Address
745 Matarangi Dve Matarangi Golf Club, Coromandel
Omara's Restaurant and Bar in Waikato Menu
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Omara's Restaurant and Bar in Waikato has no menu available, but can choose from many other options such as Diggers Hot Platter Fish goujons, chicken bites, calamari chips, thick cut fries and corn fritters. or Seafood Platter Prawn kebabs, battered mussels, fish bites spicy squid and calamari chips. from Diggers Bar. Royale Indian offers many options including Rasam and Mushroom Soup. Volcanic Kitchen includes a wide range like Smiles or Ciabatta (Per Slice). Fish Tacos and Bacon N' vegetable from . Kefi offers D-LISHIS and Steak Platter.
Nearby Sample Menus
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CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
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3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
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CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
- HOKI + FRIES $7.00
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3 OR 4 THIGHS PER BASKET $13.00
- plain
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SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
- DEEP FRIED MAC N' CHEESE $6.00
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VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
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Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
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Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
- Onion Rings $6
- Eggs $3
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Beef Burger (GF)(DF) $19
- the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
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Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
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Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
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Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
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Warm Chocolate Fudge & Walnut Brownie $12.50
- with a scoop of vanilla bean ice cream, chocolate sauce and whipped cream
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Caesar Salad $17.95
- cos lettuce, streaky bacon, toasted croutons, anchovies, poached egg, shaved parmesan & Caesar dressing (gfo)
- + paratha (gfo, v) $2.50
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Lamb Rump $29.95
- cooked medium rare served on creamy kumara mash, chorizo, minted peas & roasted garlic jus (gfo)
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Fish & Chips $17.95
- classic crumbed hoki & chips served with tartare + tomato sauce
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Famous ‘Bull’ Burger $18.95
- 100% NZ beef, lettuce, tomato, crispy onion ring, bacon, grilled cheese, bread & butter pickles, ketchup, aioli & steakhouse fries (gfo)
- + Side portion of chips $3.50
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Steak, Eggs & Chips
- prime Angus beef served with a garden salad (gfo)
- Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
- Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
- Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
- Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
- Grilled Garlic Rewana, topped with parmesan $7.50
- Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
- Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
- Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
- Duck fat roasted potatoes $8.00
- Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
- Rustic fries with salt and pepper spice, aioli $8.00
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Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
- Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
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Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise
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White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
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Taupo lamb loin $39.00
- Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
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Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
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Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
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Bagels & Toasts
- Plain, Sesame or Parmesan
- - Bacon, Avocado and Tomato $12.00
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The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
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Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
- - Cream Cheese and Jam $6.00
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Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
- Steak, eggs, chips $17.00
- Jus $2.00
- Garlic Bread $7.00
- FREE sundae Choc, Caramel, Passion fruit
- Prawn Cocktail $11.00
- Chicken Schnitzel $12.00
- Seafood Chowder $12.00
- Sticky Ribs $24.00
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Hawaiian $13.00
- Ham and Pineapple
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Pasta and Homemade Meatballs $12.00
- served in a creamy tomato sauce
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Toasted Bread with a Trio of Dips $10.00
- Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter for sharing, add marinated feta, mixed olives, chorizo, stuffed peppadews andor blue cheese to your bread selection.
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Homemade Burgers with Beer Battered Fries (GF on request) $16.00
- (Served with beetroot relish and crispy onions on a salad garnished turkish pide bun).Homemade BEEF n BACON Burger with cheese and egg or CHICKEN TENDERLOIN Burger with bacon & camembert.
- Caesar Salad Cos lettuce tossed with your choice of Bacon, Smoked Chicken or Smoked Salmon with parmesan, pine nuts, croutons and a tangy Caesar dressing. $18.00
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Tropical Mango $7.50
- Mango, Passionfruit, Yoghurt and Pineapple.
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Moroccan Lamb and Pistachio Kofta (GF on request) $16.00
- Spiced minced lamb skewers served on mini wraps with salad and topped with yoghurt dressing.
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Margarita $11.00
- Mozzarella, Tomato and Basil Pesto
- Mushroom, feta, black olive with salsa & cream cheese $20.00
- Bacon, mushroom, roast garlic and rocket $20.00
- -With creamy mushrooms $16.00
- -With salmon $19.00
- -Add bacon $5.00
- Chicken, mango, sweet chilli & cream cheese with a chilli oil drizzle $20.00
- Gluten free bases available please add $5.00
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Mussel chowder (GFA)(DF) $12.00
- Served with toast
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Beachcomber $45.00
- Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
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Organic chargrilled cajun chicken wings (GF) $16.00
- Chipotle mayonnaise
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Lifeguard (V) (N)
- Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
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Organic free range chicken thigh (GF) (N) $28.00
- Sauteed potatoes, charred broccoli, almonds & mustard dressing
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Beer battered fresh fish & chips $24.00
- Tartare sauce, salad & lemon
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Fresh coromandel mussels $18.00
- Thai coconut cream & toasted bread
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The picnic (N) $45.00
- Orgasnic chicken liver pate, creamy brie, smoked cheddar, kikorangi blue, chutney, cornichons, marinated olives & dukkah (for 2)
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Flat bread (V) $12.00
- Garlic, mozzarella cheese & rosemary
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The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
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The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
- -W chips $18
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Chicken mole tacos $12
- w pinto beans
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House made corn chips $8
- w house made salsa & guacamole
- Pork scratchings $5
- -W chips $18
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Grilled Rueben $13
- w house made chips & cornichons
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Pilav ustu S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
- Traditional turkish mezes with pita bread
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Salad S $12.00 / L $14.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
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Falafel meze $7.50
- Three falafels with hummus, sweet chilli and yoghurt
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Cacik dip $6.00
- Served with cacik and pita bread
- "A healthy food for a wealthy mood"
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Turkish coffee $4.50
- Served with turkish delight
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Mujver $1.50
- Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
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Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
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Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
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Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
- -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
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Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
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Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
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Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
- Seasonal vegetables of the day $7.00
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Chefs Soup of the Day $13.00
- Served with warm bread and butter
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Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
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Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
- Add 8 Prawns $8.00
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Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
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Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
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Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
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Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
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Courgette & Feta Fritters $27.5
- crispy wonton wrappers / basil pesto;
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Cheesecake of the Day $12
- see our list of daily updates and specials
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Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
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Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
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Confit Duck $34.5
- rich orange sauce / minted new potatoes;
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Paté $11
- herb crostini
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Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
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Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Omara's Restaurant and Bar
Phone
078665397
Opened hours
Mon - Sun 9:00am - Late
Price
None
Type
None
Service
None
Cuisine
Pizza
Features
Quick Bites
745 Matarangi Dve Matarangi Golf Club, Coromandel
- Waikato Pizza Menus
- Waikato Region Pizza Menus