Noodle Man - Lucia's Kitchen in Wellington Menu

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BBQ SQUID $7.00
BBQ SQUID $10.00
- with steam rice
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM PORK BUN $3.00
STEAM BEEF & MUSHROOM BUN $4.00
STEAM RED BEAN PASTE BUN $2.50

Nearby Sample Menus

Raroa Rib Eye $29.00
- 300g Rib Eye, served on mash, with glazed carrots, spinach, port jus & garlic butter
Westpark Wings $15.00
- Half a dozen buffalo wings, served with house made blue cheese sauce
F.O.D P.O.A
- The Team will gladly inform you of today’s creation
Nachos $15.00
- Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
Eggs Florentine $17.00
- Salmon, Spinach, poached eggs & hollandaise atop an English muffin. Served with hash browns
Bould Butter Chicken Curry $21.00
- An 1841 favourite! Served with rice & roti
Thai Beef Salad $23.00
- Marinated beef, fresh salad greens & sweet chilli sauce topped with crispy noodles
Bread & Dips $13.00
- Half Vienna loaf served with garlice butter, basil pesto & Olive oil

Crispy Tasty Chicken Fillet $11.00
Black Pepper & Shredded Beef Fillet / Beef with Ginger & Spring Onion / Black Bean Sauce Beef or Chicken $12.50
Choy Sum / Gan Lan $14.00
Grilled Cheese. Fish Fillet in White Sauce / Grilled Cheese, Combination Seafood in White Sauce / Grilled Cheese, Black Pepper Beef Fillet / Grilled Cheese, Curry Beef Brisket $14.90
Fried Chicken Drumstick & Thigh On Rice $12.90
- With vegetable, egg & minced pork sauce
Chicken Fillet with Black Pepper Sauce on Steamed Rice / Honey Chicken Fillet on Steamed Rice $12.90
Fu-Jian Fried Rice (pork,shrimp, & vegetable in oyster sauce) / Curry Coconut Cream Beef or Chicken on Steamed Rice $13.90
Spicy Singaporean Fried Rice Vermicelli (pork & shrimp) / Shredded Pork & Pickled Vegetable Rice Vermicelli $11.90

Crispy squid with spicy salt $15.50
Hot and sour noodles $12.50
Stewed pork with taro $16.50
Squid fillet $2.00
Chongqing style chicken $16.50
Steamed stuffed bun $7.50
Chicken heart $1.50
Hot and sour cystal noodles $12.50

82 Combination Rice $11.50
Medium $12.50
43 Sweet and Sour Pork $15.00
5 Shin Beef $7.50
48 Sweet & Sour Fish Pieces $15.00
88 Curry Chicken with Rice $11.00
Medium $10.50
12 Roast Pork Large $15 Small $8

Mesclun and vinaigrette (V) $5.00
Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun

Stir-fried squid with vegetables $12.00
-roast duck
Barbecued meat combination $18.00
Bbq pork foo young $11.00
Combination foo young $11.00
Mongolian beef in chef's special sauce $12.00
Seafood with spring onion and ginger $18.00
Ma pou tofu (hot & spicy) $12.00

PRAWN VINDALOO $18.00
- a hot dish, tender pieces of prawns cooked with vinegar, capsicum and whole slices
GARLIC CHICKEN $16.00
- boneless chicken cooked with garlic and spices
LAMB KORMA $16.00
- tender pieces of lamb cooked with cashew nut sauce and cream
FISH TIKA MASALA $16.00
- fresh boneless fish infused with capsicum, onion and Indian gravy
CHICKEN TIKKA MASALA $15.00
- murgh tikka cooked in chopped tomato gravy
MUSHROOM MASALA $16.00
- fresh mushrooms cooked with creamy gravy in masala flavour
ONION RING $6.00
- sliced fresh onions coated in chickpea flour and deep-fried
GOA PRAWN CURRY $18.00
- traditional Goan style curry

Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken

Bushman's Benny $17.50
- poached eggs on tasty mince and toast & hollandaise
Salad special - Beef Salad N/A
- Ask your lovely staff
Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
Vege Floydo $20.00
- eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
Pancakes $17.50
- OR bacon, banana and maple syrup
Toast & spreads $6.00
Add $7.50
- salmon
Add $1.50
- gluten free bread

Soup of the Day $10.50
- Served with toasted specialty bread
Claudio's Open Sandwich $12.90
- Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
Muesli with Fruit & Yogurt S $6.90 / L $9.90
- Toasted Muesli with Seasonal Fruit and Yoghurt
Pancake Stack $17.90
- Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
French Toast $17.90
- French Toast served with Bacon, grilled banana & Maple syrup
Omelette $15.90
- Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
Benton Special $12.90
- Rump Steak with egg and tomato and creamy aioli on toasted specialty bread

Red Curry of Beef or Chicken $14.50
Sweet & Sour Pork $14.50
Satay Chicken (6) $9.50
Chicken with Cashew Nuts $14.50
Chicken or Beef with Garlic & Basil $14.50
Sauteed Beef with Oyster Sauce $14.50
Spicy Prawn or Combination Seafood Soup $9.50
Roti $3.50

Agria Potato $4.50
- with Japanese mayonnaise 4/5 slices
Gyoza are served with ponzu sauce
Marlborough Salmon $10.00
- with organic sea salt 1 piece
Pan Fried Pork,, Prawns and Chives Dumplings $12.00
- Garlic, Black Vinegar Dressing
(2) Chicken Gyoza $16.00
- chicken thigh, ginger, spring onion
Pork Two Ways $25.00
- crispy roasted pork belly, honey barbecue pork, toasted sesame seeds, mustard
Golden Triangle $8.00
- Roast Duck, Water Chestnut, Shiitake, Plum Sauce
Steamed Multi Grain Rice $8.00
- black rice, red rice, brown rice, white rice, toasted pumpkin seeds

Enfrijoladas De Calabaza $19.00
- Roasted squash, feta, chile rajas & onion in a pinto bean salsa w. lime aioli
Guacamole $14.00
- Smashed avocados with onions, coriander, tomato and lime served with house-made totopos
Frijoles De La Olla $6.00
- Black beans topped with organic feta
De Res Beef Brisket
- Slow cooked free range beef brisket, onions, mushrooms, pot beans, seasonal salsa
Snack Trio $11.00
- Peanuts, pumpkin seeds and corn. Your choice of - Cacahuates Picantes - Chilli spiced peanuts / Pepitas Picantes - Spicy pumpkin seeds / ¡Nixta! - Fried Nixtamal corn with salt (or $4.50ea)
Totopos Con Salsa Y Chipotle Mayo $11.00
- House-made totopos (corn chips), served with salsa ranchera & chipotle mayo (vegan option - salsa verde instead of mayo)
Manuka Smoked Fish
- Line-caught fish cactus, onions, carrots, tomato, lettuce and chipotle mayonnaise
Carnitas Pork Shoulder
- Free range confit pork shoulder, salsa verde, onion, habanero, coriander

- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Slow cooked, tender free range lamb topped with mint tzatziki
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- Free range bbq pulled pork served with caramelized onion & apple relish

Fish of the day $19.5
- Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad
Toasted Panini's $8.5
- All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
Warm Lamb Salad $19.5
- Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
Open Chicken Burger $19
- Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
Slices $4.5
- Chocolate brownie or ginger crunch served with cream or yoghurt
Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
- Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid