Noodle Man - Lucia's Kitchen in Wellington Menu

BBQ SQUID $7.00
BBQ SQUID $10.00
- with steam rice
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM PORK BUN $3.00
STEAM BEEF & MUSHROOM BUN $4.00
STEAM RED BEAN PASTE BUN $2.50

Nearby Sample Menus

-1/2 Metre $26
Margherita (V)
- Silvered garlic,tomatoes, mozzarella & fresh basil leaves
-1 Metre $47
halloumi & Pear salad (V gf) 3/4 $15 main $19
- baby spinach leaves, fresh tomato, walnuts, pear and seared organic halloumi cheese, with a lemon dressing.
-Coppia 25(gf) $20
-1 Metre $47
-1 Metre $47
-1 Metre $47

Caesar $16
- Cos lettuce, bacon bits, parmesan, anchovy dressing
Smoked Ham Wrap $ 20
- Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
All Come W/ Seasoned Fries
Jalapeno Burger $ 21
- 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
-Choose your salad
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
Adobo Burger $ 21
- Sweet & spicy pulled pork, celery & apple slaw

Kumara Hash Browns $4.00
Gluten Free Bread $1.00
Spaghetti $3.00
Bacon $4.00
Baked Beans $3.00
Cereal Boxes $3.50
- 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
Toast and Spreads $5.00
- Four pieces of toast with butter and a selection of spreads
Roast Tomato$3.00

Homemade potato rosti
- with spinach, free ranged poached eggs and hollandaise
Soup of the day $12.00
- served with ciabatta
-add fries $4.00
Muesli $10.00
- served with honey yoghurt, milk and berries
-eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
-salmon $18.00
Open steak sandwich $15.00
- served on ciabatta with salad, onion rings and a creamy mushroom sauce
Crumbed chicken burger $15.00
- with bacon, brie and onion jam on a brioche bun

Salmon Fillet served with fresh dill, salad & wedges $25.00
Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
Eggs Benedict w/ ham off the bone & hollandaise $20.00
Free Range Chicken Liver Pate Platter w/ toast $14.50
Hightide Small Salad Bowl $7.50
Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce $25.00 DF
Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF

Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
Hot Chips $4.00
- With tomato or BBQ sauce
Deep fried onion ring $0.50
Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.

-Grilled Pear, Prosciutto, Mozzarella $13.00
Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
Rocket And Parmesan Salad (GF, V) $6.50
Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette

-Lg $27.00
-Med $23.00
-Med $21.00
Seafood basket $17.00
- A selection of crumbed seafood with chunky fries & sauces
Fish of the day $29.00
- Please ask waitstaff for the fish of the day or see blackboard for specials
-Lg $32.00
All pizzas available as a calzone at no extra charge
Home-made garlic bread $7.00