Nucleus in Christchurch City Menu

Nucleus in Christchurch City has no menu available, but can choose from many other options such as Chicken Teriyaki Donburi or Chicken Katsu Donburi from Smart Sushi. Hurunui Village offers many options including Breads & Dips and Kids Platter. Fisherman's Wharf Lyttelton includes a wide range like Fish or Prawn. Fish and Chips from . Thorrington Fish Supply offers Irish Pub and PANCAKES.

Nearby Sample Menus

  • Apple Berry & Port Crumble $11.00
    • Good ole fashion fruit cooked with a hint of spice and all the love in the world plus some port. Topped with a buttered shortbread crumble and oven baked to warm and toastie. Comes with yep you got it, ice-cream and cream and a funky ginger Anglaise.
  • Ye Good Ole Foccacia Melt $23.50
    • Marinated chicken on toasted focaccia with cream cheese and cranberry. Finished with mozzarella and then oven baked. Comes with a salad, basil pesto & sour cream.
  • Ribeye $33.50
    • Our famous 280gm Ribeye served with rosemary roast potatoes, with some sauté bokchoi, broccoli and Spanish roast onions. Topped with prawn twisters, streaky bacon and finished with yummy beetroot pesto and a dash of jus.
  • Prawn on Fire $25.90
    • Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
  • Focaccia Melt $21.00
    • Cream cheese, cranberries. Chicken, mozzarella on focaccia then oven baked and finished with honey basil sauce with your choice of salad or chips !!!!!!!
  • Chilli & Lime Chicken Sammie $24.50
    • An absolutely awesome chilli and lime chicken on toasted focaccia with roast peppers, char courgettes and bb pickles finished with streaky bacon, brie cheese and sweet corn sour cream, served with a side of fries and aioli. Yumm..
  • crispy chicken or nuggets and chips $10.00
  • Edi's Green Curry $24.50
    • Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
  • PROSCIUTTO E FUNGHI $20.00
    • tomato, mushrooms, prosciutto, mozzarella
  • INSALATA DEL GIORNO
    • see blackboard
  • CALZONE ADD $1.00
    • turn any pizza into a folded pizza pocket
  • CHORIZO RED PEPPER & TOMATO $14.00
    • with potato croquetas
  • RAGU DELLA CASA $25.00
    • beef & pork bolognese with pasta or gnocchi
  • HOUSE MADE FOCACCIA $14.00
    • with olive oil, balsamic & pesto
  • PUGLIESE $18.00
    • onions, pecorino, oregano, olive oil, no mozzarella
  • CARCIOFI $19.00
    • artichokes, gorgonzola, mozzarella
  • Pork bone soup ramen $13.70
  • Hamburger steak & teriyaki chicken $23.50
  • Smoked salmon & prawn salad $12.90
    • Served with cameron dressing
  • Vanilla ice cream $4.90
  • Chocolate ice cream sundae $9.00
  • Strawberry ic cream sundae $9.00
  • Hamburger steak curry rice $18.90
  • Cheese topping $2.00
  • Whitebait pattie $4.00
  • Mushroom $0.70
  • Donut or gluten free donut $2.00
  • Meat Pattie $2.20
  • Spicy Chips/wedges $3.00
  • Potato Fritter $1.00
  • Scallops 1/2 Doz $9.00
  • Fresh Fried 1/2 Doz $13.50
  • lvi eat Pattie $2.20
  • Cheese onion Ring $5.60
  • Plain Sausage $2.20
  • Mushroom $4.20
  • curry Rice Roll $2.60
  • HawiaiIan $6.00
  • Fish $2.40
  • Chocolate Donut $2.00
  • Prawn Biryani $19.00
    • Tiger prawns cooked in rice & spices garnished with coriander
  • Kuchumber salad $6.00
  • Kadai Paneer $13.00
    • Homemade cheese cooked with tomatoes, capsicum, onions in a tomato based sauce
  • Vegetable Korma $13.00
    • Mixed vegetables cooked in a spicy creamy sauce
  • Kashmiri Naan (raisin, coconut, nuts) $5.00
  • Mango Chutney $4.00
  • Served With Basmati Rice
  • AIoo Kuicha (potatoe & pea) $5.00
  • Childrens Souvlaki
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Double $12.50
  • Double $12.50
  • Double $13.00
  • Single $10.50
  • Single $10.20
  • Lamb
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Eggs & Toast $9
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Eggs & Toast w/ Bacon $14
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Sweet & Sour Pork R $11.90 / L $12.90
  • Chicken Nuggets 1/2 $4.00
  • Combination Fu Yong Egg R $11.90 / L $12.90
  • 1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00
  • Chicken Satay Skewers 2 for $5.50
  • Fish $3.00
  • Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Samosa (vegetarian) $1.4 / $2.5
  • Mushrooms $4.00
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • Free range bacon $4.50
  • Sausages (x2) $4.50
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • 7am - 2pm / 7 days a week
  • Spinach $4.50
  • Free range eggs (your style)
  • Puttanesca $22.50
    • Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
  • Focaccia bruschetta with four pestos $11.50
    • Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
  • Pesto linguine (v) $18.50
    • Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
  • Arrosticini 5for$15.50/10for$22.00
    • Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
  • Seafood chowder $13.50
    • Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
  • Wood Fired Flatbreads (v) $12.00
    • Basil pesto, chilli and parmesan
  • Lasagne al Forno $21.00
    • Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
  • Alpina $22.50
    • Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
  • Salmon bagel $12.50
    • Smoked salmon, avocado and cream cheese.
  • your choice from
  • Amaci's big breakfast $14.00
    • Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
  • -Bacon tomato and cheese toastie
  • Nachos $10.50
    • Nachos, homemade sauce.
  • •Toasties $7.50
  • Classic Garlic Bread $3.50
  • - Bacon egg and relish 7 actie
  • HAMBBURGER + CHIPS $14.50
  • HAM STEAK, CHIPS + SALAD $13.50
  • SAUSAGES, EGGS + CHIPS $13.50
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • NACHOS $12.50
  • WEDGES $11.00
  • MINI HOTDOGS+ CHIPS $11.00
  • CHICKEN NUGGETS+ CHIPS $11.00
  • Dressed sausage $3.50
  • Cheese Rollup $3.00
  • Lasagne topper $3.30
  • Sushi medium
  • Eggs on toast $7.00
  • Savouries $2.10
  • Salad large $7.50
  • Seafood Stick $2.30
  • Inari N/A
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Baby Stick N/A
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Vegetarian yaki udon $11
  • Chicken yaki udon $11
  • Baby Tray N/A
Nucleus

Nucleus

location

Address

217 High Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

0210649929

email

Email

None

clock

Opened hours

5 PM to 11 PM (Tue-Sat), Mon & Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food

features

Features

Cash ,  Nightlife ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
217 High Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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