Address
52 Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand
Ostro in Otago Menu
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FROM THE SEA-
Local Oysters & Cloudy Bay Surf Clams MP
- All freshly shucked with lemon & shallot vinegar
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Kingfish Crudo $21.00
- Bloody Mary dressing, extra virgin olive oil, celery & red chilli sauce
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Market Fish Ceviche $21.00
- Meyer lemon, avocado, red radish & cucumber
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Tuna Tartare $24.00
- Lime, cucumber, shallot, red radish, pickled karengo & wasabi mayonnaise
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Oysters & Ceviche $32.00
- Four market oysters & market fish ceviche
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Ostro Seafood Platter $145.00
- Prawns, mussels, oysters, clams, fish mousse, ceviche & toasted sourdough
APPETISERS & SALADS-
Spring Pea Salad $21.00
- Baby gem, snow peas, guanciale, croutons, pecorino & poached egg
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Prawn Panzanella $18.00
- Avocado, sourdough, smoked tomato sorbet & extra virgin olive oil
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Smoked Kahawai Omelette $18.00
- Hollandaise & watercress
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Spiced South Island Octopus $21.00
- Smoked agria potato, lemon & watercress pesto
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Beef Carpaccio $21.00
- Pickled pear, capers, croutons, rocket, pecorino & anchovy mayonnaise
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Ox Tongue Two Ways $21.00
- Natural & panko crumbed, mustard, sauce gribiche
MAINS-
Saffron Potato Gnocchi $32.00
- Braised silver beet, toasted almonds & Pecorino
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Roast Duck Pappardelle $34.00
- Garlic picada, pickled mushroom, duck crackling & fresh herbs
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Steamed Snapper $38.00
- Braised baby gem & horseradish cream
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Trevally A La Plancha $38.00
- White onion puree, shaved fennel, grapes, capers, lemon & toasted almonds
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Roast Half Free Range Chicken $38.00
- Romesco salsa, lemon & herbs
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Duck A L'Orange $42.00
- Five spice, tamarind, roasted carrots & toasted amaranth
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Crispy Pork Belly $38.00
- Celeriac remoulade, anchovy mayonnaise, pickled apple & gremolata
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Cadrona Lamb Loin $40.00
- Roasted vine peppers, olives, garlic & cashew nuts
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Ostro Beef Burger & Chips $28.00
- Spiced beetroot relish, cos lettuce, pickled radish, smoked cheese & demi brioche
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Slow Cooked Lamb Shoulder (For Two) $88.00
- Greek yoghurt, lemon, cucumber & mint
PRIME CUTS-
Wakanui Scotch $40.00
- 250g
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Grain Finished Angus Beef Eye Fillet $45.00
- 200g
SIDES-
Goat's Cheese Salad $12.00
- Cos lettuce, spinach, radish & crispy buckwheat
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Parmesan Beignets $9.00
- Paprika aioli
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Pan Roasted Mushrooms $9.00
- Confit garlic, lemon & parsley butter
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Broccoli $9.00
- Pecorino & toasted almonds
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Grilled Asparagus $9.00
- Béarnaise
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French Fries $9.00
- Aioli & fresh herbs
Nearby Sample Menus
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Peanut Sauce Stir Fry $18.00
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
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Cashews and Tempura Battered Chicken $19.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.
