Orlando Country Estate in Manawatu-Wanganui Menu

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Summer muesli (DF ) (V) $16.00
- Orlando’s own bircher muesli mix with strawberry, lime and ginger compote with yoghurt. Topped with blueberries, fresh mint and lashings of rosemary lavender infused local honey.
Strawberry & nutella crepes (GF) $17.00
- Warm crepes filled with melting nutella, topped with strawberry and lime compote and whipped cream
-Add bacon
Sautéed mushrooms (GF)(V) $17.50
- Button mushrooms sautéed in a garlic and thyme butter, served with slow roasted vine tomatoes and toasted ciabatta >>
-Add bacon $3.80
-Add two poached eggs $3.80
Eggs benedict (DF) (V) (GF) $18.90
- Two free-range soft poached eggs on a toasted brioche bun with wilted spinach and hollandaise. Served with your choice of:
-Bacon
-Salmon
-Mushroom/Tomato
Orlando’s big breakfast (DF) (V) $26.90
- Two free-range poached eggs on toasted ciabatta with streaky bacon, pork and fennel sausage, slow roasted vine tomatoes, sautéed mushrooms in garlic & thyme butter with potato rosti & braised beans
Extras
- Bacon / salmon / tomato / mushrooms / eggs / hash browns / spinach / salad greens / sausage / toast
Extras to be served with main meals only
Please inform our staff of any allergies or dietary requirements

Curry of the day $19.50
- Chefs’ choice of curry served with steamed rice, garlic yoghurt & crispy tostadas. Ask our friendly staff about todays curry
Prawn and chorizo pasta $21.90
- Fresh pasta in a creamy white wine and basil sauce, with sautéed prawns and chorizo. Tossed with wilted spinach, cherry tomatoes and topped with shaved parmesan
Chicken salad (DF) (V) $23.00
- Bright salad greens tossed with cherry tomatoes, red onion, pepitas, cranberries, grapes and orange in a walnut vinaigrette, served with fluffy couscous and topped with succulent balsamic marinated chicken.
Plum & cranberry chicken burger $23.00
- Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
Lamb burger $23.00
- Fresh made lamb patty in a toasted brioche bun with lettuce, tomato, feta, basil pesto, onion jam and a smoked paprika aioli. Served with a side of fries.
Grilled lamb salad (V) $23.90
- Honey roasted kumara, feta, cherry tomatoes and baby spinach tossed with greek tzatziki, topped with premium lamb marinated in fresh garlic and thyme and served medium rare
Pulled-pork focaccia (DF) $24.90
- Pork shoulder slowly braised in our special spice mix. Placed in a toasted focaccia bun with melting swiss cheese, fresh chipotle slaw and a smoked paprika aioli. Served with a side of fries
Steak, eggs & chips (DF) $27.50
- Scotch fillet steak grilled medium rare on golden fries and topped with two fried free-range eggs. Served with chipotle slaw and your choice of:
-Creamy mushrooms
-Garlic Butter
Orlando’s BBQ ribs (DF)
- Slow-braised pork ribs in our own spicy bbq sauce served with fresh chipotle slaw, smoked paprika fries and aioli
DF= Dairy free option available on request / V= Vegetarian option available on request / GF=Gluten free option available on request

Suitable for ages 4 - 11 years
Nuggets and chips $10.90
- Chicken nuggets w fries and tomato sauce.
Bacon and eggs $10.90
- A fried egg and streaky bacon w toasted vienna.
Hotcakes $10.90
- A stack of three fluffy hotcakes, dusted in icing sugar with a side of maple syrup.
Fish and chips $10.90
- Golden crumbed fish bites with fries and tomato sauce.

Fries $8.90
- With tomato sauce and aioli.
Garlic bread $9.80
- Toasted ciabatta served with garlic butter, aioli & balsamic glaze.
Bruschetta $13.90
- Toasted ciabatta topped with basil pesto, cherry tomatoes, feta, roquette & balsamic glaze
Wedges $15.90
- Seasoned wedges topped w melting cheese, sour cream, sweet chilli and bacon pieces.

