Ostro in Otago Menu

FROM THE SEA FROM THE SEA
  • Local Oysters & Cloudy Bay Surf Clams MP
    • All freshly shucked with lemon & shallot vinegar
  • Kingfish Crudo $21.00
    • Bloody Mary dressing, extra virgin olive oil, celery & red chilli sauce
  • Market Fish Ceviche $21.00
    • Meyer lemon, avocado, red radish & cucumber
  • Tuna Tartare $24.00
    • Lime, cucumber, shallot, red radish, pickled karengo & wasabi mayonnaise
  • Oysters & Ceviche $32.00
    • Four market oysters & market fish ceviche
  • Ostro Seafood Platter $145.00
    • Prawns, mussels, oysters, clams, fish mousse, ceviche & toasted sourdough
APPETISERS & SALADS APPETISERS & SALADS
  • Spring Pea Salad $21.00
    • Baby gem, snow peas, guanciale, croutons, pecorino & poached egg
  • Prawn Panzanella $18.00
    • Avocado, sourdough, smoked tomato sorbet & extra virgin olive oil
  • Smoked Kahawai Omelette $18.00
    • Hollandaise & watercress
  • Spiced South Island Octopus $21.00
    • Smoked agria potato, lemon & watercress pesto
  • Beef Carpaccio $21.00
    • Pickled pear, capers, croutons, rocket, pecorino & anchovy mayonnaise
  • Ox Tongue Two Ways $21.00
    • Natural & panko crumbed, mustard, sauce gribiche
MAINS MAINS
  • Saffron Potato Gnocchi $32.00
    • Braised silver beet, toasted almonds & Pecorino
  • Roast Duck Pappardelle $34.00
    • Garlic picada, pickled mushroom, duck crackling & fresh herbs
  • Steamed Snapper $38.00
    • Braised baby gem & horseradish cream
  • Trevally A La Plancha $38.00
    • White onion puree, shaved fennel, grapes, capers, lemon & toasted almonds
  • Roast Half Free Range Chicken $38.00
    • Romesco salsa, lemon & herbs
  • Duck A L'Orange $42.00
    • Five spice, tamarind, roasted carrots & toasted amaranth
  • Crispy Pork Belly $38.00
    • Celeriac remoulade, anchovy mayonnaise, pickled apple & gremolata
  • Cadrona Lamb Loin $40.00
    • Roasted vine peppers, olives, garlic & cashew nuts
  • Ostro Beef Burger & Chips $28.00
    • Spiced beetroot relish, cos lettuce, pickled radish, smoked cheese & demi brioche
  • Slow Cooked Lamb Shoulder (For Two) $88.00
    • Greek yoghurt, lemon, cucumber & mint
PRIME CUTS PRIME CUTS
  • Wakanui Scotch $40.00
    • 250g
  • Grain Finished Angus Beef Eye Fillet $45.00
    • 200g
SIDES SIDES
  • Goat's Cheese Salad $12.00
    • Cos lettuce, spinach, radish & crispy buckwheat
  • Parmesan Beignets $9.00
    • Paprika aioli
  • Pan Roasted Mushrooms $9.00
    • Confit garlic, lemon & parsley butter
  • Broccoli $9.00
    • Pecorino & toasted almonds
  • Grilled Asparagus $9.00
    • Béarnaise
  • French Fries $9.00
    • Aioli & fresh herbs

Nearby Sample Menus

  • Edam Cheese $1.00
  • The Rising Sun Reg $11.50, Large $13.50
    • NZ Streaky Bacon, Egg, hash brown, grilled portobello mushrooms, tomato, fancy lettuce, aioli & Devil relish.
  • Hash Brown $1.00
  • Dark Knight Large $16.00
    • Prime NZ Venison, kumara rosti, grilled mushrooms, plum relish, fancy lettuce, tomato, red onion & aioli.
  • Walk Of Shame $13.50
    • NZ Streaky Bacon, Egg, hash brown, grilled portobello mushrooms, aioli, crisp iceberg lettuce, tomato & Devil relish
  • Chips with Aioli Sauce $5.00
  • Devil's BBQ Chicken Reg $11.50, Large $13.50
    • Grilled Chicken Tenderloins,  streaky bacon, smokey BBQ sauce, fancy lettuce, tomato, red onion & aioli.
  • Devils Ocean $16.00
    • Fresh NZ Blue Cod strips grilled in garlic butter with crisp iceberg lettuce, tomato, cucumber, red onion & devil's homemade tartare sauce.
  • Salmon $19.90
    • Hot Smoked New Zealand Salmon Fritters with Spinach and Feta served with Salad only.
  • Lasagne $15.90
  • Mushroom Steak $33.90
    • 450gm Ribeye grilled to your liking and served with a Creamy Mushroom Sauce. Flintstone Steaks (Rib Attached)
  • Calamari Rings $9.90
    • Crumbed Calamari Rings on a Bed of Lettuce with Aioli dipping sauce
  • Large Portobello Mushroom $2.50
  • Chocolate Mousse $8.50
    • Classically smooth and rich: an indulgent chocolate mousse topped with fresh orange slices and candied orange zests. A chocolate-lover’s dream.
  • Chicken Burger $16.90
  • Lemon Peppered Fish $18.90
  • smoked salmon, fennel, orange, leafy greens, sherry vinaigrette $17.00
  • pork belly sandwich, celeriac & apple slaw, brioche $19.00
  • relish / hollandaise / tomato / mushroom / spinach $4.00 ea
  • french brioche, seasonal fruit, yogurt, maple syrup $17.00
  • seasonal pate, meats, cheeses, pickles, bread (for 2-3 people) $30.00
  • toast, spreads (ciabatta or multigrain) $6.00
  • pumpkin & rosemary loaf, bacon, spinach, beetroot relish, egg $18.00
  • penne, chorizo, asparagus, sundried tomatoes, basil, parmesan $23.00
  • Smoked Salmon Filo $24.50
    • Mouth watering salmon tossed in cream cheese, spinach and red peppers, Served with steamed and roasted veg.
  • Fries $6.00
  • Seafood snack basket $13.00
    • Prawn twisters, 2 fish bites, 2 squid rings and fries
  • Galleon Fush and Chups $15.00
    • Classic fish and chips, served with our Galleon salad, tartare sauce and lemon wedges.
  • Toasted Sandwich $10.50
    • Choose 3 filling: ham, cheese, tomato, pineapple or onion with fries
  • Open Lamb Sandwich $19.50
    • Toastd foccacia topped with cheese, seasoned lamb and salad greens. Served with crosscut chips + aioli.
  • Ice cream sunday $7.00
    • Chocolate, strawberry or caramel
  • Satay Kebabs $15.00
    • Tasty satay chicken kebabs, served with fries and our galleon salad.
  • Tempura Chicken Tenders $14.50
    • With leafy greens & a lemon sesame mayo or Cajun mayo
  • Ferrauds Creamy Butter Curry $28.00
    • With rice, garlic naan bread & poppadom Choose from roast vegetable, broccoli & cashew nut (v) or chicken (gf on request)
  • Breads & Spreads $15.50
    • With three tasty spreads $9.00 Add three cheeses (v)
  • Clutha Pan Fried Salmon Fillet $29.50
    • With a wasabi caper verde dressing, scallop potatoes & vegetable ribbons (gf)
  • Smoked Bacon Ribs $14.50
    • With a spicy plum sauce (gf/df)
  • Postie Pizza $21.00
    • Thin crispy crust with chicken, ham, & salami & drizzled with BBQ sauce (gf on request)
  • Eggs Benedict $18.50
    • Poached free range eggs on toasted home-style bread, with hollandaise sauce, spinach & diced tomato. Choose from sautéed mushrooms (v), bacon or smoked salmon (gf on request)
  • Creamy Smoked Chicken $23.00
    • With a roast vegetable & spinach tartlet
  • Moeraki Burger $18.00
    • Beef, BBQ, Bacon & Cheese, *Grilled Chicken, Brie & Cranberry or Beer Battered Blue Cod & Tartare. Lettuce, Tomato, Coleslaw & onion
  • FAMOUS Juicy Ribeye Steak–Plain, Peppered or Garlic(GF) $28.00
  • Prawn Cutlets & Salad- Butterflied Crumbed Prawn Cutlets $22.00
  • -Add Bacon $3
  • Garlic Bread $6.00
  • - With Cheese $9.00
  • Nachos (GF) $17
    • Tasty corn chips with chunky tomato bean mix either vegetarian or beef with cheese & sour cream
  • - With Chips $20.00
  • Apple & rhubarb crumble, plum & crème fraiche ice cream, cherry coulis $15.50
  • Fresh market fish, spring potato mash, green bean and tomato salsa $25.00
  • Chocolate & caramel semi-freddo, chocolate soil, honey comb $15.50
  • Mini loaf ciabatta, capsicum romesco, pink peppercorn goat’s cheese, smoked eggplant $16.00
  • Grilled garlic bread $8.50
  • Duck liver pâté, cranberry & orange relish, crisp crostini $15.50
  • Warm quinoa salad, beetroot, witlof, goat’s cheese, hazelnuts, apple, vincotto $19.50
  • Salad leaves, parmesan, rosemary croutons, green olive mayo dressing $8.50
  • Battered blue $17.00
    • Cod served with chips and tartare sauce
  • Extras: $4.00
    • Mushrooms, potatoes, hash browns, eggs, bacon, beans, spinach, toast, sausage, tomatoes
  • Full breaky $19.00
    • Sausage, bacon, eggs, homemade beans, fried potatoes, mushrooms spinach
  • Toast: white $6.00
    • Wholemeal or fruit served with spreads
  • Falafel cakes $16.00
    • With salad sundried tomatoes, yoghurt tzatziki, olives and feta
  • Eggs your style $10.50
    • (poached, scrambled, fried) with white, brown or gluten free bread
  • Open steak sandwich $16.00
    • With lettuce, onion jam, mushroom, egg and aioli
  • Fries $7.50
    • Served with aioli and tomato sauce
  • Fries and things $7.70
    • Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
  • Available11am–2pm
  • Grilled fish burger $15.50
    • Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
  • Salad of the day $14.00
    • See specials board.
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
  • New zealand green-lipped mussels $16.00
    • Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
  • Om full breakfast $19.00
    • Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
  • Vanilla crème brûlée, banana ice cream, banana textures $20.00
  • Canter Valley duck, kumara, tangelo, dukkah, orange gel, duck jus $45.00
  • Homegrown mixed leaf and herb salad $7.00
  • French onion soup, gruyère crouton $20.00
  • Emmental croquettes, mushroom, pepperdews, kale $38.00
  • Brussels sprouts, sherry vinegar, almonds $7.00
  • Pear crumble, pears, almond, vanilla anglaise, pear sorbet n/a
  • 40° salmon, seared tuna, tempura soft shell crab, avocado mousse n/a
  • CRUMBED PORK $7.00
  • CHICKEN KATSU $14.00
  • SCALLOP $7.00
  • VEGETABLE SPRING ROLL $6.00
  • LIVER $6.00
  • DEEP FRIED MOCHI $8.00
  • PORK $6.00
  • PORK SHABU SALAD $10.00
  • Shoestring Fries $7.50
    • Rosemary salt, roasted garlic aioli
  • roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
  • Slow Cooked Brisket Sandwich $22.50
    • Toasted focaccia, sweet pickles, tempura onion rings, apple and cabbage slaw, chipotle mayonnaise
  • Soup Of The Day $13.00
    • Served with house made sour dough
  • Caramelized Prawn & Cherry Tomato Risotto $19.50
    • Rocket, pinenuts & fresh lemon
  • Braised Crisp Pork Belly Burger $21.50
    • Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
  • Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
  • Smashed Roasted Pumpkin Bruschetta $17.50
    • Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
  • Ice cream sundae $6.50
  • Antipasto (2 or 3 people) $15.00
  • Quiche and salad $9.50
  • Wine N/A
  • Sticky date pudding $7.90
  • Fruit salad sundae $7.50
  • Muffins $3.00
  • Panini with salad $10.50
  • Herbal jelly no 4 $8.00
    • taro + red bean + boba
  • Waffle no2 $16.80
    • matcha ice cream + red bean
  • Tofu Pudding with honey bean $8.00
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Red bean shaved ice w/condensed milk $11.80
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Taro ball snowflake ice $13.80
  • Strawberry shaved ice w/condensed milk seasonal $13.80
  • Tuna Tataki, Slices of Fresh Tuna quickly Seared served with our Wasabi Dressing $18.00/$30.00
  • Cucumber $4.00/2pcs
  • Pickled Radish $4.00/2pcs
  • Avocado $4.00/2pcs
  • Asparagus $4.00/2pcs
  • Tuna & Salmon Platter, Tuna & Salmon Sushi, Sashimi & Sushi Rolls $32.00/$40.00
  • Chicken Roll $5.00/$6.00
  • Sukiyaki, Pan Fried Beef, Vegetables, Tofu and Noodles in a Light sweetened Soy based Sauce $33.00
Ostro

Ostro

location

Address

52 Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093029888

clock

Opened hours

Monday: 12:00 PM – 3:00 AM, Tuesday: 12:00 PM – 3:00 AM, Wednesday: 12:00 PM – 3:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 3:00 AM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Finger Food , Gluten Free , Kiwi , Mediterranean , New Zealand , Pacific , Seafood , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Sunday Roast

Location
52 Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand