Oak N Ferry in Christchurch Menu

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Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Toasted Sandwiches $ 5.00
- Bacon & Egg

Nearby Sample Menus

One egg $2.70
Double up on toppings for an extra... $2.70
Kids mixed platter $8.80
- One waffle wedge and one mini cake with seasonal fruit and banana slices.
Egg & soldiers $6.50
- One egg any way you like it with fingers of buttered toast.
Vegetarian $18.20
- Tomato, mushrooms, green onions & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
Pesto $3.80
Italian $18.20
- Ham, salami, mushrooms, tomato & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
Apple compote $5.20

Eggs Royale (GF*) Local free range eggs and cold smoked Akaroa salmon on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
Shoestring fries $5.90 / $8.90
Mac Saint Jac' Macaroni pasta, streaky bacon and queen scallops bound in our secret recipe cheese sauce and topped with bread crumb sprinkle. $19.90
Eton Mess - Vanilla mousse, crushed meringue and mixed berries $11.90
Berry Waffles House made Belgian waffles with berry compote, vanilla syrup and whipped cream. $16.90
Gluten free pork sausage $4.90
Crispy bacon $5.90
House made potato rosti $4.90

Smoked pork scotch fillet $37.00
- cumin polenta, broccolini, blood orange marmalade
Vege burger $17.00
- spiced chickpea falafel, minted yoghurt, cumin roast pumpkin, roquette
Natural fresh oyster $4.50
- choose from, kilpatrick/ tempura/ au natural
Soup of the day $15.00
- with warm bread & butter
Roast garlic butter $3.00
Rosemary red rascal $7.00
Ploughman’s platter $18.00
- ham, cheddar, pickles, pate & a roll
180g ora king salmon $38.00
- ebly wheat, beetroot & roquette salad w avocado salsa verde

Wedges $8.00
Garlic butter, sour cream, aioli, gravy or BBQ sauce $1.00
Extra pizza toppings $5.00 each
- Prawns / gluten free bases are also available on request
Grilled chicken breast $4.00
Extra pizza toppings $2.50 each
- Ham / mushroom / tomato / pineapple / pesto / olives
Black forest sundae $12.00
- Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts
Small fries $3.00
The beef $16.00
- Rare beef, caramelised onion, rocket & balsamic

Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
Rocket Salad $5.00
- good parmesan, local walnuts
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
Cakes By Anna $7.50 slice
Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread

Scallop $1.60
Mushroom $4.20
1 Crab Stick $6.00
Deep Fried Snickers $3.80
6 Mussels $5.00
6 Chicken Nuggets $26.00
Crumbed Prawn $0.80
Pineapple Ring $1.60

Crispy Chicken Nibbles $15.50
- Chicken wings served with honey mustard, hot and spicy and BBQ bourbon dipping sauces.
Kakanui Calamari $16.50
- Tender golden calamari tossed in salt and pepper with chilli lime aioli and salad greens.
Side Salad** $5.50
Ale House Loaf $9.50
- Freshly baked bread with plain & garlic butter.
Fisherman's Basket $17.50
- Battered mussels, fish bites, crumbed squid, battered prawns, crumbed scallops and beer battered fries served with tartare and tomato sauce.
Ale House Gravy N/A
Marlborough Mussels** $33.00
- Steamed in a creamy garlic stock and served with a big wedge of toasted garlic bread.
Gourmet Ice Cream** $14.00
- A trio of our Kapiti ice cream served with fruit compote and chocolate hazelnut biscotti.

BLAT $17.00
- with avocado
Bagels:
with salmon and cream cheese $10.00
Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
with pesto and cream cheese $9.00
Children’s size Scrambled eggs on toast $9.00
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia

CHIPS + GUACAMOLE $5.50
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
MEAT QUESADILLA $7.90
Salsa (Mild, Hot, Mango, Corn)
Tacos 3 hard tacos/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
CHIPS + SALSA $4.50
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded

PULLED PORK $11.50
- Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
CHEESE AND ANY TWO FILLINGS $10.50
- Choose from: Bacon, chicken, ham, onion, tomato, portobello mushrooms, cranberry or avocado >>
BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
GOURMET CHICKEN BURGER $18.50
- Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
CAESAR SALAD $16.50
- Cos lettuce, streaky bacon, garlic croutons and shaved Parmesan tossed with a soft poached egg and Caesar dressing.
EXTRAS $4.00 each
- Streaky bacon, smoked salmon, portobello mushrooms, baby spinach, tomato, hash brown, house made beans, bratwurst sausage, avocado, serving of toast, side salad
VEGGIE LOVERS $18.50
- Eggs any style, avocado, sauteed baby spinach, roasted tomato, portobello mushrooms, house made hash brown and potato hash, served on toast
STICK PORK BELLY $19.50
- Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast

Vitamilk Black Sesame Soy Bean Drink (300ml) $3.00
Homemade Noodles with Tianjing Style Gravy $10.00
Add Extra Spiced Beef +$3.00
Master Kong Ice Tea Range $3.00
Flavoured Mixed Vegetable Salad $5.00
Egg Jianbing with Fried Bread Stick $5.00
Tianjing Style Shredded Thin Pancake with Gravy $5.50
Homemade Noodles with Tianjing Style Sesame Paste $8.00

Pics Peanut Butter $6.00
Raspberry Jam $6.00
– Sundried Tomato & Cream Cheese
New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
(on toasted bagel)
Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli
Cream Cheese $6.50
B.L.T $10.50
- Streaky bacon, iceberg lettuce, tomato and aioli

CHOW CHOW $4.00
BATTERED SAUS $2.10
FISH $2.40
VEGETABLE SPRING ROLLS (doz) $5.80
MUSHROOM $4.00
BACON $4.20
WONTON (doz) $8.20
BACON $2.60

Teriyaki chicken half roll $4.50
Karaage chicken & pork tonkatsu $9.90
Chirashizushi (mix seafood sashimi on rice) $11.90
California ocean roll $11.90
Teriyaki chicken & large king salmon & avocado $9.90
Salmon avocado, salmon & sweet omelette $8.90
Karaage chicken half roll $4.50
Saboro bento salmon (salmon rice box) $8.90

Parmesan Lamssteak - +Half Lamb Rack $39.80
- Parmesan and herb crusted half lamb rack w melted kale and roasted onions, rosemary jus
Vegetables $7.50
+Mosselen Escargo $26.40
- Mussels w herbed garlic butter
Belgian Cabbage $7.00
Croque Monsieur $17.50
- Grilled ham sandwich baked in egg w petit salad
Small Salad $7.00
Gestoofde Rundswangetjes - +Braised Beef Cheeks $32.50
- W young carrots , truffle mash and red wine jus
Roasted chicken prosciutto and rocket spirals w a light cream sauce $22.00