Onecafe in Christchurch City Menu

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Onecafe in Christchurch City has no menu available, but can choose from many other options such as Wood Fired Flatbreads (v) or Wood Fired Flatbreads (v) from Cafe Valentino. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Waimairi Beach Golf Club Cafe includes a wide range like Clubhouse Breakfast or Quick Breakfast. Salmon Sashimi (8pcs) and Tuna Sashimi from . KUMO Japanese Cuisine offers Spuds Supreme and Spaghetti.

Nearby Sample Menus

Mini Spring Rolls (per dozen) $6.00
Spicy Vegetable Patties $2.00
Smoked Salmon ($15.90)
Garlic Butter Chips $3.60
Spicy Wedges (box) $5.00
Meat Lovers
Sausage (plain or battered) $2.00
Seafood

Brill or flounder $5.30
Egg $4.00
Fish Bites 1/2 Doz $4.00
Tarakihi $4.80
Fish $4.80
Chicken Nugget $0.70
Crumbed Extra $0.60
Hoki or Hake $4.30

Sauteed Chicken with Chilli (spicy hot) $12.00
Chips $2.40
●Prawn
Roast Pork Chow Mein $10.00
Steak Fried Rice $10.00
Sweet & Sour Pork (S) $12.00 (L) $14.00
Roast Pork With Tomato On Fried Rice $10.50
Nice Cook Fu Yong Egg $12.50

Pad Peanut Sauce N/A
- Stir fried vegetables in thai peanut sauce
Gang Dang (Red Curry) N/A
- Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
Tom Yum Gai $13.00
- Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
Lamb ( Tender loin) $23.00
Prawns $19.00
Vegetable with organic Tofu $15.00
Gang Panang (panang Curry) N/A
- Coconut cream ,Spicy curry paste and sliced lime leaves, combined to create a creamy smooth taste.
Served with Thai Jasmine Rice. N/A

All burgers with onions and the choice of coleslaw or lettuce
Scallops 1/2 doz. $8.00 / 1 doz. $16.00
Cheese & Egg / Cheese & Pineapple / Steak $4.80
Hot Dogs (In a Bun) $4.00
- Mustard, corn relish, tomato relish, chilli
Onion Rings (3) / Mini Donuts (4) $1.80
Steak $3.50
Monster $7.80
Steak & Egg $4.30

Fried Squid With Black Bean Sauce Small $18.00 / Medium $26.00
Cumin lamb Lamb with Cumin $20.00
Leek fried clams Stir Fried Clams with Chive $20.00
Mapo tofu Mapo Tofu $15.00
Salted Fish and Tofu Pot $18.00
Great spicy shrimp Spicy Prawns with Vegetables Small $22.00 / Medium $30.00
Friendship bamboo fungus slippery fish soup Bamboo And Fish Soup S $7.00 / M $25.00
Curry Seafood Curry Seafood Small $22.00 / Medium $30.00

2 Meat Patties
Mushroom $4.00
Chicken Burger $4.60
Plain $3.50
$18.00
Kumera Chips $3.50
Chicken Burger $4.60
2 Hot Dogs

Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Mince on Toast $11
- Well in a Bowl… Beside Toast…
Muesli $10
- w a fruit situation & yoggy/milk
Eggs & Toast $9
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Eggs & Toast w/ Bacon $14

PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
CURRY DOSA
- Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.

Chicken & cashew nuts $13.00
- with seasonal vegetables
Red curry (chicken, pork or beef) $13.00
Oyster sauce noodle (chicken, pork or beef) $13.00
Nasi goreng (spicy fried rice) $13.00
Rendang $13.00
- very spicy Indonesian beef curry with side vegetables
Chicken in galanga & coconut cream soup $9.00
Chilli basil noodles $13.00
Sweet & sour pork $13.00

Dumplings / Gyoza $6.00 / $9.00
- 4 / 6pcs - pork & chives with red aioli dipping sauce
Pork $13.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Seaweed Salad $12.50
- awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
Sui-Goyoza $6.50 / $9.50
- 4 / 6pcs - boiled dumplings with garlic soy sauce
Japanese Style Chicken Salad $14.50
- tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
Namban Style Karaage Chicken $14.00
- karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
Vege $12.00
- eggplant, pumpkin, kumara, green beans & capsicum

Tuaca $8.50
Lanson Black Label Brut NV - 750ml. Bottle $125.90
Fickle Mistress Pinot Noir Glass $11.90 Bottle $56.90
Limoncello $16.50
Peroni Nastro Azzuro on tap 200ml. $5.50
OMELETTE ROMANI -Smoked salmon, spinach, mushrooms, Italian parsley, shaved parmiggiano served w rocket. 17.9
Italian Ice Tea Lemon,Peach $5.00
Borgo Tesis Chardonnay Glass $12.90 Bottle $54.90

Hash Brown $3.00
Toast $3.00
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
Salmon $3.00
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Bacon (2) $3.00
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast

Pakora wedges (8pcs) $5.00
- Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
Bombay special tikka (5pcs) $13.00
- Fillets of chicken marinated in yoghurt, mustard, fenugreek and fresh ground spices, then cooked in tandoor
Onion bhajees (6pcs) $5.00
- Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
Chicken tikka (5pcs) $12.50
- Chicken marinated overnight in spices and yoghurt, then cooked on skewers over flaming charcoal in clay oven
Butter prawns $16.90
- Prawns cooked in a creamy buttery sauce
Sweet/Salted lassi $3.00
- Sweet mango lassi and salted lassi made from yoghurt
Lamb saag $16.30
- Diced lamb cooked with spinach purée. And chef's added special herbs and spices
-Half $12.50