry Sauce
- *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
- Scone $3.50
- Fresh Baked Cookie $3.00
- Soup of the day $8.00
- Cold Pork Pie $6.00
- Cheese Mouse trap $5.00
- Homemade Stew $10.00
- Ploughman Sandwich $6.00
- Muffin $4.00
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Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
-
Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
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Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
-
Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
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Bread Selection $13.00
- A selection of hot breads with house made dips
- Add Fries $4.00
-
Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
-
Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
- Plain Salmon OR Bacon Bagel $10.00
-
Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
-
Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
-
Best ugly bagels $7.50
- with cream cheese &… (gfb) jam
-
Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)
- Or just ask us for a smaller something else. N/A
-
Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
-
Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
- Chicken Crave Salad(regular/petita) $12.50/ $10.50
- Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
- Falafel (V) Pita(regular/petita) $10.90 /$8.90
- Breakfast Pita(regular/petita) $10.90 /$8.90
- Marmite Mania $4.00
- Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
- Pita Chips and Dip $3.90
- Garden (V) Pita (regular/petita) $8.50 / $7.50
-
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
-
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
-
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
-
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
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Tempura battered fish & chips $18.50
- tartare sauce, green salad
-
Steak, egg & chips $20
- w 300g Rump steak(GFO)
-
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
-
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
- Full breary $18.00
- Eggs anyway $9.00
- Extras $4.00
- Blueberry pancakes $12.00
- Breakfast omelet $9.00
- Creamy mushrooms on toast $12.00
- -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
- Muesli $0.00
-
Malai Kofta $14.50
- Mashed potatoes and cottage cheese balls deep fried and cooked in a rich cashew nut gravy
-
Prawn Malabari
- Prawn cooked in onion and coconut gravy
-
Onion Bhaji $5.00
- Fresh Onions rings blended In assorted spices and chickpea flour, and then fired to delightful perfection
-
Mixed Pakora $6.00
- Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
- Lachha Parantha $4.00
- Paper (Poppadom) $2.50
-
Mixed Vegetables $14.00
- Seasonal vegetables cooked in onion and tomato gravy
- Scallops $19.50
-
Kumara Fries $10.00
- With aioli
-
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
-
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
-
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
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Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
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Nachos $14.00
- Chilli beans, tomato, onion and cheese
-
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
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Fries $7.00
- With tomato sauce
- Butter Chicken/Chicken Curry $11.00
- Honey Soy Chicken, chips and salad 600ml bottle Pepsi range $12.80
- Ham Cheese & pineapple $4.90
- Chips $2.50
- Potato Fritter $1.20
- Hot Sandwich $6.00
- Cheese Burger, chips with 355ml can Pepsi range $9.00
- Hot Dog $2.00
- Fish Burger $11
- Dressed Wedges Bacon
- Warm white chocolate pudding $8
- Battered scallops $20
- Hawaiian Burger $10
-
Toasted Sandwiches (two fillings) $6
- Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
- Fish of the Day steamed /Deep Fried $20
- Self saucing Sticky date pudding $8
No. 8 Restaurant and Bar
Phone
0278664566
Opened hours
Sunday
11:00 - 15:00
17:00 - 00:00
Monday
11:00 - 15:00
17:00 - 00:00
Tuesday
11:00 - 15:00
17:00 - 00:00
Wednesday
11:00 - 15:00
17:00 - 00:00
Thursday
11:00 - 15:00
17:00 - 00:00
Friday
11:00 - 15:00
17:00 - 00:00
Saturday
11:00 - 15:00
17:00 - 00:00
Price
None
Type
None
Service
Table Service
Cuisine
Gluten Free , New Zealand
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Seating , Serves Alcohol , Child-friendly , Full Bar
The Esplanade, Whitianga, New Zealand
- Waikato Gluten Free Menus
- Waikato New Zealand Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus