Popular Central Thai dish that comes with fresh chili, lemon grass and the fragance of kaffir lim leaf, mixed with coconut cream and a bit of crushed peanut
-King prawns / mixed seafood $20.00
Tom Kha Gai $17.00
Creamy soup with coconut cream, galangal and lime juice
Peanut Sauce
Home made peanut sauce with vegetables and soy sauce
20. Phud Thai
Thailand's traditional fried white noodles with egg, bean sprouts and peanut
Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
Feta Cheese $2.00
Small Souvlaki $8
All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
Kebab Meal $15
Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
Wedge $4.50
-Combo: Souvlaki of your choice + fries + can of drink $13.00
Tender beef marinated in a soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds
Winnie's Starter Platter $30.00
Tender ribs, smoked salmon, szechuan squid, pepperoni, brie, olives and gherkins, daily dip. Served with fresh Winnie's loaf.
Tricolore $18 Med / $21 Lge
Tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. Oven cooked then topped with fresh rocket and shredded parmesan
Red Stag
A beetroot puree base with mushrooms, venison, feta and seasoned with rosemary, thyme and garlic
A sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aïoli