The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
12 pcs $9.80
Big Bacon Classic $9.20
Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
L $4.80
Frosty Cone $2.00
The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
3 pcs $5.90
V $3.10
1/2 LB Double $9.70
Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
Mamak style wok fried egg noodles in two types of soya sauce with chicken or seafood, bean sprouts and egg.
Tomato Chutney $2.80
Entree: Rojak / Mains: Choice of two meat and one vegetable dish (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti Chanai and Steamed Rice $28.90 per person
Chicken Curry $10.00
Cooked with potato and served with rice, chapatti bread and salad
Honey Butter $18.90
Tender pieces of chicken cooked in butter, honey, tomato and spices with an almond and cashew nut paste.
Fish Curry $21.90
Marinated masala fish with fresh herbs and served on a rich gravy.
Nasi Goreng $10.00
Cooked with a choice of chicken or seafood with fried egg on top
Nasi Lemak $10.00
Served with Beef Rendang, egg, Shrimp Sambal and condiments
Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
Available from 7:30am to 200pm
Omelette $18.50
With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
Available from 7:30am to 2:00pm
Toast & Spreads $5.00
Vogels, five grain or sourdough, served with your choice of spreads.
Milkshakes $5.00
A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Pastel de chocolate $8.00
Chocolate brownie
Sarape Mexicano $23.00
Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Jalapeños Rellenos de queso $15.00
Jalapeños stuffed with cheese
Pie de queso con maracuja $8.00
Pasionfruit cheesecake
Flan de cajeta $8.00
Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
Tacos dorados $23.00
Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.