On the Beach in Christchurch Menu

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Eggs on toast, any style $13.5 V with bacon or hot smoked salmon $16.50
French toast berry stuffed brioche with vanilla mascarpone,maple & pistachio $18.50
Espresso egg; parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise $16.50
- add bacon/smoked salmon $19.50
Savoury brioche french toast with roast field mushrooms, creme fraiche, parmesan, preserved lemon & truffle oil $18.50
Beach breakfast; Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce $20.50
Add: Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon, we use free range eggs & happy pigs (GF bread available) $5.00 each

Duck liver & thyme parfait with port jelly, cornichons, & toasted breads $15.50
Cheese board Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted breads $16.50
House baked bread with extra virgin olive oil, balsamic & sea salt $9.50
Rosemary & chilli marinated olives $9.50
Steamed fresh NZ mussels in a coconut & lime broth with chilli, coriander, tomato & coconut chips $17.50
3 cheese & jalapeno croquettes with roast red pepper sauce $15.50
Pulled pork arancini balls & cider bbq sauce $15.50
Venison carpaccio, preserved lemon, parmesan, horseradish & hazelnut $15.50
House smoked salmon with horseradish cream, smoked beetroot puree & crispy capers $15.50
Grilled haloumi with roast red pepper, kalamata olives, grissini $15.50

Market Fish $ ask our wait staff
Ora King salmon gravlax with pickled cucumber, warm baby potatoes, herb crème fraiche fennel & dates $26.50
BBQ beef short ribs with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad $26.50
Crispy miso chicken thigh wasabi mayo, cucumber, radish, mint & snow pea salad with ginger & lime dressing $18.50
Confit duck leg with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing $26.5 0
Honey roast pumpkin risotto with feta, almonds & dates $24.50
Prawn, chorizo & green pea risotto with shaved parmesan $26.50
Goat’s cheese & caramelised onion tart with courgette, smoked beetroot puree & candied walnuts $24.50
5 spice pork belly with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce $26.50
Fish & chips Panko crumbed market fish with fries, aioli & lemon $18.50
Sides $5.50
- Green salad
- Duck fat potatoes
- Steamed greens with toasted almonds
- Fries & aioli

Lemon & Honey cream cup with cointreau oranges & ginger biscuit
Sticky date pudding with anglaise & vanilla bean ice cream
Chocolate semifreddo, with salted caramel macaron, chocolate soil & berry’s
Pavlova ice cream jars, vanilla ice cream, raspberry & passionfruit

Kapiti aged cheddar & Kahurangi creamy blue $16.50
- with cornichons, poached pear & toasted breads

Egg on toast $6.00
French toast with maple & ice cream $8.50
Rasher of bacon $2.50

pea and bacon risotto
or
your choice of Crumbed fish, crispy chicken thigh or cheerio’s
served with vege sticks & fries or a bread roll
Desserts $4.50
Ice cream sundae; vanilla ice cream with choc sauce & sprinkles
Lemonade or coke spider
Kid’s drinks $3.00
- Milk, Keri kids juice, lemonade
Smart activity bag $2.00

Nearby Sample Menus

SPRING ROLL $3.20
CORN FRITTER $2.20
POTATO FRITTER $0.80
CHIPS SCOOP $2.50
PLAIN $3.70
JAM RAP $2.30
MINI VEGE ROLLS 6 FOR $2.50
SEAFOOD STICK $2.00

Green salad $7.00
Cheese plate $18.00
- crackers, pickles, quince
Croquette of braised lamb each $4.50
Butchers Board, 3 premium cuts sourced by our Bloody Mary’s chefs P.O.A
- served with appropriate accoutrements to enhance the meat
Oyster duo $9.00
Truffled fried egg $4.50
Crisp apple slaw $7.00
Asparagus & bearnaise $7.00

Roast Pork Pineapple on Rice $10.50
Vegetarian Chow Mein $8.50
Curry Steak on Rice $10.50
Bami Goreng (Noodles) $10.50
Chocolate Explosion $3.20
Satay Chicken $11.00
Prawns with Cashew Nuts $14.00
Combination Foo Young $12.00

Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine

Pineapple rings $2.50
2 fish 2 hot dogs
6 corn nuggets $3.50
3 scoops of chips
Cod blue fillets $6.90
Battered bananas $2.50
Spring rolls $3.50
Fish $2.50

Soybean milk $2.00
Sheep waist $2.00
Sheep offal $9.00
Cold Olio $4.00
Bean curd shin $1.00
Beancurd jelly with soup-meagre $4.80
Fried bread stick $1.00 each
Scones $1.00

Grilled Chicken S $7.50 / M $9.50 / L $11.50
- Grilled chicken pieces with rice garden salad
-Medium $8
-Combo $12.00
Shish kebab Dish
-2 Burger deal only $9.00
Burger Combo Meals $12.00
- Bruger with chips & can of drink
-Mix $14.50
-Combo with 3 zucchini, chips & salad $9.00

Lamb Vindaloo $16.50
- Lamb cooked in hot and spicy Goan style sauce.
Lamb Saag $16.50
- Tender pieces of lamb sauteed with spinach, blended with garlic & herbs.
Aloo Tikki (4 pieces) $7.00
- Pan fried potato cakes, stuffed with lentils served with mint chutney.
Kadhai Beef $16.50
- An authentic North Indian style dish of boneless beef cooked with tomatoes, sliced onions, capsicum & green chillies.
Beef Madras $16.50
- Beef cooked in South Indian style curry, prepared with coconut, mustard seeds & curry leaves.
Chicken Kadhai $15.50
- An authentic North Indian style dish of boneless chicken cooked with tomatoes, onions, capsicum, slices of ginger & coriander.
Butter Naan $5.00
- Leavened bread made of refined flour baked in tandoor with butter.
Chicken Madras $15.50
- Chicken cooked in South Indian style curry, prepared with coconut cream & tempered with mustard seeds & curry leaves.

Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
MEAT (Gogi)
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
Spicy kimchi and spring onion pancake Seafood $15
Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
Kimchi Tofu Salad(V) $ 11

FISH BURGER $4.40
CHICKEN NUGGETS(doz) $8.20
HOT DOGS $2.10
BACON $2.60
BACON $4.20
PLAIN $3.20
PINEAPPLE $2.50
PAUA PATTIES $2.10

Gourmet & Sausage Roll $5.00
Mince $4.50
Bacon and egg $4.00
Savouries $2.00
Pastie $5.00
Chicken Vege $5.00
Sausage Rolls $2.50
Mince & Cheese $4.50

Akaroa Salmon $6.5
Add Havoc Bacon (Nitrate free) $5.00
Warrior Breakfast (gf. wf. df. paieo option) $18.5
- Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
Mushroom $4 50
Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
Havoc Bacon (Nitrate free) $6.5
Egg $2.5

Tarakihi $4.00
Plain $3.50
Cheese and Pineapple $4.00
Mushroom $4.00
Sole $5.00
Salmon $6.00
Salmon $6.00
Hoki $3.00

Chicken Tandoori (1/4) $4.00
Kids Combo $10.50
- 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink
3 Pieces $6.00
Lamb Madras (Medium) $11.00
Chicken Tikka Masala (Medium) $11.00
Mango Sweet Chutney $1.00
1 Pc $2.50
Pappadums $0.50

Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
Soup of the day with toasted ciabatta $8.00
Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00