OCR Cafe in Manawatu-Wanganui Menu

BREAKFAST MENU BREAKFAST MENU
  • Breakfast Menu till 12.00 * Can Be Gluten Free
  • Bagel or Ciabatta $7.00
    • Served with cream cheese & jam
  • Porridge $12.00
    • with vanilla spiced cranberries, walnuts, brown sugar with milk or pouring cream
  • Bacon and Egg Bagel $11.00
    • 1 free range fried egg, bacon and smoky T
  • Bacon Butty $10.00
    • 2 Pieces of grilled bacon, smoky T on toast
  • Bagel $15.00
    • Served with bacon, tomato & cream cheese
  • Bagel $14.00
    • Served with smoked salmon, cream cheese, capers & lemon
  • Kiwi Favourite $15.00
    • Savoury mince served on ciabatta
  • add two eggs $4.00
  • Eggs on Ciabatta $11.00
    • 2 Free range poached eggs on ciabatta
  • Eggs with Bacon orsausage $16.00
    • 2 free range poached eggs, 2 pieces of bacon on ciabatta
  • O.C.R Grill $23.00
    • 2 free range poached eggs, mushrooms, bacon, sausages, baked beans, grilled tomato, chunky spuds & ciabatta
  • Eggs Benedict $18.00
    • 2 free range poached eggs on ciabatta with roquett, topped with jalapeno hollandaise & your choice of smoked salmon, bacon or vegetarian
  • Pancakes $16.00
    • Served with grilled bacon, banana & maple syrup or Served with apple berry compote & fresh whipped cream
KIDS BREAKFAST KIDS BREAKFAST
  • Toast with Peanut Butter or Jam $4.00
  • Pancakes served with Maple Syrup $6.00
  • Egg on Ciabatta $6.00
  • Baked beans on toast $6.00
  • Bacon Butty $7.00
LUNCH MENU LUNCH MENU
  • Fries $8.00
    • Served with aioli GF
  • Bagel $15.00
    • Served with bacon, tomato & cream cheese
  • Bagel $14.00
    • Served with smoked salmon, cream cheese, capers & lemon
  • Summer Sharing Platter $30.00
    • Daily selection of prepared delicacies, dips & ciabatta
  • Extra bread $5.00
  • Summer Salad $23.00
    • Grilled free range chicken or grilled sirloin, resting on greens, red onion, corn, marinated capsicum, roast pumpkin, walnuts, cranberries and feta drizzled with tomatillo & lime vinaigrette
  • Open Sandwich $16.00
    • With the choice of grilled sirloin OR free range chicken resting on ciabatta with aioli, greens & topped with caramelized onion jam & blue cheese
  • B.L.T $15.00
    • Free range bacon, lettuce, tomato & aioli on ciabatta
  • O.C.R Burger $20.00
    • With either a homemade beef patty OR free range chicken with cheese, jalapenos, salad, aioli, smokey tomato sauce on ciabatta & fries
  • N.Z Classic Burger $24.00
    • Homemade beef patty, free range bacon, free range egg, beetroot, aioli & smokey tomato sauce salad on ciabatta & fries
KIDS LUNCH MENU KIDS LUNCH MENU
  • Cheese Burger & Fries $10.00
  • Ham Sandwich on Molenberg $4.00
  • Melted Cheese on Ciabatta $6.00
  • Bacon Butty $7.00
DINNER MENU * ENTREES DINNER MENU * ENTREES
  • Bread $6.00
    • Garlic ciabatta OR ciabatta with olive oil & balsamic vinegar
  • Mezze Platter $30.00
    • A selection of prepared meats & delicacies that change daily with a variety of dips & served with ciabatta
  • Extra bread $5.00
  • Fries $8.00
    • Served with aioli GF
  • French Onion Soup $11.00
    • Served with toasted bread
DINNER MENU * MEALS DINNER MENU * MEALS
  • O.C.R Nachos $16.00
    • Tortilla chips layered with our own black beans, spiced beef mince, cheese grilled & topped with salsa, sour cream & jalapenos GF
  • O.C.R Veg Nachos $16.00
    • Corn tortilla chips layered with our own black beans, roast pumpkin, mushrooms, corn, onion, marinated capsicum, baby spinach, cheese, grilled & topped with salsa, sour cream & jalapenos
  • O.C.R Burger $20.00
    • With either a homemade beef patty or free range chicken with cheese, jalapenos, salad, aioli, smokey tomato sauce on ciabatta & fries
  • N.Z Classic Burger $24.00
    • Homemade beef patty, free range bacon, free range egg, beetroot, aioli & smokey tomato sauce salad on ciabatta & fries
  • Pasta $22.00
    • Spinach, lemon and ricotta ravioli in a pesto sauce served with baby spinach, pine nuts and feta
  • Enchiladas $22.00
    • Corn tortillas stuffed with spinach, roast pumpkin, mushrooms, black beans & onions smothered in a rich home made spicy sauce covered with cheese, baked & topped with salsa & sour cream GF
  • Scotch Fillet $30.00
    • 250gms grilled to your liking served on roasted red potatoes, roquett & red wine jus topped with garlic butter GF
  • Snapper $28.00
    • Pan Fried fresh Snapper served on chips with a side salad and a light hollandaise drizzled over the fish GF
SIDES SIDES
  • Red Potatoes GF $8.00
  • Side Salad GF $8.00
  • Seasonal Vegetables GF $8.00
KIDS DINNER MENUS KIDS DINNER MENUS
  • Sirloin Steak served with fries GF $15.00
  • Cheese Burger served with fries $11.00
  • Grilled Free Rangee Chicken served with fries $15.00
  • Pasta Spinach, lemon and ricotta ravioli in a pesto sauce $14.00
A LITTLE SOMETHING SWEET * Can Be Gluten Free A LITTLE SOMETHING SWEET * Can Be Gluten Free
  • Ice Cream Sundae $8.00
    • Topped with chocolate sauce, nuts & wafers
  • Warm Citrus Cake $8.00
    • Served with vanilla ice cream GF
  • Rich Mexican Chocolate Cake $10.00
    • Topped with chocolate sauce & vanilla ice cream
  • Apple Berry Crumble $8.00
    • Served with a chocolate surprise served with vanilla ice cream GF

Nearby Sample Menus

  • Taboulli $1.00
  • Zucchini $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Beef $7.00 / $9.00
    • Mini / Large
  • Beef $6.90
    • Mediterranean Style
  • Mixed $7.50 / $9.90
    • Mini / Large
  • Vegetarian $10.00 / $12.00
    • Served with Rice. Small / Large
  • Fallafel $7.00 / $8.90
    • Mini / Large
  • Mixed $9.00 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Steak and Guinness Pie 22.0
    • Slow cooked pieces of Angus Pure beef in Guinness topped with flaky pastry, served with fries and fresh salad
  • Chicken Cranberry Burger 18.5
    • Crumbed chicken schnitzel with bacon, camembert cheese, salad, sliced tomato & cranberry sauce in a toasted bun served with fries.
  • Surf n Turf 34.0
    • 200g Angus Pure Eye-Fillet wrapped in streaky bacon, sitting on a crumbed potato, kumara and feta croquette, served with pan-fried prawns and salad, with a garlic and prawn sauce
  • Chicken and Chickpea Curry
    • Served with rice
  • 300g Angus Pure Scotch Fillet Steak (GF) 30.0
    • Cooked to your liking, with fresh salad and either fries or mashed potato, served with a choice of sauce: Creamy Mushroom, Peppercorn, Blue Cheese, or Béarnaise Add an egg for $2
  • Bacon, Egg and Tomato
    • on open ciabatta bread, with balsamic dressing, served with fries
  • Bowl of fries with aioli 8.0
  • Gourmet Wedges 14.0
    • with bacon, cheese, house sweet-chilli salsa & sour cream
  • -Saag Aloo $12.90
    • Potato cooked in creamy spinach gravy
  • Mixed Platter for Two $15.00
    • Chicken tikka, seekh kebab, onion bhaji and samosa
  • -Indian Indulgence Chicken (House Special) $14.50
    • Boneless roasted chicken cooked with red capsicum, red onion, spring onion and chef's special sauce
  • -Beef Jalfrezi $14.50
    • Boneless meat cooked with juliennes of onion, tomato and capsicum with vegetables. Tempered with coriander and ginger
  • Paneer Naan $5.50
    • Naan bread stuffed with homemade cottage cheese
  • Chicken Tikka $8.50
    • Tender chicken pieces marinated overnight in yoghurt, spices and cooked in charcoal oven
  • -Chicken Badam Pasanda $14.99
    • Tender pieces of chicken cooked with aromatic spices in a mild almond sauce
  • -Prawn Jalfrezi $16.50
    • Marinated prawns cooked in charcoal oven and cooked with capsicum, onion and tomato
  • Chips with Butter Sauce (1 scoop) $3.00
  • Garlic Chicken Tikka $9.49
    • Chicken marinated overnight in roasted garlic and spices, then cooked in tandoori oven, served with salad
  • Raita $2.00
  • Beef Stuffed Naan $3.50
  • Hariyali Chicken (8 - 10 pieces) $9.49
    • Boneless chicken meat is rubbed with an intoxicating paste made with cilantro, mint, spinach and other distinctive flavors then roasted in the tandoori clay oven, served with salad
  • Chicken / Lamb / Beef Do-Pyaza see above
    • Boneless meat tossed with diced onion and finished with thick onion and tomato sauce
  • Madras Chicken / Lamb / Beef see above
    • Roasted meat cooked with coconut cream and nuts tempered with South Indian flavour
  • Deep Fried Chicken Drum Sticks & Chips (4 pieces) $6.99
  • Deep fried scallopswith chips or vegetables $28.90
  • Steamed pork dumplings $9.90
  • Served with vegetables
  • Chicken with pineapple & cashew nuts $22.90
  • Served with vegetables
  • King prawns: sesame or sweet & sour $13.90
  • Hot & sour $9.90
  • Salt & pepper king prawns $13.90
  • Vegetarian Benny (GF V) $15.00
    • Hash browns (topped with) spinach, avocado and oven roasted tomato (topped with) soft poached eggs, hollandaise and rocket
  • Crinkle Cut Fries Small $5.00 Large $8.50
    • Served with tomato sauce or aioli
  • Breakfast Bap $10.00
    • Bacon, swiss cheese, avocado, egg, smoky BBQ sauce and rocket
  • Basil pesto / hollandaise / sour cream/cream cheese / brie / aioli $2.00
  • Free Range Eggs on Toast (V) $12.00
    • Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
  • Hotcakes $10.00
    • With banana, maple syrup and cream
  • Main Street Breakfast $19.50
    • Breakfast sausages, bacon, oven roasted tomato, portabella mushrooms, hash browns and poached free range eggs. Served with toasted sour dough and tomato relish >>
  • Open Steak Sandwich $19.50
    • Prime scotch fillet minute steak with fresh salad greens, caramelised onions, oven roasted tomato, portabella mushroom, swiss cheese, house made bernaise sauce and green tomato relish on toasted sour dough Served with a side of fries >>
  • Kadai Paneer $13.50
  • Gulab Jamun / Rashagula $5.00
  • Lamb / Beef Vindaloo $13.50
  • Prawn Twister $9.50
  • Paneer & Egg Roll (Kebab) $11.00
  • Vegetable Korma $11.50
  • Goat Curry $15.00
  • Venison Curry $15.00
  • ●Stir fried in curry powder with rice
  • -Squid / prawn / combo $17.80
  • -Classic toast $7.90
  • Vegetarian ramen $13.90
  • Vegetarian salad $11.90
  • -Ice cream $1.50
  • ●Fried rice
  • Pho (Vietnamese beef noodles) $13.90
  • Lamb Rack $35.50
    • Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
  • Seared Duck Breast $40.00
    • Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
  • Ravioli Of Pork $26.50
    • Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
  • Venison Loin $39.50
    • Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
  • Angus Beef Fillet S35.00
    • Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
  • Tempura Battered $30.50
    • Served with fries and a side salad accompanied by homemade tartare and lemon
  • Beetroot Risotto $32 00
    • A beetroot risotto served with goats cheese, toasted walnuts and rocket
  • Pan Fried $33.50
    • Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
  • Goat Adhi $14.49
  • Chicken Jalfrezi $14.00
    • boneless chicken cooked with sliced onion, capsicum and tomato in sweet and sour flavor
  • Lamb Curry(Rogan Josh) $14.50
    • diced lamb cooked in a fine onion tomato gravy with spices and herbs
  • Onion Bhaji $6.00
    • julienne cut onions mixed with chickpea flour and deep fried
  • Aloo Mutter $11.90
    • vegetables and peas cooked Kashmiri style
  • Lamb Sagwala $14.50
    • diced lamb cooked in spinach,onion tomato gravy & spices
  • Lamb Korma $14.50
    • diced lamb cooked in rich,creamy cashew nut gravy with mildly aromatic spices
  • Beef Korma $14.50
    • diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
  • Two eggs $5.00
  • Angus Pure Scotch Fillet $34.00
    • Cooked to your liking, served w your choice of garlic butter & red wine jus or mushroom sauce
  • Served w French fries & salad or vegetables and your choice of/Chicken Nuggets $15.00
  • Mini Sausages & Mash $15.00
    • Served with gravy & peas
  • Fresh seasonal vegetables $7.00
  • Chicken, Vegetable or Seafood Laksa $26.50
    • Authentic Malaysian coconut based curry, w egg noodles, topped w crispy tempura vegetable
  • Battered onion rings $6.00
  • Cheeseboard Selection One$17/ForTwo$22
    • New Zealand cheese selection of mild blue and aged cheddar from the Puhoi Valley, served w crackers & fruit
  • Cheese Cake $15.50
    • Kahlua Cheesecake, With Chocolate Soil& Swiss Chocolate Ice Cream
  • Duck Pate With Damson Jelly & Toast $17.50
  • Chicken Spring Rolls $15.50
    • Crispy fried chicken, vermicelli & vegetable spring rolls with roasted peanut sweet Thai chili dipping sauce
  • Salt & Pepper Calamari $26.00
    • Chorizo Sausage, With Crispy Noodles, Toasted Peanuts, Coriander & Fried Shallots
  • Fish $32.00
    • Pan Seared Blue Cod Served On Smoked Salmon And Potato Croquette With A Lemon Riesling sauce
  • Pork Belly $38.00
    • Sticky Pork Belly, Bok Choy & Pineapple, With A Pumpkin & Kumara Mash, Green Apple Slaw, With Pork Crackling
  • Creme Brulee $15.50
    • Served With Seasonal Fruit
  • Pulled Pork $25.00
    • Salad with Crispy Crackling, Apple, Fig & Caramelized
  • Seaweed salad $5.00
  • Spring roll 5p $5.00
  • Chicken teriyaki stir-fry noodle $12.50
  • Tofu salad $7.00
  • Fried dumpling 5p $5.00
  • Spicy pork $13.50
  • Ramen $10.00
    • You can choose vege/seafood/chicken
  • Seafood stir-fry noodle $12.50
  • Manna Bento $12.90 Each
    • Chicken Teriyaki, Salmon Nigiri, Teriyaki Chicken Sushi, Gyoza, Springroll, Fried Prawn, Salad Dessert and Rice
  • Crumbed Snapper Bento $12.90 Each
    • Crumbed Snapper served with Tartar, Teriyaki Calamari sushi, Fresh Prawn Sushi, Fried Prawn, Springroll & Gyoza Salad Dessert and Rice
  • Tempura Bento $12.90 Each
    • Deep fried chicken, fried rice & vege, fried mixed vege kumara & broccoli, gyoza, fried prawn, Teriyaki chicken sushi, springroll sushi Salad Dessert and Rice
  • Beef Teriyaki Bento $12.90 Each
    • Beef Teriyaki, Salmon Nigiri, Chicken Teriyaki Sushi, Gyoza springroll, fried prawn Salad Dessert and Rice
  • Tofu Teriyaki $10.90
    • Pan fried with teriyaki sauce on rice served with variety side dishes
  • Chicken Cutlet Bento $12.90 Each
    • Chicken cutlet served with BBQ Sauce, Spring Roll Sushi, Deepfried & Teriyaki Chicken sushi, Salad Dessert and Rice
  • Salmon Teriyaki $11.90
    • Teriyaki salmon on rice served with variety side dishes
  • Fresh Salmon $11.90
    • Fresh salmon with vegetables mixed with spicy or special soy and rice
  • Toasted Panini with 2 fillings $8.50
  • Beef Lasagne $8.90
  • Bacon or Kransky Sausages, Eggs & Toast $12.50
  • With Chips & Salad $11.90
  • Kids Pack $7.50
    • Ham, Cheese or Jam Sandwich, Raisins, Fruit, Crackers & Cheese Dip plus Something Sweet
  • Add aioli 50c
  • Lamb & Mint Jelly $8.90
  • Add Chicken or Bacon for $1.00
OCR Cafe

OCR Cafe

location

Address

2 Tyne Street, Ohakune, Manawatu-Wanganui, 4625, New Zealand

phone

Phone

063858322

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Seating ,  Dinner ,  Child-friendly

Location
2 Tyne Street, Ohakune, Manawatu-Wanganui, 4625, New Zealand
Similar Restaurants based on Cuisines