North Road Fish in Christchurch Menu

North Road Fish in Christchurch has no menu available, but can choose from many other options such as Marinated olives, country pate & roast ciabatta or Bruschettini with tomato, garlic, basil, & buffalo feta from Vesuvio Cafe. Shanxi Noodles offers many options including Braised Beef with Soy Sauce Dressing and Beef-lungs in Chilli Sauce. Coq Au Van Rottisserie includes a wide range like French Fries or Cone. Katsu and Teriyaki Chicken from . Sushi Time offers Red Box Burger & Grill and Beefburger.

Nearby Sample Menus

Rangoon Ruby (sample menu)
  • Timbodi Thoke $13.50
    • Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
  • Seit Da Kin $17.00
    • Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
  • Tohujo $14.50
    • Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
  • Tohu Thoke $13.50
    • Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
  • Beidi Thoke $12.50
    • Fresh green beans blanched & dressed with shallots, oil & sesame.
  • Biay-ji Ngajo $16.00
    • Tender squid pieces sauteed with basil, chilli and onion.
  • Wetda Seebian $16.00
    • Mild pork curry/stew slow cooked in shallots, garlic & light spices.
  • Jetda Ono Hin $16.00
    • Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
Ocean Fresh Seafoods (sample menu)
  • EGG $4.70
  • FRIED OYSTER 1 DOZ $28.00
  • BATTERED MUSHROOMS (4 FOR) $3.50
  • BACON $5.20
  • SQUID RING $0.80
  • CURRY ROLL (homemade) $2.80
  • PLAIN $4.00
  • CHICKEN $5.80
The Cashmere Club (sample menu)
  • Meringue Cascade $8.00
    • Served with mixed berries, cream & ice cream
  • Fillet Steak * $36.00
    • 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
  • Fish N Chips $5.50
  • Venison Medallion * $26.00
    • Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
  • Salmon Fillet * $28.50
    • Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
  • *Gluten free on request
  • Eggs each $2.00
  • Vegetables $3.50
Roast Ease (sample menu)
  • -Small $10.50
  • -Roast potato $0.7 each
  • Beef
  • -Large $17.50
  • -Rolls $7.90
  • - Medium $13.50
  • Salads S $5.00 each / L $6.50 each
  • half $10.00
SEMA THAI CUISINE (sample menu)
  • Vegetarian Fried Rice $16.50
    • Chef's Thai style vegetarian fried rice
  • Chicken Dried Fried Ho Fun $16.50
    • Flat stir fried noodle with eggs and chicken topped with deep fried tofu
  • Pork, Chicken or Beef $3.00
  • Beef Yum $18.50
    • Tender thinly sliced barbecued beef mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
  • Vegetables, Cashew Nut or Peanut $2.00
  • Seafood Yum $20.50
    • A combination seafood salad mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
  • Pad Thai $16.50
    • The most popular Thai dish in New Zealand. Combination of your choice Chicken, Beef or Pork stir fried with seasonal vegetables and served with beansprouts and crushed peanut
  • Garlic and Pepper Fish $20.50
    • Deep fried fillets of fish stir fried with garlic and pepper topped with fresh coriander
Good Thai Restaurant (sample menu)
  • Drunken Noodle $10
    • Spicy rice noodles with vegetables, chili & fresh basil. Vegetables or tofu, chicken, beef or pork.
  • -Seafood $12.50
  • Green Curry $10
    • Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
  • Sweet & sour sauce $10
    • served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
  • -Sukhothai Noodle Soup $10.50
  • Tom Kha Soup
    • Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs with coconut milk
  • Ginger Dish $10
    • served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.
  • Pad thai (noodle) $10
    • 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
Cafe Izone (sample menu)
  • Hotcakes $15.50
    • Berry compote and fresh cream or yoghurt
  • Beer battered fish $18.50
    • Served with salad and fries
  • Prawn salad $21.50
    • Prawns cooked in garlic butter, tossed through red onion, fresh pear, tomatoes, salad greens and topped with camembert cheese and lemon dressing
  • Spag toast $8.00
    • Topped with fried egg
  • Eggs benedict $18.50
    • Bacon or salmon
  • Add avocado $5.50
  • Venison denver leg $34.60
    • Served with red wine jus (2 sides)
  • Thai beef salad $20.00
    • Strips of beef, spring onion, roasted cashews, tomato, sesame seed and fresh salad greens, all tossed with a sweet chilli dressing, topped with crispy noodles
The Crab Shack (sample menu)
  • Lemon Meringue Pie $12.50
    • Gingernut shortbread / citrus mascarpone / passionfruit coulis
  • Pulled Pork - Soft Shell Tortilla $8.00
    • 24hr cured & slow braised pork, apple, celeriac remoulade, w chilli, lime, pineapple & mango salsa
  • Marshmallow Snowman $8.00
    • Vanilla ice cream / chocolate mousse / marshmallow / vanilla snow
  • Corn Chip Platter $15.00
    • Guacamole, crab & corn, Indian pumpkin dip
  • Fish 'n' Chips $12.50
    • Battered fish / home fries / old school iceberg salad / ranch dressing / ketchup
  • Hot Double Chocolate Fudge Brownie $12.50
    • Chocolate sauce / cocoa crisps / caramel walnuts / vanilla ice-cream
  • Ice Cream Sundaes $8.00
    • Chocolate overload - chocolate ice cream/ chocolate fish / chocolate hail / cocoa meringues / whipped cream / chocolate sauce
  • Raw Fish Board $16.00
    • Selection w lime, palm sugar & chilli dressing, coriander salad
Hang Seng Food Bar (sample menu)
  • Extra Meat $5.00
  • Shrimps Pan Fried Egg on Rice $10.00
  • Chicken Fried Noodle $9.00
  • Hong Kong Style Fried Rice $10.00
  • Pork & Pickle Cabbage with Vermicelli $9.00
  • Roast Pork Soup noodle $9.00
  • Lemon Grass Chicken Soup Noodle $8.00
  • HongKong Style fried Rice $10.00
Thai Po Thong Restaurant and Takeaway (sample menu)
  • Cashew nut N/A
    • Stir fried carrot, broccoli, cauliflower, onion, spring onion, cabbage, celery, courgette with chilli paste and garnished with cashew nut
  • Pork spare rib $11.00
    • Juicy and tender roast pork spare ribs served with chef's special sauce and steam vegetables garnished with coriander and sesame seeds
  • Crispy chicken $20.00
    • Deep fried chicken and stir fried with 3 flavours sauce, celery, carrot,onion,,courgette, pineapple, capsicum and garnished with cashew nut and grape
  • Chicken, pork or beef $3.50
  • Crispy fried squid $8.50
    • Deep fried squid in tempura served with sweet chilly sauce topped with crushed peanut and chopped cucumber
  • Green curry N/A
    • Creamy and spicy green curry with coconut cream, bamboo shoot, broccoli, cauliflower, pumpkin, capsicum, courgette, green bean and basil leaf
  • Rice $3.00
  • Peanut sauce N/A
    • Stir fried carrot, broccoli, cauliflower, mushroom, onion, courgrette, cabbagewith our home made peanut sauce
Empire Bar & Izakaya (sample menu)
  • Ocean beef tataki with egg miso, garlic chips and crispy soba noodles $18.00
  • Shiojake Salted Ora king salmon with lemon $12.00
  • Ebi Yuan prawn with chilli mayo $12.00
  • Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
  • Edamame beans $7.00
  • Buta Wakame Pork belly with sweet miso $10.00
  • Miso soup $3.00
  • Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
Roast & Roll (sample menu)
  • ROAST SANDWICH (beef, pork, lamb or chicken) $7.90
    • with salad on top
  • MACARONI CHEESE $10.50
  • ROAST MEAT ROLLS (beef, pork, lamb or chicken) $10.00
    • with chips and salad
  • PASTA COMBO $15.50
    • lasagne, macaroni cheese or sherpherds pie with coleslaw & chips + 420 ml Coca- Cola Range
  • CHIPS $4.00
  • LASAGNE $13.50
    • with chips or salad
  • VEGETABLES $6.50
  • CHICKEN & CHIPS (2 pieces) $9.50
Bao Bar (sample menu)
  • Baoce Combo $21.50
    • Your choce of Baoce + Fries + Soft drinks/Coffee/Tea
  • Add ice cream $2.00
  • Curry Baoce $13.50
    • A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
  • Chicken Baoce $13.50
    • A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
  • Beef Baoce $13.50
    • A plate of rice served with: Slow cooked beef, Bok choy, Mushroom, Spiced corned egg
  • Southern style chicken $6.50
    • Teriyaki sauce, Japanese mayo
  • Chicken Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Southern style chicken, Coleslaw, Chilli mayo, Golden cracker
  • Golden Mantou $5.50
    • topped from your choice of Strawberry, Matcha, Chocolate sauce
Spagalimis Beckenham (sample menu)
  • - Medium $18.00
  • - Medium $17.50
  • Milano
    • Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo!
  • Ham
    • Spag's own special pizza sauce, ham and cheese.
  • - Small $12.50
  • - Medium $17.50
  • Lambada $29.50
    • Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minted garlic.
  • - Medium $17.50
Noodle Union (sample menu)
  • BLACK BEAN BEEF $9.80
    • Egg noodles with beef and vegetables in black bean sauce
  • GARLIC KING PRAWNS $12.80
    • egg noodles with king prawns shrimps and vegetables in garlic sauce
  • CHICKEN CHOW MEE $9.80
    • egg noodles with chicken and vegetables in oyster sauce
  • HONEY PRAWNS NOODLES/RICE $12.80
  • SWEET SOUR PRAWNS NOODLES/RICE $12.80
  • NASI GORENG $9.80
    • fried rice with roast pork and vegetables in Malaysian style spices
  • TERIYAKI CHICKEN FRIED RICE $9.80
  • HONEY CHICKEN FRIED RICE $9.80
    • fried rice with battered chicken and vegetables in sweet honey sauce
North Road Fish

North Road Fish

location

Address

93 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033529184

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 8:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Takeaway ,  Wheelchair accessible ,  Takeout ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner ,  Child-friendly

Location
93 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand
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