made in our kitchen daily - hand cut skin on chips w/ sea salt garnish
MONTREAL POUTINE
Le Classic basic $8.5
Poutine is a common Canadian dish, made with french fries, topped with a light brown gravy-like sauce and cheese curds. Our fries, gravy and cheese curd
Add: Jalapeno & semi dried tomato $2.9
Chicken $2.9
Steaky bacon $2.9
Pepperoni $2.9
BREADS
Garlic and rock salt Italiano bread $4.9
Selection $9.5
warm Italiano breads with dips, pesto, sundried tomato tapenade and balsamic olive oil
PLATES NOT TOO BIG, NOT TOO SMALL
Caramelized scallops $16.9
w/ mint & ginger salsa
Arancini $16.9
crispy risotto balls filled with mozzarella, cashews, pumpkin & chilli, with a capsicum apricot chutney
Moroccan spiced prawns $15.9
flavours of Morocco
Steamed mussels $16.9
served in the shell, chopped italiano sausage and pernod sauce to add flavour
Potato rosti with salmon $15.9
w/ creme fraiche & dill
Zuppa di pesce “seafood broth” $16.9
fish, prawns, calamari, scallops, mussels, octopus, tomato, vegetables and saffron served with crispy bread
Spiced pork ribs $15.9
rocket & citrus salsa verde
Insalata di verdure grigliate $16.9
salad greens w/ feta, olives and chargrilled vegetables
Add $4.5
pan seared tender eye fillet
Add $4.5
pan seared prawns
PASTA
Spaghetti marco polo $18.5
bacon onion in a garlic cream sauce
Penne bolognese $18.5
Spaghetti bruni $18.5
tossed in oil with garlic and chilli
Penne gigi galli $21.9
chargrilled vegetables, finished with rocket and topped with fresh parmigiano, served a touch spicy
Fettuccine tuscany $21.9
chicken and mushroom in a marsala cream sauce served with tri colour fettuccine
Fettuccine nuvo $21.9
prawn & chorizo w/ a pesto cream & toasted cashews
Fettuccine salmone rossellini $21.9
smoked salmone, capers in a garlic cream sauce
Spaghetti marinara $21.9
sautéed seafood in a rich tomato sauce
Fettuccine farina $21.9
tomatoes, eggplant, anchovies, capers, olives and chilli
Panzerotti $21.9
triangle shaped pasta parcels filled with mushroom, served with a blue cheese sauce and garnished with toasted walnuts and rocket
Pansooti $21.9
pumpkin & parmesan pasta parcels served w/ a tomato & cream sauce
CONTORNI “SIDES”
Roasted garden vegetables $6.5
Insalata salad greens with tomato and red onion $6.5
Caramelized baby beetroots and sautéed onions $6.5
Creamy pumpkin risotto $6.5
The smaller Caesar salad $7.9
with streaky bacon, parmesan and anchovies
Grilled courgette $8.9
w/aged goat’s cheese, crushed pinenuts & basil
PIZZE - PIZZA SELECTION
Tazio $18.5
our margherita, mozzarella, fresh tomato and basil
Rossi $18.5
our Hawaiian, ham and pineapple
Ascari $19.9
Italiano pepperoni
Varzi $19.9
chicken, basil pesto and toasted pinenuts
Musso $19.9
Italian cured meats
Barcola $19.9
prawns, calamari, mussels, smoked fish and octopus
Scarfiotti $19.9
roasted eggplant, capsicum, zucchine with olives and sundried tomatoes
Brilli-peri $19.9
parma ham, gorgonzola, walnuts, sliced tomato and rocket
Gnocchi alla Sorrentina – Gnocchi Sorrento’s Style $23.50
Gnocchi alla Sorrentina is a pasta dish made in the Sorrento style, with a tomato base, onion garlic, fresh mozzarella and fresh basil, garnished with homemade pesto
Panna cotta $12.50
Served with vanilla and raspberry compote
Minestrone Soup $11.00
My minestrone soup is loaded with good for you veggies and beef stock
Tiramisù $12.50
Doesn’t get any more traditional than this
Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
Rigatoni Alfredo - Pasta Tubes in a Creamy-Cheesy Sauce (add bacon +$3.5) $11
Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $19.5/entree
Pollo Mignon, Breast of chicken sautéed with mushrooms, Herbs, Creamy Blue Cheese & fresh basil with Rocket & Kumara Rosti $29.50
Fish & Fries $11
Gamberetto, Garlic Prawns topping a Grilled Steak served with our famous roast garlic aioli; served with Caramelized Onion Potato Cake & Salad Greens $39
Lasagne Di Casa, Homemade from Grandma Carmella's recipe. A combination of ground beef & Vegetables layered with Pasta & Cheese served with Garden Salad $26.50
Mini dogs & Fries $11
Fettuccine Royale, Fresh sliced chicken breast sautéed with mushrooms in a tomato, white wine & fresh basil sauce $26.50
Spinach, Tuna, chilli pickle, cream cheese, topped with sweet chilli.
Lamb $ 9.50
Traditional $16.00
Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad.
Kascrute $16.00
Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chilli sauces and served with a fresh side salad.
Mixed $ 10.50
Salad $16.00
Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad.
Berber $16.00
Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms and onions in a tomato creamy sauce flavoured with a delicious blend of Berber spices served on rice, accompanied by a fresh side salad.
Ala-Tunisia $16.00
A mouth watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad.
- KIWI JOKER - add mushroom and free range eggs +5
Buenos Nachos $19.00
Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
- add buffalo chips and Lone Star coleslaw +5
Banoffee Pie $12.00
Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
two shanks $36.00
Rock the Boat medium $27 / classic $32
Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
A Fist Full of Pizza (Quesadilla) $18.00
Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
San Ouentin Squid $17.00
Crispy salt and pepper calamari, served with citrus aioli.
a selection of traditional turkish delicacies including dolma, cigar borek, deta cheese and seasonal vegetable fritters. served with salad and your choice of chicken, lamb or falafel
Baklava n/a
Pasta (makarna or manti) $12.90
toppe with sam's famous chunky tomato sauce and your choice of chicken, lamb or falafel. served with yoghurt, garlic sauce and tabouleh
Kuru kofte $14.90
shucco's special meat balls topped with potatoes and sam's chunky tomato sauce and served with turkish balgur pilaf
Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad
Salad $16.00
Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad
Medina $18.00
Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chili
Sultan $18.00
Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili