Nuvolari in Rotorua Menu

ANTIPASTI SHARE PLATES ANTIPASTI SHARE PLATES
  • Meats $16.9
    • Italian meats including chicken
  • Seafood $16.9
    • a mix of delectable ocean creatures
  • Vegetable $16.9
    • your Italian favourites, flavours and textures from the Mediterranean
  • Diablo Pollo $14.9
    • crumbed spicy chicken pieces w/ chilli, lime & ginger, served w/dipping sauce
  • Our chips $5.9
    • made in our kitchen daily - hand cut skin on chips w/ sea salt garnish
MONTREAL POUTINE MONTREAL POUTINE
  • Le Classic basic $8.5
    • Poutine is a common Canadian dish, made with french fries, topped with a light brown gravy-like sauce and cheese curds. Our fries, gravy and cheese curd
  • Add: Jalapeno & semi dried tomato $2.9
  • Chicken $2.9
  • Steaky bacon $2.9
  • Pepperoni $2.9
BREADS BREADS
  • Garlic and rock salt Italiano bread $4.9
  • Selection $9.5
    • warm Italiano breads with dips, pesto, sundried tomato tapenade and balsamic olive oil
PLATES NOT TOO BIG, NOT TOO SMALL PLATES NOT TOO BIG, NOT TOO SMALL
  • Caramelized scallops $16.9
    • w/ mint & ginger salsa
  • Arancini $16.9
    • crispy risotto balls filled with mozzarella, cashews, pumpkin & chilli, with a capsicum apricot chutney
  • Moroccan spiced prawns $15.9
    • flavours of Morocco
  • Steamed mussels $16.9
    • served in the shell, chopped italiano sausage and pernod sauce to add flavour
  • Potato rosti with salmon $15.9
    • w/ creme fraiche & dill
  • Zuppa di pesce “seafood broth” $16.9
    • fish, prawns, calamari, scallops, mussels, octopus, tomato, vegetables and saffron served with crispy bread
  • Spiced pork ribs $15.9
    • rocket & citrus salsa verde
  • Insalata di verdure grigliate $16.9
    • salad greens w/ feta, olives and chargrilled vegetables
  • Add $4.5
    • pan seared tender eye fillet
  • Add $4.5
    • pan seared prawns
PASTA PASTA
  • Spaghetti marco polo $18.5
    • bacon onion in a garlic cream sauce
  • Penne bolognese $18.5
  • Spaghetti bruni $18.5
    • tossed in oil with garlic and chilli
  • Penne gigi galli $21.9
    • chargrilled vegetables, finished with rocket and topped with fresh parmigiano, served a touch spicy
  • Fettuccine tuscany $21.9
    • chicken and mushroom in a marsala cream sauce served with tri colour fettuccine
  • Fettuccine nuvo $21.9
    • prawn & chorizo w/ a pesto cream & toasted cashews
  • Fettuccine salmone rossellini $21.9
    • smoked salmone, capers in a garlic cream sauce
  • Spaghetti marinara $21.9
    • sautéed seafood in a rich tomato sauce
  • Fettuccine farina $21.9
    • tomatoes, eggplant, anchovies, capers, olives and chilli
  • Panzerotti $21.9
    • triangle shaped pasta parcels filled with mushroom, served with a blue cheese sauce and garnished with toasted walnuts and rocket
  • Pansooti $21.9
    • pumpkin & parmesan pasta parcels served w/ a tomato & cream sauce
CONTORNI “SIDES” CONTORNI “SIDES”
  • Roasted garden vegetables $6.5
  • Insalata salad greens with tomato and red onion $6.5
  • Caramelized baby beetroots and sautéed onions $6.5
  • Creamy pumpkin risotto $6.5
  • The smaller Caesar salad $7.9
    • with streaky bacon, parmesan and anchovies
  • Grilled courgette $8.9
    • w/aged goat’s cheese, crushed pinenuts & basil
