Onecafe in Christchurch City Menu

Onecafe in Christchurch City has no menu available, but can choose from many other options such as Wood Fired Flatbreads (v) or Wood Fired Flatbreads (v) from Cafe Valentino. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Waimairi Beach Golf Club Cafe includes a wide range like Clubhouse Breakfast or Quick Breakfast. Salmon Sashimi (8pcs) and Tuna Sashimi from . KUMO Japanese Cuisine offers Spuds Supreme and Spaghetti.

Nearby Sample Menus

  • Tomatoes $2.50
  • Steak Fried Rice $10.00
  • Fried Mushroom $0.60
  • Chicken Mushroom on Fried Rice $11.00
  • Cashew Nuts $4.50
  • 1/2 Chicken and Chips $10.00
  • Roast Pork Fried Rice $10.00
  • Mushrooms $3.00
  • Chicken Tikka Masala $16.99
  • Butter Prawn $17.99
    • Prawn cooked in cream y mild gravy with nuts and sultana
  • Cheese & Garlic Naan $5.50
  • Peas Rice $6.99
  • Lamb Madras $17.50
    • A dish from South India cooked with mustard seed, curry leaves and coconut cream.
  • Lamb Tikka Masala $17.50
    • Cooked in mild delicately spiced, added with grated tomatoes & onion.
  • Palak Paneer $15.99
    • Cottage cheese and spinach cooked with spicy gravy.
  • Lamb Saag $17.50
    • Diced Chicken/ Lamb cooked in a gravy of spinach, cream & spices.
  • Deep Fried mars bar each $3.00
  • Chow Chow $4.20
  • Cheese & pineapple $5.20
  • Corn Nuggets for 12 $8.00
  • Chicken & cheese $5.50
  • Steak $5.20
  • Chicken $4.50
  • Chocolate explosion Doughnut each $3.10
  • Chicken Burger $4.60
  • 4 Fish Bites
  • 2 Fish
  • Kumera Chips $3.50
  • Chicken Burger $4.60
  • Fish $2.30
  • Cheese $4.00
  • $18.00
  • Seafood Chowder $19.90
    • Thick and creamy chowder – full of seafood, with toasted grain loaf
  • Ribs $9.00
  • Spicy salami fettuccine $19.90
    • Spicy salami, olives and red onion bound in a rich Napoli sauce
  • mushrooms $6.00
  • ●Pasta
  • - Cream cheese and sweet chilli $8.90
  • - Without pint $20.00
  • ​Homemade Traditional Cheesecake $12.50
    • Ask for details of our chef’s latest creation
  • Polenta Fries $8.50
  • Toast & Spreads $7.50
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • Hash Breakfast (GF +DF) $17.50
    • Housemade hash, fresh baby spinach, poached eggs and hollandaise
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • Burger du jour (GF/Vegan available) $11.00
  • Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
  • Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
  • Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
  • Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
  • Tandoori Roti - Unleavened wholemeal bread $2.50
  • Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • R=regular / L= Large
  • Combination Chow Mein R $11.90 / L $12.90
  • Lemon Chicken R $11.90 / L $12.90
  • Cheesecake (Boysenberry & Strawberry) $3.50
  • Plain Fried Noodle $6.50
  • Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
  • Chocolate Mousse $3.50
  • Steak with Oyster Sauce $12.00
  • Pottle Fried Noodles $5.00
  • Cheese $4.00
  • Roast Pork & Mushroom on Rice $10.50
  • Chicken & Cashewnuts $12.50
  • Chicken Foo Young Egg $11.00
  • Extra Bacon / Meat $1.30
  • Double Meat $4.30
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Tom-Yum Soup $18.00
    • With rice
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Fish $9.00
    • Mini fish bites served in a basket with fries.
  • Fajitas $24.50/ $ 40.00
    • A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
  • Ensalada de Camaron (G F) (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing.
  • Nachos $16.50
    • With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
  • Ceviche Cancun (GF) $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
  • Tostadas (GF) $25.50
    • From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
  • Pescado a la Veracruzana (GF) $27.50
    • This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • Chicken teriyaki $30.00
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Spicy Sichuan-style king prawns $32.00
  • Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
  • Fresh salmon sashimi $12.00
  • Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
  • Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
  • Extra meat/ Combination of meats (chicken, beef, pork) $4.90
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • KaoPad $12.90
    • Fried rice with meat of your choice and vegetables
  • Tom Yum Goong (Prawns) $12.90
  • Som turn $10.90
    • Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
  • Pad Thai Noodles $12.90
    • -Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Steak satays $9.90
    • 4 marinated kebab sticks topped with peanuts sauce
  • Gang Ka-ree Gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • House Hot Smoked Salmon Focaccia Sandwich $24
    • served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Czech Specials N/A
    • ask our friendly staff or see our specials board
  • Family steak & mushroom pie $14.20
  • Steak, curry & rice pie $5.30
  • Egg sandwich $2.00
  • Satay chicken pie $5.40
  • Vegetarian quiche (SM) $5.20
  • Ham roll $5.60
  • Long quiche varieties $19.20
  • Open mini quiche $2.40
Onecafe

Onecafe

location

Address

1 Durham Street South, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

0220108099

email

Email

None

clock

Opened hours

Mon: 07:30-16:00 Tue: 07:30-16:00 Wed: 07:30-16:00 Thu: 07:30-16:00 Fri: 07:30-16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Brunch , Sandwiches , Vegetarian

features

Features

Cash

Location
1 Durham Street South, Christchurch, Canterbury, 8023, New Zealand