2 free range poached eggs on ciabatta with roquett, topped with jalapeno hollandaise & your choice of smoked salmon, bacon or vegetarian
Pancakes $16.00
Served with grilled bacon, banana & maple syrup or Served with apple berry compote & fresh whipped cream
KIDS BREAKFAST
Toast with Peanut Butter or Jam $4.00
Pancakes served with Maple Syrup $6.00
Egg on Ciabatta $6.00
Baked beans on toast $6.00
Bacon Butty $7.00
LUNCH MENU
Fries $8.00
Served with aioli GF
Bagel $15.00
Served with bacon, tomato & cream cheese
Bagel $14.00
Served with smoked salmon, cream cheese, capers & lemon
Summer Sharing Platter $30.00
Daily selection of prepared delicacies, dips & ciabatta
Extra bread $5.00
Summer Salad $23.00
Grilled free range chicken or grilled sirloin, resting on greens, red onion, corn, marinated capsicum, roast pumpkin, walnuts, cranberries and feta drizzled with tomatillo & lime vinaigrette
Open Sandwich $16.00
With the choice of grilled sirloin OR free range chicken resting on ciabatta with aioli, greens & topped with caramelized onion jam & blue cheese
B.L.T $15.00
Free range bacon, lettuce, tomato & aioli on ciabatta
O.C.R Burger $20.00
With either a homemade beef patty OR free range chicken with cheese, jalapenos, salad, aioli, smokey tomato sauce on ciabatta & fries
N.Z Classic Burger $24.00
Homemade beef patty, free range bacon, free range egg, beetroot, aioli & smokey tomato sauce salad on ciabatta & fries
KIDS LUNCH MENU
Cheese Burger & Fries $10.00
Ham Sandwich on Molenberg $4.00
Melted Cheese on Ciabatta $6.00
Bacon Butty $7.00
DINNER MENU * ENTREES
Bread $6.00
Garlic ciabatta OR ciabatta with olive oil & balsamic vinegar
Mezze Platter $30.00
A selection of prepared meats & delicacies that change daily with a variety of dips & served with ciabatta
Extra bread $5.00
Fries $8.00
Served with aioli GF
French Onion Soup $11.00
Served with toasted bread
DINNER MENU * MEALS
O.C.R Nachos $16.00
Tortilla chips layered with our own black beans, spiced beef mince, cheese grilled & topped with salsa, sour cream & jalapenos GF
O.C.R Veg Nachos $16.00
Corn tortilla chips layered with our own black beans, roast pumpkin, mushrooms, corn, onion, marinated capsicum, baby spinach, cheese, grilled & topped with salsa, sour cream & jalapenos
O.C.R Burger $20.00
With either a homemade beef patty or free range chicken with cheese, jalapenos, salad, aioli, smokey tomato sauce on ciabatta & fries
N.Z Classic Burger $24.00
Homemade beef patty, free range bacon, free range egg, beetroot, aioli & smokey tomato sauce salad on ciabatta & fries
Pasta $22.00
Spinach, lemon and ricotta ravioli in a pesto sauce served with baby spinach, pine nuts and feta
Enchiladas $22.00
Corn tortillas stuffed with spinach, roast pumpkin, mushrooms, black beans & onions smothered in a rich home made spicy sauce covered with cheese, baked & topped with salsa & sour cream GF
Scotch Fillet $30.00
250gms grilled to your liking served on roasted red potatoes, roquett & red wine jus topped with garlic butter GF
Snapper $28.00
Pan Fried fresh Snapper served on chips with a side salad and a light hollandaise drizzled over the fish GF
SIDES
Red Potatoes GF $8.00
Side Salad GF $8.00
Seasonal Vegetables GF $8.00
KIDS DINNER MENUS
Sirloin Steak served with fries GF $15.00
Cheese Burger served with fries $11.00
Grilled Free Rangee Chicken served with fries $15.00
Pasta Spinach, lemon and ricotta ravioli in a pesto sauce $14.00
A LITTLE SOMETHING SWEET * Can Be Gluten Free
Ice Cream Sundae $8.00
Topped with chocolate sauce, nuts & wafers
Warm Citrus Cake $8.00
Served with vanilla ice cream GF
