Obsess Cafe in Christchurch Menu

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Obsess Cafe in Christchurch has no menu available, but can choose from many other options such as Toasted Ciabatta or Brown or White or Eggs as You Like from Coffee Lovers Cafe. Aorangi Bakery offers many options including Ham and Ham & Egg. Casa Publica includes a wide range like Cuban Sandwich or Wrap of the day. Crispy Chicken and Vietnamese Fresh Spring Rolls (3 rolls) from . Hello Vietnam Restaurant offers Amici's and Amici's Big Breakfast.

Nearby Sample Menus

Pineapple Ring $1.80
Blue Cod $6.00
Hash Brown $1.00
Batter Sausage $2.50
Hawaiian $5.80
Mushroom $4.20
Tarakihi $4.50
Steak Onion Pattie $2.50

Grilled Chicken $11.90
Moroccan Lamb $13.40
Vege Falafel $12.90
Grilled Chicken $12.90
Hummus $1.50
Vege Falafel $12.90
Cheese Tortilla $6.50
Moroccan Lamb $12.40

Energy Drinks $5
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Hashies $5.5
Gluten Free Bun $2.5
Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
Juices $5
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Soft Drinks $4.5

Baked Onion Tart $23.00 V
- Beetroot, goats cheese, candied walnuts, herb salad, balsamic glaze
West coast whitebait $24.00
- Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
Gorgonzola picante -
- is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
Chicken wontons $16.00
- Aikmans good time sauce
Aikmans Cheese Burger $23.00
- Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
Garden Salad $12.00
- avocado, tomato, cucumber, red onion, seed mix, sherry vinaigrette
Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
Prawn mac 'n' cheese croquette $15.00
- bacon jam, aioli

Potato Fritter $0.70
Home Made Curry Roll $2.60
Cheese $4.30
Fish (Battered) $2.40
Deep Fried Banana $2.20
Chicken Filla $6.00
Chicken Patty $ 2.20
Bacon Patty $2.20

KIDS SUNDAE $4.00
- your choice of chocolate, caramel or strawberry toppings
SIRLOIN STEAK $28.00
- 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
PORK RIBS $12.00
- pork ribs served with thick cut fries
CHEEKY CHEESE $12.00
- hamburger with cheese, tomato sauce and served with thick cut fries
FISH & CHIPS P.O.D
- beer battered fish and thick-cut fries see specials board
CHICKEN CAESAR SALAD $18.00
- grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
STICKY DATE PUDDING $12.00
- freshly steamed sticky date pudding served with vanilla bean ice cream
BBQ PORK RIBS $26.00
- served with crunchy apple slaw, thick cut fries and bbq sauce

Steak, Cheese
Butter Chicken
Mince Savouries
Steak and Sweet
Mince Pies
Bacon and Eggs Pies
Mince and Cheese Pies
Steak and Mushroom

Mixed Seafood noddle soup $15
Pak choi and prawns $21
Curry chicken on rice $15
Teriyaki chicken on rice $15
Beef and black pepper sauce on rice $15
Fresh tofu and vegetablees on rice $15
Deep fried mini spring rolls 1/2 dozen $6
Chrispy prawns 1 dozen $12

Flatbread $8.00
- Garlic and cheese
Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce
Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
Sefton Duck $38.00
- Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
Marinated Olives $8.00
- A warmed selection

COTSWOLD PORRIDGE $12.00
- porridge and banana dusted with brown sugar, served with cream or milk
EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and ham
Maple marinated scallops (2) wrapped in bacon(DF)(GF)
Polenta chips with chilli sauce $7.00
LEAK AND MUSHROOM ARANCINI $15.00
- cheese risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
BEEF FILLET 180gm $38.00
- grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
Rustic fries, aioli(GF)(DF)
EGGS BENEDICT $18.50
- toasted ciabatta topped with poached eggs, hollandaise and smoked salmon

Yentafo (Pink noodle soup) $10.00
Chicken $9.00
Steam Rice $3.00
Beef Noodle Soup $10.00
Thai Omelette with rice $10.00
Panang Curry (Gang Panang)
Pad see-ew $10.00
- (Stir Fried rice noodle with sweet dark soy sauce)
Chicken Noodle Soup $9.00

Pastie $5.00
Chicken Vege $5.00
Mince & Cheese $4.50
All Steak Pies $5.00
Cottage $5.00
Mince $4.50
Croquettes $3.20
Gourmet & Sausage Roll $5.00

Mushroom
Baked Salmon Fillet $ 32.00
- Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
Filo Prawn Twisters
Our Soup $ 12.50
- Fresh local bread and butter
Chimichurri
Hot Butter Cuttle Fish $ 10.00
- Served with a dressed salad
Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)
Crispy Pork Belly $ 28.00
- Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)