Address
121 Farrington Avenue, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
Ocean Fresh Seafoods in Christchurch Menu
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SEAFOOD MENU- FRESH OYSTER 1 DOZ $25.00
- FRIED OYSTER 1 DOZ $28.00
- FRIED OYSTER 1/2 DOZ $14.00
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FISHERMAN' BASKET $14.00
- 1 CRUMBED FISH, 2 MUSSELS, 3 FISH BITES, 3 SQUID RINGS, 1 CRABSTICK, 1 PRAWN CUTLET, 1 SCOOP CHIPS
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FAMILY PACK OPTION1 $16.00
- 2 FISH, 2 HOTDOGS, 2 MEAT PATTIES, 2 SCOOPS
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FAMILY PACK OPTION2 $22.00
- 3 FISH, 3 HOTDOGS, 5 POTATO FRITTERS, 2 CRABSTICKS, 2 SCOOPS
FISH & CHIPS- MUSHROOM $4.70
- FUSH BURGER $4.70
- BACON $5.20
- DOUBLE MEAT $5.30
- 1/2 SCOOP $1.70
- CHIPS $2.40
- FISH $2.50
- PLAIN SAUSAGE $2.30
- HOT DOG $2.30
- MEAT PATTIE $2.30
- CHICKEN PATTIE $2.80
- BACON & CORN PATTIE $2.60
- B.B.C PATTIE (beef, bacon & cheese) $2.60
- CHEESE & ONION PATTIE $2.40
- VEGE PATTIE $2.30
- CURRY ROLL (homemade) $2.80
- SPRING ROLL (homemade) $2.80
- DONUT $2.20
- CHOCOLATE DONUT $2.30
- JAM RAP $2.30
- JAM EXPLOSION $3.30
- CHICKEN CORDON BLEU $3.00
- LASAGNE TOPPER $3.00
- PINEAPPLE RING $1.70
- CRABSTICK $1.70
- POTATO FRITTER $0.70
- SQUID RING $0.80
- ONION RING $0.50
- FRIED SCALLOP $1.50
- FRIED MUSSEL $0.80
- CHICKEN NUGGET $0.60
- PRAWN CUTLET $1.50
- BATTERED MUSHROOMS (4 FOR) $3.50
- PLAIN $4.00
- CHEESE $4.70
- EGG $4.70
- TOMATO $4.70
HAMBURGERS- BACON & EFF $5.70
- CHEESE & BACON $5.60
- CHICKEN $5.80
- VEGETARIAN (mushroom, pineapple, cheese & tomato) $4.70
- HAWAIIAN (meat pattie, bacon, cheese & pineapple) $6.20
- HAWAIIAN CHICKEN (chicken, bacon, cheese & pineapple) $6.80
- GIANT $6.50
Nearby Sample Menus
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Cherry and White Chocolate Semifreddo $14.00
- Seasonally flavoured house-made mousse-like ice cream
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Spanakopita $29.50
- Filo pastry, spinach, feta and ricotta w tzatziki and Greek salad
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Mainland Crabcakes $19.00
- Agria rosti, rocket, poached egg, hollandaise and slow roasted tomato
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Kedgeree $19.00
- Smoked fish, poached egg, basmati rice, curry spices, coriander with yoghurt
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Dux Beef Battered Fish $29.00
- Served with polenta or shoestring fries, fresh salad, aioli
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Caesar Salad $19.00
- Cos lettuce tossed with smoked salmon, garlic croutons, soft poached egg, shredded parmesan, creamy Caesar dressing
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Goats Cheese Profiteroles $16.00
- With lacing of sweet picked cherries
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Halloumi $19.50
- Smoked tomatoes, peppers, mozzarella
- Mushrooms
- 5. Curried Chicken on Fried Rice
- 6. Pork Chow Mein
- Pottle of Fried Noodles
- 31. Lemon Chicken
- Cashew Nuts
- 27. Combination Chow Mein
- Chicken Corn Soup
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Confit Pork Belly with Crispy Crackling (GF available) $29.50
- served on kumara and potato gratin with braised red cabbage, apple chutney, fresh greens and red wine jus
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Chicken Nibbles $12
- marinated in your choice of Asian BBQ or Hot Buffalo, served with sesame seeds, blue cheese aioli & fresh celery
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Fish and Chips (GF) POA
- Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
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Open Steak Sandwich $21
- 120g sirloin with caramalised onion, lettuce, homemade chutney, fried egg, chips and homemade aioli
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Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
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Berry and Kiwi Pavlova $12
- served with cream
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Hot Fudge Brownie Sundae $12
- Vanilla icecream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
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Gourmet Veggie Burger (V) $18.50
- fresh and lightly spiced patty bursting with vegetables, caramalised onions, aioli, homemade chutney, cheese, a sprinkling of kumara chips of fries
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Fish & Chips (GFA) $23.50
- Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
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Affogato $8.00
- Espresso shot over vanilla ice cream
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The carnivore’s platter (GF) $40.00
- Pork ribs slowly braised in BBQ sauce till they’re falling off the bone, marinated chicken wings, spicy chorizo & kransky sausages with sweet chili sauce
