Orlando Country Estate in Manawatu-Wanganui Menu

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Summer muesli (DF ) (V) $16.00
- Orlando’s own bircher muesli mix with strawberry, lime and ginger compote with yoghurt. Topped with blueberries, fresh mint and lashings of rosemary lavender infused local honey.
Strawberry & nutella crepes (GF) $17.00
- Warm crepes filled with melting nutella, topped with strawberry and lime compote and whipped cream
-Add bacon
Sautéed mushrooms (GF)(V) $17.50
- Button mushrooms sautéed in a garlic and thyme butter, served with slow roasted vine tomatoes and toasted ciabatta >>
-Add bacon $3.80
-Add two poached eggs $3.80
Eggs benedict (DF) (V) (GF) $18.90
- Two free-range soft poached eggs on a toasted brioche bun with wilted spinach and hollandaise. Served with your choice of:
-Bacon
-Salmon
-Mushroom/Tomato
Orlando’s big breakfast (DF) (V) $26.90
- Two free-range poached eggs on toasted ciabatta with streaky bacon, pork and fennel sausage, slow roasted vine tomatoes, sautéed mushrooms in garlic & thyme butter with potato rosti & braised beans
Extras
- Bacon / salmon / tomato / mushrooms / eggs / hash browns / spinach / salad greens / sausage / toast
Extras to be served with main meals only
Please inform our staff of any allergies or dietary requirements

Curry of the day $19.50
- Chefs’ choice of curry served with steamed rice, garlic yoghurt & crispy tostadas. Ask our friendly staff about todays curry
Prawn and chorizo pasta $21.90
- Fresh pasta in a creamy white wine and basil sauce, with sautéed prawns and chorizo. Tossed with wilted spinach, cherry tomatoes and topped with shaved parmesan
Chicken salad (DF) (V) $23.00
- Bright salad greens tossed with cherry tomatoes, red onion, pepitas, cranberries, grapes and orange in a walnut vinaigrette, served with fluffy couscous and topped with succulent balsamic marinated chicken.
Plum & cranberry chicken burger $23.00
- Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
Lamb burger $23.00
- Fresh made lamb patty in a toasted brioche bun with lettuce, tomato, feta, basil pesto, onion jam and a smoked paprika aioli. Served with a side of fries.
Grilled lamb salad (V) $23.90
- Honey roasted kumara, feta, cherry tomatoes and baby spinach tossed with greek tzatziki, topped with premium lamb marinated in fresh garlic and thyme and served medium rare
Pulled-pork focaccia (DF) $24.90
- Pork shoulder slowly braised in our special spice mix. Placed in a toasted focaccia bun with melting swiss cheese, fresh chipotle slaw and a smoked paprika aioli. Served with a side of fries
Steak, eggs & chips (DF) $27.50
- Scotch fillet steak grilled medium rare on golden fries and topped with two fried free-range eggs. Served with chipotle slaw and your choice of:
-Creamy mushrooms
-Garlic Butter
Orlando’s BBQ ribs (DF)
- Slow-braised pork ribs in our own spicy bbq sauce served with fresh chipotle slaw, smoked paprika fries and aioli
DF= Dairy free option available on request / V= Vegetarian option available on request / GF=Gluten free option available on request

Suitable for ages 4 - 11 years
Nuggets and chips $10.90
- Chicken nuggets w fries and tomato sauce.
Bacon and eggs $10.90
- A fried egg and streaky bacon w toasted vienna.
Hotcakes $10.90
- A stack of three fluffy hotcakes, dusted in icing sugar with a side of maple syrup.
Fish and chips $10.90
- Golden crumbed fish bites with fries and tomato sauce.

Fries $8.90
- With tomato sauce and aioli.
Garlic bread $9.80
- Toasted ciabatta served with garlic butter, aioli & balsamic glaze.
Bruschetta $13.90
- Toasted ciabatta topped with basil pesto, cherry tomatoes, feta, roquette & balsamic glaze
Wedges $15.90
- Seasoned wedges topped w melting cheese, sour cream, sweet chilli and bacon pieces.

Nearby Sample Menus

Any of our seafood can be battered, pan fried or crumbed in a gluten free crumb
Chicken Sandwich $18.40
- Grilled chicken breast topped with camembert, salad aioli & plum sauce in toasted foccacia bread served with fries
Thai Beef Salad $19.50
- Tender strips of beef marinated in Thai flavours served with a sesame & chilli vinaigrette
Dips and Spreads $14.50
- A selection of toasted breads, Boat Shed’s own corn dip & a roasted garlic & cream cheese spread, balsamic reduction & olive oil dip
-Smoked salmon, tomato & spring onion $13.50
Garlic King Prawn Salad $19.50
- with a citrus vinaigrette
Wedges
- Topped with ham, spring onions, melted cheese & sour cream
Caesar Salad – Boat Shed Style $19.50
- Our twist on the classic caesar salad, chicken optional

Braised Fried Port on Rice $11.90
Vegetarian Dumplings (16 pcs) $9.50
Fried Sticks $2.00
Shredded Pork $11.90
- With Sweet and Sour Sauce on Rice (Spicy)
BBQ Pork Fried Noodles $11.90
Beef Fried Rice $11.90
Spring Onion Pancake $5.50
Stir Fried Chicken On Rice (Spicy) $11.90

Snack Platter 22.0
- 4 each of samosas, spring rolls, onion rings, chicken bites served with potato wedges and 2 dips.
Irish Lamb Shanks (GF) 27.0
- Two garlic infused lamb shanks, served on a bed of garlic mash and a parsley and orange pesto sauce (If you prefer just one shank - $20)
Chicken Tenders
- Fresh crumbed chicken tenders with chips and tomato sauce
Kids Ice Cream Sundae $5
- Choice of Chocolate, Caramel or Strawberry
Fresh Beer-Battered Terakihi
- Served with chips and side salad
Fresh Vegetable Quiche
- Served with fresh salad
Dukka Coated Rack of Lamb 30.0
- On roasted garlic mash, with tomato and parmesan filo tart, tzatziki, and a thyme and rosemary jus
Bacon, Egg and Tomato
- on open ciabatta bread, with balsamic dressing, served with fries

Steamed Garlic Mussels $8.80
Warm Chicken Salad with cashews & orange dressing $14.90
Gourmet Chicken Burger with house made wedges $15.90
Lambsfry & bacon $21.50
Deep Fried Scallops $16.50
Garlic steak $28.50
Deep Fried Fish $8.80
Battered mussels $21.50

Daifuku $13.00
- Japanese bean filled rice cake with ice cream served with Umeshu
Miso soup $3.50
Teriyaki white fish $20.00
Salmon creme croquette(5pcs) $22.00
- salmon cooked in a cream sauce coated in panko, deep fried and served with Yatai salad
Teriyaki salmon $21.00
Katsu $21.00
- panko crumbed cutlets/fillets with prawns
Daifuku $9.00
- Japanese bean filled rice cake with ice cream
Ebdon $22.00
- battered prawns served over rice with sauce and pickles

Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces

Mighty breakfast $24.00
- Crispy bacon, black pudding, beef and red wine sausage, poached eggs, kumara medallion, roast tomato, baby spinach, roasted portobello mushroom with garlic butter all served on ciabatta
Open Steak Sandwich $24.00
- Scotch fillet medium rare with roast tomato, pesto aioli, caramelised onions and blue cheese on ciabatta. Served with chunky garlic butter potato wedges
Avocado smash $15.00
- Toasted ciabatta, avocado and feta whip, tomato and balsamic drizzle
Hawaiian Chicken Burger $20.00
- Grilled chicken breast, fresh pineapple, ham, red onion, BBQ sauce and leaves in a ciabatta bun. Served with fries and aioli
Pick Pocket Platter $17.00
- A selection of the chef's best pickings. Lunch for one, or nibbles for two.
Creamy Mushroom $19.00
- Creamy garlic mushroom served on spinach and grilled ciabatta, topped with crispy bacon
Smoked Salmon $6.00
Thai Green Curry $19.00
- Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Prawn )

Vegetable roll $2.40
Extra meet $1.50
Fish $3.00
Seafood fritter $5.20
Potato fritter $1.00
Onion rings $1.00
Hamburger $4.50
Battered meat patty $2.00

Bacon & Egg $6.80
3 Fish Bites & Chips $4.00
Mussel $1.30
Mixed Grill & Chips $11.50
Supa Works $10.00
Farmhouse $8.50
Seasoning Wedges $4.80
Meat pattie $2.00

Three Pepper Chicken N/A
Sweet Onion N/A
White Chip Macadamia N/A
Turkey & Ham N/A
Veggie Delite N/A
Capsicum N/A
Ham N/A
Tomato N/A

CHICKEN CAESAR SALAD $14.50
BACON AND EGGS $12.50
GLUTEN FREE AVAILABLE
FISH AND CHIPS WITH EGG $14.00
FRESH SANDWICH From $4.50
CORN FRITTERS AND BACON $15.00
B.L.T $13.00
- with hollandaise and plum sauce
TOAST $5.50
- plain or fruit

Garden salad $6.50
Seasoned wedges $10.50
- Lightly Seasoned Potato Wedges Topped with Grilled Bacon, Cheese, Sour Cream and Sweet Chili Sauce
250g scotch fillet $34.00
- combine with one of our savoury sides - kiwi or classic
Espresso coffee $3.50 - $5.00
- English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
Gourmet bangers and mash $22.50
- Slow Cooked Local Lamb Sausages in a Red Onion Jus with Creamy Potato & Kumara Mash
Affogato $7.00
- Espresso coffee served with ice-cream
Chef's creamy curry of the day $23.50
- Combination of Herbs, Spices & other Fresh Produce Served with Grilled Naan Bread and Basmati Rice
Cheese board $17.00
- With selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes and a selection of Crackers

Kiwi Pavlova $9.00
Ice-cream Sundae $8.00
Rustic Cut Crispy Wedges $11.50
- topped with melted cheese and bacon served with sweet chilli sauce and sour cream
Fish Bites & Curly Fries $8.00
Side Salad $6.50
Beer Battered Chips $7.50
- served with a garlic mayo
Big Mountain Breakfast $19.50
- it is a feast - bacon, eggs, kranskys, hash browns, tomato's and toast
Nachos $13.50
- traditional Mexican corn chips topped with tasty chilli beans, melted cheese & sour cream

-Vege pakora
Korma roll (chicken or lamb) $9.90
Scallop masala $19.90
- Scallop meat cooked in onion, tomato gravy with capsicum and ground spices
Mutter paneer $16.90
- Green peas & fresh cottage cheese cooked together with ground spices & fresh cream
-Naan bread
-Lamb rogan josh
Cheese naan $4.00
-Raita