2 free range poached eggs on ciabatta with roquett, topped with jalapeno hollandaise & your choice of smoked salmon, bacon or vegetarian
Pancakes $16.00
Served with grilled bacon, banana & maple syrup or Served with apple berry compote & fresh whipped cream
KIDS BREAKFAST
Toast with Peanut Butter or Jam $4.00
Pancakes served with Maple Syrup $6.00
Egg on Ciabatta $6.00
Baked beans on toast $6.00
Bacon Butty $7.00
LUNCH MENU
Fries $8.00
Served with aioli GF
Bagel $15.00
Served with bacon, tomato & cream cheese
Bagel $14.00
Served with smoked salmon, cream cheese, capers & lemon
Summer Sharing Platter $30.00
Daily selection of prepared delicacies, dips & ciabatta
Extra bread $5.00
Summer Salad $23.00
Grilled free range chicken or grilled sirloin, resting on greens, red onion, corn, marinated capsicum, roast pumpkin, walnuts, cranberries and feta drizzled with tomatillo & lime vinaigrette
Open Sandwich $16.00
With the choice of grilled sirloin OR free range chicken resting on ciabatta with aioli, greens & topped with caramelized onion jam & blue cheese
B.L.T $15.00
Free range bacon, lettuce, tomato & aioli on ciabatta
O.C.R Burger $20.00
With either a homemade beef patty OR free range chicken with cheese, jalapenos, salad, aioli, smokey tomato sauce on ciabatta & fries
N.Z Classic Burger $24.00
Homemade beef patty, free range bacon, free range egg, beetroot, aioli & smokey tomato sauce salad on ciabatta & fries
KIDS LUNCH MENU
Cheese Burger & Fries $10.00
Ham Sandwich on Molenberg $4.00
Melted Cheese on Ciabatta $6.00
Bacon Butty $7.00
DINNER MENU * ENTREES
Bread $6.00
Garlic ciabatta OR ciabatta with olive oil & balsamic vinegar
Mezze Platter $30.00
A selection of prepared meats & delicacies that change daily with a variety of dips & served with ciabatta
Extra bread $5.00
Fries $8.00
Served with aioli GF
French Onion Soup $11.00
Served with toasted bread
DINNER MENU * MEALS
O.C.R Nachos $16.00
Tortilla chips layered with our own black beans, spiced beef mince, cheese grilled & topped with salsa, sour cream & jalapenos GF
O.C.R Veg Nachos $16.00
Corn tortilla chips layered with our own black beans, roast pumpkin, mushrooms, corn, onion, marinated capsicum, baby spinach, cheese, grilled & topped with salsa, sour cream & jalapenos
O.C.R Burger $20.00
With either a homemade beef patty or free range chicken with cheese, jalapenos, salad, aioli, smokey tomato sauce on ciabatta & fries
N.Z Classic Burger $24.00
Homemade beef patty, free range bacon, free range egg, beetroot, aioli & smokey tomato sauce salad on ciabatta & fries
Pasta $22.00
Spinach, lemon and ricotta ravioli in a pesto sauce served with baby spinach, pine nuts and feta
Enchiladas $22.00
Corn tortillas stuffed with spinach, roast pumpkin, mushrooms, black beans & onions smothered in a rich home made spicy sauce covered with cheese, baked & topped with salsa & sour cream GF
Scotch Fillet $30.00
250gms grilled to your liking served on roasted red potatoes, roquett & red wine jus topped with garlic butter GF
Snapper $28.00
Pan Fried fresh Snapper served on chips with a side salad and a light hollandaise drizzled over the fish GF
SIDES
Red Potatoes GF $8.00
Side Salad GF $8.00
Seasonal Vegetables GF $8.00
KIDS DINNER MENUS
Sirloin Steak served with fries GF $15.00
Cheese Burger served with fries $11.00
Grilled Free Rangee Chicken served with fries $15.00
Pasta Spinach, lemon and ricotta ravioli in a pesto sauce $14.00
A LITTLE SOMETHING SWEET * Can Be Gluten Free
Ice Cream Sundae $8.00
Topped with chocolate sauce, nuts & wafers
Warm Citrus Cake $8.00
Served with vanilla ice cream GF
Rich Mexican Chocolate Cake $10.00
Topped with chocolate sauce & vanilla ice cream
Apple Berry Crumble $8.00
Served with a chocolate surprise served with vanilla ice cream GF
Sliced slow roasted pork belly with a crisp garden salad, topped with caramelised onions, spiced apple sauce and crackling. Served with fries and aioli.
Bacon and cheese pasta $8.50
Cheese burger and chips $8.50
Ham and cheese toastie $8.50
Served with chips
Vegetarian option available
Scotch Fillet Steak $25.00
Cooked to your liking, with crisp garden salad, fries and accompanied with your choice of mushroom sauce, pepper sauce or garlic butter.
Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
Mussel fritters, sour cream and chives (DF available) $15.00
Chicken liver parfait, preserves and toast (GF available) $12.00
Cajun marinated chicken served on a fresh mesclun salad, creamy feta, apple slices, tomato and candied cashew nuts with a creamy honey mustard dressing
Formaggio (V) $12.50
House made Italian style cheese dip, served warm with a duo of fresh toasted bread
Hotcakes $10.00
With banana, maple syrup and cream
Main Street Breakfast $19.50
Breakfast sausages, bacon, oven roasted tomato, portabella mushrooms, hash browns and poached free range eggs. Served with toasted sour dough and tomato relish >>
Kumara Fries $9.00
Served with sour cream or aioli
Kids Lunch Pack $10.00
Ham or Marmite sandwich Rice crackers, raisins and banana
Crinkle Cut Fries Small $5.00 Large $8.50
Served with tomato sauce or aioli
Potato and Chorizo (GF) $17.50
Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
Egg & cream fried sour dough, served with either gruyere cheese, champagne ham & house made relish. or Served with summer berry compote, bacon, and maple syrup.
Bacon & Eggs $15.50
Streaky bacon, with your choice of two eggs, either poached, fried or scrambled, on toasted kibbled rye with crispy potato hunks and house made relish.
Waffles $15.50
House made waffles served with fresh fruit, maple syrup & yoghurt.
- Bacon Rashers (2) $5.50
South Island Salmon Fillet & New Potato Galette $35.00
South Island Salmon with grilled fennel, ginger & herb potato galette, served with seasonal vegetables, and finished with a lemon butter sauce.
Vegetarian Filo Pie & Chickpea Curry $22.00
Roasted sweet potato with feta cheese, red pepper, spinach & walnut wrapped in filo pastry, served with a chickpea curry and finished with a sauce Verte.