Add: Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon, we use free range eggs & happy pigs (GF bread available) $5.00 each
BREAKFAST & SHARING MENU - TO SHARE (available all day)
Duck liver & thyme parfait with port jelly, cornichons, & toasted breads $15.50
Cheese board Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted breads $16.50
House baked bread with extra virgin olive oil, balsamic & sea salt $9.50
Rosemary & chilli marinated olives $9.50
Steamed fresh NZ mussels in a coconut & lime broth with chilli, coriander, tomato & coconut chips $17.50
3 cheese & jalapeno croquettes with roast red pepper sauce $15.50
Toasted Bun with a Quinoa & Feta Pattie, Mushroom, Lettuce, Tomato, Onion, Carrot, Beetroot, Egg, Camembert Cheese & Mango Chutney served with Chips
Ribeye Steak 300gm/400gm $32.00/ $40.00
A Ribeye Steak cooked to your liking with your choice of chips & Salad or Vegetables served with Mushroom Sauce, Pepper Sauce, Garlic Butter or Fried Onions
Chicken & Mango Salad (GF) $18.00
Lightly seasoned Chicken Breast with grilled Mango on a Fresh Garden Salad with a hint of Basil Pesto & Aioli Dressing
Stuffed Chicken Breast(GF) $28.50
A Chicken Breast stuffed with Spinach, Ricotta Cheese & Cashew Nuts, wrapped in Streaky Bacon, served on a Creamy Kumara Mash with Salad & Plum Sauce
Wedges $7.50
The Mega Mile Beef Burger $22.00
A Toasted Bun packed with a 180gm Angus Beef Patty, Streaky Bacon, Egg, Smoked Cheese, Onion, Lettuce, Tomato, Beetroot, Aioli & a Tangy Tomato Pickle served with Chips
Mushrooms & Bacon (V) $12.00
Toasted Garlic English muffin served with Sliced Bacon, topped with Creamy Mushroom Sauce
Soup of the Day(V/GF) $10.00
A perfect starter to warm you up; Soup is served with toasted Garlic Pistolettes