Orlando Country Estate in Manawatu-Wanganui Menu

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Summer muesli (DF ) (V) $16.00
- Orlando’s own bircher muesli mix with strawberry, lime and ginger compote with yoghurt. Topped with blueberries, fresh mint and lashings of rosemary lavender infused local honey.
Strawberry & nutella crepes (GF) $17.00
- Warm crepes filled with melting nutella, topped with strawberry and lime compote and whipped cream
-Add bacon
Sautéed mushrooms (GF)(V) $17.50
- Button mushrooms sautéed in a garlic and thyme butter, served with slow roasted vine tomatoes and toasted ciabatta >>
-Add bacon $3.80
-Add two poached eggs $3.80
Eggs benedict (DF) (V) (GF) $18.90
- Two free-range soft poached eggs on a toasted brioche bun with wilted spinach and hollandaise. Served with your choice of:
-Bacon
-Salmon
-Mushroom/Tomato
Orlando’s big breakfast (DF) (V) $26.90
- Two free-range poached eggs on toasted ciabatta with streaky bacon, pork and fennel sausage, slow roasted vine tomatoes, sautéed mushrooms in garlic & thyme butter with potato rosti & braised beans
Extras
- Bacon / salmon / tomato / mushrooms / eggs / hash browns / spinach / salad greens / sausage / toast
Extras to be served with main meals only
Please inform our staff of any allergies or dietary requirements

Curry of the day $19.50
- Chefs’ choice of curry served with steamed rice, garlic yoghurt & crispy tostadas. Ask our friendly staff about todays curry
Prawn and chorizo pasta $21.90
- Fresh pasta in a creamy white wine and basil sauce, with sautéed prawns and chorizo. Tossed with wilted spinach, cherry tomatoes and topped with shaved parmesan
Chicken salad (DF) (V) $23.00
- Bright salad greens tossed with cherry tomatoes, red onion, pepitas, cranberries, grapes and orange in a walnut vinaigrette, served with fluffy couscous and topped with succulent balsamic marinated chicken.
Plum & cranberry chicken burger $23.00
- Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
Lamb burger $23.00
- Fresh made lamb patty in a toasted brioche bun with lettuce, tomato, feta, basil pesto, onion jam and a smoked paprika aioli. Served with a side of fries.
Grilled lamb salad (V) $23.90
- Honey roasted kumara, feta, cherry tomatoes and baby spinach tossed with greek tzatziki, topped with premium lamb marinated in fresh garlic and thyme and served medium rare
Pulled-pork focaccia (DF) $24.90
- Pork shoulder slowly braised in our special spice mix. Placed in a toasted focaccia bun with melting swiss cheese, fresh chipotle slaw and a smoked paprika aioli. Served with a side of fries
Steak, eggs & chips (DF) $27.50
- Scotch fillet steak grilled medium rare on golden fries and topped with two fried free-range eggs. Served with chipotle slaw and your choice of:
-Creamy mushrooms
-Garlic Butter
Orlando’s BBQ ribs (DF)
- Slow-braised pork ribs in our own spicy bbq sauce served with fresh chipotle slaw, smoked paprika fries and aioli
DF= Dairy free option available on request / V= Vegetarian option available on request / GF=Gluten free option available on request

Suitable for ages 4 - 11 years
Nuggets and chips $10.90
- Chicken nuggets w fries and tomato sauce.
Bacon and eggs $10.90
- A fried egg and streaky bacon w toasted vienna.
Hotcakes $10.90
- A stack of three fluffy hotcakes, dusted in icing sugar with a side of maple syrup.
Fish and chips $10.90
- Golden crumbed fish bites with fries and tomato sauce.

Fries $8.90
- With tomato sauce and aioli.
Garlic bread $9.80
- Toasted ciabatta served with garlic butter, aioli & balsamic glaze.
Bruschetta $13.90
- Toasted ciabatta topped with basil pesto, cherry tomatoes, feta, roquette & balsamic glaze
Wedges $15.90
- Seasoned wedges topped w melting cheese, sour cream, sweet chilli and bacon pieces.

Nearby Sample Menus

Buoy oh buoy $15.00
- Panko crumbed fish, lemon tartare, red onion, tomato and lettuce
-Regular $8.00
-Large $11.00
Drac's rap
- Topped with tangy whipped garlic butter
Tasty teeps $15.00
- Crumbed haloumi and pumpkin, aioli, mesclun, red onion and beetroot relish
-Large $11.00
Matai st burger $14.00
- Veggie patty, tomato relish, red onion, cucumber, lettuce and aioli
-Large $11.00

Vegetarian option available
Soup of the day $12.00
- Served with toasted seven grain garlic bread.
Salt & Pepper Squid $17.00
- Marinated scored squid, nestled on a crisp garden salad and finished with an Asian style salad dressing.
Angus Beef Burger $18.50
- With Swiss cheese, bacon, crisp salad, smoked hickory barbeque sauce and beer battered onion rings. Served with fries.
Chicken nuggets and fries $8.50
- Served with salad
Ham and cheese toastie $8.50
- Served with chips
-Salmon $18.50
Vegetarian option available

Creme Caramel $12.00
Wakame Salad $12.00
- seaweed salad with a sesame/soy dressing
Shiitake Age $23.00
- fresh shiitake mushrooms crumbed & served with a choice of lemon/salt or vegetable sauce
Miso soup $3.50
Side salad $5.00
Katsu $21.00
- panko crumbed cutlets/fillets with salmon
Teriyaki salmon $21.00
Sole Karaage
- whole Sole. boned out, fillets are tempura coated, deep fried and served with a potato mash. Topped with a thick pancake sauce and decorated with crisp fried strips of skin and the skeleton. Everything Is edible except the leaf decoration

KIWI VEGGIE GRILL $14.50
- veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
MEGA BREAKFAST $18.50
- angus steak, gourmet sausage, manuka bacon, eggs, hash browns, tomato and toast
GRILLED ANGUS STEAK $15.00
- steak egg & chip or steak salad & chip or steak egg & salad
Chips or garlic potatoes & 420ml drink $6.00
with mushrooms add $3.50
GRILLED SANDWICH $10.50
- Angus steak or chicken served with lettuce, tomato, beetroot, onion + smoky BBQ sauce
Grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta
1/4 chicken with salad, chips or rice $14.50

Sushi Set / 11 pcs $21.50
- salmon, tuna, squid, octopus, shrimp, scallops, egg, avocado, shrimp roe, inari, seaweed
Shrimp Roe Nigiri / 2pcs $5
- shrimp roe sushi
Tuna Maki (Raw) $10.50 / $12.50
- 6 pcs / 8 pcs
Gyudon $16.50
- braised beef, onion, scallions, pickled ginger /
Chirashi Don $19.50
- assorted sashimi (salmon, tuna, squid, octopus, shrimp, roe), avocado, soy sauce, wasabi, ginger /
Chicken Karaage Curry $16.50
- deep fried marinated chicken thigh pieces (boneless), mild japanese curry - contains beef /
Bento Set A $18.50
- pork cutlet, fried shrimp, fresh green salad ,salmon roll, takoyaki /
Grilled Beef w/ Ginger Sauce $17
- marinated beef, home made ginger sauce, fresh green salad /

Pork Cutlet Rice $12.00
Regular $18.00
Sweet and Sour Pork Hotplate with Rice
Lemon Chicken Hotplate with Rice
Regular $18.00
Oyako Don $15.00
- Tofu Don
Large $22.00
Korean Chicken Hotplate with Rice

GF toast with $11.00
- tomato, olive oil and balsamic
Pizza Bianca - potato, onion, garlic, rosemary & olive oil $16.50
Pumpkin Royale $16.50
- roast pumpkin patty with mesclun greens and homemade relish in a homemade bun
Beetroot relish & baby spinach leaves with smoked tempeh $8.50(Vegan)
Mehmet's pizza - ground spiced mushroom and walnut topped with red onion, fresh herbs and tahini sauce $19.50
Grilled vege $17.50
- pesto topped with garlicky grilled vegetables and pinenuts
GF toast with $10.00
- jam and homemade peanut butter
Mushroom hash $14.50
- potatoes, mushroom, garlic, and spinach, topped with a poached egg

Yeng Chow Fried Rice Med $18.00/Lge $23.00
Dim Sums $6.00
Spicy Salted Crab $36.00
Deep Fried Pork with Peking Sauce $30.00
Sweet & Sour Whole Fish $45.00
Braised Fish with Soy Sauce Seasonal Price
Steam Fish with chopped Hot Chilli $28.00
Pork Intestines with Chillies $26.00

Classic eggs benedict $14.00/ $18.00/ $22.00
- Your choice of bacon, salmon or ham. with one, two or three eggs. Served on english muffin with creamy hollandaise and house made relish
Pick Pocket Platter $17.00
- A selection of the chef's best pickings. Lunch for one, or nibbles for two.
Thai Green Curry $15.00
- Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Vegetable )
Pancake stack $18.00
- Fluffy pancake stack with summer berry compote and fresh whipped cream
Venison Burger $24.00
- House made venison patty, bacon bourbon jam, brie and leaves inside a ciabatta bun. Served with chunky garlic butter potato wedges
Creamy Mushroom $19.00
- Creamy garlic mushroom served on spinach and grilled ciabatta, topped with crispy bacon
Crispy bacon $4.00
Fries $7.00
- Fries served with tomato sauce and garlic aioli.

N3 PAD SPICY NOODLES $17.50
- Spicy rice noodles with vegetables, egg, basil and either chicken, pork or beef
A3 MIXED ENTREES (A2 & A3) $7.50
L2 PEANUT SAUCE $19.50
- Stir fried lamb with peanut sauce and vegetables
SF3 PA NANG SEAFOOD (Medium) $19.50
- Seafood in Pa Nang curry and vegetables
A2 GARI PUFFS $7.50
- Minced chicken and potato with curry paste, wrapped in puff pastry.
M2 PAD-KING (Mild) $17.50
- Pork, chicken or beef with fresh ginger and vegetables
SQ1 KRA PRAO SQUID (Medium) $20.50
- Squid with Thai holy basil and vegetables
C6 GAENG PA (Wild Curry) $16.50
- Chicken, pork or beef curry (without coconut cream)

Meatball N/A
Subway Melt N/A
Chicken Teriyaki N/A
Steak and Cheese N/A
Italian Herbs & Cheese N/A
Ranch N/A
Olives N/A
White Bread N/A

Spinach $3.00
MG Eggs Bennie $17.50
- Poached eggs served on MG toast and topped with house made hollandaise. Served with bacon, spinach & mushrooms, or house smoked salmon (add $2 for salmon)
Bangers & Mash $18.00
- Two Kransky sausages served with a potato mash and onion gravy
Toasted Sandwich & Fries $12.50
- Made with MG Bread: tomato, onion, pesto & cheddar; chicken, brie & cranberry; ham, tomato & cheddar
Salmon $6.50
Fritters $19.50
- Two pumpkins, sweet chilli, feta and corn fritters served with salad, bacon, sweet chilli sauce and sour cream
Bacon $4.00
Seafood Chowder $16.00
- Mild curry chowder with mussels, shrimps and scallops, served with MG bread

Paneer Naan $4.00
- Marinated Sauteed With Homemade Cottage Cheese
Plain Naan $2.00
- Refined Flour Fermented And Baked In Charcoal Oven
Mango Kulfi $4.00
Butter Vegetable $13.90
- Fresh Mixed Vegetables Cooked In Rich Creamy Cashew Nut Gravy
Raita Big $5.00 / Small 2.50
Lamb / Beef Sagwala $16.00
- A Beautiful Dish From The Royal Of India Cubed Lamb / Beef Cooked In A Spices Spinach Sauce
Vegetable Jalfrazi $13.90
- Vegetable Of Onion, Tomato, Capsicum, Carrot
Extra Rice $3.00

• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti

Ploughmans Platter $25.00
- Selection of cheeses, pickled vegetables, crackers, breads and dips
Bangers and Mash $22.00
- House made gourmet beef sausages on creamy mash, bacon and onion jus, garlic bread
Fish n Chip $21.00
- Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
Bearnaise Sauce $3.00
Grilled Tomatoes $3.00
Carbonara $12.00
- Bacon, mushroom, garlic, onion in cream & wine reduction
Seafood Pasta $21.00
- Prawns, squid, mussels, fresh fish in sweet chili cream, linguini pasta topped w/ fresh rocket
From the Fryers $28.00
- Selection of fish bites, pork wontons, chicken nibbles, spring rolls, samosa’s with fries and wedges and dipping sauces