Oak N Ferry in Christchurch Menu

ALL DAY MENU ALL DAY MENU
  • Garlic bread $ 8.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Oak bread $ 9.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Chips $ 5.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Farmhouse wedges $ 8.00
    • With cheese, bacon, sour cream and sweet chilli
  • Nachos $ 10.00
    • Beef & bean minced with sour cream and sweet chilli
  • Toasted Sandwiches $ 4.00
    • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Toasted Sandwiches $ 5.00
    • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Toasted Sandwiches $ 5.00
    • Bacon & Egg

Nearby Sample Menus

  • Vegetarian Soup $9.00
  • Curry Laksa Soup $10.20
    • Egg noodles with king prawns, chicken, crab meat, tofu and vegetables in Malaysian-style creamy coconut curry soup.
  • Cashew Chicken Chow Mee $10.50
    • Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
  • Lemon Chicken Noodles/Rice $9.80
  • Chicken Fried Rice $9.80
    • Fried rice with chicken and vegetables in garlic sauce.
  • Vegetarian Singapore Noodles $9.00
  • Tom Yum Soup $9.80
    • Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
  • Honey Chicken Fried Rice $9.80
    • Fried rice with battered chicken and vegetables in sweet honey sauce.
  • Add bacon and a brulee banana for just $4.00
  • Oliver Cromwell Hash $19.50
    • Hashbrowns sauteed with bacon, house made breakfast sausage, onions and mushrooms and served with 2 eggs any style, house beans and tomato salsa, warts extra
  • The Buzzcocks $12.00
    • Free range boneless chicken bits fried until crispy and then tossed in your choice of sauce
  • Add sloppy Jose beef mince for $2.50
  • Seriously delicious soup fresh made with seasonal ingredients. Served with warm homemade bread - Small Bowl/Big Bowl $7.50/$11.00
  • All grilled sammies served with 8-bit fries N/A
  • Fight Club $18.50
    • I am Jack's double decker happly place. Upper half with lettuce, tomato salsa, aioli and bacon. Lower half with dijon mustard, fancy cheese and sliced chicken breast.On three slices of toasted bread plus 8-bit fries on the side
  • Mushroom Blitz $19.50
    • Our buttermilk biscuit piled with sauteed mushrooms and greens. A pinch of real truffle salt and then we add two poached eggs, and our signature hollandaise sauce
  • Lychee Ice Cream $5.00
  • Beef with Cashew Nuts $18.00/$34.00
  • Spiced Salt Squid $18.00/$34.00
  • Braised Fish Fillet $20.00/$36.00
  • Combination Meat Fried Rice $13.00
  • Stir Fried Sauteed Potato and Green Pepper $16.00/$24.00
  • Chicken Egg Foo Yung $16.00/$28.00
  • Beef Egg Foo Yung $16.00/$28.00
  • Lamb Biryani $16.00
  • Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
  • Chicken Bhatura $14.00
  • Daal $12.00
  • Ganga Jamuna Subzi $12.00
  • Tandoori Lamb Salad $14.00
  • Lamb Korma $16.00
  • Shahi Paneer $14.00
  • Chilli Scrambled Eggs $18.50
    • Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
  • House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
  • Brioche French Toast $18.50
    • Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
  • Braised Beef Brisket $18.50
    • Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
  • Eggs on Toast $11.50
    • Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
  • Slow Baked Beans $17.50
    • Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
  • Avocado Brunch Salsa $18.50
    • Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
  • Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
  • Eggs on toast $10.00
  • Granola with natural yoghurt and berries $9.00
  • Add on: Bacon, Avocado, Tomato $4.00 each
  • Eggs Benedict $16.50
  • French toasted banana bread with maple mousse and berries $15.00
  • Bacon sandwich on sour dough with tomato jam $10.00
  • Caesar salad - add chicken $4.00 $10.00
  • German Bratwurst with Sauerkraut in a bread roll N/A
  • Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
  • Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
  • Bulette/Meatball N/A
    • with bread roll, mustard and pickles / with Berliner Potato Salad
  • Bavarian Weißwurst with Pretzel and sweet mustard N/A
  • Rote Grütze with Vanilla Ice Cream N/A
  • Leberkäse/Meatloaf N/A
    • with bread roll, sauerkraut and mustard / with Berliner Potato Salad
  • Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
    • on White Bread Roll / on Multigrain Roll / on Pretzel
  • Deluxe $17
    • Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
  • -Combo: Kebab meal of your choice + fries + can of drink $19.50
  • Fries $4.00
  • Turkish Delight $0.50
  • - Combo: Souvlaki of your choice + fries + can of drink $17.00
  • Wedge $4.50
  • Kebab Skewer $5.00
  • Small Souvlaki $8
    • All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Lemon lime & Bitter $4.40
  • Tomato Juice $3.90
  • Dhakai Kebab $12.90
    • Tasty and aromatic patties made of lamb mince, chickpeas and a range of herbs and spices and served with herb sauce
  • Mixed Vegetable Bhaja $8.40
    • Fresh vegetables smothered in chickpea batter & deep fried and served with Nobanno specialty fruit sauce.
  • Nobanno salad $9.90
  • Plain Basmati Rice $2.40
  • Borhani $5.40
    • (Aromatic salted mint flavoured drink made with yoghurt)
  • Roti $4.40
    • Bread made from whole-meal flour
  • Garlic bread (herbs, garlic butter) $5.00
  • Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
  • Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
  • Pizza ​(with a homemade tomato sauce base) $10.00
  • Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
  • Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
  • Ham (Ham, Caramelised Onion and Basil Pesto)
  • Vege (spinach, olives, mushrooms )
  • Olives marinated in their own oil, lemon, garlic $7.00
  • Sesame crisp bread, smashed beetroot, spiced yogurt $7.00
  • Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
  • 250 gms Wakanui grain finished rib eye $34.00
  • Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
  • House baked ciabatta, balsamic butter $7.00
  • Nasi goreng, pork, sniracha, vegetables, herbs, fried egg $15.00
  • 200 gms Canterbury Angus grass fed fillet $36.00
  • Additions
  • Cone of Belgian Fries w Creamy Mayo $7 Small / $8 Large
  • Poulet Panefilet Salade $24.70
    • Crispy crumbed chicken fillet over iceberg, hazelnut and orange salad w red wine dressing
  • Sliders $15.00
    • W Harissa marinated chicken- bacon and onion -braised beef
  • Kroketten $16.90
    • Trio of Belgian croquettes (6) beef, spicy sausage, mushroom w Dijon mustard, mayonnaise OR Vegetarian Croquette (6) Mushroom and cheese, spinach and broccoli, sweet pepper
  • - Petit Salad $7.00
  • Parmentier Soep $12.50
    • Tomato soup - Or w meatballs $15.80
  • Fresh steamed mussels w frites and mayonnaise. The traditional dish of Belgium, using Green Shell Mussels sourced from the clear sheltered waters of Marlborough Sounds.
  • Waffles $10.00
    • Belgian-style waffles with freshly cooked banana, bacon & maple syrup or with berry compote
  • Beach fish & chips $22.00
    • Fresh fish beer battered served with fries and salad greens.
  • Prawn Salad $21.00
    • Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
  • -Crispy Bacon Rashers $17.00
  • Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
  • Eggs Benedict
    • Poached eggs on our home made hash browns served w hollandaise & your choice of
  • Israeli Chicken salad $22.00
    • Marinated free range organic chicken on Israeli cous cous salad
  • Pork Belly (GF) (DF) $20.00
    • Charsui Mar slowly cooked pork belly on salad greens & rice
  • OMELETTE
    • served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
  • NACHOS $12.50
    • served with spicy mince and chilli bean mix, melted cheese and sour cream
  • FRESH FRUIT SALAD $8.50
    • served with yoghurt
  • HOMEMADE MUESLI $8.50
    • served with fresh fruit and yoghurt
  • WEDGES $8.50
    • served with sour cream and sweet chilli sauce
  • VEGETARIAN SALAD $14.50
    • reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
  • BIG BREAKFAST $17.50
    • bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
  • BRIOCHE FRENCH TOAST $15.50
    • served with bacon, banana and maple syrup
  • Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
  • French fries with garlic aioli $6.00
  • Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
  • Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
  • Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
  • Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
  • Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
  • All of our eggs are free range and laid in Springfield Canterbury
Oak N Ferry

Oak N Ferry

location

Address

Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033847816

email

Email

None

clock

Opened hours

10 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Live Music ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand
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