PIZZE - PIZZA SELECTION PIZZE - PIZZA SELECTION
  • Tazio $18.5
    • our margherita, mozzarella, fresh tomato and basil
  • Rossi $18.5
    • our Hawaiian, ham and pineapple
  • Ascari $19.9
    • Italiano pepperoni
  • Varzi $19.9
    • chicken, basil pesto and toasted pinenuts
  • Musso $19.9
    • Italian cured meats
  • Barcola $19.9
    • prawns, calamari, mussels, smoked fish and octopus
  • Scarfiotti $19.9
    • roasted eggplant, capsicum, zucchine with olives and sundried tomatoes
  • Brilli-peri $19.9
    • parma ham, gorgonzola, walnuts, sliced tomato and rocket
  • Agostini $21.9
    • salmon, prawn, asparagus plus blue cheese
  • Sonora - svin'-ya (pork) $21.9
    • slow roasted pork, spiced apple, cheese, bbq sauce, cherry tomato & red onion
  • Rincon - pear and gorgonzola $21.9
    • pear, sweet caramelized onions and hazelnuts, field greens, finished with our gorgonzola ranch
  • Huntington - californian club $21.9
    • smoky bacon, roasted chicken and mozzarella, avocado, arugula, basil, romaine tossed in lemon-pepper mayonnaise
  • Mavericks -roasted artichoke and spinach $21.9
    • oven roasted artichoke, roasted garlic, sautéed spinach, mozzarella, parmesan
  • Rancho santa margarita - wild mushroom $21.9
    • shiitake, portobello, white button & swiss brown mushrooms cracked pepper, mozzarella, finished w/ parmesan
SECONDI “MAINS” SECONDI “MAINS”
  • Bistecca monza $29.9
    • eye fillet steak wrapped in bacon served on kumara and potato mash, a field mushroom and topped with bernaise
  • Pesce desmosedici - fish of the day $29.9
    • roasted snapper on a saffron & prawn risotto finished with fresh tomatoes, capers and olive oil
  • Venison osso buco $29.9
    • served on buttered swede w/ red cabbage
  • Porchetta simoncelli $29.9
    • pork , served on braised Mediterranean vegetables
  • Mclaren lamb $29.9
    • loin of lamb served on braised red cabbage w/ kumara hash & rosemary jus
  • Pollo picatta $29.9
    • roasted chicken breast served on frazzled vegetables w/ an olive & prune salsa
  • Salmon como $29.9
    • poached salmon served on creamed leeks & artichokes
ITALY MUST THANK THE FRENCH FOR THESE FAMOUS DISHES ITALY MUST THANK THE FRENCH FOR THESE FAMOUS DISHES
  • Ratatouille w/ chicken $23.9
    • this dish is so famous it even had a movie named after it
  • Coq au Vin $23.9
    • chicken cooked in a red wine sauce w/ bacon, mushroom, and beef stock, its ridiculously delicious
  • Lamb fricassee $23.9
    • Braised lamb w/ leeks & green onions & served with roasted vegetables
DOLCI “DESSERT” DOLCI “DESSERT”
  • Mama ferrari $11.9
    • sticky fig and date pudding served with hot caramel sauce and fresh cream
  • Nannini “the icecream sundae” $11.9
    • todays selection of three flavours of our premium icecream
  • Baked new york cheesecake $11.9
    • the real thing, served w/ a berry compote
  • Caramel and banana pie $11.9
    • unbelievable
  • Apple and raisin strudel $11.9
    • a favourite, served w/ custard and icecream
  • Crepe banana $11.9
    • warmed banana w/melted chocolate
  • Crepe mixed berry $11.9
    • warmed berries wrapped in our fresh crepe
EUROPEAN CHEESE EUROPEAN CHEESE
  • French creamy Brie (100gms) $15.9
  • Creamy Italian Blue (100gms) $16.9

Nearby Sample Menus

  • Rotorua Rebel $16.00
    • 50/50 pattie, smoked mushrooms, cheddar cheese, battered onion rings & garlic mayo, drizzled with our Kansas city bbq sauce
  • Chicken Tenders (for 3) $7.00
    • southern fried buttermilk chicken tenders with factory dipping sauce
  • Homemade Potato Salad $4.00
  • Bacon Gravy
  • Cheese Burger
  • Real Potato Smash With Bacon Gravy $5.00
  • Gluten Free Bun Available $2.00
  • Battered Fish
  • Medium Frozen Coke & Medium Fries Snack Deal N/A
    • Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
  • NYC Benedict Bagel® N/A
    • Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • BBQ Cheeseburger Combo N/A
    • A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited.
  • 3pk Chicken McNuggets® & Small Fries Snack Deal N/A
    • Get more bang for your buck with this awesome snack bundle! Just $3 will get you 3 chicken McNugets, dipping sauce and small fries! Snack-time - sorted!
  • Chicken McWrap® Caesar - Crispy N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Trio of ice cream and fresh fruits $14.00
  • Steamed Seasonal Vegetables (ask your server) $7.00
  • Scallops, cauliflower puree, pear and sultana chutney $15.00
  • Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
  • Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
  • Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
  • Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
  • Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
  • Roasted tomato x 2 N/A
  • Hash browns x 2 N/A
  • Vanilla Pancakes $17.50
    • Third Place Cafe offers a wide range of delectable food items to enjoy. Gluten friendly options available.Two American style pancakes with two rashers of bacon, fresh banana, maple syrup & whipped cream. (Half portion $12.00)
  • Mouse traps and fresh fruit $5.50
  • Avocado quarter N/A
  • Third Place Steak Sandwich and Fries (DF) $19.50
    • Third Place Cafe150gm prime sirloin beef steak cooked medium, inside grilled focaccia bread with lettuce, tomato, cucumber, caramelized onions and topped with a beetroot relish and aioli dressing.
  • Roasted Kumara Mumble Jumble (V no sausage) $17.50
    • Third Place Cafe - Enjoy an all day breakfast or brunch with friends overlooking lake Rotorua - Gluten Friendly options available on request.Roasted sweet potato combined with caramelized onions, fried tomatoes and chorizo sausage, topped with a poached egg & hollandaise sauce.
  • Mushrooms sautéed N/A
  • VEGETARIAN $13.00
    • Char grilled capsicum, olives, onion, hummus, feta, baby spinach
  • SLICE OF HEAVEN
    • Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
  • Mars bar battered & deep fried $3.00
  • Burger only $10.00
  • Burger, Chips & Beverage $18.00
  • Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
  • Cookies & Cream ice cream with hot melted chocolate sauce $7.00
  • MINT AS BURGER
    • Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
  • Pollo y Chorizo $19.50
    • marinated chicken, chorizo, tortilla strips, leaf lettuce, black olives, red onion, roasted corn, lime garlic vinaigrette, special sauce
  • Taquitos $9.50
    • pulled chicken or beef filled fried rolled corn tortillas w/ salsa
  • Pina Colada $10.50
    • coconut vanilla bean "nice" cream, rum infused pineapple
  • Sabroso Tapas (platter for two) $25.50
    • taquitos, chipotle cream, escabeche de pescado, tequeños, guasacaca
  • Vegetarian $18.50
  • Add chili garlic prawns $6.00
  • A la Parilla
    • chimichurri based grilled chicken or beef, garlic buttered potatoes, salad
  • Sopaipillas $9.50
    • crunchy fried puffed pastry triangles dusted w/ cinnamon sugar, served w/ chocolate, caramel or honey
  • The Parisian breakfast $12.5
    • croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
  • Fries with aioli $6.5
  • Eggs Benedict $18.5
    • with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach
  • Baked beans $4.0
  • Mushrooms $4.0
  • Special of the day N/A
    • (see board)
  • Toasted ciabatta bread $17.5
    • with Portobello mushrooms, rocket and brie
  • Bacon and eggs $14.5
