Ocean Fresh Seafoods in Christchurch Menu

SEAFOOD MENU SEAFOOD MENU
  • FRESH OYSTER 1 DOZ $25.00
  • FRIED OYSTER 1 DOZ $28.00
  • FRIED OYSTER 1/2 DOZ $14.00
  • FISHERMAN' BASKET $14.00
    • 1 CRUMBED FISH, 2 MUSSELS, 3 FISH BITES, 3 SQUID RINGS, 1 CRABSTICK, 1 PRAWN CUTLET, 1 SCOOP CHIPS
  • FAMILY PACK OPTION1 $16.00
    • 2 FISH, 2 HOTDOGS, 2 MEAT PATTIES, 2 SCOOPS
  • FAMILY PACK OPTION2 $22.00
    • 3 FISH, 3 HOTDOGS, 5 POTATO FRITTERS, 2 CRABSTICKS, 2 SCOOPS
FISH & CHIPS FISH & CHIPS
  • MUSHROOM $4.70
  • FUSH BURGER $4.70
  • BACON $5.20
  • DOUBLE MEAT $5.30
  • 1/2 SCOOP $1.70
  • CHIPS $2.40
  • FISH $2.50
  • PLAIN SAUSAGE $2.30
  • HOT DOG $2.30
  • MEAT PATTIE $2.30
  • CHICKEN PATTIE $2.80
  • BACON & CORN PATTIE $2.60
  • B.B.C PATTIE (beef, bacon & cheese) $2.60
  • CHEESE & ONION PATTIE $2.40
  • VEGE PATTIE $2.30
  • CURRY ROLL (homemade) $2.80
  • SPRING ROLL (homemade) $2.80
  • DONUT $2.20
  • CHOCOLATE DONUT $2.30
  • JAM RAP $2.30
  • JAM EXPLOSION $3.30
  • CHICKEN CORDON BLEU $3.00
  • LASAGNE TOPPER $3.00
  • PINEAPPLE RING $1.70
  • CRABSTICK $1.70
  • POTATO FRITTER $0.70
  • SQUID RING $0.80
  • ONION RING $0.50
  • FRIED SCALLOP $1.50
  • FRIED MUSSEL $0.80
  • CHICKEN NUGGET $0.60
  • PRAWN CUTLET $1.50
  • BATTERED MUSHROOMS (4 FOR) $3.50
  • PLAIN $4.00
  • CHEESE $4.70
  • EGG $4.70
  • TOMATO $4.70
HAMBURGERS HAMBURGERS
  • BACON & EFF $5.70
  • CHEESE & BACON $5.60
  • CHICKEN $5.80
  • VEGETARIAN (mushroom, pineapple, cheese & tomato) $4.70
  • HAWAIIAN (meat pattie, bacon, cheese & pineapple) $6.20
  • HAWAIIAN CHICKEN (chicken, bacon, cheese & pineapple) $6.80
  • GIANT $6.50

