Ocean Fresh Seafoods in Christchurch Menu

SEAFOOD MENU SEAFOOD MENU
  • FRESH OYSTER 1 DOZ $25.00
  • FRIED OYSTER 1 DOZ $28.00
  • FRIED OYSTER 1/2 DOZ $14.00
  • FISHERMAN' BASKET $14.00
    • 1 CRUMBED FISH, 2 MUSSELS, 3 FISH BITES, 3 SQUID RINGS, 1 CRABSTICK, 1 PRAWN CUTLET, 1 SCOOP CHIPS
  • FAMILY PACK OPTION1 $16.00
    • 2 FISH, 2 HOTDOGS, 2 MEAT PATTIES, 2 SCOOPS
  • FAMILY PACK OPTION2 $22.00
    • 3 FISH, 3 HOTDOGS, 5 POTATO FRITTERS, 2 CRABSTICKS, 2 SCOOPS
FISH & CHIPS FISH & CHIPS
  • MUSHROOM $4.70
  • FUSH BURGER $4.70
  • BACON $5.20
  • DOUBLE MEAT $5.30
  • 1/2 SCOOP $1.70
  • CHIPS $2.40
  • FISH $2.50
  • PLAIN SAUSAGE $2.30
  • HOT DOG $2.30
  • MEAT PATTIE $2.30
  • CHICKEN PATTIE $2.80
  • BACON & CORN PATTIE $2.60
  • B.B.C PATTIE (beef, bacon & cheese) $2.60
  • CHEESE & ONION PATTIE $2.40
  • VEGE PATTIE $2.30
  • CURRY ROLL (homemade) $2.80
  • SPRING ROLL (homemade) $2.80
  • DONUT $2.20
  • CHOCOLATE DONUT $2.30
  • JAM RAP $2.30
  • JAM EXPLOSION $3.30
  • CHICKEN CORDON BLEU $3.00
  • LASAGNE TOPPER $3.00
  • PINEAPPLE RING $1.70
  • CRABSTICK $1.70
  • POTATO FRITTER $0.70
  • SQUID RING $0.80
  • ONION RING $0.50
  • FRIED SCALLOP $1.50
  • FRIED MUSSEL $0.80
  • CHICKEN NUGGET $0.60
  • PRAWN CUTLET $1.50
  • BATTERED MUSHROOMS (4 FOR) $3.50
  • PLAIN $4.00
  • CHEESE $4.70
  • EGG $4.70
  • TOMATO $4.70
HAMBURGERS HAMBURGERS
  • BACON & EFF $5.70
  • CHEESE & BACON $5.60
  • CHICKEN $5.80
  • VEGETARIAN (mushroom, pineapple, cheese & tomato) $4.70
  • HAWAIIAN (meat pattie, bacon, cheese & pineapple) $6.20
  • HAWAIIAN CHICKEN (chicken, bacon, cheese & pineapple) $6.80
  • GIANT $6.50

Nearby Sample Menus

Tavern Harewood (sample menu)
  • Lamb burger $15.00
    • The classic (250g) of succulent lamb, stacked with lettuce, onion, beetroot and tomato with fries on the side
  • Apple and cinnamon sponge $12.00
    • Served warm with vanilla ice cream
  • Eggs benedict $15.00
    • With a choice of bacon or salmon
  • The combo $16.00
    • Cheesecake, apple pie and meringue roulade
  • The combo $16.00
    • Cheesecake, apple pie and meringue roulade
  • Fish and chips $15.00
    • Beer battered fish of the day served with a side salad
  • Chicken and port wine pate $12.00
    • With chutney, wholegrain toast and crackers
  • Vegetarian salad $12.00
    • Our chefs combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
Nando's Riccarton (sample menu)
  • PERi-naise Chip Dip $2.50
  • Supremo Chicken Breast Burger $12.90
    • Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Mixed Platter $33.90
    • Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
  • Espetada Grande $27.90
    • Go vertical with two Espetadas & one large side.
  • Chicken Mediterranean Salad $15.50
    • Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
  • Grilled Veggie Strips $14.90
    • A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
  • Mediterranean Salad $9.90
    • The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
  • Corn on the Cob (Regular) $4.50
O.G.B (sample menu)
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • Seasonal Vegetables $8
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • O.G.B Mash $10
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
1040 Takeaway (sample menu)
  • Cheese & Pineapple $5.60
  • Chicken Strip
  • Hawaiian Chicken Burger $5.00
    • Pineapple, Bacon, Cheese, Chicken patty, Lettuce, Tomato, Mayo
  • Chips 1 scoop
  • Plain $4.20
  • Tarakihl $4.50
  • Hoki $4.00
  • Vege Fritter
Big Gary's Fish and Chips (sample menu)
  • Family Pack $24.90
    • 2x fish, 2x small hotdogs, 2x sausages, 4x potato fritters, 2x meat patties and 2 scoops of chips.
  • BBQ Pork Burger $5.80
    • Pork rib patty, lettuce, onion & smoky BBQ sauce between a seeded bun.
  • One Scoop Chips $2.70
  • Mussels (x6) (battered) $6.00
  • Fisherman's Basket $15.90
    • 2x fish, 2x scallops, 2x squid rings, 2x crab sticks, and 1 scoop of chips.
  • Corn Nuggets (x6) $3.60
  • Beer Battered Snapper $6.90
  • Hawaiian Burger $6.90
    • Two beef patties, bacon, cheddar cheese, pineapple lettuce, onion & tomato sauce.
Coaster's Tavern (sample menu)
  • Choose two of the following
    • Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad
  • - or double serve available for $30
  • Billy bush surf & turf (GF) $35
    • Ribeye steak grilled to your liking,
topped with a garlic scallop, mussel and prawn
  • Grilled herb & cheese bread $7
  • Chicken parmigiana $17.50
    • Served with golden fries and coasters house salad
  • Beef wellington $25
    • With red wine jus, creamy mash, 
sautéed spinach and roasted carrots.
  • Traditional shrimp cocktail $13
  • Roast of the day(GF) $17.50
    • Roast potato, pumpkin, kumara 
and seasonal vegetables topped with a rich brown gravy
Le Xom (sample menu)
  • Mongolian Fish Roti $9
    • Battered fish, wrapped with toasted roti, red onion and coriander. Comes with delicious dipping sauces.
  • Kungpao Chicken $19
    • Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
  • Nasi Goreng (Chicken/Beef/Pork) $18
    • A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
  • Summer Rolls $9
    • Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.
  • Chicken/Beef/Pork $3
  • Shanghai Dumpling With Panang Curry Sauce $9
    • Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves
  • Satay Chicken Skewers $9
    • Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.
  • Honey Crispy Chicken $19.5
    • Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
Noodle Union (sample menu)
  • Curry Laksa Soup $10.20
    • Egg noodles with king prawns, chicken, crab meat, tofu and vegetables in Malaysian-style creamy coconut curry soup.
  • Combination Soup $10.50
    • Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
  • Lemon Chicken Noodles/Rice $9.80
  • Chili Beef $9.80
    • Egg noodles with beef and vegetables in hot and spicy chili sauce.
  • Singapore Fried Noodles $9.80
    • Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
  • Chicken Chow Mee $9.80
    • Egg noodles with chicken and vegetables in oyster sauce.
