Noodle Man - Lucia's Kitchen in Wellington Menu

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BBQ SQUID $7.00
BBQ SQUID $10.00
- with steam rice
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM PORK BUN $3.00
STEAM BEEF & MUSHROOM BUN $4.00
STEAM RED BEAN PASTE BUN $2.50

Nearby Sample Menus

Raroa Rib Eye $29.00
- 300g Rib Eye, served on mash, with glazed carrots, spinach, port jus & garlic butter
Lemon & Passionfruit Mudcake $10.00
Fish & Chips $12.00
- Fresh fish, lightly battered, served with fries, salad garnish & lemon
Prawn Twisters $12.00
- Half a dozen, served with 1841’s seafood sauce
Big Breakfast $12.00
- Bacon, sausage, poached eggs, tomato, hash browns & toast
Nachos $15.00
- Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
Big Breakfast $12.00
- Bacon, sausage, Poached eggs, tomato, hash browns & Toasted ciabata
Bould Butter Chicken Curry $21.00
- An 1841 favourite! Served with rice & roti

Chocolate Gateau $7
Adult $20.50
Lychees & Ice Cream $7
Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
Spring Rolls $8
Strawberries & Ice Cream (seasonal) $7
Fresh Fruit Salad & Ice Cream $7
Satay – Chicken or Beef $8

APPLE & SAGE PORK BELLY $24.90
- braised red cabbage mash potato, crackling & cider mustard jus
EGGS BENEDICT $15.90
- toasted English muffin streaky bacon, hollandaise & fresh chives
DILL & GARLIC PRAWNS $11.90
- popcorn capers cos lettuce sauce & basil pesto
WARM CHOCOLATE BROWNIE $8.90
- chantilly cream
FISH N' FAT BIRD CHIPS $15.90
- traditional English ale batter mushy peas & chunky tartare sauce
HOUSE SALAD LARGE $6.90
WARMED HOUSE OLIVES GF $7.90
- olives in orange thyme & garlic
THE FAT BIRD $23.90
- 200g beef patty, streaky bacon, black pudding, braised red cabbage, red wine onions, cheddar & one fat Bird special sauce

Classic fish 'n' chips $20.00
- mushy pead, malt vinegar & salad
Thai style chicken $16.00
- soft herbs & nam jim dressing
Southern fried shrimp po boy $18.00
- big easy remoulade, iceberg, salsa & fries
Canadian pancakes $14.90
- maple syrup & almonds
Bratwurst $4.00
Cheese burger $19.50
- bacon, onions, mustard, pickle, fries, ketchup & aioli
Cobb $17.00
- smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
Bacon & eggs $9.00
- poached, scrambled or fried on sourdough

Felafel Meal $16.00
- Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
Iskender Meal All $15.00
- All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.
Halloumi Cheese $1.50
Turkish Chicken Burger $16.00
- Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
Felafel (vegetarian) see above
Baklava $4.50
- with walnuts and honey syrup. with ice cream add 52.50
Vege Fritters $8.50
- battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
Mixed Grill $16.00
- Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.

A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables

Pasta of the Day $10.00
- Chefs house pasta dish
Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
How would you like it cooked? N/A
- Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
Accompaniments N/A
- You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
Herbed Chicken Breast $30.00
- Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
Pan Seared Salmon $17.00
- Pan seared and cooked to perfection served on a crisp garden salad
Fish Burger $17.00
- Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
Vegetarian of the day $15.00
- Chefs vegetarian option made fresh

Lemon Fish $12.50
Seafood $12.50
Pineapple Fritter $2.00
Roti Chanai (no rice) $8.00
Mushroom $7.50
Fish Curry $12.50
Chicken $12.50
1/4 Chicken $5.00

Bowl of fries or kumara chips $5.50
- served with kawakawa mayonnaise
Vegetable focaccia melt $8.90
- Roast vegetables, basil pesto and cheese
Shepherd's pie $7.90
Pasta $14.90
- Gluten free pasta, spinach tortellini pasta, penne pasta, tomato, basil pesto, creamy mushroom and bacon
Steak, egg and chips $18.90
- 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
Ale battered fish fillets $17.90
- Crispy golden fried beer battered fish fillets with fries or kumara chips served with remoulade sauce and salad garnish
Cream cheese and cucumber $3.90
Tandoori chicken roti wrap $9.90

Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
Baklava $4.00
Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
Fries $5.00
Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.

Onion Bhaji $6.90
- Onion mixed with chickpea flour, spices & deep fried until crispy.
Vegetable Pakora $6.50
- Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.
Paneer Makhani $10.90
- Fresh cottage cheese cooked in creamy tomato gravy.
Vegetable Makhani $9.90
- Freshly diced assorted vegetables cooked in creamy tomato gravy.
Prawn Madras $13.00
- Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
Chicken Tikka $10.00
- Boneless pieces of chicken marinated with cheese, cream, lime juice & spices, roasted in tandoor to a mouth-melting finish.
Raita $3.50
- Yoghurt mixed with cucumber & mild spices.
Prawn Makhani $13.00
- Prawns cooked in creamy tomato gravy.

Kebab Combo $15.50
Zucchini & Carrot $8 / $9
Mijvel $8 / $9
Mixed Vege $8.5 / $9.5
Turkish Coffee $3.00
Vege $10.00
Vege Pide $12.00
Vege Sml $6.50 / Lrg $8.50

Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
Eggs $2.00
Sticky lemon yoghurt cake $5.00
1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
Bacon $4.00
Slaw $5.00
- w/ red pepper yoghurt

Annam Combo $32.00
- Choose any four different starters from above
Goi Vit - Duck Salad $19.00
- Shredded duck salad with Vietnamese mint and peanuts
Ca Ri Chay - Vegetarian Curry (V) $23.00
- Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
Dau Phong Rang $5.00
- Roasted peanuts
Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
Cha Gio - Crispy Spring Rolls $12.00
- Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce
Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
- Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
Guava Panna Cotta $15.00
- with strawberry & vanilla ice cream (GF)