Address
52 Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand
Ostro in Otago Menu
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FROM THE SEA-
Local Oysters & Cloudy Bay Surf Clams MP
- All freshly shucked with lemon & shallot vinegar
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Kingfish Crudo $21.00
- Bloody Mary dressing, extra virgin olive oil, celery & red chilli sauce
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Market Fish Ceviche $21.00
- Meyer lemon, avocado, red radish & cucumber
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Tuna Tartare $24.00
- Lime, cucumber, shallot, red radish, pickled karengo & wasabi mayonnaise
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Oysters & Ceviche $32.00
- Four market oysters & market fish ceviche
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Ostro Seafood Platter $145.00
- Prawns, mussels, oysters, clams, fish mousse, ceviche & toasted sourdough
APPETISERS & SALADS-
Spring Pea Salad $21.00
- Baby gem, snow peas, guanciale, croutons, pecorino & poached egg
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Prawn Panzanella $18.00
- Avocado, sourdough, smoked tomato sorbet & extra virgin olive oil
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Smoked Kahawai Omelette $18.00
- Hollandaise & watercress
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Spiced South Island Octopus $21.00
- Smoked agria potato, lemon & watercress pesto
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Beef Carpaccio $21.00
- Pickled pear, capers, croutons, rocket, pecorino & anchovy mayonnaise
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Ox Tongue Two Ways $21.00
- Natural & panko crumbed, mustard, sauce gribiche
MAINS-
Saffron Potato Gnocchi $32.00
- Braised silver beet, toasted almonds & Pecorino
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Roast Duck Pappardelle $34.00
- Garlic picada, pickled mushroom, duck crackling & fresh herbs
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Steamed Snapper $38.00
- Braised baby gem & horseradish cream
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Trevally A La Plancha $38.00
- White onion puree, shaved fennel, grapes, capers, lemon & toasted almonds
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Roast Half Free Range Chicken $38.00
- Romesco salsa, lemon & herbs
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Duck A L'Orange $42.00
- Five spice, tamarind, roasted carrots & toasted amaranth
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Crispy Pork Belly $38.00
- Celeriac remoulade, anchovy mayonnaise, pickled apple & gremolata
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Cadrona Lamb Loin $40.00
- Roasted vine peppers, olives, garlic & cashew nuts
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Ostro Beef Burger & Chips $28.00
- Spiced beetroot relish, cos lettuce, pickled radish, smoked cheese & demi brioche
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Slow Cooked Lamb Shoulder (For Two) $88.00
- Greek yoghurt, lemon, cucumber & mint
PRIME CUTS-
Wakanui Scotch $40.00
- 250g
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Grain Finished Angus Beef Eye Fillet $45.00
- 200g
SIDES-
Goat's Cheese Salad $12.00
- Cos lettuce, spinach, radish & crispy buckwheat
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Parmesan Beignets $9.00
- Paprika aioli
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Pan Roasted Mushrooms $9.00
- Confit garlic, lemon & parsley butter
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Broccoli $9.00
- Pecorino & toasted almonds
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Grilled Asparagus $9.00
- Béarnaise
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French Fries $9.00
- Aioli & fresh herbs
Nearby Sample Menus
- Grilled angus beef $13.00
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Black angus beef $6.00
- with chorizo & chimichurri
- Grilled angus beef $19.00
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El calamari $11.00
- with slaw & habanero mayo
- El pollo chicken $27.00
- SOFT SHELL TACOS
- Chipotle chicken $13.00
- SNACKS & STARTERS
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Loaded Fries $12.00
- Served with pulled pork & cheese
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Powder Keg Chicken Burger $18.00
- Spicy “Powder Keg” crumbed chicken breast, bacon, cole slaw, tomato, onion, mesclun
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Nacho Piggy $22.00
- Loaded with Pulled pork, onions, capsicum, jalapeños, olives and cheddar cheese. Served with salsa and sour cream.
- Hand Cut Fries $5 Sml / $9 Lrg
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''Hopped'' Pork $15.00
- Craft beer + ginger glaze with lime slaw, jalapeños, BBQ sauce, garlic aioli
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Short Rib Po'Boy $15.00
- Short rib, sautéed onions, killer pickles, chipotle aioli
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Veggie $20.00
- Fresh tomato, onion, capsicum, mushrooms, olives and jalapeños
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Jerked Chicken $15.00
- Ranch coleslaw, garlic aioli
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Daily special $10.00
- Ask your watress
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Chicken filo $20.00
- Cream cheese, chicken, bacon, spinach filo with fries, garden salad and plum sauce
- Salads
- Fries/vegetables/garden salad/mushrooms $3.00
- -extra fillings per item $0.50
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Pavlova $7.50
- With fruit salad and cream
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Steak $29.00
- 250grm ribeye with fries and garden salad and your choice of pepper or mushroom sauce of garlic butter
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Crumbeb chicken schitzel $17.00
- With fries and garden salad or vegetables finished off with plum sauce or gravy
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Mixed Platter to Share $35.00
- Salt and pepper calamari, crumbed camembert cheese, spicy chicken wings, wedges and sour cream with grilled homemade bread.
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Summer Chicken Salad GF
- Grilled garlic infused chicken breast served with crunchy lettuce, red onions, carrots, feta, sundried tomatoes, cherry tomatoes and a summer ginger dressing.
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Garlic Prawns
- Pan fried tiger prawns lightly coated with garlic and chilli served with green salad and flat bread.
- Aotearoa Cheese Platter $25.00
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Salt & Pepper Calamari Salad
- Crispy calamari served with mixed greens, red onions, carrots, coriander, fresh mint and finished with a sweet chilly dressing
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Char Grilled Angus Rump
- 250 grammes cut and cooked to your preference served with coleslaw, steak fries and rosemary gravy(Add Onion rings for $6.00)
- Garlic Bread V $8.00
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Spicy Chicken Wings $14.00
- Served with blue cheese sauce.
- Steam (or Deep Fried) Whole Sole Fish from $38.00
- Scallops & Vegetables M$23.00/L$39.00
- Pan Fried King Prawns M$23.00 L $38.00
- Szechuan Style Fried Pork Slices M $19.00/L $33.00
- Kung Pao Style Pork M $19.00/L $33.00
- King Prawns in XO Sauce M $23.00/L $38.00
- Beef Fried Rice M $15.00 /L $26.00
- Chicken & Vegegtables M $18.00/L $30.00
- Hashies $5.5
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Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
- Energy Drinks $5
- Cheese $2
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Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
- Wedges $8.5
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Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
- Mushroom or Egg $1.5
- GURNARD FILLET $6.50
- SAUCES S $0.50 L $2.00
- LEMON PEPPER SQUID $0.80
- SEAFOOD STICK $2.50
- DONUTS Plain, Jam, Choc $2.50
- KUMARA CHIPS Scoop $6.00
- SPRING ROLL $2.50
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OCEANS 177 $10.90
- Crumbed blue cod, cheese, tomato, tartar, salad greens & a free range egg
- Panko crumbed confit free range chicken, cranberry and pistachio, lettuce creamy egg yolk, aioli, parmesan, pancetta 21
- House smoked salmon rillettes, cured salmon, crostini, dill crème Fraiche, caviar 22
- Free range chicken supreme, herb mash, red wine braised onions and mushrooms, pancetta GF 33
- Venison Loin, smoked eggplant puree, mushrooms, beetroot, jus GF 43
- Fennel infused crème bruleé, strawberry sorbet, rose dust, mint crumb 16
- Parsley and parmesan crusted Lamb Rump, root vegetable, herb potato mash, basil, pesto & red wine jus 39
- Pork belly, savoy cabbage, crushed swede, celeriac, roasted pear, crackling GF 35
- Citrus tart, textures of coconut, short bread, cumin whipped cream, puffed rice, micro coriander 16
- Gourmet rolls $5.80
- Bacon and egg $4.00
- Rye $5.50
- Steak and pepper $3.30
- Hot cakes $10.00
- Sausages and eggs $15.90
- Mince $3.00
- Bacon and egg $3.00
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DOLMADES(GF) $18.00
- staffed vine leaves
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PLATTER FOR TWO $50.00
- prawn cocktail, mushroom croquette, housemade dips, bread, grapes and salad
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TASTING PLATE(V)(GF) $20.00
- selection of 4 whitestone kinds of cheese, matched with 4 Kurow estate wines
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EGGS(V)(GF) $10.00
- poached fried or scrambled
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OPEN STEAK SANDWICH(GF) $16.00
- with caramelised onion, bacon, housemade aioli & salad
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SOUTHERN FRIED OHIOKEN $16.00
- seasoned chicken thigh with coleslaw, avocado & salad
- HAM SANDWICH $12.00
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GRANOLA & YOGHURT(V) $12.00
- housemade granola, yoghurt & fruit
- Vegetarian tasting plate $34
- Chocolate, whiskey & salted caramel truffles $9
- Marou dark chocolate mousse cake, raspberries & chocolate meringue cigars $15.5
- Soup of shredded duck, hoisin broth, shiitake mushroom pot stickers, fried shallots $17
- Twice baked goats curd souffle, salad of rocket, roasted pears & candied walnuts $18.5
- Keen's Cheddar(Somerset, England) $19
- Set cheesecake, raspberry & rose compote, hazelnut crumble, turkish delight $15.5
- grilled field mushrooms with rosemary & garlic $7
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Thai Chicken(Small/Medium/Large) $11.5/$17/ $28.5
- Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
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Chicken Tenders $8.5
- Chicken Tenders wedges served with tasty BBQ sauce.
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Garlic Bread $5.5
- Fresh bread sticks brushed with our own garlic butter.
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Porto Fino(Small/Medium/Large) $12/$17.5/$29
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
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Spags Chips $8.5
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
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Seafood(Small/Medium/Large) $11/$16.5/$28
- Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
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Original Vegetarian(Small/Medium/Large) $11/$16.5/$28
- Onion, mushroom, fresh sliced tomato and capsicum. Every bit as good as it sounds!
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Green Salad $7
- Mixed lettuce leaves served with a dressing.
- Small (280ml) $6.50
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Californian $12.50
- Pesto chicken, cheddar, tomato, capsicum, mixed greens, sprouts, cucumber, hummus & guacamole
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Cheese Quesadilla $5.00
- Served with sour cream on the side
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Ham & Cheese Croissant $7.00
- Ham, cheddar and tomato on croissant
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Jimmy the Greek $12.00
- Roast lamb topped with tabouli, cous cous, cucumber, tomato, spinach and fresh tzatziki
- Large (450ml) $9.50
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Seafood Chowder
- Fisherman's blend of seafood and vegetables in a thick and creamy veloute
- - Add Extra Items - Bacon or Sausage $1.50 each
- -Extra sides,each $4
- - Bacon
- Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
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Half-portion $13.50
- Choose one of the following:
- -Fruit preserves $7
- Eggs Benedict $17.50
- -Spinach
- Omelette(2 eggs) with 2 fillings $10
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V2 Spicy Mushroom Laab (GF, V) $22.00
- with cashews, coriander and lime
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S16 Grilled Salmon Fillet (GF) $35.00
- with kaffir lime, coriander and lemongrass
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Y3 Crispy Pork Belly Salad (GF) $22.00
- with spicy ginger garlic dressing
- Crying Tiger Beef Salad
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C5 Isaan Style Beef Short Rib Curry (GF) $27.00
- Thailand isaan style beef curry, slow braised with spice chilli paste, shallot, cumin and lime leaves
- Pan Thai Noodle
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S4 Satay Stir Fry (GF) $26.00
- Buddha’s special spicy satay sauce stir fried with seasonal vegetables. Chicken/beef/pork
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E4 Crispy Tofu (GF/V) $12.00
- with satay dipping sauce
Ostro
Phone
093029888
Opened hours
Monday: 12:00 PM – 3:00 AM, Tuesday: 12:00 PM – 3:00 AM, Wednesday: 12:00 PM – 3:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 3:00 AM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Finger Food , Gluten Free , Kiwi , Mediterranean , New Zealand , Pacific , Seafood , Vegan , Vegetarian
Features
EFTPOS , Mastercard , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Private Dining , Cash , Groups , Nightlife , American Express , Lunch , Bar Scene , Seating , View , Highchairs Available , Drinks , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Sunday Roast