Noodles & Dumplings in Palmerston North Menu

ENTREE ENTREE
  • Fried Won Tons $5.50
  • Fried Spring Rolls $5.50
  • Fried Prawns $5.50
  • Fried Squid Rings $5.50
  • Chicken Nuggets $5.50
  • Spring Onion Pancake $5.50
  • Egg and Leak Pancakes $5.50
  • Shanghai Pork Buns $10.00
  • Fried Sticks $2.00
NOODLE SOUP NOODLE SOUP
  • Beef Noodle Soup $9.90
  • Beef Casserole Noodle Soup $9.90
  • Sichuan Noodle Soup (Spicy) $9.90
  • Pork and Preserved Veges $9.90
  • Seafood Noodle Soup $9.90
  • Vegetarian Noodle Soup $9.90
  • Cold Noodle Soup $9.90
  • On Rice (Spicy) $11.90
  • BBQ Pork on Rice $11.90
  • Sweet and Sour Pork on Rice $11.90
  • Shredded Pork $11.90
    • With Sweet and Sour Sauce on Rice (Spicy)
  • Stir Fried Tofu on Rice (Spicy) $11.90
  • Braised Tofu on Rice $11.90
NOODLES (DRY) NOODLES (DRY)
  • Pork Paste on Noodles (Warm) $9.90
  • Sesame Paste on Noodles (Cold) $9.90
STEAMED DUMPLINGS STEAMED DUMPLINGS
  • Chinese Pickie Dumplings (16 pcs) $9.50
  • Vegetarian Dumplings (16 pcs) $9.50
  • Pork and Leek Dumplings (16 pcs) $9.50
  • Pork and Vege Dumplings (16 pcs) $9.50
  • Pork and Seafood Dumplings (16 pcs) $9.50
FRIED DUMPLINGS FRIED DUMPLINGS
  • Chinese Pickle Dumplings (16 pcs) $9.50
  • Vegetarian Dumplings (16 pcs) $9.50
  • Pork and Leak Dumplings (16 pcs) $9.50
  • Pork and Vege Dumplings (16 pcs) $9.50
  • Pork and Seafood Dumplings (16 pcs) $9.50
RICE RICE
  • Sichuan Stir Fried Pork $
    • On Rice (Spicy)
  • BBQ Pork on Rice $11.90
  • Sweet and Sour Pork on Rice $11.90
  • Shredded Pork $11.90
    • With Sweet and Sour Sauce on Rice (Spicy)
  • Stir Fried Tofu on Rice (Spicy) $11.90
  • Braised Tofu on Rice $11.90
  • Braised Eggplant and Potato on Rice $11.90
  • Beef Casserole on Rice $11.00
  • Curry Chicken on Rice $11.90
  • Fried Beef $11.90
    • with Sweet and Sour Sauce on
  • Braised Fried Port on Rice $11.90
  • Steamed Pork on Rice $11.90
  • Braised Pork with Pickled Mustard $11.90
  • Stir Fried Chicken On Rice (Spicy) $11.90
FRIED RICE FRIED RICE
  • Egg Fried Rice $11.90
  • Chicken Fried Rice $11.90
  • Beef Fried Rice $11.90
  • BBQ Pork Fried Rice $11.90
  • Shrimp Fried Rice $11.90
  • Vegetarian Fried Rice $11.90
FRIED NOODLES FRIED NOODLES
  • Chicken Fried Noodles $11.90
  • Beef Fried Noodles $11.90
  • BBQ Pork Fried Noodles $11.90
  • Shrimp Fried Noodles $11.90
  • Vegetarian Fried Noodles $11.90

