Noodle Man - Lucia's Kitchen in Wellington Menu

Rocket Fuel $2.00
Zelati Mango Magdalena $6.00
- Made with Magdalena variety mangoes from Colombia.
Cajun Fish Burger $12.00
- Grilled Cajun coated fish fillet, mint yogurt and lettuce with tomato, red onion and cucumber salsa
Vegetable Spring Roll $6.00
- Hand-made vegetable and rice noodle spring rolls with sesame seeds, with dipping sauce
Kumara (Sweet Potato) $8.00
Baked Mussels $6.00
- With parsley and herb crust
Moki $6.80
- Nice large white fillets with a big flake, meaty texture and medium flavour profile
Mushy Peas $3.00
- With lemon, mint and Italian parsley

Egg benedict, florentine or montreal $15.00
Hummus and pita breads $9.00
- Served with olives, carrots and celery sticks
Omelette $15.00
- With your choice of three fillings
midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
Porridge $6.50
- With cate paste
Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo

TRIPLE CHOCOLATE CHEESECAKE $6.00
250G PRIMESTAR RIB-EYE STEAK $29.50
- garlic mushroom, parmesan tomato & steak fries
- add cheese fondue $2.00
CLT SALAD $18.50
- smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
CEASAR $17.50
- 63° egg, cos lettuce, bacon & brioche croutons
SMOKED FISH RILLETTES $13.00
- house smoked fish served with Zaida rye toasts
COCKTAIL GELLATO & TUILLES $6.00
WOODSMOKED SALMON / FREEKEH SALAD $18.50
- spinach, green beans, radish, sunflower seeds & dill sour cream

Deep Fried Wontons $6.00
Combination Cold Dish Platter $20.00
Kung Pao Chicken $16.00
Kumara Chips $8.00
Deep Fried Tofu $6.00
Vegetable Fried Noodles $12.00
Marinated Beef Slices $12.00
Salt and Pepper Chicken Cartilage $15.00

Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Scotch Fillet Steak $23.00
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Entree $4.00
- Garlic Bread

Toast and jam or peanut butter $ 7.50
Goats cheese, walnut and honey baguette $ 13.00
Goat's cheese, honey and pink pepper on toast $ 11.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Salami and aged cheddar on rye $ 13.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Ham, Swiss cheese and pickle on toast $ 12.00
Sardines on toast with lemon and olive oil $ 10.00

Party pack(6 fish 6 potato fritters 3 hotdogs & 3 chips) $35.00
BatteredVtumbed Fillet (tarakihi) $8.30
Chicken Breast fillet $3.90
Combination $12.90
Vegetable $10.90
Cheese egg tomato onion pineapple $1.00
Egg Fried Rice $10.90
Crumbed Fish $3.50

SEASONED WEDGES $9.00
- served with sour cream and your choice of salsa sweet chilli or cheese and bacon
TOASTED MUESLI $8.50
- Our blend of toasted oats, seeds, nuts and fruit with yoghurt, milk, and honey
Cheese toastie $4.00
Baked beans $3.50
TOAST $4.50
- ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
HOLLY'S EGGS $18.00
- bacon, ham or salmon + $2.00, on either brioche, English muffin on gluten free rosti topped with spinach and grilled tomato
House made rosti cakes $4.00
NACHOS $15.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken

Squid stir-fried with Vegetables in Regal Chilli Sauce $23.00
Boneless Fish Pieces in Sweet & Sour Sauce $22.00
Soup
- Chicken Sweet Corn Soup
Barbeque Pork Fried Rice $16.00
Pork stir-fried with Vegetables in Kwan Po Sauce $21.00
Steam Rice: For One $2.00
Singaporean Style stirfried Vermicelli $18.00
Beef Tripe $6.00

Lamb Saag $16.50
- Diced lamb harmoniously cooked in fine mild puree of fresh spinach, herbs and spices
Lamb Biryani $18.00
- Basmati rice cooked with lamb, spices, garnished with coriander and serve with raita
Goan Fish Curry $18.00
- Fresh fish cooked in tamarind, chilly and cumin
Keema Naan $5.00
- Naan stuffed with spiced lamb mince
Mushroom Do Pyaza $15.00
- Mushrooms cooked with onion cubes, ginger and garlic in a vegetable sauce
Chicken Chettinad $15.50
- Chicken cooked accordingly to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs
Chilli Chicken $16.50
- Pieces of chicken cooked with onion, capsicum and green chillies in soya and chilli sauce
Fish Tikka Masala $18.50
- Tandoori baked fish fillets cooked in a smooth nutty curry with base gravy of onion, ginger and ripened tomatoes with spice

Pulled BBQ brisket, sourdough 13
Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
House chips, ketchup & aioli 8
Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
Momma’s chicken, hot butter and sour cream 16
‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28
Chicken, chestnut, corn, oats, oyster mushrooms, guanciale 32
Witloof, goats cheese, squash, pear, walnut 14

POTATO TOP $3.90
HASHBROEN $2.00
BIG BREAKFAST $14.00
- eggs, bacon, sausage, tomato and hash brown with toast
WORKS BURGER $14.00
- 2 pieces of beef patty, bacon, cheese, tomato, lettuce & fries
STEAK & SWEET CHILLI $3.60
BLAT $13.00
- open sandwich with bacon, lettuce, avocado, tomato & fries
FRENCH TOAST $12.00
- bacon, banana with maple syrup
STEAK & KIDNEY $4.00

Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa
Crumpets $16.00
- w/ ham and smoked cheddar or mushroom stalk pate & gruyere
Sauteed Greens $5.50
- w/ almonds
Soft Boiled Eggs $8.00
- w/ Vegemite soldiers
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
Ti Kouka Middle Bacon (free range & nitrite free) $6.50
Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear

Rare Seared Beef $16.50
- sous-vide seared sirloin, radish pickles, garlic
Crispy Skin Pi Pa Duck (1/2 Duck) $32.00
- homemade hoi sin glaze, plum sauce
Crispy Squid $8.00
- Tossed with Garlic, Red Chilli, Ancestral Salt
Marlborough Salmon $10.00
- with organic sea salt 1 piece
Courgette 2 skewers $6.50
Beef Sirloin $34.00
- wok fried with fresh shiitake, oyster mushrooms, wood ear, truffle oil
Tsukune $7.50
- corn-fed chicken, spring onion & ginger meatball 2 skewers
King Prawns $9.00
- with garlic mayonnaise 2 skewers

Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
Peanut Butter Jelly Jam $5.00
- Smooth Peanut Butter Sauce With Berry Jam
Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
Almond/Hazelnut/Banana $2.00
Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup
Tropical Sunshine $6.00
- Sweet & Sour Mango Sauce Topped With Roasted Coconut
Banana Boat $7.00
- Nutella Hazelnut Chocolate With Banana & Crunchy
●Your Waffle
- Your Choice

Noodle Man - Lucia's Kitchen in Wellington Menu

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Noodle Man - Lucia's Kitchen

Wellington Region > Wellington > Noodle Man - Lucia's Kitchen

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151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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