Address
1 East Road, Otematata, Waitaki
Otematata Holiday Park And Lodge Takeaways in Otago Menu
Are you the owner? Manage this listing for free.
Otematata Holiday Park And Lodge Takeaways in Otago has no menu available, but can choose from many other options such as Serving of Onion Rings or Breakfast menu until 11am daily from O'Shea's Public House. India Gate offers many options including Papad (4 Pack) and Veg Samosa. Airspresso includes a wide range like Toasted Sour Dough or Greek Yogurt. Golden fries and Seasoned wedges from . The Avonhead Tavern and One Good Horse Restaurant offers Sala Sala Japanese Restaurant and Steamed bun of roasted pork belly & pickled cucumber (1 bun).
Nearby Sample Menus
-
Wok fried rice noodles $18.50
- w- cherry tomatoes, bean sprouts, crispy shallots + peanuts
- Roast pork belly steamed buns, pickled cucumber, szechuan salt + BBQ sauce (2) $18.00 with Tofu $16.50
- Crispy pork belly, sesame-cabbage, mash, roasted sweet apple, soy, black vinegar + chili oil $34.00
-
Sesame peppered Pacific tuna $33.50
- yellow curry, bok choy, Otago clams, sweet potato, fried shallots, pea shoots + tomato chilli jam
- Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15
- Garlic rice w- crispy shallots + spring onion $8.50
- Singapore marinated prawns, glass-noodle salad, coconut, mango + chili dressing $21.50
- Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing $18.00
-
Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
-
Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
-
Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
-
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
- M $3.40
-
Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
- M $4.10
- 5pcs $9.30
- -Add beef black bean sauce
- Tomato on rice
- Szechuan prawns
- Hot and sour soup
-
Quick lunch
- One filling on rice or noodle
- Chicken foo young eggs
- Chicken fried rice
- Sweet & sour fish
-
Local beets N/A
- buffalo cream, asparagus, pickled onions, walnuts
-
Rhubarb soufflé N/A
- buffalo milk ice cream
-
House sorbets N/A
- selection of chef's favourites
-
Burnt meringue N/A
- honey foam, manuka honey icecream, gingerbread crumbs
-
Snapper N/A
- asparagus, velouté, citrus salad
-
Northland piper N/A
- tip-top bread, garlic, fermented seaweed butter
-
Kumara N/A
- black garlic butter, spring herbs, grains
-
Crackling pork belly N/A
- apple juice, spring greens
-
Nichols braised mince $17.00
- With poached egg, whole grain toast and hollandaise drizzle
-
Gardeners breakfast $19.50
- With free range poached eggs, hollandaise, bacon, mushrooms, crispy potatoes, sausage & toasted ciabatta
-
Chicken burger $20.00
- With marinated slow cooked thigh, pepper relish, sour cream, lettuce and bucket of baby chips
-
Bacon butty $12.00
- With hp sauce and aioli on the side
-
Chicken salad $18.50
- With grilled haloumi, salt baked beetroot, mixed salad greens, candied walnuts and vinaigrette
-
Rabbit pot pie $19.50
- With bacon, thyme, mustard, mashed potato and green salad
-
Hand cut chips $7.50
- Best ever with tomato & aioli
-
BBQ basted pork ribs $18.50
- With home made BBQ sauce, and potato mash, shredded asian vegetables
-
Chicken salad $28
- Juicy Lemon Thyme Chicken Strips served on a bed of Avocado and Mango Salad and a side of Crispy Kale and Sunflower Seed Scorch. (GF)
-
Chicken burger $19
- Juicy Lemon Thyme Chicken, Avocado, Streaky Bacon, Melted Brie, Fresh Tomato, Baby Spinach and Homemade Aioli in a Gourmet Sourdough Bun. Served with Fries.
-
-fish $10
- Fish Bites, Tomato, Melted Cheese, Greens and Tartare Sauce. Served with Fries.
-
Steak burger $19
- Pepper Steak, Caramelised Onions, Melted Swiss Cheese, Fresh Tomato, Mushrooms, Greens and our Homemade Smokey Tomato Relish in a Gourmet Sourdough Bun. Served with Fries.
- -Add Dessert to any Kids Menu at the time of ordering for $4
-
Venison and blue cheese $22
- Tender Venison Loin served Medium Rare with Black Cherry and Red Wine Reduction, nestled on a Roast Vegetable Medley and accompanied by a Deluxe Garden Salad and homemade vinaigrette. (GF)
-
Dessert $12
- Chocolate Brownie served with Berry Coulis and Vanilla Ice Cream.
-
Gold nuggets and chips $9
- Four Chicken Nuggets and Fries
-
Sautded mushrooms $17
- Sautded mushrooms + semi-dried tomatoes, coconut yoghurt. Sriracha on toast
- All day menu - until 2pm
- Check our counter for cakes, scones, daily salad & sandwich selection. Gluten free options available.
-
Pancakes $16
- Pancakes + fresh banana. Maple syrup, whipped cream & toasted pecans
-
Sides $5 each
- build your ownStreaky bacon. Potato cake. Mushrooms. Egg, Hot Smoked Salmon, Sausage, Fries, semi-dried tomatoes, wilted greens
-
Pappardelle $18
- Pappardelle + pork sausage, tomato, baby spinach, chilli & parmesan
-
Turkish eggs $16
- Turkish eggs + soft poached eggs, spiced tomato, sumac yoghurt & toast
-
Crunchy fruit Granola $13
- Crunchy fruit Granola + dates, apricots, honey drizzle & coconut
-
Breads & Spreads $18.50
- Fresh & toasted breads with hummus, basil & sun dried tomato pesto, enough to share.
-
3 Egg Omelette $16.50
- Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
-
Irish Stew Pot Pie $24.50
- Ramekin filled with a rich beef & Guinness stew topped with a puff pastry lid & served with a crisp garden salad or seasonal vegetables and beer battered fries.
-
Open Steak Sandwich $24.00
- A medium rare steak topped with caramelised red onion marmalade & balsamic roasted tomatoes served on cumin scented Turkish bread & chunky beer battered fries (add aioli $1.50).
-
Eggs Benedict $22.50
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Smoked Salmon
-
Craic Burger $24.50
- Homemade Southland beef patties layered with crispy bacon, tomato, red onion, cheese & lettuce. Jammed between a toasted bun & dressed with aioli & tomato relish. Served with beer battered fries (add aioli $1.50).
-
Eggs Benedict $15.50
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Spinach
-
Soup Of The Day $15.00
- Served with fresh ciabatta bread & butter Main
- -Add Fries- $12
- -w/ 1 filling $6
- - w/ 3 fillings $8
-
Bagel $7
- Cream cheese and Jom or cream cheese and pesto
- Spinach $4
-
Wedges $8
- Served w/ sour cream and sweet chilli sauce
-
Bacon And eggs $13
- Toast (grain or white), local streaky bacon, organic free range eggs (any style)
- -W/ GF toast $15
-
Gyu Tataki $15.00
- seared ribeye with roasted garlic flakes
-
Katsudon $13.00
- pork cutlet and egg cooked in a sweet and savoury sauce
-
Yasai-Ten $10.00
- vegetable tempura (baby corn, okra, lotus root)
-
Edamame $5.00
- green soy beans
-
Shouyu Ramen $13.00
- slow simmered pork belly and soy noodle soup
-
Kuriimu Chiizu $8.00
- cream cheese with nori and anchovy
-
Banbangii $14.00
- steamed chicken with mung beans and sesame
-
Ebi-Kushiyaki $14.00
- prawn skewers with spicy bean sauce
-
Affogato $13.00
- Vanilla bean ice cream drowned in espresso & liqueur
-
Caramel Tart $13.00
- Sweet pastry with rich caramel & hazelnut praline served with berry coulis
-
Black Forest Mousse $13.00
- Chocolate mousse with berry compote & biscuit crumble
- Green Garden Salad $8.00
-
Duck Liver Pate $16.00
- Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
-
Smoked Duck Salad $22.00
- Roast walnuts, blue cheese & fresh orange vinaigrette
-
Steamed Fruit Pudding $13.00
- Served with whisky custard & butterscotch
-
Banoffee $13.00
- Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
- Fries - Chunky Cut $6, with gravy: $7
- Rump Steak - 150gr Fully Trimmed, Cooked how you like it. Served with Fries, Coleslaw and Gravy $15
- All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15
- Beef Burger - Freshly Baked Burger Bun with Melted Cheese, Burger Pattie, Bacon, Lettuce, Caremelised Onions, Tomato & Chipotle Relish. With Fries $15
- Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
- Garlic Loaf - Straight out of the oven and Served with lashings of garlic butter $12
- Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
- Cajun Chicken Wrap - Spiced Chicken Breast, Fresh Salad and Minted Yoghurt $12, With fries, add $3
-
PIKELETS (VO) $8.80
- lemon and vanilla sugar
-
PIKELETS (VO) $9.80
- raspberry jam and real whipped cream
-
VEGE BURGER (GFO)( V) $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips.
-
BACON AND EGG (GFO) $7.80
- bacon and a free range egg on toast.
-
EGGS (GFO) (VO) $17.80
- two free range eggs, toast and hollandaise + add cold smoked salmon
-
TEDDY BEST(GFO) $14.80
- free range chicken breast, caramelised onions, tomato and rocket with seeded mustard aioli on toasted ciabatta.
-
EGGS (GFO) (VO) $12.00
- two free range eggs, toast and hollandaise
-
MAGIC CARPET $5.50
- vanilla bean ice cream and wafers with chocolate sauce
-
Bluff black foot abalone 150/500g
- Shabu Shabu
-
MARKET FISH MP
- New Zealand Live clam (Subject to availability)
- Natural or steamed with ginger, garlic and vermicelli
- Crispy roast pork belly $20.00
-
MARKET FISH MP
- Braised
-
Bluff black foot abalone 150/500g
- Braised with oyster sauce
- House green salad $12.00
- Peking duck pancakes-Half (8pancakes) $45.00
- Turmeric Chicken $14
-
Pork Wonton and Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
-
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
- Prawn & Coriander Dumplings (4 pieces) $11
-
Salted Coconut & Mango Ice Cream $7
- hand-churned by Pure NZ ice cream
-
Pulled Sticky Pork $14
- pickled cucumber
- Chicken & Prawn Laksa Soup $20/ $18
- Pork & Lup Cheong Wonton (4 pieces) $10
Otematata Holiday Park And Lodge Takeaways
Phone
034387826
Opened hours
Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
None
Type
Takeaway Food
Service
None
Cuisine
Fish & Chips
Features
Quick Bites
1 East Road, Otematata, Waitaki
- Otago Fish & Chips Menus