    • any style (fried, poached or scrambled), served with toast & hash browns
  • Classic Pancakes with Berry Compote $17.50
    • With lemon cream cheese & ice cream.
  • Chicken Breast Pieces $5.40
  • Grilled Pesto Bruschetta $13.00
    • Toasted sourdough, basil & pine nut pesto, tomato, red onion, balsamic glaze.
  • Vegie $18.00
    • Corn & zucchini fritter, basil & pine nut pesto, baby spinach, feta, roasted capsicum, aioli.
  • Chipolata Sausages $4.30
  • Smoked Salmon & Cream Cheese Omelette $19.50
    • Made with zucchini, peas & dill. Served with smoked salmon & spinach.
  • Eggs Benedict with Bacon $18.00
  • Kapiti Blue Cheese $3.90
  • Sweet Onion N/A
  • Herb & Garlic Toasties N/A
  • Roasted Garlic N/A
  • Italian B.M.T N/A
  • Ham N/A
  • Veggie Delite N/A
  • Italian Dressing N/A
  • Chicken Classic N/A
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • - add buffalo chips and Lone Star coleslaw +5
  • Creme Brulee $12.00
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • Dessert
    • Lone Star ‘Mudslide’ ice cream. FREE!
  • Rock the Boat medium $27 / classic $32
    • Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Road Runner Special $12.50
    • Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
  • Kiwi Pavlova $12.00
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
  • Vega Breakfast $14.50
  • Muffins & Scones $3.00
  • Toast $9.50
    • w Eggs or Beans or Spaghetti
  • Corn, Coriander & Feta fritters $14.50
  • Fish & Chips $13.50
  • BLT or BELT $7.00
  • Full Breakfast $15.00
  • Sausages & Eggs $13.50
  • Spaghetti Pomodoro $21.50
    • Spaghetti/ Classic Zanelli's Tomato sauce.
  • Pollo con Funghi e Spinaci $32.30
    • Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.
  • Marinated Olives $6.10
  • Garden salad 1 size $6.10
  • Gelato $9.70
    • Gelato - Zanellis own rich and creamy handmade ice cream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability)Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate
  • Salmone affumicato $17.30
    • Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
  • Rissotto $25.50
    • White Wine Risotto/ Mushroom/ Chorizo Sausage
  • Affogato al Café $12.80
    • Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoir Fingers and selection of fresh fruit. (Cold dessert, alcohol content)
  • Bacon, cheese and egg $9.00
  • Sour Dough Angus $13.00
    • Angus beef patty, with melted cheese, tomato, mesclun and beetroot or pineapple, served with fries (add ham / bacon $2.00)
  • Fries $4.50 Sm / $5.50 Lge
    • With tomato sauce / aioli
  • Toasted 'Sammies' or Panini 'Sammie' $7 / Panini $8
    • Choose 3 fillings: Ham, onion, mushrooms, tomato, cheese, egg, pinappple
  • Wedges / Kumara Chips $5.50 Sm / $6.50 Lge
    • With sour cream / sweet chilli sauce
  • Creamy Bacon and Mushroom $10.00
    • Streaky bacon in a rich creamy mushroom sauce served on toasted ciabatta
  • Chicken Nuggets and Chips $6.00
  • Smoked salmon, cream cheese and capers $10.00
  • Salmon Benedict $13.80
    • French toast, salmon, egg & maple syrup
  • Big Breakfast $11.50
    • Bacon, egg, sausage, hashbrown, tomato & toast
  • Caramelised Banana Pancake $13.50
    • Pancake with bacon & caramelised banana
  • Basic Breakfast $9.50
    • your choice of bacon or sausage, egg, tomato & toast
  • Bacon Benedict $13.50
    • French toast, bacon, egg & maple syrup
  • Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
  • Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
  • Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
  • Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
  • Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
  • Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
  • Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Nuvolari

Nuvolari

location

Address

1122 Tutanekai Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073481122

clock

Opened hours

price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Bar Not Available ,  Lunch ,  Seating ,  No Takeaway ,  Dinner ,  Child-friendly

Location
1122 Tutanekai Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand