Noodle Express in Wellington Menu

Noodle Express in Wellington has no menu available, but can choose from many other options such as All served with a mint sauce and salad or Meat Platter (For 2 People) from Curry To Go. Bad Grannies offers many options including 3 Piece Chicken & Chips and Fish & chips. Burger Wisconsin includes a wide range like Avocado or California. Toast & jam and Homemade toasted muesli from . Clark's City Library Cafe offers Raw Planet and Fruit Fantasia.

Nearby Sample Menus

  • Crumbed camembert cheese served with plum jam $12.00
  • Buffalo wings marinated and roasted in sticky BBQ sauce $13.00
  • Crumbed fish and chips served with mixed leaf salad, hand cut fries and tartare sauce $12.00
  • Char grilled sirloin steak served with seasonal vegetables, Potato and a creamy brandy and mushroom sauce $32.00
  • Sausage $4.00
  • Tomato $4.50
  • Cajun spiced chicken enchilada wrapped in a flour tortilla with melted cheese, tomato salsa and mixed leaf salad $12.00
  • Sweet honey, ginger and soya seared teriyaki chicken served with fresh steamed rice $13.50
  • Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
  • Butterflied leg of lamb, roasted & parrilla-grilled (for four to five) $89.00
  • Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00
  • Cuadril (Rump steak) $29.00
    • Rump isn’t the most tender cut but it packs a lot of flavour. Cut from the hindquarter of the cow. Best served medium.
  • Alfajores (authentic Argentine cookies): handcrafted dulce de leche filled delights $7.50
  • Fire roasted sweetcorn w smoked paprika butter $11.50
  • Mesclun & vine tomato salad w vinaigrette $8.50
  • Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri in our homemade bun, served w patatas bravas $22.00
  • Manchego $9.5
    • hard, sheep
  • Tortilla $9
    • Spanish omelette - free range egg, potato & caramelized onion
  • Fish with roast peppers, confit garlic & saffron aioli $30
  • Gorgonzola piccante $9.5
    • blue, cow
  • Escabeche vegetables $10
  • Rulo de cabra $9.5
    • soft, goat
  • Baked barley "paella" with mushrooms & hazelnut picada $26
  • Almonds & La chianti paprika $6.5
  • Front Room granola $11
    • fresh berries, greek yoghurt , honey
  • Fruit kebabs $5
  • Kids pack $5
  • Hand cut chips w aioli $6
  • Cured Mt Cook salmon $14
    • horseradish creme fraiche & dill on  toasted brioche
  • Boiled eggs & soldiers/Sausage wrap $7
  • Steamed ginger pudding $12
    • poached tamarillo & butterscotch cream
  • Avocado $14
    • tomato, fried halloumi and lemon & oregano oil on grain toast
  • Check the cabinet for more treats!
  • Halloumi V $15.00
    • corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
  • Slow Beef $15.00
    • slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
  • Fish Fry $15.00
    • Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
  • Matt Daddy $15.00
    • beef patty, bacon, roast portobello mushroom, and blue cheese
  • Cajun Fish GF $19.00
    • Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
  • 1 CAJUN FISH
  • Chicken Chimichanga $12.00
    • Deep fried burrito with a Manuka honey marinated chicken and chili filling
  • Vegetable $10.00
  • Scallops (each) $1.80
  • Egg Burger $7.50
  • Ham burger $6.50
    • (120g beef pattie)
  • Wonton (12) $12.00
  • Tarakihi Fillet (crumbed) $8.80
  • Tartare S $0.90/M $2
  • Sichaun beef $12.00
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • ADD curry sauce (V,GF) $10.00
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • (ALL SERVED WITH FRIES)
  • Veggie (V,*) $17.00
    • With halloumi & chargrilled vegetables
  • Open Style Salmon Sandwich (*) $21.00
    • Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
  • Lamb, feta, beetroot & lettuce $18.00
  • Beef, saute mushroom & blue cheese mayo $18.00
  • All burgers can come without the bun & with extra salad $18.00
  • - Kids serving $9.50
  • Sundaes $9.00
    • warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
  • Fresh fish taco in a soft shell tortilla with chipotle mayo & tomato salsa with salad $19.00 / Kids size $9.00
  • - Kids size $9.50
  • Ham & mozzarella arancini $15.00
  • Spicy Chicken Wings (6 Wings / 12 Wings) $12.50 / $24
    • juicy chicken wings, oven baked and coated in our brewery’s spent grain with FB hot chilli sauce, Bohemian Hipster bbq sauce, and Sriracha mayo
  • Mozzarella $1.5
  • Mushroom $2
  • Pork Belly $22.5
    • Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw
  • Steak Sandwich $21
    • succulent beef sirloin with fresh greens, tomato slices, caramelised onions and hefeweizen aioli and served in lightly toasted focaccia.
  • Chorizo $20
    • Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.
  • Crinkle Fries $8.5
    • with hefeweizen aioli and tomato sauce.
  • Prime Eye Fillet $32
    • A 220g eye fillet steak, cooked to your liking and served with smashed potatoes and seasonal vegetables. Topped with porter Jus and bernaise sauce.
  • French Toast $15.90
    • Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
  • Omelette $15.90
    • Omelette with Multigrain Toast, Choose 3 Fillings from Ham, Bacon, Chicken, Cheese, Mushroom, Onion, Spinach or Tomato
  • Egg Benedict $14.90
    • Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
  • Nachos $15.90
    • Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
  • Seasonal Soup $9.90
    • Seasonal Soup with Multigrain Toast
  • Curly Fries $7.90
    • A Basket of lightly seasoned Curly fries served with Aioli and Tomato Sauce
  • Eggs on Toast $9.00
    • Cage-free eggs cooked your way on Multigrain Toast
  • Healthy Pick $10.90
    • Smashed Avocado and Fresh Tomato on Toast
  • Caramelised Onions $3.50
  • Wedges $9.00
    • With sour cream
  • Homemade Pate $10.00
    • Brandy & apple pate served with pita bread
  • Steamed Mussels $13.50
    • In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
  • Deep Fried Selection $13.00
    • Fries, fish bites, chicken nuggets, spring rolls & squid rings
  • Salt & Pepper Squid $11.00
    • With tartare sauce and salad gamnish
  • Wedges $13.00
    • Wth bacon, cheese, chilli sauce & sour cream
  • Risotto Cakes $11.00
    • Pumpkin & Feta cakes with tomato salsa
  • Roasted portobello mushrooms $18.00
    • with wilted herb butter spinach, and haloumi served on 5grain
  • Toast and spreads $6.00
    • on ciabatta or 5 grain
  • -aioli, hollandaise $2.00
  • Chicken salad $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • French toast $16.00
    • on ciabatta - bacon, banana and maple syrup
  • Shakshuka $10.00
    • eggs baked in a herb tomato sauce with ciabatta
  • Scotch fillet $19.00
    • with herb butter and truffle oil served with spinach and roasted tomatoes
  • -salmon $18.50
  • Chicken shish $13.00
  • Mixed vegetarian $7.50
  • Shish kofte $11.00
  • Combo $15.00
  • Falafel $7.00
  • Hummus bread $3.00
  • Combo $16.00
  • Mixed $12.00
  • LAMB FRYS $12.00
    • pan fried and served with greens, pancetta, blackcurrant sauce.
  • CANNELLONI $22.90
    • stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
  • BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
  • "TWO SOULS"SWEET AND SOUR CHICKEN $24.50
    • stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
  • SEAFOOD FETTUCCINE $23.90
    • cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
  • CALAMARI $12.90
    • deep fried and served with tomato gazpacho and lemon.
  • BEEF TOURNEDOS $32.50
    • beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
  • CHICKEN PRAWN AND BACON SALAD $22.90
    • salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Weekdays 7am-11am
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Noodle Express

Noodle Express

location

Address

32a/17 Courtenay Place, Wellington, Wellington, 6011, New Zealand

phone

Phone

48016838

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Noodles

features

Features

Cash

Location
32a/17 Courtenay Place, Wellington, Wellington, 6011, New Zealand
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