Ostro in Otago Menu

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Local Oysters & Cloudy Bay Surf Clams MP
- All freshly shucked with lemon & shallot vinegar
Kingfish Crudo $21.00
- Bloody Mary dressing, extra virgin olive oil, celery & red chilli sauce
Market Fish Ceviche $21.00
- Meyer lemon, avocado, red radish & cucumber
Tuna Tartare $24.00
- Lime, cucumber, shallot, red radish, pickled karengo & wasabi mayonnaise
Oysters & Ceviche $32.00
- Four market oysters & market fish ceviche
Ostro Seafood Platter $145.00
- Prawns, mussels, oysters, clams, fish mousse, ceviche & toasted sourdough

Spring Pea Salad $21.00
- Baby gem, snow peas, guanciale, croutons, pecorino & poached egg
Prawn Panzanella $18.00
- Avocado, sourdough, smoked tomato sorbet & extra virgin olive oil
Smoked Kahawai Omelette $18.00
- Hollandaise & watercress
Spiced South Island Octopus $21.00
- Smoked agria potato, lemon & watercress pesto
Beef Carpaccio $21.00
- Pickled pear, capers, croutons, rocket, pecorino & anchovy mayonnaise
Ox Tongue Two Ways $21.00
- Natural & panko crumbed, mustard, sauce gribiche

Saffron Potato Gnocchi $32.00
- Braised silver beet, toasted almonds & Pecorino
Roast Duck Pappardelle $34.00
- Garlic picada, pickled mushroom, duck crackling & fresh herbs
Steamed Snapper $38.00
- Braised baby gem & horseradish cream
Trevally A La Plancha $38.00
- White onion puree, shaved fennel, grapes, capers, lemon & toasted almonds
Roast Half Free Range Chicken $38.00
- Romesco salsa, lemon & herbs
Duck A L'Orange $42.00
- Five spice, tamarind, roasted carrots & toasted amaranth
Crispy Pork Belly $38.00
- Celeriac remoulade, anchovy mayonnaise, pickled apple & gremolata
Cadrona Lamb Loin $40.00
- Roasted vine peppers, olives, garlic & cashew nuts
Ostro Beef Burger & Chips $28.00
- Spiced beetroot relish, cos lettuce, pickled radish, smoked cheese & demi brioche
Slow Cooked Lamb Shoulder (For Two) $88.00
- Greek yoghurt, lemon, cucumber & mint

Wakanui Scotch $40.00
- 250g
Grain Finished Angus Beef Eye Fillet $45.00
- 200g

Goat's Cheese Salad $12.00
- Cos lettuce, spinach, radish & crispy buckwheat
Parmesan Beignets $9.00
- Paprika aioli
Pan Roasted Mushrooms $9.00
- Confit garlic, lemon & parsley butter
Broccoli $9.00
- Pecorino & toasted almonds
Grilled Asparagus $9.00
- Béarnaise
French Fries $9.00
- Aioli & fresh herbs

Nearby Sample Menus

Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet $13.00
Crisp Chilli Lamb Ribs with Nuoc Cham $16.00
Rēwena Parāoa: traditional maori kumara bread with horopito avocado oil $10.00
Misiluki Banana, Chocolate and Hazelnut Wonton, Kaffir Caramel, Banana Ice Cream $15.00
Kanu Made Kim Chi $11.00
Red Curry of Lamb Shoulder with Water Chestnuts $33.00
Burmese Shan Tofu: Kanu made yellow split pea tofu with Miso sauce $14.00
Octopus and Shitake stuffed Squid, Baked in Banana leaves $28.00

- Creamy chip dip $2.50
8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
- Regular $4.50
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
- Regular $4.50
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Peri-Peri Chips
- Curb your craving

Eggs Benedict $18.50
- your choice of streaky bacon or smoked salmon on ciabatta with poached free-range eggs & hollandaise
- Gluten free bread $2.00
Chicken nuggets & chips $10.00
- Mushrooms $3.00
Starfish Stack (Dunedin famous) $15.50
- grilled ciabatta, hash browns, streaky bacon, tomatoes, free-range poached egg and hollandaise
Antipasto for two - large selection $25.00
Fresh fish and chips done in an Emersons beer batter $20.00
- served with fresh fries salad and homemade tartare sauce
Tomato risotto $18.00
- with olives, chilli, parmesan & fresh herbs

Guri Puffs (4) $6.50
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Stir Fried Egg Noodles (V) $15.00
- Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu
Marinated Spare Ribs (4) (GF) $6.50
- Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
Lamb Shanks In Massaman Curry (GF) Two shanks 24 / One Shank 18
- Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
V = can be made vegan
Standard vegetarian meals may contain fish sauce, oyster sauce or egg.
Cashew Nut Stir Fry (*) (V) $15.00
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu
Curries come to you at a mild spiciness. By making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.

Mt Cook salmon $34.00
- with watercress + avocado salsa.
Zucchini fritti + lemon. $8.00
pan-fried fish with fennel risotto. $34.00
Hot-smoked salmon hash $20.00
- with soft-poached egg, fresh herbs, lemon + crème fraiche.
roast free-range chicken $34.00
- with sweetcorn, tomato + basil.
gluten free bread. $1.50
Chocolate tart $15.00
- with raspberry sorbet.
Raspberry soufflé $15.00
- with raspberry ice cream + ganache.

●Thai Stir Fried
-Somtum Thai $18.50
- Prawn, carrot, long bean, tomato, garlic, hot chili, fish sauce, palm sugar ,lime juice, roasted peanuts
Tom Yum Noodle Soup Chicken, Prawn $15.50 / $16.50
Tofu Basil (Spicy) $17.50
- Stir-fried tofu with chilli basil paste bamboo shoot and green bean
●Thai Curries
NumTok Tofu $17.50
- Tofu spicy salad with fresh mints, coriander, red onions, lime juice and fish sauce
Red Curry with Pineapple $17.50
- Pineapple in coconut cream with red curry paste
-Pa Nang Curry Chicken, Pork, Beef, Prawns $18.50 / $19.50
- Panang curry paste with coconut cream and vegetables

Smoked Bacon Ribs $14.50
- With a spicy plum sauce (gf/df)
Creamy Smoked Chicken $23.00
- With a roast vegetable & spinach tartlet
Hiroki’s Japanese Style Bento Box $23.00
- Please check with today’s wait staff or blackboards for today’s bento box
Stewart Island Blue Cod $24.50/ $32.50
- Herb crumbed served with tartare sauce, lemon, salad & fries (½ Meal/ Full Meal)
Sichuan Pepper Chilli Prawns $14.50
- With vegetable ribbons (gf/df)
Bacon, Eggs & Tomato $16.50
- On toasted home-style bread (gf on request)
Pasta of the Day $23.00
- Please check with today’s wait staff or blackboards for today’s pasta
Manuherikia Asian Ginger Pork Belly $32.50
- With smoked bacon ribs, & a roast vegetable, mango & walnut waldorf salad (gf/df)

Soup $ 11.80
- with noodles or plain rice
Or four dumpling (GF) $ 15.80
Option 1
- Served with rice or noodles and two side dishes
A bowl of soup (Small/Large) $ 5.80/$8.80
Dumpling Noodle Soup $ 13.80
Prawn Special Dish(GF) $ 17.80
Organic Salad $ 14.80
- with six dumplings
Vapo Tofu Delight $ 13.80

NUGGET BURGER
- A new addition to the chicken family; delicious crispy tempura 100% chicken breast BK Nuggets, with crunchy lettuce and mayo in a sesame seed bun. That's #nuggetlove for you!
HOT CAKES
- Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
CRUNCHY BBQ BACON DOUBLE WHOPPER
- The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
BK CHICKEN NUGGETS X 3 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
SUMMER CHICKEN CRUNCH
- The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
FAMILY ACTION PACK $24.95
- One world famous WHOPPER, one BK Chicken and two nugget-tasty burgers. Two large hot fries plus four small soft drinks seal the deal. All of this for just
BACON, EGG & CHEESE STUNNER
- The Bacon, Egg & Cheese Stunner Meal includes one Bacon, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.

Crinkle cut fries $7.90
- w tomato sauce & aioli
Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
Topiary soup of the day $ 9.90
- w toasted bread
Risotto of the day $17.90
- finished w shaved parmesan
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots

Sautéed wild mushrooms, calavo nero, truffle oil $9
Venison $40
- Wild Fiordland venison cutlet, pithivier of braised leg, parsnip and gruyere gallette, silverbeet, sauce soubise.
Duck $39
- Roulade of Canter Valley duck breast, manchego, smoked tomato, pine nut and cavalo nero, puy lentils, sauteed vegetables, Madiera jus.
Confit garlic buttered greens lemon vinaigrette, almonds $9
Pork $42
- Confit Airendale farm pork belly, ginger buttered Stewart Island scampi, sauteed bok choy, peanut praline, orange caramel glaze.
Scallops $25
- Seared Coromandel scallops, artichoke, grapefruit, macadamia nut crumb, sorrel.
Tasting Plate $48
- Chef's selection from our menu for two to share.
Quail $29
- Pancetta wrapped leg and roasted breast of Canter Valley Quail, fennel puree, pickled grapes, dukkah, pommegranite hollandaise.

Vegetarian $13.50
- Veggies of the season, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños
Fish $10.00
- Southland catch of the day
Brazilian Guarana $4.50
- Most popular Brazilian drink
Add Totopos $3.50
Chicken $13.50
- Shredded chicken & tomato sofrito
Prawns $15.00
- Cooked in our Garlic sauce
Pasteles Colombian beef $5.00
Queso $5.00
- The kids favourite with mozzarella cheese

MUSSEL $5.00
LIVER $6.00
GIZZARD $6.00
GREEN SALAD $7.00
SQUID $5.00
GARLIC BOMB $7.00
MIXED VEGETABLE $6.00
SCALLOP $6.00

- 4 pieces Cucumber & Pickle
Jumbo Sushi Selection $25.90
8PC. REG $7.90
Nigiri Sushi Medley $30.90
- 4 pieces Smoked Salmon & Double Avocado
- 8 pieces Teriyaki Chicken & Double Avocado
- 4 pieces Avocado Nigiri
- 4 pieces Tuna & Cucumber

Buttered Toast $4
Chargrilled 1/2 Chicken (GF) $25
- Marinated in lemon and thyme with fries & house slaw
Chicken Caesar $20
- Chargrilled chicken parmesan and chrispy bacon tassed trough with a cream caesar dressing topped with a placed egg.
Combo Platter $30/$60
1876 Big Breakfast (GF) $16.50
- Bacon, zamora sausage & black pulong, hash brown, eggs any way, toasted italian loaf & baked beans
Falafel(V) $12
- Falafel with tabouleh salad
Falafel & Honey Roasted Vegetables $20
- Falafel and roasted vegetables with slighted sauced, dressed trough spinach leaves.
Add Fries Or Wedges For $5

Ostro

Otago > Ostro

Address

52 Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093029888

Email

reservations@seafarers.co.nz

Opened hours

Monday: 12:00 PM – 3:00 AM, Tuesday: 12:00 PM – 3:00 AM, Wednesday: 12:00 PM – 3:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 3:00 AM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Finger Food , Gluten Free , Kiwi , Mediterranean , New Zealand , Pacific , Seafood , Vegan , Vegetarian

Features

EFTPOS , Mastercard , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Private Dining , Cash , Groups , Nightlife , American Express , Lunch , Bar Scene , Seating , View , Highchairs Available , Drinks , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Sunday Roast

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Nearby Sample Menus

Ostro

Otago > Ostro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

52 Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand

Otago Restaurants

Nearby restaurants

Slow Cuts

Kade's Family Restaurant at Mosgiel Tavern

Raj Indian Restaurant

The Good Oil

Vulcan Hotel

Luggate Hotel

Marbecks

Scotts Brewing Co