Onecafe in Christchurch City Menu

Onecafe in Christchurch City has no menu available, but can choose from many other options such as Wood Fired Flatbreads (v) or Wood Fired Flatbreads (v) from Cafe Valentino. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Waimairi Beach Golf Club Cafe includes a wide range like Clubhouse Breakfast or Quick Breakfast. Salmon Sashimi (8pcs) and Tuna Sashimi from . KUMO Japanese Cuisine offers Spuds Supreme and Spaghetti.

Nearby Sample Menus

  • Chocolate or Jam Donuts $2.20
  • Steak and Egg $5.50
  • Chicken Kebabs $3.00
  • Hot Dog $2.20
  • Black Forest $2.20
  • Extras $1.00
  • Spring Roll or Curry Roll $2.60
  • Sausage, Egg and Chips $7.00
  • Steak & Cheese N/A
  • Chicken N/A
  • Steak N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Vension Portbello N/A
  • Potato Top N/A
  • Curried lamb N/A
  • Beef Chilli N/A
  • Scallops 1/2 doz. $8.00 / 1 doz. $16.00
  • Potato Wedges $3.80
  • Pacific Oysters 1/2 doz. $8.00 / 1 doz. 16.00
  • Crumbed Fish $4.80
  • Bacon $3.10
  • Giant / Hawaiian / Meatless / Bacon & Egg $5.10
  • Cheese & Pineapple / Cheese & Onion $3.60
  • Cheese / Egg / Tomato / Chow / Pineapple / Beetroot / Veges Patty $4.00
  • Mozza Chips $11.00
    • Crumbed mozzarella with tomato sugo
  • Porchetta $36.00
    • The best roast pork loin with caramelised pears, broccoli, pancetta & almonds
  • Fettuccine con Pancetta $24.50
    • Taleggio, cream, crispy pancetta, cauliflower, rocket & pangratto
  • Vitello Al Marsala $37.00
    • Veal scallopine with sliced field mushrooms & marsala wine sauce
  • Broccoli $9.50
    • Lightly tossed with crushed garlic & olive oil
  • Affogato $11.00
    • Served with a shot of espresso & vanilla gelato. Add $4 for a dash of your favourite liqueur
  • Ravioli Di Zucca $25.50
    • Homemade pumpkin ravioli in a light sage sauce topped with pine nuts
  • 11 Bello $28.00
    • Fior di latte, rucola, cherry tomatoes, proscuitto & grana cheese
  • Jose burrito( vo) $16.80
    • Streaky Bacon, A Free Range Egg, Spinach, Baked Beans,Caramelised Onions Rolled In A Flour Tortilla, Served With Joe’S Hash
  • Teddy best ( gfo) $14.80
    • Free Range Chicken Breast, Caramelised Onions, Tomato And Rocket With Seeded Mustard Aioli On Toasted Ciabatta
  • - Add Streaky Bacon/ Mushroom/Spinach. $16.80
  • Spinach $4.80
  • Fruit crumble( v) $10.80
    • Warm Rhubarb, Apple, Plum, Crispy Oats And Coconut With Natural Yoghurt Or Cream
  • - Streaky Bacon, Maple Syrup And Banana $13.80
  • Avocado (seasonal) $2.30
  • Plain or garlic bread roll $4.00
  • Crumbed Cod Fillet (Large Size) $5.00
  • Squid Rings (Dozen) $10.00
  • Bami Goreng $14.00
  • Rice or Noodle base $2.00
  • Roast Pork Cashew Nuts on Rice $13.50
  • Mussels (Dozen) $10.00
  • Chicken Foo Young Egg $14.00
  • Chicken Fried Rice $11.00
  • Scallop with Cashew nuts & Vegetables Small $24.00 / Medium $32.00
  • Hakka salty chicken Cold Salted Chicken Half $14.00 / Whole $25.00
  • Sweet & Sour Chicken with Ginger Sauce $18.00
  • Hot & Sour Eggplant with Mince $18.00
  • Sizzling Spring Onion and Ginger Venison $20.00
  • Eggplant with Salty Fish & Chicken Pot $18.00
  • Salted Fish and Tofu Pot $18.00
  • Lemon Chicken Lemon Chicken $18.00
  • Jalfrezie $14.50
    • Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander
  • Prawn Dopyaza $18.00
    • Shell-less prawns cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
  • Ansari Kebab (5 Pcs) $12.00
    • Chunkey lamb marinated in pomegranate, ginger, garlic & spices - grilled in tandoor to give its earthy aroma, served with mint chutney
  • Palak Paneer $13.50
    • Homemade cheese cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
  • Shahi Paneer $13.50
    • Homemade cheese cooked in creamy sauce with almond paste & spices, garnished with almonds & raisins
