On the Beach in 25 Esplanade, Christchurch 8001, New Zealand Menu -...

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On the Beach in Christchurch has no menu available, but can choose from many other options such as AVAILABLE UNTIL 3PM or Styx Full Breakfast from Styx and Stone. The Tuck Shop Cafe offers many options including Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt and Fresh fruit salad with toasted granola and yogurt. Cafe Jireh includes a wide range like Eggs Benedict or - With spinach, bacon. Strips and Dips and Garlic loaf from . The Plough Restaurant offers Belfast Food Bar and Steak Onion Pattie.

Nearby Sample Menus

Smoked Salmon $6.80
French Toast $7.40/ $12.80
- Generous slices or french bread dipped in egg & cream butter. Fried in butter and dusted with powdered sugar, served with whipped butter (One piece/Two pieces)
Lox and Bagel $14.80
- Smoked salmon and cream cheese in a poppy seed bagel with alfalfa sprouts, tomato and red onion slices. Served with hashbrown.
Chocolate sauce $2.50
One egg plus one choice $14.80
- Served with hashbrown plus a choice one of the following. Bacon or ham or sausage or corned beef hash or grilled tomato or mushrooms.
Create your own $18.20
- Feel free to create your own omelette from any 4 of the fillings above
Italian $18.20
- Ham, salami, mushrooms, tomato & cheese.
Soup of the day $12.50
- (Two varieties, please ask your waitress) Served with garlic bread.

Caramelized Pear
Onion Rings x 6 $ 4
- homemade old school style
Kapiti Blue Vein
Seasoned wedges $ 7
- with sweet chilli & sour cream
Straight cut
Green Stuffed Olives
Extra Filling $1.50
Roasted almonds

HARLEM FLANK $7.90/ $11.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
OBAMA BLT $7.50/ $10.90
- Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. For extra salads Add $2 Hero/$1 Slider (Slider/ Hero )
BROOKLYN SHORT RIB $8.90/ $12.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
LIBERTY SALAD SANDWICH $6.90/ $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.(Slider/ Hero )
MIDTOWN BLAT $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
NEW YORK PORK $8.90/ $12.90
- Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling. (Slider/ Hero )
DOWNTOWN $4.90
- Cream cheese and Raspberry Jam.
CHICKEN SOHO $7.90/ $11.90
- Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney. (Slider/ Hero )

Pineapple Curry $18.50
- Tender sliced Beef or Pork is used with pineapple to create the delicate sweet and sour flavours of this Thai curry
Vegetables, Cashew Nut or Peanut $2.00
Fried Rice $16.50
- Fried rice with vegetable and eggs prepared in Thai chef's style
Pad Peanut Sauce $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with vegetables and chef's special peanut sauce
Basil Chicken (The Most Popular Thai Dish) $18.50
- Your choice of minced chicken breast, stir fried with fresh chilli, garlic, bamboo shoot and Thai basil
Pad Thai $16.50
- The most popular Thai dish in New Zealand. Combination of your choice Chicken, Beef or Pork stir fried with seasonal vegetables and served with beansprouts and crushed peanut
Green Curry $18.50
- Your choice of Chicken, Beef or Pork with green curry, bamboo shoots, beans, capsicum and topped with fresh basil
Roasted Duck Red Curry $20.50
- Roasted Duck in a traditional red curry with tamarind juice, bamboo shoots, pineapple, capsicum and topped with sweet basil

Extra sauces $0.50
Black tiger prawn $30.90
- Whole cooked prawn, mash potato, seasonal vegetables with coriander sauce
Beef kofta kebab (open souvlaki) $21.90
- Beef kofka skewers charcoal grilled served with greek salad, house made sauces, fries and pita bread
Chicken kebab (open souvlaki) $22.90
- Chicken breast kebab skewers cooked on charcoal grill served with greek salad, home made sauces, fries and pita bread
Picanha (600g) $44.90
- Rump cap, onions, pico de gallo, farofa, rice, black beans
South american fries $17.90
- Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
Lamb shank
- Our very famous lamb shank cooked the boteco's special way (best seller)
Buffalo wings $19.90
- Crispy chicken wings marinated in boteco's secret marination

-prawn $22.90
Spicy herbs (s)
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables.
Yum neua
- Wok fried beef or chicken slices, mixed with Thai herbs, coriander, lime juice and chilli.
Combination (s) (g) $19.00
- Combination of chicken wings, spring rolls, spare ribs & guri puff.
-chicken, beef, pork or vegetarian $19.50
-prawn $22.50
-chicken, beef, pork or vegetarian $19.50
-chicken, pork or vegetarian all $18.00

Mediterranean Lamb $23.00
- pan seared lamb w’ cherry tomato, cucumber, feta olives, spanish onion & green salad topped w’ mint raita
Milkshakes $5.60
- Banana, Raspberry, Chocolate, Strawberry, Lime, Caramel, Vanilla, Spearmint. Thick shakes add $0.50
French Toast $18.50
- generous slices of brioche dipped in cream and egg batter served with berry compote and yoghurt
Caramel Mocha Latte $6.50
Open Chicken Sandwich $20.50
- an open sandwich with grilled chicken, streaky bacon, lettuce, tomato, brie and plum sauce on ciabatta
Bagels $14.50
- w' cold smoked salmon and cream cheese
Fries $7.50
- w' homemade aioli
Hot Chocolate $1.50
- Fluffy

Lamb Korma (Mild) $13.90
Kadhai Chicken (Hot) $13.90
Southern Railway Lamb Curry (Med) $14.90
Kheema Naan $5.00
Murg malai Tikka (5pcs) $8.50
Vegetable Jaffrani Biryani (Med) $13.90
Lamb Mumtaz Curry (Mild) $14.90
Navratan Korma (Mild) $12.50

Dr. Pepper (355ml) $2.50
Homemade Green Bean Porridge $2.00
Flavoured Mixed Vegetable Salad $5.00
Chef's Special Oven Sesame Pancake $1.50
Fried Bread Stick $1.50
Vitamilk Soy Bean Drink (300ml) $3.00
Smoked Fish Infused with Spiced Drak Soy Sauce $12.00
Vitamilk Black Sesame Soy Bean Drink (300ml) $3.00

Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Chicken Tikka Masala $8.50
- An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
Tadka Daal $8.50
- Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
Chicken Korma $8.50
- Boneless chicken in a creamy sauce made of almond paste, cream & spices.
Vegetable Combo $12.50
- Curry+Rice+Naan+Soft Drink(355ml)
Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.

Chicken $9.50
Pork $9.90
Steak $10.50
ChIps $2.50
Won Ton $0.60
Prawn $11.90
Prawn $11.50
Bacon $4.20

– Smashed Avocado
Nutella $6.00
Manuka Honey $6.00
Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
Fresh Banana $6.50
Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli
Raspberry Jam $6.00

Cheese and Garlic Naan $3.00
Lamb Madras (Medium) $11.00
3 Pieces $6.00
Chicken Tikka
Chicken Tikka Masala (Medium) $11.00
Chicken Vindaloo $11.00
Pappadums $0.50
Mango Chicken (Mild) $11.00

Fresh green garden salad $8.50
Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
Dark chocolate torte with Chantilly cream and berry compote $12.00
Home-made baked potato wedges with herbs & sour cream $8.50
Garlic, chilli and lime buttered prawns $11.00
Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00