Oak N Ferry in Christchurch Menu

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Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Toasted Sandwiches $ 5.00
- Bacon & Egg

Nearby Sample Menus

Sung choi bao of pork $23
Roasted eggplant salad v $11
Stir fried chilli prawns gf $34
Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
Prawn dumplings (3) supreme broth $14
Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16

Spreads and Jams $2.00
Black Betty's Vegetarian Big Breakfast $19.50
- Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
Avocado Smash $15.50
- with streaky bacon and a soft poached egg on wholegrain toast.
Toast $8.00
- Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
Potato Layer Cake $5.00
Betty's Bacon Buttie $15.00
- With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
Creamy Mushroom Stack $15.00
- With potato rosti, sautéed baby spinach and a poached egg

Roasted Carrot
N.Z Hoki $4
- panko crumbed- per piece
Side salad $6
- mesclun, tomato, cucumber, red onion bound with balsamic dressing
Pick 5 of the following
Create your own masterpiece
- choose your meat
Red onion
Toasted walnuts
Gherkin

Ice Cream Sundae $7.50
- Everyone’s favourite, choose your topping. Caramel, strawberry, chocolate or raspberry
Side salad $3.50
Eggs each $2.00
Children’s Platter $9.50
- Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
Fillet Steak * $36.00
- 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Check our blackboard for daily specials
Meringue Cascade $8.00
- Served with mixed berries, cream & ice cream
Chicken Tenderloin Stack * $23.00
- Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce

Eggplant with Chilli Sauce on Rice $13.00
Beancurd Beef $26.00
Meat Combination Fried Noodles $15.00
Hot And Sour Chicken On Sizzling Plate $22.00
Chicken and Mushroom Soup S $5.00 M $13.00
Vegeterian Fried Rice $15.00
Home-Made Tofu with Special Sauce $19.00
Spicy Pork Belly on Rice $13.00

Mini Mix Wontons (2) + Puffs (2) $5.00
Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
Chicken Tom Yum Soup $5.00
Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
Thai Spring Rolls (4) $5.00

Piggy Burger $19
- crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
Bacon $3
“The Usual” Savory French Toast $16
- w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
Roasted Mixed Spice Pumpkin $14
- chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
Mexican Salad Bowl $19
- hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
- w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
Homemade Blueberry Waffles $17
- w crushed hazelnuts, caramelized banana & vanilla bean gelato
Stuffed Portobello Mushrooms $15
- w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens

Pot of peanut sauce $7.00
Traditional thai omelet $17.50
- Thai style omelet with minced chicken or pork served with chilli sauce
Larb $17.50
- Available for chicken, pork or beef. Minced meat salad with chilli, lemon juice, fish sauce, red onion, celery, spring onion, coriander and toasted ground nice
Chicken satay (5 pcs) $8.50
- Chicken skewer served with our homemade peanut sauce
Spring roll (6pcs) $7.50
- Deep fried vegetarian spring rolls served with sweet chilli sauce
Curry puff(6 pcs) vegetarian or chicken $8.50
- Puff pastry stuffed with potato and onion served with chilli sauce
Ginger N/A
- Stir fried carrot, broccoli, cauliflower,cabbage, onion, spring onion, capsicum, garlic with fresh ginger
Fish cake (6 pcs) $8.50
- Spiced ground fish with kaffir lime leaf and red curry paste served with sweet chilly sauce topped with crushed peanut and chopped cucumber

HOT CHIPS $6.00
- HAND CUT CHIPS W/ ROSEMARY SEA SALT
ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
STEP TWO - CHOOSE YOUR SIDE:
MAIN + SIDE $14.50
KUMARA RIBBONS $6.00
- KUMARA RIBBONS W/ CUMIN SEED SALT
- FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING

BACON $2.60
CORN COB $2.10
CHICKEN BURGER $4.00
FISH $2.40
GIANT $5.50
CHEESE & EGG $4.80
CHICKEN RICE ROLLS $2.60
CHICKEN PATTIES $2.10

Mushroom $4.00
Fish $5.00
Hoki $3.00
Tarakihi $4.00
Salmon $6.00
Bacon and Egg $4.50
Chicken Satay $5.50
Gurnard $4.00

Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Rice Crackle $4.00
- A perennial favorite of young and old alike!!
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)

Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
French fries with garlic aioli(V)(GF) $7.00
Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
Seasonal soup of the day served with ciabatta $9.50
Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00

Cheesecake of Day $7.5
Chicken Caesar Salad $19
- Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons
Big Breakfast $21
- Eggs any style, housemade bratwurst, streaky bacon, sauteed mushrooms, housemade beans and hash browns
Chai Spiced Oats $14
- Vanilla poached apples, kawakawa re raisins and toasted almonds
Salmon Nicoise $23
- Potato, tomato, olives, boiled egg, capers and horseradish mayo
Eggs Benedict $18.5 / $19.5 / $16.5
- Poached eggs, battered spinach, hashbrown and hollandaise served on a toasted french batard. Bacon / Ora king salmon / Creamy mushrooms
Ginger Crunch $4.2
Mixed Berry Friand $3.8

Waffles $17.50
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
Seasonal Fruit plate $15.00
- Fresh seasonal fruits
Prawn Salad $21.00
- Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
Eggs your way $15.00
- Poached, scrambled or fried on toast and served with crispy bacon.
Chicken Nuggets $10.00
- Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
Large Fries $8.00
Fish & Chips $10.00
- Three Fish bites with a handful fries served with Aioli & Tomato sauce