  • Green Curry Chicken $9.80
    • Thin rice noodle with chicken, tomato and vegetables in Thai spicy green curry sauce.
  • Chicken Teriyaki $9.80
    • Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
Cafe Stir (sample menu)
  • Teriyaki Chicken Pizza $21.50
    • Tomato paste base with Teriyaki Chicken, mushroom, onion, edam cheese served with fresh spinach and parmesan cheese, topped with BBQ sauce
  • Seafood Chowder $12.00
    • With shrimp, squid, and small mussel and mushroom
  • Eggs Anyway on Focaccia $12.50
  • -1. Bacon $20.00
  • Open Chicken Sandwich
  • VG= Vegetarian
  • -3. Salmon, Onion and Cheese
  • -2 Mushroom & Bacon $21.00
The Naked Baker (sample menu)
  • Kids Pack $7.20 / $6.70 / $6.20
    • Contains: 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk (1-10 / 11-20 / 21+)
  • Work Shout Platter (Extra Large) $64.80
    • Contains: Club Sandwiches, Quiche Bites, Custard Twist Pieces, Fresh Fruit, Cracker and Dip Assortment - For Approx 12 People
  • Average Joe Pack $9.00 / $8.50 / $8.00
    • Contains: 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit (1-10 / 11-20 / 21+)
  • Sushi $47.00
    • Made to order - Only available after 11am
  • Savoury Platters $25.50 / $35.50
    • Mixed Savouries including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces (Small - 24 piece / Large - 36 piece) (Can be delivered heated or cold for you to heat)
  • Fruit Platters $29.00 / $37.00
    • Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
  • French Breakfast / Morning Tea Platter $55.00
    • This spread contains regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins.
  • Sandwiches (Healthy Choice) $31.00 / $42.00
    • Small platter / Large platter
Cave Rock Sumner Bar (sample menu)
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Thyme Cafe (sample menu)
  • Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
  • Pancakes $14.50
    • Blueberry
  • Bagel – Cinnamon bagel with jam and cream cheese $8.10
  • Granola Cup $10.50
    • Fresh berries and Yoghurt with homemade toasted muesli
  • Eggs Royale $19.50
    • Smoked Salmon
  • Eggs Benedict $17.50
    • Bacon
  • Eggs Florentine $16.50
    • Spinach
  • Steak & Bacon Sandwich $21.50
    • Lettuce, tomato, bacon & Sirloin Steak with onion marmalade & aioli
Esquires (sample menu)
  • BOWL OF KUMARA CHIPS $7.00
    • WITH TOMATO SAUCE & AIOLI
  • SMALL FRIES $4.00
    • WITH TOMATO SAUCE & AIOLI
  • EGG $1.80
  • BIG BREKKIE $18.50
    • WITH EGGS (POACHED, SCRAMBLED, FRIED), STREAKY BACON, SPINACH, CHORIZO, MUSHROOMS, HASH BROWN, TOASTED CIABATTA >>
  • BOWL OF FRIES $7.00
    • WITH TOMATO SAUCE & AIOLI
  • CHICKEN NUGGETS $12.50
    • 8 NUGGETS & CHIPS, SERVED WITH GARNISH, GARLIC AIOLI AND TOMATO SAUCE
  • SOUP OF THE DAY $9.90
    • SERVED WITH TOASTED CIABATTAS
  • EGG ON TOAST $8.50
    • WITH FREE RANGE EGGS(ADD BACON$4.00)
Pegasus Arms Restaurant & Bar (sample menu)
  • Chicken strips $12.00
    • Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
  • Healthy fresh fruit salad $12.00
    • With yoghurt and topped with berries
  • Crispy chicken burger $19.00
    • With avocado, salsa iceberg lettuce, tomato and bacon
  • Garlic bread (V) $9.00
    • Four pieces of french stick with garlic butter
  • Chicken nibbles $12.00
    • Chicken nibbles in an asian bbq sauce served with fresh celery and blue cheese dip
  • Homemade samosas- entree (V) $9.00
    • Harissa yoghurt sauce on a bed of mesclun
  • Pegasus pub steak (GF option) $28.00
    • 250g sirloin with fries and salad and your choice of sauce
  • Pavlova $12.00
    • With fresh cream, fresh kiwi fruit and candied nuts
The Tuck Shop Cafe (sample menu)
  • Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
  • Available until 2:30pm
  • Fresh fruit salad with toasted granola and yogurt $5.50
  • Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
  • DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
  • Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
  • Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
  • Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
Ocean Fresh Seafoods

Ocean Fresh Seafoods

location

Address

121 Farrington Avenue, Bishopdale, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033598924

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
121 Farrington Avenue, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
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