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Beef Salad $18.00
- Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
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Vietnamese Laksa $18.50 / $19.50 / $20.00
- (No rice). Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Chilli Stir Fry $18.00 / $18.50 / $19.50
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
- Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts $4.00
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Vietnamese Seafood Boat $22.00
- Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
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Satay Chicken Sticks (3) $7.00
- Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
- -Beef and black bean sauce
- Squid ring
- Sweet and sour wontons
- Vegetable foo young eggs
- Crispy skin chicken
- -Small
- -All steak meals served with chips and egg or onion
- Beef and black bean sauce
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Hunters terrine N/A
- pancetta, radish, mustard, duck liver mousse, sourdough
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Cheese N/A
- Whitestone Lindis Pass brie,Cow, New Zealand, Whitestone Totara tasty aged cheddar, Cow, New Zealand, Kikorangi blue, Cow, New Zealand, Barry's Bay aged gouda, Cow, New Zealand, Barry's Bay Wainui special cheddar, Cow, New Zealand, Ramara, Cow, New Zealand, Manchego, Sheep, Spain
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Sides N/A
- Local asparagus, juice, butter
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Snapper N/A
- asparagus, velouté, citrus salad
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Native freshwater crayfish "koura" N/A
- horopito aioli, watercress
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House sorbets N/A
- selection of chef's favourites
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Duck N/A
- umami, mandarin, spring greens
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Toasted sandwich N/A
- Amisfield olive oil icecream
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Wedges $5.00
- W/ sour cream & sweet chilli
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Bottle of Chips $2.00
- W/ tomato sauce
- Hotdog $2.00
- Fish & Chips $6.00
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Starters Burger $8.00
- W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
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Vegetarian Burger $5.00
- W/ lettuce, sweet chilli sauce, cheese & onion rings
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Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese
- Dunedin’s Famous “STARTERS” Cheeseburger $3.00
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JJ Bangers and Mash $23.00
- Pork sausages served on a bed of mashed potato with peas, apple chutney and finished with a red wine onion jus, served with toasted sourdough bread.
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Sticky Date Pudding $13.00
- Baked sticky date pudding, served with hot toffee sauce, ice cream and cream.
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Whisky Wings $15.00
- A handful of chicken wings coated in a spicy seasoning and drizzled with honey, served with a sweet chilli sauce.
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Pork Belly $27.50
- Braised for four hours in apple cider, stuffed with black pudding and served with baby carrots, colcannon, apple puree and a cider jus with a choice of a side salad, fries or vegetables.
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Chicken Parcel $24.00
- Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.
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Chicken Parmigiana $25.00
- Pan seared and marinated in citrus with a pumpkin seed and soy crumb served with gratin potato, green beans, pumpkin puree and a thyme red wine jus, with your choice of side salad, fries or vegetables.
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Beef and Guinness Pie $21.50
- Tender beef pieces cooked in a rich Guinness gravy, wrapped in puff pastry then oven roasted. Served with sourdough garlic bread, mashed potato, Guinness gravy and peas.
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Ice Cream Sundae $8.00
- Not just for the kids! Vanilla ice cream smothered in your choice of topping. Chocolate, caramel or strawberry.
- -Small $13,00
- Beef and Black Bean Sauce or Ginger Beef $35.00 per person
- Shark Fin Chicken Soup $7,00
- Sweet and Sour Wontons $8,00
- Beef and Black Bean Sauce or Ginger Beef $35.00 per person
- -Large $20,00
- Satay Chicken
- -Small $13,00
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5. Chicken Noodle $9.00
- Served with your choice of rice or egg noodles, tender shredded chicken pieces and fresh bean sprouts
- 21. Plain Fried Noodles $8.00
- 36. Chicken Fried with Seasonal Vegetables $12.00
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8. Wonton Soup $9.00
- Twelve homemade wontons served with fresh bean sprouts
- 3pc Bong Bong Chicken with Mini Fries/Rice $8.00
- 32. Chicken with Cashew Nuts $18.00
- 26. Ma Bo Tofu (Chilli with Pork and Dry Mushroom) $14.00
- 46. Sweet and Sour Fish $12.00
- -Add a bun $5.90
- Blackened fish & chorizo w guacamole, corn salsa, chilli, lime $19.90
- Sirloin steak w greens, onion rings, tomato, aioli, chimichurri $16.90
- Slaw & ranch $6.90
- Fries w garlic & aioli $4.90 / $9.90
- -Add a slider $5.40
- -Add a taco $5.90
- Chicken, panko crumbed w slaw, cheddar, smoked paprika aioli $16.90
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CHICKEN TENDERS $8.90
- 5 pcs. & Dip
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MEAT LOVERS $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni, Salami, Champagne Ham, Streaky Bacon, Sausages and BBQ Sauce.
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CHICKEN DELUXE $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Mushrooms, Smoked Cheddar Cheese, Red Onions and Streaky Bacon.
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CHEESE GARLIC FOCACCIA $7.00
- Mozzarella Cheese, Olive Oil, Parsley, Garlic Powder.
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VEGGIE DELIGHT $9.50/$17.50/$23.50
- Mozzarella Cheese, Greens Capsicum, Tomatoes, Pineapple, Black Olives and Red Onions.
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FROM THE SEA $9.50/$17.50/$23.50
- Mozzarella Cheese, Scallops, Shrimps, Mussels, Squids, Red Onions, Tomatoes, Garlic Powder and Lemon Pepper
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PEPPERONI PIZZA $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni.
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SAUSAGE TREAT $9.50/$17.50/$23.50
- Mozzarella Cheese, Salami, Sausages, Red Onions, Mushrooms, Black Olives and Feta Cheese.
- Energy Drinks $5
- Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
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Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
- Soft Drinks $4.5
- Mushroom or Egg $1.5
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The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
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Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
- Bottled Water $4
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Risotto of the day $17.90
- finished w shaved parmesan
- Fish of the day POA
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Crinkle cut fries $7.90
- w tomato sauce & aioli
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Topiary soup of the day $ 9.90
- w toasted bread
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Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
- Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
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Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
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Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
- Silverfern Reserve beef eye fillet $34.00
- Chicken tenders $12.00
- Silverfern Reserve beef ribeye $34.00
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New Zealand cheese platter $18.00
- Kapiti cheeses, quince paste Central Otago stone fruit chutney, crackers & grapes
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Rustic fries $10.00
- served with tomato sauce & garlic aioli
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Eton mess $13.00
- Meringue, mixed berries, chantilly cream & berry coulis
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Classic Caesar salad $15.00
- with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy Add chicken to your salad $5
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Classic club sandwich $18.00
- with chicken, bacon, lettuce, tomato. Served with salad & fries
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Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
- Garlic bread
- Crispy fried Calamari with fries, salad and homemade aioli
- Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
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Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
- Seafood Chowder served with toasted ciabatta
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Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
- Home smoked salmon served with fresh green salad all $15.50
- MIXED VEGETABLE $5.00
- GREEN SALAD $7.00
- TUNA $6.00
- BEEF TATAKI $14.00
- TOMATO $5.00
- GIZZARD $6.00
- VEGETABLE SPRING ROLL $6.00
- MUSHROOM $5.00
- Chewy Caramel Fingers $3
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Gourmet 100% Beef Burger $9.50
- 160 gram Beef patty top with Cheese, Lettuce, Tomato, Onion & Bacon on a Toasted Bun With Home made Relishes on the side
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The Wild Walnut Wrap $12
- Breast of Chicken with Apricot yogurt
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Lemon Cheese Cake $5
- With Cream or Yogurt
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Hot Roast Beef Sandwich $9.50
- Tender Slices of Roast Beef, home baked bread, covered with gravy served with Mash Potatoes
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BLT $12
- Bacon, Lettuce & Tomato with chutney, Mayo on a crusty Baguette
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Hearty Breakfast $15.50
- Two eggs, Bacon, Sausage, Hash Browns & Bake Beans with Toast, butter and conserve
- Pea & Ham with Croutons $9.50
Ostro
Phone
093029888
Opened hours
Monday: 12:00 PM – 3:00 AM, Tuesday: 12:00 PM – 3:00 AM, Wednesday: 12:00 PM – 3:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 3:00 AM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Finger Food , Gluten Free , Kiwi , Mediterranean , New Zealand , Pacific , Seafood , Vegan , Vegetarian
Features
EFTPOS , Mastercard , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Private Dining , Cash , Groups , Nightlife , American Express , Lunch , Bar Scene , Seating , View , Highchairs Available , Drinks , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Sunday Roast