Oak N Ferry in Christchurch Menu

ALL DAY MENU ALL DAY MENU
  • Garlic bread $ 8.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Oak bread $ 9.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Chips $ 5.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Farmhouse wedges $ 8.00
    • With cheese, bacon, sour cream and sweet chilli
  • Nachos $ 10.00
    • Beef & bean minced with sour cream and sweet chilli
  • Toasted Sandwiches $ 4.00
    • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Toasted Sandwiches $ 5.00
    • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Toasted Sandwiches $ 5.00
    • Bacon & Egg

Nearby Sample Menus

  • BBQ Pork Noodles $9.80
    • Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
  • Sambal Chicken Fried Rice $9.80
    • Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
  • Nasi Goreng $9.80
    • Fried rice with roast pork and vegetables in Malaysian-style spices.
  • Seafood Combination $11.00
    • Egg noodles with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
  • Fried Kuai Teow $9.80
    • Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
  • Combination Soup $10.50
    • Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
  • Chili Beef $9.80
    • Egg noodles with beef and vegetables in hot and spicy chili sauce.
  • Thai Sweet Chili Beef $9.80
    • Egg noodles with beef and vegetables in Thai sweet chili sauce.
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • Crispy Chicken & Aioli McWrap® N/A
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Caramel Sundae N/A
    • It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
  • $30 Legends Sharebox® N/A
    • Available after 10:30am. Included in the $30 Legends ShareBox®: 2 x Big Mac® / 1x McChicken® / 1x Filet-o-Fish® / 1 x 6pk Chicken McNuggets® / 2 x Medium Fries / 2 x Small Fries / 4 x Medium Soft Drinks
  • BBQ Cheeseburger Combo N/A
    • A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries - it all adds up to unforgettable value for just $5. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited.
  • Banana Shake N/A
    • Our creamy McDonald's shake now comes in banana flavour, try it quick as it's only around for a limited time!
  • Sausage McMuffin® N/A
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • Spring Carrots, Honega, Sheep’s Feta, Mint $13
  • House Hung Dry Aged Charcuterie $28
    • Condiments
  • Wakani Ashburton Go Day Grain Fed Beef
  • Market Fish $37
    • Cauliflower, Spinach, Meyer Lemon, Caper, Raisin
  • Artisan Stone-Baked Sourdough $9
    • culture butter
  • Wagyu Cross Cut Skirt Steak 500g $55
  • Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
  • White Polenta, Mushroom, Crispy Cavolo Nero, Parmesan $15
  • Medium $16.00
  • Dices Beef Onion, Tomato, Pepper
  • Stir Fried Pork With Mushroom
  • Large $28.00
  • Vietnamese Sweet & Sour Chicken With Vegetable
  • Large $20.00
  • King Prawn Garlic With Chilli
  • Beef Stew on Rice $12.00
  • Antipasto Platter
    • This platter is loaded with tasty treats including chicken, pulled pork croquettes, deli meats and pork ribs
  • Fried Eggs $4.00
  • Garlic Bread $9.00
  • Salad Bowl $6.00
  • Steak Eggs and Chips $24.00
    • 200gm ribeye steak served with two fried eggs and chips
  • Roast $15.00
    • Check today’s selection with our staff, served with roast potatoes and vegetables with Hollandaise sauce
  • Gravy, Plain, Peppercorn, Mushroom or Garlic $3.00
  • $16 Meal Deal, kids main, small softdrink and an ice cream sundae $16.00
  • Mushrooms $3.00
  • Mushrooms $3.00
  • Add - Chilli $1.00
  • Onion Rings $7.00
  • Southern Fried Chicken, Cos Lettuce, Cheese, and Chimichurri $10.00
  • Sticky Pork Ribs with Salad and Fries $18.50
  • Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
  • 200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
  • Includes: Butter Sachets
  • Assorted mixture of flavours: $14 per dozen
  • Large Quiche Bite platter $38.50
    • 32 pieces
  • -11 $11.80 pp
  • -31 $11.20 pp
  • Small Platter $29.50
  • Large $34.50
    • Approx. 35+ pieces
  • Large Platter $36.50
  • Black Pudding $4.00
  • Smoked Salmon $6.00
  • Kids Bacon, Scrambled Eggs $11.00
    • On toasted ciabatta, tomato sauce
  • F.F.C. ''Fiddlesticks Fried Chicken'' N/A
    • Green tomato chutney, hot sauce
  • Kids Grilled Fish $14.00
    • Big chips, little salad
  • Salted Caramel Delice $17.00
    • Passionfruit, pistachio crisp, popcorn
  • Free Range Pork Cutlet $32.50
    • Mustard greens, potato, olive crumble
  • BBQ Lamb Sandwich $23.50
    • Smoked paprika butter, Swiss cheese, chilli slaw, fries
  • FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH
  • OKRA RATATOUILLE(GF)(V) $9.50
  • ICEBERG WEDGE SALAD $15.00
    • Andouille sausage, bleu cheese, cherry tomato, buttermilk ranch,(VO)
  • SEASONAL HOUSE SLAW (GF)( V) $8.00
  • CREOLE SHRIMP $19.00
    • cornmeal waffle, blackened corn salsa.
  • ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
  • BANANA SPLIT $16.50
    • with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
  • VENISON BOUDIN BALLS (4) $14.00
    • Andouille mayo, grain mustard, pickle relish
  • A Fish Tale $17.00
    • Tempura battered fish & chips with garden salad, tartare & lemon
  • Served with Monkey Tail Fries & Aioli
  • All served with toasted bread
  • Mini Me $9.00
    • Mini soft shell tacos with pulled pork & barbeque sauce served with petite slaw & cheesy corn chips
  • Tarzan $16.00
    • Angus primate beef & belly bacon burger with lettuce, cheese & bourbon barbeque sauce served with monkey tail fries
  • Potato & gravy $10.00
    • Cheesy fries
  • Crispy squid rings with chilli honey & aioli $11.00
  • Dustan $9.00
    • Grilled cheesy sausage & egg with soldiers
  • Risotto with parmesan
  • -With green lettuces, tomato $17.50
  • VG= Vegetarian
  • -Poached
  • -3 Seafood & Saffron $21.00
  • -2. Mushroom $20.00
  • Pumpkin Soup $12.00
    • With bacon served with two toast and butter
  • Chips Bowl $8.00
    • Served with tomato sauce and aioli sauce
  • 12.Deep fried spring roll $5.00
  • 9.Si Chun style pickled vegetables $6.00
  • 6.Sliced beef with chilli pepper dressing $8.00
  • 24.Steamed salmon with black bean POA
  • 8.OX tripe with chilli pepper dressing $8.00
  • 4.Cucumber salad with garlic dressing $6.00
  • 5.Si Chun style mung bean jelly salad $6.00
  • 26.Crab with spring onion and ginger POA
  • Chicken Salad $20.00
    • Chicken breast served with a fresh salad finished with an aioli dressing.
  • Thai Chicken Curry $20.00
    • Chicken with coconut cream, fried shallots, lemon and aromatic rice.
  • Crumbed Stuffed Mushrooms $22.50
    • Portabello mushroom in a parmesan crust filled with pumpkin puree. Served with potato and leek rosti, wilted spinach and roasted shallots.
  • Fresh Garden Salad $5.50
  • Market Fish $28.50
    • Served with potato and leek rosti, glazed parsnip, crushed peas, wilted greens and beurre blanc sauce.
  • Chicken Breast $28.50
    • Cashew nut and herb stuffed chicken breast encased in filo pastry with parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
  • Venison Tenderloin $36.00
    • Denver tenderloins served with potato and leek rosti, pumpkin puree, beetroot relish and savoy cabbage with cashew nuts.
  • Roast of the Day $20.00
    • Served with roast vegetables and greens.
  • Garlic and cheese bread $7.50
  • Garden Salad $4.50
  • Extras $2.00
    • Tomato relish, aioli & other sauce
  • Add chilli con carne - extra $2.00
  • Kaikoura Catch $14.50
    • Battered fish fillets served with chips and garden salad
  • Basket of wedges $6.50
  • Toast - per slice $1.50
    • includes butter and preserves
  • Sweet as Spud's $10.00
    • Oven baked jacket potato, served with your choice of: Sour cream and chives, baked beans and cheese, chilli con carne and cheese, bacon and cheese
  • Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
  • Ham (Ham, Caramelised Onion and Basil Pesto)
  • Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
  • Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
  • Italian (olives, salami, mushrooms )
  • Pizza ​(with a homemade tomato sauce base) $10.00
  • Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
  • Panini $8.00
Oak N Ferry

Oak N Ferry

location

Address

Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033847816

email

Email

None

clock

Opened hours

10 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Live Music ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand
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