Noodle Man - Lucia's Kitchen in Wellington Menu

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BBQ SQUID $7.00
BBQ SQUID $10.00
- with steam rice
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM PORK BUN $3.00
STEAM BEEF & MUSHROOM BUN $4.00
STEAM RED BEAN PASTE BUN $2.50

Nearby Sample Menus

Saigon Roasted Chicken $18.5
- Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
Stir fried Garlic Bok-Choy $5
Grilled Pork Skewers $10.5
- Grilled marinated pork skewers with sesame seeds and fried shallots
Vietnamese Creme Caramel Flan $6
Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
Fresh Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce
Grilled Tamarind Chicken $18.5
- Grilled marinated chicken thigh on stir-fried rice noodle on eggs, bean sprout and spring onion, sprinkle with crushed peanut
Grilled Chicken Citrus Salad $17.5
- Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs

Fish Dinner $14.60
- served with chips, coleslaw, lemon & tartare sauce
1/4 chicken meal $11.80
Roast Pumpkin $1.70
1/4 chicken and chips $9.60
Chicken Schnitzel $5.60
6 chicken dippers & chips $15.70
Squid Rings $1.20
Plain Roll $2.50

Rocket and bacon arancini, herb and walnut pesto $16.00
Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
Selection of ice creams and sorbets, brandy snap basket, caramel $17.00
Mushroom cappuccino, savoury biscotti $16.00
Grilled Ora King gravlax, kumara, fennel & apple cannelloni, salmon caviar, ginger $24.00
Chilli and honey glazed pork belly $36.00 per guest
Home cooked kedgeree (GF) $21.00
- Indian spiced rice with smoked fish and boiled eggs
Omelettes $17.00
- With your choice of 3 fillings- cheddar, blue cheese, ham, bacon, tomato, spring onion, smoked salmon, mushroom

Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Vietnamese Calamari $8.00
- freshly crumbed /spices
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad

Laab Duck $14.50
* : Doesn't come with noodle
Egg Noodle Soup with BBQ Pork $12.90
Grilled Chicken with Satay Sauce $12.90
Green Curry (spicy) $12.90
- chicken, beef or pork
Chicken Cashew Nuts $12.90
- chicken, beef or pork
Curry Puffs $6.50
- 5 pcs
Dim Sums $6.90
- 5 pcs

Seared Beef Salad $18
- w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
Fresh Greens $6
- w shaved Parmesan & Lemon Vinaigrett
Pork Belly Salad $18
- w Apple, Pickled Red Cabbage, Walnuts & Feta
Crispy Pork Belly $28
- w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
Mixed Olives $7
- Marinated
Chocolate Mousse $10
- w Preserved Cherries
Pan Seared Calamari Salad $18
- w Feta, Fried Capers, Lemon Zest & Chilli
Salt & Pepper Squid $14
- w Wasabi Mayonnaise

7 Seafood Laksa $12.90
2 Cheese $5.90
10 Seafood Soup $9.90
5 Curry Chicken $12.90
- with rice or roti
7 Hokkien Style Noodles $13.90
11 Seafood Rice Noodles Soup $9.90
Chicken Wing $2.00
Satay Chicken $6.50

Plain Naan $2.50
-Paneer Mumtaj
- Cottage cheese cooked with cocktail fruit creamy gravy
-Palak Paneer
- Cottage cheese cubes cooked with spinach in mild spice gravy and straight from North India
Balti Lamb $15.50
- Lamb cooked with chef's special balls sauce
Curry Prawn /Fish $17.90
- Prawn/Fish cooked in onion and tomato with spices
Mango Kulfi / Gulab Jamun $5.00
●All Mains Vegetarian $13.50
Dhaba Vegetarian Platter $14.90
- Combination of 3 entrees: onion bhaji, samosa and pakora

Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
Bacon and Avocado Salad $14.50
- Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
Eggs $9.00
- Any style- served with toast and tomato relish.
Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
Salmon Scramble $15.50
- Scrambled eggs and salmon served with toast.

CORN NUGGETS 6 FOR $3.00
PRAWN $0.90
SQUID RING $0.90
8 FISH + CHIPS(2 1/2 scoops) $32.00
POTATO FRITTER $0.90
6 FISH + CHIPS(2 scoops) $24.00
DONUT $1.80
CHICKEN DINNER $14.00
- 1/4 chicken

Josper roasted asparagus N/A
- with dill and mint emulsion
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
2 courses $35
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue

Bibim Bab / Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice
Deoji Bulgogi Set (Broiled Pork) $25.00
- Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Gamja Tang $40.00
Yache Kim Bab (Sushi) $15.00
- Korean style vegetable sushi with miso soup
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with rice, side dishes
E-2 Vegetable Pan Cake
Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
So Bulgogi Set (Broiled Beef) $25.00/person
- On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce

Maple Cinnamon $5.00
- Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
Rocky Road $6.00
- Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
Ice Cream $3.00
The Wimbledon $7.00
- Strawberry Compote, Whipped Cream & Icing Sugar
●Your Waffle
- Your Choice
Banana Boat $7.00
- Nutella Hazelnut Chocolate With Banana & Crunchy
Peanut Butter Jelly Jam $5.00
- Smooth Peanut Butter Sauce With Berry Jam
Waffle Sundae $8.00
- Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry

Banana split $10.00
- premium vanilla bean ice cream, whipped cream, banana, kahlua, nuts and chocolate sauce
Chicken burger $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
Easy tiger salad $21.80
- free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
Plain or garlic bread roll $4.00
Joe's caesar - with free range chicken $22.80
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
Jose burrito $16.80
- streaky bacon, a free range egg, spinach, baked beans, caramelised onions rolled in a flour tortilla, served with joe’s hash
Prawns $16.00
- tiger prawn cutlets panned in garlic, chilli, wine and butter, finished with fresh coriander and lime juice, on sticky white rice
Kids schnitz $12.00
- crumbed beef with chips and tomato sauce

Roasted Free-Range Chicken Supreme $27.00
- Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
Today's Fresh Soup $9.00
- Home-baked bread
Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
Honey and Pine-nut Tart $12.00
- Poached figs, Kapiti vanilla bean ice-cream
Chilled Selection $19.50
- Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses
Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
Seafood Platter $27.00
- Garlic king prawns, mussels, salt and pepper squid for two persons
Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing