Orlando Country Estate in Manawatu-Wanganui Menu

Are you the owner? Manage this listing for free.

Summer muesli (DF ) (V) $16.00
- Orlando’s own bircher muesli mix with strawberry, lime and ginger compote with yoghurt. Topped with blueberries, fresh mint and lashings of rosemary lavender infused local honey.
Strawberry & nutella crepes (GF) $17.00
- Warm crepes filled with melting nutella, topped with strawberry and lime compote and whipped cream
-Add bacon
Sautéed mushrooms (GF)(V) $17.50
- Button mushrooms sautéed in a garlic and thyme butter, served with slow roasted vine tomatoes and toasted ciabatta >>
-Add bacon $3.80
-Add two poached eggs $3.80
Eggs benedict (DF) (V) (GF) $18.90
- Two free-range soft poached eggs on a toasted brioche bun with wilted spinach and hollandaise. Served with your choice of:
-Bacon
-Salmon
-Mushroom/Tomato
Orlando’s big breakfast (DF) (V) $26.90
- Two free-range poached eggs on toasted ciabatta with streaky bacon, pork and fennel sausage, slow roasted vine tomatoes, sautéed mushrooms in garlic & thyme butter with potato rosti & braised beans
Extras
- Bacon / salmon / tomato / mushrooms / eggs / hash browns / spinach / salad greens / sausage / toast
Extras to be served with main meals only
Please inform our staff of any allergies or dietary requirements

Curry of the day $19.50
- Chefs’ choice of curry served with steamed rice, garlic yoghurt & crispy tostadas. Ask our friendly staff about todays curry
Prawn and chorizo pasta $21.90
- Fresh pasta in a creamy white wine and basil sauce, with sautéed prawns and chorizo. Tossed with wilted spinach, cherry tomatoes and topped with shaved parmesan
Chicken salad (DF) (V) $23.00
- Bright salad greens tossed with cherry tomatoes, red onion, pepitas, cranberries, grapes and orange in a walnut vinaigrette, served with fluffy couscous and topped with succulent balsamic marinated chicken.
Plum & cranberry chicken burger $23.00
- Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
Lamb burger $23.00
- Fresh made lamb patty in a toasted brioche bun with lettuce, tomato, feta, basil pesto, onion jam and a smoked paprika aioli. Served with a side of fries.
Grilled lamb salad (V) $23.90
- Honey roasted kumara, feta, cherry tomatoes and baby spinach tossed with greek tzatziki, topped with premium lamb marinated in fresh garlic and thyme and served medium rare
Pulled-pork focaccia (DF) $24.90
- Pork shoulder slowly braised in our special spice mix. Placed in a toasted focaccia bun with melting swiss cheese, fresh chipotle slaw and a smoked paprika aioli. Served with a side of fries
Steak, eggs & chips (DF) $27.50
- Scotch fillet steak grilled medium rare on golden fries and topped with two fried free-range eggs. Served with chipotle slaw and your choice of:
-Creamy mushrooms
-Garlic Butter
Orlando’s BBQ ribs (DF)
- Slow-braised pork ribs in our own spicy bbq sauce served with fresh chipotle slaw, smoked paprika fries and aioli
DF= Dairy free option available on request / V= Vegetarian option available on request / GF=Gluten free option available on request

Suitable for ages 4 - 11 years
Nuggets and chips $10.90
- Chicken nuggets w fries and tomato sauce.
Bacon and eggs $10.90
- A fried egg and streaky bacon w toasted vienna.
Hotcakes $10.90
- A stack of three fluffy hotcakes, dusted in icing sugar with a side of maple syrup.
Fish and chips $10.90
- Golden crumbed fish bites with fries and tomato sauce.

Fries $8.90
- With tomato sauce and aioli.
Garlic bread $9.80
- Toasted ciabatta served with garlic butter, aioli & balsamic glaze.
Bruschetta $13.90
- Toasted ciabatta topped with basil pesto, cherry tomatoes, feta, roquette & balsamic glaze
Wedges $15.90
- Seasoned wedges topped w melting cheese, sour cream, sweet chilli and bacon pieces.

Nearby Sample Menus

-Full $14.50
Cheese & Garlic Naan (One) $4.50
Paneer Lababdar
Lamb Madras
Butter Prawn (Full) $17.00
Tandoori Prawns $10.00
Butter Paneer
-Half $9.00

Carpaccio Di Salmone Affumicato $19.90
- thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
garlic pizza pane $ 6.90
Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
e. $19.90
m. $28.90
Prosciutto E Melone $18.90
- parma ham, fresh melon & cracked pepper

BLAT $17.50
- Crispy Bacon, Mesculin, Avocado & Tomato, on Toasted Foccacia with Aioli & Friesuce
French Toast $12.50/ $16.50
- French toast with bacon & banana topped with maple syrup Half serve / Full serve
Thai Beef Salad $19.50
- Thai marinated sirloin strips served on salad greens with Cherry Tomatoes and a Balsamic Honey Vinegarette
Moxie Fry (Small Breakfast) $16.50
- Toasted sourdough, Hash Brown, Bacon, Sausage, Tomato & Mushrooms with either poached, scrambled or fried eggs
Toasted Gluten Free Pita $6.50
- Basil pesto & cream cheese
Lamb Salad $19.50
- Lamb strips served on a bed of Rocket, Cherry Tomatoes, Beetroot and Fennel Honey Roasted Pumpkin
Salmon Fillet $19.50
- Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Sweet Chilli, Lemon Zest and Garlic Sauce
Fish & Chips $18.50
- Fish Fillets served with a fresh Coleslaw, Aioli and a side of Fries

Roast Beef
Gluten Free Bread + $1.50
4 for $4.90
Petita $8.90
The Classic
- Cabanossi Sausage, Bacon and Eggs
Sweetcorn
- with Coriander and Chilli
Grilled Steak
Free Range Eggs & Free Farmed Bacon

BBQ Pork in Wonton Soup - Chicken mince wrapped in thin wonton pastry in chicken broth and serve with BBQ pork $14.50
Steamed Egg Noodles $5.00
BBQ and Crispy Pork on Rice - Roasted BBQ pork loin and crispy pork belly served with a boiled egg and our secret homemade gravy sauce $15.50
Chada Thai Fried Rice - Fried rice with mixed vegetables, egg, spring onion and a choice of meat (Chicken/pork/beef/ vegetables/tofu) $13.50
Chada Thai Fried Rice - Fried rice with mixed vegetables, egg, spring onion and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
Satay Sauce - Your choice of meat stir-fried with potatoes and carrots in our homemade satay sauce (Chicken/pork/beef/vegetables/tofu) $14.50
Green Curry - consists of green curry paste, vegetables, bamboo shoots with a choice of meat and slowly simmered with coconut milk (Chicken/pork/beef/ vegetables/tofu) $15.00
Chada Thai Beef Steak - Beef sirloin marinated in Thai style and grilled, served with chips in a sizzling hot plate $17.50

Thai spring rolls (V) $6.90
Massaman curry lamb (GF) $17.00
Chicken noodle soup $13.50
Pad see ew (V)(GF) $15.00
Crispy pork vegetables (V) (GF) $15.00
Tom yum noodle soup (V)(GF) $12.50
Noodle dish in gravy sauce (GF) $13.50
Hotdogs and chips $6.90

HAMBURGER
- Our Hamburger Kids Meal is a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
CREAMY MAYO DOUBLE CHEESEBURGER
- You can't go wrong with our new Creamy Mayo Double Cheeseburger, 2 signature flame-grilled beef patties, topped with 2 slices of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
CHICKEN NUGGETS STUNNER $5.50
- The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
BREAKFAST OF CHAMPIONS
- With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
BUFFALO CHICKEN FRIES
- The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
JUNIOR SALAD BURGER
- Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal

M1 PREW-WAN (Mild) $17.50
- Sweet and sour pork or chicken vegetables
SF1 KRA PAO SEAFOOD (Medium - Hot) $19.50
- Stir fried seafood with Thai holy basil
L1 MASSAMAN (Mild) $19.50
- Lamb massaman curry with potato and onion
F2 CHILLI FISH $20.50
- Fish fillet enriched with Thai chilli sauce
S4 MOO MANAO (Mild - Medium) $17.50
- Sliced pork with sweet chilli sauce and lime juice.
For special Entrees, speak to our staff
SF2 PAD NAM PRIK PAO (Mild) $22.50
- Seafood with vegetables in a chilli jam
SQ1 KRA PRAO SQUID (Medium) $20.50
- Squid with Thai holy basil and vegetables

Venison $6.00
- 1/4 lb. Prime Venison, Sweet Fruit Chutney Salad, Onion & Mayo
Bacon and Egg $6.00
- 3 Strips Middle Bacon, Egg & Relish Salad, Onion & Mayo
Crab Sticks $1.50
Pineapple Rings $1.60
Scallops $1.50
Satay $5.50
- 1/4 lb. Prime Beef, Satay Sauce, Salad, Onion & Mayo
Large $3.50
Battered Saveloys $2.00

South Island Salmon Fillet & New Potato Galette $35.00
- South Island Salmon with grilled fennel, ginger & herb potato galette, served with seasonal vegetables, and finished with a lemon butter sauce.
Waffles $15.50
- House made waffles served with fresh fruit, maple syrup & yoghurt.
- Breakfast Sausage $4.00
- Bacon Rashers (2) $5.50
Bowl of Fries $7.50
- Served with tomato sauce or vinegar.
Chicken Supreme & Sweet Corn Tartlet $29.00
- Chicken Breast Supreme pan fried, with a sweet corn & bacon tartlet, a chorizo salad, and finished with semi-dried tomatoes & a fresh sauce Verte.
Steak Sandwich $21.50
- Rump steak, served on sour dough with a chargrilled relish, fresh lettuce, tomatoes, caramelised brown onions, finished with a fried egg and served with fries.
BLAT $15.50
- Streaky bacon, lettuce, avocado & tomato on toasted bread, with mayo, and served with fries.

Tuna N/A
Old English N/A
Wheat N/A
Thinly Cut Ready Salted N/A
Pizza Sub with Cheese N/A
Chipotle N/A
Subway Club N/A
Mayo N/A

Roast pumpkin, blue cheese and walnut risotto $18
Bangers and mash $19.50
Fries $6.50
Toast with butter and Te Horo jam or runny honey $5.5
Corned beef and pickles $13.50
Mushrooms,Bacon, Avocado $4
Fresh fruit, Rabbit muesli(seeds, cranberry and coconut)and yoghurt $12.5
Mushrooms of toast $10.5

Toast and Toppings $6.50
- MG toast served with butter and jam, or pesto and cream cheese
Breakfast Muesli $12.50
- MG muesli served with yoghurt and berry compote
Hash Brown $2.50
Chicken Parmigiana $21.00
- Tuscan spiced chicken breast topped with MG tomato relish and parmesan, served with salad and fries
Salmon $6.50
Open Steak Sandwich $22.50
- Cajun spiced steak with garlic MG bread, onion jam, salad & fries topped with a fried egg.
G/F Toast $2.00
Eggs On Toast $11.50
- Scrambled, fried or poached eggs served with MG homemade toast. Add your choice of extras.

Chicken strip burger $8.50
Sausage $1.50
Battered fish burger $8.50
Nachos with spicy mince $14.00
Chicken strip (our own coating) $3.50
Curry of the Day $22.00
Angus pure eye fillet 250g $33.00
Bacon, ham $2.00

KILIMANJARO $15.50
- Tropical fruit salad infused with cognac and topped with meringue
FRENCH TOAST $17.50
- Sugar and cinnamon toasted baguette topped with grilled bacon, banana and pineapple, drizzled with maple syrup
LEMON MERINGUE PIE $12.50
- Homemade lemon meringue pie served with ice cream and double cream
MOROCCAN LAMB $29.50
- Tender lamb slow cooked with aromatic spices, lentils and chickpeas served with cous cous, spicy capsicum tomato relish and a light green salad
SPECIALTY GATEAUX $15.50
- Please ask for today's choice, served with ice-cream and double cream
VEGETARIAN LASAGNE $19.50
- Homemade flour free lasagne served with a tossed green salad and garlic baguette
SATAY CHICKEN SALAD $20.50
- Chicken tenders marinated in aromatic spices pan fried, tossed with fresh salad greens, crispy apple, sun dried grapes, avocado and mandarin, drizzled with sweet chilli satay vinaigrette
THE ZOOLOGIST $30.50
- Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad