Noodles & Dumplings in Palmerston North Menu

ENTREE ENTREE
  • Fried Won Tons $5.50
  • Fried Spring Rolls $5.50
  • Fried Prawns $5.50
  • Fried Squid Rings $5.50
  • Chicken Nuggets $5.50
  • Spring Onion Pancake $5.50
  • Egg and Leak Pancakes $5.50
  • Shanghai Pork Buns $10.00
  • Fried Sticks $2.00
NOODLE SOUP NOODLE SOUP
  • Beef Noodle Soup $9.90
  • Beef Casserole Noodle Soup $9.90
  • Sichuan Noodle Soup (Spicy) $9.90
  • Pork and Preserved Veges $9.90
  • Seafood Noodle Soup $9.90
  • Vegetarian Noodle Soup $9.90
  • Cold Noodle Soup $9.90
  • On Rice (Spicy) $11.90
  • BBQ Pork on Rice $11.90
  • Sweet and Sour Pork on Rice $11.90
  • Shredded Pork $11.90
    • With Sweet and Sour Sauce on Rice (Spicy)
  • Stir Fried Tofu on Rice (Spicy) $11.90
  • Braised Tofu on Rice $11.90
NOODLES (DRY) NOODLES (DRY)
  • Pork Paste on Noodles (Warm) $9.90
  • Sesame Paste on Noodles (Cold) $9.90
STEAMED DUMPLINGS STEAMED DUMPLINGS
  • Chinese Pickie Dumplings (16 pcs) $9.50
  • Vegetarian Dumplings (16 pcs) $9.50
  • Pork and Leek Dumplings (16 pcs) $9.50
  • Pork and Vege Dumplings (16 pcs) $9.50
  • Pork and Seafood Dumplings (16 pcs) $9.50
FRIED DUMPLINGS FRIED DUMPLINGS
  • Chinese Pickle Dumplings (16 pcs) $9.50
  • Vegetarian Dumplings (16 pcs) $9.50
  • Pork and Leak Dumplings (16 pcs) $9.50
  • Pork and Vege Dumplings (16 pcs) $9.50
  • Pork and Seafood Dumplings (16 pcs) $9.50
RICE RICE
  • Sichuan Stir Fried Pork $
    • On Rice (Spicy)
  • BBQ Pork on Rice $11.90
  • Sweet and Sour Pork on Rice $11.90
  • Shredded Pork $11.90
    • With Sweet and Sour Sauce on Rice (Spicy)
  • Stir Fried Tofu on Rice (Spicy) $11.90
  • Braised Tofu on Rice $11.90
  • Braised Eggplant and Potato on Rice $11.90
  • Beef Casserole on Rice $11.00
  • Curry Chicken on Rice $11.90
  • Fried Beef $11.90
    • with Sweet and Sour Sauce on
  • Braised Fried Port on Rice $11.90
  • Steamed Pork on Rice $11.90
  • Braised Pork with Pickled Mustard $11.90
  • Stir Fried Chicken On Rice (Spicy) $11.90
FRIED RICE FRIED RICE
  • Egg Fried Rice $11.90
  • Chicken Fried Rice $11.90
  • Beef Fried Rice $11.90
  • BBQ Pork Fried Rice $11.90
  • Shrimp Fried Rice $11.90
  • Vegetarian Fried Rice $11.90
FRIED NOODLES FRIED NOODLES
  • Chicken Fried Noodles $11.90
  • Beef Fried Noodles $11.90
  • BBQ Pork Fried Noodles $11.90
  • Shrimp Fried Noodles $11.90
  • Vegetarian Fried Noodles $11.90

Nearby Sample Menus

  • Saigon Style Bánh Mi $8.00
    • Served with roast pork, meat loaf, house-made paté and mayonnaise
  • Fish Cake and Vietnamese Mint $8.00
  • Grilled Beef Bánh Mi $8.00
    • Served with Vietnamese mint and hoisin sauce
  • All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
  • Chicken and Mint $8.00
  • Tofu and Coriander $7.50
  • Lemongrass Tofu $10.50
  • Cool noodle salad with lettuce, cucumber, pickled carrot, spring onion oil, herbs, peanut served with Vietnamese fish sauce:
  • Chargrilled chicken salad $20.00
    • Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
  • Saffron tagliatelle $20.00
    • Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
  • Eggs Benedict $16.00
    • Ciabatta, Hollandaise - with Bacon
  • Seasonal salad $6.90
  • House fries $8.50
  • Prawns $18.00
    • NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
  • Sesame & polenta crusted calamari $19.00
    • Melon, Lime aioli, Balsamic rougette
  • Oysters $4.00
    • Your choice of natural, citrus beer batter or Kilpatrick - each
  • Cauliflower Manchurian $15.00
    • Cauliflower Manchurian is an adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. Batter fried florets are then cooked with a chef’s special sauce of herbs and spices
  • South Indian Veg Korma $15.00
    • A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
  • Lamb $17.50
  • Beef Varutheraccha Kari $16.50
    • Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy
  • Kallappam (2) $4.50
  • Chicken 65 $10.50
    • Boneless marinated chicken pieces deep fried then sautéed with chef’s speciality tomato based sauce
  • Fish/Prawn Moilee $18.00
    • A light coconut based dish with an abundance of ginger, garlic and fresh tomatoes finished with a splash of lemon juice
  • Thin crispy savoury pancake made with a batter of ground rice and lentils and fermented overnight. Served with coconut chutney and Sambar (lentil soup).
  • Reg $10.90
  • Reg $10.90
  • Add a Phoenix drink and a side to your meal Add $5.00
    • Choose from Pita Chips, Ediballs, a Cookie or Brownie
  • Petita $8.90
  • Reg $10.90
  • Reg $11.90
  • Gluten Free Bread + $1.50
  • Reg $10.90
  • -Vegetable Makhani $12.90
    • Fresh mixed vegetables cooked in rich creamy tomato gravy
  • Paneer Naan $5.50
    • Naan bread stuffed with homemade cottage cheese
  • Mixed Platter for Two $15.00
    • Chicken tikka, seekh kebab, onion bhaji and samosa
  • Chicken Malai Kebab $8.50
    • Tender pieces of chicken marinated in yoghurt, cheese and cream sauce, cooked in charcoal oven
  • Lamb Biryani $16.50
    • Flavoured basmati rice cooked with marinated lamb pieces and spices
  • Vegetable Platter for Two $14.50
    • Vegetable samosa, onion bhaji, vegetable pakora and spring rolls
  • -Fish Masala $16.50
    • Fresh cooked in onion tomato sauce and ground spices
  • -Chicken Badam Pasanda $14.99
    • Tender pieces of chicken cooked with aromatic spices in a mild almond sauce
  • Duck Ramen $17
    • braised duck breast, ramen noodles, vegetables, in sweet soy broth  /
  • Salmon Maki $10.50 / $12.50
    • 6 pcs  / 8 pcs
  • Inari Sushi / 2pcs $4.80
    • tofu skin sushi
  • Spicy Honey Chicken $17
    • deep fried honey marinated chicken, spice coated  /
  • Grilled Salmon Maki $10.50 / $12.50
    • 6 pcs  / 8 pcs
  • Egg Nigiri / 2pcs $4.80
    • tamago egg sushi
  • Grilled Beef w/ Ginger Sauce $17
    • marinated beef, home made ginger sauce, fresh green salad  /
  • Tobacco Roll / 5pcs $12
    • crabmeat, cucumber, egg, avocado, shrimp roe, mayo
  • Banana & Walnut Bread toasted or warmed $10.00
    • with sliced bananas and maple syrup
  • Chicken Mushroom Carbonara $14.00/$23.00
  • Bacon & Egg Burger $12.00
  • Dukkah with Toasted Garlic Ciabatta $12.00
    • and olive oil with balsamic vinegar
  • Chicken Brie & Cranberry Wrap $14.00
  • Mediterranean Chicken salad $25.00
  • Pan Fried Fish N/A
  • Thai Style Fried Rice Shrimp $24.00
  • Grilled salmon sticks / The lab chicken $11.50
  • Roti & banana / Ice cream banana crepe / Banana split $12.50
  • ●Lamb
  • -Beef Schnitzel $19.00
    • Served on golden fries, choice of gravy or mushroom sauce
  • -Sweet Basil Steak $22.00
    • Chargrilled scotch fillet topped with Thai sweet basil sauce served on seasonal vegetables
  • -The Lab Wok Fried Prawn Noodles (G) $20.00
    • Stir fried noodle in tamarind sauce with prawn served in egg net
  • -Teriyaki Salmon (G) $23.00
    • Grilled salmon fillet with Japanese homemade teriyaki sauce
  • -Hot Seafood Tom Yum $23.00
    • Thai traditional hot & sour seafood soup with mushroom and lemongrass
  • Chicken Caesar N/A
    • With parmesan, bacon, egg, mixed leaves, crutons & caesar dressing
  • Wicklow N/A
    • Roast beef, cheddar, tomato, mixed leaves & seeded mustard
  • Country Salad N/A
    • Ham, egg, pine nuts, red onion, mixed leaves & ranch dressing
  • O'Briens Tripledecker N/A
    • Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
  • Chicken & Avocado N/A
    • with tomato, carrot, corn, cucumber, mixed leaves & ranch dressing
  • 2 Slices of Thick Raisin Toast N/A
  • Chicken & Avocado Wrappo N/A
    • With tomato, carrot, mixed leaves & ranch dressing
  • Tuna Mayo Wrappo N/A
    • With sweetcorn, cucumber & mixed leaves
  • 300g Scotch Fillet $29.00
  • Cheesy Garlic Bread $6.00
  • Chicken Sandwich $14.50
    • Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips.
  • Breakers Burger $14.00
    • Grilled beef pattie, bacon, crisp lettuce tomato, cheese smokey BBQ sauce and mayo.
  • Today’s Cheesecake $10.50
    • See the specials board for details, served with sauce & whipped cream.
  • Double BBC Burger $12.50
    • Double beef pattie double bacon, double cheese, with smokey BBQ sauce and mayo.
  • Fish Pie $15.00
    • Poached smoked hoki, salmon & dory in a parsley
  • ∙Toppings
  • Pork Spare Ribs $36
    • Tender ‘fall off the bone’ pork ribs. Coated in our special BBQ style Rib sauce. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
    • Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
  • Marama Camembert, Blue Rhapsody, Coppermine Washed Rind, Brined Feta see below
  • Sauces (Choose one) N/A
    • Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
  • Grilled Fish of the Day $34
    • Fresh NZ fish accompanied with lemon
  • Red Wine Braised Manawatu Farmed Lamb Shank $39
    • Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
  • Chunky Fries with Aioli & Tomato Sauce $5
  • Chatham Island Crayfish & Saffron Ravioli $21/$39
    • Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
  • Smoked Salmon on Sliced Potatoes $10.50
  • Pork Schnitzel $20.00
    • with Mashed Potato and Salad
  • Zucchini and Cheese Fritters $6.50
  • Feta Fish and Chips $30.00
  • Hot Plate $32.00
    • Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
  • Lamb Shanks $20.00
    • with Mashed Potato and Vegetables
  • Double Chocolate Mousse $7.00
  • Russian Dumplings $12.00
  • Soup of the Day $12.50
    • Served with toasted bread
  • Tom Yum Prawns N/A
    • Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
  • Roasted Pork Belly $15.50
    • Served on parsnip cream, crisps and apple sauce
  • Lamb Nicoise Salad $26.50
    • Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
  • Lamb Cutlets $39
    • Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
  • Seafood Pasta $25.50
    • Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
  • Gallery Platter for two $35 for four $45
    • An antipasto selection to share
  • Croissant Bread and Butter Pudding $15.50
    • Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
  • Roasted Aromatic Veg
    • red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
  • Gourmet Pizzas…Loaded with Toppings(Each) $15
    • pizzas are 9" made to order using fresh dough, own recipe tomato sauce with grated cheddar cheese
  • Balls of Fire
    • beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
  • New Zealand Salmon $30
    • grilled salmon fillet served with salsa verde gourmet potatoes streaky bacon wrapped asparagus & caper dressing (GF)
  • Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15
  • Rack of Spring Lamb $30
    • herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
  • Chick Flicks
    • grilled chicken, diced bacon, port soaked cranberries, red onion & camembert cheese
  • Bowl of Fries with Tomato Sauce & Garlic Aioli $7
  • Kebab $9.90
    • cooked on a stove top with either a choice of beef, chicken, lamb, falafel. served in a wrapped bread with your choice of salads & sauces
  • Fries or wedges $4.50
  • Lamb kabsa $14.90
    • served hot on a bed of red rice with a homemade tomato base, seasoned with delicious spices & served with homemade sauces & salad
  • Falafel $8.90
    • fried chick pea balls, seasoned & served with lebanese bread, pickles & tahini sauce
  • Fattoush $8.90
    • a mix of stir fried lebanese bread with tomatoes, lettuce, cucumber & olive oil
  • Lebanese bread $2.00
  • Arabian kebab $14.90
    • your choice of beef, chicken, lamb, falafel, cooked on a stone top & served with our specialty house rice & salad. with your choice of sauce
  • Samosa (lamb, chicken or vegetarian) $8.90
    • delicious pastry filled with potato, peas & seasoned with succulent spices, served with salad
Noodles & Dumplings

Noodles & Dumplings

location

Address

Coleman Mall, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063570194

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Bar Not Available ,  Groups ,  Seating ,  Dinner ,  Child-friendly

Location
Coleman Mall, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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