Onecafe in Christchurch City Menu

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Onecafe in Christchurch City has no menu available, but can choose from many other options such as Wood Fired Flatbreads (v) or Wood Fired Flatbreads (v) from Cafe Valentino. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Waimairi Beach Golf Club Cafe includes a wide range like Clubhouse Breakfast or Quick Breakfast. Salmon Sashimi (8pcs) and Tuna Sashimi from . KUMO Japanese Cuisine offers Spuds Supreme and Spaghetti.

Nearby Sample Menus

French toast $22
- With bacon, banana and maple syrup
Scrambled or Poached Eggs on toast $15
- Options of eithe
Oaty pancakes $21
Seafood Chowder $18
- At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
Corn Fritter Stack $21
- Topped with a cooked salsa, sour cream and salad
Bruschetta $24
- Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
Fruit Salad $15
- Served with yoghurt
Eggs Florentine (GF) $21
- Two poached eggs with spinach served on toast topped with hollandaise

Yum $20.00
- Prawn with veges
Yum Woon-Sen Talay $16.00
- Bean Vermicelli Salad with Seafood
Curry Puff $8.00
Phad Thai fried noodles $17.00
Thai Red Curry with Pineapple $18.00
- chicken, beef or pork
Combination Meats in Peanut Sauce $19.00
- with veges and peanut sauce
Prawn Twisters $10.00
Cashew Nuts $17.00

Sweet & Sour Pork $12.50
Sweet & Sour Pork on Fried Rice $14.50
Bami Goreng (Noodles) $11.50
Chicken Fried Rice $10.00
Chicken Saute (p/apple) $12.50
Curry Pork on Rice $11.00
Chicken Satay on Fried Rice $14.50
Chicken & Apricot Pie $5.00

Meat $1.20
Chicken Nibbles 6 For $ 4.50
steak $ 5.40
Double $10.50
Lemon Fish $ 2.50
Steak Roll $2.80
4 Fillings $ 5.00
Whole chlcken N/A

Mini Spring Rolls $6.00
Pineapple Rings $2.20
Oysters dozen (pacific) N/A
Fish $4.40
Spring Rolls $2.50
Hotdogs $2.20
Crumbed Deep Sea Cod $4.90
Crab Sticks $1.80

Spring Roll $2.80
Chow $3.30
Cheese $4.30
Sole Fillets $4.50
Sausage plain $2.00
Paua Pattie $2.40
Vegetarian no meat $5.30
Steak ribeye $7.80

Roast Pork Egg Foo Young $11. 50
Chicken in Thai Style Mein $11.00
Roast Pork with Pineapple $11.00
Curry Chicken Mein $10.50
Chicken Fried Rice $9.90
Roast pork with Vegetables $10. 50
Chicken with Mushroom Mein $11.00
Combination Chow Mein $11.00

Oven Baked Focaccia $8.50
- With herb butter, served with olive oil and sweet chilli sauce
Barbeque Pork Ribs $15.50
- Rubbed in our own spices the slow cooked in our BBQ sauce
Mosaic Grand Breakfast $18.90
- Two eggs any style on buttered toast, a hash brown, streaky bacon, sausage, grilled tomato and mushrooms
Lamb Rack $34.00
- Rubbed in oregano and garlic, carved over a kumara mash served with sauteed seasonal vegetables, mint pesto and rosemary jus
Gourmet Chicken or Beef Burger $14.90
- Add a side of fries, add $4.50
Curry of the Day $16.50
- Our staff will advise you of today's authentic flavour
Crackled Pork Belly $26.90
- Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
Cake $7.50
- Our staff will advise you of today's selection

Extra servings of veges on meal $4.00
Chocolate Explosion Donut $3.00
Steak Foo Young Egg $11.00
Prawn Chow Mein $10.00
Bluff Oysters (in season) N/A
Extra servings of Cashewnuts on meal $4.50
Extras $1.00
Sausage $2.20

Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Classic Green Curry $18.00
- With rice
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice

Taiwanese Style Popcorn Chicken $6.50
- Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper.
Deep Fried Black Blood Puddings $5.00
●Shaved Ice $6.00
- 3 toppings of your choice
Sesame Oil Chicken Soup in Hot Pot $17.00
Taiwanese Sausages $5.00
- Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.
Signature Giant Fried Chicken Cutlet $8.50
- It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
Vegetarian Pan-fried Dumplings $7.00
Pork Pot Sticker/ 6 pieces $6.00

Jalapenos N/A
Turkey & Ham N/A
White Chip Macadamia N/A
Beetroot N/A
Wrap N/A
Honey Oat N/A
Pizza Sub with Cheese N/A
Pork Riblet N/A

Chicken madras $15.80
- A dish from south of india. Chicken pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
Prawn jalfrezee $16.90
- Prawns cooked with the onion, capsicum and coconut cream with added spices
Chicken naan $5.00
- Naan bread with the stuffing of chicken and spices
Chicken saag $15.80
- Chicken pieces cooked with spinach purée. And chef's added special herbs and spices
Chicken kadai $15.80
- Chicken cooked in thick gravy with onions, capsicum and spices
Lamb do pyaza $16.30
- Lamb cooked with the diced onion and creamy gravy
Vegetable samosa $5.00
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a homemade flacky pastry then deep fried golden brown. Serves well with the tamarind chutney
Onion kulcha $4.00
- Naan bread stuffed with onions and spices