Noodle Express in Wellington Menu

Noodle Express in Wellington has no menu available, but can choose from many other options such as All served with a mint sauce and salad or Meat Platter (For 2 People) from Curry To Go. Bad Grannies offers many options including 3 Piece Chicken & Chips and Fish & chips. Burger Wisconsin includes a wide range like Avocado or California. Toast & jam and Homemade toasted muesli from . Clark's City Library Cafe offers Raw Planet and Fruit Fantasia.

Nearby Sample Menus

  • Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
  • Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
  • Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
  • Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
  • Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
  • Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
  • Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
  • Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
  • Oysters (each / six / twelve) $4.5 / $26 / $50
    • au naturel
  • Josper roasted carrots, rulo de cabra cheese & lemon thyme $10
  • Shellfish steamed in white wine $13.5
  • Grilled corn, paprika butter, lberico cheese $8
  • Avida's affogato $12.5
    • espresso, Licor 43 & ice cream
  • Pan con tomate $6
    • Catalan bread & tomato
  • Crema catalana $10
    • baked custard - lemon, orange, cinnamon & a hint of fennel seed
  • Gambas $14.5
    • prawns, chilli & paprika
  • -Chicken / Chashu $4.00
  • ●Donburi Rice
  • ●Side Dishes
  • -Black Chicken / Black Chashu $12.80
  • ●Japanese Curry
  • -Black Tonkotsu $10.80
  • ●Hot Pot Rice
  • -Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
  • Moqueca (g/f) $20/$38
    • Bahian seafood stew of prawns, red cod, mussels, capsicum, tomato, coriander, coconut milk, w. biro biro rice. Single serve or share a pot for two
  • Peanut butter ice $10.00
    • cream sandwiched between rich chocolate brownie slices w/ dulce de leche
  • Fried calamari dusted in chickpea flour w. jalapeño tartar (g/f) $9.00
  • -add bacon or halloumi $5.00
  • -add bacon $3.00
  • Vege burger (v, v*) $20.00
    • black bean & cashew patty, smoked mozzarella, pickled beetroot, latin slaw, broccoli hummus, w. fries & chili mayo
  • -Green salad (v, v*, g/f) $6.00
  • ●Quesadilla of the day $14.00
  • Hawaiian $19.00
  • Turkish Biryani $7.00
  • Chicken R $10 L $12
  • Mixed (chicken & Lamb) R $8.50 L $10.50
  • Mixed (chicken & Lamb) R $10.50 L $12
  • Lamb $19.00
  • Chicken $14.00
  • Snack Kebab $6.00
  • All our burgers are served with fancy lettuce, tomato, onion, beetroot, tomato sauce and mayonaise N/A
  • Combination $12.00
  • Ham burger $6.50
    • (120g beef pattie)
  • 1/2 doz Mussels & chips $8.30
  • Shrimp $12.00
  • Corn fritter $2.50
  • Steak spring roll $2.50
  • Bacon fritter $2.50
  • Bockwürst Smoked Pork
  • Steamed Seasonal Veg 6
  • Roasted Baby Beetroot 14
    • Radish, goats cheese & toasted walnuts
  • Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
  • Bavarian Bretzel 6
    • Whipped salted butter or Bavarian cheese dip
  • Roasted Cauliflower & Halloumi 20
    • Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
  • Käsekrainer Pork & Beef Kransky
  • Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
  • Blackened fresh fish served over crispy kumara with Creole sauce and rocket $23.00
  • All burgers can come without the bun & with extra salad $18.00
  • Sundaes $9.00
    • warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
  • Shoestring fries with tomato sauce $6.00
  • 200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
  • Beef, saute mushroom & blue cheese mayo $18.00
  • - Kids size $5.50
  • Chorizo & paprika aioli roller three for $16.00
  • Won Tons $6.50
    • Six chicken filled won tons served with a sweet, mild chilli sauce
  • Yellow Thai Curry $18.50
    • Chicken nibbles cooked in coconut milk, potatoes and onion in yellow curry, served with white rice
  • Mee Goreng $24.00 / $18.50
    • Thai style egg noodles, fresh vegetables and your choice of meat - Prawn / Chicken or Pork or Beef
  • Tom Kha Seafood $12.00
    • Lightly spiced seafood soup, flavoured with lemon juice, mushroom and coconut cream.
  • Vegetarian Masaman Curry $18.50
    • Tofu cooked in coconut milk and Masaman curry paste with potato, onion, carrot, topped cashew nuts, served with white rice
  • Vegetarian Rice Noodles $18.50
    • Fried rice noodles with tofu, egg and fresh vegetables, topped with cashew nuts
  • Fried Chicken $18.50
    • Fried chicken with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Stir Fried Chicken with Chilli and Onion $18.50
    • Stir fried chicken with fresh chilli, sliced carrot and onion served with white rice
  • Eggplant parmigiana $9.50
  • Gratin $9.50
  • Rotisserie chicken
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Seasonal side salads S$7 / L$12
  • -Gold cardholder $13.00
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Stuffing $6.50
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • Confit potatoes $9
  • 2 courses $35
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Asparagus $10
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • FISH TIKKA(5 pieces) $14.50
    • Fresh fish marinated in yoghurt, spices and cooked in clay oven.
  • LAMB KORMA $17.00
    • Boneless lamb pieces cooked in cashew nuts, ground spices and cream.
  • LAMB MUSHROOM MASALA $17.00
    • Marinated lamb cooked with mushroom, spices in onion and tomato gravy.
  • PRAWN BIRYANI $17.00
    • Basmati rice cooked with prawn, nuts and spices on a slow fire and served with raita.
  • MALABARI FISH $17.50
    • boneless fish cooked with coconut, capsicum, tomato, cream and an assortment of spices.
  • CHICKEN KORMA $16.50
    • Boneless chicken pieces cooked with cashew nuts, ground spices and cream
  • JEERA ALOO $12.50
    • Potatoes cooked with onion, tomatoes, spices and coriander.
  • CHILLY CHICKEN (DRY / GRAVY ) $16.00
    • Chicken deep fried and sautéed with garlic, spring onion, capsicum and soy sauce.
  • Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
    • Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
  • Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
  • Brulée of the day, Vanilla Ice Cream & Biscotti $15
  • Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
  • Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
  • Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
  • Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
  • Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
  • Jalapeños Rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Chilaquiles $15.00
    • Corn chips topped with your favourite red or green sauce. Add chicken or egg
  • Pozole Verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Sarape Mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Flautas $15.00
    • Deep fried tacos
  • Tortas de elote $12.00
    • Corn fritters
  • Huarache Patria $20.00/$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
  • Quesadillas $13.00/$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Noodle Express

Noodle Express

location

Address

32a/17 Courtenay Place, Wellington, Wellington, 6011, New Zealand

phone

Phone

48016838

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Noodles

features

Features

Cash

Location
32a/17 Courtenay Place, Wellington, Wellington, 6011, New Zealand
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