Onecafe in Christchurch City Menu

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Onecafe in Christchurch City has no menu available, but can choose from many other options such as Wood Fired Flatbreads (v) or Wood Fired Flatbreads (v) from Cafe Valentino. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Waimairi Beach Golf Club Cafe includes a wide range like Clubhouse Breakfast or Quick Breakfast. Salmon Sashimi (8pcs) and Tuna Sashimi from . KUMO Japanese Cuisine offers Spuds Supreme and Spaghetti.

Nearby Sample Menus

Nasi Goreng (Rice) $12.00
Fish $4.80
Roast Pork Fried Rice $10.00
Double Meat! $4.80
Cheese & Pineapple. $5.60
Steak with Mushroom Chow Mein $10.30
Potato Fritters $0.90
Roast Pork with Mushroom Chow Mein $10.30

-8 pcs $13.50
Nanban Chicken $22.50
- Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
Tuna Sashimi
Kokumai Salad GF $12.00
- Black rice and assorted grains served with citrus dressing
Sweet Apple Spring Rolls $10.00
- served with vanilla Ice cream
- Fresh vegetarian spring roll is also available (nuts)
Ebimayo $22.50
- 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
Assorted Tempura $20.00
- Assorted seafood and seasonal vegetables

Available till 11am
Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
All eggs are free range
+ Fried egg $2.00
Hollandaise, extra egg $2.00
Karaage Fried Chicken Small $14 - Large $17
- Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise
Sour Dough/ Grain / GF Bread
Brioche Muffin $19.50

Squid Rings (Dozen) $8.50
Spring Roll or Curry Roll $2.60
Bacon & Corn Patties $2.20
Bacon $4.30
Potato Fritters $0.90
Extras $1.00
Sole Fillets (crumbed or battered) $6.70
Beetroot $4.30

Shouyu ramen $13.90
Pork bone soup ramen $13.90
A special kid's meal car $11.00
- Furikake rice, teriyaki hamburger, crumbed prawn, French fried
Sushi balls $4.50
Kitsune (fried tofu) udon $12.90
Kinako ( soy bean powder) & maple syrup ice cream $4.90
Teriyaki chicken & chicken cutlet $18.50
Lemon & pepper deep fried squid $8.90

Chicken Madras $16.99
Fish Tikka $14.99
- Fish fillets marinated with spices and yoghurt, grilled in tandoor oven
All mains served with basmati rice
Mixed Pakora $5.50
- Crispy mix vegetables dipped in chickpeas flour, butter and deep fried (6pcs) d
Bombay Aloo $10.99
- Diced potatoes cooked with onion, tom ato and tempered with cumin seed and spices
Butter Chicken $16.99
- A whole world famous Indian delicacy chicken cooked with tomato, cream, butter and cashew.
Aloo Saag $14.99
- Diced potato cooked in cumin seeds, garlic and spinach.
Chicken Kadai $16.99

Tempura Sushi Roll - Fish $7.00
Sesame Seaweed (V) $5.00
Garlic Edamame Beans (S) $7.00
Takoyaki (Octopus Ball)- 6pcs $7.00
Crispy Salad with 3 Dressing(S) $7.00
King Prawn - 3pcs $10.00
Japanese Roasted Pork $8.50
Miso Flavoured Salmon Tempura $6.50

Also available vegetarian option.
Spicy salami fettuccine $19.90
- Spicy salami, olives and red onion bound in a rich Napoli sauce
Chicken and bacon fettuccine $19.90
- Sauteed chicken and bacon bound in a creamy mustard, and parmesan sauce
- Basil pesto and mozzarella
tomato $5.00
Fries – Large served with aioli and tomato sauce $8.00
Mini breakfast $16.90
- Poached or fried eggs with bacon, hashbrown and toast
mushrooms $6.00

Seafood Basket $12.00
- 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
Chicken Parmesan $16.00
- A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
Beer Battered Hoki $15.00
- Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
Garlic Bread $9.00
- A large loaf, enough to share
Open Cajan Lamb on Clabatta $16
- Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
300 g Rump Steak $16.00
- A Large rump with fries two eggs & slow
Meat Lovers $23.00
- The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions
Bowl of Fries $7.00
- Large bowl of fries with Tomato Sauce &Aioli

Japanese Teriyaki / Beef Thai Sweet / Spicy Mambal Chicken / Vietnamese Beef / Green Curry / Roast BBQ Pork / Lemon Honey Chicken Noodles $10.40
Plain $3.40
Extras $0.90 ea
Blue Cod $6.30
Fish Bite $0.80 ea
Chicken with Mushrooms on Fried Rice $10.80
FOR 8 PEOPLE $82.00
- 1/4 Dozen Fried Won Tons, 2 Plain Fried Rice Chicken and Cashew Nuts, Satay Steak Steak with Black Bean Sauce, Sweet and Sour Pork, Combination Chow Mein
Roast Pork Fried Rice $10.50

Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
Fajitas $24.50/ $ 40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
Caldo de Pollo (G F) $10.50
- Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
Pastel de 3 Leches $9.50
- "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
Ceviche Cancun (GF) $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
Enchiladas (GF) $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.

Lamb or Large Mixed Roast $21.50
Chicken Bacon Wrap $27.00
- chicken breast wrapped in streaky bacon stuffed with cream cheese and basil pesto
Roast – Chicken, Beef or Pork $19.50
- roasts are served with seasonal vegetables
Bowl Of Fries $6.00
Nachos (vegetarian option available) $14.00
- spiced infused beef & kidney bean mix, corn chips, cheese, salsa with sour cream & chilli
Chicken Nuggets (6) and Chips $10.00
Pork Spare Ribs (4) $14.00
- served with a sweet smoky BBQ sauce with chips
-with extra cheese and bacon $14.50

Roast Dessert $15.00
Prime Cut 250g Ribeye $25.00
- served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
Mixed Grill $22.00
- Steak sausage, bacon, eggs, Tomato & chips
Chicken & Chips $14.00
- fried chicken & chips in a basket
Soup with garlic bread $10.00
BLT $18.00
- grilled bacon lettuce tomatoes on toasted bread
Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
Chicken Burger $15.00
- Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips

Chocolate $2.00
CHICKEN CURRY ON RICE $10.50
Squid Rings (doz) $8.00
PRAWN MUSHROOMS ON RICE $11.50
CHICKEN & CASHEW NUTS $12.00
FRIED RiCE $6.50
Giant $7.00
PRAWN FRIED NOODLES $10.50

Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
Escargot Snails cooked in their shells with garlic butter -
Pecorino sheep cheese filled crumbed mushrooms -
Orange wine and lime sorbet with a dash of Zubrowska vodka -
King prawns cocktail with saffron aioli -
Smoked beef fillet and tapenade on garlic croutons -
Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -