Noodle Express in Wellington Menu

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Noodle Express in Wellington has no menu available, but can choose from many other options such as All served with a mint sauce and salad or Meat Platter (For 2 People) from Curry To Go. Bad Grannies offers many options including 3 Piece Chicken & Chips and Fish & chips. Burger Wisconsin includes a wide range like Avocado or California. Toast & jam and Homemade toasted muesli from . Clark's City Library Cafe offers Raw Planet and Fruit Fantasia.

Nearby Sample Menus

Rib eye steak, potato, red cabbage, duck pate $34
Monk fish, prawn brochette, lemon butter $17
Scallops, black pudding, potato $15
Beetroot carpaccio, brie, smoked pepper coulis $16
Oven baked fish, potato, beans, tomato & basil concasse $32
Bone marrow $13
Smoked pork, celeriac & chipotle slaw, fondant potato $34
Onion rings $5

Kumiage Homemade Zaru Tofu Cold $8
- This tofu is made without being rinsed in water, and is then drained on a sieve.
SALMON NIGIRI SUSHI $5
- 2 pieces of fresh salmon nigiri Sushi
mini udon noodle soup $7
today's white fish sashimi $8
- 7 Pieces of fresh raw fish.
Cucumber Tataki $5
- Cucumber lightly soaked in liquid preparation without fermentation
Miso soup $2.5
Tomato salad $7
- Fresh tomato sliced with onion dressing sauce
TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4

Prawns Tempura / 4pcs $12.50
- battered prawns with tempura sauce
Grilled Salmon Maki 8pcs $13.50
Duck Ramen $18
- braised duck breast, ramen noodles, vegetable in sweet soy broth
Salmon Teriyaki Set $21
- grilled salmon fillet, steamed vegetables, teriyaki sauce
Spicy Salmon Wrap / 5pcs $14
- fresh salmon, lettuce, cucumber, spicy herb sauce
Shrimp 2pcs $6
- raw shrimp sushi
Unagi Roll 6pcs $14
- crabmeat, cucumber, grilled eel, teriyaki sauce
Tempura Roll (6pcs) $14
- tempura prawns, roe, mayo

Deep fried squids $1.00 each
Prawns with vegetables in spicy pepper salt $18.00
Entree combination $9.00
- (BBQ pork, wonton,spring roll, squid)
Beef with ginger & spring onion $12.00
- 1 course ( wrapped in pan cake) $28.00
Bami- goreng $11.50
Fried noodles with bbq pork $11.50
Steamed rice (S) $2.00 (M) $4.00 (L) $6.00

Garlic Ginger Venison $28.00
- Wok fried sliced venison with Shao Hsing wine and oyster sauce, served on a sizzling plate.
Hot Chilli King Prawn $28.00
- King Prawns sautéed with homemade chilli sauce, served on a sizzling plate.
Mixed Vegetables $16.00
- Seasonal vegetables wok fried with garlic.
Hot and Sour Soup $8.00
- Creamy tofu, shrimps, BBQ pork, bamboo shoots and black wood fungus soup.
Sweet and Sour Chicken $22.00
- Crispy chicken pieces coated in home-made sweet and sour sauce.
BBQ Pork Beans $8.00
- Steamed and filled with BBQ pork
Hot Mushroom Soup $8.00
- Creamy with a dash of chilli oil.
Chinese Style Beef Fillets $28.00
- Grilled Scotch beef fillets with the chef’s special tangy sauce, served on a sizzling plate.

ACME PIZZA SPECIAL $25.00
ACME SEAFOOD CHOWDER $19.00
ACME SUMMER SALAD $19.00
ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
ACME PIZZA MARGHERITA $21.00
OLI ROLL $10.50
- WITH SALAMI & PROVOLONE
BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
OLI ROLL $10.50
- WITH HAM & SWISS CHEESE

Shredded Pork in Bean Sauce $20.80
- (Chinese pancake $0.80 each)
Duck with Ginger and Spring Onion $24.80
- Duck meat and skin with ginger and spring onion in Hot Son sauce
Sweet & Sour Pork $20.80
Stir-Fried Pork $16.80
Orange Mushrooms $18.80
Chicken Fried Noodles $16.80
Deep Fried Scallops $12.00
Mixed Vegetables $14.80

LBQ Cheeseburger
- 200g beef patty topped with cheddar tomato beetroot, lettuce and tomato chili jam in a brioche bun with fries and aioli
Ploughman's $25.00
- glazed ham, salami, vintage cheddar, gherkins, pickled onions, mustard, chutney and crunchy bread,
The LBQ Platter $28.00
- create your own platter from our snack menu four choices
The LBQ Platter $22.00
- create your own platter from our snack menu three choices
Salt & Pepper Hopped Calamari $9.50
- with citrus aioli
LBQ Sliders-Mini LBQ Burgers $12.00
- three sliders no mixing
Beef, Bacon, and Vintage Cheddar Burger $19.00
- 200g beef patty topped with cheddar, bacon, tomato, beetroot, lettuce and tomato-chili jam in a brioche bun with fries and Panhead Port Road Pilsner aioli
Crispy Wings $12.00
- crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings)

Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Please see our blackboard.
Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00

Avocado $10.50
Creamcheese $0.50
Add $1.00 each
- brie, avocado, sundried tomato
Avocado $1.00
Salami
Pulled pork
Salmon $1.50
Onion

CHARRED BROCCOLINO $14.00
- toasted chilies, pepita butter grilled halloumi & lemon juice GF
SALAD OF THE DAY $9.50
CHARRED BROCCOLINI $14.00
- toasted chilies pepita butter grilled halloumi & lemon juice GF
SEASONAL RISOTTO $16.00
- ask about the daily creation GF /full
POLENTA & PARMESAN CHIPS $7.00
- with Napoli sauce
THICK CUT CHIPS $7.00
- with aioli & tomato sauce
CHEESEBOARD FOR TWO $16.00
Plan Pasta Rummo linguini $5.00

Sautéed creamy mushrooms $9.50
- Or Grainy toast
Fries w tomato sauce & garlic aioli $5.00
Single file big breakfast $17.00
- The works
Eggs benedict $13.50
- Ham & hollandaise
Mini hot dogs $8.50
- With fries & tomato sauce
All served with homemade foccacia bread & a balsamic dressing
Club sandwich $7.00
- Filled w ham, cheese & salad
French toast $13.50
- Bacon, banana & maple syrup

Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
Vegetarian platter $20
- A slection of all our vegetarian options
Super falafel $10
- same as above but super sized
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
Naklawa $4
Lebanese coffee $3.50
Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus

Singapore Fried Noodles $11.80
Yangzhou Fried rice $11.80
Seafood fried noodles
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
Yangchow fried rice
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
Singapore fried rice noodles
Wonton Noodle Soup $11.80

CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
STEAMED RICE $3.00
LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
CHICKEN PRAWN AND BACON SALAD $22.90
- salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.