Number Eight Kiwi Cafe in Christchurch Menu

Number Eight Kiwi Cafe in Christchurch has no menu available, but can choose from many other options such as Onigiri (Rice Ball) or Sushi Roll from Sakim Bento Sushi Kaikoura. Langdale Vineyard offers many options including Soup of the day and Manti – turkish pastries. Stillwater Restaurant & Cafe includes a wide range like Bangers & Mash or BBQ Spare Ribs. Lahori Kebab and Lahori Kebab from . Spice 'n' Life Indian Cuisine offers J-Bings and Original Bing.

Nearby Sample Menus

Drexels (sample menu)
  • Grilled chicken and bacon open sandwich $18.90
    • Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
  • Apple compote $5.20
  • Mini cakes $6.50
    • Three kid sized pancakes with cream and maple flavoured syrup.
  • Egg & soldiers $6.50
    • One egg any way you like it with fingers of buttered toast.
  • Kids mixed platter $8.80
    • One waffle wedge and one mini cake with seasonal fruit and banana slices.
  • Drexels breakfast treat $17.20
    • Choose from a bowl of fresh fruit or spiced apple compote or berry compote plus. A choice of one of the following: Two pancakes or full waffle or two French toast or a bowl of muesli and plain yoghurt.
  • Featured breakfast Varies
    • Ask your waitperson about our latest feature breakfast
  • BLT $15.80
    • Lots of bacon, fresh lettuce and tomato slices with mayonnaise and cream cheese in fresh Turkish bread. Served with hashbrown.
Buddha Stix (sample menu)
  • Honey Lemon Chicken $22.00
    • Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice.
  • Seafood $22.00
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Entree, Seafood $13.50
  • Beef Salad $21.50
    • Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder. Chicken or Beef
  • Prawn $23.00
  • Seafood $22.00
  • Chocolate Fudge Brownie $10.00
    • Warm chocolate brownie with fresh Thai lychee and vanilla ice cream.
Coaster's Tavern (sample menu)
  • Dusted fried squid tentacles $14
    • Served on a herb and chilli salad with lemon aioli
  • Pork loin chop – 250 gm $30
  • Beer battered market fish & chips $25
    • With coasters house salad.
  • Choose a sauce for your ice cream (included)
    • Caramel,strawberry,raspberry, chocolate or passionfruit
  • Beef wellington $25
    • With red wine jus, creamy mash, 
sautéed spinach and roasted carrots.
  • Beef sirloin – 300 gm $30
  • Coaster’s seafood chowder $15
    • Served with Crusty Bread.
  • Each choice includes an Ice-Cream Sundae for dessert
The Pedal Pusher (sample menu)
  • Fish & Chips $23.00
    • Tempura battered market fish with fries, garden salad and homemade tartare sauce.
  • Bacon Bap $18.00
    • Toasted Bap, bacon, fried egg, mayo and BBQ sauce with sautéed potatoes.
  • Barbecue Beef Rib $35.00
    • Slow cooked barbecued beef rib, manuka smoked for 4 hours with mashed potato and corn puree
  • Chicken $19.00
    • Mushroom, bacon, roast potato, BBQ sauce
  • Chilli Prawn $19.00
    • Red onion, sweet chili, garlic
  • Ribeye $37.00
    • 300g well marbled for peak flavour, deliciously juicy.
  • Prawns $15.00
    • Sauteed in garlic butter and chorizo with toast.
  • Thai Beef Salad $25.00
    • Marinated grilled beef with herbs, capsicum, mango, cucumber, tomato, vermicelli noodles, crispy shallots and peanuts with a Nam Jim dressing.
50 Bistro (sample menu)
  • Southern Seas Caught Fish Of The Day $28.0
    • please ask your server for today’s creation
  • Cake! $5.0
    • CHILDREN’S DRINKS
  • Seasonal market fresh vegetable $6.0
  • Vanilla Cream Brûlé $16.0
    • with coconut & macaron
  • 50 Sweet Set $12.0
    • LUNCH - CHEESE
  • Selection of two cheeses (100gm) $21.0
  • Hand-cut chip potatoes with spiced south island sea salt $6.0
    • LUNCH - SWEET
  • Chive Scented Waffle $22.0
    • roasted tomatoes, crispy bacon & poached eggs
Noodle Union (sample menu)
  • Vegetarian Mee Goreng $9.00
  • Sweet Sour Prawns Noodles/Rice $12.80
  • Singapore Fried Rice $9.80
  • Fried Kuai Teow $9.80
    • Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
  • Nasi Goreng $9.80
    • Fried rice with roast pork and vegetables in Malaysian-style spices.
  • Chicken Satay $9.80
    • Egg noodles with chicken and vegetables in satay sauce.
  • Combination Noodles $10.50
    • Egg noodles with king prawn, roast pork, beef, chicken and vegetables in oyster sauce.
  • Mongolian Beef $9.80
    • Thin rice with beef and vegetables in special Mongolian sauce.
Table at Monks (sample menu)
  • SEARED SALMON & GREEN PEA RISOTTO $23.00
    • Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
  • APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
    • Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
  • BATTERED FISH GOUJONS $13.50
    • Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
  • SOUP OF THE DAY $12.00
    • Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
  • LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
    • Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
  • TOMATO, AVOCADO & POACHED EGG $17.00
    • Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
  • TOASTED MUESLI $8.00
    • Toasted muesli, natural yogurt & poached fruit (V)
  • EGGS ON TOAST $13.00
    • Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
The Crab Shack (sample menu)
  • Hot Banana Split $8.00
    • Cinnamon battered banana / vanilla ice cream / pineapple lump crackle/ whipped cream / caramel sauce
  • The Welly $22.00
    • Crumbed fish fillet, shack tartare, smoked provolone, iceberg lettuce & tomato, served w steak fries & creamed corn
  • Pulled Pork Baguette & Curly Fries $12.50
    • Slow braised pork / cheddar cheese / BBQ sauce / curly fries / ketchup
  • Rocket & Manchego Salad $6.50
  • Creamed Corn $6.50
  • Cloudy Bay Clams - Diamond Shell / Tua Tua / Moon Shell
  • Steak Fries $6.50
  • Hot Bread w Butter $6.50
Cathay's (sample menu)
  • 40. Tofu with Soy Sauce $13.00
  • 23. Beef with Curry Sauce $14.00
  • 41. Lemon Chicken with Rice $14.00
  • 47. Crispy Roast pork with Rice $15.00
  • 63. Combination Fried Rice $11.00
  • 48. Mapo Spicy Tofu with Rice $13.00
  • 53. Chicken (or Beef) Egg Foo Yong $12.00
  • 71. Chicken Fried Noodles $11.00
Station One Cafe (sample menu)
  • Kransky sausage, egg, tomato, mushroom, bacon, hash brown, gluten free toast (each) $3.50
  • Breakfast Combinations $6.80
    • Preserves
  • Eggs Benedict $16.80
    • Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
  • Creme Brulee $7.00
    • Rich Custard, Caramel top with Berry fruit & Whipped Cream
  • Breakfast Combinations $5.00
    • Toasted Bagel with butter and preserves
  • Sticky Date Pudding $7.50
    • With Butterscotch sauce & Ice Cream
  • Extra Filling $1.00
    • ($1.00 each)
  • Ice Cream Sundae $6.00
    • Vanilla or Chocolate Ice Cream with Chocolate, Caramel or Strawberry Sauce
Little Italy Restaurant (sample menu)
  • Philly Steak Roll
    • Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
  • 500gm – $15.00
  • SWEET ENDINGS
  • Confit Pork Belly $24.50
    • Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
  • Add: Bacon $4.00, Sausage $2.50, Tomato, Avocado or Potato Hash $2.00
  • FROM THE LAND
  • Beef, Bacon & BBQ Burger $15.00
    • Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli
  • Ultimate Pizza Lovers
    • Salami, ground beef, tender chick pieces with grated cheese on a Italian sauced base topped with whiskey BBQ.
Sushi Express (sample menu)
  • Nigiri (GF)
    • A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
  • (GF) = Gluten Free
  • Exec Lunch Box 1 $12.00
    • Create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
  • Fresh Salmon (GF)
    • New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
  • Fresh Salmon (GF)
    • New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
  • Spring Onion Mayo
    • Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
  • Vegetarian (GF)
    • A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
  • Salmon Lovers Platter $40
    • 16 pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri. This is what a salmon lover dreams of. (Price includes all the extras ginger, soy, wasabi and chopsticks). Delivery free may apply)
Taj Mahal Restaurant And Grill (sample menu)
  • Chicken/ Beef Fried Rice $4.50
    • Chinese style fried irice, fried in butter, soy sauce, and secret spice.
  • Chicken Achari M $8.00 / F $14.00
    • Boneless chicken cooked in a not so tangy sauce with fried onions and traditional spiced for pickle flavour
  • Cashew Burfi $3.00
  • Ginger fried Prawn M $10.00 / F $17.00
    • Prawns cooked in hot tangy gravy of garlic, chilli & ginger
  • Prawn Saag M $10.00 / F $17.00
    • Prawns cooked in spinach with creamy tomatoes and mild spices
  • Plain Rice $2.00
    • Basmati steamed rice
  • Till Kulcha $2.50
  • Jumbo Cheesy Burger $4.50
    • Huge spicy beef patty burger with dripping mozzarella cheese on it!
Sushi Kim (sample menu)
  • Salmon Nigiri $7.90
  • Sakura Bento $10.50
  • Nicy & Spicy $7.90
  • Platter/medium $35.00
  • Platter/big $45.00
  • Prawn & Koroket $7.90
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Special Bento $10.50
Carl's Jnr (sample menu)
  • -combo $3.00
  • -1/2 lb. Angus $12.90
  • Famous star with cheese $7.50
    • Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
  • Memphis bbq thickburger
    • Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.
  • -1/2 lb. Angus $13.90
  • Western bacon thickburger
    • Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
  • -with bacon $7.50
  • -combo $3.90
Number Eight Kiwi Cafe

Number Eight Kiwi Cafe

location

Address

27 Durey Road, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033631917

email

Email

None

clock

Opened hours

Mon 3:30 AM to 8:30 PM Tue 3:30 AM to 8:30 PM Wed 3:30 AM to 8:30 PM Thu 3:30 AM to 8:30 PM Fri 3:30 AM to 8:30 PM Sat 3:30 AM to 8:30 PM Sun 3:30 AM to 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Kiwi , New Zealand

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Full Bar

Location
27 Durey Road, Christchurch Airport, Christchurch, Canterbury, 8053, New Zealand
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