Noodle Man - Lucia's Kitchen in Wellington Menu

MENU MENU
  • BBQ SQUID $7.00
  • BBQ SQUID $10.00
    • with steam rice
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM PORK BUN $3.00
  • STEAM BEEF & MUSHROOM BUN $4.00
  • STEAM RED BEAN PASTE BUN $2.50

Nearby Sample Menus

  • KADAY PANNER $14.00
    • paneer cooked with capsicum, onion and tomato sauce
  • MALAI KOFTA $12.50
    • cottage cheese and potato dumplings in a creamy sauce
  • VEGETABLE PAKORA $5.50
    • potato and onion in gram flour batter, deep fried
  • ONION BHAJI $5.50
    • crispy fried onion rings in a gram flour batter
  • PANNER MAKHANI $14.00
    • paneer cooked in a rich, tomato, butter and honey sauce
  • CHEESE NAAN $4.00
    • naan stuffed with cheese
  • LAMB VINDALOO $14.00
    • hot fiery speciality from goa
  • ALOO PALAK $12.50
    • spinach and potato cooked in tomato sauce
  • Risotto Chicken $19
    • Grilled chicken, mushrooms, broccoli, onion, cream & napolitana sauce
  • Chilli Pizza Bread $6
  • Mama Mia $17
    • Italian sausage, onion, capsicum, olives, fresh tomato
  • Margarita Pizza $14
    • Sliced tomato, bocconcini, fresh basil & mozzarella
  • Bruschetta Caprese $10
  • Lasagne Beef $17
    • Made in traditional Italian way
  • Vegetarian $17
    • Mushrooms, onion, olives, spinach, pineapple, capsicum
  • add Parmesan $3
  • Crispy Chicken (1/2) $8.60
  • Potato Fritter / Chicken Nugget / Squid Ring $1.00
  • Prawn $14.50
  • Combination $13.00
  • Beef / Chicken / Roasted Pork $11.50
  • -Meat Patty or Bacon $2.40
  • Chips / Fish $3.20
  • Steak & Egg $6.20
  • Onion & Tomato Kachumber $3.50
    • Chopped onion, tomatoes, coriander seasoned with lemon juice and chat masala.
  • Tarka Daal $8.90
    • Yellow lentils tempered with garlic and cumin seeds (Punjabi style).
  • Chicken Tinakori $11.90
    • Chicken cooked in creamy apricot sauce flavoured with nutmeg.
  • Daal Makhani $8.90
    • A harmonious combination of lentils and kidney beans cooked with butter and cream.
  • Mix Platter (min. 2 people) $9.00/person
    • Platter consists of samosa, pakora, chicken tikka & seekh kebab, served with mint & tamarind sauce.
  • Masala Papadum $2.50
    • Crispy lentil based pancake topped with chopped onions, tomatoes, lemon juice and sprinkled with chat masala.
  • Onion Bhaji $6.90
    • Onion mixed with chickpea flour, spices & deep fried until crispy.
  • Sago Vada $7.00
    • Deep fried balls of sago mixed with mildly spiced mashed potatoes served with yoghurt-coconut chutney.
  • Steak $11.80
  • Steak $11.80
  • Beef Lasagna $3.60
  • Bacon $11.80
  • Egg $5.40
  • Chicken & Corn $8.50
  • Wonton $11.80
  • Squid Rings $0.90
  • Wedges $9
    • loaded with Relish, Cheese & Sour cream
  • Eggs Benedict w Bacon or Spinach $16.50
  • French Toast w Banana & Syrup $14.50
  • Omelette of the Day $12
  • Vege Cannery $18.50
    • Eggs, Rosti, Spinach & Beans on toast
  • Burger w Fries $16.50
  • Pulled Pork & Chipotle Aioli $12
  • On Toast $6.50
    • Bagel w Citrus cream & Jam
  • Free Range Spatchcock $33.00
    • panzanella salad (30 minute cooking time)
  • Caesar Salad $18.00
    • (vegetarian available)
  • Additional Sauces $2.50
  • Ribeye On The Bone 500g $56.00
    • Grass-fed, Prime Angus, West Coast (30 minute cooking time)
  • Spaghetti S $20 L $28
    • prawns, garlic, chilli, spinach
  • Pork Belly $33.00
    • mustard fruits, bread sauce, sage
  • Truffle fries $9.00
  • Eye Fillet 200g $38.00
    • Grass-fed, Prime Angus, Hawkes Bay
  • Meat $22.50
    • bacon, chorizo, salami, chicken, bbq sauce .
  • bacon and eggs $15.00
    • manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
  • Bread, hummus, olive oil and dukkah plate $14.00
    • sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
  • Chicken, potato and veg $10.00
    • grilled chicken, roasted potato and steamed vegetables.
