Address
17 Omarunui Road, Taradale, Napier, Hawke's Bay, RD3, New Zealand
Ormlie Lodge in Hawkes Bay Menu
Are you the owner? Manage this listing for free.
ORMLIE- Marinated olives $8
- Ormlie mini loaf, garlic & herb butter, dukkah $10
- Seared tuna escabeche, carrot, capsicum, herbs, leaves $22
- Confit duck leg agnolotti, beef & anise liquor, “Hillcroft” shiitake, spring onion, coriander $19
- Gin cured king salmon, toasted oats, smoked yoghurt, beetroot $21
- Pork belly, black pudding, apple, pickled grapes & red cabbage $19
- Heirloom tomato, capers, red onion, goat cheese, olive crumb, basil $18
- “Ovation” lamb short loin, braised lamb dumpling, carrot, ginger, bok choy $37
-
Whole roasted gurnard, white anchovy fritti, greens, kale & olive pesto $37
- please allow 20 minutes
- Beef, charred leek, smoked potato, salted caramel onions, fried bread, pan jus $39
- Catch of the day $35
- “Bostock’s” chicken thigh, tomato capsicum mustard, prosciutto, fennel, granola, parmesan $37
- Baked ricotta, charred eggplant puree, caper vinaigrette, pine nut, pickled raisins $28
- Shoestring fries, confit garlic aioli, smoked salt $7
- Salad of feta, cucumber, olive, red onion, tomato, radish $8
Nearby Sample Menus
- Hayden’S Steamed Bun Bacon Buttyou Choose – Gochujang Bacon Or Crispy Bacon $6.5
- Master Stock Braised Pork Belly, Thai Coconut Herb & Tomato Salad, Roast Apricots, Roast Peanuts $31
- M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt $10.5
- Buffalo Mozzarella, Tomatoes, Basil, Wasabi Furikake $16
- Roasted Tomato $3.5
- Vanilla Bavarois, Almond Pastry, Stone Fruit, Lemon Sorbet $15.5
- Biscotti & A Glass Of Local Sticky $15
- Ham, Caramelised Onion & Cheddar Omelette $17
-
Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
- Terrôir sorbet (selection of flavours) ~ per scoop $5.00
-
Twice baked gruyère soufflé, thyme cream sauce $22.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
-
Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
-
Seasonal oysters, red wine shallot vinegar $20.00
- NV Taittinger Cuvée Prestige ~
-
Dark & milk chocolate delice, Craggy Range honey espresso cream, Armagnac caramel, prune & Armagnac icecream $16.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
-
Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
- Terrôir glace (selection of flavours) ~ per scoop $5.00
- - Small $1.80
- Chicken Fillets $22.90
- Banana or Pineapple Fritter $7.50
- Chicken Nugget $0.70 each
- Spicy Wedges $2.9 Punnet / $4.9 Scoop
- - Standard $22.90
- - Standard $22.90
- Garlic Bread $3.90
- -Chicken, Pork, Beer $11.50
- -Chicken $11.50
-
Deal #3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine
-
PADTHAI
- Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
- - Chicken, Pork or Beef $11.50
-
PANANG CURRY
- Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice
- -Chicken $11.50
-
SATAY (BEEF,CHICKEN) $6.50
- Marinated beef or chicken served with peanut sauce
-
DUCK SUPREME $34.00
- oven roasted duck served with parsnip & date mash, glazed with treacle
-
BATTERED MUSHROOMS (recommend aioli)
- 200g fresh button mushrooms dipped in tempura batter
- (all steaks served with duke fries & a seasonal chefs salad)
-
PORK TACO'S (recommend korean bbq)
- 2 pulled pork taco's with jalapeno's, coriander, mint & red onion
- 300G SCOTCH FILLET $32.00
-
TIGER PRAWNS RISOTTO $26.00
- tiger prawns served with a leek & mozzarella risotto, finished with parmesan
-
BEEF BACON & BLUE CHEESE BURGER $22.00
- angus burger patty, kapiti blue, bacon, battered onion rings, lettuce & beetroot relish, served with a basket of duke fries
-
THE BUCKET DEAL (serves 4) $35.00
- a bucket of 4 beers from our bucket list, with a bowl of cajun chicken wings
- Mash ’n’ gravy $5.5
- Mushroom sauce $3.0
- Butter $0.5
- Icescream Sundae Three Scoops of Vanilla ice cream with your choice of toppings *Chocolate *Strawberry *Caramel $10
- The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. $8.5 / $12
- Pepper sauce $2.0
- Apple Crumble A traditional apple, cinnamon, spiced “body” but check out the crumble. Served with Vanilla ice cream. $14
- Shark Attack Battered fresh fillets, salad & fries $15.0
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
- Tempeh/Tofu Burger with Polenta Chips $15.00
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
-
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
-
Risotto $15.00
- Flavour Changes Weekly
- Honey soy and lime baked chicken drumsticks (per person) $6.00
- Seasonal fresh fruit platter
- Smoked salmon and caper filoettes
- – extra( per person) $3.00
- OPTIONS
- CANAPES
- Tomato, spinach, capsicum and chorizo pasta salad
- Lightly toasted focaccia
- Marinated olives & vine smoked almonds $8.70
- Mahoe very old edam - quince paste - Selection of three/ Individual $32.50/ $14.90
- Margherita pizza $12.50
- Valrhona manjari chocolate & plum with hay ice cream $14.50
- Cracked freekeh salad with toasted sweetcorn, tarragon & Espelette $9.50
- Grilled half bostock organic chicken with capers, green olives & medjool date puree $38.50
- Fried potatoes with lemon & oregano $9.50
- Scott's strawberries with wild fennel and buttermilk panna cotta & meringue $14.50
-
BJ'S Famous Big Brekkie
- Crispy bacon, hash browns, pork sausages, tomato, mushrooms & eggs (any style) on whole grain toast
-
Fish Strips Regular $5.00
- Guess what? It's served with chips and sauce!
- Small $11.90
-
Bowl of Chips Regular $3.00
- Served with just sauce this time
-
Chargrilled Chicken Club Sandwich Regular $16.90
- Chicken, bacon & brie sandwich with salad & aioli, served with fries
-
Creamy Mushrooms
- Button mushrooms in a creamy garlic & cracked pepper sauce served on whole grain toast
-
Breakfast Stack Regular $16.50
- Hashbrown, grilled tomato, crispy bacon, pork sausage & field mushroom set on whole grain toast, topped with a poached egg & glazed with hollandaise
-
Bacon and Eggs
- Grilled bacon with free range eggs (any style) grilled tomato served on whole grain toast
- Yoghurt N/A
- Roasted Garlic N/A
- Onion N/A
- Western Egg and Cheese N/A
- Ranch N/A
- Chipotle N/A
- Thinly Cut Ready Salted N/A
- Jalapenos N/A
-
BLAT $10.00
- holly bacon, lettuce, avocado and tomato in toasted ciabatta
-
GRILLED KEBABS $16.00
- served with salad (GF), see the blackboard for today's option
- COOKIE CARAMEL SAUCE $5.00
-
POT PIE $15.00
- home baked with puff pastry top crust (see the blackboard for today's option
-
FRIES $7.50
- with aioli and tomato sauce
-
BEER BATTERED FISH $25.00
- beer battered fresh fish of the day served with salad and fries - see the blackboard for today's option
-
CHOCOLATE BROWNIE $12.00
- served with ice cream, mixed berries, cream and chocolate sauce
- VEGETABLE SIDE (GF) $8.00
-
Vegetarian Gnocchi $12.00
- basil pesto
-
Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
- English Tea & Green Tea $3.50
-
Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
-
Steamed Green Lip Mussels $25.00
- poached prawn cutlets, spicy laksa, toasted garlic bread
-
Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc
- Chef Garlic Cheese Bread $5.00
-
Smoked King Salmon Souffle $12.00
- apple cider honey dressing
-
Chicken / Lamb / Beef Dhanshak $15.00
- Your choice of meat cooked with yellow lentils, chopped spinach and onion-tomato gravy
-
Mango Chicken $15.00
- Tender pieces of chicken cooked with mango pulp, cashew, herbs and spices.
-
Cheese Naan $4.00
- Soft Bread stuffed with cheese
-
Mutter Mushroom $12.00
- Green peas and mushroom cooked with onion and herbs.
- Fish / Prawn Jalfrezi $15.50
-
Malai Kofta $12.00
- Cottage cheese dumplings cooked with cashew nut gravy
-
Aloo Gobi $10.00
- Potatoes and cauliflower cooked with delicious curry sauce.
- Chicken / Lamb / Beef / Prawn Noodles (Dry) $15.00
- Pulled Pork Schnitzel / Grilled Ginger Bread Stuffing $15.00
- Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00
- Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
- Raspberries / Toasted Almond / Dissaronno $15.00
- Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
- Slow Cooked Brisket / Smokey Glaze / Roasted Baby Turnips and Radish / 1024 Japanese Sauce $32.00
- Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
- Spuds / Olive Earth / Green Oil $6.00
Ormlie Lodge
Phone
068445774
Opened hours
Monday: 8:30 AM – 9:00 PM, Tuesday: 8:30 AM – 9:00 PM, Wednesday: 8:30 AM – 9:00 PM, Thursday: 8:30 AM – 9:00 PM, Friday: 8:30 AM – 9:00 PM, Saturday: 8:30 AM – 9:00 PM, Sunday: 8:30 AM – 9:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , Breakfast , Waitstaff , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar