Ormlie Lodge in Hawkes Bay Menu

ORMLIE ORMLIE
  • Marinated olives $8
  • Ormlie mini loaf, garlic & herb butter, dukkah $10
  • Seared tuna escabeche, carrot, capsicum, herbs, leaves $22
  • Confit duck leg agnolotti, beef & anise liquor, “Hillcroft” shiitake, spring onion, coriander $19
  • Gin cured king salmon, toasted oats, smoked yoghurt, beetroot $21
  • Pork belly, black pudding, apple, pickled grapes & red cabbage $19
  • Heirloom tomato, capers, red onion, goat cheese, olive crumb, basil $18
  • “Ovation” lamb short loin, braised lamb dumpling, carrot, ginger, bok choy $37
  • Whole roasted gurnard, white anchovy fritti, greens, kale & olive pesto $37
    • please allow 20 minutes
  • Beef, charred leek, smoked potato, salted caramel onions, fried bread, pan jus $39
  • Catch of the day $35
  • “Bostock’s” chicken thigh, tomato capsicum mustard, prosciutto, fennel, granola, parmesan $37
  • Baked ricotta, charred eggplant puree, caper vinaigrette, pine nut, pickled raisins $28
  • Shoestring fries, confit garlic aioli, smoked salt $7
  • Salad of feta, cucumber, olive, red onion, tomato, radish $8

Nearby Sample Menus

  • Gluten free granola, Origin Earth pot set yoghurt, fresh fruits $14.5
  • Oatmeal cookie, D-quince paste see above
  • Ortiz anchovy 25g, whipped butter, espellette pepper, ciabatta $24.5
  • Cheese balls, quince paste, mornay sauce $16
  • Ricotta cake, D-bottled fruit, oatmeal crumble, Arataki honey $14.5
  • served with your choice of either D-jams, ricotta or organic peanut butter $6.5
  • Pulled pork , white polenta, apple and fennel salad, pollen salt $27.5
  • Chocolate sheets, milk chocolate, white chocolate and salted caramel semi freddo $16
  • Delicious Cakes $7.50
    • Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
  • Sweet Brioche or Muffin $6.00
  • Braised Beef Burger on Brioche Bun $18.50
  • Sweet Scone $6.00
    • With whipped cream & fruit jam
  • Chicken & Mushroom Filo & Salad $16.50
  • Vegetarian Tart & Salad $17.00
  • Hand Made Pasta $18.50
  • Date Scone $6.00
    • With whipped cream & fruit jam
  • Tabbouleh; $5.90
  • -Hummus; $8.00/$10.00
  • Double up; $13.50
  • Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
  • Spanakopita; $12.50
  • Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
  • Vegetarian;
  • -Small; $12.99
  • FRENCH TOAST $16.00
    • w/bacon, banana & maple syrup
  • BLT (BACON, LETTUCE & TOMATO) $16.00
    • w/ avocado on toasted ciabatta & homemade aioli
  • HOMEMADE PANCAKES $16.00
    • w/ Maple Syrup-blueberries, banana & berry coulis
  • WHOLEGRAIN TOAST (2) $5.00
    • w/ butter & strawberry jam or marmalade
  • EGGS BENEDICT $16.00
    • w/ homemade hollandaise-bacon or smoked salmon
  • GARLIC PRAWNS $16.00
    • w/ coconut lemon risotto cakes & seasonal salad
  • BRUNCH CORN FRITTER STACK $16.00
    • w/ bacon, grilled tomato & plum sauce
  • DUTCH BEEF CROQUETTE $10.00
    • w/ fries & homemade aioli
  • Grilled bacon $5.0
  • Mushroom sauce $3.0
  • Soup of the Day* Chefs blend of the freshest local produce available. Served with Ale House bread. $12
  • Shearer’s Shanks* Slow braised hind shanks, served with Alehouse mash and roasted vegetables. Scented with Speight’s mint glaze. $26 / $32
  • Wee Man’s Steak Prime porterhouse steak, salad & fries $15.0
  • Pacifically Speaking* Pan seared fresh fish fillets served on Alehouse mash and oven parched vegetables. Drizzled with smoked paprika oil, balsamic reduction and basil pesto. $29.5
  • Apple Crumble A traditional apple, cinnamon, spiced “body” but check out the crumble. Served with Vanilla ice cream. $14
  • Grandma’s Lamb’s fry* Thinly sliced Lamb’s fry pan-seared MR with onion, bacon and mushrooms. Served in rich Alehouse gravy nestled on mash, served with fresh bread to mop up the goodness. $19
  • Thali $22.50
    • Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
  • Buckwheat Waffles $20.00
    • Hot smoked salmon, horseradish & sorrel
  • Breakfast Tartine $21.00
    • Poached eggs, black pudding, holly bacon & homemade baked beans
  • Handcut Fries $5.00
    • Aioli, Ketchup, Smoked Paprika Salt
  • Toasted Crumpets $9.00
    • With peanut butter & honey or Jam & curd
  • Soup N/A
    • See Specials Board
  • Meat in a Bun $25.00
    • Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
  • Little Black Bird Baked Eggs $18.00
    • Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
  • MEAT LOVERS $19.00
    • Bacon, beef, chorizo & red onion with a swirl of smoked BBQ sauce
  • PRAWN SALAD $20.00
    • Seasoned prawns and warm crispy bacon, set on a seasonal salad with your choice of aioli dressing, lemon vinaigrette or both
  • WHOLEGRAIN CORN CHIPS (GF) & DIPS $14.00
  • WEDGES & SOUR CREAM $10.00
  • SIDE OF ONION RINGS $4.00
  • HAWAIIAN $17.00
    • Ham & pineapple on a tomato & cheese base - onion optional
  • BACON & EGGS $14.00
    • Grilled bacon & your choice of poached, fried, or scrambled eggs, served with toast (KIDS 1/2 SIZE $9.00)
  • STEAK MEAL $30.00
    • 250g of ribeye steak served with your choice of(Mashed potato, Wedges, or Fries/ Mushroom, Garlic or Peppercorn Sauce/Seasonal Salad or Vegetables /Add a fried egg $2 / Add Prawns $5)
  • Quinoa Porridge with Pached Fruit and Yogurt $10.50
  • Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
  • Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
  • Breakfast Burrito $15.00
    • Beans, scrambled, eggs, cheese and tomato salsa
  • Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
  • Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
  • Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
  • Risotto $15.00
    • Flavour Changes Weekly
  • Chicken Joy $19.90
    • Pinoy fried 1/2 free range chicken, made here fresh mandarin sauce
  • Sanny Spicy Tofu Wok $21.90
    • Sichuan lightly crisped fried tofu, spicy coriander Asian vegetable and red dragon sauce
  • Juicy Pork Spare Ribs $16.90
    • Jack Daniels BBQ glaze
  • Chocolate Mud Cakey Thingy $9.90
    • Served warm with Vanilla Ice Cream
  • Pancit Canton $17.90
    • A stir-fry noodle dish with fresh vegetables.(V) NOT served with rice.
  • Pork Adobo $11.90
    • Marinated pork belly, onions, Aromatics Te Mata relish, lettuce & tomato
  • Bacon & Cheese Wedges $12.90
    • with sweet chilli sauce & sour cream
  • Vietnamese Rice Paper Rolls $4.50
    • with vermicelli, mint & coriander
  • Brandy Snaps $7.90
  • We have 2 high chairs available and baby changing tables in both Mens and Ladies for your convenience. Check out our kids cupboard full of everything you need to keep them entertained, if they’re happy, you’re happy! Please ask at the bar for kids games, colouring in books and playing cards.
  • Garlic Bread $5.90
  • Mini Hot Dogs $7.90
    • With chips
  • Satay Chicken Kebabs $21.90
    • With satay sauce
  • Chicken Nuggets $7.90
    • And sweet 'n' sour sauce
  • Nachos $7.9 Small / $9.9 Large
    • With salsa, cheese & sour cream
  • Kids Mixed Plate $8.90
    • 2 nuggets, 2 fish bites & 2 mini hot dogs
  • Oysters N /A
  • 2 Fish, 1 Hotdog, 1/2 Scoop $10
  • Wedges $3.20 / $ 4.20
  • Pot of Garlic $ 2.00/ N/A
  • Burgers / Double Cheese & Bacon, Cheeky Chook, Gourmet Steak, Gourmet Chicken, Blokes BUrger $7.50
  • Mussel Fritter N /A
  • Burger Deals 3x $4.80 Burgers / 1 1/2 Scoops $15
  • Pineapple Fritter $2.00
  • Balsamic Braised Portobello Mushrooms $12.00
    • Basil, chilli, thyme, bay leaves and extra virgin olive oil and sour dough pebbles
  • Wakanui Blue New York Cut Sirloin $42.00
  • Crudo Kingfish $27.00
    • Honey milk, ruby grapefruit, violets, sea asparagus, red vein sorrel
  • 90 gram portion $27.00
  • Duck Liver Pate $21.00
    • Blueberry jelly, toasted brioche, pickled fennel, roasted pear and candied walnuts
  • Baked Ramira Peppers $19.00
    • Spiced sweet potato, whipped ricotta, Jerusalem artichoke cream and chive oil
  • Chilli Con Carne $16.00
    • Beef, tomato and red kidney beans with authentic Mexican seasoning nacho chips and sour cream
  • 60 gram portion $21.00
  • Al fungi 9"$13/12"$16/16"$20
    • Ham, mushroom
  • Hamtramck $15.00
    • Pulled pork, caramelized onion, capsicum, BBQ sauce
  • Margherita (V) 9"$13/12"$16/16"$20
    • Mozzarella, basil
  • Garlic cheese chips $5.00
  • Apple crumble pizza $10.00
    • Apple, cinnamon, brown sugar crumble
  • V6 (V) $15.00
    • Spinach, onion, mushroom, tomato, garlic, black olives, parmesan
  • Chicken $7.00
    • Grilled or crumbed chicken with lettuce and mayo
  • Potato wedges $4.00
  • Available until kitchen closes at 2pm
  • Cabinet Food available Everyday from 9am – 4:00pm
  • Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
  • Prime Beef Burger $19.50
    • Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
  • Menu available Monday – Sunday 8:30am~11:30
  • Menu available Monday – Sunday 11:30am~2pm
  • All Day Fisherman’s Breakfast $20.50
    • Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
  • Muesli $9.50
    • Toasted muesli with yogurt, honey and toasted almonds
  • Paua Fritters $16.90
    • NZ Paua fritters served above a mesclun salad finished with streaky bacon and aioli
  • Optional Extras
    • French Fries / Gourmet Potatoes / Roasted Vegetables
  • Selection of Homemade Bread and Dips $8.5 For 2 / $13 For 4
  • Seafood Chowder $16.90
    • Chefs creamy and rich seafood chowder, served with toasted bread
  • On herbed crushed gourmet potatoes, wilted spinach, roasted Portobello mushroom topped with air dried tomatoes and merlot jus (Beef dishes can be served with fries and salad option if desired)
  • Chatham Island Blue Cod Fish and Chips $19.90 / $24.90
    • Freshly beer battered fish served with fries and a mesclun salad with tomato and tartare sauces. Available as a 150g or 200g portion of fish
  • Creme Brulee $12.90
    • Chef's Brûlée served with seasonal fruit salad and short bread
  • Pork Spare Ribs $25.90
    • Served with fries and salad
Ormlie Lodge

Ormlie Lodge

location

Address

17 Omarunui Road, Taradale, Napier, Hawke's Bay, RD3, New Zealand

phone

Phone

068445774

clock

Opened hours

Monday: 8:30 AM – 9:00 PM, Tuesday: 8:30 AM – 9:00 PM, Wednesday: 8:30 AM – 9:00 PM, Thursday: 8:30 AM – 9:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 8:30 AM – 9:00 PM, Sunday: 8:30 AM – 9:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
17 Omarunui Road, Taradale, Napier, Hawke's Bay, RD3, New Zealand