Breakfast is served from 7AM to 11.30AM on week days and from 9AM to 11.30AM on weekends and public holidays. All our eggs are organic, free range and locally sourced
Caramelised Beetroot $19.00
Feta, rocket, pinenuts, mozzarella
Pea & Halloumi Fritters $29.00
Gazpacho sauce, crème fraîche, with baby minted potatoes and rocket
Bread & Dips $18.00
Dux made liptauer, pesto, pumpkin hummus, and olives
Avocado on Toast $17.00
Poached eggs, smashed avocado with feta, red onion, dukkah
Seafood Chowder $17.00
Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
Akaroa Smoked Salmon $21.00
Capers, red onion, cream cheese, mozzarella
Crispy Tofu Salad $18.00
Mesclun leaves, courgette ribbons, carrots, coriander with sweet sesame dressing
A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
Sticky Pork Sandwich $22.50
Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
French Toast $19.50
Light and crispy w bacon, banana and maple syrup
Eggs Benedict $20.50 / $21.50
Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
Thai Chicken Salad $21.00
Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
Wedges $13.50
Home style wedges w cheese, bacon, sweet chilli and sour cream
B.L.T. $19.50
Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
Caesar Salad $17.50
Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00