Nearby Sample Menus

  • Haru Donburi Set (V) (Japanese traditional rice bowl) $15.00
    • Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / teriyaki tofu (V) / spicy pork / grilled eggplant (V). Comes with salad, pickle, miso soup
  • -Medium moriawase (12 pcs) $28.00
  • Haru Main Platter (For four) $108.00
    • 18 pieces sashimi, 8 pieces roll & 12 pieces nigiri sushi, mixed tempura, karaage chicken, mixed skewers, edamame, agedashi tofu
  • Kids drink, Baby onigiri sushi, Crispy chicken, ice cream $5.00
  • Haru Lunch Gozen $18.00
    • Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / spicy pork. Served on hot plate with roll sushi, karaage chicken, salad, pickle, rice, miso soup
  • Mochi Doughnut (8 pcs) $9.00
    • Japanese style doughnut with chocolate sauce, fresh cream
  • Teriyaki Aburi Salmon Roll
    • Seared fresh salmon, avocado, capsicum, japanese mayo, teriyaki sauce
  • Haru Curry on Rice Set $17.00
    • Choose one main: Chicken katsu / Prawn katsu / Chicken karaage. Homemade original Japanese mild hot curry with roll sushi, salad, pickle, miso soup
  • Prawn $17.9
  • 92 Chicken, Mandarin and Cashew Nut (V) $10.5
    • with Orange Dressing (Thailand)
  • S1 Chicken & Avocado Maki (V) $12.5
  • S3 Sapicy pwran Roll $14
  • S6 Chicken Volcano(V) $16.5
  • 302 Grilled Pork Hoisin $18.5
    • Hong Kong
  • Chicken or Vegetables $15.9
  • 33 Platter C (V) $12.5
    • Curry Puff, Spring roll & Money Bag
  • Blue 'n' Gold $25.80
    • Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
  • Frank Oliver's Spare Ribs $25.00/ $33.90
    • Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
  • The Fillet $00.00
    • Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
  • Baby Pavlova $13.00
    • The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
  • Mushrooms $6.00
  • Garlic Sauce $2.50
  • Avocado $4.00
  • Side Salad $6.00
  • Vine tomato bruschetta $12.00
    • w/ feta, basil, balsamic reduction, olive oil
  • Hand-cut sumac seasoned fries $5.50
  • Harissa braised lamb $15.00
    • w Israeli couscous, feta, currants,almond, mint dressing
  • Mushroom ragù $12.00
    • w celeriac, sage, herb oil
  • Sticky bourbon pork ribs $12.00
    • w chilli garlic salsa
  • Slow cooked pork belly $18.00
    • w scallops, crisp sesame slaw, sticky jus
  • Buttermilk marinated baked cod $18.00
    • w whitebean puree, tomato dahl, baby spinach, lemon
  • Pork belly steamed bun $8.00
    • w coriander, pickled cucumber, peanut hoisin x 2
  • Taboulli $1.00
  • Mixed $7.50 / $9.90
    • Mini / Large
  • Cheese $1.50
  • Beef $9.00 / $10.50
    • Wrapped in Pita Bread. Small / Large
  • Veg Fritter $2.50
  • Mixed $12.90 / $15.90
    • Served with Rice. Small / Large
  • Mixed $7.50
    • Mediterranean Style
  • Mixed $9.00 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Chicken and Spinach $16.50
    • Tender pieces of chicken cooked in fresh spinach, sauteed with roasted garam masala and turmeric
  • Biryani is one of the most loved delicacies in India. The magic of Biryani lies in the way rice is transformed with a heavenly blend of rice and meat simmered together with the right blend of flavours and a splash of ghee
  • Lamb Mappas $17.00
    • Lamb cooked in a cashew and coconut base with South Indian 5 spices
  • Lentil Donuts (Uzhunnuvada) $6.00
    • Crispy golden fried donuts made of lentils, served with traditional Sambar and coconut chutney.
  • Aubergine & Potato Pakoda $7.00
    • Aubergines and potatoes coated with chickpea batter and deep fried to perfection.
  • South Indian Veg Korma $15.00
    • A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
  • Thattudosa $5.50
  • Kerala Paneer Curry $15.00
    • Creamy tomato simmered with light spices, studded with home-made cottage cheese
  • Crispy Hash Brown $2.80
  • Smoked Salmon & Cream Cheese Omelette (LG) $19.50
    • Made with zucchini, peas & dill. Served with smoked salmon & spinach.
  • Field Mushroom, Blue Cheese, Walnuts, Caramelised Onion (V) $17.50
  • Bowl of Potato Wedges (V) $14
    • With sweet chilli sauce & sour cream.
  • Beer Battered Fish & Chips $19
    • Served with seasoned chips, salad & tartare sauce.
  • Vegie (V) $18
    • Corn & zucchini fritter, basil & pine nut pesto, baby spinach, feta, roasted capsicum, aioli.
  • Egg on Toast (V) $11
  • Smoked Salmon $6.90
  • Bowl of Fries $7.5
    • Served with tomato sauce or aioli
