Noodle Express in Wellington Menu

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Noodle Express in Wellington has no menu available, but can choose from many other options such as All served with a mint sauce and salad or Meat Platter (For 2 People) from Curry To Go. Bad Grannies offers many options including 3 Piece Chicken & Chips and Fish & chips. Burger Wisconsin includes a wide range like Avocado or California. Toast & jam and Homemade toasted muesli from . Clark's City Library Cafe offers Raw Planet and Fruit Fantasia.

Nearby Sample Menus

Sausage $4.00
Pan seared chicken and bacon medallion with creamy mushroom sauce and served with potato $27.00
Chilli bean nachos served with salsa, guacamole, sour cream and cheese $12.00
Scrambled eggs served with hash browns, sausage and baked beans $8.00
Corn chips served with tomato salsa $10.00
Lemon Meringue pie made with short crust pastry, lemon curd jelly topped with meringue served with vanilla ice cream $12.00
Add bacon $2.00
Buffalo wings marinated and roasted in sticky BBQ sauce $13.00

Fish $3.00
Combination $14.00/$13.00
Lemon Chicken $12.50/$11.50
- served with rice)
Combination Seafood $18.00/$17.00
Combination $12.00/$11.00
Prawn $15.00/$13.00
Combination $12.00/$11.20
Roast pork $13.50/$12.50

Parrilla-grilled flank steak w chimichurri $16.00
Gluten-free chocolate gateau, rich chocolate ganache w Chantilly cream $12.50
Lamb pinchos w chimichurri $16.00
Mesclun & vine tomato salad w vinaigrette $9.00
Provoleta: roasted smoked provolone cheese w dried oregano & Spanish paprika $13.50
Empanada (vegetariano or meat) w chimichurri $8.00
Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
Broad beans w cream, bacon & cos lettuce $12.50

Strawberry cheesecake $3.50
Hash bites $3.50
Cheese stuffed crust $3.90
Beef and onion $5.00
- Beef & onion topped with mozzarella
Large fries $3.50
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Ham and cheese $5.00
- Ham topped with mozzarella

GREEN EGGS $15+ bacon$18
- 2 fried eggs, chervil, dill, French tarragon
A PIE $27.00
- Organic chicken, roasted fennel + tarragon
Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
PASTA $ 22.00
- Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
Seed bread $4.00
Smoked mackerel, cos, fennel + horseradish $13.50

Extra sides $4.50 each
- bacon, fries, mushrooms
Herb and cheese scrambled eggs $13.90
- with toast and jalapeno
Full breakfast $20.90
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
Savoury mince on toast $11.90
- with two poached eggs
Full Breakfast $19.50
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
Soup of the day $10.90
- served with warmed bread
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad

Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
Tiropita $5.00
- (Cheese Pie)
Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.

Baked fish of the day with grilled autumn greens and kumara (GF) (DO) $21.00
Cheese and tomato pizza and complimentary juice (V) (DO) $11.50
-Add Poached Eggs $4.00
Add an ice cream sundae with chocolate sauce for $1.5, available by itself for $5
●Doughnuts with malted cream (V) $10.00
Chef's Garden salad with seeds and house vinaigrette (Vegan) (GF) (DF) $8.50
● Flat iron steak served medium rare with kumara cheese croquettes, green salad, and garlic herb butter $20.00
-Mandarin glazed duck, root vegetables, autumn greens. Available as one course for two to share at $60 (GF) (DO)

Fire Grilled Vegetables $22.00
- Moroccan winter couscous, goats cheese, crushed nuts
Ravioli S $18 L $26
- house made ricotta, spinach, mushroom, brown butter and garlic crumb
Platter of Three Hams S $20 L $28
- Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
Tinned Citron Connetable Sardines $16.00
- radish, grilled bread
Wellington Sourdough $4.50 per person
- house-churned butter (made at Whitebait restaurant)
Eye Fillet Minute Steak 150g $32.00
- roasted vine tomato and basil hand pounded pesto
Truffle fries $9.00
Pappardelle S $22 L $32
- duck ragu, Grana Padano

Family Pies $18.00
Steak & cheese
- Cheese topping on prime beef Steak
Large $5.20
Curry Chicken
- Tasty chicken fillet with a mild curry and vegetables
Savories $1.60
Steak & Mushroom
- Whole mushrooms on top of prime Steak
Steak
- chunky prime beef Steak
Bacon & egg
- full of just bacon and whole fresh Eggs

Small $20.00
SET I $25.00
- teriyaki beef Don, sushi, soybeans and miso
SET L $27.00
- teriyaki salmon Don, tempura, chicken dumpling and miso, salad
Large $45.00
SET D $23.00
- tempura, crumbed potato and rice, miso, salad
Ebi(Prawn) $4.50
Prawn Gyoza $8.00
- 6 pcs prawn and vegetable dumplings with tonkatsu mayo sauce
SET Q $35.00
- Eel on rice, chicken dumpling, sushi, sashimi, rare beef and miso, seaweed salad

Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
- Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
Les Petits Chocolats $15.00
- Walter’s hand-crafted ganache chocolates
Chocolate Fondant $15.00
- Espresso chocolate mousse with vanilla cream (GF)
Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
Cha Gio - Crispy Spring Rolls $12.00
- Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce
Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
- Caramelised braised salmon with galanga served with steamed rice
Dumpling Chay - Veggie Dumpling (V) $11.00
- Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
Ca Ri Ga - Chicken Curry (GF) $25.00
- Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.

Prawn Masala
- Prawn cooked in a thick masala gravy, with capsicum, tomato and onions
Mixed Vegetable Curry
- Fresh seasonal vegetables cooked in onion and tomato sauce
Chicken Korma
- Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream.
Lamb Sabzi Wala
- Tender pieces of lamb tossed with assorted vegetables, herbs and spices with thick medium hot sauce
Mixed Pickle $3.00
- Naan Stuffed with cashew nuts, almonds, raisins, cherries
Pudina Naan $3.50
- Mint flavoured naan with the touch of butter
Meat Platter (For 2 People) $18.50
- Consist of two pieces of seekh kebab, garlic tikka, chicken wings and fish tikka
Chicken Makai Mushroom
- Combination of chicken corn kernels and mushroom mixed with spices and aromatics herbs in dry sauce.

Sambal Sauce $3.00
NASI GORENG $11.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/VEGETARIAN
Sambal Belacan $3.00
REMPAH COMBO $14.00
- Choice of one medium main dish of Chicken, Lamb or Beef. Served with rice, a garlic roti and a soft drink (choice of either Coke or Sprite)
MEE GORENG $11.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/VEGETARIAN
PRAWN SAMBAL $15.00
- Prawns prepared in a rich. tomato. tangy sambal sauce. Served with steamed rice >>
ROTI SNACK WITH PEANUT SAUCE $6.50
- 2 Rotis served with our famous crunchy peanut sauce.
CHAR KUEY TEOW $13.50
- Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/SEAFOOD >>

Beef Burger, Homemade Beef Patty with Tomato Relish, Salad, and Beetroot, and Fries with Tomato Sauce $18.00
Full Portion $10.00
Three fillings $8.00
Gluten-free Bread $2.50
Full Portion $17.00
Toasted Sandwich: with Cheese, Tomato, Ham, Onion or Pineapple.
Beer Battered Fish and Chips with Salad and Tartare Sauce
Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00