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Hawaiian $15
- Smoked ham, juicy pineapple, red onion & mozzarella
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Carbonara $19.00
- Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
- -red wine jus
- -Buttered steamed veg of the day / Elmwood slaw / Green leaf salad $4.00
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Chicken $15
- Sliced roast chicken breast, mushrooms, red onion, tomato, mozzarella & cranberry sauce.
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Soup $7.90 / $7.90
- Served with lightly toasted Turkish bread. Pumpkin / Tomato
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Pancakes $8.90
- Served with Ice Cream and drizzled in maple syrup
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Toasties $7.00
- Ham, Cheese and Tomato / Ham, Cheese and Pineapple
- Spinach and ricotta roll $6.90
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Paninis $9.90
- Chicken, Cranberry and Brie
- Cheese and bacon roll $6.90
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Chocolate fruit fondue (4 Seasonal Fruits) $11.90 / $19.90
- for 1 person / for 2 person
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Bowl of fries $6.90
- Served with aioli and tomato sauce
- SEAFOOD STICKS (2 for $3.80) $2.40
- BLUE COD FILLETS $5.80
- DONUTS $2.40
- KUMARA CHIPS (400g) $4.50
- FISH BITES 3 for $2.40
- SPICY WEDGES (350g) $3.50
- AKAROA COD $4.50
- CHICKEN NUGGETS $4.80 1/2 doz
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BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
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SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
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MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
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TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
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MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
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BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
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EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
- We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
- Aloo Kulcha $4.50
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Prawn Vindaloo $15.99
- A powerful curry with onion, tomato, coconut vinegar and spices
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Fish Molee $15.99
- Fish tempered with curry leaves, mustard seeds, light coconut cream
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Chicken/Lamb Do-Payaza $14.99
- Diced chicken and lamb cooked in fresh onion, tomato, capsicum and delicately spiced gravy
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Lamb Korma/Nawami $15.50
- Cooked in creamy sauce onion, capsicum, fry cashew nut and spices
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Palak Paneer $14.50
- Homemade cottage cheese prepared with spinach, tomato, ginger, garlic and green masala
- Poppadum (4 Pcs) $1.50
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Mixed Platter $16.00
- A delicious selection of Bhajees, Regular Chis, 2 Tandoori Chicken, 2 Kiwifruit Lambs, 2 Vegetable Samosa
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Kiwi Pepper Lamb Rump $26.00
- Roasted over the charcoal barrel & served w mint & caper salsa verde, potato hash & chipotle slaw
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Beef Burritos $12.50
- Ground beef / kidney beans / iceberg lettuce / cheddar cheese / sour cream & guacamole in a flour tortilla wrap
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Shrimp Mac 'n Cheese Croquettes $12.00
- Parmesan, mozzarella & Shack tomato relish
- Now choose your sauce: Horopito Sauce / Indian Coconut Curry / White Wine, Chilli & Garlic Cream
- Cloudy Bay Clams - Diamond Shell / Tua Tua / Moon Shell
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Fish 'n' Chips $12.50
- Battered fish / home fries / old school iceberg salad / ranch dressing / ketchup
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Crab & Clam Fettuccini $24.00
- White wine, garlic, chilli, roasted peppers & parsley
- Rocket & Manchego Salad $6.50
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Basil fried rice N/A
- Fried rice with garlic , carrot, broccoli, cauliflower, onion, capsicum, green bean, spring onion and basil leaf
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Thai stufffed omelet $19.50
- Minced chicken or pork stir fried with chopped mix vegetables stuffed in omelet served with chilli sauce
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Red curry N/A
