Address
121 Farrington Avenue, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
Ocean Fresh Seafoods in Christchurch Menu
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SEAFOOD MENU- FRESH OYSTER 1 DOZ $25.00
- FRIED OYSTER 1 DOZ $28.00
- FRIED OYSTER 1/2 DOZ $14.00
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FISHERMAN' BASKET $14.00
- 1 CRUMBED FISH, 2 MUSSELS, 3 FISH BITES, 3 SQUID RINGS, 1 CRABSTICK, 1 PRAWN CUTLET, 1 SCOOP CHIPS
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FAMILY PACK OPTION1 $16.00
- 2 FISH, 2 HOTDOGS, 2 MEAT PATTIES, 2 SCOOPS
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FAMILY PACK OPTION2 $22.00
- 3 FISH, 3 HOTDOGS, 5 POTATO FRITTERS, 2 CRABSTICKS, 2 SCOOPS
FISH & CHIPS- MUSHROOM $4.70
- FUSH BURGER $4.70
- BACON $5.20
- DOUBLE MEAT $5.30
- 1/2 SCOOP $1.70
- CHIPS $2.40
- FISH $2.50
- PLAIN SAUSAGE $2.30
- HOT DOG $2.30
- MEAT PATTIE $2.30
- CHICKEN PATTIE $2.80
- BACON & CORN PATTIE $2.60
- B.B.C PATTIE (beef, bacon & cheese) $2.60
- CHEESE & ONION PATTIE $2.40
- VEGE PATTIE $2.30
- CURRY ROLL (homemade) $2.80
- SPRING ROLL (homemade) $2.80
- DONUT $2.20
- CHOCOLATE DONUT $2.30
- JAM RAP $2.30
- JAM EXPLOSION $3.30
- CHICKEN CORDON BLEU $3.00
- LASAGNE TOPPER $3.00
- PINEAPPLE RING $1.70
- CRABSTICK $1.70
- POTATO FRITTER $0.70
- SQUID RING $0.80
- ONION RING $0.50
- FRIED SCALLOP $1.50
- FRIED MUSSEL $0.80
- CHICKEN NUGGET $0.60
- PRAWN CUTLET $1.50
- BATTERED MUSHROOMS (4 FOR) $3.50
- PLAIN $4.00
- CHEESE $4.70
- EGG $4.70
- TOMATO $4.70
HAMBURGERS- BACON & EFF $5.70
- CHEESE & BACON $5.60
- CHICKEN $5.80
- VEGETARIAN (mushroom, pineapple, cheese & tomato) $4.70
- HAWAIIAN (meat pattie, bacon, cheese & pineapple) $6.20
- HAWAIIAN CHICKEN (chicken, bacon, cheese & pineapple) $6.80
- GIANT $6.50
Nearby Sample Menus
- Apple & popcorn $2
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Crispy Calamari $24.5
- with a baby greek salad, burnt lemon and our amazing tzatziki
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The Naan $16.5
- herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
- Streaky bacon, kransky sausages, (3) $6
- Brioche french toast with lemon yoghurt $7
- Bacon & scrambled eggs on toast $8
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Croque Madame Baguette $15
- ham and swiss cheese baked with bechamel & fried eggs
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Each treat is made up of one main, side, sweets & drink $12.5
- main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade
- Squid $6
- Tamari Soy Teriyaki King Salmon with Mixed Grains $18
- Seared Scallop $12
- Deep Fried Crumbed Pork with Sweet Haccho Miso Sauce $18
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Matcha Affogato $8
- Vanilla Ice Cream w Matcha Green Tea Sauce
- Deep Fried Squid $6
- Salmon $6
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Dinner Bento Box $36
- sashimi, sushi, tempura, teriyaki, rice, pickles & miso soup
- Bean & Spinach Salad
- Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
- Spanish famous paella (seafood and vegetables) $19.00
- Sautéed Calamari with 'anon, olives and fresh herbs $12.00
- Moroccan Tagine slow cooked lamb and quince $12.50
- Simo's warm marinated olives $7.50
- Large $10.00
- The famed Moroccan casserole, with Simo's spices and served with your choice of Arabic rice, couscous or smoked barley and fresh salad
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Kids Toastie
- Ham and cheese toasted sandwich served with fries
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Chocolate Orange Brownie $12.00
- Decadent chocolate brownie infused with orange and served warm with ice cream
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Chicken Nuggets
- Today’s roast selection served with vegetables and roast potatoes
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Trio of Ice Cream $10.00
- Check today’s ice cream selection with our staff
- Vegetable Bowl $6.00
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Dressed Pie $15.00
- Homemade pie topped with mash, peas, beetroot and gravy. Check with our staff for today’s pie selections.
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Rosewater Meringues $10.00
- Rosewater meringues served with cream and berry compote
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Fish and Chips $15.00
- Fresh market fish either battered or crumbed served with chips, coleslaw and tartare sauce
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Mushroom & Parmesan Arancini $16
- Traditi0nal Sicilian risotto balls filled with oven roasted portabella’s & parmesan, served with petit salad
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Eggs on Toast with grilled Tomato $10
- Free Range Eggs are used in all our Breakfasts
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Steak Sandwich $22
- Rib-eye steak, onion marmalade, streaky bacon & dressed salad leaves on toasted sour dough, served with fries and BBQ sauce
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Penne Pasta $22
- Traditional Italian style pasta cooked in a rich tomato sauce with fresh basil and parmesan cheese.
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Curry of the day $26
- Our homemade curry served with poppadum, naan bread and fresh steamed rice.
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Surf n Turf $30
- Prime 250g porterhouse steak grilled to your liking, served with prawns & scallops in a creamy garlic sauce, accompanied by fries and salad
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Open Chicken Sandwich $22
- Grilled chicken breast, guacamole, streaky bacon, dressed salad leaves, chilli cream cheese & aioli on toasted sour dough bread served with fries
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Mediterranean Salad $Veg $14, Lamb $18, Chicken $18
- A bed of mixed lettuce with olives, feta & sun-dried tomatoes tossed in a vinaigrette dressing and garnished with tzatziki, cucumber & kumara crisps served with:
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Aikmans French Toast $19.00
- Brioche French toast served with macerated strawberry, blueberries meringue, pure Canadian maple syrup
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Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
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Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
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Lindas Pass Whitestone Brie -
- is a soft cheese with a complex earthy mushroom flavour
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Steak fries $11.00
- roast garlic aioli, tomato sauce
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Aikmans Naked Burger $22.00
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
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Warm chocolate cake $14.00
- raspberry sorbet, berry's pistachio praline
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Barrys Bay, Wainui special vintage -
- is a harder cheese, flavours are bold and earthy
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THAI CHICKEN ROTI $18.00
- spicy thai chicken spring onions in crispy roti with red curry dressing.
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SEAFOOD AND SAFFRON CHOWDER $16.50
- with fresh seafood and grilled ciabatta
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AGED HEREFORD BEEF BURGER $25.00
- with bacon, tomato, cheese, lettuce and fries
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MUSHROOM $24.00
- field mushrooms, swiss browns, sauteed onion and spinach
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CANTERBURY MARINATED LAMB $24.00
- balsamic tomatoes, confit garlic, rosemary and tzatziki
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PRIME HEREFORD BEEF BURGER $25.00
- with onion jam, tomato, bacon, cheese
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CANTERBURY MARINATED LAMB $24.00
- balsamic tomatoes, confit garlic, rosemary and tzatziki
- THAI ROTI WITH SPICED CHICKEN $15.00
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CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
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OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
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TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
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LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
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APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
- Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
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PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
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BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
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LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
- Hotplate Tofu with Fresh Vegetables and Cashew Nuts $15 Reg / $22.50 Lge
- Fried Spring Rolls $4.50
- Soy Roast Fried Rice / Noodle $12 Reg / $18 Lge
- Beijing Stewed Roast $12 Reg / $18 Lge
- Soysage Veggy Rice $10.50 Reg / $16 Lge
- Gingery Delight with Fresh Veggy $12 Reg / $18 Lge
- Sweet and Sour Crispy Potato $12 Reg / $18 Lge
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Hotplate Sweet and Sour Chop $16 Small / $24 Large
- Crispy Mienjin with diced pineapple, cucumber sauce and cashew nuts on hotplate
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Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
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Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
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Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
- Olive Bread $5.50
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Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
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Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
- Greek Bread $3.70
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Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
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Toast & Spreads $6.50
- With butter & jam
- Bacon Butties $6.50
- Berry Compote & Yoghurt $12.00
- Gluten Free Bread $1.00
- Dutch Pancakes Plain $10.00
- Sausages, Bacon, Hashbrowns $1.00
- Banana, Blueberries & Ice Cream $12.00
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Porridge $8.50
- Spicy fruit porridge with brown sugar & cream
- 37.Sweet chilli prawn ball $22.00
- 39.Whole prawn with spiced salt $22.00
- 36.Sweet and sour fried whole prawn $22.00
- 29.Slow cook whole abalone in oyster sauce POA
- 30.Dry fried oyster POA
- 19.Shredded chicken and shark fin soup $10.00
- 40.Scallop with broccoli $28.00
- 3.Beef and OX tripe with chilli dressing $8.00
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Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
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Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
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Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
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Steak tartare $24.00
- Hens yolk, Baguette
- White Chocolate Fudge $4.50
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Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
- Crème Brûlée $15.00
- Carrot & pumpkin soup $16.00
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Mango Chicken $15.00
- Tender boneless chicken cooked in a mouth-watering mango sauce.
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Vegetable Pakora (six pieces) $5.50
- Selection of mix vegetables, dipped in spiced chickpea batter & fried in oil.
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Vegetable Biryani $14.50
- Basmati rice cooked with vegetable, fruits, nuts and coriander with mild spices.
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Vegetarian Platter for Two $17.00
- A combination of two pieces each of Poppadums, Samosa, Vege Pakora and Onion Bhaji with Mint yoghurt chutney.
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Vegetable Samosa (two pieces) $6.00
- Flakey fried pastry filled with spicy potatoes and green peas. Fried until golden brown.
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Plain Rice $3.00
- Plain steamed Basmati rice
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Palak Paneer $15.00
- Homemade cottage cheese and fresh blended spinach cooked with aromatic spices.
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Garlic Naan $3.50
- Naan filled with garlic.
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Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
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French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
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Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
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Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
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Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
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Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
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Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
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Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
Ocean Fresh Seafoods
Phone
033598924
Opened hours
Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fish & Chips
Features
Takeaway , Fish n Chips , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Dinner , Cash only
121 Farrington Avenue, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
- Christchurch Fish & Chips Menus
- Canterbury Fish & Chips Menus