Nucleus in Christchurch City Menu

Are you the owner? Manage this listing for free.

Nucleus in Christchurch City has no menu available, but can choose from many other options such as Chicken Teriyaki Donburi or Chicken Katsu Donburi from Smart Sushi. Hurunui Village offers many options including Breads & Dips and Kids Platter. Fisherman's Wharf Lyttelton includes a wide range like Fish or Prawn. Fish and Chips from . Thorrington Fish Supply offers Irish Pub and PANCAKES.

Nearby Sample Menus

Butter Chicken
Deep Fried Moro Bar $2.90
Potato Fritters $0.80
Garlic Butter Chips $3.60
Cheese Onion Patties $2.00
Sausage (plain or battered) $2.00
Jam rap donuts with chocolate $3.00
Fish $2.60

Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper

Spicy Jelly Fish $8.00
Roast Pork (hot) $10.00
Wonton Soup $10.00
Red Bean Bun $3.50
Stir Fried vegetables (hot) $8.00
Crispy Roast Pork on Rice $10.00
Egg Rear (Custard Tart) $3.50
Deep Fried Combination Dumplings $3.50

Seafood Prawns, Mussels ,Squid &Scallops) $19.00
Pad Drunken Noodle N/A
- Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
Gang Parr (without coconut Milk) N/A
- A mixture of vegetables with sweet basil, capsicum, kachai and young green peppers.
Pad Piew Wan (Sweet and Sour Sauce) N/A
- Thai Sweet and Sour with pineapple, tomato and vegetables
Fish cakes $8.50
- Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
Yum Talay (seafood Salad) $19.00
- A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
Gang Dang (Red Curry) N/A
- Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
Chicken, Pork or Beef $16.00

Korma (Chicken or Lamb) $14.50
- The Moguls, connoisseurs of foods describe this mixture of cream and masala, tossed with cashew nuts. Leaves an unforgettable taste in your mouth
Onion Bhaji (4 pieces) $5.00
- Chick pea batter mixed with chopped onions and spices, fried to crispy texture
Vegetable Jalfrezi $15.00
- Fresh vegetables cooked in a tomato based gravy with capsicum and fresh coriander
Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander
Raita $3.00
- Cucumber in yoghurt
Onion Bhaji $5.00
- (4 pieces) >> Chickpea batter mixed with chopped onions and spices, fried to a crispy texture, served with mint chutney
Chicken Wings (8 pieces) $12.00
- Chicken wings marinated over night in yogurt, fresh herbs and spices, cooked in the tandoor, served with mint chutney
Mango Chicken
- Skewered tandoori boneless chicken pieces mixed in creamy mango sauce and spices

Fettuccine con Pancetta $24.50
- Taleggio, cream, crispy pancetta, cauliflower, rocket & pangratto
Fondente $16.00
- A hot chocolate fondant cake served with vanilla gelato & chocolate sauce
11 Bello $28.00
- Fior di latte, rucola, cherry tomatoes, proscuitto & grana cheese
Salmone $29.00
- Pomodoro sugo, mozzarella, capers, smoked salmon, red onion & mascarpone cheese
Gamberoni Alla Griglia $39.00
- Butterflied prawns served with roasted garlic & herb sauce
Lemon Tart $16.00
- A homemade lemon tart served with vanilla mascarpone gelato & berry sauce
Piselli $27.00
- Peas, ricotta, bocconcini, fresh mint, sea salt & ground pepper
Bambini (kids) $17.00
- Cheese, ham, pineapple & pomodoro sauce - or - cheese, fresh basil & pomodoro sauce

Chicken with VegetablesMein $9.90
BEEFBeef with Black Beam Sauce $11.00
Lemon Chicken $11.50
Seafood Fried Rice $14.00
Prawn Fried Rice $14.00
Roast Pork with Cashew Nuts $12.50
Chicken with Black Bean Sauce $11.00
Chicken in Thai Style Mein $11.00

Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche

T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!

Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes

STEAK $6.00
PRAWN FRIED RICE $12.00
PORK CURRY ON FRIED RICE $11.00
CHICKEN WITH CASHEW NUTS $13.50
DOUBLE CHOCOLATE DONUT $2.20
SPRING PATTIE $2.20
WHOLE CHICKEN & CHIPS $16.00
ONION SAUSAGE $2.20

ROAST PORK CHOW MEIN $10.00
Pineapple $3.80
STEAK SATAY SAUCE $11.50
Steak $5.50
PRAWN CURRY ON RICE $11.50
Sole Fillets $4.50
Curry Rolls $2.50
Mushroom $4.00

Nutella shake $6.0
Bacon butty $10.5
- Free range smoky bacon, onion jam and tasty tomato sauce.
Salmon rosti $15.5
- Potato rosti with hot smoked salmon and dill mayo
Free-range smoky bacon, Rosti, Bratwurst $5.0
Eggs Benedict $16.5
- with spinach
Toast $6.0
- Turkish or grain. spreads- honey, jam, nutella or vegemite
Warmed Croissant $8.5
- with deli ham, maasdam cheese and tomato
Aroha sparkling elderflower $4.8
- Rhubarb, Feijoa, Original

House-Made Cheesecake $15.00
- Staff will advise on today's cheesecake flavor served with our ice cream
French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup
Brunch: Pancakes $10.50
- Pancakes served maple syrup & cream
Cheese Souffle $17.00
- Three cheese souffle, apple & walnut salad, melba toast
Croque Monsieur $21.50
- Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
Lunch & Dinner: Battered Fish of the Day $13.50
- Served with your choice of chips and salad or potatoes and veggies
Fish & Chips $22.50
- House battered fish of the day, hand cut chips, garden salad, tartare sauce
Brunch: Kids Breakfast $10.50
- Sausage, egg, bacon, toast

Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
Crema de Calabaza $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
Chicken $9.00
- Chicken nuggets served in a basket with fries
Queso Fundido $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
Sopa Azteca $12.50
- Also known as "tortilla soup" this is a Mexican soup favoured by an Aztec emperor. This incident and celebrated recipe is served with corn chip strips, cheese, avocado and cream
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
Salsa Selection $13.50
- Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips