Ostro in Otago Menu

Nearby Sample Menus

Singaporean fried rice noodles with bbq pork/prawn/combination M $12 L $14
Crispy roasted pork belly platter $23
Noodle soup with marinated egg, pork mince and bbq pork M $12 L $14
Mixed vegetables with mushroom, beancurd and lotus root $16
Sweet and sour pork wontons $7
101 Roasted duck on rice $14
Crispy skin chicken $Half $14 Whole $25
BBQ pork on rice $12

Seafood Chowder $12.00
- Thick, chunky, and creamy chowder served with toasted ciabatta & butter
Kensi Burgers $16.50
- Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
All Day Breakfast $18.00
- Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad
Nachos $15.00
- Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
Chilli Garlic Prawns $16.00
- Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
Chicken Salad $16.00
- The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
Garlic Bread $9.00
- Fresh baked Tui loaf with garlic butter

Battered onion rings $6.00
Crunchy slaw $8.00
Shellfish bowl $29.00
- steamed clams, scallops & baby mussels in coconut chili cream
Creme brulee $14.00
- with rhubarb compote & shortbread
Seafood chowder $14.00
Ciabatta or rye toast $7.00
- with butter & jam
Caesar salad $16.50
- crispy cos lettuce, bacon, soft boiled egg, parmesan, croutons with HSG Caesar dressing
Chocolate mud cake $14.00
- gluten free with warm chocolate sauce & mascarpone cream

Chicken tarikaraage (H)
Spicy seafood udon soup
- Seafood (mussel, prawn and haki) served with vegetables cooked with spicy soup
Spicy chicken udon soup
- Chicken served with vegetables cooked with spicy soup
Chicken teriyaki don
Served with a mung bean sprout, corn, dried seaweed, boiled egg and chashu
Japanese style curry with vegetables
Assorted tempura
- 5 Pcs
Chicken yaki udon
- Stir fried fresh vegetable with udon noodle and chicken

Roast $14.00
- Roast of the day with seasonal roast and steamed vegetables
-extra fillings per item $0.50
Works burger $16.00
- Choose either beef or chicken-comes with lettuce, tomato, onions, cheese, egg & fries
Homemade brownie chocolate indulgence $8.50
- With cream, ice cream and chocolate sauce
Vege stack S $12 / L $16
- Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
Pasta $15.00
- Ask your waltress
Fries/vegetables/garden salad/mushrooms $3.00
Loaded wedges $13.00
- With bacon, cheese, sour cream & sweet chilli sauce

Steak Sandwich $25.00
- Grilled steak served on turkish pide with caramelized onion, smoked cheese, tomato, mesculin lettuce and chipotle aioli
Chicken Caesar Salad $21.00
- Grilled chicken, crispy bacon, croutons, parmesan cheese, cos lettuce and traditional anchovy dressing
Calamari Salad $22.00
- Salt and pepper calamari, fennel, rocket, red cabbage, onion, sesame seeds and capsicum coulis
Soup of the Day $16.00
- Ask our friendly staff for the daily special
Under the Sea $26.00
- Smoked hoki, smoked salmon, red onion, capers, artichoke heart and salsa verde
Fries $9.00
- With aioli and tomato sauce
Pan Fried Market Fish $27.00
- Market fish of the day, roast potatoes and fennel salad, salsa verde and lemon
Sticky Date Pudding $13.00
- Served with a warm butterscotch sauce and vanilla ice cream

LASAGNE TOPPERS $3.50
WEDGES $3.80 /$4.90
- ( half scoop / full scoop)
STEAK (S/S)TOMATO TOP $9.50
BACON MEAT/BACN TOM LOW S/SOUR TOP $7.00
CHICKEN TENDERS $1.20
BACON $1.50
COCONUT BATTERED BANANA $2.50
CHICKEN CORDON BLEU $3.50
- [also butter chicken ]

Free Range Scrambled Eggs 17
- with bacon oncroissant drizzled with homemade pesto
Creamy Risotto 22
- with zucchini, prawns, chorizo & sundried tomato
Special Pizza 25
- Please ask our waiter
GF - Vegetarian option available
- ask waiter
Creamy Medley Mushroom 18
- on toasted homemade ciabatta bread, spinach, sundried tomato pesto V
12" Pizza - Gluten Free available - extra 3
Open Lasagna 20
- cooked to order with fresh pasta beef bolognese creamy sauce layered with fresh baby spinach & mozzarella cheese, topped with parmesan and pesto
Breakfast Burrito 19.5
- with bacon

Salt 'n' Pepper Squid $14.50
- Delicious Calamari served with salad.
Salad Bowl $5.20
Fish of the Day $25.00
- Beer battered or crumbed Fish served with a dressed salad and fries. Check our Black Board for Fish of The Day!
Bread and Dips $8.00
- Lovely Hot Turkish Bread served with a variety of dipping sauces.
Options of Veges instead of Salad/Fries $1.60
0 - 6 years of age all meals $7.00
Gravy/Sauces $1.00
Fish Burger and Fries $12.50
- A delicious Hoki Fish burger with lettuce, tomato and tartar,aioli and onion sauce.

Pirikara Kyu-Ri $6.00
- chilli cucumber salad
Salmon Buri $15.00
- seared salmon with buttered sour soy
Yasai-Ten $10.00
- vegetable tempura (baby corn, okra, lotus root)
Gohan $3.00
- steamed rice
Ebi-Kushiyaki $14.00
- prawn skewers with spicy bean sauce
Gyoza $15.00
- pork dumplings
Sashimi Teishoku $15.00
- salmon tuna scallop mixed sashimi
Gyu-Kushiyaki $14.00
- beef skewers with smokey sauce

Ice-cream Sundae $7.50
- Vanilla ice-cream with your choice of sauce: French chocolate, caramel, strawberry or Passionfruit. Topped with whipped cream and wafers
Ploughman's Platter $25.00
- (GF option available) A selection of cured meats, cheeses, seafood and pickled vegetables with hummus, chutney, crackers and crostini
-3 meats $26.00
Big Terrace Rump Steak $30.00
- 400gms of prime rump steak, not for the faint of heart!!!
- 1 Shank $24.00
Pasta of the Day $16.00
- Ask for today's special. (gluten free & vegetarian option available)
Vegetable & Pea Risotto (V) $22.50
- Grilled seasonal vegetables served atop a bed of pea risotto, drizzled with a balsamic reduction and topped with shaved fresh parmesan
Pork Belly & Crackle $28.50
- Braised in pear cider til tender and served on a bed of roast kumara cubes and bacon with sesame broccoli and a pear & apple sauce

THE GOLDEN DUCK $34.00
- confit of duck leg served w. herbed rostis & earthy beet salad w. candied walnuts
TOASTED BREAD SELECTION $12.50
- w. roasted garlic butter, basil & walnut pesto
WOUNDED BULL $36.00
- reserve ribeye – 200gms of chargrilled steak, w. wild mushroom sauce or peppercorn sauce, fries & slaw
THE SHEPHERD $32.00
- premium NZ lamb shank – potato gratin, medley of seasonal roast vegetables & jus
WILD MUSHROOM & MASCARPONE RISOTTO $22.00
APPLE & BLACKBERRY CRUMBLE $11.00
THE SNAG $22.50
- gourmet lamb & mint sausages, smoked potatoes & green pea mash
CLAM & MUSSEL NOODLE BOWL $28.00
- nhanced w. chilli & lime

Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Cheese Board $24
Pulled Moroccan Spiced Lamb w Teateiki N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Cider braised Pork Belly w Fennel + Radish N/A
Fresh Baked Ciabatta N/A
Petit Flues for 2 $8

Beef Fillet Mignon $32.50
- Beef fillet wrapped in Streaky Bacon, with your choice of a creamy mushroom sauce or a red wine jus. Served with a fresh salad and your choice of fries or mash
Prawn Cutlet Mignon $18.50
- Prawns wrapped in Streaky Bacon, baked and topped with a cucumber noodle salad and lightly dressed with Garlic Aioli
Two Fried Eggs $4.00
Seafood Basket $27.50
- A selection of crumbed Scallops, Prawn Cutlets, Squid Rings and Battered Fish. Served with Fries and Tartare Sauce and a fresh green salad
$22.50 (Main)
Wedges with Sour Cream and Sweet Chilli Sauce $6.00
Venison Pie $19.50
- Venison braised in Red Wine and covered in pastry. Served with salad and garlic mash
Crispy Skin Salmon $32.00
- Topped with an Orange and Avocado Salsa, Served with a fresh salad and your choice of fries or mash

Nachos Grandé $11.50
- Corn Tortilla Chips, Chilli Con Carn, Sour Cream, Guacamole & Salsa
Bacon, Cheddar Cheese with Pumpkin & Tomato chutney $12
Light Breakfast $10
- Two eggs & Bacon with Toast, butter and conserve
Ploughman's Platter $15
- A selection of Cold Meats & Cheeses served aside a Salad base. Bread & Relishes on the side
Chicken, Mozzarella with Apricot Sauce $7.50
Miners Pie $9.50
- 2 scoops Mash Potato, Peas & Gravy
Cheddar Cheese with Gherkin Relish $6.50
Chocolate Cheese Cake $5
- With Cream or Yogurt

Ostro

Otago > Ostro

Address

52 Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093029888

Email

reservations@seafarers.co.nz

Opened hours

Monday: 12:00 PM – 3:00 AM, Tuesday: 12:00 PM – 3:00 AM, Wednesday: 12:00 PM – 3:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 3:00 AM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Finger Food , Gluten Free , Kiwi , Mediterranean , New Zealand , Pacific , Seafood , Vegan , Vegetarian

Features

EFTPOS , Mastercard , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Private Dining , Cash , Groups , Nightlife , American Express , Lunch , Bar Scene , Seating , View , Highchairs Available , Drinks , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Sunday Roast

Visit Website

Nearby Sample Menus

Ostro

Otago > Ostro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

52 Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand

Otago Restaurants

Nearby restaurants

Slow Cuts

Kade's Family Restaurant at Mosgiel Tavern

Raj Indian Restaurant

The Good Oil

Vulcan Hotel

Luggate Hotel

Marbecks

Scotts Brewing Co