Oceanside Cafe in Tauranga Menu

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Oceanside Cafe in Tauranga has no menu available, but can choose from many other options such as Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. or Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing from Indian Aroma. Lovely India Restaurant and Bar offers many options including Biryani - Chicken or Lamb - Rice cooked with Chicken or Lamb in herbs and spices and Biryani - Vegetable - Rice cooked with vegetables in herbs and spices. Vanilla Cafe includes a wide range like Basil and Philadelphia creamy cheese ravioli / or -Served with 6 roasted garlic prawns. Soup of the Day and Mussels from . Welcome Bay Cafe-Restaurant offers Zest Bakery, Cafe & Stonegrill and Zest musil #.

Nearby Sample Menus

Maguro futomaki (tuna & avocado) $14.50
Cheese furay $11.50
- camembert cheese cooked in panko breadcrumbs with salori or berry sauce
Sake furay roll (panko salmon, avocado, cream cheese) $17.50
Vege $8.50
Beef $18.50
Chicken $15.50
Ebi hot roll (prawns, cream cheese, spring onions) $18.00
steamed soy beans $6.50

Cheese $2.50
Egg $2.50
Beef $9.80
Sweet corn $2.50
Curry roll $2.20
Pork $9.80
Mushroom $2.50
Steak $3.00

Seafood Fry Udon $22
- Stir fried fresh seafood served with crispy noodles
Mini Sushi
- Small, cocktail sized freshly rolled sushi
Karaage Salad $15
- Light battered chicken marianted with Japanese soy and garlic soy and garlic served with garden salad
-Boat $70
Seaweed Salad $6
-Fresh Salmon or Tuna $6
Sushi Combo S $16 / L $28 / Vegetarian $26
- Combination of freshly rolled sushi and Nigiri (small oval block of cold rice, topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed)
Yaki-Gyoza $13
- Delicious Japanese pork and prawn dumplings

Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
Trio of sorbet,selection of mango,berries and lemon $15.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00
Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
Kids doughnuts,ice cream and chocolate sauce. $8.00
Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00

Roast Burger $6.50
Pork, Beef, Lamb or Chcken $7.50
- Your choice of meat comes with salad, gravy or sauces of your choice
Combo 3 $11.50
- Pita pocket, 2 potatoes, small coke
Combo 2 $10.50
- Wrap, 2 potatoes, small coke
Vegetarian $7.50
Shanks Combo - 2 shanks & 4 potatoes $17.00
Gravy Tub $1.50/$2.50/$4.50
- Small/Medium/Large
Roast Potatoes $0.60

Curry roll $3.30
- Each
Mussel $1.65
- Battered, each
Pineapple fritter $1.65
- Each
Fish meal $7.70
- Half scoop chips, 1 fish with coleslaw
Corn fritter $3.30
- Each
Fish $3.70
- Each
Mix pack 2 $32.00
- 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips
Nug life $7.50
- Half scoop chips, 6 battered chicken nuggets

Tay Street Burger $23.00
- Changing weekly, ask the wait staff for this week’s creation. Beer Match – Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch
Potato Croquettes (GF) $18.00
- Potato & Tapioca Croquettes, Smashed Egg, Edamame, Wilted Summer Greens, Cherry Tomatoes, Chili, Satay Sauce
Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
Roast Mushrooms & Smoked Bacon $20.00
- Roast Mushrooms, Sage Butter, Marsala, Smoked Bacon Hock, Freshly Shaved Parmesan, Herb, Toasted Focaccia
Eggs Benedict $18.00
- Poached Free Range Eggs, Ciabatta, Baby Spinach, Hollandaise With; Streaky Bacon, Red Currant Chutney
Vietnamese Slaw (GF) $17.00
- Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili. Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
Steak Special TBC
Fries, Sea Salt, Roast Garlic Aioli $8.00

Roast of the Day GFA
- Our daily roast cooked to perfection, with roasted and steamed vegetables, topped with Cobb's rich gravy.
A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
Chocolate Brownie
- Especially for Chocolate Lovers: warm chocolate brownie alongside chocolate mousse and vanilla ice-cream drizzled with chocolate sauce. Decadent.
Wedges with the Works
- Macaroni Cheese
•Desserts
Chicken Alexander $25.9
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato
Chicken Tenders

●Just eggs
-Gourmet sausage(2) $5.00
Spelt toast $17.50
- With basil pesto, roasted tomato, rocket, feta & avocado
-Gluten free toast $5.00
-Side $5.00
Grilled chicken & chips $10.00
-With streaky bacon $14.50
●Fries

Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
Beef Eye Fillet (220g) $ 35,00
- (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
Crepes Suzette Flambées $ 16,50
- With Grand Marnier & orange coulis • vanilla ice ceram
Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce

Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00
Salt & pepper squid, miso aioli $17.00
Chicken, sweet corn & mushroom $23.00
Chicken caesar $25.00
Ricotta gnocchi, smoked tomato & basil $26.00
Twice baked gorganzola scuffle, sweet & burnt onion $17.00
Roasted figs, goats cheese mousse & balsamic $18.00
Confit leak & brie $9.00

Steak & cheese
Beef Salad $6.00
Other fillings also available on large orders
Chicken & Cheese $6.00
Carrot Cake $3.50
Chicken Salad $5.50
Brownies $3.00
Focaccia Beef $5.00

Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- with fresh tomato, avocado & pesto $10.50
- with smoked salmon, cream cheese, capers & red onion $14.50
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli