Noodle Man - Lucia's Kitchen in Wellington Menu

BBQ SQUID $7.00
BBQ SQUID $10.00
- with steam rice
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM PORK BUN $3.00
STEAM BEEF & MUSHROOM BUN $4.00
STEAM RED BEAN PASTE BUN $2.50

Nearby Sample Menus

Pork ramen $21.00
- Korean barbecued pork in a miso, ginger and chicken noodle soup, topped with seasonal greens, wakame, menma and half a tea-stained egg
Wagamama ice cream $9.50
Nice blocks $3.50
Mini yasai katsu curry $9.00
- Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Yakitori duck $24.00
- Grilled duck leg with a shredded cucumber, mint, coriander and mooli salad, served on a bed of white rice with Asian pancakes and citrus yakitori sauce
Aga dashi $8.80
- Crispy fried silken tofu in a dashi stock with kombu, ginger and coriander cress
Chicken + prawn cha han donburi $19.50
- Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
Brown rice $3.00

Warm crumbed halloumi served $14.90
- with olive and wram bread
Chicken Korna - Rich Cramy Sauce* $23.90
- With Cashew Nut Paste And Mild Spices
availeable 11am - 2:30pm
Kid'S Sized Breakfast Available Priced From $10.00
Moa road $20.90
- prime beef patty with bacom, bbq and aioli sauce and melted cheese
-Choice Of Hand Cut Chips Or Mash / Garden Salad Or Seansonal Vegetables
Kiwi road $17.90
- crumbed halloumi cheese and roasted vegetable chutney
Battered Hot Dog
- Served With Sheostring Fries

Lamb $12.00/$15.00/$19.00
Southern Fried Chicken $11.00/$14.00/$18.50
Large $5.00
Fried Chicken Combo $7.50
Pork $11.00/$14.00/$18.50
Medium $3.00
Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy

Homemade bircher muesli $12.50
- with yoghurt and seasonal fruit
Kids pancakes(4 pikelet size) $6.00
- with maple syrup or lemon sugar
Fresh fish $19.50
- pan-fried fish of the day with wilted spinach, potato cake with homemade dill hollandaise
Tuna salad $17.50
- tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing(GF, low GI)
Kidneys mushrooms and bacon $17.00
Homemade toasted bagel $6.50
- with jam and cream cheese
Small greek $11.00
- add bacon for $5.00
Vanilla risotto(GF) $12.50
- with poached fruit and yoghurt

Weekender $18,50
- 2 eggs on toasted sourdough , spicy beans wilted spinach , avocado , hash nuggets streaky bacon
Shoestring fries $7,50
Toasted ciabatta $11,00
- W smoked salmon & caper cream cheese
Warm chicken satay salad GF on request $20,00
- Grilled chicken , mesclun crispy noodle , onion , red capsicum , cucumber tossed in satay dressing
Sour cream $3,00
Egg benedict GF on request $17,50
- With smoked salmon or streaky bacon w house hollandaise
Caesar salad (GF) $23,00
- Kawa kawa chicken tenders, crisp bacon, lettuce, egg, parmesan cheese & caesar dressing
Agria potato handcuts w cajun seasoning $8,00

Balti Josh $16.50
- A rich flavoursome hot and spicy lamb curry cooked with whole spices in a Balti sauce; a counterpart of rogan josh.
Chicken Korma $14.50
- Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream with a touch of whole spices.
Fish Madras $14.50
- Boneless pieces of fish cooked in coconut gravy.
Prawn Malbari $19.00
- Prawn cooked in onion, Tomato, ajwain (carom seed) and coconut gravy.
Peshwari Naan $4.50
Balti Chhole Bhatura $10.00
- Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices, served with deep fried bread.
Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
Garlic Cheese Naan $5.00

Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese

Lasagna al ragu Bolognese $19.7
- Made in a traditional Napolitan style
Warmed Olives $7.90
Fish (of the day)/Sambucca $34.9
- Creamy sambuca sauce with roasted almonds and capers
Fresh Mussels $13.9
- White wine, garlic and fresh parsley
Garlic Mushrooms $14.5
- Our decades' old recipe, a favourite with 'almost' everyone!
Plain Focaccia $2.00
Seasonal Vegetables $4.50/$7.90
- Oven baked in small or large sizes
Tortellini Amatriciana $20.9
- Bacon, chilli and tomato sauce

-Add blue cheese $3.00
-Or blueberry and vanilla cream $14.50
Toast and spreads $8.00
-Add a free range poached egg $2.00
Smashed avocado and fresh tomato on toasted bread $12.00
Chicken salad (GFO) $15.50
- Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
Eggs benedict $16.50
- Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
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