Nucleus in Christchurch City Menu

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Nucleus in Christchurch City has no menu available, but can choose from many other options such as Chicken Teriyaki Donburi or Chicken Katsu Donburi from Smart Sushi. Hurunui Village offers many options including Breads & Dips and Kids Platter. Fisherman's Wharf Lyttelton includes a wide range like Fish or Prawn. Fish and Chips from . Thorrington Fish Supply offers Irish Pub and PANCAKES.

Nearby Sample Menus

Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
Eggs your way on sour dough toast with tomato relish $9.50
Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
Tomato relish $1.50
Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
Toast $2.00
Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00

Fish Cakes (Pack of 6) $6.00
Green or Red Curry Tofu and Vegetables $11.00
Pad Egg Noodle with Honey Pork or Chicken $13.50
Pad See Eiw Chicken, Beef or Pork $13.50
Thai Laksa Chicken, Beef or Pork $13.50
Tom Kha Gai (Coconut Soup) $13.50
Prawn Salad (Plar Kung) $15.50
Tofu Peanut Sauce and Vegetables $10.00

Garlic Stir-fry & Rice $8.50
Chicken Curry Puffs (4) $6.00
Massamun Curry & Rice $8.50
Chicken Satays (4) $6.00
Sweet and Sour & Rice $8.50
Cashew Nut Stir-fry & Rice $8.50
Red Curry & Rice $8.50
Choices of chicken, beef, pork,or prawn $11.00

Chilli beef with garlic sprouts and vege Medium $15.50 Large $25
- bo xao sate
Chicken mushroom soup $7.00
- sup ga nam
Five spice pork Medium $15.50 Large $25
- heo xao ngu vi
Crispy Chicken $11.00
- ga chien gion
Combination fried rice noodles $12.50
Pork in special sauce Medium $15.50 Large $25
- heo sot dac biet
Fried rice with your choice of Chicken, Beef or Pork $11.50
- com chien ga (heo, bo)
Salt and pepper squid Medium $15.50 Large $25
- muc ram man

DONUT & STRAWBERRY $4.50
SQUID RINGS 1 DOZ $14.00
STEAK SUPREME $8.80
- Steak melted cheese a fried egg freshly sourced tomato & all the trimings
POTATO FRITTERS $1.50
CHOW BURGER $5.80
- Basic burger with a layer of chunky pickle
CHOCOLATE DONUT $3.90
BEETROOT BURGER $5.80
- Basic burger with a layer of sliced beetroot
JAM RAP $3.90

Pork Fried Rice $11.50
Roast Pork Mushroom Chow Mein $12.50
Chips (1/2 scoop) $1.50
Egg $4.30
Bacon $4.50
Banana Fritter $2.40
Steak Fried Rice $11.50
Vegetarian Chow Mein $11.00

Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
Deep fried squid served with Japanese mayonnaise $14.00
Egg fried rice (bowl) $5.00
Dessert of the day $14.50
Stir-fried Squid with black bean sauce $30.00
OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
Wok-fried mixed vegetables
Eye fillet steak served with chef’s special sauce $34.00

Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
Rustic fries, aioli $8.00
Creme Brulee Cheesecake $12.00
- Served with rhubarb compote and amaretto creme anglaise
Polenta Chips with Chilli Sauce $7.00
Cotswold Porridge $12.00
- Porridge and banana dusted with brown sugar, served with cream or milk
Vegetarian Trilogy $28.00
- Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
Crayfish Bisque $13.00
- Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
Toasted flatbread with warm chilli and cheese dip $8.00

Absolut $9.50
Monteith’s Black $8.50
Sex On The Beach $15.50
Early Times Bourbon $7.50
Shingle Peak Reserve Sauvignon Blanc Glass $9.90 Bottle $44.90
Mount Gay Silver Rum $7.50
Cointreau $9.50
Margarite $15.50

Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -
Terakihi and tequila cevice served in a red chicory nest -
King prawns cocktail with saffron aioli -
Frittata of salmon and coriander with a dash of sweet chilli sauce -
Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
Chicken Romeo & Juliet Chicken breast wrapped in prosciutto ham on a nest of summer vegetables and gourmet potatoes served with a creamy mushroom sauce -
Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -

Raspberry Muffin $2.50
Sausage Roll $2.50
Chicken Drumstick $2.50
Toasties $4.00
Ham $4.00
Mince Beef $4.00
Carrot Cake $3.00
Hot Chips $2.50

Extra meat/ Combination of meats (chicken, beef, pork) $4.90
Pad Thai Noodles $12.90
- -Fried rice noodles with meat and chopped nuts, egg, vegetables
Curry puffs $8.90
- 5 vegetarian homemade curry puffs
Cashew nuts $12.90
- with meat and vegetables with rice
Thai Spring Rolls $8.90
- 8mini rolb homemade - vegetarian spring roll
Som turn $10.90
- Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
Rice $2.00
Vegetarian Tom Yum $10.90

Red or Green Prawn Curry & Vegetables $20.00
Satay Sticks (4) & Peanut Sauce $9.00
Red or Green Vegetables Curry $16.00
Stir fried Garlic & Pepper Mixed Seafood $20.00
Beef Vegetables & Oyster Sauce $16.00
Red or Green Fish Curry $16.00
Prawn Vegetables & Cashew Nuts $20.00
Tom Yum Chicken $10.00 / $30.00

Plain w/ cream cheese & jam $4.50
Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
Plain w/ choc hazelnut spread $4.50
Plain w/ cream cheese $4.00
Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Sandwich style $10.00
Sandwich w/ bacon, egg, c/cheese & rocket $10.00
Plain $2.50

EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta
WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
BEER BATTERED FRIES $10.00
- served with garlic aioli
SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
EGGS BENEDICT $15.00
- English muffin served with crunchy bacon poached egg and a side of hollandaise
CHICKEN NUGGETS AND CHIPS $6.50
- served with tomato sauce
CATCH OF THE DAY $17.00
- choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce