Oak N Ferry in Christchurch Menu

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Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Toasted Sandwiches $ 5.00
- Bacon & Egg

Nearby Sample Menus

Vegetable Tempura (10pcs) with Dipping Sauce $16
Seared Marbled Beef $9
Deep Fried Octopus $6
Soft Shell Crab & Cauliflower Tempura with Salad $20
Japanese Sake Steamed NZ Mussels $18
- garlic flavour
Tuna Sashimi 8pcs $18
Deep Fried Tofu $6
Sesame Seaweed $6

Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)

Chicken and Bacon Burger $22.00
- Warmed foccaccia bun topped with grilled chicken, crispy bacon, Swiss cheese, lettuce, aioli and a side of fries
Antipasto Platter
- This platter is loaded with tasty treats including chicken, pulled pork croquettes, deli meats and pork ribs
Gravy, Plain, Peppercorn, Mushroom or Garlic $3.00
Eggs Benedict $19.00
- Poached eggs on toasted Sour Dough, with your choice of streaky bacon OR spinach with hollandaise sauce
Sticky Date Pudding $12.00
- Sticky date pudding served warm with butterscotch sauce and vanilla ice-cream
Eggs (x2) Any Style $4.00
Chocolate Orange Brownie $12.00
- Decadent chocolate brownie infused with orange and served warm with ice cream
Dressed Pie $15.00
- Homemade pie topped with mash, peas, beetroot and gravy. Check with our staff for today’s pie selections.

Seafood Chowder $15
- A thick creamy soup with a medley of seafood served with a warmed bread roll
Breads and Dips $Two people $12 /Gluten free option $14; Up to four people $15 / Gluten free option $17
- Selection of warmed breads served with 3 dips
Ice-cream sundae – chocolate or caramel $5.5
Garlic Loaf $10
- Mini farmhouse loaf brushed with basil pesto smothered in garlic butter & baked
Breads & Dips 4 people $15 / Gluten free $17
- Selection of baked breads and dips
Sea food Bounty $39.5
- Blue cod, NZ Scallops, garlic Prawns, Akaroa Salmon, crispy Calamari served with chef’s lemon garlic sauce, fries & house salad.
Slow cooked Pork Belly $18
- Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & petit salad
Crispy Calamari $ $16
- Served with petit salad & aioli

Prawns and Capsicum, Mushroom, Potato, Onion $18.50
- with kung-pao sauce
Barbeque pork $18.00
BBQ Pork Bun (for three) $10.50
- Steamed bun stuffed with BBQ pork
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Black Bean sauce
Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with Sweet sour sauce
Rice fries $10.50
Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Bacon with soy sauce
Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with Hoisin sauce

Chicken/Beef/Pork $3
Pad Thai (Chicken/Beef/Pork) $18.5
- Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge
Shanghai Dumpling With Panang Curry Sauce $9
- Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves
Satay Chicken Skewers $9
- Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.
Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
Buddha Feast $17
- Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
Popcorn Chicken $9
- Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
“Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
- Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.

Crispy Chicken with rice $18.00
- Fried crispy chicken with japanese brown sauce & mayo served with salad
Fried Dumpling $8.00
- 6 pcs
Teriyaki Chicken Bento Box $20.80
- Grilled hold chicken thigh finished with teriyaki suce
Prawn Nigiri $5.00
- 2pcs
Edamame (V) $5.00
Salmon $16.50
- 9 pcs
All bento box comes with sashimi, fried prawn, sweet egg, edamame & rice
Karage Chicken $10.50
- 6p pcs

Tom yum kha gai (chicken with coconut milk) $11.90
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Peanut sauce with mea and vegetable rice $12.90
●Extras
Additional of $2.00 for all seafood meals
Cashew nuts with meat and vegetables with rice $12.90
Chicken satays $9.90
- 4 Marianted kebab sticks topped with peanut sauce
Thai spring rolls $8.90
- 8 Mini rolls homemade- vegetarian spring rolls

Pineapple $3.00
Pork Chill on Rice $12.00
Sweet & sour Blue Cod $13.50
Mushrooms $3.00
Porik on Noodles $12.00
Roast pork foo young $12.00
Pork Fried Rice $ 12.00
BBQ Pork $18.00

Fish Malabari $19.00
- Gurnard fish cooked with ginger, garlic, vinegar, green capsicum a selection of spices and with a slash of cream
Plain Naan or Butter Naan $3.50
- Naan bread made from flour baked in tandoor
Kashmiri/ Peshwari Naan $5.00
- Naan bread stuffed with nuts and sultanas
Vegetarian Samosa - 2 pieces per portion $5.00
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made flaky pastry then deep fried golden brown
Samosa Chaat (Chef Special) $5.00
- Tasty Samosa topped with sauce of yoghurt, tomatoes & onions
Tandoori Mushroom - 8 pcs per portion $8.00
- Mushrooms marinated in a spicy garlic and yoghurt cooked in tandoori oven
Bombay Aloo $14.00
- Diced potatoes cooked with cumin seeds and spices
Goa Fish Curry $19.00
- Tender fish cooked with ginger, garlic, curry leaves, mustard seeds, tamarind desiccated coconut, coconut cream onion and tomatoes

Seafood $12.50
Steak Satay on steamed Rice $10.90
Pork $10.50
BBQ Pork $11.50
Ham $2.60
Mushroom $2.50
Chicken $9.90
Spring Roll $1.80

Deal 1 $9.00
- Small kebab with chips & pop tops drinks
-Small $7
Kebab Meat on Chips
- Choice of Chicken, lamb or mix meat
-reg: $10.5
No Carbs Kebab
- just salad & choice of lamb, chicken or mix kebabs
Cutlet Lunch Box $11.00
- Chicken cutlet with potato salad and vegetables in a Lunch box
- Large $11.50
Obento $14.00
- Teriyaki chicken, rice with cutlet, potato salad & vegetables served in a luxury container

Platter/medium $35.00
Nicy & Spicy $7.90
Prawn & Koroket $7.90
Special Family Pack/Any Large Sushi 3 for $20.90
Platter/big $45.00
Special Bento $10.50
Sakura Bento $10.50
Nicy & Spicy $7.90

Naan $3.50
- Brushed with butter
Paneer Makhani (vegetarian) $19.50
- Cottage cheese blended with tomato and cream
Mince Stix $13.50
- Mince lamb, cooked on iron stix – classic creation of times
Mango Chicken $19.50
- Dreamy flavoursome favourite – mango with a hint of garlic & ginger
Bhajee Narni $13.00
Pork Vindaloo $19.50
- Goan delicacy feisty and furious
Kadhai Paneer $21.50
- Cottage cheese cooked with tomatoes-onions-bell peppers- and a blend of Indian spices
Biryani $19.50
- Chicken/Lamb/Vegetarian

Kids Big Breaky $8.00
- Sausage, Bacon, Hash browns, Egg
Wilted Spinach $3.00
Bacon (2 pieces) $4.50
Sirloin 250g $28.00
Beef Croquettes $12.00
- Beef crumbed croquettes, honey, mustard, horseradish cream
Pasta of the Day $20.00
- Choice of cream based or herb and olive oil, can be done gluten free
Bread and Dips $10.00
- Good Honest Products breads served with house dips
Roast Tomato $3.00