Onecafe in Christchurch City Menu

Are you the owner? Manage this listing for free.

Onecafe in Christchurch City has no menu available, but can choose from many other options such as Wood Fired Flatbreads (v) or Wood Fired Flatbreads (v) from Cafe Valentino. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Waimairi Beach Golf Club Cafe includes a wide range like Clubhouse Breakfast or Quick Breakfast. Salmon Sashimi (8pcs) and Tuna Sashimi from . KUMO Japanese Cuisine offers Spuds Supreme and Spaghetti.

Nearby Sample Menus

Prawn on Fire $25.90
- Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
Stuffed Chicken $30.50
- The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
Beer Battered Fish $19.50
- This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.
Famous Fritters $18.50
- Our legendary sundried tomato, sweet corn & kumara fritters on a pine nut and leaf salad with smoked salmon layered between the fritters and adorned with sweet corn and sour cream
Ribeye steak with chips and salad $12.00
Grilled black tiger prawns $14.50
- Yummo chargrilled tiger prawn skewers resting on baby spinach & garlic aioli. Delectable morsels of the sea.
Chocolate Overload $11.00
- A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
White Bait omelette $18.50
- Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.

Maccya Panna Cotta $10.00
- Creamy green tea panna cotta with ice cream
Agedashi $10.00
- Deep fried tofu with chef's special soup stock
Vegetarian Roll $19.00
- Fresh vegetables
Hotate Bata $19.50
- 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
Kaisen Salad $14.00
- Assorted seafood salad served with wasabi dressing
Sweet Apple Spring Rolls $10.00
- served with vanilla Ice cream
Ebi Fry Roll $18.00
- Crumbed Prawn with lettuce and aioli
-8 pcs $13.50

-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Drunken Noodle
- Stir fried rice noodle with sweet basil and mixed vegetables.
Stir-fry Chilli $12.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Satay Chicken Sticks (4 pcs) $10.00
Pork Spare Ribs (6 pcs) $14.00
Spicy Salmon Salad $25.00
- Raw salmon with lemongrass, mango, lettuce, shallot, coriander mixed in spicy sauce.

Prawn Fu Yong Egg $13.50
Curry Chicken On Fried Rice $10.50
Spicy Chicken (S) $12.00 (L) $14.00
Cashew Nuts $4.00
Nasi Goreng $12.00
Bami Goreng $12.00
Donut $2.20
Prawn with Satay Sauce $14.50

Mix Platter $25.00
- 2 pieces of the above items served with salad
Garlic Kebab (5 pieces) $16.00
- Boneless chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
Roti $3.50
Tandoori Prawns $16.00
- Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
Pulao Rice $6.00
Kogan Josh $14.00
- Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
Plain Naan $3.50
Kadai $14.00
- Meat cooked with capsicum, onions in a tomato base sauce and spices

Lemon Tart $16.00
- A homemade lemon tart served with vanilla mascarpone gelato & berry sauce
Schiacciata $12.00
- Traditional Tuscan flat bread topped with fennel, anchovies & mozzarella cheese
Bambini (kids) $17.00
- Cheese, ham, pineapple & pomodoro sauce - or - cheese, fresh basil & pomodoro sauce
Veal Portafoglio $37.50
- Crumbed veal scallopine served with mozzarella, proscuitto & red pepper salsa
Bambini (kids) $17.00
- Spaghetti - or - penne with a choice of bolognese sauce & napoli sauce - or - burro e formaggio
Portobello Polenta $14.50
- Grilled polenta with field mushrooms, ricotta & pesto
Mozza Chips $11.00
- Crumbed mozzarella with tomato sugo
Carbonara Modo Mio $24.50
- Penne with pancetta, red onion, a little chilli in a traditional carbonara sauce

Deep Fried Garlic Prawns Small $22.00 / Medium $30.00
Hot and Spicy Chicken & Vegetables $18.00
Stir Fried Beans with Garlic $16.00
Stir Fried Scallop in XO Sauce Small $24.00 / Medium $32.00
Stir Fried Prawn with Maggi Sauce Small $22.00 / Medium $22.00
Tianfu vegetarian soup Braised Mixed Vegetable Soup S $4.00 / M $15.00
Stir Fried Vegetables and Black Fungus $16.00
Spicy Pork with Vinegar $18.00

Feta Cheese $2.00
Large $10.90
Large $10.90
Kebab Skewer $5.00
Sauce $0.50
Triple $13.50
Beef
Chicken

Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
Fish $9.00
- Mini fish bites served in a basket with fries.
Filete a la tampiqueña (GF) $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
Chicken $9.00
- Chicken nuggets served in a basket with fries.
Antojitos Mexicanos (GF) $17.00
- Tire translation for this dish is literally “little Mexican cravings”, these Little cravings are usually prepared by street vendors and most o f them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more.
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo.
Caramel Flan (GF) $9.00
- A lusciously smooth, chilled, light Mexican caramel flan.
Fajitas $24.50/ $ 40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.

Edamame $7.00
- Boiled green beans
Chicken Tempura Set $18.50
- Grilled Chicken glazed wuth teriyaki sauce, vege & fish tempura served with rice and miso soup
Miso $3.00
Salmon & Avocado Roll $15.00
- King Salmon & avocado
Beef sirloin 120g/ Seafood $28.00
- Salmon, white fish, scallops, prawn
Ankaka Tofu $12.00
- Deep fried tofu with ankaka Sauce
Soft Shell Crab with Salad $18.50
- Deep fried soft shell with salad (4 Pcs)
Kiss me Roll $25.00
- Salmon, avocado & tobiko on california roll made with 2pcs, of deep fried crunchy prawns

King Salmon $9.00
- 2 skewers per serving
Pork $13.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Premium Wakanui Beef Salad $16.00
- lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
Bowl of Rice $3.00
Karaage Chicken $13.00 / $16.00
- Japanese style fried chicken
Dessert of the Day $12.50
King Tempura Prawn Sushi $10.50
- 4pcs per serving
Miso Soup $2.50

Juicy 350g T-Bone $27.00
- served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
Fish Bites & Chips
Crumbed Sole $22.00
- served with your choice of salad & chips, coleslaw & chips or vegetables
Apple Shortcake
Fries $7.00
Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
Hot Chicken Salad $22.00
- grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
Seafood Basket $21.00
- mussels, scallops, squid rings, prawns & Hoki bites

Porcini and duck risotto balls with a melting mozzarella heart -
Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -
Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
Les Amuses-Bouche To start the soirée, Nico will whet your appetite with an assortment of hors d’œuvre to choose from the canapés menu. -
Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
Fresh fruit skewers marinated with mint and rum -
Grilled Lamb cutlets with a rosemary and French mustard crust, -
Strawberries on the Hot Side Caramelized strawberries and Sichuan pepper served in a crêpe with vanilla ice cream and chocolate sauce -

Potato Hash $14.00
- With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
• Bacon, egg, Cheddar and tomato relish
Big Breakfast $19.00
Smoked Chicken Salad $18.00
- Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
House made Muesli $11.00
Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
8.30am- 2.pm
Fresh fruit salad $11.00

Steam rice $3.00
Pad Thai/Egg Noodles/Fried Rice $14.00
- Prawns
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Chicken Noodle Soup $10.00
Thai Vegetarian Spring Rolls (6) $8.50
Tom Yum N/A
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
- Prawns
Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu