Oak N Ferry in Christchurch Menu

ALL DAY MENU ALL DAY MENU
  • Garlic bread $ 8.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Oak bread $ 9.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Chips $ 5.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Farmhouse wedges $ 8.00
    • With cheese, bacon, sour cream and sweet chilli
  • Nachos $ 10.00
    • Beef & bean minced with sour cream and sweet chilli
  • Toasted Sandwiches $ 4.00
    • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Toasted Sandwiches $ 5.00
    • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Toasted Sandwiches $ 5.00
    • Bacon & Egg

Nearby Sample Menus

  • Ribeye steak $32.90
    • Grilled steak, mash potatoes, seasonal vegetables with mushroom sauce
  • Chicken kebab (open souvlaki) $22.90
    • Chicken breast kebab skewers cooked on charcoal grill served with greek salad, home made sauces, fries and pita bread
  • Garlic pita bread $4.50
  • Baba Ghanoug $9.50
    • Roasted eggplant cooked in tahini sauce and lemon served with pita bread, hummus dip
  • Falafel entree (V) $9.50
    • Home made vegetarian patties served with tazitzki sauce
  • P F (Traditional south american dish) $19.90
    • Rice, fries, black beans, pico de gallo, choice of meat ( beef, chicken or chorizzo) and farofa
  • Botecao chicken $28.00
    • Chicken breast, mash potato, bacon, mushroom and blue cheese
  • Rice $5.00
  • Battered Scallops (Doz) $16.00
  • Cheese $4.20
  • Ham $2.50
  • Onion $2.50
  • Battered Mussels (Doz) $9.00
  • Spring roll or $2.70
  • Chips - ½ Scoops. $1.50
  • Mushroom $2.50
  • Griddled Fish Cakes $15.00
    • Beetroot, horseradish creme fresh
  • Roasted Carrot Cannelloni $24.00
    • Braised fennel, sweet & sour raisins, salt baked carrotes
  • Smashed Avocado $5.00
  • Hot Smoked Salmon $6.50
  • Chef's Vegetables $7.00
  • Pulled Pork Shoulder $19.50
    • Crisp potato, watercress, chorizo crumble, mustard hollandaise
  • Home Made Hash Brown $3.00
  • Cornflake Crusted Brioche French Toast $19.00
    • Spiced plums, coconut flakes, white chocolate cream
  • Black Tiger Prawns (5 pieces) $12
  • Black Tiger Prawns (7 pieces) $18
  • Black Tiger Prawns (7 pieces) $18
  • Combination Meat $17.50
  • Crispy Pork $16.50
  • Roasted Duck $18
  • Roasted Duck $18
  • 21.Thai Fried Rice Our Style
    • fried rice with chef’s selected vegetables & egg
  • French Toast $16
    • served with bacon, grilled banana maple syrup & ice cream
  • poached egg $1.50
  • Two Fillings $7
    • choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
  • Soup of the Day $10
  • Tempura Battered Prawns $16
    • served with sweet chilli, salad garnish & fries
  • Beef Burger $16
    • beef, lettuce, tomato, beetroot, gherkins served with fries add extra – cheese, egg, pineapple $1 each bacon $2 each
  • Pancake $9
    • served maple syrup, ice cream or cream
  • Salad of the Day $10
  • 10. Chicken with Black Bean Sauce $13.00
  • 53. Chicken (or Beef) Egg Foo Yong $12.00
  • 46. Honey BBQ Pork with Rice $15.00
  • 12. Chicken with Mixed Vegetables $13.00
  • 64. Prawn Fried Rice $13.00
  • Wednesday~Saturday
  • 51. Beef Curry with Rice $14.00
  • 82. Spicy BBQ Pork $19.00
    • Grilled pork and vegetables in Korean spicy sauce
  • Chocolate mousse with vanilla bean ice cream $16.00
  • ​Steamed rice $4.00
  • ​French fries with aioli & ketchup $8.00
  • Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
  • Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
  • Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
  • ​Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
  • ​Polenta fries with mayo $8.00
  • Italian n/a
    • Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
  • Salt ‘n’ Pepper Squid $14.00
    • with peri peri mayo
  • 3 Free Range Egg Omelette $14.50
    • choose 3 fillings from the following: chorizo, tomato, onion, mushroom, bacon, capsicum, salami, ham, brie or shredded chicken
  • Pizza N/A
    • foot, large, halfsies or GF (please turn over for prices and flavours)