  • Vegetable Makhani $13.50
    • Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
  • Vegetable Korma $13.50
    • Mixed vegetables cooked in creamy cashew nut base sauce, garnished with almonds & raisins
  • Onion Bhaji (4 Pcs) $5.00
    • Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
  • Donburi of the day $15.00
    • Today's Special donburi with miso soup
  • Vegetarian Teppanyki $43.00
    • 4pc Veg roll, Vege Tempura, Teriyaki Teppan Tofu
  • Green Tea ice Cream $10.00
    • 2 scoops of green tea ice cream
  • Salmon Sashimi $29.00
    • New zealand king salmon
  • Omakse Sashimi $32.00
    • Assorted sashimi selected by the chef
  • Lamb Rack (5 Pcs) $38.00
  • Bento box set $22.50
    • Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup
  • Sashimi & Nigri Platter $35.00
    • Assorted sashimi and nigri combo, 10 pc sashimi, 4pc nigri & 6pc maki sushi
  • Molto Carne $22.50
    • Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
  • Melanzane parmigiana (v) $24.50
    • Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
  • Genovese $22.50
    • Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
  • Seafood chowder $13.50
    • Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
  • Arrosticini 5for$15.50/10for$22.00
    • Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
  • Pollo $21.00
    • Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
  • Rocket, pear, blue cheese salad (v) $10.50
  • Penne Basilicata $21.50
    • Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
  • Egg Montreal $18.90
    • two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
  • Bagel $12.00
    • toasted Bagel with cream cheese and salmon
  • Oven Baked Farmer Omelette $16.50
    • 3-eggs omelette with courgette, capsicum red onion,bacon & toast
  • Corn Fritters Vegetarian $16.50
    • with avocado, baked tomato, sour cream, served with a side salad of your choice
  • Bagel $9.00
    • toasted Bagel with cream cheese and pesto
  • Eggs Your-Style With Bacon $15.50
    • two eggs with bacon on sour dough bread
  • The Creamy Goat $12.50
    • tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
  • Bagel $9.00
    • toasted Bagel with butter and spread (marmalade, jam or honey)
  • Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
  • New Zealand green-lipped mussels drizzled with a mustard velouté -
  • Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
  • Mussel, lemon grass, coriander and ginger fritters -
  • Strawberries on the Hot Side Caramelized strawberries and Sichuan pepper served in a crêpe with vanilla ice cream and chocolate sauce -
  • Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
  • Escargot Snails cooked in their shells with garlic butter -
  • Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
  • 8.30am- 2.pm
  • • Bacon, egg, Cheddar and tomato relish
  • House made Muesli $11.00
  • • Smoked chicken, cranberry, brie with red onion
  • Beef Nachos $18.00
    • The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
  • Big Breakfast $19.00
  • Pancake Stack with maple $16.00
  • • Oven roasted vegetables, brie, chutney
  • Chicken, brie & cranberry pie $5.40
  • Cheese & pineapple sandwich $2.00
  • Long quiche varieties $19.20
  • Vegetarian quiche (SM) $5.20
  • Asparagus rolls $2.30
  • Satay chicken pie $5.40
  • Ham & mustard sandwich $2.00
  • Roast beef & fig chutney roll $4.60
Onecafe

Onecafe

location

Address

1 Durham Street South, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

0220108099

email

Email

None

clock

Opened hours

Mon: 07:30-16:00 Tue: 07:30-16:00 Wed: 07:30-16:00 Thu: 07:30-16:00 Fri: 07:30-16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Brunch , Sandwiches , Vegetarian

features

Features

Cash

Location
1 Durham Street South, Christchurch, Canterbury, 8023, New Zealand