Noodles & Dumplings in Palmerston North Menu

ENTREE ENTREE
  • Fried Won Tons $5.50
  • Fried Spring Rolls $5.50
  • Fried Prawns $5.50
  • Fried Squid Rings $5.50
  • Chicken Nuggets $5.50
  • Spring Onion Pancake $5.50
  • Egg and Leak Pancakes $5.50
  • Shanghai Pork Buns $10.00
  • Fried Sticks $2.00
NOODLE SOUP NOODLE SOUP
  • Beef Noodle Soup $9.90
  • Beef Casserole Noodle Soup $9.90
  • Sichuan Noodle Soup (Spicy) $9.90
  • Pork and Preserved Veges $9.90
  • Seafood Noodle Soup $9.90
  • Vegetarian Noodle Soup $9.90
  • Cold Noodle Soup $9.90
  • On Rice (Spicy) $11.90
  • BBQ Pork on Rice $11.90
  • Sweet and Sour Pork on Rice $11.90
  • Shredded Pork $11.90
    • With Sweet and Sour Sauce on Rice (Spicy)
  • Stir Fried Tofu on Rice (Spicy) $11.90
  • Braised Tofu on Rice $11.90
NOODLES (DRY) NOODLES (DRY)
  • Pork Paste on Noodles (Warm) $9.90
  • Sesame Paste on Noodles (Cold) $9.90
STEAMED DUMPLINGS STEAMED DUMPLINGS
  • Chinese Pickie Dumplings (16 pcs) $9.50
  • Vegetarian Dumplings (16 pcs) $9.50
  • Pork and Leek Dumplings (16 pcs) $9.50
  • Pork and Vege Dumplings (16 pcs) $9.50
  • Pork and Seafood Dumplings (16 pcs) $9.50
FRIED DUMPLINGS FRIED DUMPLINGS
  • Chinese Pickle Dumplings (16 pcs) $9.50
  • Vegetarian Dumplings (16 pcs) $9.50
  • Pork and Leak Dumplings (16 pcs) $9.50
  • Pork and Vege Dumplings (16 pcs) $9.50
  • Pork and Seafood Dumplings (16 pcs) $9.50
RICE RICE
  • Sichuan Stir Fried Pork $
    • On Rice (Spicy)
  • BBQ Pork on Rice $11.90
  • Sweet and Sour Pork on Rice $11.90
  • Shredded Pork $11.90
    • With Sweet and Sour Sauce on Rice (Spicy)
  • Stir Fried Tofu on Rice (Spicy) $11.90
  • Braised Tofu on Rice $11.90
  • Braised Eggplant and Potato on Rice $11.90
  • Beef Casserole on Rice $11.00
  • Curry Chicken on Rice $11.90
  • Fried Beef $11.90
    • with Sweet and Sour Sauce on
  • Braised Fried Port on Rice $11.90
  • Steamed Pork on Rice $11.90
  • Braised Pork with Pickled Mustard $11.90
  • Stir Fried Chicken On Rice (Spicy) $11.90
FRIED RICE FRIED RICE
  • Egg Fried Rice $11.90
  • Chicken Fried Rice $11.90
  • Beef Fried Rice $11.90
  • BBQ Pork Fried Rice $11.90
  • Shrimp Fried Rice $11.90
  • Vegetarian Fried Rice $11.90
FRIED NOODLES FRIED NOODLES
  • Chicken Fried Noodles $11.90
  • Beef Fried Noodles $11.90
  • BBQ Pork Fried Noodles $11.90
  • Shrimp Fried Noodles $11.90
  • Vegetarian Fried Noodles $11.90

Nearby Sample Menus

  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Large fries $3.50
  • Hash bites $3.50
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • 5 Spicy chicken wings $6.00
  • Drunken Steak $29.90
    • 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
  • Streaky Bacon $6.00
  • Garlic Sauce $2.50
  • Mushroom Sauce $2.50
  • Warm Moroccan Chicken Salad $23.80
    • Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
  • Peppercorn Sauce $2.50
  • Pasta of the Day $24.90
    • Our friendly staff will let you know the pasta of the day special. Beer Match: Your waiter can suggest a suitable beer to have with today's pasta dish.
  • The Highlander $00.00
    • Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
  • Tomato $2
  • Satay Dishes
  • Egg $2
  • Onion $2
  • Mushroom
  • Pack $18
    • 4 Fish, 1 Hot Dogs, 1 Crab Stick, 2 Spring Roll, 2 Chips
  • Chop Suey
  • Pack $5
  • Kadala Masala $14.00
    • Tender Chickpeas cooked with coconut, herbs and spices from south India
  • Lamb $17.50
  • Biryani is one of the most loved delicacies in India. The magic of Biryani lies in the way rice is transformed with a heavenly blend of rice and meat simmered together with the right blend of flavours and a splash of ghee
  • Kallappam (2) $4.50
  • Nazrani Pork Masala $19.00
    • Pork marinated overnight, slow pot roasted, then tossed with ground fried onions and kerala herbs
  • Koonu Curry $15.00
    • Mushrooms cooked with green peas, coriander, coconut and Kerala spices
  • Raita $3.00
  • Beef Dry Fry $11.00
    • Slow cooked beef, fried with a mildly spiced chef’s special mix
  • Chicken Breast
  • 4 for $4.90
  • Reg $10.90
  • 8 for $7.90
  • Petita $9.90
  • Reg $11.90
  • Reg $10.90
  • Reg $10.90
  • -Vegetable Jalfrezi $12.90
    • Fresh mixed vegetable julienne of onion, tomato, capsicum, carrot and onion sauce
  • Fish Tikka $8.50
    • Fresh fish marinated in yoghurt, spices and caraway seeds cooked in charcoal oven
  • -Daal Makhani $12.90
    • Black lentil and red kidney beans cooked with onion butter sauce
  • All the main courses are served with complimentary basmati rice and cooked to your requirement. i.e. mild, medium or hot
  • -Saag Aloo $12.90
    • Potato cooked in creamy spinach gravy
  • Paneer Naan $5.50
    • Naan bread stuffed with homemade cottage cheese
  • Onion Bhaji $6.00
    • Julienne cut onion in spicy chickpeas and then battered and deep fried
  • Vegetable Pulao $5.00
  • ·Balti Chicken/ Lamb/ Beef (GF) (DF)
    • Chunks of meat cooked with freshly picked green peas finished with roasted garlic & onion sauce
  • Paneer Kulcha $4.00
    • Cottage cheese, coriander spices
  • -Full $13.99
  • Tikka Masala Prawn/ Fish/ Scallop (GF) $14.50
    • Prawn/ fish fillets/ scallop sauteed with onion and capsicum finished with tikka masala sauce
  • Bread Basket $10.50
    • Plain naan, roti, keema naan, stuffed kulcha
  • ·Nawabi Chicken/ Lamb/ Beef (GF)
    • Royal cuts of meat mixed in cashew nut, almond, coconut cream sauce and lightly spiced
  • -Full $12.50
  • -Full $12.50
  • Kashmiri Naan $6
    • Soft unleavened bread stuffed with cashews, raisins, almond, coconut and dates
  • Bengali Fish Curry $19
    • Fish fillet cooked in onion and tomato based gravy with okhra and potato, tempered with aromatic spices
  • Prawn Kashmiri Masala $21.50
    • Prawns cooked in creamy mild gravy with nuts and sultanas.
  • Khati Chicken $18.50
    • Stir fried boneless chicken cooked in golden brown onion sauce with cashew nut and fresh coriander.
  • Cheese and Garlic Naan $6
    • Soft unleavened bread stuffed with cheese and garlic.
  • Chicken Naan $6
    • Soft unleavened bread stuffed with minced chicken and flavourful spices.
  • Butter Chicken $16.99
    • Chunks of tandoori prepared boneless chicken softly simmered in fresh tomato based gravy.
  • Nargheesi Kofta $19
    • Boiled egg covered in lamb mince, deep fried and simmered in Chef’s special gravy.
  • Smoked Salmon Salsa $15.00
  • Smoked Salmon Salsa N/A
  • Grilled Banana $3.00
  • Thai Style Fried Rice Shrimp $22.00
    • chicken or vegetarian
  • Deep Fried Banana Crepe $14.00
    • with Caramel Sauce and Macadamia nuts
  • Moroccan Chicken Wrap $14.00
  • Seafood Basket for 2 with fries $22.00
  • Dukkah with Toasted Garlic Ciabatta $12.00
    • and olive oil with balsamic vinegar
  • -Chu Chee Salmon (G) $23.00
    • Grilled salmon cooked in thai red curry served with seasonal vegetables
  • Salt & pepper crispy squid / Spicy salmon rolls $11.50
  • -Spicy Mayo Salmon Fillet $23.00
    • Grilled salmon fillet in homemade wasabi mayo sauce served with seasonal salad
  • Takoyaki $8.00
  • -Salt & Pepper Prawns $22.00
    • Stir fried prawn with salt,pepper and Thai herbs
  • -Tom Kha Chicken Soup $18.00
    • Creamy Thai chicken soup flavoured with lemongrass, galangal, kaffir lime leave and mushroom
  • -Sweet Basil Steak $22.00
    • Chargrilled scotch fillet topped with Thai sweet basil sauce served on seasonal vegetables
  • -The Lab Pork Belly (G) $22.00
    • Crispy pork belly served on cabbage flash and seasonal vegetables topped with gravy
  • 300g Scotch Fillet Steak $34
    • Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
  • Apple & Plum Crumble $14
    • Served with French vanilla ice cream
  • Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
    • drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
  • (GF = Gluten Free)
  • -Ostrich Burger $32
    • House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
  • Winter warmer! $28
    • Lamb meatballs in tomato, bacon and butter bean sauce
  • (GF = Gluten Free)
  • Chocolate Brownie $14
    • Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
  • Fish Nawabi 15.90
    • Fish fillets cooked with rich tomato gravy, finished with cream
  • Khadai Paneer 14.90
    • Homemade Indian cottage cheese, cooked with capsicum, onions, tomatoes and spices. Especially recommended by RED CHILLIES
  • Mint Chutney 2.80
    • Yoghurt mixed with mint, green chillies with spices
  • Garlic Naan 3.50
    • Leavened flour bread infuse with garlic
  • Beef Rocanjosh 14.90
    • Diced beef cooked in onion and tomato gravy chefs special sauce
  • Chicken/Beef Vendaloo 14.90
    • Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
  • Fries (1 Scoop 1/2 Scoop) >> New Zealand hot chips fried in Canola oil
  • Malai Kofta 14.90
    • Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and finished with rice creamy sauce
  • Grilled Garlic Bread $5.00
  • Garlic & Parsley $3.00
  • Double Donut Sundae $8.50
    • Two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce & whipped cream.
  • Sticky Date Pudding $10.00
    • With hokey pokey ice cream, butterscotch sauce and whipped cream.
  • Tempura Onion Rings $6.00
    • With aioli dipping sauce.
  • Banana Split $8.00
    • Banana, hokey pokey ice cream, whipped cream & chocolate sauce.
  • Side of salad $3.00
  • Chicken Tenders $14.50
    • Chicken tenders coated in our special spice with sweet chilli dipping sauce.
  • Grilled Sirloin Steak (GF) Cooked to your liking and served with butter mash, sautéed button mushrooms, red onions, green beans and silver beet, hollandaise sauce, balsamic reduction and kumara chips. $29
  • Selaks Reserve, Marlborough 9.00 / 41.00
  • Kim Crawford Pinot Gris,Marlborough 8.00 / 38.00
  • Lindauer Fraise 200ml 10.00
  • White Haven Gewurztraminer, Marlborough 9.00 / 40.00
  • Bethany's Liqueur Truffle $4
  • Bethany's Tempura fish & Chips One of Bethany's favourites; Today's fresh fish fried in crispy tempura batter, served with crispy fries, baby leaf salad, lemon wedge, tartar and tomato sauces. $18
  • Bethany's Big Breakfast Toasted ciabatta, two rashers of grilled bacon, two grilled sausages, two fried eggs, two hash browns, sautéed button mushrooms, grilled tomatoes and tomato ketchup. $21
  • Soup of the Day $9.90
    • Choice of Five Grain or White Toast
  • Hot Cakes $4.00
    • Add Bacon
  • Wedges $13.90
    • Bacon & Cheese
  • Chicken Caesar Salad $14.90
    • W/ Chicken, Bacon, Cos Lettuce, Parmesan & topped with a poached egg, dressing & croutons
  • French Toast $14.90
    • W/ Crispy Bacon, Grilled Banana & Maple Syrup
  • Oats / Porridge $10.00
    • W/ Mixed Berries, Milk & Brown Sugar
  • Breadworks Bagel $13.90
    • House Smoked Salmon, Rocket, Tomato, Salsa and Lemon
  • Sides $4.00
    • Bacon, Tomato, Chorizo, Agria Hash, Mushrooms
Noodles & Dumplings

Noodles & Dumplings

location

Address

Coleman Mall, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063570194

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Bar Not Available ,  Groups ,  Seating ,  Dinner ,  Child-friendly

Location
Coleman Mall, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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