Nucleus in Christchurch City Menu

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Nucleus in Christchurch City has no menu available, but can choose from many other options such as Chicken Teriyaki Donburi or Chicken Katsu Donburi from Smart Sushi. Hurunui Village offers many options including Breads & Dips and Kids Platter. Fisherman's Wharf Lyttelton includes a wide range like Fish or Prawn. Fish and Chips from . Thorrington Fish Supply offers Irish Pub and PANCAKES.

Nearby Sample Menus

Chinese $6.00
Curry Prawn on Fried Rice $11.80
Chicken Nuggets. $0.80
Wonton with Sweet & Sour Sauce (per doz) $9.90
Roast Pork with Mushroom on Fried Rice. $10.30
Roast Pork with Tomato on Fried Rice. $10.30
Potato & Meat Patties $2.30
Sliced Pork with Mushroom Chow Mein $10.30

Whole Scallops $1.50
Roast Pork
Deep Fried Mushroom $0.90
Spicy Vegetable Patties $2.00
Spicy Wedges (box) $5.00
Satay Kebab $2.90
Super Supreme
Spring Rolls $2.80

PROSCIUTTO $20.00
- tomato, prosciutto, mozzarella
CHORIZO RED PEPPER & TOMATO $14.00
- with potato croquetas
ASSAGGIO $56.00
- a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
CLASSIC PEACH & PROSCIUTTO SALAD $21.00
- with gorgonzola & peach dressing
MARINATED OLIVES $12.00
- with Italian crackers
TAGINE $28.00
- morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
PUMPKIN & GOAT CHEESE PASTILLA $14.00
- moroccan pastry with harissa preserved lemon & mint relish
MAIALONA $20.00
- ham, bacon, prosciutto, mascarpone, no mozzarella

Chicken Curry on Fried Rice $11.00
Pork Fried Rice $10.00
Crispy Skin Chicken $12.50
Pineapple $4.20
Sweet and Sour Pork $12.50
Roast Pork Fried Rice $10.00
Roast Pork Pineapple on Fried Rice $11.00
Chicken Burger $5.00

Egg Plant $13.00
- Eggplant roasted in the tandoor first and then cooked in our special spices
Mango Chutney $4.00
Cheese Naan (cheese) $5.00
Mattar Paneer $13.00
- Homemade cheese cooked with fresh peas in a tomato based sauce
Goan Fish or Prawn Curry $19.00
- Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
Korma $14.00
- The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
Saag $14.00
- Meat cooked in spices and fresh spinach
Madras $14.00
- Meat prepared with desiccated coconut and Mustard seeds

Combination Meats $18.00
Chicken, Beef or Pork $17.00
Crispy pork Chilli & Basil $20.00
Seafood $16.00
Chicken, Beef or Pork $18.00
Black Tiger Prawns (7) $22.00
Combination Seafood $21.00
Spare Ribs (6-8) our style $11.00
- Grilled marinated with garlic & pepper sauce

- Streaky Bacon, Maple Syrup And Banana $13.80
- Substitute Streaky Bacon For Cold Smoked Salmon $17.00
Porridge(v) $10.80
- With Chopped Nuts, Fruit And Brown Sugar
vegetarian option includes spinach and baked beans
Eggs (gfo vo) $12.00
- Two Free Range Eggs, Toast And Hollandaise
Teddy best ( gfo) $14.80
- Free Range Chicken Breast, Caramelised Onions, Tomato And Rocket With Seeded Mustard Aioli On Toasted Ciabatta
(gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option
Joe's hash $4.00

Mushroom Dopyaza $13.50
- Mushrooms cooked with chunks of onion & tomato, topped with ginger, garlic & spices, garnished with coriander
Vegetable Korma $13.50
- Mixed vegetables cooked in creamy cashew nut base sauce, garnished with almonds & raisins
Vegetable Jalfrezie $13.50
- Tomato based curry cooked with large chunks of onion, capsicum & tomato, garnished with fresh coriander
Papadam $1.00
- Crispy lentil wafers roasted in tandoor
Prawn Makhani $18.00
- Shell-less prawn cutlets marinated overnight then grilled in tandoor, cooked in butter sauce, crushed cashew nuts & a touch of fenugreek, garnished with fresh cream
Eggplant $13.50
- Eggplant roasted in tandoor then cooked in dryish sauce, garnished with coriander
Dal - Black or Yellow Lentils $13.50
- Your choice of lentils boiled in turmeric, ginger & garlic, then fried with onions, tomatoes & spices, garnished with coriander
Mixed Pickle $3.00
- Hot lime, mango & chilli pickle

Feta Cheese Salad
Large $10.90
Large $10.90
Small $8.00
Triple $13.50
Lamb
Triple $13.50
Feta Cheese $2.00

PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!

Com fritters (GF) $17.50
- Poached egg, baby spinach, slow roast tomato, portobello mushroom with homemade hollandaise sauce
Fish Bites $13.50
- Served with fries and tartare
Bagels (GF/DF)
-Add cheese $2.00
BB Pancakes $17.90
- Served with bacon, banana, maple syrup
Portobello Mushrooms $4.00
Kids Egg Fava(GF/DF) $8.70
- Served hash, bacon and scrambled egg
Berries Pancakes $17.90
- Served with berry compote, nutella and whipped cream or yoghurt

Golden fries (v) $8.50
- Served with house made smoked garlic aioli.
Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
Wood Fired Flatbreads (v) $12.00
- Basil pesto, chilli and parmesan
Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
Penne Basilicata $21.50
- Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
San Marco $21.50
- Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.

Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-With Bacon $15.50
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast

Meat Patties $2.60
Jam Wraps $2.60
Chicken Nuggets $1.00
Plain Burger $6.00
Blue Cod $10.00
Crumbed Mussels $1.00
Fish Bites $1.20
Chicken Fillet Burger $9.00
- Crumbed Chicken Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Satay , Sweet & Sour , Chilli Or Tomato Sauce.