Noodle Express in Wellington Menu

Kimchi Loaded Shoestring Fried [GF] $12.00
- Bacon mayo, kimchi, spring onion
Gado Gado [GF] $11.00
- Steamed vegetables, fried tofu, egg, peanut dressing, mung bean
Pork Belly $10.00
- Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
Sago $8.00
- Sago pudding, ginger + coconut broth, kiwifruit
Taiwanese Popcorn Chicken [GF] $12.00
- Thai basil mayo
Beef $10.00
- Korean spiced braised beef brisket, kimchi, daikon
Ginger Fish [GF] $15.00
- Market fish, ginger, garlic, spring onion
Tofu + Kimchi Dumplings [VE] $10.00
- Pan fried, tofu, house kimchi (4)

C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic
A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef

Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Southern Fried Chicken 1 pcs $3.30
Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
Pumpkin $0.80
Medium $3.00
Large $5.00
Small $2.00
Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy

-Large server $17.00
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
-Regular server $11.00
3 garlic knots $4.00
6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
Hot buffalo wings
- Our buffalo sauce packed with extra heat!
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce

Ora King Salmon Wings With Kaffir Lime, Honey + Ginger $15
Spruce Goose Waffles With Vanilla Mascarpone, Poached Pear, Anzac Crumble, Maple Or Classic Banana, Bacon + Maple $18
Beef Burger With Smoked Cheese, Bacon, Nnq Sauce, Beetroot Milk Bun & Chips (Medium) $20
Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
Todays Greens $8
Streaky Bacon $5
Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns $21
String Fries With Parmesan & Aioli $8

Lamb Loin Chops $25
- lamb Chops served on a cous cous mix and rocket salad garnished with a porter jus.
Bacon Wedges $11
- with a cheesy topping, served with sour cream.
Cheese Burger $10
- Beef pattie, mozzarella, sliced tomato served with fries and tomato sauce.
Manuka Smoked Duck Salad $22.5
- slices of house smoked duck breast on crispy wonton skins and asian slaw with a drizzle of Bohemain Hipster bbq sauce.
Egg $2
Mac N Cheese $10
- Creamy macaroni and cheese baked with a crunchy bacon and bread crumb topping.
Fried pickled slices $3
Margherita $18
- Basil & sliced tomato on a tomato base with mozzarella.

Porridge with brown sugar and cream $15.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Miso soup w/ green tea noodles, tofu, fried egg, spring onion, shallots(All individual seasonal plates are portioned between starter and main sizes) $26.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Tabbouleh, goat's yogurt, falafel, coriander leaf, pomegranate, almond pesto (All individual seasonal plates) $26.00
Mt Eliza farmhouse cheddar $25.00/ $32.00
- A well-aged cheese from kati kati in the bay of plenty with a beautiful texture and moisture balance (60g/ 120g)
Crusty hot baked loaf w/ Lewis road butter $12.00
Venision loin w/ pommes de terre macaire, truffled leek liason, caramelised apple & crenberry (All individual seasonal plates) $26.00

Portlander's Creme Brulee $15
- Shortbread wafer, fresh strawberries
Mini Caesar, bacon, croutons, anchovies $10
Macchiato $4.5
West Coast White Bait Fritter $28
- West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
Flat white $4.5
Deep South Calamari $18.5
- Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
Choose from our Selection (1 / 2 / 3) $10 / $18 / $26
- Meredith’s goats cheese, Puhoi aged cheddar, Kikorangi blue, Puhoi brie, French brie, Kahurangi Creamy Blue, Cheese board served with traditional accompaniments.
Caesar $17
- Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg

Chicken or Beef Wrap $18.00
- Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
Steak Sandwich $21.00
- Sliced grilled Steak, Onions, Mushrooms, Salad & Toast with Mayo & Steak sauce
Hot Dog & Chips $9.00
- Battered deep fried hot dog on a stick & a side of chips
Pea Pie & Pud $18.00
- Mince Pie served with Peas, Mashed Potato & Gravy
All Day Breakfast $20.00
- Bacon, Mini Sausages, Baked Beans, Mushrooms, 2 x Eggs, Hash Browns, Tomato & Toast
Scramble, Poach or Pan Fried Eggs $12.00
- (Free Range) - With a side of bacon $4.00
Tangarakau Fish Burger $18.00
- Gurnard with Salad, Avocado, Mayo & Garlic Aioli. - With a side of Chips $20.00
Spiders $6.00
- Ice cream with a can of Sprite, L & P or coke

Nearby Sample Menus