Nottinghill Kitchen in Auckland Menu

BRUNCH BRUNCH
  • Free Range Eggs $8.50
    • Cooked any way / Toasts / House HP
  • Coconut Porridge $13.50
    • Toasted Almond / Black Doris Plum / Muscovado Sugar
  • Toasts $7.50
    • Bread / Wholemeal / Sourdough / Jams / Vegemite / Honey
  • Yorkie Bacon Butty $10.50
    • Bacon / Ciabatta / Aioli / Cardamon Tom Chutney / Rosti
  • Portobello Road $14.50
    • Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade
  • Bubble & Squeak $17.50
    • Kumara / Potato / Veg / House Corned Beef / Slow Egg
  • Notting Benedicts $19.50
    • Crispy Bacon - served on pumpkin toasts
  • Cured Salmon - served on pumpkin toasts $19.50
  • Spinach Florentine - served on pumpkin toasts $17.50
  • English Breakfast $19.50
    • Pork Fennel Sausages / Apple Sauce / Campfire Baked Beans / Bacon / Eggs any way / Tomato / Toasts
  • Welsh Rarebit $9.50
    • Ciabatta / Mustard / Chutney / Bechamel / Mozzarella
  • Bacon & Eggs $11.50
    • Cooked any way / Toasts / House HP
  • Black Rye French Toasts $15.50
    • Black Doris Plum / Organic Yogurt / Bacon / Maple
  • Savoury French Toasts $15.50
    • Parmesan / Bacon / Mushroom / Cumin Salsa
  • Extras $4.50
    • Rosti (2) / Eggs (2) / Tomato fried / Mushrooms / Toasts
  • Black Pudding / Bacon / Side Salad / Fennel Sausages $6.50
  • Smoothies $7.00
    • Summer Berry / Tropical / Mango / Late Harvest Peach / Lemon and Lime
  • Milkshakes $7.00
    • Triple Chocolate / French Vanilla
LUNCH LUNCH
  • Sardines on Toast $11.50
    • Sardine fillets / Fresh Napoletana / Rosemary / Onion Toasts / Sour Cream
  • Hashwedge $10.50
    • 2 Rosti / Cumin Salsa / Green dressing / Tomato / Ciabatta - BLT for treehuggers
  • Steak out $21.50
    • Carnivors all day breakfast / Snitzel steak / Black pudding / bacon / Fried Egg / Fried Onions / Irish spelt fry bread / Smoked Labneh / Just in Thyme Gravy
  • Asian Short Rib $24.50
    • 6 Hour Simmered Sweet Sour Short Ribs / Nuoc Mam Dressed Salad
  • Wimbledon Open Sandwiches (Tuscan Sourdough) $14.50
    • Roast Sirloin Beef / Horseradish / Pickled Courgette / Fried Shallots
  • House Cured Salmon / Basil Aioli / Brie / Artichoke / Salad Greens $14.50
  • Tomato / Eggplant / Harrisa dressing / Cumin salsa / Artichoke $13.50
  • Ham / Tomato / Blue Cheese / Beer Mustard / Gherkin $14.50
DADS ARMY BURGERS DADS ARMY BURGERS
  • Something Cheesy Burger $16.50
    • Beef / Tomato / Horseradish / Curry Ketchup / Cheddar
  • Something Fishy Burger $16.50
    • Sauteed Fresh Fish / Tomato / Basil Aioli / Brie
  • Das Hunburger $18.50
    • Beef / Bacon / Blue Cheese / Fried Onions / Horseradish / Tomato / Apple Sauce
  • Thai Kedgeree $14.50
    • Lemongrass Basmati Kedgeree / Poached Egg / Coconut Cream / Smoked Fish
  • East India Fish and Chips $19.50
    • Pilsner Battered Fish / Gandhi Fries / Peas / Curry Ketchup
  • Pimms Cured Salmon $18.50
    • Crostini / Manuka Smoked / Labneh / Parsley liquor
  • Ploughman's $16.50
    • Ham / Crostini / Pickles / Gherkin / Chutney / English Cheddar
  • Gandhi Wedge Fries $7.50
    • Secret Indian Spices / Curry Ketchup / Aioli
  • Truffle Parmesan Fries $7.50
    • Truffle Oil / Grated Parmesan / Aioli
  • Black Brixton Doorstep $21.50
    • Scotch Fillet / Black rye / gravy / horseradish / onion jam / Jerk fries
  • Rarebit Burger $16.50
    • Welsh Rarebit / Angus Beef / clove beets / Salad / Pepper jam
  • Bread and Oils $7.50
  • When the Boat Comes in $21.50
    • Fresh Catch of the Day - Pan Sauteed/Quinoa, Summer Salad, Tomato Tartare Sauce
  • Match: $12.50
    • Jules Taylor Sav Blanc Marlborough
  • East India Fish and Chips $19.50
    • Pilsner Battered Fish / Gandhi Fries / Mushy Peas / Mayer Lemon / Curry Ketchup
  • Match: $8.50
    • Hawkes bay Pilsner
  • Pimms Cured Salmon $18.50
    • Crostini / Manuka / Smoked Labneh / Parsley liquor
  • Match: $10.50
    • Mills Reef Res Chardonnay 2013
  • Ploughmans $16.50
    • Breads / Ham / Montgomery cheddar / Pickled Onion / Gherkin / Cardamon Chutney
  • Match: $8.50
    • Hawkes bay Amber Ale
  • The Big Cheese Stichelton $18.50
    • Nottinghamshire organic creamy blue, Savory & caramel, Honeycomb / Crostini / Poached pear / Apple
  • Match: $11.50
    • El Candado Pedro Ximenez Sherry
A LITTLE BIT ON THE SIDE A LITTLE BIT ON THE SIDE
  • Bacon $6.50
  • Black Pudding $6.50
  • Cumberland Sausage $6.50
  • Rosti $4.50
  • Fried Tomato $4.50
  • Fries $6.50
  • Eggs / 2 $4.50
  • Coconut Porridge $11.50
    • Toasted Almond / Rhubarb Compote
  • Toast and Preserves $7.50
  • Yorkie Bacon Butty $9.50
    • Bacon / Sourdough / Aioli / Rosti
  • Portobello Road Mushrooms $12.50
    • Portobello Mushroom, Balsamic Cream, Toast / Parsley liquor
  • Bubble & Squeak $16.50
    • Kumara / Potato / Veg / Corned Beef / proscuitto / Slow Poached Egg
  • English Breakfast $19.50
    • Eggs / Toast / Cumberland Sausage / Nottinghill Beans / Bacon / Tomato
  • Hash High Benni Hill $19.50
    • Hash Cake / Mushy Peas, Bacon or Salmon, Hollandaise
  • Bacon & Eggs anyway / toasts $10.50
  • Eggs anyway / toasts $8.50
  • Nottinghill Salad $17.50
    • Black Pudding / Toms, Red oak lettuce, Balsamic onions, Poached egg
  • Garam Chicken $16.50
    • Pearl Barley / Leek Herbs / Almond
  • Waldorf Titanic $16.50
    • Iceberg lettuce / Aioli, Parmesan / Walnuts, Cucumber Sorbet, Poached Pear

