North Road Fish in Christchurch Menu

North Road Fish in Christchurch has no menu available, but can choose from many other options such as Marinated olives, country pate & roast ciabatta or Bruschettini with tomato, garlic, basil, & buffalo feta from Vesuvio Cafe. Shanxi Noodles offers many options including Braised Beef with Soy Sauce Dressing and Beef-lungs in Chilli Sauce. Coq Au Van Rottisserie includes a wide range like French Fries or Cone. Katsu and Teriyaki Chicken from . Sushi Time offers Red Box Burger & Grill and Beefburger.

Nearby Sample Menus

Dux Central (sample menu)
  • Warm Boysenberry Cobbler $14.00
    • with maple whipped mascarpone
  • Handcut Chips $10.00
    • with sour cream, tomato salsa
  • Pork Belly $16.00
    • with sake, sweet soy, and a sesame glaze
  • Pana Cotta of Lemon Verbina $14.50
    • with Chambord poached rhubarb & shaved dark chocolate
  • Braised Beef Short Ribs $29.00
    • sticky Ginger Tom glaze served with an Asian vegetable medley
  • Prawn Wontons $16.00
    • with kewpie & chilli jam.
  • Cured Meats & Cheeses $60.00
    • chutney, breads, crackers, lamb cigar, fresh fruit
  • Garlic Bread $10.00
The Brickworks (sample menu)
  • Garlic bread (gf) $10.00
    • Warm mini loaf served with garlic butter
  • Vege burger $20.00
    • Two Hash browns, sauteed mushrooms, coleslaw, cheese, lettuce & tomato finished with beer battered onion rings.
  • Vege pasta $26.00
    • Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.
  • Macs beer battered fish & chips $26.50
    • Please check with your waitress for today's fish of the day. Served with rustic tartare sauce salad & beer battered steak fries.
  • -Add Fries $3.00
  • Vege pizza $24.00
    • Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
  • Beer-battered fries / fresh garden salad / gourmet potatoes / steamed veges / kumara mash. $5.00
  • Beer-battered fries $8.00
    • With tomato sauce & aioli
The Bower & Urban Corner Cafe (sample menu)
  • Caesar Salad
    • Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
  • Chicken & Shrimp $26.00
    • Smoked chicken, shrimps, baby spinach, cream cheese, mozzarella, topped with sweet chilli sauce
  • BLAT $18.50
    • bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
  • Drink
  • Kids Ice cream Sunday $6.00
  • Vegetarian $15.00
  • Bower Burger $22.00
    • 180g, Angus Meat Pattie, streaky bacon, hash-brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made Aioli & smoky BBQ sauce stacked in a warm toasted bun
  • add chicken $22.00
Monthai Takeaway (sample menu)
  • -Pork / chicken / beef. $18.00
  • 21.Phud Mee-Lueng
    • Yellow noodles with soya sauce, egg and seasonal begetables and bean sprouts
  • -Pork / chicken / beef. $18.00
  • Phud Kraprow
    • Spicy chili, garlic and basil with vegetables
  • Panaeng curry
    • Popular Central Thai dish that comes with fresh chili, lemon grass and the fragance of kaffir lim leaf, mixed with coconut cream and a bit of crushed peanut
  • -Pork / chicken / beef. $18.00
  • -King prawns / mixed seafood $20.00
  • Calamari with sweet chili paste and vegetables $20.00
Grampian Fish & Chips (sample menu)
  • Pineapple Rings $2.00
  • Meat Patties $2.20
  • Wontons (Dozen) $10.00
  • Bacon Corn Patties (Crum Bed) $2.60
  • we do not sell 1/2 a scoop of chips on their own
  • Oysters In Season $10.00
  • Spring Rolls $2.70
  • Scallops (Dozen Crumbed) $14.00
Curry Junction (sample menu)
  • Chutney/pickles $2.50
    • Mango chutney, Mango pickle, Lime pickle, Mixed pickle
  • Kuchember $4.00
    • Indian salad made of diced onions, tomatoes, cucumber, and coriander with a touch of lemon juice and spices
  • Chana Masala $12.00
    • Marinated Indian chickpeas cooked to a Punjabi recipe
  • Shahi Paneer $13.90
    • Homemade Indian cottage cheese in a delicious lightly spiced cashew gravy
  • Kerala Fish Curry $16.50
    • Seasonal fish fillets cooked with mustard, ginger, garlic and coconut cream
  • Chicken Schezwan $14.90
    • Tender chicken pieces battered in corn flour, bakers flour, eggs and cooked with Chef’s special sauce
  • Bhuna Chicken / Bhuna Lamb $14.90
    • Boneless chicken pieces /diced lamb cooked with garlic, ginger, fresh coriander, capsicum, onions, mango chutney and spices
  • Chicken Korma / Lamb Korma $14.90
    • Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
The Twisted Hop (sample menu)
  • Crispy Spiced Calamari $16.00
    • served with coriander crema
  • Creme Brulee $12.00
    • smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
  • Hop Platter $55.00
