Noodle Man - Lucia's Kitchen in Wellington Menu

BBQ SQUID $7.00
BBQ SQUID $10.00
- with steam rice
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM PORK BUN $3.00
STEAM BEEF & MUSHROOM BUN $4.00
STEAM RED BEAN PASTE BUN $2.50

Nearby Sample Menus

Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
Cajun spiced wedges (V) $9.50
Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
salt & pepper squid Salad $21.00
Fries (V, GF) $9.00
- With tomato sauce & aioli
Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar

Tarka Daal Lunch $9.90
Palak Paneer Lunch $9.90
Paneer Tikka Masla $14.90
- Homemade spiced cheese pieces cooked with tomato and fenugreek gravy.
Daal Makhani Lunch $9.90
Chicken Pulao $10.00
Bread Basket $15.50
- Combination of plain naan, garlic naan, paneer kulcha, keena naan and tandoori roti.
Tandoori Chicken - Half (1 leg, 1 breast) $12.00
- Tender spring chicken marinated with ginger, garlic and spices then cooked in tandoor.
Chicken $15.50

Melanzane alla Parmigiana $16.50
- Eggplant bake with mozzarella, tomato, basil, and Parmesan
Gnocchi al Forno $25.00
- Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese
Tagliatelle alla Bolognese $25.50
- Pasta ribbons with meat ragu sauce
Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs
Salumi Misti $19.50
- Prosciutto, salami, mortadella with crostini
Torta di Mandorle e Chocolato $14.50
- Almond and chocolate cake with vanilla gelato
Trio Classico(ideal to share) $22.50
- Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
Pappardelle con Anatra $27.50
- Large pasta ribbons with braised duck sauce

Tofu Pudding with mung bean $8.00
Brown sugar mochi ball(red bean/peanuts) $5.00
Purple rice signature $9.50
- crystal jelly+mango+small taro ball
Red bean shaved ice w/condensed milk $11.80
Purple rice no5 $8.50
- kidney bean+brown jelly+small taro ball
O mochi $7.00
Meet fresh signature herbal jelly (ice) $8.50
- boba + kidney bean + small taro ball
Purple rice no6 $8.50
- crystal jelly+noodle jelly+small taro ball

Vegetarian Stack $19.5
- Oven baked kumara rosti topped with stuffed portobello mushrooms, roasted red peppers, spinach and haloumi with a balsamic glaze.
Extra beef pattie $5
Wedges $9.5
- with hefeweizen aioli and our Bohemian Hipster bbq sauce.
Sticky Date Cake $10
- Warm sticky date cake smoothered in butterscotch sauce with vanilla bean ice cream.
Chicken Waffles $22
- Oven baked buttermilk free-range chicken thighs on top of fluffy waffles with maple syrup gravy and slaw.
Naked Burger $11.5
- prime New Zealand beef pattie bacon and mozzarella served on a lighlty toasted bun. (No fries)
Mozzarella $1.5
Vegetarian $18
- In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.

Asparagus custard, goat's cheese, lettuce heart, strawberry, grilled focaccia $26.00
Mushrooms $6.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Petits fours: macarons, chocolate mousse, tuile house-made chocolate truffles $16.00
Crusty hot baked loaf w/ Lewis road butter $12.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
6x freshly-shucked natural oyster w/ shallot chardonnay vinegar, gin & cucumber granita $27.00
Chicken thigh, boned w/ mushroom, beluga lentis, corn puree, mustard jus (All individual seasonal plates are portioned between starter and main sizes) $26.00

-Tofu $18.00
Soup Chicken Sweet Corn Soup
-Chicken / Beef or Pork $20.00
Garlic Peppered Pork Ribs / Stir Fry Lamb with Cumin / Lamb with Ginger and Spring Onions on a Hot Plate $23.00
●For 5-7 people $35 per person
Combination Braised Duck $32
Fish Fillet and Tofu Casserole $24.00
Deep Fried Blue Cod topped with Sweet & Sour Sauce and Pine Nuts / Two Course Blue Cod (Stir fried fish fillet & braised fish bones with tofu) Seasonal

SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
1/2 doz $10.00
Honey, soy and ginger
Blue cheese aioli
BUFFALO CHICKEN BURGER $18.00
- BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
MUSHROOM AND SPINACH RISOTTO $22.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
Fire dragon beauty black hot sauce
Chipotle mayo

Scrambled eggs $10.00
- on toast or with baked spuds
Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
House smoked Klippers $15.00
- on toast with lemon parsley butter
Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa

Navratan korma $14.00
- fresh mixed vegetables and dry fruit cooked in creamy sauce.
Baoli handi $19.00
- boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste.
Butter chicken (very mild) $10.00
Akbari tikka $21.00
- boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
Onion bhaji
Fish tikka $21.00
- boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
Coconut rice $8.00
- basmati rice cooked with coconut.
Onion bhaji $6.00
- deep-fried julian cut onion with chickpea flour batter and spices.

Chicken Baguette $6.80
Cucumber, Cheese & Egg Sandwich $2.00
Sausage Roll $4.50
Ham & Egg Sandwich $5.50
Spinach & Egg Sandwich $4.50
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
Ham, Cheese & Tomato Croissant $6.50
Butter Chicken Roti wrap $8.50