Rich Mexican Chocolate Cake $10.00
Topped with chocolate sauce & vanilla ice cream
Apple Berry Crumble $8.00
Served with a chocolate surprise served with vanilla ice cream GF
Cooked to your liking, with fresh salad and either fries or mashed potato, served with a choice of sauce: Creamy Mushroom, Peppercorn, Blue Cheese, or Béarnaise Add an egg for $2
Seafood Chowder 14.0
Homemade chowder filled with chunky seafood, in a smoky lemon and white wine base, served with ciabatta bread
Kids Cheeseburger
Beef patty with cheddar cheese and tomato sauce, served with fries
Steak and Salad Tortilla Wrap
Served with fries
Irish Lamb Shanks (GF) 27.0
Two garlic infused lamb shanks, served on a bed of garlic mash and a parsley and orange pesto sauce (If you prefer just one shank - $20)
Fish & Chips
Battered Fresh Tarakihi with chips, and lemon wedge
Warm Beef Noodle Salad 19.5
Grilled Angus Pure scotch fillet strips on a fresh salad with blue vein cheese, balsamic dressing and topped with crispy noodles.
Bangers and Mash (GF) 22.0
Four Tasty Lamb and herb sausages served with caramelised onion gravy on creamy mash
100% Pure Grass Fed Beef, Salad, Relish And Free Range Aioli On A Smaller Bun
WHITE CHOCOLATE RASPBERRY ICE CREAM $3.90
European white chocolate with a raspberry sauce
V-DUB VEGE $10.90
Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites, Melted Cheddar, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli Remove Aioli and Melted Cheddar To Make It Vegan
AMERICAN MUSCLE DOUBLE $14.90
Double 100% Pure Grass Fed Beef, Double Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
V-TWIN VEGE $10.90
Mushroom, Kumara, Chickpea and Basil Pattie, Melted Cheddar, Sweet Plum Sauce, Salad, Relish And Free Range Aioli
MOTOBITES $6.90
Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites With Free Range Lemon Aioli Or Chipotle Aioli Dip
HAMBURGINI WITH CHEESE $5.90
100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Relish And Free Range Aioli On A Smaller Bun
FORD FREAKOUT $12.70
100% Pure Grass Fed Beef, Tasty Bacon, Smashed Avocado, Salad, Relish And Free Range Aioli
Diced potatoes capsicum, tomatoes and green herbs cooked in onion and gravy
Lemon Rice 3.50
Cooked with roasted mustard seeds and fresh coriander, tomatoes and lemon juice
Prawn Malabari 16.90
A Bombay specialty cooked with coconut cream, tomatoes and assortment of spices
Lamb Sacwala 15.90
Diced lamb pieces cooked with leafy spinach, fresh tomatoes, ginger and garlic
Chicken/Beef Vendaloo 14.90
Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
Malai Kofta 14.90
Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and finished with rice creamy sauce
Samosa (Vegetable) 5.50
Flakey pastry filled with traditional stuffing of spicy potatoes and peas (Two per portion)
Vegetable Tarte Tatin Gourmet potatoes, olives, cherry tomatoes, button mushrooms, artichokes, Mediterranean vegetables, baked with puff pastry topped with baby leaf salad, chilli lime dukkah & apple $20
Kim Crawford, Marlborough 8.00 / 38.00
White Haven, Marlborough 7.00 / 35.00
Stella, Corona, Steinlager Pure, Speights Summit, Heineken, Speights Old Dark 7.00
Eighty Acres Clare Valley, Cabernet, Shiraz, Merlot, Australia 8.00 / 36.00
Grilled Sirloin Steak (GF) Cooked to your liking and served with butter mash, sautéed button mushrooms, red onions, green beans and silver beet, hollandaise sauce, balsamic reduction and kumara chips. $29
Lindauer 200ml 10.00
Seafood & Chorizo Pasta Steamed mussels, tarakihi, prawns, olives and chorizo. Bound in tomato & fresh herbs. Topped with parmesan and toasted ciabatta $22