Nottinghill Kitchen in Auckland Menu

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Free Range Eggs $8.50
- Cooked any way / Toasts / House HP
Coconut Porridge $13.50
- Toasted Almond / Black Doris Plum / Muscovado Sugar
Toasts $7.50
- Bread / Wholemeal / Sourdough / Jams / Vegemite / Honey
Yorkie Bacon Butty $10.50
- Bacon / Ciabatta / Aioli / Cardamon Tom Chutney / Rosti
Portobello Road $14.50
- Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade
Bubble & Squeak $17.50
- Kumara / Potato / Veg / House Corned Beef / Slow Egg
Notting Benedicts $19.50
- Crispy Bacon - served on pumpkin toasts
Cured Salmon - served on pumpkin toasts $19.50
Spinach Florentine - served on pumpkin toasts $17.50
English Breakfast $19.50
- Pork Fennel Sausages / Apple Sauce / Campfire Baked Beans / Bacon / Eggs any way / Tomato / Toasts
Welsh Rarebit $9.50
- Ciabatta / Mustard / Chutney / Bechamel / Mozzarella
Bacon & Eggs $11.50
- Cooked any way / Toasts / House HP
Black Rye French Toasts $15.50
- Black Doris Plum / Organic Yogurt / Bacon / Maple
Savoury French Toasts $15.50
- Parmesan / Bacon / Mushroom / Cumin Salsa
Extras $4.50
- Rosti (2) / Eggs (2) / Tomato fried / Mushrooms / Toasts
Black Pudding / Bacon / Side Salad / Fennel Sausages $6.50
Smoothies $7.00
- Summer Berry / Tropical / Mango / Late Harvest Peach / Lemon and Lime
Milkshakes $7.00
- Triple Chocolate / French Vanilla

Sardines on Toast $11.50
- Sardine fillets / Fresh Napoletana / Rosemary / Onion Toasts / Sour Cream
Hashwedge $10.50
- 2 Rosti / Cumin Salsa / Green dressing / Tomato / Ciabatta - BLT for treehuggers
Steak out $21.50
- Carnivors all day breakfast / Snitzel steak / Black pudding / bacon / Fried Egg / Fried Onions / Irish spelt fry bread / Smoked Labneh / Just in Thyme Gravy
Asian Short Rib $24.50
- 6 Hour Simmered Sweet Sour Short Ribs / Nuoc Mam Dressed Salad
Wimbledon Open Sandwiches (Tuscan Sourdough) $14.50
- Roast Sirloin Beef / Horseradish / Pickled Courgette / Fried Shallots
House Cured Salmon / Basil Aioli / Brie / Artichoke / Salad Greens $14.50
Tomato / Eggplant / Harrisa dressing / Cumin salsa / Artichoke $13.50
Ham / Tomato / Blue Cheese / Beer Mustard / Gherkin $14.50

Something Cheesy Burger $16.50
- Beef / Tomato / Horseradish / Curry Ketchup / Cheddar
Something Fishy Burger $16.50
- Sauteed Fresh Fish / Tomato / Basil Aioli / Brie
Das Hunburger $18.50
- Beef / Bacon / Blue Cheese / Fried Onions / Horseradish / Tomato / Apple Sauce
Thai Kedgeree $14.50
- Lemongrass Basmati Kedgeree / Poached Egg / Coconut Cream / Smoked Fish
East India Fish and Chips $19.50
- Pilsner Battered Fish / Gandhi Fries / Peas / Curry Ketchup
Pimms Cured Salmon $18.50
- Crostini / Manuka Smoked / Labneh / Parsley liquor
Ploughman's $16.50
- Ham / Crostini / Pickles / Gherkin / Chutney / English Cheddar
Gandhi Wedge Fries $7.50
- Secret Indian Spices / Curry Ketchup / Aioli
Truffle Parmesan Fries $7.50
- Truffle Oil / Grated Parmesan / Aioli
Black Brixton Doorstep $21.50
- Scotch Fillet / Black rye / gravy / horseradish / onion jam / Jerk fries
Rarebit Burger $16.50
- Welsh Rarebit / Angus Beef / clove beets / Salad / Pepper jam
Bread and Oils $7.50
When the Boat Comes in $21.50
- Fresh Catch of the Day - Pan Sauteed/Quinoa, Summer Salad, Tomato Tartare Sauce
Match: $12.50
- Jules Taylor Sav Blanc Marlborough
East India Fish and Chips $19.50
- Pilsner Battered Fish / Gandhi Fries / Mushy Peas / Mayer Lemon / Curry Ketchup
Match: $8.50
- Hawkes bay Pilsner
Pimms Cured Salmon $18.50
- Crostini / Manuka / Smoked Labneh / Parsley liquor
Match: $10.50
- Mills Reef Res Chardonnay 2013
Ploughmans $16.50
- Breads / Ham / Montgomery cheddar / Pickled Onion / Gherkin / Cardamon Chutney
Match: $8.50
- Hawkes bay Amber Ale
The Big Cheese Stichelton $18.50
- Nottinghamshire organic creamy blue, Savory & caramel, Honeycomb / Crostini / Poached pear / Apple
Match: $11.50
- El Candado Pedro Ximenez Sherry