Nearby Sample Menus

  • 6 CHICKEN ON RICE
  • CHICKEN KEBAB
  • Small $10.00
  • 2 SOLTANI CHICKEN $20.00
  • CHICKEN & CHIPS $11.00
  • Large $12.00
  • VEGETARIAN MUSAKA WITH SALAD $14.00
  • BURGER $7.50
  • Kaeng Kari Gai $31.00
    • Yellow Curry of Sauteed Chicken with Potato & Coconut Milk
  • Dessert
  • Khao Pad Supparod $29.00
    • Fried Rice with Chicken, Prawns, Pineapple, Green Peas, Raisins & Carrot
  • Khao Pad Jay $27.50
    • Thai Fried Rice with Green Peas, Pineapple, Capsicum, Tomatoes, Raisins & Onion
  • Kaeng Lamb Mussaman $31.00
    • Thai Curry of Tender Braised Lamb pieces with Potato in a Medium Spicy Rich Gentle Sauce
  • Pad Priew Wan Goong $35.00
    • Stir Fried King Prawns with Capsicum, Tomato, Cucumber, Pineapple & Onion in Sweet & Sour Sauce
  • Nua Kata $32.50
    • Sizzling Platter of Sliced Tender Beef marinated with Thai Spices
  • Kra Tong Thong $14.00
    • Minced Chicken & Shrimps sauteed with Sweet Corn & Green Peas in Crispy Shells
  • PORK & VEGAS $10.50
  • CHICKEN NUGGETS HALF DOZ. $4.50
  • STEAK Fried RiCE $10.50
  • PORK Fried RICE $9.90
  • COMBINATION MEATS & VEGE. $11.90
  • HOT DOG $1.70
  • SWEET & SOUR FISH $10.90
  • POTATO FRITTER $0.70
  • - Jasmine Rice x4
  • Prawn $16.50
  • - Four Season Bean with Black Olive & Pork Mince
  • *6 Garlic Potatoes (entrée serve) $5.80
  • *17 Milk Bun with Condensed Milk $5.50
  • - Malaysian Chicken Satay ( 8Skewers)
  • 19 Glutinous Rice with Chicken & Mushroom $4.80
  • 65 Massaman Lamb $18.50
  • nobashi prawn $2
  • -fish only $8.50
  • prawn twisters $13.90
    • 6 freshly cooked prawn twisters served with chips and your choice of sweet chilli, lemon aioli or tartare sauce
  • potato fritter $2
  • scallop $2
  • onion rings R($4.90) L($6.90)
  • -make it a reg combo for only $15.90
  • wedges R($4.90) L($6.90)
  • Gulab jamun $5.00
    • indian cottage cheese deep fried, soaked in cardamon flavoured syrup
  • Aloo gobhi $10.99
    • potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
  • Namaste chicken salad $13.00
    • boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
  • Kadai $10.99/$10.99/$11.99
    • chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
  • Namaste express beef $10.99
    • succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
  • Plain rice $2.50
  • Namaste express lamb $11.99
    • succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
  • Dhal $10.99
    • yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices
  • Sweet & Sour Pork / Pork Spare rib with Red Wine Sauce / Hot & Spicy Pork Spare Rib $25.00
  • BBQ Pork Noodles Soup / Roast Pork Noodles Soup $13.00
  • Sweet & Sour Chicken / Lemon Chicken / Hot & Spicy Chicken / Maggi Sauce Chicken $25.00
  • Salt & Pepper King Prawn (Shell off) / Hot & Spicy Pepper King Prawn(Shell off) $30.00
  • Deep Fried Chicken Pieces / Sizzle Chicken with Hot Sichuan Sauce $25.00
  • King Prawn with Sweet Chilli SAuce / Sizzle King Prawn with Hot Sichuan Sauce $30.00
  • Stir (Dry/Gravy) Fried Rice Noodle with Chicken / Beef / BBQ Pork $16.00
  • Sizzle Beef with Black Pepper Sauce / Sizzle Beef with Ginger & Spring Onion $25.00
  • Fish Burger $4.80
  • Mussels $1.00
  • Kumera Chips $4.90
  • Fish Cake $2.80
  • Steak Roll $4.50
  • Squid Rings $1.10
  • Steak Burger $5.80
  • Terkhi $3.80
  • Kashmiri naan $4.00
    • Naan stuffed with dried fruits cooked in tandoori oven
  • Himalayan cham cham $16.00
    • Own masala famous chef's secret recipe
  • Mutter paneer $13.00
    • Cottage cheese and peas cooked in chef special gravy
  • Tandoori prawns $13.00
    • Finest shrimp marinated with spices and cooked in a clay oven
  • Raita (each) $3.00
  • Chicken tikka $9.00
    • Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
  • Onion bhaji $5.00
    • Sliced onion stirred in chickpea flour batter and deep fried
  • Madras $16.00
    • Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
  • Won Ton $8.50
  • Cheese $2.00
  • Combination $12.50
  • King Prawn $14.00
  • Satay Steak $12.50
  • Tomatoes $2.00
  • Steak $11.50
  • Chicken Noodles $6.50
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • or add bacon $12.80
  • or add avocado/bacon/salmon $17.50
  • MUESLI $9.80
    • with stewed plums and yogurt
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • Deep-fried pork w/ chilli sauce
  • Assorted vegetable, seafood and beef w/ mustard sauce
  • (M) $35.00
  • (L) $39.00
  • (M) $50.00
  • (L) $45.00
  • Fried rice w/ vegetable $10.00
  • (L) $39.00
  • Pork Teriyaki $14.50
  • Salmon Teri Don $15.00
  • Sashimi with Steam Rice or Miso/small $13.50
  • Chicken Spicy Don $11.50
  • Sashimi Bento $17.00
  • Chicken Teriyaki $14.00
  • Unasi Kalayaki $20.00
  • Prawn & veggie tempura 3 pcs $10.50
  • Chicken, Beef or Lamb $12.00
  • Yellow Curry Chicken
    • yellow curry paste with coconut cream, potato and vegetables
  • Thai Fried Rice King Prawns
    • Stir fried prawns with egg mix vegetables fresh spring onion
  • Pad Prig Sod Veges
    • Stir fried chicken with vegetables, soy sauce and oyster sauce
  • Vegetarian $ 11.00
    • With tofu
  • Mix Seafood Or Prawns Or Squid $15.50
  • Vegetarian $ 11.00
    • With tofu
  • Vegetarian $ 11.00
    • With tofu
  • - Chicken, Beef or Pork $13.90
  • Massaman Curry
    • Thai massaman curry stewed with coconut cream, potato, onion and roasted peanuts
  • Pad Khing (Fresh Ginger)
    • Stir fried with fresh ginger, dried mushroom & spring onions
  • - Chicken, Beef or Pork $13.90
  • Pad Thai Jae (Mild) $13.90
    • Stir fried rice noodle with egg and fresh vegetables topped with crushed peanut
  • - Prawn, Scallops, Duck or Crispy Pork $17.90
  • - Chicken, Beef or Pork $13.90
  • Chicken Satay $7.50
    • A very popular Thai entree. Skewered slices of marinated chicken topped with a tasty peanut sauce
Nottinghill Kitchen

Nottinghill Kitchen

location

Address

162-168 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

09 3732222

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , European , New Zealand , Soups , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Waitstaff ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly

Location
162-168 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand