Noodle Man - Lucia's Kitchen in Wellington Menu

BBQ SQUID $7.00
BBQ SQUID $10.00
- with steam rice
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM PORK BUN $3.00
STEAM BEEF & MUSHROOM BUN $4.00
STEAM RED BEAN PASTE BUN $2.50

Nearby Sample Menus

THE SKINNY BIRD $21.90
- no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan
APPLE & SAGE PORK BELLY $24.90
- braised red cabbage mash potato, crackling & cider mustard jus
HOUSE SALAD LARGE $6.90
FAT BIRD CHIPS $6.90
- aioli & red sauce
WAFFLE CHIPS $7.90
SAUSAGE & MASH $19.90
- onion gravy
WARM CHOCOLATE BROWNIE $8.90
- chantilly cream
GINGER & APPLE CRUMBLE $9.90
- cinnamon smoked ice cream

Pan Fried Chicken Breast Burger with Apricot, Brie, Tomato & Fries $14.00
Pan Fried Sirloin Steak with Fried Eggs, Salad, Hollandaise Sauce and Fries $20.00
Beef or Vege Nachos with Sour Cream & Guacamole $14.00
Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries $14.00
Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries $18.00
Beer Battered Fish with Tartar Sauce, Salad & Fries $16.00
Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
Sweet & Sour Tofu Salad with Spinach & Crispy Noodles $15.00

Spicy Tonkotsu $14.50
- Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
24 Hour Pork Belly $3.00
Double Broth $3.50
Spicy Chicken $14.50
- Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
Garlic Miso & Sesame Paste $0.50
Sesame Crisps $3.50
Double Noodles $3.50

● Flat iron steak served medium rare with kumara cheese croquettes, green salad, and garlic herb butter $20.00
Chicken Tikka Taco and complimentary juice $11.50
-Add Coffee Glazed Bacon for $5.00
-Dessert Platter
- Sweet treats to finish
Green Goddess Smoothie Bowl $10.00
- Kiwi fruit, green apple, spinach, kale, coconut cream and almond butter with chia seed and cinnamon nut crumble (Vegan) (GF) (DF)
V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option / DF= Dairy Free
Egg on Toast (V) $6.00
Available from 11:30am

Garlic Ginger Venison $28.00
- Venison wok tossed with garlic, ginger, spring onion and Shao Hsing wine. Served on a sizzling plate.
Vegetables Fried Rice $13.00
Chicken and Sweet Corn Soup $7.00
- Crabmeat and Sweet Corn Soup
Black Bean Squid $22.00
- Wok fried with seasonal vegetables in a rich black bean sauce.
Black Bean Chicken $22.00
- Wok fried with seasonal vegetables and rich black bean sauce.
BBQ Pork Buns (3pc) $8.00
- Steamed and filled with BBQ Pork.
Big Thumb Pork Cutlets $24.00
- Deep fried pork cutlets served with Chef’s secret sauce.
Nasi Goreng $18.00
- Fried rice with shrimps, BBQ pork, beef, chicken, yellow curry and red chilli.

Marinated olives w/ toasted bread $8.50
Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
Caprese salad on fried polenta $14.00
Manchego cheese croquets $12.00
Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
Cured salmon with fresh dill and marinated fennel $14.00
Manuka smoked fish cakes $11.00
Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00

Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus $32.00
Sides $4.00
- bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
Asparagus and Mushroom Risotto $18.50
- in a creamy garlic & herb sauce topped with shaved parmesan
Eggs Benedict $18.50 / $17.50 / $16.00
- on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach
Fish of the Day POA
- this changes daily we will let you know what we have available
Lamb Open Sammie $18.50
- tender strips of lamb on garlic toasted pide bread, organic Te Horo salad, tomatoes & beetroot relish with minted hollandaise and kumara crisps
Crème Brule with Cherry and Cointreau Puree $14.00
Risotto Balls with a Mustard Hollandaise $11.00

Pepperoni $5.00
- Pepperoni topped with mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Hash bites $3.50
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Chocolate mousse $3.50
Xtra Large $3.90
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Ham and cheese $5.00
- Ham topped with mozzarella

Slow Roasted Lamb $29.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress, preserved lemon
- 1 egg $8.00
Ti Kouka Streaky Bacon (free range & nitrite free) $6.50
- 2 eggs $10.00
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
Cocoa Husk & Oat Pancake $20.00
- w/ coconut, yoghurt, crystalised sugar, cocoa nibs, grapefruit, mint & yuzu syrup - add streaky bacon $24.00
Crumpets $16.00
- w/ ham and smoked cheddar or mushroom stalk pate & gruyere
TK Breakfast $25.00
- w/ eggs, white pudding, middle bacon, hash browns, avocado, sauteed greens & almonds