Otematata Holiday Park And Lodge Takeaways in Otago Menu

Otematata Holiday Park And Lodge Takeaways in Otago has no menu available, but can choose from many other options such as Serving of Onion Rings or Breakfast menu until 11am daily from O'Shea's Public House. India Gate offers many options including Papad (4 Pack) and Veg Samosa. Airspresso includes a wide range like Toasted Sour Dough or Greek Yogurt. Golden fries and Seasoned wedges from . The Avonhead Tavern and One Good Horse Restaurant offers Sala Sala Japanese Restaurant and Steamed bun of roasted pork belly & pickled cucumber (1 bun).

Nearby Sample Menus

  • Mixed prawn fish and vegetables $7.70
  • Prawn Kebabs $14.50
  • Chicken Teriyaki $11.50
    • chicken and mushrooms in teriyaki saue
  • Salmon Platter $12.00
    • 3 pcs sushi rolls, 4 pcs salmon hosomaki, salmon nigiri, 3 pcs salmon sashimi
  • Oriental Salad with egg cucumber and wakame $11.00
  • Ebi Furai Curry $14.00
    • crumbed prawn with curry
  • Ebi Tamago Toji $8.50
    • prawns simmered in an egg & onion sauce
  • Buta Shogoyaki $12.50
    • pork capsicum and onion in ginger sauce
  • Boerewors Roll $19
    • A tasty homemade African sausage served on a toasted roll with South African chutney
  • Garlic Ciabatta Loaf $10.5
  • Plain Ciabatta Loaf $10
  • Surf and Turf $43.5
    • Aged fillet, served with sauteed tiger prawns, rattlesnake sauce and either chips or baby roasted potatoes
  • French Lamb Cutlets $38
    • New Zealand’s finest tender lamb, lightly basted and flame-grilled.
  • Tiger Prawns $38
    • Shelled Giant tiger prawns lightly grilled in a thermidore sauce. Served with peri-peri sauce, garlic butter and rice Pilaf
  • Cheesy Herb Loaf $11
  • Boerewors $14.5
    • A delicious South African farmers sausage made with a variety of herbs and spices and flame grilled in our homemade basting. Served with a South African chutney and chips
  • deep-fried whitebait $25.00
    • with aioli, salad greens + ciabatta.
  • Mt Cook salmon $34.00
    • with watercress + avocado salsa.
  • Hand-cut Agria chips $8.00
    • with aioli.
  • Selection of 3 New Zealand cheeses $16.00 / to share $24.00
    • with quince paste + oat biscuits .
  • Apricot almond tart $9.00
    • with vanilla bean ice cream.
  • salad of shaved cabbage with roast hazelnuts, parmesan + balsamic. $10.00
  • Fried Spanish custard $15.00
    • with burnt caramel ice cream + salted caramel.
  • Havoc pork $34.00
    • with, sautéed potatoes, roast fennel + black olive tapenade.
  • Spring Roll - 6 pieces $5.50
  • Tokyo Ramen $9.50
    • with Dumpling, Egg
  • Teriyaki Chicken $11.00
  • King Prawn Tempura Udon $12.50
  • Gomoku Ramen $11.00
    • with Seafood
  • Deep Fried Dumplings - 6 pieces $5.50
  • Japanese Green Tea $3.00
  • Beef Ramen $11.00
  • Palak Paneer $16.50
    • Homemade cottage cheese cooked with spinach with cream
  • Rice $4.50
    • Plain white rice.
  • Chicken Tikka (5pcs) $11.00
    • Boneless pieces of chicken marinated in tandoori special masala and cooked in tandoor.
  • Vegetarian Pakora (6pcs) $7.00
    • Finely sliced onion, potato and spinach dipped in chickpea batter and deep fried. Served with tamarind sauce.
  • Garlic Naan $5.00
    • Leavened bread with sprinkled garlic and butter.
  • Vegetable Kulcha $6.00
    • Leavened bread with stuffing of spices and potato and peas.
  • Shahi Paneer $16.50
    • Homemade cottage cheese cooked in creamy and cashew sauce. Best enjoyed with plain naan.
  • Chicken Naan $6.00
    • Leavened bread with stuffing of spices and chicken.
  • ADD GRILLED HALLOUMI (3) $5.00
  • Cream cheese, pesto & tomato $9.00
  • ADD GLUTEN FREE BREAD $4.00
  • BACON BUTTIE $ 16.00
    • IN CIABATTA, LOADED W/ FREE RANGE BACON AND YOUR CHOICE OF SAUCE
  • Toasted Sammie $7.00
    • CHOOSE UP TO FOUR FILLINGS: CHEESE, HAM, TOMATO, PINEAPPLE, ONION, PESTO , HUMMUS, TOMATO RELISH OR BEET ROOT CHUTNEY.
  • Hazelnut chocolate spread $5.00
  • Frie s (GF ) $7.00
    • SERVED WITH AIOLI AND TOMATO SAUCE
  • Pastrami, wholeseed mustard, swiss cheese & pickle $10.00
  • Chicken Wings (6) $9.00
    • Mildly spiced in our special marinade, with sweet chilli sauce
  • Chilli Seafood $20.00
    • Stir fried seafood, basil, vegetables with flavourful Thai chilli sauce. Order as spicy as you like
  • Matssaman Curry Beef/Lamb/Chicken $20.50
    • Creamy Mattsaman curry cooked with peanuts, potato and coconut
  • Phad See-Ew Pork or Chicken $17.50
    • Stir fried dish in authentic Thai style with rice noodles, pork or chicken and vegetables
  • Stir Fried Tofu and Vegetables $18.50
    • Stir fried seasonal vegetables with tofu and rice
  • Yum Nuea (Beef Salad) $18.00
    • Delicious sliced pan-fried beef with home made Thai dressing, onion, tomato, chillies and herbs
  • Spicy Chicken Fried Rice $17.50
    • Stir fried Jasmine rice with chicken, seasonal vegetables, and egg. Order as spicy as you like
  • Chicken or Beef with Peanut Sauce $18.00
    • Delicious stir fried chicken or beef with home made peanut sauce and vegetables
  • Fresh LOCAL Bluecod Beer Battered or Pan Fried (G) $27.00
  • Nachos (GF) $17
    • Tasty corn chips with chunky tomato bean mix either vegetarian or beef with cheese & sour cream
  • -Add Bacon $3
  • Mouth watering Hot Chocolate Pudding served with Ice Cream & Whipped Cream $9.00
  • -Add Mushrooms $3.50
  • Mixed Grill $23.00
    • Ribeye Steak, bacon, egg & sausage
  • (GF) = Gluten Free Options available including our Scrumptious Lemon Battered Blue Cod!!
  • - Add Chips $14.50
  • Antipasto platter $45.00
    • Windsor blue, aged airedale, livingstone gold, totara tasty, fried chorizo sausage, hummus, avocado dip, sliced ciabatta toast, kalamata olives, sun dried tomatoes, and a selection of crackers.
  • Monteith's radler fish $31.00
    • Radler beer battered fish fillets, served with tartare sauce, fresh slaw salad and fat fries.
  • Porterhouse steak $33.00
    • Porterhouse steak cooked to your liking, topped with your choice of garlic butter or creamy mushroom sauce, served with fat cut fries, fresh slaw salad and beer battered rings.
  • Creamy bacon pasta $29.00
    • Creamy white wine and bacon sauce on fettuccine topped with parmesan shavings add chicken for $7
  • Available 11am - 5pm
  • Giant ice cream sundaes $10.00
    • Your choice of salted caramel, berry coulis, chocolate peanut butter or butterscotch sauce
  • Two hash browns $4.00
  • Chicken nibbles $16.00
    • Marinated chicken nibbles served with sweet chilli dipping sauce and heaps of napkins
  • Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99
  • Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120
  • Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
  • Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $120
  • Trio of Cheese, our chutney, apple, spent grain crackers $120
  • 55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $120
  • Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $99
  • Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $120
  • Fish of the day POA
  • Topiary soup of the day $ 9.90
    • w toasted bread
  • Venison & oat burger $18.90
    • w bacon, swiss cheese & beetroot relish served w crinkle cut fries
  • Risotto of the day $17.90
    • finished w shaved parmesan
  • Risotto of the day $22.90
    • finished w meat
  • Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
  • Crinkle cut fries $7.90
    • w tomato sauce & aioli
  • Asian style prawn & spring onion frittata $22.50
    • w miso dressed crispy noodle salad
  • Berry Berry Messy $15.50
    • Our version of the famous Eton Mess. Fresh seasonal berries, crushed meringues, whipped vanilla cream and raspberry coulis served with chocolate dipped vanilla biscuit.
  • Big 'Uns (V) $9.50
    • Big chips with tomato sauce.
  • Beer Battered Onion Rings (V) $10.90
    • Served with aioli
  • Smoked Chicken and Hazelnut Salad (GF) $22.90
    • Mixed salad leaves, toasted hazelnuts and orange segments in an orange and sweet chilli dressing, topped with the smoked chicken breast.
  • Pork Belly Sliders $17.90
    • 3 grilled pork belly sliders, served with hand-cut apple coleslaw and fries.
  • Seafood Chowder $14.90
    • Thick and creamy loaded with mussels, shrimps, calamari and smoked fish. Served with toasted ciabatta.
  • Caesar Salad (GF available) $18.50
    • Cos lettuce, garlic roasted croutons, crispy bacon and shaved parmesan bound in our own Caesar dressing and topped off with a soft-boiled egg.
  • Black Peak Chocolate and Raspberry Brownie $12.90
    • Rich chocolate and raspberry brownie drizzled with chocolate sauce and raspberry coulis. Served with real vanilla ice cream, cream and topped with macadamia nut praline
  • BREKKY WRAP $12.00
    • 11" Tortilla, 2 Glendhu Bay eggs, streaky bacon, hash brown, tomato, iceberg lettuce, onion ring, aioli & TCJ
  • HASH BROWN $1.50
  • PORK BELLY SPRING ROLLS $8.00
  • BATTERED HOT DOG $3.50
  • LUNCH BOX $8.50
    • 1x drum, 1x thigh & small chips
  • POPCORN BLUE COD $10.00
  • EAST COAST BLUE COD $17.00
    • Blue Cod (battered or sauteed) tomato, iceberg lettuce, onion ring, tartare sauce & TCJ
  • FISH OF THE DAY (FOD) $9.00
    • (See Specials Board)
  • GARLIC BOMB $7.00
  • MIXED SASHlMl $16.00
  • TOFU WITH SPICY PORK MINCE $9.00
  • YAKITORI/CHICKEN $6.00
  • RIBEYE $5.00
  • VEGETABLE SPRING ROLL $6.00
  • MUSSEL $6.00
  • STEAMED MUSSELS WITH MARInARA SAUCE $12.00
  • Poached Free Range Eggs $12.00
    • On toasted ciabatta bread & chive hollandaise
  • Smoked Salmon Rosti $19.50
    • House smoked maple cured salmon,poached free range egg, potato rosti, wilted baby spinach, dill, creme fraiche
  • Fresh Seasonal Fruit $12.00
    • Honey roasted macadamias, citrus youghurt & gusto apple syrup
  • ADD
  • Roasted Akaroa Salmon Fillet $24.00
    • Fennel & smoked walnut salad, beetroot & horseradish yoghurt
  • Coconut, Almond & Cranberry Granola $13.00
    • Served with Greek yoghurt, poached seasonal friut, milk
  • Caramelized Prawn & Cherry Tomato Risotto $19.50
    • Rocket, pinenuts & fresh lemon
  • Butter & Anathoth raspberyy jam
Otematata Holiday Park And Lodge Takeaways

Otematata Holiday Park And Lodge Takeaways

location

Address

1 East Road, Otematata, Waitaki

phone

Phone

034387826

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

None

type

Type

Takeaway Food

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Quick Bites

Location
1 East Road, Otematata, Waitaki
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