Address
52 Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand
Ostro in Otago Menu
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FROM THE SEA-
Local Oysters & Cloudy Bay Surf Clams MP
- All freshly shucked with lemon & shallot vinegar
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Kingfish Crudo $21.00
- Bloody Mary dressing, extra virgin olive oil, celery & red chilli sauce
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Market Fish Ceviche $21.00
- Meyer lemon, avocado, red radish & cucumber
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Tuna Tartare $24.00
- Lime, cucumber, shallot, red radish, pickled karengo & wasabi mayonnaise
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Oysters & Ceviche $32.00
- Four market oysters & market fish ceviche
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Ostro Seafood Platter $145.00
- Prawns, mussels, oysters, clams, fish mousse, ceviche & toasted sourdough
APPETISERS & SALADS-
Spring Pea Salad $21.00
- Baby gem, snow peas, guanciale, croutons, pecorino & poached egg
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Prawn Panzanella $18.00
- Avocado, sourdough, smoked tomato sorbet & extra virgin olive oil
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Smoked Kahawai Omelette $18.00
- Hollandaise & watercress
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Spiced South Island Octopus $21.00
- Smoked agria potato, lemon & watercress pesto
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Beef Carpaccio $21.00
- Pickled pear, capers, croutons, rocket, pecorino & anchovy mayonnaise
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Ox Tongue Two Ways $21.00
- Natural & panko crumbed, mustard, sauce gribiche
MAINS-
Saffron Potato Gnocchi $32.00
- Braised silver beet, toasted almonds & Pecorino
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Roast Duck Pappardelle $34.00
- Garlic picada, pickled mushroom, duck crackling & fresh herbs
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Steamed Snapper $38.00
- Braised baby gem & horseradish cream
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Trevally A La Plancha $38.00
- White onion puree, shaved fennel, grapes, capers, lemon & toasted almonds
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Roast Half Free Range Chicken $38.00
- Romesco salsa, lemon & herbs
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Duck A L'Orange $42.00
- Five spice, tamarind, roasted carrots & toasted amaranth
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Crispy Pork Belly $38.00
- Celeriac remoulade, anchovy mayonnaise, pickled apple & gremolata
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Cadrona Lamb Loin $40.00
- Roasted vine peppers, olives, garlic & cashew nuts
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Ostro Beef Burger & Chips $28.00
- Spiced beetroot relish, cos lettuce, pickled radish, smoked cheese & demi brioche
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Slow Cooked Lamb Shoulder (For Two) $88.00
- Greek yoghurt, lemon, cucumber & mint
PRIME CUTS-
Wakanui Scotch $40.00
- 250g
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Grain Finished Angus Beef Eye Fillet $45.00
- 200g
SIDES-
Goat's Cheese Salad $12.00
- Cos lettuce, spinach, radish & crispy buckwheat
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Parmesan Beignets $9.00
- Paprika aioli
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Pan Roasted Mushrooms $9.00
- Confit garlic, lemon & parsley butter
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Broccoli $9.00
- Pecorino & toasted almonds
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Grilled Asparagus $9.00
- Béarnaise
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French Fries $9.00
- Aioli & fresh herbs
Nearby Sample Menus
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Beer Fries $10.50
- And you thought fries couldn't get any better! Beer battered and served with aioli & BBQ sauce
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Mushroom Thyme Tagliatelle $24.50
- NZ field mushrooms, fresh thyme in a creamy white wine sauce
- Small $19.50
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BBQ Chicken
- Chicken fillet, onion, capsicum and bacon, drizzled with BBQ sauce
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Kids Pasta $13.00
- Penne Pasta in tomato sauce, w cheese
- Large $36.50
- Large $38.50
- Large $38.50
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Big BREKKIE $18.00
- A Huge plate full of rashes of bacon, eggs, chorizo, slow roasted tomatoes, mushrooms, potato rosti and crusty bread to soak up all the juices. >>
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Cheese Board FOR TWO $24.99
- Finish off the night with a selection of 3 different New Zealand made cheeses, with fresh fruit and crackers.
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CHICKEN FILO $24.99
- Freshly smoked chicken breast with spinach in a cream cheese herb and pine nut sauce.
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FISH N’ ChIPS $29.99
- Your choice of either beer battered or pan-fried New Zealand Blue Cod, with crispy hot fries and fresh salad.
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LAMB SHANKS $25.00
- Slow cooked New Zealand lamb shanks on a bed of creamy kumara mash, and a lashing of gravy.
- FRIES + TOMATO SAUCE + AIOLI $5.00
- GARDEN TOSSED SALAD $ 5.00
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SEAFOOD CHOWDER $18.00
- Fresh chowder daily, filled with mussels, shrimp, calamari, Blue Cod and toasted garlic bread.
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Tom Yum Mushroom with Vegetables $17.50
- Spicy and sour soup with mushrooms, lemon grass and coriander
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Combination $20.00
- 3x Curry puffs, 4x fried mini spring rolls, 3x chicken satay kebabs, 4x kra thong thong, 4x prawns tempura
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-Yellow Curry Chicken, Pork, Beef $17.50
- Chicken, pork or beef with potato and onion cooked in coconut cream and yellow curry paste
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-PlaSaam Rod (Fish of the day) $19.50
- Fillets of fish deep fried and tossed in three flavors sauce, and fried chilly
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-Thai Spicy Salad Chicken, Pork, Prawn,Seafood $18.50 / $19.50
- Chicken, pork or prawn tossed into fresh chilli dressing served on bed of fresh seasonal salad
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-Pork or Beef and Oyster Sauce $18.50
- Stir fried pork or beef with vegetables in Oyster sauce
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-Fried Rice Chicken, Pork, Prawns $15.50 / $16.50
- Stir fried chicken, pork, prawns with garlic sauce
- ●Thai Salad
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Italian Reg $14.90 Large $16.90
- Mushroom, green & red capsicum, pepperoni, olives, mozzarella cheese.
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Hot Chilli Reg $14.90 Large $16.90
- Onion, tomato, green and red capsicum, beef, jalapenos, mozzarella cheese.
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Jumbo Combo $19.90
- Beef, Chicken & Falafel
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Supreme Reg $14.90 Large $16.90
- Onion, mushroom, pineapple, pepperoni, beef, mozzarella cheese.
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Just Tabouli $15.00 / $11.00
- Large / Small
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Cranberry and Brie Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, freshly sliced mushrooms, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cranberry sauce and chunks of brie cheese.
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Garlic Bread One Size $8.90
- Servced with garlic butter and hummus, sprinkled with fresh parsley..
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Hawaiian Pizza Reg $14.90 Large $16.90
- Chicken OR beef, onion, pineapple, mozzarella cheese.
- Deep Fried Crumbed Tails 6/12pc $6.00/$12.00
- 32. Chicken with Cashew Nuts $18.00
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7. Seafood Noodle Soup $10.00
- Served with your choice of rice or egg noodles, a mix of beef, pork, chicken, mixed seafood meats and fresh bean sprouts
- 33 Satay Kebab with Rice 3pc Ch/Bf $12.00
- 50. Combination Egg Foo Young $13.00
- 43. Prawn with Cashew Nuts $15.00
- Deep Fried Tofu 2/4pc $6.00/$12.00
- 46. Sweet and Sour Fish $12.00
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Sticky Pork Wonton $9.50
- Our special sticky pork wrapped in a crunchy wonton
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Larb Gai $20.00
- Minced chicken salad mixed with Thai herbs & roasted rice powder, served in lettuce cups
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Sesame Prawn Toast $11.50
- A Thai street food favourite
- Thai Roti $3.50
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Venison Satay $14.00
- Marinated venison & pickled vegetables nestled in lettuce cups, served with our homemade peanut sauce
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Thai BBQ Trio $26.50
- Pork, chicken & beef skewers with Thai BBQ sauce, served with a crispy rice ball
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My Thai Chip & Dip Platter $9.00
- Four freshly made dips served with rice & prawn crackers
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Coconut Rice N/A
- Served in small, medium & large portions
- shoestring fries served w/ aioli $9.00
- Tempura w/ Nam jim
- 1 Cheese $9.00
- Sourdough ciabatta w/ local cairn Muir olive oil $8.00
- Roast wild southland venison topside (220g), juniper beets and chocolate $49.00
- Grilled courgettes, tomato and buckwheat salad, lemon dressing $9.00
- wagyu beef rump, broccoli, jersey benne potatoes, pepper sauce and gorgonzola $39.00
- Grilled w/ a Thai butter and pickled ginger
- Shoestring fries, flaky salt, aioli $8.00
- Grilled garlic bread $8.50
- Steak sandwich, O.V.S Focaccia, blue cheese aioli, portobello mushroom, shoestring fries $24.50
- Salad of pulled crisp pork belly, red cabbage slaw, lime, coriander & mint dressing, crisp wonton, toasted cashew nuts $23.50
- Fresh market fish, spring potato mash, green bean and tomato salsa $25.00
- Mt Rosa poached pear, spiced pear parfait & raspberry maccaron $15.50
- Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant $16.00
- Victoria Store cheese plate, quince paste, fruit & walnut bread crostini $18.50
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TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
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CRISPY CHICKEN STUNNER $7.00
- The new Crispy Chicken Stunner meal deal includes one Crispy Chicken burger, small fries, small soft drink and a sundae. Now that's value.
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SUMMER CHICKEN CRUNCH
- The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
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CRISPY CHICKEN BURGER
- A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
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CLASSIC CHICKEN CRUNCH
- The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
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BK CHICKEN
- Tender chicken patty, topped with shredded lettuce, creamy mayonnaise and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
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CHICKEN HONEY MUSTARD TENDERCRISP
- Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
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CRUNCHY BBQ BACON WHOPPER
- The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
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Pinot Cheddar, Gibbston Valley $8.00
- Central Otago: Aged cow milk cheddar soaked in Gibbston Valley Pinot Noir.
- Vanilla poached pear in butter crust pastry with hazelnut praline ice cream $8.00
- Crème brûlée of earl grey chai with pistachios $8.00
- Spinach tagliatelle with venison osso buco, kawarau blue & toasted almonds $16.00
- Duck pancakes with cashew nuts & homemade hoisin sauce $16.00
- Sautéed leek, chive & rice noodle dumplings with pearl barley risotto, exotic mushrooms, karengo seaweed & ponzu sauce $28.00
- Garden salad with citrus vinaigrette $6.00
- Ora king salmon, roast butternut, carrot puree, quinoa, spring onion & cashews with basil coconut dressing & chilli jam glaze $34.00
- Small $22.00
- Housemade Gnocchi with Tomato, Chilli, Basil, Olive & Caper Sauce with Ricotta and Parmesan Cheese $26.00
- Real Chocolate Ice Cream Sundae $12.00
- Pepperoni, mushroom, tomato, feta, kalamata olives & basil
- Scallops Florentine $18.00
- Garlic Bread $7.00
- Big Boy Bolognese, bacon, pepperoni mushrooms & BBQ sauce
- Chicken, Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28.00
- MANGO CHEESECAKE PARFAIT $10.00
- WILD MUSHROOM & MASCARPONE RISOTTO $22.00
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THE SHEPHERD $32.00
- premium NZ lamb shank – potato gratin, medley of seasonal roast vegetables & jus
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MACKENZIE SALMON $33.00
- w. a miso & orange glaze, edamame & quinoa salad
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FIORDLAND VENISON RAGOUT $31.50
- w. fresh pappardelle pasta
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THE GOLDEN DUCK $34.00
- confit of duck leg served w. herbed rostis & earthy beet salad w. candied walnuts
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WILD WHIP $12.00
- layers of raspberry, lemon, meringue & cream
- POLENTA CHIPS & AÏOLI $8.50
- Angus coleslaw $3.50
- Roasted vegetables $5.00
- Caramelized onions $3.00
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Lamb rump $28.00
- marinated in dijon mustard served on honey roasted vegetables, spiced baby beetroot topped aubergine puree and lamb jus
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Fish of the day $31.00
- ask your waiting staff for the fresh market fish of the day
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Pork belly $29.50
- 350g spice braised pork belly on dijon mustard mash, served with an apple puree and sherry sauce
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Apple pie $12.00
- warm apple pie served with vanilla ice cream, cream and fresh fruit
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Crumbed chicken salad $26.50
- salad of fresh greens, tomato, cucumber, feta and crisp prosciutto topped with roasted thyme and nacho crumbed chicken breast served with croutons and our balsamic dressing
- Petit Flues for 2 $8
- Cider braised Pork Belly w Fennel + Radish N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
- Cheese Board $24
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Fresh Baked Ciabatta N/A
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- - Smoked salmon $9
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Ploughmans Platter $17.50
- A selection of bread, cheeses, ham, chutneys,salad & fruit
- Eggs on toast ( 2 eggs served any way) $8
- -Chorizo, red peppers,avocado & paprika
- - Bacon
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Caesar Salad $14.50
- -served with ciabatta croutons,parmesan & poached egg.
- -Extra sides,each $4
- -Plain $6
Ostro
Phone
093029888
Opened hours
Monday: 12:00 PM – 3:00 AM, Tuesday: 12:00 PM – 3:00 AM, Wednesday: 12:00 PM – 3:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 3:00 AM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Finger Food , Gluten Free , Kiwi , Mediterranean , New Zealand , Pacific , Seafood , Vegan , Vegetarian
Features
EFTPOS , Mastercard , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Private Dining , Cash , Groups , Nightlife , American Express , Lunch , Bar Scene , Seating , View , Highchairs Available , Drinks , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Sunday Roast