Oak N Ferry in Christchurch Menu

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Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Toasted Sandwiches $ 5.00
- Bacon & Egg

Nearby Sample Menus

3e Power Chick $13.00
- Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions
Chocolate & Banana $9.00
Cheese & free-range egg $8.50
Pic's Peanut Butter & Jam $9.00
3e French Toast $14.00
- Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
Nutella & Pic's Peanut Butter $10.00
3e Eggs Benedict Crepe $16.00
- 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.

Irish Cream
- Baileys Caramel
Order the Charcuterie Platter and Chocolate Lover's Platter for $65.00
Kumara Cake Tower - A She Signature Dish $23.00
- Kumara cakes, seasoned with traditional Himalayan spices, layered with free range bacon, avocado and poached egg, accompanied by fresh salsa and grated 70% organic chocolate. Complete with drizzled house sweet chilli sauce.
- Extra bread $6.00
Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
Superfood Summer Salad - Nourishing Body & Soul! $23.00
- Tossed baby spinach, red cabbage, beetroot & carrot shavings, and fresh cherries, topped with kumara chips and toasted seeds, accompanied by a blueberry and flaxseed oil dressing, smashed avocado and our superfood chocolate trail mix.
- Add chicken $7.00
She's Fish & Chips - A Love Affair! $26.50
- Fish of the day in our chef's special crispy gluten free batter served with hand cut chips, house tartare sauce and grilled lemon.

Red Wine Jus $5
Black Garlic, Mushroom $3
Merino Lamb Shoulder 1Kg $80
Roasted Brussels, Leaves, Bacon, Walnut Crema $15
Eye Fillet 180g $37
Westwood Organic Chicken $34
- Black Barley, Roasted Carrots, Miso
Smoked Hollandaise $3
White Peppercorn $5.5

Chilli & Basil $10.00
- served with rice
(B) Combination Meats $19.00
(D) Seafood or Prawns $20.00
Chicken Satay (4 pieces) $10.00
- Marinated Chicken tenderloin
Larb - Chicken, Beef or Pork $20.00
- Minced chicken, beef or pork with garlic, mint and coriander
Pad Cee-Ew
- Stir fried noodles with egg & dark soy sauce
(B) Combination Meats $19.00
Deep Fried Tofu $5.00

Chicken NoodleSoup $10.00
- Rice noodle with chicken, bean sprouts.
Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
- Stir fried steamed rice with pineapple, egg,curry powder.
Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
Spicy Noodle ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
Pad Thai (Chicken, Beef, Pork)
- Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
Open lunch: tuesday - saturday 11:30am - 2:00pm
Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
- Stir fried basil and vegetables
Beef Noodle Soup $10.00
- Rice noodle with beef, bean sprouts.

Chicken $19.99
- Chicken Curry + Naan + Coke / Sprite
Chicken Tikka Masala $15.90
- Boneless pieces of chicken cooked with onion, ginger, garlic and special spices in a creamy tomato sauce.
Kuchumber $3.00
- Diced onion, tomatoes, corianders with touch of lemon juice and spices
Vegetarian $18.99
- Vegetarian Curry + Naan + Coke/Sprite
Chicken Vindloo $15.90
- A very hot curry prepared with vinegar and spices with Vindaloo paste.This dish originates from Goa.
Lamb Madras $16.90
- Lamb cubes cooked in Whole Spices with onion, ginger and garlic with fresh coriander
Tamarind Sauce $3.00
Chicken Tikka Masala $10.00
- Boneless chicken cooked with onion, capsicum and special spices in a creamy tomato sauce.

Combination $12.50
- Combination of chicken wings, spring rolls, spare ribs and guri puffs.
Ginger Stir Fry $12.50
- Fresh ginger root fried in the wok with fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Noodle Soup (No Rice) $12.50
- A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
Vietnamese Spicy Fried Noodle With Basil $13.00
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu
Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried
Cashew Nut Stir Fry $12.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu
Lamb Shanks In Massaman Curry (One Shank / Two Shanks) $15.00 / $22.00
- Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts
Oyster Sauce Stir Fry $12.50
- Fresh vegetables stir fried with oyster sauce. Chicken, Beef, Pork or Vegetables & Tofu

Ham
Toasted Sandwich
Ham & Corn Relish
Chicken & Sweet Satay Roll
Corn beef & Pickle
Egg & Chives
B.B.Q. Chicken Roll
Mince Savouries

Paella mixta–house speciality Chicken, & Seafood tossed with saffron scented rice, tomatoes & vegetables. Cooked & served in a paella pan - Minimum order of two per table. We recommend pre-ordering paella at the Curator’s House, especially if you are dining at peak time. Please check the availability of paella with your waiter. Please allow at least 25 minutes cooking time. It is worth the wait! per person $43.00
Cheese... $ 32.00/ $18.00
- A trio of the best available cheeses served with quince paste, local walnut halves (to share/ for one)
Patatas bravas $14.00
- Cubed fries & paprika sauce
Sauteed seasonal vegetables $9.00
Langostinos al ajillo $21.00
- Australian wild Prawns pan-fried smothered in garlic & olive oil,hint of chilli (4 units)
Tarta de santiago – almond tarte $18.00
- The famous Spanish almond tarte from the pilgrim's town of Santiago de compostela dusted in icing sugar, with triple chocolate ice-cream & served traditionally with a glass of pedro ximenez sherry
Angulas a la bilbaina $28.00
- West Coast Whitebait sauteed in olive oil with garlic & chilli (LF)
Pollo a la catalana – catalan chicken $38.00
- Tender chicken thigh pieces slow cooked with dried apricots, prunes, sultanas, pinenuts & gourmet potatoes

PSDB Wonton $6.50
- 3 pc
Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
Steamed Custard Bun 3pc $10.00
Porkie Coriander Dumpling $10.00 / $18.00
Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
Emerald Prawn Har Gow w/ Sesame 4pc $12.00
Chicken + Coriander Dumpling $10.00 / $18.00
Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00

BACON $4.50
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
SIDES
ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
1 EGG $2.50
TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream

Lamb, Beef, Chicken $4.00 each
- Mixed
Rice or Salad
Medium $11.00
Curry & Rice $10.00
Chapli Kebab & Salad $6.00
- Falafel
Jilabi 3 for $2.00

Sweet corn fritters (warm) $10.00
- Served with capsicum and apricot relish and balsamic glaze
Crispy polenta (fried) GF $10.00
- Served with rocket, shaved parmesan and aioli
Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
Potato wedges (fried) GF $9.50
- Served with cheese, sour cream and sweet chilli
Canterburry lamb rump GF $30.00
- Oven roasted lamb rump with kumara and potato dauphinoise, spinach puree, semidried vine tomatoes and red currant jus
Crumbed mozzarella (fried) $14.00
- Served with spicy plum sauce
Baby salmon fillet $29.50
- Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
Makikihi fries (fried) GF $7.50
- Served with rosemary salt and aioli

- Large $29.00
Lime Chicken $29.50
- Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
- Small $12.50
Chicken and Bacon Carbonara $20.50
- Bacon and chicken breast tossed in a mild garlic cream sauce.
- Small $12.00
Al Funghi
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
Hawaiian Pizza
- A favourite with the all the family. Lashings of ham and pineapple.
- Large $29.00

Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
Tandoori Mushrooms (8 Pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
-Combo $10.00
Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.