  • Orange Kumara, Feta and Herb Burger $21
    • Served on toasted focaccia with hummus, relish, battered onion rings and fries
  • Stuffed Squid $24
    • With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
  • Gourmet Beef and Bacon Burger $22
    • Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
  • Chia and Coconut Pot $14
    • Served with mango and ginger compote and biscotti
  • Cordon Bleu $22
    • Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
  • Beef Salad $20
    • With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
  • Pasta of the Day $18
    • See the staff for today's flavour
  • The Family Feast $40.00
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Cookie Fix $2.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Octopus Nigiri / 2pcs $5
    • raw octopus sushi
  • Salmon Nigiri / 2pcs $5
    • raw salmon sushi
  • Egg Nigiri / 2pcs $4.80
    • tamago egg sushi
  • Grilled Eel / 2pcs $5
    • grilled eel sushi topped with house made teriyaki sauce
  • Avocado Nigiri / 2pcs $4.80
    • avocado sushi
  • Salmon Salad $17.50
    • fresh salmon slices, sesame dressing, wakame  /
  • Yakiudon $15.50
    • stir fry udon noodles w/ chicken, beef or pork + seasonal veg  /
  • Tuna Salsa / 5pcs $12.50
    • seared tuna slices, salsa, ponzu dressing
  • BEEF ‘N’ GUINNESS STEW $18.60
  • HAM STEAK SALAD & CHIPS $17.20
  • ALL DAY BREAKFAST $16.00
  • CHICKEN PARMIGIANA $23.50
    • SERVED WITH STUFFED POTATO OR CHIPS
  • FISH & CHIPS WITH SALAD $21.40
  • CHICKEN SATAY BURGER & CHIPS $17.60
  • THESE CHANGE DAILY ALL SERVED WITH CREAM & ICECREAM ALL $9.50
  • CHIPS $4.20/$8.40
    • small/large
  • Coconut creme Brulee / Banana pudding with creamy sauce / Chocolate mousse parfait $12.50
  • -Grilled Salmon with Butter Sauce $23.00
    • Grilled salmon fillet with spinach, mushroom, mash topped with butter sauce
  • -Tom Kha Duck Soup $21.00
    • Creamy thai roasted duck soup flavoured with lemongrass, galangal, kaffir lime leaf and mushroom
  • -Wok Fried Veg with Oyster Sauce (G) $16.00
    • Thai style stir fried vegetables with oyster sauce
  • -Wok Fried Chicken Cashew Nuts $19.00
    • Stir fried chicken with cashew nuts and seasonal vegetable
  • -Sticky Pork Hock $19.00
    • Slow braised pork hock in Thai style chilli sauce topped green apple salad
  • -Black Pepper Steak $22.00
    • Your choice of steak topped with black pepper sauce bok choy served on sizzling plate
  • -The Lab Pork Belly (G) $22.00
    • Crispy pork belly served on cabbage flash and seasonal vegetables topped with gravy
  • Prawn twister (5/8 pcs) $6.90 / $8.90
  • -Squid / prawn/ combo $17.80
  • -Strawberry banana toast / Strawberry sundae toast $8.90
  • Hot & spicy korean chicken with rice $16.50
  • Oyako don $15.50
    • Japanese rice bowl topped with simmered chicken and egg
  • Bi bim bap $15.50
  • Crispy pork $9.90
  • Mapo tofu with rice $15.50
  • 28. Rice Noodles $3.00
  • 16. Vietnamese Curry (Chicken or Duck) (Ca Ri Ga hoac vic) $16/$25
    • Chicken thighs or duck, potatoes, carrots, broccoli, chili, coconut milk, served with steamed rice
  • 2. Hanoi Salad with Beef or Chicken (Vegetarian Available) (Goi ho ga Goi chay) $9.00
    • Beef tenderloin or chicken with red onion, carrot, celery, coriander, sesame seed, fried garlic, shallot and chili sauce
  • 1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
    • Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
  • 17. Stir-Fried Vegetables (Rau cu xao) $12.00
    • Broccoli, cauliflower and carrots stir-fried with onions and chili, served with steamed rice
  • 15. Vietnamese Vegetarian Curry (Ca Ri Chay) $13.00
    • Tofu, Broccoli, Cauliflower, Carrot, Potato, Bean, Chili, Coconut milk, served with steamed rice
  • 26. Grilled Pork Skewers (2 Skewers) $8.00
  • 10. Fresh Noodles with Sauteed Beef - Southern Style (Bun Bo Nam Bo) $15.00
    • Sauteed beef with noodles, bean sprouts, lettuce, peanuts, shallots and sweet and sour sauce
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
Noodles & Dumplings

Noodles & Dumplings

location

Address

Coleman Mall, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063570194

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Bar Not Available ,  Groups ,  Seating ,  Dinner ,  Child-friendly

Location
Coleman Mall, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
Similar Restaurants based on Cuisines