  • Pizza Bread $7.00
    • basil pesto and parmesan or Brewers BBQ, cheese and bacon each
  • Simply Grilled Ribeye $18.00
    • 120g minute steak, forest mushroom risotto and salsa verde
  • Satay and Tandoori Chicken Skewers $19.00
    • with lamb kofta’s, basmati rice and dipping sauces
  • FOD $23.00
    • lightly speckled salt and spice dusted fillets, salad, fries and smoked paprika cream
  • Steam Rice V GF DF $3.00
  • Okonomiyaki - Chicken $20.00
    • 12 hrs marinated chicken thigh
  • Miso Soup DF $3.00
  • Chocolate Ganache GF/A $9.00
    • Sesame crisp
  • Sashimi GF/A DF $17.00
    • Japanese style of fresh sliced Salmon and White fish
  • Spicy Grill Chicken DF $22.00
    • Chicken thigh, Homemade spicy sauce, Mesclun salad
  • Edamame V GF DF $6.00
    • Steamed green soya beans
  • Karaage - Mustard Pa-Dak DF $17.50
    • Spring onion, Mustard sauce
  • Deal 2 $8.00
    • Burger with chips & pop tops drinks
  • -reg: $10
  • - reg. $10
  • No Carbs Kebab
    • just salad & choice of lamb, chicken or mix kebabs
  • Cutlet Lunch Box $11.00
    • Chicken cutlet with potato salad and vegetables in a Lunch box
  • Plain Burger $5.00
  • Chicken Don with Egg
    • Tender chicken bites, deep fried & coated with lightly flavoured soy sauce & egg, served on rice
  • -reg: $10.5
  • Steak & Fries $32.00
    • 250g sirloin & fries, with peppercorn sauce & garlic green beans
  • Wood-fired flatbread with chilli, garlic butter & cheese $15.50
  • Matched with a 12 oz Cassels Best Bitter $25.00
  • Fish & Chips $26.50
    • Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
  • Port Levy $24.00
    • Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
  • Cassels Beef Burger $26.50
    • Tomato, gherkins, onion jam, chipotle mayonnaise, greens, Gruyère cheese, bacon & fries
  • Artisan Sausage $19.50
    • Cumberland coil with winter greens, agria mash & onion gravy
  • Sumner $24.00
    • Tomato base, mozzarella, ham & pineapple
  • Muffin Sweet or Savoury $4.70
  • Gourmet Pies $7.20
  • Breakfast Croissant $7.30
  • Toast with Jam & Butter $4.70
  • Muesli & Yoghurt $6.80
  • Fruit Salad $6.80
  • Salads $6.30
  • Citrus Tart $6.30
  • Combinations:
  • Beef:
  • Small: $8.00
  • Regular: $16.50
  • Large: $16.00
  • Regular: $13.00
  • Khoresht-e Qeymeh One size: $17.00
    • (5pm onwards) A traditional Persian stew. Containing split yellow peas, dried lime, potatoes and succulent lamb. Served on a bed of Persian rice and topped off with a few potato chips. A must try!
  • Desserts:
  • Pancakes $17.50
    • Banana, Bacon & Maple syrup
  • Smoked Salmon & Hash Browns $19.00
    • Served with a poached egg, avocado & hollandaise (Gluten Free)
  • Omelette $15.00
    • Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
  • Granola Cup $10.50
    • Fresh berries and Yoghurt with homemade toasted muesli
  • Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
  • Bagel – Smoked salmon and cream cheese $11.00
  • Eggs Royale $19.50
    • Smoked Salmon
  • French Toast $18.50
    • A classic with bacon, banana and lashings of maple syrup
  • Bacon $17.00
  • Pancakes $17.00
    • Three Large Pancakes made fresh to order. Bacon and Banana with Maple syrup / Milo and Berry’s with Vanilla Ice-cream
  • Fish and Chips $8.00
    • Three fish fingers chips and a small salad
  • Toast (2 pieces of spreads) $5.00
  • Hash Browns (3 pieces) $4.00
  • Roast Tomato $3.00
  • Open Omelette $17.00
    • Three egg omelette with mozzarella cheese. Bacon, tomato and spinach or Salmon, red onion and tomato or Mushroom, red onion, tomato and spinach
  • Akaroa Salmon $35.00
    • Grilled salmon fillet, fresh salsa Verde, on a prawn risotto
Oak N Ferry

Oak N Ferry

location

Address

Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033847816

email

Email

None

clock

Opened hours

10 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Live Music ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand
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