Noodle Man - Lucia's Kitchen in Wellington Menu

BBQ SQUID $7.00
BBQ SQUID $10.00
- with steam rice
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM PORK BUN $3.00
STEAM BEEF & MUSHROOM BUN $4.00
STEAM RED BEAN PASTE BUN $2.50

Nearby Sample Menus

Fresh Fish $15.95 Light / $23 Main
- Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
Seafood Lasagne $15.95 Light / $21 Main
- Layers of seafood and pasta topped with cheese and grilled
Hot Dutch Apple Crumble $8.20
- Our customers favourite dessert, served with rhubarb sauce, vanilla ice cream, and whipped cream
Fish Burger $15.95
- Served with our own tartare sauce and chips
Crispy Potato Skins $7.80
- Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
Fishermans Basket $15.95 Light / $23 Main
- A selection of choice crumbed seafood
The Platter $15.95
- Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
Squid Rings $8.80
- Crumbed and deep fried with tartare sauce

Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise

Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
Hash Browns $6.00
Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00

Moment burger $17.50
- ask our friendly staff or check our specials board
Scotch fillet (250g) $27.50
- Fries salad, egg pesto, herb butter, and jus
Burger of the week $12.00
Smoked mussel fritters $16.50
- and chili mayo
Po Boys $17.50
- Grilled Prawns,slaw, tomato, and gherkin mayo
Greek $17.50
- Our take on a classic
Crumbed Chicken $17.50
- bacon, avocado, brie, red onion, tomato and a creamy dresing.
Gourmet Burgers- all served with a mixture of iceberg & cos lettuce, red onion, fresh tomato & aioli.Fries included N/A

1 Spring Rolls $6.00
46 Deep Fried Chicken Noodle Soup $11.50
14 Laab Duck $12.50
CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT)
51 Duck Noodle Soup $12.50
7 Garlic Pepper Pork $11.00
57 Spicy Fried Noodle $11.00
22 Seafood Noodle Soup $14.00

Seekh Kebab $9.50
- Lamb mince with a touch of Indian spices, roasted in Tandoor on skewers.
Saag Aloo $15.50
- Potatoes cooked with ground spices and spinach
Lamb Samosa $7.50
- Deep-fried pastry filled with minced lamb.
Murgh Chuttri $22.00
- Tender breast pieces of chicken cooked with spices and capsicum. It is then finished off with m ushrooms southed in cumin seeds.
Tarka Daal $14.50
- Selected lentils cooked in masala with butter and onions
Kheema Naan $6.00
- Leavened Indian bread stuffed with minced lamb and spices.
Bhuna Josh $18.50
- Succulent pieces of lamb cooked in a thick gravy with a distinctive mint flavour.
Palak Paneer $16.50
- Home-made cottage cheese cooked with spinach

Smoked salmon $6.50
Hodaddies $14.50
- coconut, coriander & green onion battered fish bites w remoulade
Tostada $15.50
- fried corn tortilla w blackbeans, mexican rice & dressed baby greens w anchiote lime cream & blackbean salsa
Texas tosser $17.50
- shredded lettuce tossed w house ranch dressing, pico de gallo, southern fried chicken, cheese and guacamole
Buttermilk pancake stack $17.50
- w maple syrup, banana & bacon & two fried eggs
Tostada $18.50
- w grilled steak
Grilled chicken $14.50
- Two soft grilled corn tortillas filled w coleslaw & chipotle mayo, garnished w lime & coriander
Fish stack $17.50
- bubble & squeak stacked w dressed roquette, house smoked market fish & a poached egg topped w hollandaise

Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
Green beans with bearnaise $8.00
Beef Wellington with lyonnaise potatoes, parma ham, broccoli puree & red wine jus $36.00
Buttermilk fried chicken pieces with chipotle mayo $15.00
Tasting Room hand cut fries with aioli $8.00
Fried Platter $40.00
- Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
Beer battered fish fingers with tartare and lemon $14.00

Fries (V,GF) $9.00
- With tomato sauce & aioli
Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
Small side of fries (V,GF) $5.00
(ALL SERVED WITH FRIES)
ADD curry sauce (V,GF) $10.00
Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread

Spinach $5.00
Montreal with salmon $16.50
Fries Or Wedges $8.00
- Shoestring fries or wedges with choice of two dips. Aioli - sour cream - sweet chilli - tomato.
Hollandaise $4.00
Muesli $12.50
- Organic home made toasted muesli served with yoghurt and berry compote.
Chefs Platter For Two $35.00
- Chefs hot food platter for two people to share. Changes daily, please ask our staff about the options available.
-Add Bacon $6.00
Scrambled egg white available