Bacon $6.50
Black Pudding $6.50
Cumberland Sausage $6.50
Rosti $4.50
Fried Tomato $4.50
Fries $6.50
Eggs / 2 $4.50
Coconut Porridge $11.50
- Toasted Almond / Rhubarb Compote
Toast and Preserves $7.50
Yorkie Bacon Butty $9.50
- Bacon / Sourdough / Aioli / Rosti
Portobello Road Mushrooms $12.50
- Portobello Mushroom, Balsamic Cream, Toast / Parsley liquor
Bubble & Squeak $16.50
- Kumara / Potato / Veg / Corned Beef / proscuitto / Slow Poached Egg
English Breakfast $19.50
- Eggs / Toast / Cumberland Sausage / Nottinghill Beans / Bacon / Tomato
Hash High Benni Hill $19.50
- Hash Cake / Mushy Peas, Bacon or Salmon, Hollandaise
Bacon & Eggs anyway / toasts $10.50
Eggs anyway / toasts $8.50
Nottinghill Salad $17.50
- Black Pudding / Toms, Red oak lettuce, Balsamic onions, Poached egg
Garam Chicken $16.50
- Pearl Barley / Leek Herbs / Almond
Waldorf Titanic $16.50
- Iceberg lettuce / Aioli, Parmesan / Walnuts, Cucumber Sorbet, Poached Pear

Nearby Sample Menus

Breakfast Burger $17.50
- With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
Organic Free Range Eggs - Any Style $12
Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
Beef Nachos Sm $12 Lg $16
- With Cheese & Sour Cream
Vege Omelette $14
- Lu'Au, Mushrooms & Tomato
Eggs Benedict $17.50
- Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
Thai Beef Salad $17
- With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts

Tarakihi $3.40
Pork $12.00
Steak & Pineapple & Veges $15.00
Lunch Pack $8.00
- 1 X Fish, 1 X Sausages, 2 x Chicken Nuggets, 1 Scoop Chips
battered Sausage $1.80
Prawn $14.50
Fish $2.80
Hamburger $3.50

Gelato stick of the day $9.00
Wild mushroom & pancetta risotto, parmesan $19.00
Tamarillo, yogurt, oat crumble $12.00
Garden Slaw $7.00
Prosciutto, kale & pear flatbread $15.00
Lamb sausages, kumara skins, pickled apple $24.00
Smoked trevally, salsa verde $15.00
Line caught market fish, celeriac, spelled, lemon $26.00

-Salmon $20
Mushrooms $3.50
Falafel (V) $12.5
- traditional falafel patty, beetroot. New York pickles, tomato, tahini yoghurt
Beef $12.5
- NZ grass-fed Angus beef patty, cos lettuce. New York pickles, tomato jam, mustard mayo
Savoury Pancake (V) $15
- roast cauliflower, vege crisps, baby greens, ricotta, chilli smoked yoghurt
The Frenchest Toast $15
- with bacon, banana, maple, vanilla cream
Soft Boiled Eggs (for the big and little kids) (V) $12
- with Danish Rye soldiers
-Add egg (V) $18

price: cr-bf / seafood
-cr/bf $11.00
-seafood $13.00
-seafood $8.50
salted fish fried rice
- chicken fried rice, mix pea with roasted salted fish
-cr/bf $11.00
malaysian nasi goreng
- chicken fried rice with mix pea & egg
nasi lemak beef rendang $12.50

Gnocchi (A La Nicoise) $19.00
- Spinach, feta, olive, (nicoise) tomato sauce and cheese
Banana (Flambee)
- Cooked with sugar and butter in the oven, (flambee au Grand Marnier)
Catherine Denewe $8.00
- Chocolate sauce
Onion Soup $13.00
- Onions, croutons, cheese
Salmon Gnocchi
- Smoked salmon served with cream and cheese
Duck Leg with Olive Sauce $26.00
- Served with pan fried green beans, garlic and parsley
Goat Cheese Salad $21.00
- Gratineed goat cheese on toast, apricot, honey, tomato, cucumber and boiled egg
Serge Gainsbourg $8.00
- Lemon juice

BOTH STEAKS SERVED W/ YOUR CHOICE OF SAUCE
EGGS ON TOAST $8.00
- fried, poached or scrambled
GARLIC BREAD $6.00
Thursday - Curry
basket of fries w/ tomato sauce or aioli $7.00
RT BIG BREAKFAST $18.00
- bacon, sausages, eggs, grilled tomato, mushroom, hash brown w/ toast
- salmon & baby spinach $16.00
beer battered fish bites w/ tartar sauce $12.00

Mashed Potato & Gravy $2.50
Served with meat of your choice, salad & gravy N/A
Mixed Combo $8.00
- 1 large thigh, 1 drumstick, 4 golden potatoes or chips
Lamb $15.50
Peas & Carrots or Gravy - small/large $1.00/$3.00
Pork $19.00
Beef $6.50
Served with meat of your choice, salad & gravy N/A

Honey BBQ pork $18.00
- With jasmine rice and salad
Pan fried pork chops $28.00
- With spicy apple sauce & salad
Pumpkin soup $12.00
- With toast
Spicy seafood laksa $18.00
- Mixed seafoood with vermicelli
Lamb shank $29.80
- With mashed potatoes and spicy gravy
Scallops $32.00
- Pan fried in garlic oil, sprinkled with chili-lime seasoning
Squid rings $12.00
- With crispy vermicelli and sweet chilli
Coconut vegetables $16.00
- Stirfried greens in coconut milk

Mushroom Fettuccine $28.00
- Delicately flavoured ribbon pasta atop delicious garlic infused portobello mushrooms gently cooked in basil pesto and balsamic.
Seafood Pasta $30.00
- The tastiest seafood - mussels, prawns, calamari and scallops, cooked in a rich tomato sauce with fresh herbs and lemon, gently folded into conchiglie pasta shells.
Crispy salt n pepper Calamari $16.00
- Served with salad, aioli and lemon
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Sticky Pork Ribs $34.00
- Big ones with plenty of meat on the bones... go on get your hands dirty.
Pepper Steak $37.00
- For the Pepper lover, Eye fillet rolled in cracked pepper and served with a brandy and cream, sauce.
T Bone $37.00
- For the biggest appetites, minimum of 400grams of tasty meat wrapped around the, T Bone, just like Fred Flintstone would eat.
Chef's Cheesecake $12.00
- Ever changing but always yummy.

No 4 $25.00
- 30 nibbles, $4 chips, 2 can drinks
Curry roll $2.00
Lasagne $2.00
Half $8.00
ROAST MEALS all roast meals are served with potatoes, kumara, pumpkin, sauce, gravy, peas and carrot
Steak & cheese $4.50
Combo 1 $11.00
- 5 drumsticks, 5 potatoes
Moro bar $2.50

No. 17 $23
- 4 Hamburgers, 4 Fish, 2 Hot Dogs, $2 Chips
Chicken M $7.50 L $9.80
No. 3 $6
- 1 Fish, 1 Sausage, 3 Golden Potatoes, $2 Chips
Honey Chicken Noodles $10.00
- Battered Chicken+Wok Tossed Noodles+Veges+Honey Sauce
Golden Potato $0.50
Mushroom $3.80
Fish $2.30
Singapore Noodles $13.50

Spring Roll $12.00
- CHICKEN QUESADILLA
With Purchase of any Drink / Other Time $8 Extra
Fish of the day $25.00
- (With Fresh herb and spice serve with salad & fries)
Meat Balls $12.00
- MUDDY SPECIAL PIZZA
Irish gourmet shepherd's pie $17.00
Calamari $14.00

DEEP FRIED TOFU 8 PCS $6.50
BEEF NOODLES $13.50
SIMMERED PORK BALL WITH RICE $14.50
PAN FRIED CHICKEN LEG WITH RICE $15.00
SIMMERED PORK TROTTERS WITH RICE NOODLES $13.00
PORK NOODLES IN THICK SOUP WITH BBQ SOURCE $13.00
VERMICELLI $5.50
PORK EARS $6.00

Pork pasty $2.80
Mince and cheese pie $3.20
Mince pie $3.20
Mince savory $1.20
Steak and pepper pie $3.20
Butter chicken $3.50
Sausage roll $1.60
Steak pie $3.20

Nottinghill Kitchen

Auckland Region > Auckland > Nottinghill Kitchen

Address

162-168 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

Phone

09 3732222

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

British , Cafe Food , European , New Zealand , Soups , Vegetarian

Features

Wheelchair accessible , Business meetings , Waitstaff , Seating , Highchairs Available , Serves Alcohol , Child-friendly

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Nottinghill Kitchen in Auckland Menu

Nearby Sample Menus

Nottinghill Kitchen

Auckland Region > Auckland > Nottinghill Kitchen

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

162-168 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

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