Nearby Sample Menus

  • Crispy chicken & brie $18.50
    • Southern style crispy chicken & brie with seasonal salad vegetables in a honey & mustard vinaigrette
  • The whitford's beef burger $18.50
    • Prime angus beef patty, sliced tomato, burger greens & aioli in a toasted bun, served with fries
  • Extra pizza toppings $2.50 each
    • Ham / mushroom / tomato / pineapple / pesto / olives
  • -Add bacon $1.50
  • Angus sirloin steak $27.50
    • Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce
  • -Add bacon $3.00
  • Oven baked garlic & herb loaf $8.00
    • Add chilli ($0.50) or cheese ($2.00)
  • Sauces $3.00
    • Mushroom, peppercorn, chipotle, hollandaise, bearnaise or red wine jus
  • Crabstick $2.30
  • Onion Rings (dz) $8.00
  • 3 Battered Mushroom $2.80
  • Double Meat $4.20
  • 4 Mini Donut $2.30
  • Spring Rolls $2.80
  • Mushroom $4.20
  • Bacon, Egg and Onion Pattie $2.30
  • 1/4 Chicken & 1/2 scoop chips $6.50
  • Potato Fritter $0.70
  • Steak $6.00
  • Chicken Nugget (Doz) $8.00
  • Spring roll or $2.70
  • Chocolate or Jam Donut $2.00
  • Chicken $4.40
  • Egg $2.50
  • Supreme Satay Beef Or Chicken $15.00
  • Khmer Pickled Cabbage And Pork Bone Sour Soup With Rice $19.00
  • Wonton Noodle Soup $14.00
  • Fish Cakes
  • Khor Ko Khmer Beef Stew With Noodles $17.00
  • Chicken Choe Mein $16.00
  • Seafood Deluxe $17.00
  • Beef Khmer Sauteed Beef $19.00
  • Rice Ball N/A
  • Chicken yaki udon $11
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Seafood yaki udon $13
  • Chicken Ball N/A
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Kimchi Tofu Salad(V) $ 11
  • Kimchi Bokkeumbap $16
  • Pa Jeon (Green Onion Pancake) $ 19
    • Savoury seafood pancake with prawn, squid and spring onion, mussels
  • Bulgogi Noodle $16
    • Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
  • Yang Yeum chicken $ 25
    • Crispy chicken marinated with Korean sweet chili sauce
  • Galbi-1 (Grilled Beef Ribs) $25
    • Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
  • Kimchi’s Salad(V) $ 9
    • Kimchi & fresh salad with special soy dressing >>
  • Don Gass (Korean Pork Cutlet) $ 20
    • Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
  • We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
  • Marmite $6.50
  • Raspberry Jam $6.00
  • – Sundried Tomato & Cream Cheese
  • GF extra $1.00
  • – Smashed Avocado
  • Manuka Honey $6.00
  • Breakfast Bagel $10.50
    • Streaky bacon, egg with hollandaise sauce
  • Okonomiyaki $12.00
    • Pancake with Empire sauce and mayo
  • Reba Chicken liver with Tare $7.00
  • Karrage $16.00
    • Crispy chicken with yurinchi sauce and mayo
  • Soba Noodle $14.00
    • Chilled with dashi shouyu and scallion
  • Shiojake Salted Ora king salmon with lemon $12.00
  • Creamy sesame cabbage salad $7.00
  • Chefs Special Sushi $14.00
    • 6 pieces
  • Kinoko Portobello mushroom with green onion sauce $7.00
  • Fries & aioli $5.5
  • Goat’s cheese & caramelised onion tart $24.5
    • with courgette, smoked beetroot puree & candied walnuts
  • Milk, Keri kids juice, lemonade $3
  • Kapiti aged cheddar & Kahurangi creamy blue $16.5
    • with cornichons, poached pear & toasted breads
  • 3 cheese & jalapeno croquettes $15.5
    • with roast red pepper sauce
  • Pavlova ice cream jars $13.5
    • vanilla ice cream, raspberry & passionfruit
  • Rasher of bacon $2.5
  • Steamed fresh NZ mussels $17.5
    • in a coconut & lime broth with chilli, coriander, tomato & coconut chips
  • Sausage Roll $2.00
  • Chips S $1.90 / L $3.00
  • Croquette $2.60
  • Spring Roll / Curry Roll / Lasagna Square $3.00
  • Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
  • Toasted Sandwich $4.00
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
  • Pasta of the Day N/A
    • ask our friendly staff
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Hunter’s Stew (Slezsky Bigos) $25
    • warming hunters stew served in bread
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
    • slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
  • Falafel $0.50
  • Cheese $2.50
  • Kunafa $2.50
  • Baba Ghanoush (Eggplant dip) $3.50
  • Kunafa 1Kg $25.00
  • Lamb Kebab $12.00
  • Lamb Kebab 1kg $35.00
  • Hummus (M/ L) $3.00/ $4.00
  • Beef Korma $20.00
    • Tender beef cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
  • Butter Naan $3.50
    • Leavened bread cooked in tandoor with dash of butter.
  • Mushroom Paneer Tikka $ 8.00
    • Mushrooms, slices of capsicum, cottage cheese and onions marinated in tandoori paste and cooked in tandoor.
  • Onion Bhaji $ 6.00
    • Chopped onions mixed with spices and Besan (Gram flour) and deep fried in healthy vegetable oil.
  • Non Vege Combo $ 22.00
    • Combination of Chicken Tikka, Seekh Kebab & Lahori kebab served on a sizzling platter with mint sauce.
  • Samosa Chat $ 5.50
    • Samosa served with chopped onion, tomato, tamarind sauce and yogurt
  • Chicken-Garlic-Kebab $ 11.00
    • Chicken pieces marinated and cooked in special garlic paste 4 pcs
  • Saag Aloo $17.50
    • Potatoes with creamy spinach gravy
  • Chicken and Bacon Carbonara $20.50
    • Bacon and chicken breast tossed in a mild garlic cream sauce.
  • - Small $12.00
  • Mediterranean Lamb
    • Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
  • Hawaiian Pizza
    • A favourite with the all the family. Lashings of ham and pineapple.
  • - Medium $16.00
  • - Small $10.50
  • - Medium $17.50
  • - Large $27.00
  • Stuffed Mushrooms $10.50
  • Sausage $5.00
  • Crisscut Wedges $6.50
  • Brioche $4.50
  • Desserts are available in the display cabinet by the cashier counter.
  • Beauvais Breakfast $21.50
    • Potato rosti, mushroom, chorizo, bacon, homemade baked beans, eggs your way on toasted ciabatta and roasted tomato relish
  • Eggs $4.00
  • Spicy Chicken Nibbles with Sweet Chili Sauce $9.50
Ocean Fresh Seafoods

Ocean Fresh Seafoods

location

Address

121 Farrington Avenue, Bishopdale, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033598924

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
121 Farrington Avenue, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
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