    • calamari, chicken wings, cheese fondue and onion rings
  • Pork Loin Chop $29.00
    • with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
  • Chocolate Sundae $6.00
    • with all the goodies
  • Fish and Chips $12.00
    • tempura battered market fish served with fries, seasonal salad and house-made ketchup
  • Twisted Cheese Burger $25.00
    • prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
Spagalimis Redwood (sample menu)
  • Baby Spinach Salad $10.50
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
  • Plain Wedges $8.00
    • For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
  • Roast Pork $29.50
    • Tender pork pieces nestled between seasonal roast veggies finished with parsley and apple sauce.
  • Al Funghi S$10/M$15.50/L $27.00
    • Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
  • Mediterranean $18.50
    • Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
  • Hawaiian Pizza S$10.50/ M $16.00 /L $27.50
    • A favourite with the all the family. Lashings of ham and pineapple.
  • Capricciosa S $12.00/M $17.50 /L$29.00
    • Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives.
  • Thai Chicken S $11.50 /M $17.00 /L $28.50
    • Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
The Avonhead Tavern and One Good Horse Restaurant (sample menu)
  • The pub platter $35.0
    • fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
  • No horsing around burger $23.5
    • crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
  • The antipasto platter $35.0
    • cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
  • The Jockey burger $24.5
    • 200gm beef patty, double cheese, double bacon, onions rings, beetroot and a runny egg. Served with golden fries >>
  • Seafood basket $13
    • mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
  • Fried chicken wings $13
    • special spice coating and seasoning
  • Shrimp cocktail $14.5
    • O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
  • 200gm rump steak $26.5
    • cooked to your liking and topped with garlic butter, served with a green salad and golden fries
Mr Sushi (sample menu)
  • Katsu Don
    • Pork cutlet, salad & rice
  • Salmon
    • 10pcs
  • Tofu Salad
    • Fresh tofu, mixed salad & sesame sauce
  • Tempura Udon
    • Prawn, vegetable tempura
  • Beef Don
    • Bulgogi beef, salad & rice
  • Takoyaki
    • 8 pcs octopus or prawns
  • Teriyaki Chicken Don
    • Teriyaki chicken, salad & rice
  • Kake Udon
    • Plain
Visions On Campus (sample menu)
  • Seafood $9.00
    • Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
  • Mushroom $9.00
    • Woodland mushroom tortilla with a root vegetable slaw
  • Beef $8.00
    • Pastrami salad on shaved cucumber pickle with rye-crusted croutons
  • Orange and Passionfruit Tart $9.00
    • Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
  • Pasta $8.00
    • Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
  • Visions Cheese Plate $9.00
    • A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
Silverbacks Cafe (sample menu)
  • The Works Pancake $14.00
    • Ham, cheese, tomato, spring onion & mushroom
  • Extras
  • Mushrooms & Tomatoes $3.00
  • Ham, Cheese, Pineapple $7.80
  • Eggs Silvester $15.50
    • Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
  • Bacon & Mushroom $12.00
  • Berry Compote & Yoghurt $12.00
  • Cheeky Cheerios $6.50
    • With bread & tomato sauce
Cafe Prague (sample menu)
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Bagel $6
    • w. cream cheese
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Pasta of the Day N/A
    • ask our friendly staff
  • Open-Faced Sandwich $24.50
    • your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
Yu Wah (sample menu)
  • Sweet & Sour Sauce $2.00
  • Cashew Nuts $4.00
  • Bacon & Corn Pattie $2.20
  • Crab Stick $2.00
  • Chocolate Donut or Jam Rap $2.30
  • Meat Pattie $2.20
  • Bami Goreng $12.00
  • Steak with Tomato on Fried Rice $11.00
Subway (sample menu)
  • Olives N/A
  • Oven Roasted Chicken N/A
  • BBQ N/A
  • Meatball N/A
  • Lettuce N/A
  • Steak and Cheese N/A
  • Bacon, Egg and Cheese N/A
  • Double Choc Chip N/A
North Road Fish

North Road Fish

location

Address

93 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033529184

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 8:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Takeaway ,  Wheelchair accessible ,  Takeout ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner ,  Child-friendly

Location
93 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery