Ostro in Otago Menu

Nearby Sample Menus

Cumberland Black Sausage $5.00
Mount Aspiring $23.90
- Spicy chorizo, spinach, black olives, feta & mozzarella on a tomato base
House Marinated Feta & olives $ 8.00
Fries $5.90
Pulled Beef Brisket $24.50
- on house focaccia with beef reduction, ginger pickled onions, greens & hand cut area fries
Coconut & Chia Porridge $13.90
- with spiced apples & runny cream or coconut miLk
Wilted Spinach 4.00
Cast iron omelette $20.50
- potato, herbs, mozzarella & seasonal house relish with mushrooms or chorizo

Chicken katsu don
Hikari green salad (V)
Salmon teriyaki don
Chicken curry
Miso soup
Assorted tempura
- 5 Pcs
Tofu teriyaki don
Agedashi tofu

Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
Garlic Prawns $15.10
- Fresh thick egg noodles with prawns, shrimps and fresh vegetables simmered in our Noodle Hut favorite garlic sauce
Special Fried Rice $11.50
- Traditional rice dish comprising of shrimps, BBQ pork and vegetable wok tossed in fried rice
Cashew Chicken Chow Mee $12.50
- Thin egg noodle with chicken, fresh vegetables, cashew nuts and bean sprouts in dark sauce
Honey Chicken Noodle $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
Vegetarian Singapore Noodle $9.90
- Thin rice noodles with fresh vegetables in light curry sauce
Sambal Chicken $11.50
- Thin rice noodles with chicken and fresh vegetables in a Malaysian seafood sambal sauce
Chicken Chow Mee $11.50
- Thin egg noodles with chicken and fresh vegetables in a sizzling hot oyster sauce and seasoning

Steak $29.00
- 250grm ribeye with fries and garden salad and your choice of pepper or mushroom sauce of garlic butter
Loaded wedges $13.00
- With bacon, cheese, sour cream & sweet chilli sauce
Pavlova $7.50
- With fruit salad and cream
Toasted sandwich & fries $8.50
- 2x fillings-cheese, onion, pineapple, tomato, ham, mushroom
Vege stack S $12 / L $16
- Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
Shrimp shrimp cocktail $8.50
Onions/hash brown/bread roll/egg $1.00
Homemade brownie chocolate indulgence $8.50
- With cream, ice cream and chocolate sauce

Steamed Rice Paper Rolls with Grilled Marinated Pork $ 8.00
-M $8.00
-L $ 10.00
●Vermicelli served with salad & special sauce
Combination Noodle Soup
Grilled Pork Chop, Shredded Pork & Steamed Pork Cake On Rice $12.00
Spring Rolls Vermicelli $ 10.00
-L $9.00

Kids slider box $8.50
- prime NZ beef slider, lettuce, tomato & aioli, served with fries & tomato sauce
Fries $7.50
- with aioli or tomato sauce
Ribeye $18.50
- prime NZ rib eye steak 200g grilled, onion jam, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
Lamb $15.50
- prime NZ lamb rump, mint jelly, lettuce, tomato, red onion, aioli & tomato relish
Cheese $12.50
- prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
Beef $12.00
- prime NZ beef, bacon, lettuce, tomato, red onion, aioli & tomato relish
Tropical $14.50
- prime NZ beef, bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
Breakfast $16.50
- prime NZ beef, hash rosti, bacon, egg, lettuce, tomato, red onion, aioli & tomato relish

Salmon Steak $37.50
- char-grilled medium rare & on the bone – with zaru soba noodles with pickled cucumber & South Island seaweed salad
Hand cut chips with pickled onion mayonnaise $9.50
Locally baked Bread with fresh cultured butter (seriously good!) from the Whitestone Cheese Company in North Otago $9
Seared Coromandel Scallops with lamb, peas, mint & gravy $23.90
Sole $38
- distinct, mildly flavoured fillet with a firm yet tender texture - panroasted fillet with new potatoes, Moko smoked eel, broad beans, baked beetroot, spinach, roasted Blue Cod cream
Whole Flounder $38
- oven baked with capers, lemon, browned butter & our hand cut chips
Southland Fisherman’s Stew $37.50
- with char-grilled squid, scallops, mussels, clams, fish, paddle crab broth & charred locally baked bread
Southland Lamb $37.90
- slow cooked shoulder with farro, asparagus & peas, green garlic & pumpkin seed pesto, crumbed lamb sweetbreads

Spring Roll $2.50
Steak $10.00
Steak cashew nuts $13.00
Steak Patty $2.00
Chicken $10.00
Extra meat $2.00
Combination $11.00
Chicken nuggets $0.80

Baby Corn Palak $19.90
- Baby corn and spinach prepared with garlic and to
Keema Naan $5.00
- Stuffed with lightly spiced minced lamb and herbs
Chicken or Lamb Jalfrezi $16.90
- Strips of chicken or lamb marinated with freshly ground spices and sauteed with tomatoes, onions, and green pepper.
Mushroom Matar Masala $16.50
- Mushroom and green peas cooked in a tangy masala sauce
Lamb Rogan Josh $16.90
- A speciality from Kashmir lean chunks of lamb cooked in a rich almond sauce with a blend of frangrant spices
Prawn Malabari $18.90
- Prawn curry made with freshly ground coconut and an array of masterfully blended spices.
Ras Gulla $6.50
- Soft cheese dumpling in syrup.
Sheek Kebab $11.90
- Minced lean lamb marinated overnight in a scret marinade and cooked in Tandoor

Speight's Beef Burger $21.00
- Homemade beef pattie, served with lettuce, tomato, bacon, melted cheese, & sliced beetroot. Served with fries.Beer Match: Speight's Gold Medal Ale.
Seafood Chowder $12.00
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Alehouse bread. Beer match: Speight's Cider >>
Roasted Mushrooms and Feta Salad (GF) $19.00
- Oven roasted mushrooms with thyme and feta, warm olives and roasted red peppers in balsamic dressed leaves. Beer Match: Speight's Distinction Ale
The True Southern Ribeye $38.00
- 450gram Prime Ribeye on the bone grilled to your liking served with a selection of potatoes: Golden fries, crispy potatoes or potato gratin. A choice of fresh garden salad or a medley of seasonal vegetables. Accompanied by your choice of topping: Creamy mushroom sauce, Peppercorn sauce or Roasted garlic butter. Beer match: Speight's Porter
Plains Pasta $19.00
- Chef’s pasta selection of the day. Daily vegetarian option available. Beer Match: Ask server
Peas $2.00
Wedges $10.00/ $11.00/ $13.00
- All served with sweet chilli & sour cream/ With cheese/ With cheese & bacon
Highland Lamb (GF) $19.00
- Tender marinated Otago lamb, grilled medium rare, laid on fresh garden salad, main served with crispy potatoes. Beer Match: Speight's Distinction Ale

Market fish $12.00
Ben Lomond $20.00
- Roast kumara, spinach, mushroom, cashews, mozzarella, feta & pesto
Chicken tenders $12.00
‘Impressions’ burger $19.50
- with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries
Kapiti ice cream $13.00
- Three flavours, waffle cone & fruit coulis
Beer battered fish & chips $23.00
- served with rustic fries, dill & caper mayo
Salt & pepper squid $17.50
- with fries & garlic aioli
Mini beef burger $12.00

5 Mini Cocktail Vegetable Samosa $5
- Vegetable fried triangle pocket served with sweet Thai sauce
22 Lamb Varuval $15.90
- Tender pieces of lamb, potato, carrots and capsicum, cooked with ground mixed spices
41 Egg Roti With Onion $10
- Freshly made Malaysian flak bread served with chaat, curry gravy and sambal sauce
63 Garlic Roti Canai $3.50
8 Butter Chicken $10
- Chicken pieces marinated overnight, grilled and cooked with rich butter sauce
10 Lamb Curry $10.90
- Boneless pieces of lamb and potato cooked in traditional Malaysian style curry
22 Roti Canai $9
- 2 pieces of freshly made Malaysian flaky roti served with chaat, curry gravy and sambal sauce
15 Beef Rendang $14.90
- Cooked in combined ground spices, finished in semi-dry gravy, traditional Malay dish

Prime Steer Sirloin $30.00
- your choice of Garlic, Pepper, Mushroom or Onion Gravy served with Vegetables or Salad & Fries
French Toast $17.00
Stuffed Mushrooms $13.50
Deluxe Prawn Cocktail [ King Prawns ] $16.00
Bacon & Eggs $15.50
- cooked how you like them. Fried, Poached or Fried
Fish Bites & Chips & Sauce $8.00
Devils on Horseback $13.50
- Prunes wrapped in bacon served on riceserved on a bed of rice
Combo $13.00
- Soft drink, Main & Dessert for children 12 & under

Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto
Real Chocolate Ice Cream Sundae $12.00
VKNOW Venison, Parmesan & Caramelised Onion Bruschetta $12.00
Thin Lizzie's Dynamic Salad $16.00
Platter of Smoked Meats Pestos Olives & Breads $24.00
Roasted Lamb Shank(s) with Roasted Vege, Garlic Mash & Gravy $27 (1) / $32 (2)
Small $19.00
Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36.00

Yaprak Dolma $14.00
- Vine leaves stuffed with rice & spices, served with pita bread, salad garnish & a minted yoghurt sauce.
Combination Doner S $12.00 L $15.00
- A combination of chicken & lamb donner.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad
Halep Sauce
- Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.
Turkish Chilli Sauce
- Fresh seasonal vegetables pureed & mixed with Turkish tomato paste, oil & hot chillies.
Mixed Salad Plate $12.00
- Pasha's salad selection served with hummus, cacik, olives, dolma & pita bread.
Bread Basket $6.00
Fries $5.00
Muska Boregi $12.00 /$19.50
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish. (3 pieces/ 5 pieces)

Ostro

Otago > Ostro

Address

52 Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093029888

Email

reservations@seafarers.co.nz

Opened hours

Monday: 12:00 PM – 3:00 AM, Tuesday: 12:00 PM – 3:00 AM, Wednesday: 12:00 PM – 3:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 3:00 AM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Finger Food , Gluten Free , Kiwi , Mediterranean , New Zealand , Pacific , Seafood , Vegan , Vegetarian

Features

EFTPOS , Mastercard , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Private Dining , Cash , Groups , Nightlife , American Express , Lunch , Bar Scene , Seating , View , Highchairs Available , Drinks , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Sunday Roast

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Nearby Sample Menus

Ostro

Otago > Ostro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

52 Tyler Street, Auckland, Auckland, Auckland, 1010, New Zealand

Otago Restaurants

Nearby restaurants

Slow Cuts

Kade's Family Restaurant at Mosgiel Tavern

Raj Indian Restaurant

The Good Oil

Vulcan Hotel

Luggate Hotel

Marbecks

Scotts Brewing Co