- Aromatic and creamy red curry with coconut cream, bamboo shoot, carrot, broccoli, cauliflower,pumpkin, capsicum. Courgette, green bean and basil leaf
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Crispy fried tofu (4 pcs) $7.50
- Deep fried tofu served with sweet chilli sauce topped crushed peanut and coriander
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Fried rice N/A
- Thai style fried rice with egg, garlic, cabbage, carrot, broccoli, cauliflower, onion spring onion, tomato and garnished with coriander and white pepper
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Panang curry N/A
- Creamy curry with coconut cream served with steam carrot , broccoli, cauliflower, courgette and garnished with slice kaffir lime leaf
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Tom kha soup see above
- Slightly creamy soup in coconut cream with lemongrass,galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion and garnish with coriander
- Rice $3.00
- Chinese Vegetables $11.00
- Satay Pork Kebabs - 4pcs $8.00
- Deep fried Pork with Peking Sauce $11.00
- Chicken with Satay Sauce $10.00
- All served with a bowl of rice N/A
- Chicken with Chef's Special Sauce $10.00
- Squid with Ginger and Spring Onion $11.00
- Chicken and Sweet Corn Soup $5.00
- Pappadums $0.50
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Chicken Biryani $12.50
- Served with yogurt or rogan josh sauce
- Chicken Vindaloo $11.00
- Mango Sweet Chutney $1.00
- Green Pea and Potato Curry (Medium) $7.50
- Vegetarian Korma (Mild) $7.50
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Combo (Vegetarian) $12.50
- 1 x Veg Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
- Chicken Tandoori (1/4) $4.00
- For dietary options please ask staff: Gluten free/vege/vegan etc
- Yoghurt and maple $15.5
- Bacon $5
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Little Hector $12
- Eggs done your way on Hector’s home-made bread
- Bacon, banana & maple $18.5
- Add
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Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
- Kitchen orders until 2 pm
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Morning / Afternoon Tea Platters $29.80 / $39.80
- Assorted Muffins and Scones cut into bite sizes. Includes butter sachets (Small Platter - 24 piece / Large Platter - 36 piece)
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Work Shout Platter (Extra Large) $64.80
- Contains: Club Sandwiches, Quiche Bites, Custard Twist Pieces, Fresh Fruit, Cracker and Dip Assortment - For Approx 12 People
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Frenchman's Lunch Platter $68.00
- Contains a mixture of plain croissants, ham & cheese croissants, fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Note: You may need a sharp knife on hand to cut the croissants. Feeds 10 people. Comes with plastic cutlery & napkins
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Quiche Bites $34.20 / $46.20
- Flavours available: Ham and Pineapple / Vegetarian (Small Quiche Bite platter - 24 pieces / Large Quiche Bite platter - 32 pieces)
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Chili Tenders and Chicken Chippies $31.80 / $43.80
- Includes dipping sauces (Small / Large)
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Savoury Platters $25.50 / $35.50
- Mixed Savouries including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces (Small - 24 piece / Large - 36 piece) (Can be delivered heated or cold for you to heat)
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Average Joe Pack $9.00 / $8.50 / $8.00
- Contains: 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit (1-10 / 11-20 / 21+)
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Club Sandwiches $26.50 / $36.50
- Small Club Sandwich platter - 16 pieces / Large Club Sandwich platter - 32 pieces
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Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
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Chips $4.50
- per bag
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Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
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The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
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Chicken Nuggets $4.00
- half dozen
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The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
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Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
- Spring Roll $3.50
Ocean Fresh Seafoods
Phone
033598924
Opened hours
Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fish & Chips
Features
Takeaway , Fish n Chips , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Dinner , Cash only
121 Farrington Avenue, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
- Christchurch Fish & Chips Menus
- Canterbury Fish & Chips Menus