Nearby Sample Menus

Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Onion rings $3.50
5 Spicy chicken wings $6.00
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Garlic bread $3.50
Hash bites $3.50

8 Pork & chive Dumpling $5.4
- Hong Kong
27 Chicken Teriyaki $6.9
- Japan
120 Yeda Fried Rice(V)
- Hong Kong
24 Vegetable Money Bags (V) $6.5
- Thailand
13 Garlic & solt Prawn $9.5
- China
Chicken or Vegetables $15.9
105 Char Kuey Teow-Stir-Fried Rice Noodle (V)
- Penang Malaysia
501 Sizzling Seafood Sweet Chilli & Cashew Nuts (V) $19.5
- Thailand

TERIYAKI CHICKEN PLATE $15.50
- pan fried chicken with teriyaki sauce
BEEF YAKINIKU PLATE $16.90
- pan fried beef
EDAMAME $5.50
- boiled soybeans(V)(GF)
KAARAGE CHICKEN DON $12.50
- authentic Japanese deep fried chicken
FRESH PRAWN NIGIRI(GF) $4.50
- 12 pieces, gluten free soy sauce available
SPICY KARAAGE CHICKEN $10.90
- deep fried chicken with spicy sauce
KARAAGE CHICKEN PLATE $15.50
- authentic Japanise deep fried chicken
SPICY SAUCE $2.00

Fish Curry $18.99
- Fish prepared in onion gravy with tomato and coconut cream sauce
Saag Beef $15.90
- Boneless beef pieces cooked in pureed spinach and Indian spices
All mains served with basmati rice and to your taste ( Mild, Medium, Kiwi Hot and Indian Hot)
Tangri Kebab $12.00
- Chicken leg pieces marinated in yoghurt with indian spices and roasted in tandoori oven
Karahi Beef Masala $15.90
- Diced beef cooked in onion gravy, capsicum and mixed with blended spices and herbs
Chicken Burger and Chips / Fish and Chips $8.00
Tandoori Chicken H $10.99 / F $19
- Whole chicken marinated overnight with yoghurt, chickpea flour, spices and herbs then roasted in tandoori oven. Served with mint sauce
Cheese Naan / Cheese & Garlic Naan / Chicken Naan $4.50

Fish $18.50
Cauliflower Manchurian $15.00
- Cauliflower Manchurian is an adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. Batter fried florets are then cooked with a chef’s special sauce of herbs and spices
Coconut Rice $5.50
Kadala Masala $14.00
- Tender Chickpeas cooked with coconut, herbs and spices from south India
Plain Rice $3.00
Fish/Prawn Moilee $18.00
- A light coconut based dish with an abundance of ginger, garlic and fresh tomatoes finished with a splash of lemon juice
Chicken Chettinad $16.50
- Pronounced ‘Chetti – Knaud’. A classical dish from the South Indian State of Tamil Nadu. Bring some magic to your plate with chicken braised in tomatoes, onions and aromatic spices mixed in a traditional Chettinad recipe.
Masala Dosa $12.00
- Filled with potatoes, onion and peas and flavoured with a dash of ghee

Cashew Nuts - Your choice of meat stir-fried with vege tables and cashew nuts (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
Crispy Wontons - Chicken mince wrapped with wonton pastry and served with sweet chilli sauce $6.50
Satay Sauce - Your choice of meat stir-fried with potatoes and carrots in our homemade satay sauce (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
Tom Sab - Tender gravy beef simmered with lemongrass, celery, galangal until tender, garnish with spring onion and coriander $15.00
Glass Noodles with Vegetables and Tofu - Stir-fried tofu, glass noodles and vegetables with soy sauce $14.50
Orange Chicken Salad - Crumbed chicken breast served with mixed salad, mandarin and our homemade orange-mayonnaise. $14.50
Thai Grilled Chicken Salad - Grilled chicken, which is marinated in Thai style served with fresh mesclun, lettuce, cucumber, tomato, onion, cashew nut and sweet chilli sauce $15.50
Stir-fried Spicy Egg Noodles - Stir-fried egg noodles with a choice of meat, vegetables and our hot homemade sauce (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00

-Aloo Jeera $12.90
- Fresh potato cooked with cumin seeds and herbs
-Lamb Vindaloo $15.00
- Lamb cooked in specially blended spices and herbs
Poppadom (four pieces) / Mango Pickle / Raita (grated cucumber and green herbs in yoghurt) $2.50
-Chicken Korma $14.50
- Tender boneless chicken pieces cooked in rich cashew nut gravy
-Malai Kofta $12.90
- Fresh vegetable, cottage cheese potato and nuts ball cooked in creamy cashew nut gravy
-Chicken Tikka Masala $14.50
- Boneless chicken pieces marinated overnight in a yoghurt and spices then roasted in a tandoor and cooked with onion, tomato sauce
Entrée
- Onion bhaji, spring rolls, chicken tikka and seekh kebab
-Apricot Chicken $15.50
- Tender pieces of chicken cooked in apricot sauce and spices

Doughnut $1.30
$5.80 Kids Meal $5.80
- 2 Small Fish, 2 Chicken Nuggets, 1 Sausage, ½ Scoop Chips
Stuffed Mushroom $1.00
Chicken Nugget (doz) $8.40
Fish $5.50
Kumara Chips $4.50
Meat $3.00
BBQ Pork Fried Rice $9.50

Fish & Chips - golden fried dory with salad, chips, and tartare sauce *double the fish + $4.50 $15
Piha Pork Loin - rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy $27.50
Kahuna Burger - chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14.50
Creamy mushroom $4.60
Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
Bacon & Cheese Wedges - seasoned potato wedges with bacon, melted cheese and sour cream $11.50
Beef Schnitzel - lightly crumbed beef schnitzel with salad, chips and rich brown gravy $17.50
Banana Fritter - whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream $8

Meat lovers $20.00
- Bacon, salami, ham, pepperoni, red onions and Mozzarella
- Main $19.50
- Vegetarian with Falafel
Salt & pepper calamari $11.50
- Salt & pepper calamari on a dressed salad with lemon wedges and a homemade tartare sauce
●Fries
Steamed grandma's pudding $11.50
- Made to an old traditional recipe with brown sugar and golden syrup sauce served with whipped cream and vanilla ice cream.
Garlic bread $8.00
- Ciabatta bread toasted with garlic and parsley butter
- Main $22.00

Falafel (V) Salad/Petita $9.90
Marmite Mania $4.00
Falafel (V) Salad/Regular $11.90
Garden (V) Pita/Regular $8.50
Roast Beef Pita/Petita $8.90
Chicken Caesar Salad/Regular $12.50
Buffalo Chicken Salad/ Petita $11.50
Breakfast Pita/Regular $10.90

250g scotch fillet $34.00
- combine with one of our savoury sides - kiwi or classic
Cheesecake of the day $13.50
- Served with ice-cream, whipped cream & fresh fruit slices
Ice-cream sundae $9.00
- Your choice topping – Chocolate, Caramel or Berry topping
Soup of the day $9.50
- Combination of Fresh Produce Served with Crispy Croutons & Bread Roll
Gourmet bangers and mash $22.50
- Slow Cooked Local Lamb Sausages in a Red Onion Jus with Creamy Potato & Kumara Mash
Fish of the day $26.00
- Grilled Fish on a Potato and Herb Rosti with Spinach with White Wine and Pesto Sauce
Steakhouse fries $6.50
Kumara fries $7.50

Fish Bites & Curly Fries $8.00
Scotch Fillet $27.50
- prime beef scotch fillet served with seasonal vegetables, roast potatoes and gravy. Add onion rings fore $2.00
Rustic Cut Crispy Wedges $11.50
- topped with melted cheese and bacon served with sweet chilli sauce and sour cream
Ice-cream Sundae $8.00
Mountain Burger $18.50
- huge beef burger and chips - hope you're hungry!
Breads and Dips $10.50
- selection of fresh homemade bread served with dips
Speight's Beer Battered Fish and Chips $20.50
- this is a Local's favourite - fish lightly coated in a beer batter served with chips and salad
Chocolate Mud Cake $12.00

Hash Brown and Bacon Stack Two hash browns, two rashes of bacon, and cheese in between, topped with two soft poached eggs, grilled tomato, hollandaise sauce and Balsamic reduction. $15
Fresh Garden Salad Dressed with honey, dill and mustard dressing $5
Omelette of the Day A 3 egg omelette filled with the Chefs special fillings for the day. Served with baby leaf salad with a honey and mustard dressing. Your waiter will let you know today's special. $12
Arrabiata Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21
Sautéed Button Mushrooms $8
Seafood & Chorizo Pasta Steamed mussels, tarakihi, prawns, olives and chorizo. Bound in tomato & fresh herbs. Topped with parmesan and toasted ciabatta $22
Lights: Amstel 7.00
Smoothies: mixed berry, blueberry or banana $8