Noodle Express in Wellington Menu

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Noodle Express in Wellington has no menu available, but can choose from many other options such as All served with a mint sauce and salad or Meat Platter (For 2 People) from Curry To Go. Bad Grannies offers many options including 3 Piece Chicken & Chips and Fish & chips. Burger Wisconsin includes a wide range like Avocado or California. Toast & jam and Homemade toasted muesli from . Clark's City Library Cafe offers Raw Planet and Fruit Fantasia.

Nearby Sample Menus

Thai Fish Cakes [GF] $14.00
- Red curry, Tod Mun chilli peanut sauce (6)
Pork Belly $10.00
- Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
Steamed Brown Rice [VE,GF] $3.00
- Per bowl
Vietnamese Chicken Salad [GF] $14.00
- Lemongrass chicken, slaw, herbs, mung bean, chilli
Cream Cheese Wontons [V] $11.00
- Cream cheese, cashew, coriander, ginger dipping (6)
All gua bao are gluten + dairy free when served in lettuce cup
Go’S Fried Rice [VE,GF] $11.00
- Edamame, mushroom, anise + tomato jam, truffle oil
Korean Fried Chicken Wings [GF] $13.00
- Smokey Korean BBQ Sauce (10)

Thai Red Curry Chicken (rice) $13.50
Chicken & Cashew Nuts $14.90
Shrimp $15.50
- Tarakihi $5.50
Peking Pork $16.50
Egg 0.80¢
Pork & Hot Pepper Sauce $14.50
Onions 0.60¢

Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
Sausage Plate Bratwürst
- Bockwürst
Schweinshaxe 39
- Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
Braised Red Cabbage 7
Smoked Salmon Pate 15
- Dark rye cream cheese whip, red onions & capers
The Bavarian Burger 23
- Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
Chicken Wings Half dozen11/Dozen20
- Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
Bavarian Rotisserie Chicken 28(Half)/35(Whole)
- Braised red cabbage, potato salad, knödel, pickled veg & jus gras

Sandbar's Big Breakfast $19.00
- Grilled kransky, bacon, tomatoes, fried potato, creamy mushrooms, toast and 2 eggs
Pizzas come topped with our own tomato base and special blend of mixed cheddar. Ask us about 2 for 1 Tuesdays!
Vegetarian $18.00
- Capsicum, mushroom, onion, olives, tomato, feta and baby spinach
Peri Peri Devil Chicken $21.00
- Peri Peri base, cajun chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli
Sandbar Chicken $24.00
- See our blackboards for this weeks special
Italiano $21.00
- Salami, pepperoni, anchovy, mushroom, olives, red onion and capsicum
Korma $21.00
- Chicken, tomato, red onion, capsicum, mango chutney and spinach in a creamy korma sauce, finished with yoghurt and coriander
Pasta of the Day $17.00
- See our blackboards for this weeks special

Grilled Tomato & Eggs on Toast $12
Eggs on toast N/A
Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
Smoked Salmon & Eggs on Toast $14
Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
Avocado & Tomato on Toast $9
Corn Fritters with Bacon $15
- Served with fruit relish and sour cream

2PC. $4.60
- 8 pieces Jumbo Fresh Salmon
- 8 pieces Smoked Salmon & Avocado
8PC. JUMBO $11.00
- 4 pieces of Inari
8PC. JUMBO $9.00
Deluxe Teriyaki Chicken
- 4 pieces Daikon Hosomaki

$4
- 3 Cheese
Pumpkin $6.5
- Crust
Chocolate Brule $8
- Sour Cherries , Butterscotch Mousse
Oysters N/A
- Freshly Shuckled Cucumber, Chie Migning & Lemon
Crispy Quail Half Fresh Slow $16
Lamb $20
- Rocket , Chilli , Pinenuts & Garlic Yoghurt
Crispy Qua Half $16
- Fresh Slow
3 Cheese $4

OYSTERS COOKED $24.00
- 1 DOZ
SAUSAGE $2.60
OYSTER DINNER
- 6 oysters
CORN COB $2.00
VEGE BURGER $5.00
1/2 CHICKEN & CHIPS $13.00
DEEP FRIED MARS BAR $2.60
CHICKEN WINGS $1.60

GARDEN GREEN SALAD $6.00
LE PLAT DUO ET SES VINS $45.00
- selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
Smoked salmon $6.00
SALMON TARTARE GF $22.00
- Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
L'OEUF EN COCOTTE $18.00
- semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread
Extra egg $3.00
LA SELECTION DE PAIN $10.00
- a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil

DONUT $1.50
HOT DOG $2.00
CRUMBED FISH $3.00
PAPADOMS $1.00
CHICKEN NUGGETS $0.80
CHICKEN TANDOORI ROLL $8.50
VEGETABLE ROLL $2.00
MINI SPRING ROLL $0.50

Fries Gf* Df* $9
- Tomato Sauce and aioli.
D4 Midi Gf* Df* $16
- Toasted sourdough with one free range poached egg, crispy bacon, Bratwurst sausage and sweet potato rosti.
Catch Of The Day Gf* Df* $29
- Seasoned Lamb Rump with sweet potato puree, carrot, sugar snaps and cottage pie.
Gourmet Potatoes $5
Lamb Cutlets Gf* Df* $19.50
- Over gourmet roast potatoes, salsa verde and mint jus .
Vegetables $5
Creamy Mash $5
Creamy Garlic Mushrooms $18.50
- Over wilted spinach and sourdough toast

Chunky Chips with Tomato Sauce $9.50
●Pizza
BBQ Chicken $18.00
●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
Margherita $15.00
Curly Fries with Tomato Sauce $9.50

Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)
Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
Aloha
- Tomato, Mozzarella, Ham & Pineapple
Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
Seasonal Salad $6.50
- V, GF
Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli

CHICKEN PRAWN AND BACON SALAD $22.90
- salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
STIR FRIED BOK CHOY $6.00
FREE RANGE PORK SPARE RIBS $12.90
- served with green salad and homemade mild sweet & sour sauce.

333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)