  • Chorizo $21.00
    • chorizo, gherkin, red onion, capsicum, spinach.
  • corn fritters with bacon $17.50
    • corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
  • Mediterranean chicken salad $18.50
    • chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
  • Soup of the day $12.00
  • Chicken Satay $5.00
  • Hot Chips $3.00
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Scotch Fillet Steak $17.90
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • -Combo $8.80
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • -Combo $8.80
  • Gnocchi $26.00
    • potato gnocchi with kale, pine nuts & gorgonzola cheese
  • Fresh Baked Bread (V) $3.50
    • made in-house daily with smoked sea salt butter
  • Cos & Rocket Salad (GF.V) $9.00
    • with creamy French dressing
  • Arancini (3 per order) (V) $8.00
    • saffron rice and mozzarella
  • Smoked Beets with French Goat Cheese (GF.V) $22.00
    • potato & cumin wafer, watercress leaves and balsamic reduction
  • Ravioli (V) $26.00
    • pumpkin ravioli stuffed with percorino cheese served with butter & sage
  • Margherita (v) $19.00
    • tomato, mozzarella, sweet basil & extra virgin olive oil
  • Ameera Tagine (vegan) $24.50
    • cauliflower, pumpkin & chick peas served with fragrant cous cous
  • Homemade Musli with Yoghurt $6.00
  • Add a fried Egg to your Steak $2.50
  • Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
    • Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
  • B.L.T $10.50
    • Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
  • Savoury Mince $10.00
    • on hot Buttered Toast with Poached Egg & hollandaise
  • Bangers and Mash $15.00
    • Gourmet Sausages on Potato Mash w Onion Gravy
  • Spicy Chicken Sandwich $12.50
    • Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
  • Steak $18.00
    • Sirloin Steak cooked to your liking with Salad and Fries 200gr
  • Hamburger $4.00
  • Steak & Mushroom $5.80
  • Mini Samosas 10 for $3.50
  • Corn Nugget 10 for $3.70
  • Tarakihi Fillet $7.50
  • or 1/2 Doz + Dip $7.00
  • Deep Fries Bars
  • Satay Skewer (Homemade) $3.00
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • B.L.A.T $7.00
  • French fries $4.80
  • Omelette $11.00
  • Hot roast beef sandwich $6.50
  • Porridge with cream & brown sugar $7.00
  • Hot B.L.T $6.50
  • Chilli bean nachos $8.00
  • Jardin Printanier(Small/Large) $20/$38
    • Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
  • La Langoustine(Small/Large) $30/$48
    • Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
  • Mon Sashimi(Small/Large) $30/$45
    • Salmon Sashimi My Way (Signature Dish)
  • La Chèvre Et La Citrouille(Small) $27
    • Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
  • L’agneau(Large) $45
    • Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
  • Gratin Dauphinois $10
    • Traditional Potato Gratin with Gruyère Cheese.
  • Le Majestique Au Beurre Salé Pour Deux(Large) $96
    • 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
  • Le Poussin(Large) $45
    • Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
  • FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
  • SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
  • TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
  • TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
    • HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
  • TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
  • SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • CREAMY PORRIDGE & COMPOTE $11.00
Noodle Man - Lucia's Kitchen

Noodle Man - Lucia's Kitchen

location

Address

151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

+64 4-382 9026

email

Email

None

clock

Opened hours

11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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